Preventing Obesity Through Public Policy
Roberta Friedman, Director of Public Policy at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss preventing obesity through public policy.
Multicultural Marketing of Food - The Rudd Report
enMarch 26, 2010
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About this Episode
This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, Univ. of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about multicultural marketing of food.
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