Podcast Summary
Phil Dunster's dream menu items: Despite not being passionate about food, Phil Dunster shared his dream menu consisting of a main course, dessert, side dish, and drink during the Off Menu Podcast. The secret ingredient was jammy tarts, and they discussed Phil's upcoming concert performance in Oklahoma.
During this episode of the Off Menu Podcast, James and his co-host welcomed Phil Dunster to the dream restaurant. Phil, known for his role as Jamie Tart in Ted Lasso, shared his dream menu consisting of a main course, dessert, side dish, and drink. The secret ingredient for the episode was jammy tarts, a fitting choice due to Phil's character. They discussed Phil's upcoming concert performance in Oklahoma and encouraged listeners to buy tickets. Throughout the conversation, they touched upon various topics, including Phil's experience at Wagamama and his muscular bum, which was an unexpected topic of discussion. Despite Phil not being particularly passionate about food, the episode provided an entertaining and engaging conversation.
Nando's and Jason Sudeikis: Actor Jason Sudeikis, known for Ted Lasso, frequently visits Nando's despite his aversion to spicy food, finding the atmosphere comfortable and the sauce sources convenient.
Jason Sudeikis, the actor known for his role in Ted Lasso, is a Nando's regular who orders the roulette wings plate despite not liking spice. He described Nando's as having a lot of tables and chairs, not too crowded, and with sources for sauces conveniently placed on the side. Sudeikis revealed that he usually goes for the Peri-peri level, which is less spicy than most options. He also shared his aversion to spicy food, comparing it to horror movies that overpower other flavors. The conversation also touched on Sudeikis' impressive ability to do accents, particularly his portrayal of Ted Lasso's character, which he based on Dave Masterman. The discussion ended with Sudeikis announcing his upcoming concert performance in Oklahoma, which will feature a 28-piece orchestra and a more stripped-down staging compared to full musical productions.
Oklahoma!: The group's constant exclamation of 'Oklahoma!' during conversations creates chaos but leads to enjoyable experiences for the speaker, highlighting the excitement and energy of the musical.
The group's constant singing of "Ooh, Oklahoma!" during their conversations can be disruptive and chaotic, but ultimately leads to an enjoyable experience for the speaker, who looks forward to the school musical every year despite the interruptions. Another interesting observation is the significance of the exclamation mark in the place name "Oklahoma!" and how it sets the tone for the excitement and energy of the musical. The conversation also touched upon various other topics, including the importance of understanding the context and intent behind jokes, the power of a supportive family, and the preference for different types of beverages. Overall, the discussion showcases the group's lively and playful dynamic, as well as their ability to find enjoyment in unexpected situations.
Food and Humor: Food discussions can be enhanced with humor, authenticity, and relatability. Sharing favorite foods and brainstorming unique ideas can bring people together and add levity to any conversation.
Food and humor go hand in hand during podcast discussions. The group's conversation ranged from sharing favorite snacks during podcast recording sessions to brainstorming unusual ideas for fundraising events. They reminisced about their experiences with various foods, such as nachos with different accoutrements and the Italian delicacy, burrata. The group also joked about potential controversial stunts for charity, like eating beans in a bath on live television. Despite the edgy humor, the underlying theme was the importance of authenticity and relatability in food discussions. They agreed that the genuine answer to the question "what food would you want in a dream restaurant?" would be burrata, a beloved and delicious Italian cheese. Overall, the conversation showcased the group's playful and engaging dynamic, demonstrating how food can bring people together and add levity to any discussion.
Food memories: Food memories evoke nostalgia and transport us to different moments in our lives, making the experience of eating more enjoyable and emotionally significant.
Food and memories are deeply connected, and the experience of eating can transport us to different moments in our lives. The discussion revolves around the enjoyment of a creamy burrata and garlic bread, with the speakers sharing their fond memories associated with these dishes. They also express their preferences and quirks, such as disliking certain textures or ingredients. The conversation also touches upon the idea of comfort food and how it can bring us back to nostalgic moments, like a mother making a Rapid Ragu after a rugby game. Overall, the speakers' shared passion for food and the memories it evokes highlights the importance of enjoying the experience of eating and the emotional connections we have with different dishes.
Rugby's impact on acting career: Playing rugby may have influenced the speaker's acting career by providing him with a deep understanding of physical and emotional challenges, potentially aiding in his portrayal of a football player.
The speaker's experience playing rugby left a significant impact on him, shaping his perspective and possibly influencing his acting career. He recalls the sport as being physically and emotionally challenging, with the potential for intense pain and exhaustion. Despite this, he found enjoyment in the sport and believes it may have informed his portrayal of a football player in a TV show. The speaker also shares his passion for cooking and roast potatoes, discussing various methods and ingredients, showcasing his enthusiasm for both rugby and food.
Unexpected consequences: Even the smallest mishaps can lead to significant consequences, highlighting the importance of being careful and mindful of our actions. Humor and creativity can help us cope with unexpected situations, and respecting individual preferences is crucial.
Even the smallest mishaps in our daily routine can lead to unexpected consequences. The speaker's attempt to steam before a performance resulted in a scalded nose and a cancelled facial appointment. In a desperate attempt to alleviate the pain, he ran his nose under cold water for 20 minutes, only to injure his back in the process. The experience left him hobbling and unable to perform, highlighting the importance of being careful and mindful of our actions. Another interesting takeaway from the conversation is the use of humor and creativity to cope with unexpected situations. The speaker drew inspiration from his father's ingenious solution to a sunburn predicament and applied it to his own predicament. This shows that having a positive attitude and the ability to find humor in difficult situations can help us navigate through challenges. Lastly, the conversation also touched on the topic of preferences and the importance of understanding and respecting them. The speaker's preference for Coke Zero was a recurring theme throughout the conversation, and it was a source of amusement for both parties. It's a reminder that everyone has unique preferences and it's essential to respect and accommodate them whenever possible.
Food and drink preferences: People's preferences for food and drinks can be deeply personal and evoke strong emotions, with some preferring the froth or 'pizzazz', while others prefer the taste and carbonation without it. Authenticity and understanding cultural customs are also important when ordering food or drinks.
People's preferences and experiences with food and drinks, including their preferred ways of consuming them, can be deeply personal and evoke strong emotions. The discussion revolved around the speakers' contrasting experiences with Coke, specifically in relation to the froth or "pizzazz" and the desire for control over the pouring process. One speaker, J.D., appreciated the froth and the sensation it brought, while another, Curly, preferred the taste and carbonation without it. The conversation also touched on the importance of authenticity and understanding the language and customs of a place when ordering food or drinks. The term "cucky" for custard was discussed, with some speakers using it as a familiar term and others finding it off-putting. Overall, the conversation highlighted the importance of respecting individual preferences and the role of personal experiences in shaping our relationships with food and drink.
Food inside jokes: Despite the shared love for food, Phil and Ellie's inside joke about 'cocky custard' has led to some uncomfortable experiences. They hope for recognition but dislike being made fun of.
Phil and Ellie, despite their shared love for food and their entertaining banter, have had some unfortunate experiences with the term "cocky" being associated with custard. They hope that one day, this inside joke might be recognized by a waitstaff member, but Phil expressed his displeasure at the idea of being made fun of for it. The conversation also touched upon their shared enjoyment of various dishes, including pastel denata (pasty tart) and burrata, as well as Phil's upcoming concert in Oklahoma. Ellie revealed her preference for matinee shows and shared her excitement about Ed Gamble's upcoming tour. The podcast episode showcased their playful dynamic and their passion for food.