Logo
    Search

    Podcast Summary

    • Discover Affordable High-End Living with Quince, Burrow, and Doctor's KitchenQuince offers discounted ethical fashion, Burrow delivers free-shipping durable outdoor furniture, and Doctor's Kitchen explores the link between food, lifestyle, and skin health.

      You don't have to break the bank to enjoy high-end goods or live a comfortable lifestyle. Quince offers stylish, ethical, and responsibly-manufactured items at discounted prices, while Burrow delivers durable outdoor furniture with free shipping. Meanwhile, Doctor's Kitchen invites us to explore the connection between food, lifestyle, and skin health. In this series of episodes, Dr. Rupi will discuss the fundamentals of skin health, its importance for everyone, and the impact of nutrition and lifestyle on skin function. Stay tuned for insights into dietary patterns linked to skin health and the potential mechanisms behind the gut-skin axis. Remember, everyone deserves nice things, and these resources make it possible without compromising your budget or values.

    • Healthy recipes for healthy skinThe Doctor's Kitchen app offers evidence-based recipes and resources to promote healthy skin, including a health filter function and quick, bite-sized content. Its recipes incorporate ingredients like onion, garlic, ginger, turmeric, cinnamon, garam masala, almonds, yogurt, and greens, ensuring proper skin care and overall wellbeing.

      The Doctor's Kitchen app uses a health filter function to suggest recipes tailored to individual needs, reducing the stress of decision-making and promoting evidence-based eating. Skin, the largest organ in the body, is constantly exposed to external stressors and needs proper care. The app's recipes incorporate healthy ingredients, such as those found in the featured Courgette Korma recipe, which includes onion, garlic, ginger, turmeric, cinnamon, garam masala, almonds, yogurt, and greens. The research team collaborates with scientists worldwide to compile information, ensuring the app's content is informed by the latest nutritional research. The app also provides quick, bite-sized content for easy reference and a weekly podcast recipe that reflects the podcast's topic. Overall, the Doctor's Kitchen app offers practical, evidence-based recipes and resources to support healthy skin and overall wellbeing.

    • Protecting our overall health through healthy skinHealthy skin protects us from external triggers, regulates water content, insulates our bodies, produces Vitamin D, and affects our psychological well-being. Damaging factors can lead to skin diseases and premature aging if not counteracted by our natural defense mechanisms.

      Maintaining healthy skin goes beyond just aesthetics. It plays a crucial role in our overall health by protecting us from external triggers, regulating water content, insulating our bodies, producing Vitamin D, and even affecting our psychological well-being. The balance between skin damage and defense systems is essential for optimal skin function. Damaging factors like solar ultraviolet radiation, pollutants, and chemicals can lead to dry skin, skin diseases, and premature aging if not counteracted by our natural defense mechanisms. Remember, our bodies are resilient, but understanding how our skin functions and what it needs can help us support its health.

    • Maintaining Healthy Skin: Balance Internal MechanismsNutrients from diet protect, repair, and promote skin health. Gut bacteria impact skin health through food consumption.

      Maintaining healthy skin involves balancing various internal mechanisms, rather than just relying on external factors like skincare products. The skin has its own protective mechanisms, including intrinsic antioxidant processes and the ability to repair minor injuries through inflammation. However, an imbalance or persistence of inflammation can lead to skin diseases such as acne and dermatitis. Food plays a crucial role in maintaining this balance. Nutrients from our diet can protect the skin, ensure repairs, and promote skin health. Additionally, the bacteria in our gut, particularly in the large intestine, can also impact skin health through the food we consume. Understanding these connections can help us make informed choices about our diet to support healthy skin.

    • Maintaining gut health through dietEating fiber-rich foods balances gut microbiome, producing short-chain fatty acids that nourish colonic cells and support immune system. A Western diet can lead to dysbiosis, but the gut responds quickly to dietary changes.

      The food we eat plays a significant role in the health of our gut and overall well-being. This is achieved by balancing the gut microbiome population through the consumption of fiber-rich foods. Fiber, a complex carbohydrate, is not just roughage but is fermented by microbes in the large intestine and turned into short-chain fatty acids. These short-chain fatty acids have various roles in the gut, including nourishing colonic cells and supporting the immune system. A diet low in fiber and high in fat, characteristic of the Western diet, can lead to an imbalanced gut microbiome, also known as dysbiosis. This can result in a reduction in immune cells, a deficiency in short-chain fatty acids, and an increase in potentially disease-causing bacteria. However, the gut is responsive to dietary changes, and the populations of microbes can double within an hour and the gut purges the community every 24-48 hours. This highlights the power of dietary interventions to create change rapidly.

    • The gut-skin axis: How your diet affects your skin through your gut microbiomeA balanced diet supports gut health, which can lead to better skin functioning by maintaining the integrity of the intestinal barrier and preventing systemic inflammation.

      The health of your gut microbiome and the foods you consume have a significant impact on the health of your skin. This is part of the microbiota gut skin axis, where what you eat influences your microbes, which in turn affect the gut and the skin. The gut microbiome metabolizes food into essential compounds, and the integrity of the intestinal barrier, or tight junctions, plays a crucial role in absorbing these compounds into the bloodstream. When these tight junctions function properly, they allow the absorption of necessary nutrients while preventing the absorption of toxins and inappropriate bacteria. However, an imbalance in absorption can lead to a leaky gut and systemic inflammation, which can negatively affect skin health. Therefore, maintaining a healthy gut through a balanced diet can contribute to better skin functioning.

    • The connection between gut and skin healthMaintaining a healthy gut population through diet and other means may be key to maintaining healthy, beautiful skin, as gut bacteria and their metabolites can directly impact skin cells and disrupt barrier integrity.

      The health of our gut plays a significant role in the health of our skin. This connection is not just indirect, through inflammation and the modulation of skin cells, but also direct, with gut bacteria and their metabolites potentially entering the bloodstream and directly impacting skin cells. This can disrupt the skin's barrier integrity and self-protective functions, leading to issues such as reduced hydration and reduced size of skin cells. Research suggests that metabolites like phenol and p cresol, produced by gut bacteria, may be responsible for these effects. While more research is needed, it's clear that maintaining a healthy gut population through diet and other means may be key to maintaining healthy, beautiful skin. This connection between gut and skin health is not a new concept in traditional forms of medicine, but it's gaining more attention in modern science.

    • Link between gut bacteria and psoriasisA third of psoriasis patients have gut bacteria in their blood, which may identify a subset with more aggressive disease due to higher inflammation. Nutrients like vitamin E, omega 3, and zinc are crucial for skin health and function through nutrient signaling pathways.

      A study published in JAMA Dermatology found that bacterial DNA from the gut was present in the blood of a third of patients with psoriasis, whereas none of the control group had bacterial DNA in their blood. This suggests a link between gut bacteria and psoriasis, and the presence of bacterial DNA in the blood may identify a subset of patients with a more aggressive course of the disease due to higher levels of inflammation. Additionally, nutrients such as vitamin E, omega 3, and zinc are important for skin cell functioning and are utilized by cells through nutrient signaling pathways, which are regulated by the availability of these nutrients in the bloodstream. This study highlights the potential impact of the gut and nutrition on skin health and disease. However, further research is needed to fully understand the cause-and-effect relationship between gut bacteria and psoriasis, and how nutrients impact the skin through nutrient signaling pathways.

    • Diet's impact on skin health through nutrient signaling pathwaysA balanced diet rich in whole grains, fiber, essential fatty acids, vitamins, minerals, and antioxidants supports healthy skin by maintaining gut barrier integrity, boosting the immune system, and regulating nutrient signaling pathways.

      The food we eat can significantly impact our skin health through various nutrient signaling pathways. A diet high in refined carbohydrates and saturated fats can lead to an imbalance in these pathways, which can result in skin problems like acne. One mechanism behind this involves the insulin growth factor (IGF-1) and its interaction with molecules like mTOR and metabolic forkhead box transcription factor 1, which accelerate the production of excess sebum. However, it's important to note that there are multiple mechanisms contributing to acne, and stress can also impact the gut-brain-skin axis. To support healthy skin, focus on a diet rich in whole grains, fiber, essential fatty acids, vitamins, minerals, and antioxidants. These nutrients help maintain gut barrier integrity, support the immune system, and regulate nutrient signaling pathways. For specific food recommendations, consider using resources like the Doctor's Kitchen app.

    • Mediterranean Diet: A Recipe for Better Skin HealthThe Mediterranean diet, rich in anti-inflammatory nutrients and polyphenols, is linked to improved skin health through its high antioxidant content, including beta-carotene, retinol, vitamin C, E, and B vitamins, which help reduce oxidative damage, neutralize free radicals, and potentially limit UV radiation damage.

      The Doctor's Kitchen app suggests recipes for skin health based on scientific research, focusing on whole foods and nutrients linked to skin problem prevention and treatment. The Mediterranean diet is a prominent dietary pattern identified, as it is rich in anti-inflammatory nutrients and polyphenols. This eating pattern, characterized by high consumption of olive oil, nuts, fruits, vegetables, and moderate consumption of fish, wine, and grains, is associated with better skin health due to its high antioxidant content, including beta-carotene, retinol, vitamin C, E, and B vitamins. These nutrients contribute to reducing oxidative damage, increasing the skin's ability to neutralize free radicals, and potentially limiting skin photo damage from UV radiation. The Mediterranean diet's flexibility allows for various flavor profiles, making it a versatile choice for individuals seeking better skin health.

    • Diet's Impact on Skin HealthThe Mediterranean diet, rich in omega-3 fatty acids and low in refined grains and sugar, can benefit skin health by regulating inflammation and balancing sebaceous gland production, potentially reducing the risk of skin cancer.

      The food we eat can have a protective effect on our skin, beyond just sunblock and limiting sun exposure. Diets like the Mediterranean diet, rich in omega-3 fatty acids from fish, nuts, and seeds, and low in refined grains and sugar, have shown to benefit skin health by regulating inflammation and balancing sebaceous gland production. Observational studies suggest that a higher adherence to the Mediterranean diet is linked to a reduced risk of skin cancer. Omega-3 fatty acids, specifically EPA and DHA, which are essential and cannot be produced by the human body, are important for skin health as they form components of skin cells and regulate inflammation and immune functions. However, it's important to note that the evidence is mixed and it's the cumulative effect and synergistic effects of multiple foods that can have a beneficial impact on skin health.

    • Role of Omega-3 and Zinc in Immune System and Skin HealthOmega-3 fatty acids regulate inflammation and immune responses, have photoprotective properties, and their impact on skin conditions like psoriasis is unclear. Zinc supports skin cell function and regulates inflammation, and supplementation may benefit acne and hydrodonitis suppurativa.

      Omega-3 fatty acids and zinc are essential nutrients that play crucial roles in the body's immune system and skin health. Omega-3 fatty acids help regulate inflammation and immune responses by influencing the production of inflammatory signal molecules and regulating toll-like receptors. They also have photoprotective properties. However, the impact of omega-3 supplements on skin conditions like psoriasis is still unclear, with mixed results from studies. Zinc, on the other hand, is a mineral that supports the normal functioning of skin cells and regulates inflammation. It is found in various foods like nuts, seeds, eggs, seafood, and meat. A 2019 systematic review found that zinc supplementation was beneficial for acne and hydrodonitis suppurativa, but its effects on other skin conditions were unclear. Both omega-3 and zinc are important components of a healthy diet and supplementation may be considered for additional benefits.

    • Fruits and vegetables: the key to healthy skinEating a variety of fruits and vegetables provides essential micronutrients for healthy skin, reduces inflammation, and fights oxidative stress.

      While there are various supplements and individual micronutrients that have been studied for their potential benefits on the skin, the majority of these nutrients can be obtained through a healthy, balanced diet. Fruits, in particular, contain a wide range of vitamins, phytonutrients, and other essential micronutrients that nourish the skin, regulate inflammation, and reduce oxidative stress. Green tea is an example of a whole food that contains polyphenols, such as those found in catkins, which have potential photo-protective effects. It's important to remember that foods should not be demonized based on one singular negative impact, such as their impact on glucose levels. Instead, we should consider the overall impact of a food on our health and the positive effects it can have on our skin, such as promoting collagen synthesis and reducing inflammation. Ultimately, consuming a diverse range of fruits and vegetables is key to maintaining healthy skin.

    • Eating Kale and Lingonberries/Amla Fruit for Skin HealthConsuming kale and lingonberries/amla fruit can boost skin health by increasing collagen production, enhancing immune system, improving skin moisture, and promoting elasticity through their rich nutrient content and antioxidant properties.

      Consuming certain foods, such as kale and lingonberry/amla fruit, can significantly improve skin health. Kale, a cruciferous vegetable, contains various phytonutrients like glucoraphanin, quercetin, and beta-carotene, which contribute to the production of collagen and hyaluronic acid, improve skin moisture, and enhance the immune system. A study on 44 Japanese women found that consuming kale for 12 weeks increased skin moisture content and reduced skin dryness. Lingonberries and amla fruit, rich in polyphenols like flavonoids, resveratrol, and phenolic acid, exert antioxidant effects, assist in collagen production, and promote the production of natural moisturizing factors, leading to improved skin moisture and elasticity. Both foods offer promising benefits for maintaining and enhancing skin health.

    • Lingonberry and Amla Fruit Extracts Improve Skin HealthConsuming foods or drinks rich in polyphenols, like lingonberry and amla fruit extracts, can enhance skin elasticity, thickness, water content, and reduce wrinkles.

      A combination of lingonberry and amla fruit extracts, both rich in polyphenols, can improve various aspects of skin health. A study showed that groups given drinks containing different doses of these extracts had significant improvements in skin elasticity, thickness, water content, and wrinkles compared to the placebo group. These findings were replicated in a previous study by the same team. The higher dose group had better outcomes, suggesting a dose-dependent effect. While these results should be taken with a grain of salt, they highlight the potential benefits of consuming high nutrient-dense foods or drinks, rather than relying on expensive supplements. Other foods rich in polyphenols, such as berries, green tea, and spices, may also provide similar benefits. Additionally, fermented dairy products, like yogurt, contain probiotics, which can promote skin health by conferring health benefits to the host when consumed in adequate amounts.

    • Probiotics and Skin HealthProbiotics can improve skin health indirectly by regulating gut-skin access and reducing inflammation, and directly by increasing ceramide production. Fermented dairy products are good sources.

      Promoting good intestinal health through probiotic foods can positively impact skin health. Probiotics may indirectly improve skin function by regulating gut skin access and reducing inflammation. Directly, they may increase the production of ceramides, lipids that help trap moisture in the skin. Fermented dairy products, such as kefir, miso, and sauerkraut, are good sources of probiotics. While there is a lack of robust evidence, the net positive is clear. However, it's important to acknowledge the limitations of nutritional research, including poor methodology, lack of funding, and diversity in population studies. Food intake questionnaires used in research are also inaccurate. Despite these limitations, optimizing skin health through diet is a valuable approach, as it enhances the body's defense systems rather than treating it like a pharmaceutical. Food is not equivalent to a pill; it's a mechanism for improving overall health.

    • A data-driven app for skin health recipesThis app offers objective, evidence-based skin health recipes aligned with Mediterranean diet and nutrient needs, considering brain and heart health, with plans for future gut microbiota, genetics, and subjective well-being exploration, prioritizing taste and pleasure.

      The discussed app uses a data-driven, evidence-based approach to create skin health-friendly recipes, ensuring they align with the Mediterranean diet and meet nutrient needs. The app goes beyond personal opinions and biases to provide objectively beneficial recipes for skin health, while also considering other health goals such as brain and heart health. The app's complexity and interconnectedness with the human body and nutrition are emphasized, with plans for future investigations into gut microbiota, genetics, activity monitors, and subjective well-being. The importance of taste and pleasure in eating is also recognized, making the app unique and comprehensive. The app aims to be the best on users' phones, offering a 7-day free trial for download and user feedback is welcome.

    • Shopping for luxury on a budgetDiscover Boland Branch for affordable bed sheets with a quality guarantee and Quince for discounted high-end items, maintaining ethical practices

      You don't have to break the bank to enjoy high-quality, luxurious items. Boland Branch offers soft and durable bed sheets with a 30-night guarantee and a discount code for first-time buyers. Quince, on the other hand, is an online retailer that provides stunning, high-end goods at 50 to 80% less than their original prices. Their selection includes buttery soft cashmere sweaters, luxurious Italian leather bags, and more. Quince also ensures ethical and responsible manufacturing practices. So, whether it's bed sheets or high-end goods, you can have them without the high price tag. To try out Boland Branch's sheets or explore Quince's offerings, visit bolandbranch.com and quince.com/style, respectively. Remember, everyone deserves nice things, regardless of budget.

    Recent Episodes from The Doctor's Kitchen Podcast

    Snacksize 25: PCOS and Anti-inflammatory diets

    Snacksize 25: PCOS and Anti-inflammatory diets

    Today’s snacksize Doctor’s Kitchen podcast is about an anti-inflammatory diet  for PCOS with Dr Nitu Bajekal who is a Senior Consultant Obstetrician and Gynaecologist, Author and Board-Certified Lifestyle Medicine Physician in the UK with over 35 years of clinical experience in women’s health. 


    Nitu describes the epidemic of PCOS and how more women need to be aware of the symptoms and to be proactive about diagnosis as well as the lifestyle practices that can help symptoms and better manage the condition. Find the full episode on episode #195 Fix your PCOS with Dr Nitu Bajekal. 


    🎬 Watch the podcast on YouTube here


    You can download The Doctor’s Kitchen app for free to get access to our recipes, with specific suggestions tailored to your health needs and new recipes added every month. Start your 14-day free trial here.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me



    Hosted on Acast. See acast.com/privacy for more information.


    #253 Sensational Spices and Healing Herbs and with Simon Mills

    #253 Sensational Spices and Healing Herbs and with Simon Mills

    I love chatting with Simon Mills, he has a wonderful breadth of knowledge across the huge spectrum of different herbs and spices. And he can talk eloquently and sensitively about them, in a manner respectful of both the traditional beliefs and uses of them, as well as the science that may or may not support their claims.


    Today we talk about the use of spices and what extra benefits they may be adding to our diets beyond simply “antioxidants”.

    We talk about bitters and tonics and why they may work.

    We explore how spices may impact our gut microbiota and potentially influence their health benefits.

    Rosemary and sage on the brain, ginger for colds and how traditional antiseptics worked.


    Simon Mills is a University of Cambridge graduate in medical sciences who has been a herbal practitioner in Exeter UK since 1977. He has been a complementary health pioneer from the inception of the term in 1979, and later in the fields of integrated health, selfcare and social prescription. He is now focusing on education through the public websites herbalreality.com and for professionals working with co-author Prof Kerry Bone at millsandboneacademy.com


    🎬 Watch the podcast on YouTube here

    📱 Download The Doctor’s Kitchen app for free*

    🌐 View full show notes, including guest details, on our website


    *The Doctor's Kitchen App gives you access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We’ve had some amazing feedback so far and we have new features being added all the time - check it out with a 14 day free trial too.


    Do check out this week’s “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me


    We would love to get your feedback on the subject matter of these episodes - please do let me know on our social media pages (Instagram, Facebook & Twitter) what you think, and give us a 5* rating on your podcast player if you enjoyed today’s episode





    Hosted on Acast. See acast.com/privacy for more information.


    Snacksize 24: South Asian Menopause Experiences

    Snacksize 24: South Asian Menopause Experiences

    Today’s snacksize Doctor’s Kitchen podcast is about how a woman of south asian origin bravely dealt and shared her experiences of menopause.


    Chef Romy Gill MBE, is a dear friend, and not only shares her culinary wisdom,  her energy and passion for food on episode #220, but also her voice for women of colour and the stigma that still surrounds the menopause.


    We talk about her lived experience of the menopause, how changing her training from mostly running based to include strength training completely shifted her weight.


    🎬 Watch the podcast on YouTube here


    You can download The Doctor’s Kitchen app for free to get access to our recipes, with specific suggestions tailored to your health needs and new recipes added every month. Start your 14-day free trial here.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me



    Hosted on Acast. See acast.com/privacy for more information.


    #252 Why you need to eat these 4 foods every day

    #252 Why you need to eat these 4 foods every day

    If I had to name 4 foods to get in your meals most days to support your gut, heart, brain and reduce your risk of disease…what would they be?


    To me, they are my daily BBGS - Beans, berries, greens and seeds.


    Todays podcast is a deep dive into the observational and interventional studies looking at these powerful additions to our diet. 


    You’ll get to know the doses, and how to consume them everyday and hopefully this is a nudge in the right direction for you and your family members to look after your health.


    🎬 Watch the podcast on YouTube here

    📱 Download The Doctor’s Kitchen app for free*

    🌐 View full show notes, including guest details, on our website


    *The Doctor's Kitchen App gives you access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We’ve had some amazing feedback so far and we have new features being added all the time - check it out with a 14 day free trial too.


    Do check out this week’s “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me


    We would love to get your feedback on the subject matter of these episodes - please do let me know on our social media pages (Instagram, Facebook & Twitter) what you think, and give us a 5* rating on your podcast player if you enjoyed today’s episode





    Hosted on Acast. See acast.com/privacy for more information.


    Snacksize 23: Dealing with ADHD

    Snacksize 23: Dealing with ADHD

    Today’s snacksize Doctor’s Kitchen podcast is about how neurodiversity can affect people in different ways.


    Dr Miguel Toribio-Mateas is the Neurodiversity Lead of the Primary Care & Community Neurology Society and he supports youth mental health programmes at the London-based Body & Soul charity.


    In the full episode, we do a deep dive into the science of food and neurodiversity (spanning a spectrum of disorders), the interaction with drugs and we also talk about Miguel’s personal experience in more depth.


    🎬 Watch the podcast on YouTube here


    You can download The Doctor’s Kitchen app for free to get access to our recipes, with specific suggestions tailored to your health needs and new recipes added every month. Start your 14-day free trial here.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me



    Hosted on Acast. See acast.com/privacy for more information.


    #251 Problem Periods with Dr Anita Mitra

    #251 Problem Periods with Dr Anita Mitra

    Dr Anita Mitra is back on the podcast today. She’s an NHS doctor working in Obstetrics & Gynaecology, with experience in both clinical medicine and research. She completed her PhD on the vaginal microbiome in cervical precancer and the reproductive complications of treatment for cervical precancer.


    She’s author of the fantastic book, “Gynae Geek”, and her new book “Dealing with Problem Periods” in which she details what normal and abnormal looks like and the various conditions that cause problems.


    On todays discussion we talk about what exactly normal means for periods and how to personalise this to your own cycle. What her current day job entails in her gynaecology cancer speciality, as well as the reason why problem periods can arise and the investigations she recommends. We also have a frank discussion about why it’s important to monitor periods and how to track them.



    🎬 Watch the podcast on YouTube here

    📱 Download The Doctor’s Kitchen app for free*

    🌐 View full show notes, including guest details, on our website


    *The Doctor's Kitchen App gives you access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We’ve had some amazing feedback so far and we have new features being added all the time - check it out with a 14 day free trial too.


    Do check out this week’s “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me




    Hosted on Acast. See acast.com/privacy for more information.


    Snacksize 22: A day in the life of a Brain Surgeon

    Snacksize 22: A day in the life of a Brain Surgeon

    Today’s snacksize Doctor’s Kitchen podcast is about the day to day life of a neurosurgeon. I think it’s quite easy to forget about just how traumatic it can be for frontline doctors to deal with the daily reality of death and how to maintain a sane, let alone positive, outlook.


    I sat down with medical Dr Sheri Dewan on episode #204 to talk about her strategies for coping and I wonder if this inspires you to think about how you might take onboard some of these ideas in your week?


    🎬 Watch the podcast on YouTube here


    You can download The Doctor’s Kitchen app for free to get access to our recipes, with specific suggestions tailored to your health needs and new recipes added every month. Start your 14-day free trial here.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me




    Hosted on Acast. See acast.com/privacy for more information.


    #250 Health Statistics Everyone Should Know

    #250 Health Statistics Everyone Should Know

    Today I’m talking about statistics to do with food and health that everyone should know.


    How much it costs us every year, where it sits on the list of the biggest contributors to ill health and death globally, what the impact of good food actually is and how bad people are currently eating according to current guidelines.


    I don’t think many people appreciate these numbers. I get a lot of glossed looks whenever I talk about the impact of poor food on health outcomes, particularly with certain medical professionals. It’s often seen as an inevitability and the nonchalant nature in which we address the foundations of ill health is seen within these statistics. We all need to do better.


    There is huge potential for improved health if we simply encourage and empower people to eat well everyday and that will have a knock on effect on productivity, wealth, happiness, relationships and so on. I don’t present this idea as a panacea, but just a huge tool in our aspiration for improving wellbeing.


    🎬 Watch the podcast on YouTube here

    📱 Download The Doctor’s Kitchen app for free*

    🌐 View full show notes, including guest details, on our website


    *The Doctor's Kitchen App gives you access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We’ve had some amazing feedback so far and we have new features being added all the time - check it out with a 14 day free trial too.


    Do check out this week’s “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me


    We would love to get your feedback on the subject matter of these episodes - please do let me know on our social media pages (Instagram, Facebook & Twitter) what you think, and give us a 5* rating on your podcast player if you enjoyed today’s episode



    Hosted on Acast. See acast.com/privacy for more information.


    Snacksize 21: The “Mediterr-Asian” diet

    Snacksize 21: The “Mediterr-Asian” diet


    Today’s snacksize Doctor’s Kitchen podcast is about the beauty of Brassica vegetables and the MediterrAsian diet. I sat down with medical Dr William Li on episode #235 to talk about food as medicine from coffee, to alcohol to herbs and spices. In this segment we talk about the MediterrAsian diet and what that means to William Li.


    Can simply changing your diet affect your metabolism to prevent weight gain and prevent type 2 diabetes? We talk about this and more on the full episode that you can listen to or watch on YouTube.


    Can we add these to each pod caption with the links as we've done previously?



    🎬 Watch the podcast on YouTube here


    You can download The Doctor’s Kitchen app for free to get access to our recipes, with specific suggestions tailored to your health needs and new recipes added every month. Start your 14-day free trial here.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me




    Hosted on Acast. See acast.com/privacy for more information.


    #249 Therapeutic Diets for Gut Health and Food Intolerances with Ben Brown

    #249 Therapeutic Diets for Gut Health and Food Intolerances with Ben Brown

    Therapeutic diets are promoted everywhere and for a multitude of symptoms. Whether it’s low fodmap, sibo diet, low carb, low histamine and of course elimination diets.


    But what is the actual evidence for these? And how do we personalise them to us?


    On the podcast with me today is Ben Brown, my go to expert when it comes to anything nutrition and supplement related. Ben is founder and director of the Nutritional Medicine Institute, an educational, advocacy and research group committed to advancing the science and practice of nutritional medicine.


    Ben is on the academic advisory board and a guest lecturer at BCNH College of Nutrition and Health and guest lectures at the Institute of Optimum Nutrition and the Centre for Nutrition Education & Lifestyle Management. 


    On this episode we dive into the evidence base for a ton of diets, how one would test for a gluten intolerance, we also talk about home test kits for things like allergies and intolerances and whether they’re at all worth it.


    If you want to hear more from Ben and you’re interested in these topics I highly recommend you check out the NMI conference that will be on later this year in October 2024. I attended last year and I was blown away by the quality of lectures from medical doctors, researchers and nutrition professionals. This years theme is “Mitochondrial Nutrition for Fatigue, the Brain, and Healthy Ageing”: https://www.nmi.health/nmi-summit-2024/




    🎬 Watch the podcast on YouTube here

    📱 Download The Doctor’s Kitchen app for free*

    🌐 View full show notes, including guest details, on our website


    *The Doctor's Kitchen App gives you access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We’ve had some amazing feedback so far and we have new features being added all the time - check it out with a 14 day free trial too.


    Do check out this week’s “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.


    🥗 Join the newsletter and 7 day meal plan

    📷 Follow on Instagram

    🐦 Tweet me


    We would love to get your feedback on the subject matter of these episodes - please do let me know on our social media pages (Instagram, Facebook & Twitter) what you think, and give us a 5* rating on your podcast player if you enjoyed today’s episode



    Hosted on Acast. See acast.com/privacy for more information.


    Related Episodes

    Foods for every decade of life with Dr. Federica Amati

    Foods for every decade of life with Dr. Federica Amati

    Did you know that even at age 70, with the right nutrition, you could potentially extend your life by 6 years?

    In today’s episode, we learn that it's never too late to change your diet for the better. Dr. Federica Amati, ZOE’s Head Nutritionist, dives into the unique nutrition needs at every life stage.

    From the golden windows of opportunity that can transform your health, to practical food recommendations for adolescence, adulthood and beyond, Dr. Amati gives tips to enhance your wellbeing.

    Dr. Federica Amati is a researcher at King’s College London and registered nutritionist. She is also lecturer and Nutrition Topic Lead at Imperial College School of Medicine. Federica empowers people with accessible, practical knowledge to make informed choices on diet and lifestyle and to improve health based on unique needs and preferences, at every stage of life.

    Follow Dr. Federica Amati on Instagram 

    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your membership.

    Follow ZOE on Instagram

    Timecodes

    00:00 Introduction

    01:17 Quickfire questions

    03:32  The first window of opportunity is before you are born

    06:04 It takes two to tango: equal roles in conception

    07:25 The science behind sperm health and diet

    09:10 What is life course nutrition?

    10:35 Why generic nutrition advice isn't enough

    13:00 Critical changes in the first 12 weeks of pregnancy

    16:25 Nutritional needs in the second trimester of pregnancy

    17:20 Preventing allergies during pregnancy

    20:30 Nutrition in childhood and adolescence

    21:00 The importance of a diverse diet for teenagers

    22:57 Children learn to eat from us: exposure is key

    25:10 The impact of ultra-processed foods on teenagers

    27:40 Do you need to eat meat to grow well?

    32:55 Lifestyle choices in your 30s affect long-term health

    36:00 Longevity supplement myths

    37:40 Gut microbiome changes in adulthood

    43:28 How to extend your lifespan through diet at any age

    46:05 Preparing for healthy aging and avoiding 'Sniper Alley'

    50:10 How to eat right in your 70s and beyond

    54:22 Protein needs as you age

    56:30 Becoming a ZOE member is like having a nutritionist in your pocket!

    59:20 Summary

    Mentioned in today's episode:


    Books:


    Is there a nutrition topic you’d like us to explore? Email us at podcast@joinzoe.com, and we’ll do our best to cover it. 

    Episode transcripts are available <a...

    Exclusive Dr. Hyman+ Functional Medicine Deep Dive: Gut Health

    Exclusive Dr. Hyman+ Functional Medicine Deep Dive: Gut Health

    Hey podcast community, Dr. Mark here. My team and I are so excited to offer you a 7 Day Free trial of the Dr. Hyman+ subscription for Apple Podcast. For 7 days, you get access to all this and more entirely for free!  It's so easy to sign up. Just go click the Try Free button on the Doctor’s Farmacy Podcast page in Apple Podcast. 


    In this teaser episode, you’ll hear a preview of our latest Dr. Hyman+ Functional Medicine Deep Dive on gut health with Dr. Pedi Mirdamadi.


    Learn more about Dr. Twyman at oasishealthandmedicine.com/ and follow him on Instagram @drpedinaturalhealth/.


    Want to hear the full episode? Subscribe now. With your 7 day free trial to Apple Podcast, you’ll gain access to audio versions of:

    - Ad-Free Doctor’s Farmacy Podcast episodes

    - Exclusive monthly Functional Medicine Deep Dives

    - Monthly Ask Mark Anything Episodes 

    - Bonus audio content exclusive to Dr. Hyman+


    Trying to decide if the Dr. Hyman+ subscription for Apple Podcast is right for you?  Email my team at plus@drhyman.com with any questions you have.  


    Please note, Dr. Hyman+ subscription for Apple Podcast only includes Dr. Hyman+ in audio content.



    Hosted on Acast. See acast.com/privacy for more information.


    Sarah Ann Macklin | Unveiling the Seven Pillars of Health

    Sarah Ann Macklin | Unveiling the Seven Pillars of Health

    Sarah Ann Macklin, is hailed as the Jamie Oliver of the nutrition world by Marie Claire. Sarah is an award-winning AfN-accredited nutritionist and is well-respected in her field.

     

    She is the host of the widely recognized podcast, Live Well Be Well, a public speaker, TEDx speaker, international model, and health journalist, and was named Woman of the Year in 2019 by Rake Magazine.

     

    In addition to her personal accomplishments, Sarah Ann founded the Be Well Collective, a not-for-profit organization that focuses on preventative mental health initiatives. Her top 4 UK podcast, Live Well, Be Well, has garnered significant success and furthered her reach in the health and wellbeing space.

     

    In this episode, Sarah shares her personal journey of overcoming misconceptions about nutrition, prioritizing self-care, and building self-esteem in the face of barriers. She delves into the science of nutrition, the power of positive self-talk, and the significance of setting intentions for personal growth. Sarah's expertise and insight will undoubtedly inspire you to make positive changes in your own life. So, without further ado, let's dive into this captivating conversation with Sarah Ann Macklin.

    Connect with Sarah Ann Macklin

    Website: https://sarahannmacklin.com/

    Instagram: https://www.instagram.com/sarahannmacklin/

    Facebook: https://www.facebook.com/SarahAnnOfficial

    TikTok: https://www.tiktok.com/@sarahannnutrition

    Twitter: https://twitter.com/SarahAnnMacklin

    YouTube: https://www.youtube.com/@livewellbewellsarah

    Podcast: https://sarahannmacklin.com/live-well-be-well-podcast

     

    Follow the BriteVibe podcast

    Instagram: @britevibesonly

    Facebook: @BriteVibe

    TikTok: @britevibe

    YouTube: @BriteVibe

     

    Got a voice itching to be heard? Ideas bursting to break free? Have a mic collecting dust and a dream of podcasting glory? Tired of "someday I'll launch a podcast?" Join the 5-Day Podcast Launch Challenge! In just five short days, go from podcasting zero to hero.

     

    Imagine, five days from now, you'll have a polished podcast ready to hit the world. No more excuses, no more procrastination. Just the sweet sound of your voice sharing your passion with the world.

     

    Ready to get your launchpad to podcasting success?


    Then don't delay! Head to https://mattlillie--allthingspodcasting.thrivecart.com/podcast-launch/  and claim your spot today!

     

     

    [00:10:35] Prioritize health.

    [00:13:24] Emotional connection to food affects your mental health.

    [00:16:13] Individual needs, not perfection. Health is complex.

    [00:21:42] Gut health affects mental well-being through microbiome.

    [00:34:51] Positive self-talk and self-care matter. Schedule social time and workouts.

    [00:43:25] Self care is important for personal growth.

    [00:49:32] Stay curious on your own journey.

     

    Hacking Skin & Gut Issues – Interventions With Dave – Nancy Pellegrino : 972

    Hacking Skin & Gut Issues – Interventions With Dave – Nancy Pellegrino : 972

    In this Episode of The Human Upgrade™...​

    … Dave tackles multiple issues with former Upgrade Collective member Nancy Pellegrino so she can better manage psoriasis, gut health and anxiety.

    Nancy’s been biohacking for a few years but can’t seem to land on the right combination. She does the hacks, uses the gadgets and tech, and takes the products and supplements. Instead of feeling better, she’s feeling overwhelmed with information. She talks with Dave to sort it out, focusing on skin and gut health.

    Now in her mid-50s, Nancy’s post-menopausal and does bio-identical hormone replacement therapy. She experienced—and beat!—colorectal cancer in 2017. She routinely uses her Sunlighten sauna, an ozone machine and a ChiliSleep cooling mattress pad.

    Her busy life as a teacher and mom to three daughters makes it hard for her to meditate and relax. She’s looking to ease some body distress, focus on solutions and find benefit in biohacks that work for her particular symptoms.

    • She hasn’t found a resolution to chronic psoriasis.
    • Despite following the Bulletproof Diet, drinking Bulletproof Coffee and regularly intermittent fasting, she continues to have unexplained digestive issues. 
    • She wakes up in the night with feelings of anxiety.


    Note: The "Interventions With Dave” recommendations are designed to help you upgrade yourself and your biology so you can perform better at everything you do. They are not, however, a substitute for advice or treatment by a trained medical professional that may be needed for specific health conditions, illness or injury.


    WE APPRECIATE OUR PARTNERS, CHECK THEM OUT!

    Control Blood Glucose: https://pendulumlife.com, sign up for membership to get monthly supply delivery, use code DAVE20 to save $20 on your first shipment

    Isometrics for Cardiovascular Healthhttps://www.zona.com, use code DAVE2022 to get $150 off the Zona Plus

    Capture Life Force Energy: https://leelaq.com, use discount code DAVE10 to get 10% off sitewide

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    #74 How Diet Can Save Your Mental Health with Professor Felice Jacka

    #74 How Diet Can Save Your Mental Health with Professor Felice Jacka

    We all know that a poor diet negatively impacts our physical health. In fact, it is now the leading cause of early death in men and number two in women. But it’s not only our physical health that is affected – the effects on our mental health can also be devastating. This week, I am joined by world leading expert in the field of nutritional psychiatry, Professor Felice Jacka, to discuss her ground-breaking research into the link between food and our mental health. We discuss why lifestyle medicine should be the starting point for many mental health conditions and why there is an urgent need to train medical practitioners to give such lifestyle advice. We delve into the important role the gut microbiome plays in this area and how a diet rich in diversity is key. We also talk about the link between a mother’s diet in pregnancy and their child’s emotional health. At a time where the modern food environment is so broken and depression and anxiety are on the rise, this conversation is more important than ever. It really is a fascinating listen – I hope you enjoy it!

    Show notes available at https://drchatterjee.com/brainchanger

    Follow me on instagram.com/drchatterjee/

    Follow me on facebook.com/DrChatterjee/

    Follow me on twitter.com/drchatterjeeuk

    DISCLAIMER: The content in the podcast and on this webpage is not intended to constitute or be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your doctor or other qualified health care provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have heard on the podcast or on my website.



    Hosted on Acast. See acast.com/privacy for more information.