S1 E19 Junk Pairing - Fried Chicken
enFebruary 22, 2019
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About this Episode
Emily and Guen order some take away from Berlin's cult favourite Risa: Halal Fried Chicken and prove that pairing with this junk food favourite doesn't have to be fowl play.
Cooped up on a friday night, or in the mood to nest? Order some Risa or your favourite fried chicken and wing it with a little wine.
This weeks wines:
Remi Leroy Brut NV - Champagne, France
Badenhorst Secateurs Chenin Blanc 2016 - Swartland, South Africa
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S3 E9 Domaine Ligas
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enDecember 14, 2021
S3 E8 Greek Summer Dip
Join the Ladies at Ora, Berlin for a chat about Greek wines,travelling during a pandemic, airport sandwiches and trust issues. Join them as they try Assyrtiko two ways from two areas of Greece that make for perfect pairings to late summer/harvest favourites. Guen wants to thank the staff at Oia Vineyart on Santorini for introducing her to their fab wine list and for being so generous with their time and knowledge, until next time!
This week's wines:
2018 Domaine Ligas Lamda 'Barrique' Assytriko - Pella Greece
2013 NYCHTERI, Art Space winery -Santoriri Greece
S3 E7 Picnic Wines
Trying to catch the last of those summer rays? desperate to spend every spare minute outside? Then grab a basket Boo Boo and take the party outside for a hilarious, highly tangential hangout and tasting of various picnic perfect wines! Twist offs, pop tops, easy drinking, fun and fizzy; the ladies got it all covered for your late summer picnic needs!
Guen's wines purchsed from 8 green bottles, Berlin and Emily's wines available on the list at Ora, Berlin.
This week's wines:
2020 Canopus 'Pintom' Pet Nat - Uco Valley, Argentina
2020 Glow Glow Weiss - Nahe, Germany
2019 Ochota Barrels 'Weird Berries in the Woods' - Adelaide Hills, Australia
2020 Eschenhof Holzer 'Raw Rose' - Wagram, Austria
S3 E6 Grenache - a Cache of Grenache
Join the Ladies at Ora, Berlin for a chat about Grenache. Often the supporting cast this grape also can take on a leading role with great charm and style. We all know grenache from Rhone blends often a first for many of us on our wine journeys but it has so much more to offer than the big and jammy reds we remember from our youths. From easy drinking rosés for hot summer days, elegant and smooth styles for heart to hearts over fine foods to big and bold to keep you warm on cool summer nights or wash down that grilled steak. Let us know what grenache is in your glass this summer!
This episode's wines:
Envinate Albahra 2018 - Almansa, Spain
Garnacha 'Valautin' Ca di Mat 2017 - Sierra de Gredos, Spain
Chateauneuf du Pape, La Bastide Saint Dominique 2017 - Rhone, France
S3 E5 Flight to Switzerland
Join Guen and Emily as they take a flight to Switzerland by way of six bottles. An exploration rather than a tour, this week’s episode begins to reveal Switzerland’s wine identity. Hidden in plain site this region rich in resources and beauty has much to offer the curious wine drinker, with its proximity to burgundy and Jura, many indigenous grapes and a wine community with known for its excellent taste. As only 2% of wines are exported out of Switzerland they can be hard to get a hold of so very special thanks for this week’s wines goes out to the talented Enrico Antonioni of @vinsdelausanne, the great peeps @morenaturalwine and my lovely Swiss client who gifted me the Klus - Guen
S3 E4 Jura
In this, the first of hopefully more Jura episodes, the ladies try three bottles; a savagnin, a poulsard and a vin jaune. Darling of wine and food professionals the world over the Jura is a small and yet beguiling place. With classic beauties, hipster favourites, sometimes offbeat, umami and oxidative styles, the wines from this region are sure to light a spark in your glass whatever the occasion.
S3 E3 Sherry Baby
Join the ladies at Beautiful Ora in Berlin for an intro in to one of Emily's most loved wine styles! SHERRY! It's more than a greasy bottle you bought for xmas years ago that might still be gathering dust on your fridge and not just for your granny. Fab for pairing with your fave umami bomb these dry styles are versatile and delicious for every occasion!
this weeks wines:
Manzanilla, Gutierrez Colosia NV
Fino, Cesar Florido NV
Amontillado 'Tio Diego', Valdespino NV
SE E2 The Loire
Emily curates a four bottle journey for you and Guen, choosing affordable and iconic bottles from France’s garden. Join the ladies at Emily’s beautiful restaurant Ora as their journey has them discussing not only the Loire’s large selection of varied wines but secondary wine and art markets, and the convergence of art and wine.
S3 E1 Lockdown
After a year of (continuing) lockdowns and a year away from Juice the ladies are back! Now recording in Emily's gorgeous new restaurant, Ora, the ladies catch up on life, lockdown and the bottles that get them through it all!