Liam's List: SF Tulips for All, Crazy Funny Asians, Oakland Restaurant Week
KCBS Radio's Foodie Chap Liam Mayclem is here to discuss this Weekend's events from SF Tulips for All to Oakland Restaurant Week.
Chef Tanya Holland of Brown Sugar Kitchen has flown the Oakland coop and hatched a new spot at the San Francisco Ferry Building. Open daily from 7:00 am to 7:00 pm, her Buttermilk Fried Chicken is without the doubt the BEST you will ever devour. She also has a new spot in Downtown Oakland, an Oakland A's pop-up and an airport location on the way.
Tanya is a TOP chef, entrepreneur and a trailblazer. | Each week, the KCBS Radio Foodie Chap, Liam Mayclem introduces us to the culinary stars behind the food & wine loved by so many in the Bay Area.
KCBS Radio's Foodie Chap Liam Mayclem is here to discuss this Weekend's events from SF Tulips for All to Oakland Restaurant Week.
KCBS Radio's Foodie Chap Liam Mayclem speaks with Kenwood Inn's General Manager John Kennedy.
KCBS Radio's Foodie Chap Liam Mayclem speaks with Alora's Chef Ryan McIlwraith.
KCBS Radio's Foodie Chap Liam Mayclem is here to discuss this Weekend's stories from Chinese New Year Parade to Tablehopper turning 18.
KCBS Radio's Foodie Chap Liam Mayclem speaks with Chile Lindo's Paula Tejeda.
KCBS Radio's Foodie Chap Liam Mayclem speaks with Z and Y Perking Duck's Chef Lijun Han.
KCBS Radio's Foodie Chap Liam Mayclem is here to discuss this Weekend's events from 66th Grammy Awards to MJ the Musical.
KCBS Radio's Foodie Chap Liam Mayclem speaks with Il Parco's Chefs Anthony Falco & Daniel Cheo.
KCBS Radio's Foodie Chap Liam Mayclem is here to discuss this Weekend's events from SF Sketchfest to the 49ers vs Lions NFC Championship game.
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