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    Antoni Porowski

    enSeptember 11, 2021
    What was the vision of Elizabeth Holmes regarding Theranos?
    How did Anthony Pirowski contribute to the podcast episode?
    What challenges did the principal from Eugene discuss?
    What incident involved Mel B and Nelson Mandela?
    How does the game 'Answer the Headline' function in the show?

    Podcast Summary

    • The Story of Elizabeth Holmes and TheranosInnovation and determination can lead to significant change, but unconventional methods and controversial products may face skepticism and opposition

      Innovation and determination, even if it involves unconventional methods, can lead to significant change, as demonstrated by the story of Elizabeth Holmes and Theranos. Despite initial skepticism and opposition, Holmes' vision and charisma propelled her company to the forefront of the tech world, albeit with a controversial product that ultimately failed to deliver on its promises. The podcast discusses this intriguing tale, highlighting the complexities and challenges of disruptive technologies and the people behind them. Additionally, the episode features a conversation with Anthony Pirowski, the food guy on Queer Eye, who shares tips and tricks for home cooking. The show also invites listeners to share their own cooking experiences and welcomes a principal from Eugene, Oregon, to discuss the challenges of running a school during a pandemic. Overall, Wait Wait Don't Tell Me offers a mix of humor, insight, and engaging conversations on various topics, making for an entertaining and informative listen.

    • Young Entrepreneur's Revolutionary Blood Testing Machine Faces Fraud AllegationsA young entrepreneur's promise of a revolutionary blood testing machine gained support from influential investors, but now faces fraud allegations. Solar power, a renewable energy source, faces opposition due to its unsightly appearance. A billionaire proposes building a new city based on a philosophy called equitism.

      The world of business and politics continues to be intriguing and full of surprises. A young entrepreneur was able to convince powerful investors like Henry Kissinger and Rupert Murdoch to invest in her company, which promised a revolutionary blood testing machine. However, she is now accused of defrauding them. Despite this, some people are still rooting for her due to her impressive persuasive skills and the "girl power" narrative. On a different note, the Biden administration has announced an ambitious plan to generate up to half of the country's power from solar panels by 2050. While solar power is a renewable and clean energy source, it faces opposition from Americans due to the unsightly appearance of solar panels. Meanwhile, a billionaire named Mark Lohr has proposed building an entirely new city called Telosa in the American desert, based on a philosophy he calls equitism. The success of these ventures remains to be seen, but they serve as reminders of the innovative and sometimes unconventional ideas that drive our world forward.

    • The power of unique offerings and strong brandingUnique products and strong branding can generate buzz and success, as shown by Dubai's rise and the Hallmark Channel's unexpected foray into hard seltzer production.

      Vibes and unique offerings can be powerful catalysts for success, as evidenced by the rise of Dubai and the unexpected expansion of the Hallmark Channel into hard seltzer production. Telosa, despite its current lack of infrastructure or location, may find success based on its strong vibes alone. The Hallmark Channel's entry into the alcohol market with its Cheers Rose seltzer, which boasts twice the alcohol content of regular hard seltzers and is made from wine, is an intriguing move that adds an unexpected element to their brand. This week's news highlights the power of unique offerings and strong branding to captivate audiences and generate buzz.

    • Surprising Origins of 'Baby Shark' and McDonald's MascotsThe origins of popular culture icons like 'Baby Shark' and Grimace from McDonald's are full of surprises, from North Korean propaganda to taste buds and even murder

      The world of popular culture is full of surprises and hidden origins. This week, we learned that the beloved children's song "Baby Shark" actually originated as a North Korean propaganda tool praising their former leader, Kim Il Sung. The song was played in North Korean daycare centers and sung at children's birthday parties until it was outlawed in the late 1990s. The identity of another beloved mascot, Grimace from McDonald's, was also revealed to be a taste bud, according to a McDonald's manager's confession. However, the company has yet to officially confirm this claim. Lastly, a woman claiming to be the tooth fairy revealed that there used to be other fairies like a nail clipping fairy and a poop fairy, but she had murdered them. She is now hiring apprentice fairies to take their place. These revelations remind us that the stories behind the things we love can be more intriguing than the things themselves.

    • Unexpected opportunities can lead to personal growthStaying true to ourselves and having a strong desire for something can lead to great rewards, even when faced with disappointment

      Sometimes opportunities come unexpectedly, and seizing them can lead to remarkable experiences and personal growth. This was the case for Anthony Pirowski, who became the food expert on Queer Eye after working as a personal assistant for the previous food expert. The selection process was rigorous, involving interviews and chemistry tests, but Anthony's genuine passion for food and charisma ultimately won him the role. He shared a heartfelt story about getting close to a contestant during the casting process, only to see him get chosen for another position, which left Anthony feeling devastated but determined. Eventually, Anthony received a call that changed his life, and he joined the Queer Eye family. This experience teaches us that even when faced with disappointment, staying true to ourselves and having a strong desire for something can lead to great rewards.

    • Queer Eye's Impact on a Barbecue Business and a Spice Girls GameThe Queer Eye team revitalized a barbecue business and revealed surprising facts about the Spice Girls' past

      The hit Netflix show "Queer Eye" showcases incredible transformations in people's lives within a week. The process includes an early morning home makeover, followed by field trips and confessionals. The team helps individuals gain confidence and sometimes even starts businesses. During the discussion, the hosts mentioned the Jones sisters from Kansas City, whose barbecue business was revitalized with the help of a canning company. The hosts also played a game about the Spice Girls, revealing that Victoria Beckham had a job as a dancer before becoming a Spice Girl, and that Nelson Mandela was a surprising celebrity fan.

    • Scandals of Famous CelebritiesCelebrities, including the Spice Girls, can make mistakes or engage in questionable behavior, which can lead to significant scandals, as shown in a quiz on NPR's Wait Wait Don't Tell Me.

      Even famous celebrities like the Spice Girls, who were under intense public scrutiny during their prime, can make mistakes or engage in questionable behavior, such as Scary Spice, Mel B, who admitted to stealing a roll of toilet paper from Nelson Mandela's house. This incident was a significant scandal due to the offense against Mandela. Anthony Pawowski, a food and wine expert, correctly identified this incident during a quiz on NPR's Wait Wait Don't Tell Me. The show also featured a game called "Answer the Headline," where panelists answered real headline questions with the correct responses. The game followed the journalistic maxim that if a headline is in the form of a question, the answer is usually no. The panelists answered various questions related to news headlines, earning points for correct answers. The game showcased a range of topics from vegan diets for dogs, artistic children, the Buffalo Bills' football season, NFTs on the wrong blockchain, defending Elon Musk, and ketchup consumption leading to weight gain.

    • Prepare for Holiday Shopping Early Due to Supply Chain IssuesStart your holiday shopping early to avoid supply chain issues and shipping delays. Be thoughtful and considerate with your gift choices.

      The holiday season is coming up faster than expected, and shoppers should start their gift buying now due to global supply chain issues and potential shipping delays. This means that instead of waiting until the last minute, people should be thinking about their gifts and ordering them well in advance. Additionally, the conversation touched on the importance of being thoughtful and considerate when giving gifts, as well as the excitement of the return to school for some. In the spirit of fun, the show also featured a game segment where listeners had to fill in the missing words in limericks. The first limerick involved personal airbags, and the second one was about brushing teeth with flavored toothpaste. Overall, the discussion highlighted the importance of planning ahead and finding joy in the little things.

    • Donald Poynter's Innovative Legacy and Confusing ElectionsFrom teaching ducks to swear to the White House's vaccination plan, this week brought unexpected news. Donald Poynter's legacy lives on with his quirky inventions, while voters in Saint Petersburg face a confusing election with multiple candidates.

      Donald Poynter, a true American inventor, left a lasting impact on our culture with his novelty items, including whiskey-flavored toothpaste and a trolling toilet seat. His legacy includes the little black box, which survived plane crashes, and his innovative spirit that predates Internet trolling. A recent discovery revealed that ducks can be taught to swear, and this week, voters in Saint Petersburg will face a confusing election with multiple Boris Vishnevskys running. In the news, the White House announced plans to vaccinate up to 100 million Americans, federal unemployment benefits expired for nearly 9 million people, and the justice department challenged Texas' new abortion ban. The unemployment rate reached a pandemic low, and Britney Spears' father filed a petition to end her conservatorship.

    • Latest News: Quiz Leads ChangeLuke leads the quiz with 15 points, Lacey is close behind with 12, and Maeve needs 5 more correct answers to tie.

      The world continues to evolve with new announcements and developments in various fields. Luke is currently leading the quiz game with 15 points after answering correctly on questions related to vaccine mandates, free birth control in France, a light sentence for a Viagra thief in the UK, a combination COVID-flu vaccine, a church name change, a controversial study on horse dewormer and sterilization, Amazon's plans for cashierless stores, the wealthiest Americans avoiding taxes, and a Catholic bishop leaving the church for love. Lacey is close behind with 12 points. Maeve Higgins needs 5 more correct answers to tie and 6 to win. Other news for 2050 might include a Steve from Blue's Clues reboot for millennial adults and President Biden's goal of the US being 50% solar powered.

    • Technology's Impact on Personal and Business LivesFrom catchy songs to growing businesses, technology shapes our personal experiences and drives business growth

      Technology is constantly evolving and shaping our daily lives in various ways. During the latest episode of NPR's Wait Wait Don't Tell Me, the hosts joked about welcoming new children into the world and the persistence of catchy songs. Meanwhile, a message from NPR sponsor Shopify emphasized how the platform helps businesses grow from their online shop stage to reaching significant milestones. Another sponsor message from Oracle Cloud Infrastructure highlighted how their technology can help businesses do more with less. Additionally, a listener shared her experience of how technology, specifically her phone, was affecting her body. These diverse examples illustrate how technology is an integral part of our lives, influencing our personal experiences and shaping the business world.

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    Related Episodes

    Ep. 194: Great Relationships Create Great Businesses. These Six Leaders Explain Why.

    Ep. 194: Great Relationships Create Great Businesses. These Six Leaders Explain Why.

    In this highlight episode culled from interviews with six of the leaders, innovators and entrepreneurs who joined us on the podcast during the second half of 2019, we examine the role that relationships play in the development of great businesses. Our guests include “The Beverage Whisperer” Ken Sadowsky, Whole30 founder and CEO Melissa Hartwig Urban, Grillo’s Pickles founder and CEO Travis Grillo, Veggie Grill co-founder T.K. Pillan, Dogfish Head Brewery founder Sam Calagione and Bev founder and CEO Alix Peabody.

    Show notes:

    1:50: Ken Sadowsky, The Beverage Whisperer -- We kick off the show with Ken Sadowsky, who is affectionately known as “The Beverage Whisperer.” A longtime investor and advisor to many high-profile and category leading brands, including Vitaminwater, Vita Coco, Bai, Hint and Califia Farms, Ken is one of the industry’s best known and most respected insiders. In the following clip, pulled from our interview with Sadowsky in Ep. 174, he explained how he assesses opportunities to align with and invest in early stage brands, how he advises entrepreneurs on packaging and design, and why he warns that indecisiveness can lead to big mistakes.

    10:11: Melissa Hartwig Urban, Co-Founder/CEO, Whole30 -- Next up is Melissa Hartwig Urban, the co-founder and CEO of popular 30-day lifestyle program Whole30. Since its launch in 2009, Whole30 has become a cultural phenomenon that has attracted millions of followers, many of whom adhere to its paleo-centric guidelines even after they complete the program. In this clip, pulled from our interview in Ep. 184, Urban explained why most of her work time is spent direct messaging with members of the Whole30 community, the importance of accessibility, and how she’s learned that “you can’t let perfect be the enemy of good.” 

    20:18: Interview: Travis Grillo, Founder/CEO, Grillo’s Pickles -- We continue with Travis Grillo, the founder and CEO of premium pickle brand Grillo’s. From his humble beginnings selling pickles out of a small food cart, Grillo’s has grown into a nationally distributed brand carried at several major chains and one that generates tens of millions of dollars in sales annually. In a clip from our wide-ranging interview with Grillo, which we featured in Ep. 175, he spoke about why he positioned Grillo’s as a lifestyle brand, how he considers new hires and investment and why he’s just as likely to take advice from a homeless person as he would from a billionaire.

    30:42:  Interview: T.K. Pillan, Co-Founder, Veggie Grill/PowerPlant Ventures -- We keep things going with T.K. Pillan, the chairman and co-founder of fast-casual restaurant chain Veggie Grill and investment firm PowerPlant Ventures. Thirteen years since opening its first location, Veggie Grill now has 37 stores and is planning to operate 50 locations by next year. In the following clip, from our interview with Pillan in Ep. 188, he discussed the common theme in all of his businesses, why it’s critical for co-founders to have a clear understanding of roles and complementary skill sets, why he described growth plans as “a double-edged sword” and what it means to be “a good investor.” 

    41:41: Sam Calagione, Founder, Dogfish Head Brewery -- Next we have some words of wisdom from Sam Calagione, the founder of iconic craft beer brand Dogfish Head. We spoke with Calagione in Ep. 189 and in the following clip, he reflected on his experience building Dogfish Head, which in May merged with Samuel Adams maker The Boston Beer Co. in a deal valued at $300 million. He also discussed why “goodness” is a pillar of Dogfish Head’s business philosophy, why he refers to employees as “co-workers” and why he urges entrepreneurs to figure out how “small their businesses can possibly be.”

    47:44: Alix Peabody, Founder/CEO, Bev -- Last, but not least, we have Alix Peabody, the founder of Bev, a wellness-focused canned wine brand that aims to change the narrative around how women are projected and perceived by the alcohol industry and redefine traditional ways of doing business in a space long dominated by men. In this clip pulled from Ep. 191, Peabody explained why, despite very challenging times, she never thought to quit, how she made inroads to tech investors and how she attempts to redefine “old school” ways of doing business. 

    Brands in this episode: Whole30, Grillo’s, Veggie Grill, Dogfish Head, Bev

    “It’s Better To Be An Outsider.” How Brett Berish Rewrote The Rules Of Brand Creation.

    “It’s Better To Be An Outsider.”  How Brett Berish Rewrote The Rules Of Brand Creation.

    He’s one of the most successful brand creators in the wine and spirits industry, but, until recently, Brett Berish avoided the limelight. 

    Twenty-two years ago, Berish, whose family has long ties to the spirits business, launched Sovereign Brands, a brand development company that’s responsible for the massively successful super-premium Champagne label, Ace of Spades, and premium cognac D’usse. Hip-hop icon Jay-Z acquired the former in 2014 and also bought a stake in D’usse, which is now co-owned by rum giant Bacardi.

    Sovereign’s reputation for creating winning concepts continued with Luc Belaire, a line of French sparkling wines that, according to measured sales data, is the fastest growing premium sparkling wine brand in the U.S. and the fastest-growing French sparkling wine in the world. The company also owns Bumbu, a critically acclaimed craft rum from Barbados and the best-selling brand in the U.S. premium rum category, as well as McQueen and the Violet Fog, a small-batch gin from Jundiai, Brazil.

    Despite his remarkable success, Berish’s most valuable lessons came from failure. Reflecting upon the gravely  challenging times during his career has motivated him to become a more visible presence in the spirits industry with the aim of mentoring and advising young entrepreneurs about what it takes to persevere amid constant setbacks and struggles.

    In the following interview, Berish chronicled his journey as an entrepreneur, including what he learned from his failed vodka brand, why he urges entrepreneurs to trust their instincts and how innovation and category fit into his philosophy as a brand creator. He also spoke about how he aligned with iconic hip-hop artists, including Rick Ross, to promote and grow Sovereign-owned brands, and why he recently decided to partner with one of the largest wine and spirits companies in the world.

    Show notes:

    0:42: Interview: Brett Berish, Co-Founder, Sovereign Brands – Berish spoke with Taste Radio editor Ray Latif about his family’s lineage in beverage alcohol, his vision of creating 100% agave-based tequila while in high school, the inspiration behind Sovereign and the origins of its name and why he believes the company’s focus has remained the same since its inception. He also discussed why he sold a minority stake in Sovereign to Pernod Ricard, explained why not trusting his instincts led to the demise of his first brand, why hearing “no” motivates him, the importance of establishing  authenticity in celebrity partnerships and why he doesn’t have a specific strategy when it comes to retail channels. Later, he spoke about why he “loves” failure, how he overcame significant financial struggles early into his career and why transparency is the key to communication with his team.

    Brands in this episode: Ace of Spades, D’Usse, Luc Bellaire, Bumbu, McQueen and The Violet Fog

    Insider Ep. 103: What Makes A ‘Hot’ Brand? It’s Personal.

    Insider Ep. 103: What Makes A ‘Hot’ Brand? It’s Personal.

    Jing Gao’s mission to “bring uncensored Chinese flavors to the table” has made her brand a hot commodity.

    An award-winning chef and former restaurant owner, Gao is the founder and CEO of Fly By Jing, an innovative brand of Sichuan-inspired sauces and seasonings that launched in 2018 and is known for its modern take on Chinese cuisine.

    In recent months, Gao has overseen a massive spike in demand for the brand’s products, which include a chili crisp, dumpling sauce and mala spice. The surge, driven partly by a New York Times article praising the versatility of the chili crisp, along with the brand’s rabid fan base -- Fly By Jing has over 25,000 Instagram followers -- has put Gao in the enviable, albeit complex, position of managing a very fast-growing company. 

    In an interview included in this episode, Gao discussed the origins of her passion for Chinese food culture and why she set out to create a brand that could elevate consumers’ expectations for the cuisine’s flavors while increasing Americans’ accessibility to high quality Sichuan-inspired condiments. She also discussed the company’s customer acquisition and marketing strategies, the thought process behind  its upcoming rebrand, managing shortfalls in production and how she addressed racist comments posted on the brand’s Instagram page.

    Show notes: 

    0:31: “Star Trek Supernova” > Blue Steel; The Best Of 2020 and Cycling Through A Trademark Battle -- The hosts riffed on Jacqui’s athletic prowess, why you shouldn’t cut your own hair and how entrepreneurs can take the first steps toward winning a BevNET or NOSH Best Of 2020 award. They also discussed why Peloton is angry at Peloton, the upcoming deadline to participate in New Beverage Showdown 20 and Pitch Slam 9, why a recent rebrand had Mike seeing stars and rainbows and why Ray could chug an entire bag of drizzled popcorn.

    20:13: Interview: Jing Gao, Founder/CEO, Fly By Jing -- Gao spoke with BevNET CMO Mike Schneider about why she changed her name from Jing to Jenny and then back again, how her travels to China ignited her interest in traditional Chinese cooking and led her to transition out of the corporate world and into a career in food. She also discussed Fly By Jing’s origins as an underground restaurant concept, the decision to launch a consumer brand and why she was intent on using high quality ingredients for the products, and how she leaned on her network in the U.S. and Canada to achieve the highest funded Kickstarter campaign for a craft food product and build a foundation for its consumer base. Later, she spoke about the company’s success in landing widespread media coverage, launching the brand via e-commerce, facing production and logistical challenges that arose from crushing demand, why creating packaging that was “approachable” was key to the rebrand and what’s next for Fly By Jing. 

    Brands in this episode: Fly By Jing, Don Ciccio & Figli, Solento Tequila, Sweet Chaos, Honey Mama’s, Nuun, Huy Fong

    Ep. 161: The Decisions That Almost Derailed Mamma Chia's Mission

    Ep. 161: The Decisions That Almost Derailed Mamma Chia's Mission

    As Mamma Chia was sprinting to runaway success, an error in judgment nearly caused its demise.

    Up until that point, the company’s star was on a steady rise. Within a year of its market debut in 2010, its innovative chia-based beverages were distributed in thousands of stores, including nationally at Whole Foods. A few months later, founder Janie Hoffman was highlighted in a widely-read New York Times article about growing consumer demand for chia. Mamma Chia has since evolved into a platform brand that also markets snacks and other foods and is one of the leading brands in the chia space.

    But when the addition of several new hires threatened to upend the company itself, Hoffman who joined us for an interview included in this episode, was forced to reassess her approach while steering the brand through a potential crisis.

    “We had gotten to a place where I thought we needed to get to that next step, and I valued experience over cultural fit and [the hires] were absolutely disastrous,” Hoffman said. “They really were. It’s a miracle the company survived it. That’s how damaging those hires were.”

    As part of a wide-ranging conversation, Hoffman spoke about the origins of Mamma Chia and how she created the foundation for its rapid ascent. She also discussed the importance of a supportive professional network and shared a painful lesson about hiring for experience versus cultural fit. Janie also explained her belief that “you can’t teach attitude” and why everyday happiness starts with a joyful spirit.

    Show notes:

    2:47: Interview: Janie Hoffman, Founder/CEO, Mamma Chia -- In an interview recorded at Mamma Chia headquarters in Carlsbad, Calif., Hoffman spoke about her personal experience with chia and how it led the brand’s creation. She also discussed how she evaluated the opportunity for Mamma Chia, why pre-launch market research was critical to her first meeting with Whole Foods and the brand’s early development, and how she attracted Honest Tea co-founder Seth Goldman as an investor and advisor. Later, she explained why hiring experienced professionals who were not fully aligned with the company’s mission caused very serious problems and how the current staffing process resulted in a new president of Mamma Chia. Finally, Hoffman discussed industry competition, why she’s turned down offers to sell the company and why meditation is key to her “spiritual hygiene.”

    Brands in this episode: Mamma Chia, Honest Tea, Beyond Meat

    When ‘Better’ Is Your Mantra, Everything Is Possible. Just Ask Aimee Yang.

    When ‘Better’ Is Your Mantra, Everything Is Possible. Just Ask Aimee Yang.

    When it came to bagels, Aimee Yang felt like she only had two unappealing options.

    Yang explained that if she were to eat a bagel, she’d rue having consumed a food loaded with calories and refined carbohydrates. If not, she’d be upset at having to pass on one of her favorite things to eat.

    What if, she pondered, it were possible to create a bagel with traditional taste and texture but that contained significantly less carbohydrates, sugar and calories? Finding the answer would cost $1 million and took an incredible stroke of luck, but Yang eventually identified what might be described as the holy grail of food tech.

    Her company, BetterBrand, touts a process described as “grain-changing technology” to create a bagel that has the same amount of net carbs as two banana slices, the same sugar content as a celery stalk, and the same amount of protein as four eggs. The product is aptly called BetterBagel.

    The breakthrough technology has helped BetterBrand attract significant attention among mainstream and trade media and also land several high-profile investors. Last year, the company closed on $2.5 million in new capital in a round led by Reddit founder Alexis Ohanian’s Seven Seven Six fund. BetterBrand has also attracted investment from actress Emmy Rossum, actor Patrick Schwarzenegger and Sean Thomas,the grandson of Wendy’s founder Dave Thomas. 

     

    In an interview featured in this episode, Yang spoke about how she analyzed the opportunity to create a better-for-you bagel, why raising her first $1 million was both remarkable and lamentable and the rationale for launching BetterBagel last year. She also discussed the fortuitous way she met several investors, what she wanted to convey in branding and package design and why she embraces constant iteration.

    Show notes:

    0:51: Aimee Yang, Founder & CEO, Better Brand Taste Radio editor Ray Latif and Yang discussed their favorite bagel toppings (they were divided on one), how she broke a funding record among sole female founders and her roots in entrepreneurship, which began with “childhood loan sharking.” She also explained why the idea for BetterBrand was “one of one,” when she knew the company’s technology was commercially scaleable and why she was initially hesitant to accept outside investment beyond the pre-seed round. Later, she discussed the rationale for buying the company’s URL, how Alexis Ohanian encouraged her to adopt a “software mindset” as it relates to brand and product evolution and why the notion that “everything is possible'' is key to BetterBrand’s mission and communication strategy.

    Brands in this episode: BetterBrand, Impossible Foods, Beyond Meat