A Beer with Atlas

🍻 Cheers to the next round of  beers from our awesome Bullhorn rep, Allison! 🎉🐂 As you all know, Bullhorn's software has been instrumental in helping us serve our healthcare pros and facilities with the best service every single day. We're all about growth and top-notch service, which is why we make it a point to attend Bullhorn's fantastic "Engage" conference in Boston each year. 🌟 But guess what? This time, they surprised us by bringing beer straight to us in Omaha! 😮 So, we thought, why not have a little fun and enjoy it on our podcast? 🎙️🤩 Sending a shoutout to Bullhorn - you guys rock! 🤘😎

Here’s a couple from Nightshift Brewing Company.

*WARNING*

This episode contains the following:
- 3 weird dudes drinking too many hard teas
- A Bigfoot sighting
- Bojangles
- 2 Bonus Teas?
- 1 "YOINK!"

Throwing a BIG thanks to our friends in the Carolinas. They made us do it. :P

250 EPISODES?!?!?! WHO WOULD HAVE EVER THOUGHT?!?!

Thank you so much to all of our listeners, whether you're just joining us, or have been listening to us over the past few years. 

Enjoy, keep sending us beers from your travels to review, and let's have another 250 beers with Atlas. Maybe win another award too? Maybe? :)

On this week's episode, we drink "Farm Girl" by Lift Bridge Brewing Company out of Stillwater, MN. Shout out to Jim for getting us this. We are SUPER thankful to have been able to feature it and enjoy it on the podcast.

Fun Fact:
Stillwater, MN was rated one of the most picturesque places in America.

NEXT WEEK - Make sure to tune into our 250th episode! :)

Mythology, Gods, and Monsters. On this episode of "A Beer with Atlas," we don't talk about any of those things. Instead, we talk about Smokey The Bear while we drink from Utepils Brewing's "Minnator Dopplebock." 

"But that doesn't sound Mainstream?" 

It's not. It's our first episode back from our "Mainstream May" series and BOY, we got ourselves a pretty refreshing beer. If you're in Minnesota, you might want to grab this. If you're new the brewery, you are going to WANT to grab this, and maybe stop at one of the food trucks there too!

📢 Exciting News! 🎧 Join us for the latest episode of "A Beer with Atlas" 🍻 where we dive into the delicious world of craft beer and explore fascinating topics. 🌟 In this episode, we review the mouthwatering "Fresh Squeezed" by Deschutes Brewing, straight from the scenic Bend, Oregon. 🍊 Get ready for a juicy and hop-filled adventure!

🔍 But that's not all! 🌐 We also take a deep dive into the captivating history of mosaics, unraveling their artistry and significance. 🖌️ Plus, we've got you covered with the ultimate guide to choosing the perfect lawnmower that complements your refreshing lawn mowing beers. 🌱🍺 Tune in now and discover something new!

🎙️ "A Beer with Atlas" is your go-to podcast for craft beer enthusiasts and curious minds. 📚 Join us on this exciting journey as we explore the intersection of beer, culture, and so much more. 🌍 Don't miss out on our latest episode! 🎉

🍻🚴‍♀️ Raise your glass and hop on your bike! 🎧 It's time for the second episode of our Mainstream May series on A Beer with Atlas! 🎙️🎉

Join us as we crack open the iconic "Fat Tire" beer by New Belgium Brewing Company, and dive deep into the intriguing world of craft brews and cycling. 🍺🚲 Get ready for an entertaining and informative discussion about the recent recipe change of this beloved brew, along with an exploration of the most bike-friendly states in the USA. 🌎🚴‍♂️

We'll be sipping on this classic amber ale while uncovering the secrets behind its rich flavor and sharing our thoughts on the new recipe. 🍻 From the first sip to the last, we'll take you on a flavor-packed journey, discussing the subtle nuances that make "Fat Tire" a true legend among craft beer enthusiasts.

But that's not all! 🌟 We'll also pedal through the bike lanes of America and unveil the top bike-friendly states. 🚲🌿 Whether you're a seasoned cyclist or simply curious about sustainable transportation, this episode is a must-listen!

So, grab your favorite "Fat Tire" brew, put on your headphones, and tune in to our podcast, A Beer with Atlas. 🎧🔊 You won't want to miss this thirst-quenching episode that combines the best of beer and bikes! 🎙️💚

Don't forget to like, comment, and share with fellow beer enthusiasts and cyclists who appreciate the perfect pairing of delicious brews and two-wheeled adventures! 🚀🤝 Cheers to good times and great conversations! 🍻🎙️

Who would win? The Ninja or the Unicorn?

Doesn't matter. The beer wins in general.

Tune into this week's episode as the resident Atlas MedStaff Beer Gurus talk about music, Ninjas, Unicorns, Chicago, and... Palasky?

Beer for Breakfast? Why not?

This Beer Geek’s beer, “Breakfast,” taste like a dark cold brew and because of it, it won an international stout award.

Listen to this week’s episode to listen to the guys talk about breakfast all around the world, where the word “geek” originated from and how it’s evolved, and of course about all things Mikkeller Brewing Company.

Pucker up buttercup! This one is 5 years old and SUPER sour.

Listen as we talk about what the word "Gueze" means as we sip on "The Ages" a 5 year old Lambic (Type of Beer) blend from Deschutes Brewing located, where one of our recruiters and former travel nurse Dani Stoppenbach is located, in Bend, Oregon! We think she may have given us this beer at one point? Maybe? Correct us if we're wrong!

Meet Dani Here -> https://atlasmedstaff.com/atlas-team/danielle-stoppenbach/