Christophe Paillaugue et le Chef Hervé Lestable nous dévoilent le menu qu'ils vous proposent pour la Saint-Sylvestre au Boulevard 88
frDecember 11, 2023
What was the main topic of the podcast episode?
Summarise the key points discussed in the episode?
Were there any notable quotes or insights from the speakers?
Which popular books were mentioned in this episode?
Were there any points particularly controversial or thought-provoking discussed in the episode?
Were any current events or trending topics addressed in the episode?