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    Skip the Queue

    Skip the Queue is for visitor attraction owners, directors and suppliers who want to improve their organisations and deliver a better experience for their guests. Each episode we speak with inspiring industry experts who share their knowledge of what really makes an attraction successful. This podcast is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers.
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    Episodes (100)

    Questions from the 2023 Visitor Attraction Website Report, with Kelly and Paul from Rubber Cheese

    Questions from the 2023 Visitor Attraction Website Report, with Kelly and Paul from Rubber Cheese

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 29th March 2024. The winner will be contacted via Twitter.

     

    Show references:

     

    https://carbonsix.digital/

    https://www.linkedin.com/in/pmarden/

    Paul Marden is the Founder and Managing Director of Carbon Six Digital and the CEO of Rubber Cheese. He is an Umbraco Certified Master who likes to think outside the box, often coming up with creative technical solutions that clients didn’t know were possible. Paul oversees business development and technical delivery, specialising in Microsoft technologies including Umbraco CMS, ASP.NET, C#, WebApi, and SQL Server. He's worked in the industry since 1999 and has vast experience of managing and delivering the technical architecture for both agencies and client side projects of all shapes and sizes. Paul is an advocate for solid project delivery and has a BCS Foundation Certificate in Agile.

     

    https://www.rubbercheese.com/

    https://www.linkedin.com/in/kellymolson/

    Kelly Molson is the Founder of Rubber Cheese, a user focused web design and development agency for the attraction sector. Digital partners to Eureka! The National Children’s Museum, Pensthorpe, National Parks UK, Holkham, Visit Cambridge and The National Marine Aquarium.Kelly regularly delivers workshops and presentations on sector focused topics at national conferences and attraction sector organisations including ASVA, ALVA, The Ticketing Professionals Conference and the Museum + Heritage Show.

    As host of the popular Skip the Queue Podcast for people working in or working with visitor attractions, she speaks with inspiring industry experts who share their knowledge of what really makes an attraction successful.Recent trustee of The Museum of the Broads.

     

     

    Transcription: 

     


     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. In this new monthly slot, Rubber Cheese CEO Paul Marden joins me to discuss different digital related topics. In this episode, we're answering your questions from the 2023 Visitor Attraction Website Report, asking what more you'd like to see in this year's survey and sharing more on how you can get involved next time. If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Hello.

    Paul Marden: Well, hello.

    Kelly Molson: This is nice. So the two of us haven't been together for a podcast episode for a while.

    Paul Marden: It does feel like, well, happy new year to start with.

    Kelly Molson: Way too late for that malarkey. We've just been busy, haven't we've got lots of exciting projects that are coming to. Well, I don't like to say the end, but they're coming to point of launch.

    Paul Marden: The launch, yeah. The exciting bit.

    Kelly Molson: The very exciting bit. So we've all been pulled here, there and everywhere. So I've had lovely guests to speak to and you've had a little bit of a break from this. But we're back. We're back.

    Paul Marden: Absolutely.

    Kelly Molson: And we're going to start like we always do with these ones. With what attraction have you visited most recently and what did you love about it?

    Paul Marden: I have been to Mary Rose Museum and I went with a bunch of nine and ten year olds. We basically went down there for the Kids in Museums Takeover Day. It's one of the kind of showpiece Kids in Museums events that they run every year all around, putting the ownership of the museum into the hands of kids. I managed to wangle my way to Mary Rose, which is relatively close to me. And I took my daughter's class, who I run a coding club for. So interestingly, theme around our coding club this year is all around the arts and how you put art into StEm and make it steam just like an amazingly.

    Kelly Molson: I can't believe how well that's worked out.

    Paul Marden: It gets better. The very first session of our club was all about what is the job of a museum curator. And so we took that theme and went and took over the Mary Rose and became curators for a day. So the kids got to go around the museum and have fun and see all the cool stuff that's going on there. They did the 3D Dive, the Mary Rose experience, and it was amazing watching a bunch of nine and ten year olds reaching out and popping these bubbles that were on the 3D screen in front of them. And then they went off and they designed their own interactive display around whatever was the thing that excited them about the museum.

    Paul Marden: So there was lots of dog themed ones because there's a dog that is the kind of subject of a lot of the kids stuff focused around Mary Rose. But there was all different sorts of interactive displays, augmented reality within the glass lift that looks onto the Mary Rose and how you could gamify it. The kids just had a whale of a time and I just strolled around the museum and watched them having fun and say, that wasn't a tough day at all.

    Kelly Molson: I'm actually really jealous as well because were due to go and then you got the opportunity to go because of that thing happening and I still haven't been.

    Paul Marden: I know. And it's an amazing place. We had so much fun. They welcomed us. We had all the education department looking after us and making us feel special. It was just such a brilliant day. Apart from trying to park a minibus with 15 kids somewhere near the Mary Rose, which scared me whitlets.

    Kelly Molson: Oh, you actually drove a bus?

    Paul Marden: I did not drive the bus, no, I was a navigator. I had to find the parking spot. It's a level of responsive.

    Kelly Molson: You were bus driver dad as well that day.

    Paul Marden: There's a character in Peppa Pig, isn't there? I can't remember who she is, but she works in the supermarket. She drives the minibus.

    Kelly Molson: This rabbit is the hardest working rabbit you'll ever meet in your whole.

    Paul Marden: Exactly.

    Kelly Molson:  No, I'm going to put her on par. Sorry, I'm actually going to put her on par with Mrs. Rabbit, who has got hundreds of kids who doesn't work, but she has to look after those. So she is probably the hardest working rabbit that you'll ever find. So there you go. Digress into Peppa Pig. You can see where my world is right now, can't you? That just gave you an insight into where I'm spending my time.

    Paul Marden: So tell me about where have you been recently?

    Kelly Molson: I have been recently to the Museum of the Broads. I don’t ever really spoken about this on the podcast that much. But I am a trustee of the Museum of the Broads and it is a lovely museum. It does not get as much love and attention as it should. So I felt that today was a good opportunity to highlight it. It's wonderful. It's on the broads, obviously, it's in Stallham. And it is such incredible value for money because you can buy a ticket to the museum and a boat trip. And the boat trips are phenomenal. Last year these were really popular, so they introduced some afternoon evening boat trips where you could go and spot kingfishers because that stretch of the broads is absolutely like prime Kingfisher viewing area.

    Kelly Molson: I have only ever seen one Kingfisher out in real life, and they're so quick, like it was a flash of blue and I didn't have my glasses on it. She wasn't going to see anything in great detail. That is incredible. On one of the trips last year, on the boat trip, they saw ten kingfishers. It might have been the same kingfisher, just like, who knows? I'm going to say ten. I'm going to take the ten. But the museum itself is wonderful. Some of the artefacts they have there are just really fun and really engaging. And obviously they've got lots of information about the boats and the broads themselves and what the broads were traditionally used for and how they've developed over the years. It's a lovely little museum. It's volunteer led. They have, I think, two or three members of paid team there.

    Kelly Molson: So much work goes into the management and the development of those museums when it's volunteer led as well. So it's lovely. It is really lovely.

    Paul Marden: We both started doing trusteeship type stuff at the same time. So I started at Kids in Museums because I wanted to see a broad view of things. You started at Museum of the Broads because you wanted to see the inside running of the museum itself. What has the experience been like for you?

    Kelly Molson: It’s so different. It's such a different environment to what I'm used to. So, I mean, it won't surprise you to know that museums are not quite as dynamic as an agency, or they're just not as fast paced as an agency. So I think the speed at which some things happen is I find it a bit of a challenge, if I'm honest, because we're used to kind of going, should we try this? Okay, let's talk it. Okay, great. Let's not someone run with it. And it's sort of just, I don't know, there's a speed at which stuff happens in an agency that it's incomparable to any other organisation. So it's nice in some ways that kind of take a bit of time to kind of think things through. I've really enjoyed understanding about all of the different facets that are required within an agency, within a museum. Sorry.

    Kelly Molson: And the things that you have to understand about. Even when we had an office, there's a level of HR and a level of safety management that you have to do, but it's a whole other level when it's a museum and you've got members of the public coming along. So that's been really interesting to understand and learn about. I've really enjoyed kind of looking at how they're developing certain areas of the museum as well. So when there's a new exhibition that's on. So last year, the Pippa Miller exhibition launched. Pippa Miller was a really famous artist that was connected to the broads, and the museum was entrusted with some of her artwork when she passed, and it's the only place you can come and see it. It's a wonderful exhibition.

    Kelly Molson: So understanding about how those exhibitions are developed and put on and watching those happen as well. And there's another one this year that will happen, which is an exhibition on peat, which I know that probably doesn't sound that interesting, but it really is my mate Pete. No, not your mate Pete. No, actual Peat. Peat soil Pete. So, yeah, that's been really nice to see and kind of understand how those things progress and are developed and the ideas that go into them. It's fascinating.

    Paul Marden: Cannot imagine the effort that goes into curating a whole exhibition like that.

    Kelly Molson: It's vast. And I will give a huge shout out to Nicola, the curator at the Museum of the Broads, because she works tirelessly there to just bring these stories to life. That's essentially what they do. They bring the stories of the broads to life. This is a little plea from me, actually. A little shout out to everyone that's listening. If everybody listening to this podcast, I mean, we get hundreds of people listen to these episodes. If everyone went and bought a ticket from the Museum of Broada that's listening to this episode today, it would make such a massive difference to that little museum. So if you are thinking about booking a little staycation this year, head to Norfolk, get a ticket to the Museum of the Broads, go and check out the broads themselves.

    Kelly Molson: It is just a wonderful experience to go and see that museum and take a boat trip down the broads.

    Paul Marden: There's a very nice place nearby to stay as well, isn't?

    Kelly Molson: Yeah, I mean, a certain podcast host does have a lovely little place in Norfolk that you could rent out, which is literally 25 minutes from this museum as well. Just heads up. 

    Paul Marden: Incidental.

    Kelly Molson: If you want to give me a shout, I can put you in the direction of 28 Millgate. Or you could just search that on Google. No, honestly, genuinely, if you are thinking about having a staycation and you're heading that way, put it top of your list because it's a lovely afternoon out. Thank you. Thanks for listening to my podcast.

    Paul Marden: So what are we actually talking about today then?

    Kelly Molson: In this episode, we are going to be answering some of the questions that we've received from the 2023 Visitor Attraction Website Report. So, as you can imagine, we launch the report, we do the survey. All you lovely people fill in our survey for us and we launch the report, which gives you an analysis of what that survey data has meant. And it's a huge undertaking. It really is a huge undertaking. And I don't say that lightly. It's massive. It takes over our whole lives. And there is so much data in the report that we send out, but there's always questions, there's always more, and there's always more that we can do as well. And I think it just is an awful lot of work. Right.

    Kelly Molson: So what happens is we launch it goes out, people digest it, and then they send us emails and they say, “This is really great. Thank you for this bit. Is there any insight into this thing?” And there's quite a lot of those emails that come in and most of them we probably can answer. It just, again, takes a bit of work to go back and look at the data and crunch the data and see if there is any answers to those questions. So we have had some of these questions in and we thought, well, let's do it as a podcast. And then everybody can hear the answers to these questions because it might be something that other people are thinking about as well.

    Kelly Molson: So we're going to talk through some of the ones that have been sent in, and then we are going to give you a bit of a heads up about what's happening with this year's report and survey and talk a little bit about that. Sound good?

    Paul Marden: Does sound good. I need to get my geek hat on my numbers. Geek hat.

    Kelly Molson: It's time for Paul to nerd out. I will be asking the questions. Paul will be nerding out on the answers. Right. Okay. One of the questions we had in was how many respondents were return respondents from 2022 to 2023?

    Paul Marden: Yeah. This was a question that somebody asked in relation to. They saw some changes, I think it was in terms of ticketing systems that were being used and they wanted to know, “Oh, if there's been a change in the ticketing systems that were used, could that because we've got different group of people, or is it the same people changing systems?” So, yeah, I dug into that. It was actually relatively hard to figure this out because what people type in as the name of their attraction is not always exactly the same. It's sometimes different people, sometimes they'll write the same name in a slightly different way. So actually, comparing apples with apples turned out to be quite challenging and I had to change some of the data to normalise it between the two groups.

    Paul Marden: I could see they were the same attraction, although their names were subtly different. What I worked out was two different views of the same thing. But essentially, in the 2023 data set, 20% of the respondents were return respondents from the previous year. But of course, the 2023 data set was much bigger than the 2022 data set. So if you look at it from the other direction, how many people that filled in a survey in 22? Filled in a survey in 23? It's 50% of the 2022 respondents replied in 2023. So we had a good return rate? Yeah, for sure. But there was 50% of people didn't reply. So that made me think, there's a job of work to do this year.

    Kelly Molson: Where did you go 50% of you. Cheeky little monkeys.

    Paul Marden: And they vary. Some of them are smaller institutions, some of them are much bigger institutions. There's the reasonable amount of movement of people in the sector, isn't there? So you can easily imagine. Actually, there was an interesting one there, isn't it? What if I were to match the names of the respondents? Did we actually get a reasonable number of returners, but they were in a different job with a different institution?

    Kelly Molson: Yeah, that's really a good point, actually, because I do know that people, I know people personally, that I know that they've moved on and gone to different places, and actually, some moved out of the sector and moved into completely different roles altogether.

    Paul Marden: There is a decent cohort of people that returned and responded in 23, but the 23 data set was much bigger. So when you do see swings between 22 and 23, some of that is just a sample size thing with the best will in the world. We talk to lots of people and lots of people respond with data to us, but we have not captured the whole entire set of all attractions in the UK, and so we will get sampling errors out. If one year we sample a different group of people than we did the previous year, the comparisons can be a little bit harder.

    Paul Marden: If we could just get more people responding and we had more data, then you'll get that the role of chance and the role of sampling errors will have less impact on the data and you'll be able to compare more year on year outcomes.

    Kelly Molson: Yeah. Okay, well, there's your call out to get involved this year we'll let you know how.

    Paul Marden: There's going to be lots of those.

    Kelly Molson: Okay, second question. Can we break down the responses in the other type category? This is an interesting one, isn't it? Because we detailed out as many different visitor attraction types as we possibly could think of or find on internet and gave everybody the opportunity to be able to select what they specifically were, but we still had a huge amount of people put other. What's the reasoning behind that?

    Paul Marden: Can I give you facts and then tell you what I think the reasoning is? Yeah. So there's some things that I know. Okay. 37% of all respondents mark themselves as the other. It skews when you drill into that 37%. It's a big group of people. It was like the second or third largest group of people in the report itself. They tended to be attractions that had lower visitor numbers. So they were under 100,000 visitor numbers in that other group. So it was about 45% of people were under 100. About 37% were between 100 and a million visitors. Those are the things we know. Then I started having a play with the data.

    Paul Marden: So what if I were to group those people that were in other because they had the opportunity to type some stuff in for free text box, and could I make a grouping out of that? One thing that I did notice, and this is observation as opposed to fact. Okay. So I could see many of the places that chose other because we didn't allow them to choose multiple types and they were an attraction that had multiple things. So one of them was one of our clients. And they have a historic house. They have a guest house, they have a beach, they have outdoors activities. They've got.

    Kelly Molson: So how do you categorise yourself based on all of those? Actually, with that client, I probably would have said historic house because that was what I would have put my hat on for that one.

    Paul Marden: But then I met somebody yesterday. Not too dissimilar. Yeah. Primarily a historic house, but it's a historic house that has a hotel, bar, golf on the site. And if you ask them, it would totally depend on who you spoke to as to what they primarily were. There were people that ran the historic house who would have you believe that they were primarily a historic house, but there were other people that would say, “Well, actually the revenue is generated elsewhere in the organisation and primarily we are a hotel and golf destination and alongside we have a historic house.” So I think there was a nuance in the way that we asked the question, please choose what type of attraction you are. And the only option for the people that had lots of these things was to say other.

    Paul Marden: And actually, I think going forwards we probably need to say, what are you primarily, and do you have other things and give people the option to choose multiples?

    Kelly Molson: Yeah, I was going to say, because even if you put multi, it causes the same challenge, doesn't it? Without being.

    Paul Marden: But when I had to play around with that group and I tried to assign them to things partly based on what they replied on their questionnaires and partly by looking at their websites and having a guess, a lot of them had some element of outdoor activity. A lot of them had food and drink. There was a large group that weren't multi activity. I don't know what a better way to describe those historic houses with other things going on, but there was a decent size of people or decent sized number of attractions that were tv themed and they were primarily a behind the scenes tour or something themed around a tele program. And we didn't have that. There was nothing like that in any of our categorisations.

    Paul Marden: So again, it just comes down to refining the questionnaire every year to try to improve what we've got. Give people the option to choose multiples and include some other groups. But avoid getting to a point when you look at all the categories we gave, because you mentioned, we gave lots of categories, there was a very long tail. There was a large number of the actual categories where it had one or two attractions within that grouping. And then it's like, is that a meaningful way of slicing and dicing the data? So we have to be really careful not to throw too many categories at it, but at the same time give people some choices.

    Kelly Molson: Yeah. You also have to feel that the people have to feel that they are included within this as well. So if those one or two people came along and they couldn't choose what they were, would they feel excluded from it?

    Paul Marden: Yeah. Would they drop out? Because this clearly isn't for me.

    Kelly Molson: Exactly. I'm all for having more choice in that. It's a tick box. That's fine. There's other stuff that we can take out, don't worry.

    Paul Marden: And that's because you're not looking at the data. Add more numbers.

    Kelly Molson: I'm all for cutting stuff out if it makes life easier for people and more people will be able to fill it in and that. But I think that one particular thing is not one that we need to cut back on.

    Paul Marden: No, I agree with you. Totally agree.

    Kelly Molson: Were all attractions who responded to the survey paid for, or how do those ecommerce results break down between those that have an entry fee and those that are free? This was a good question.

    Paul Marden: Yeah, it really was. In many of the questions that we've got, some people chose not to answer us. Within this group, there's a group of people in the whole set of data that chose not to answer this, either because they didn't know or they felt they didn't want to answer the question. But if we take everybody that reported an entry fee, 15% of those people were free of charge. So they ticked the box that said they had no entry fee. That's already a fairly small group amongst the whole data set. So we're asking questions here that zero in on a smaller and smaller group. This sounds like I'm giving excuses before I give you my homework. Yeah. But as the groups get smaller, then the role of chance and sample error means that the data becomes less and less reliable.

    Paul Marden: And I got to be honest, within that 15%, there was a large number of people that didn't tell us a conversion rate. So you're down into a very small number of people now. 85% of the free to enter attractions didn't tell us what their conversion rate was or said they didn't know or couldn't measure it.

    Kelly Molson: So that's interesting in itself, because this is some of the things that we've been talking about in terms of the conversion rate and how we measure that effectively, because some of those free museums obviously will have probably smaller teams, less budget, less ability, maybe just less understanding of what we're asking in the first place. My assumption is that they will use off the shelf ticketing platforms that they might not be able to get the conversion rate from. So you've got that limitation in the data that they can actually then supply us because they genuinely just don't have it, they don't know it.

    Paul Marden: Or because they're free. They don't think about the concept of conversion. But in that instance, how much does it matter the number of people that come to your website and then the number of people that actually buy? If there is no ticketing, if you're free to enter and you don't even need a ticket to pre book to enter, does it even matter? And I would argue absolutely, it definitely does. Because instinctively, I would believe that there is definitely a relationship between the number of people that visit your website and the number of people that visit your attraction. And if you can improve the ratio between those two, you'll get more bookfalls through the attraction.

    Paul Marden: And even if you're free to enter a considerable portion of the money that you make out of the attraction is going to be from donations, from people walking through the door. It will be food and beverage sales, it will be gift shops, it will be memberships that they join to get other things. All of those things need bums on seats, don't they? If you don't get bums on seats, you don't generate that revenue. But it can be hard, I think, to join the dots between that big number of people that visit your website, hopefully, and the number of people that are actually walking through the door and creating a correlation between, or creating a relationship between the two.

    Kelly Molson: It's when there's no purchase made from that thing to that thing, there's almost nothing to tie them together.

    Paul Marden: Yeah, but it makes it harder to think about which, when you're a small attraction in those sorts of circumstances, if it's harder to think about, then it's not going to be a priority for you. But I would argue it would be a super important thing to do because you tweak those. We're all about tweaking the dials, aren't we? We're all about trying to increase. 

    Kelly Molson:  Marginal gains.

    Paul Marden: Exactly. And in that instance, it can be hard to see the point. But I definitely believe there really is a point to it. If I go one more thing, I would say, and this is where the data.

    Paul Marden: I don't think the data is reliable, but were into this small group of people that we had, 15% of people say that they were free, and in that group we had a small number of people tell us what their conversion rate was, and it varied. There were some attractions that had a 1% conversion rate. There were some attractions that chose the 5% conversion rate, which was the higher end of the bracket, which was the average over the whole group. I bet you there's more data that would help us to understand what the difference between the 1% and the 5% was. Is it chance or is there something materially different between those two types of institution? I don't know, but there's a debate there.

    Paul Marden:  And is it valuable for us to investigate that there's only so much time to be able to put to these things?

    Kelly Molson: Well, I think this is why it's important. Well, this is why we value people asking the questions about the report. This is why we encourage people to give us feedback and to send us these questions in, because it all adds to the conversation and it all helps us make this better and better every year because we can understand what you send us a question and then that gives us an understanding of what's really important for you right now. So we can start to incorporate some of the ways to get the answer to that question into the survey and the report for this year.

    Paul Marden: Yeah, absolutely.

    Kelly Molson: So send us more questions. As a midway to this podcast, definitely send us some more questions. You can send them to me, Kelly@rubbercheese.com, or you can send them to paulm@rubbercheese.com but whatever you do, just send them in. And then we can again start to look at how we incorporate some of those questions into this year's.

    Paul Marden: Yeah, absolutely.

    Kelly Molson: Okay, next question. It's around ticketing platforms. One question came in and they noted the apparent percentage drop in use of access gamma in the past year. So what we saw was Digitickets and Merack both seemed to kind of hold their share, and they're UK based. With over 70% of the 188 respondents UK based and about a quarter of European. We found it a little odd that there was such a drop here in such a short space of time and wondered if you had any further insight. Interesting one, isn't it, because we all noted that access had dropped off a little bit.

    Paul Marden: Yeah, absolutely. I'm going to caveat this again. I can go into more depth and understand the differences between the two, but I would caveat it that if we had more responsive, we could be more confident in the reliability of the difference across years. But we've gone from a large, but a sample in 22, a bigger sample in 23. The 23 sample included some of the 22 people. But really, I think what the question I was getting at is how many of those people actually switch ticketing platforms between that group? And I think that is unlikely to be the reason why we saw these changes. Yeah, of course people change ticketing platform, but it's the beating heart of the business. They don't change it on a whim and they don't change them dramatically very quickly. Yeah.

    Paul Marden: By the way, there's no evidence to this in that respect. There could be changes, but my instinct is it's unlikely to be a wild change on the basis of the number of people because it's just not that easy to.

    Kelly Molson: No. And we speak to agencies, our own clients have been through these processes, and we know how long they take and we know how embedded those systems are within an organisation and how difficult it actually is to switch from one to another and the time frame that it takes. So I would agree with you.

    Paul Marden: On the basis of that. I think the differences are more easily explained by we got more different people included. And we're seeing more of what the sector buys. Now, whether, when we get into 24, whether we see another swing again. Well, that's entirely plausible, because the sample sizes, they're not big enough to be statistically valid. They give an indication, but they will suffer from chance in some areas. And it could just be the group of people that we've got, we know within the year demonstrates the usage of the ticketing platforms within the group of people that responded within that year, but unlikely to be comparable across the years. Only 20% of this year's data were responses that had been given in 22 as well. 

    Paul Marden: So we've only got a small group. Within that group the data has changed dramatically in that year, mainly with people telling us they chose an other not listed system. So it was not one of the big ones that were familiar with, and no one reported anything in that group last year. So this is where you know as well as I do, we get people asking us for copies of their data that they've submitted, because there's a big period of timing between when they submit stuff and the report being published, and then they want to see what they did, what they gave to us, don't they? So people remembering what they wrote last year and putting it in again this year, it's no wonder we see differences between the two year groups. Apart from other not listed, which was by far like a country mile than largest number of responses.

    Paul Marden: The biggest absolute change in the number of responses within the repeating group was digitickets. Digitickets had more people within that returning group saying that they were using their ticketing platform.

    Kelly Molson: And I can't remember this off the top of my head, but where people are selecting other not listed, are we giving them the opportunity to write who they are using? So did we give them an open.

    Paul Marden: Such an unfair question? I can't remember the answer.

    Kelly Molson: I genuinely can't remember. But if we didn't, well, then we need to, because that space, I mean, there's a lot of ticketing platforms already, but there are new ones popping up all over and there are ones that are specifically focused on accessibility for an example. There are ones that are relatively similar in terms of what they're doing to everyone else, just packaged up in a different way. So it would just be interesting to see some of the names that people were putting forward and where people are swinging to. 

    Kelly Molson: We know that there's Tessitura, for example, and Spektrix that are used quite predominantly in theatre world now. People have always talked really positively about those two platforms and it would be interesting to see if they are looking to make that transition over into the attractions world.And maybe some of these people are starting to kind of move over to those. Who knows?

    Paul Marden: There's a few systems lots of people know about because they're not just pure ticketing, are they? They're ticketing. So they manage the ticket inventory, they do online sales, they do walk ups, they do EPOS, they manage a shop, they manage a catering, they do everything to operate the entire attraction. And then there were other systems that focus purely on ecommerce and the sale of the tickets themselves online. There are other people that focus purely on the EPOS offering. And actually, there's a lot of complexity within these systems that go to running the attraction itself. And maybe again, we need to give people more choice about what they choose and give them the opportunity to choose multiple things. Because we might say, do you use gamma or do you use Merac or do you use Digitickets?

    Paul Marden: And there may well be people that use digitickets for their e commerce sales, and they might use Merac for their membership, or they're running the epochs in the shops and their food and beverage. I don't think we give people the opportunity to have the nuance of selecting multiple things that they use.

    Kelly Molson: Yeah, for like, I literally just had a conversation with someone who uses Digitickets for their ticket in, but Merac for their K-Three, for their till. So, yeah, I totally see where we need to do that. Okay, good. Two more questions. Is there future scope to develop comparisons against other science centres?

    Paul Marden: Yes is the short answer, and yes, we have done that. It's quite interesting because you and I both have been talking about this year's survey at different places and the science centres one is a good example. It’s good because I was the one talking. Well, it's good because I was the one, but. So I went to the Association of Science and Discovery Centres conference in Belfast. I talked about that one of the pods just recently, and I had a table talk where I was talking about essentially observations that I found about the data about science centres. But you've done talks in numerous different locations.

    Kelly Molson: All over the place. I was all over the place last year. Here, there and everywhere.

    Paul Marden: Slicing and dicing the data to talk to the group of people that you were talking to. So you were in Ireland and you talked about comparisons of the attractions that we've got in both the Republic and Northern Ireland. And then you talked to know that's a different slice of larger attractions. And in both cases, were slicing and dicing the data and trying to find what made that group of people special or what were the observations that we had, weren't they?

    Kelly Molson: That was one of the nice things about the report this year, because the data set was so much larger, we could make the things that were talking about so much more specific for people. So the ALVA talk was really great, actually. So I was very kindly invited along to speak at one of the ALVA council meetings. And it was at Bletchley Park, oh my goodness. In their new auditorium that were the first group to speak in there. It was wonderful, such a good experience.

    Kelly Molson: But that was lovely because I was able to talk about how ALVA members are performing and give them a specific breakdown of the things that they're doing well, some of the things that they potentially not doing so well, and give them some real insight into how they can improve on the things when they're not doing so well. So that was lovely. And then the same at AVEA. It was great to be able to give, again, a breakdown of how irish attractions are performing in terms of the rest of the country, but also showcase attractions that are doing really brilliantly from those areas. So actually in the talks I could highlight a specific Irish attraction that was doing an absolutely phenomenal job in terms of great website, great conversion rate, all of those things.

    Kelly Molson: And it was really nice to be able to shine spotlight on people this year as well.

    Paul Marden: So pick out some examples of that. Yeah, so let's just pick out some of the examples from the science centre. So the ASDC members, it was interesting because ASDC members tended to have higher football than when you compared it to the whole group of respondents that we had. That surprised me. ASDC members tended to have higher entry fees than all respondents. ASDC members tended to have substantially higher mobile usage than all respondents. So you're up into 90% of traffic for ASDC members or ASDC members tended to have upwards of 89%, 90% mobile traffic, whereas when you look at the whole group of everybody, it was down into 60%. So still the majority, but not as big a majority.

    Kelly Molson: That's interesting.

    Paul Marden: So again, is this chance or is there something interesting about the audience that buy tickets to go to a science centre. Are they genuinely different than people that go to the all set?

    Kelly Molson: Well, yeah. Is this stereotypically because someone is really interested in science and technology, therefore they are more digitally advanced potentially as an audience. And that's why that's higher. That's interesting.

    Paul Marden: ASDC members tend to spend less of their gross profit on marketing. 18% of ASDC members spent more than 5% of their turnover on marketing, whereas when you look at the whole group, 24% of all respondents spent more than 5%. So it's interesting, isn't it, this difference in the outcomes and the difference for the inputs. ASDC members were much more likely to track their conversion rate, but most of them didn't track their cart abandonment rate. So they don't know how many people were giving up partway through. ASDC members were more likely to have a top level conversion rate. And of the ones that did tell us what their cart abandonment rate, it was more likely to be lower than the average. They updated their websites more frequently and they tend to spend more on their websites each year than the average.

    Paul Marden: So there was markedly different things that happened across the different groups when you looked at ALVA, much larger organisations. So footfall is higher because that's a minimum entry criteria. They spend more on marketing and they have better outcomes. They had better conversion rates than average.

    Kelly Molson: Unsurprising.

    Paul Marden: Unsurprising completely. But what was interesting was within that group, the averages marked quite relative poor performance. So there were some examples where there were attractions spending a large amount on their site, but achieving poorer conversion rates than the average.

    Kelly Molson: Hopefully those aren’t clients. Fingers crossed.

    Paul Marden: So yeah, there's group averages and you can see differences by the different groups. I think in future, wouldn't it be interesting if potentially we did this sort of analysis based on the type of organisation? If you're a museum, are you more likely to have a higher conversion rate than you are if you're all respondents?

    Kelly Molson: Well, this is the thing.

    Paul Marden: What's of interest?

    Kelly Molson: Yeah, exactly. We can say, oh, this is interesting. Wouldn't this be useful to know? But actually is it useful to know for you? One of the things that we did talk about doing was doing a regional breakdown of how attraction is performing. And I think that's probably on the cards for the next month or so to get that out. We raised that and got some quite good feedback on having that. So that's definitely top of the list. 

    Kelly Molson: But yeah, again, are these things going to be useful for you? We've always had the ethos that any kind of information or support documentation or essentially our marketing has to be useful for you. Right? What's the point otherwise? We need to know what you need. So more questions, please more. Do you have this? Can we have this? If we can't do it, we'll tell you, but if we can do it, we'll damn well work hard to get you it.

    Paul Marden: You can just imagine that some people find the full written port to be report to be really useful. It gives a fixed set of slices and dices and it gives interesting insights and it gives recommendation. But people might be interested more in more group comparisons or geographical comparisons with less of a large report and more of a. Well, I want to see a white paper about my sector or my location or what is special about me compared to everybody else, as opposed to telling me everything that is good in the sector. Where do we focus our attention to have the best value for people at the end of this?

    Kelly Molson: Good. Last question. Is there a correlation between conversion rate and visitor numbers?

    Paul Marden: It's really interesting because this got me playing with the data. I'm all over a pivot table in excel. All right, so I did loads of analysis. 

    Kelly Molson: I am not.

    Paul Marden: No. We've got our strengths and weaknesses and complement each other very well, I think when I did this first time round and I was working with a team of people that were analysing data, but I was slicing and dicing in different ways and I looked at these things and I thought there was no great relationship. But when this question came in, I had another stab at reorganising the data. And actually I did a heat map version of what is your average sales conversion rate? And we've got like zero to one to two, three to four to five and more than five. And then what is your annual visitor numbers in groups?

    Paul Marden: And actually, the larger the annual footfall on site, the more likely you were to have a high conversion rate.

    Kelly Molson: Just for our listeners, this data is quite difficult to visualise. We've got a graph, we've got some pre pictures that will explain this better, which we will put out on social media. If you follow our Twitter account, or if you're connected with us on LinkedIn, or follow our LinkedIn Rubber Cheese, or Skip the Queue LinkedIn pages, we'll put all of that on there. What we'll also do as well is when we edit this podcast, we always do a video. The videos don't get a lot of love, but there's loads of videos up on our YouTube. So head over to the Rubber Cheese YouTube channel and within this episode we will insert what we're talking about as well. So it's just a bit easier to digest.

    Paul Marden: So yeah, there is definitely a relationship between these two factors. The more footfall there is, the more likely you are to have a high conversion rate. Just intuitively, they must be related variables. This is not just a relationship between the two. There is somehow one is feeding into the other the more footfall you have, the more budget you're going to have, the more you'll be able to invest in marketing, the more you invest in marketing, you'll have more people focusing on different elements of your marketing and you'll have more budget to spend on digital people that can focus on conversion rates and marginal gains. I don't know whether that's true. The data doesn't prove that. That's just my instinct that spending money on people like me is probably a worthwhile investment. But that's just instinct. There's no proof for that.

    Paul Marden: The heat map shows there's a relationship, but there's loads of factors involved in what goes on. As I said to you before, spending more money does not guarantee you great outputs. And you have to measure these things, make regular changes, because just because you've got a large number of people coming through the door does not guarantee you a high conversion rate. And you need to graft to get to the point where your website is converting as best it possibly can. One major redesign does not an increased conversion rate may you need to do lots of little things regularly to nudge it in the right direction.

    Kelly Molson: Yeah, it's just the start. Yeah. That comes back to what I said at the beginning about. I was just about to say we're at the end of the project. I'm like, no, we're not star of the project because the project is launching. That's the starting point for the rest of the process.

    Paul Marden: Yeah, absolutely.

    Kelly Molson: Oh, this has been really good. Well, look, listeners, hopefully you found that useful. Hopefully some of the listeners that are listening, we've answered your questions as well. We'll send this out to all the people that did ask the questions specifically as well. But yeah, coming back to what we've said, is there something that is a burning question from you, from the data that we've already released? Is there something that would be so incredibly useful for you that we haven't released that we might potentially have? We just don't know. Or we don't know that you need it. And what does this year's survey hold and what would be useful for the survey and the report to hold for you this year? So we are at the point now where we're gearing up for the 2024 survey.

    Kelly Molson: Last year we launched it in May at the fabulous Museum and Heritage show. Plans are afoot at the moment for when we launch it, but nothing is diarised yet. So it's a really good opportunity to get involved and have your say about what you'd love to see in it this year.

    Paul Marden: Yeah. There's some key themes that have come out of our kind of retrospective. We've been belly button gazing and questioning what do we do next year? And there's obvious things that come out of it. One of our big things was we want to simplify 2024. We asked too many too complex questions last year and it took too long for people to submit their responses. And that's not fair.

    Kelly Molson: It's a big ask that we're asking of you to trust us with your data as it is. We don't want you sitting around for like half an hour having to fill it all out.

    Paul Marden: So we want to simplify, we want less questions, and we're going to look at potentially a different questionnaire platform. We've done different platforms each year in the last two years and I don't think we found the right answer yet. So that might be an area that we try and simplify things. My instinct of, and this is just based on my own struggles with life. Okay. I am struggling with Google Analytics 4 for everybody. All of my data has moved and I don't know how to answer my questions. And that data that's in GA4, it's the core of the questions that we ask in the questionnaire. And I'm thinking, if I do this every day, what must it be like for all of you guys listening? So what can we do to help you understand how to gather the data and how to submit it?

    Paul Marden: Because there's obviously going to be a disparity, isn't there, between people that do this every day and people that do this as part of a bigger job and they don't do it all the time and they need advice and guidance.

    Kelly Molson: Yeah. So one of the ideas that's been floating around is that we actually put on little workshop or little webinars, which it shows you how to go and get the data that actually is needed to fill in the survey. And then that's with you. It's a reference point. You can keep hold of that for the following years and the following, the subsequent years. And we might look at, we've got a brilliant circle of fabulous suppliers that we work with that are all attractions focused, and so we could potentially partner up with them and run the workshops and do something like that.

    Paul Marden: The questions that we're asking, the data that we're gathering is likely to be marketers' dream dashboards anyway. So it's not just of use to the survey itself, it's of use to your day to day month to month reporting and demonstrating the efficacy of what you're doing. We want to increase the number of people that are responding from large multi site organisations. So the plea call to action here for digital markets is in large multi sites. We were interested in talking to you about. If you've got 50 odd sites that you manage ticketing for and multiple attractions all over the country, filling in the questionnaire based form approach that we've given may not be the right way for you to share data with us. No, we're really flexible. We want data. We want to ingest more data because it improves the quality of the responses.

    Paul Marden:  So we'll be completely flexible around what different large multi site organisations can provide and the method with which it makes most sense for them to provide it.

    Kelly Molson: So what are we doing? We're doing a vocal shout out here to National Trust, English Heritage, et cetera, to say if you want to be part of the survey and the subsequent report and the process that we're offering you, it doesn't work. You're not going to sit there 50 times, however many sites you've got and fill in this data. That's ridiculous. We can give you a better process of doing that and we can work with you one on one to work out how that works best for you as well.

    Paul Marden: Completely.

    Kelly Molson: If you do want to be involved, don't let the process of how we collect the data put you off. We can solve that challenge for you.

    Paul Marden: Shout out, call to action. Really for everybody that submitted last year and would be thinking about this year's survey is tell us what key themes are of interest to you. We have what we think is interesting and we'll follow our noses and ask questions and ruble around the data to try and find the answers. But we don't know what you want as well as you know what you want. So tell us, as you said, Kelly, ask questions about what you'd like to see, but tell us what you'd like us to do. We might be able to do something really easily based on the data that we've already got. We might need to ask another question. There was a question that somebody asked that weren't able to answer.

    Paul Marden: They wanted to know whether you were primarily educationally focused as an institution or primarily focused on selling tickets, whether that had an impact on your conversion rate. And actually, without us guessing, it's impossible for us to answer that question. And what's the point in us guessing because we're going to give you meaningless data if we ask the right questions. What's the primary focus of your website? What are the secondary focuses of your website? If we do that, then we might be able to slice and dice the data. So ask us the questions now because we can use that to influence what questions we include in the survey.

    Kelly Molson: I would add to also as well, if you are well, to say thank you. We had a phenomenal amount of support with the survey last year and the report. But for us, being able to move from 70 respondents in year one to nearly 200 in year two, the difference in that was all of the membership organisations that supported. It's a mammoth task. There's no way I could have done that on my own just by sending it lots of people and hitting people up on LinkedIn and posting across social media. The biggest difference there is the support we've had. I mean, ALVA, ASVA have been huge supporters of us from the start, which we're super grateful for this year. We had AVEA come on board and help us. We've had AIM help us. We had ACE help us.

    Paul Marden: We had ASDC.

    Kelly Molson: ASDC. I mean there were just so many. I've got a huge list of all of the attractions and all of the kind of Hampshire's best attractions and these smaller regional attraction organisations that have supported Devon's top attractions. Without their support, we could not have done that, made that happen. So I guess what I'm asking for is continued support, please, would be great. And are there any other organisations out there that we should be talking to? And if there's any listening that haven't been involved in helping us distribute the survey this year, if you're up for it, give us a shout. I mean, the benefit to your members is phenomenal, right? What we produce for them and it's all free. It's all for free. Come and get it.

    Paul Marden: That is a nice segue because yes, it's all for free, but it doesn't cost nothing. And actually what we would also like help with is sponsorship for 2024. So if there are organisations around the listening public, as it were, that would be interested in supporting the work that we do on this and would like to influence and help guide what we do, then we would be really keen on talking to people that would like to sponsor and that sponsorship could be gifting kind. So some people might be able to help us by doing things with us. Some people might be able to help us by financially supporting the data analysis or the production of reports or production of specific analyses of a slice of the sector that is of interest to them.

    Paul Marden: There's lots of ways in which people could support the work that we do. And obviously the more support that we get, the bigger we can make this thing, because it is. I mean, it's a herculean task that you dreamt up two and a half, three years ago, isn't it? And you did the first one and it was amazing and you got a decent number of respondents and I think you were both amazed at the number of people that gave us data and downloaded the report and interacted with us. And then were blown away in 23. But we need to do more. There's a market for this. There's a value in what we're doing. It's not just chance. It wasn't a crackpot idea you had three years ago to do this.

    Kelly Molson: It was not a crackpot idea about it at all. No, it wasn't a crackpot idea. It's really nice, actually. You've just given me a really good flashback, actually. The Museum and Heritage Show has played like a part in this for years, actually, because the survey itself launched last year at the MandH. But the previous year I sat down at the MandH and had a chat with Bernard Donoghue about. I've got this idea, Bernard, and I think this is good. I think this would deliver some real good value to the sector. Would ALVA be happy to help get the word out and stuff? And that was where it started. So isn't that funny that's a connection? I'd forgotten all about that. It's not crackpot. It is amazing and I'm so happy that we've been able to produce this.

    Kelly Molson: The value that it delivers to the sector, I get. People tell me about the value. So this is not me going, it's definitely delivering value. The feedback that we've had has been so incredibly positive on it and it's just been wonderful to be part of that. So let's make next year's bigger and even better. But maybe some less questions so it doesn't take you as long.

    Paul Marden: Yes, more rows in my spreadsheet, less columns in my spreadsheet.

    Kelly Molson: Less time taken up. If you can do it over a cup of tea and a biscuit, then that's perfect, right?

    Paul Marden: I reckon so.

    Kelly Molson: Hopefully that's going to produce some good value today and we'll see you next time.

    Paul Marden: Cheers. Take care.

    Kelly Molson: Bye. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    What the heck is a brand proposition and why should you care? With Catherine Warrilow

    What the heck is a brand proposition and why should you care? With Catherine Warrilow

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 29th March 2024. The winner will be contacted via Twitter.

     

    Show references:

     

     

    https://www.theplotthickens.co.uk/

    https://www.linkedin.com/in/catherinewarrilow/

    Arival link - https://arival.travel/speakers/catherine-warrilow/

    TikTok link - https://www.tiktok.com/@the5minutementor

    Catherine Warrilow has 16 years industry experience and runs The Plot.  She creates brand proposition roadmaps for attraction and experience businesses who want to take a slightly rebellious approach to their marketing strategy.

     

    Transcription: 

     

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson.

    On today’s episode I speak with Catherine Warrilow, founder of The Plot, a brand marketing agency.

    Today we’re immersing ourselves in brand. I’m asking Catherine what the heck is a brand proposition, why is it important and who in the tourism and attraction industry is absolutely nailing it?

    Kelly Molson: You can subscribe on all the usual channels by searching Skip the Queue.

    Kelly Molson: Catherine, welcome to Skip the Queue.

    Catherine Warrilow: Thank you very much, Kelly.

    Kelly Molson: I'm really excited that you have come on to chat today. Catherine and I met in a toilet at a conference, which is where you meet all of the best people at conferences, I have to say. But I'm really chuffed that you've been able to come on and join us today. So thank you for your time. Right, we are going to start with our icebreakers, as usual. And I want to know, what would people remember you for that you went to school with?

    Catherine Warrilow: Oh, my gosh. Probably the thing I remember the most, I don't know if anyone else would, is when body shop was at its height of popularity and all of their perfumes and stuff and their perfume oils. And I bought the vanilla one, which I was obsessed with, but I covered myself in the kind of the neat essence. So I spent a whole day at school smelling of ice creams with every teacher walking past going, "Why can I smell ice cream?". And everyone, "It's her.". So that is one of my standout memories. I think I was always quite creative and quirky, and I would braid my own hair like I'd been on holiday and put beads in it and come to school like that. Or smelling of ice creams.

    Kelly Molson: I love that. I feel like we're of the same era. And my lasting memory of the body shop is the Dewberry. The dewberry smell. You never smelt this any other time like that school time. And I had a friend who used to buy the oil and the shampoo and all, and she just smelt of that continuously. But that was my grandparents name as well, so it was really weird. Their name was Dewberry. Anyway, very od. Good memories. And I quite like that you smell like ice cream. I would love that about you.

    Catherine Warrilow: Yeah, it's worse things to smell of.

    Kelly Molson: Okay, second one, if you had to pick a fictional character to best describe yourself, who would you choose?

    Catherine Warrilow: Oh, my gosh. My instant one that I would like to say, but I'm not smart enough, would be Matilda. I would love to be Matilda, but I'm not. So who would it be? A fictional character? Gosh, that's so difficult. Maybe like Thelma from Scooby Doo. Problem solver.

    Kelly Molson: Yep. Quick on her. Yeah, I can see that about you. Good one. You've got Matilda vibes as well. Don't dumb that down. You've definitely got Matilda vibes going on.

    Catherine Warrilow: Well, I'll keep trying to move things with my mind and I'll let you know if I have any success.

    Kelly Molson: Good. Come back on the podcast, let us know. Okay. What is your unpopular opinion? What have you prepared for us?

    Catherine Warrilow: So I think this is one that's going to resonate with a lot of people and it's unpopular but common that travel tech is shit. So I don't get it. I don't get why we are so far behind other sectors, especially with ticketing tech. We sell billions of tickets to some of the most interesting and amazing attractions in the world. Not just in the country, in the world. Yet we still have major attractions who are having to reconcile paper tickets either because they're stuck with their tech, because they've had it so long they can't get away from it, or they're just not sure how to, or it's so difficult or slow or expensive. There must be someone or an organisation who can fix this, right?

    Catherine Warrilow: And I know people are trying, like Okto are trying, which is great, but surely there must be an easier way to get the right people around the table and say, "Right. In every instance when you sell a ticket to a customer, it should kind of look like this.". But at the moment, everyone's got different systems. None of them talk to each other. Everyone's slightly different when they break. It could take months to fix. And ultimately it's the customer who loses out because we can't deliver a really effective service. Whether in OTA or an attraction yourself, it's the customer that's left with a bad experience, by and large, because the ticket you booked has vanished from your basket, or it was available 1 minute and now it's not. Or the price has changed, or something weird, you don't even get your email. Or it's confusing.

    Catherine Warrilow: Which is why there's so little brand loyalty in our sector, I think. Because people will hop about and just book with whoever's quickest, easiest, cheapest at the time. And I think we've got a real challenge on our hands to up our game when it comes to tech. I don't know what you think.

    Kelly Molson: Well, I'm nodding along for people that aren't watching and are listening to this, I'm nodding along probably from a different perspective because we deal directly with the ticketing that the attraction would use. So their ticketing platform for something. I think you're probably a bit more focused on the OTAs and that kind of ticketing kind of stuff. I am in total agreement with you. I am completely nodding along going that there's nothing amazing and there should be something amazing.

    Catherine Warrilow: Yeah, I think it's unifying it. I think there's some good tech out there, and I'm not going to names, but there's some good tech. There's some average tech and there's some awful tech. But for the OTA and for the connectivity partner at that level, and ultimately for the customer. How do you bring together what's good and make it accessible across the board? I think that's the challenge, isn't it? How do we unify things so it's straightforward and you know what that process for B2B process should look like. And I think we're making progress, but I think it's slow.

    Catherine Warrilow: And I think there has been so much change in the sector from a kind of customer perspective, from a trend perspective, from the impacts of COVID from the impacts of the cost of living crisis, that it always seems to get pushed back in the queue a little bit. Whereas it needs to be at the top of the list all of the time. But that takes a lot of time and resource and dev and investment. But I've heard whisperings of a few people who are doing quite interesting things. So I'll be interested to see what happens over the next kind of 6,9,12 months.

    Kelly Molson: I think that's a challenge, isn't it? There's quite a lot of choice and it seems like every day there's a new ticketing platform or another OTA that's kind of that started and for good reasons, because obviously there's things out there that aren't working for people. But a bit more collaboration might stop giving people so much choice and actually start working together to refine the ones that are already out there and just make them better.

    Catherine Warrilow: Potentially, yeah. Or give them one aggregated channel that they can all slot into in the same way. Because even when you aggregate systems, the way you integrate them is still different. I'm still trying to figure out where that ownership needs to start. Is it the attractions and experiences saying, "Okay, we have to be able to deliver this for the customer," because ultimately, starting with the customer need is the right place to start? But how do you layer that back through the process to figure out where to start fixing the right problems?

    Kelly Molson: And you're right in what you said about that brand perception, then it's on the attraction, it's not on the OTA really, it's on the brand. And they need to kind of own that relationship with their client, which is what we're going to talk about today. So tell us a little bit about your background and where you've got today.

    Catherine Warrilow: Yes. Which makes me feel old. Some days I feel like a spring chicken and other days I'm like, "How have I been doing this for like 15 years?".

    Kelly Molson: I feel that.

    Catherine Warrilow: So I got married in 2007 and shortly after we had our first son, which is all very exciting and challenging at the same time. And alongside that, I decided that it would be a great idea to start my own business with a newborn baby and that if I could do that, then everything from there on in would be a breeze, which was kind of ridiculous looking back. But I set up as a kind of freelance PR and marketing support and fell into travel totally by accident. I knew someone who was running the team at owners direct at the time, the holiday rentals company, and they wanted someone to come in and basically secure them pr coverage as being a great choice for booking holiday rental, mainly UK and Europe, but some further afield. And it just kind of spiralled from there.

    Catherine Warrilow: I realised that there was a massive opportunity to up people's game when it came to pr and content, and that was before everything was about content creation and social. It was on the cusp of, "Okay, we can use Facebook to reach people organically and people just weren't really doing that.". It was pre having to pay to play. And I started making a bit of a name for myself within travel and started working for home away, which is now Vrbo. People like hard rock hotels, great little breaks. And it just grew from there. And I grew the business to a very small agency in rural Oxfordshire of about six people. And that's how I kind of accidentally fell into travel.

    Kelly Molson: I love that. I had no idea that it was an accidental as well. For some reason I thought that was it. That was always going to be your focus. It's amazing how these kind of things happen that guide our career, isn't it?

    Catherine Warrilow: Yeah, it just happened. And then we pitched actually for the pr for Days Out With The Kids many years ago. And were up against some really big agencies and I was like, "This is it. This is our kind of big moment.". And we really held our own against kind of top Manchester, Birmingham, London agencies. And in the end, the CEO at the time asked if I would go in house to set up their marketing strategy, their brand strategy, hire a team. They'd not long bought the business and it was covered in display ads and it was a mess, but it was driving millions of organic visits every year.

    Catherine Warrilow: And it was a cliche sliding doors moment where I was like, look, I've spent nine years building up this incredible business and it's my baby and I love it and I feel proud to have built it up, but this is an incredible opportunity to do something amazing. So I ended up kind of selling the business and going into Days Out With The Kids, which was just such a great decision because it gave me probably what I was craving in terms of building effective teams and working for household name brands. And that was the start of me going into employed roles for about, gosh, another eight or so years.

    Kelly Molson: Great. And now you've set off on another new adventure.

    Catherine Warrilow: Yes, because we reinvent ourselves, don't we? And go where the opportunities feel most exciting. Yeah. So I lost my job with Days Out last September, which was gutting, because again, that passion for building the most incredible teams was real. I hired some of the best people that I have ever hired and we're still great friends now, but when I left there, I was like, "Okay, I will apply for roles and I will ask my network if they would like to work with me.". It was as simple as that. I will figure this out as I go along. You know me, I'm quite an honest, heart on sleeve type person. I'm a bit of an oversharer. So I went onto LinkedIn and said I was gutted to say that I wasn't with days out anymore, but that the world was my oyster.

    Catherine Warrilow: And then people just started popping up from connections I've had for years. Connections through things like Arival, through other podcasts that I've done in the past, through content I've created, through past clients, all sorts, right back to my very early career. And I was like, "Actually, I think there is a big opportunity here for me to go back out on my own.". And I knew from the start I didn't want to build an agency. I didn't want to hire people. I just wanted to use all of that experience I've built up over travel over the last 15, 16 years and help people solve brand proposition problems that they can't see themselves with a slight rebellious streak in the middle of working with people who don't want to just follow the crowd. They want to do things a bit differently.

    Catherine Warrilow: They want to stand up and be heard and it's just gone from there. So I took on my first paying client at the beginning of November and it's incredible and I bloody love it. And I'm so glad that I fell back into this way of working and I just feel very lucky that I've been able to stay in the sector that I absolutely love.

    Kelly Molson: I'm so touched for you. I've got a big smile on my face as you're saying. I've watched your journey and I've watched how it's kind of played out. It's really interesting. Someone said to me a little while ago, you never know who's watching you never know who's taking interest. And I kind of like that. And I think you are someone that I've always, we have genuinely only met once in real life, in a toilet at a conference. But I've followed you for a long time on LinkedIn, and I've seen how helpful and supportive you are to the sector, and I've seen a lot of your posts that go out and talking about other issues and things like that as well, very openly and publicly.

    Kelly Molson: I've always really admired that about you and I think you are someone who's super helpful and stuff like that comes back tenfold. So when you put that post out, I know how tough that was. Like, I felt the emotion in that post for you, but was just like, I'd read that post, I was like, "She's got nothing to worry about here at all.". And I could see people comment in and I'm going to connect you to the, "Oh, we should talk, we should do this.". And I was like, "There you go. Good people. Good things come back to in tenfold.". So it's lovely to see you in this position.

    Catherine Warrilow: And it was amazing. And that gave me, I think, the foundation I needed to get back out there and carry on attending events and carry on creating content and sharing my thoughts and ideas and all of that kind of thing. And it was funny because a while before that, I'd asked a handful of people from my network kind of, what am I known for? And would you recommend me? And what would you recommend me for? And someone came back and said, "You care more about the result than you do about people's opinions.". And I think that sums me up quite well because I want the best outcome, whether that's for me and my business or for a partner that I'm working for. And I'm happy to say things people might not want to hear because I know it will get them a better outcome.

    Catherine Warrilow: And I think that's so important. And I think hopefully that comes across when I either talk to people or I post online that I am authentically who I say I am and you will genuinely get the best of me regardless of how big the challenge is. And that's really important to me. I'd say that's kind of a big part of my values is to share authentic truth rather than either kind of saying what everyone else is saying or saying what someone wants to hear, which will put people off as well. And that's kind of a good screening process in a way.

    Kelly Molson: Yes. It's a good way to cherry pick who's the right client, definitely wants to work for me and they're going to get me as well. I love this. Right, okay, we're going to talk about brand today. We're going to talk about brand proposition. What the heck is a brand proposition for our lovely listeners?

    Catherine Warrilow: Yeah, and it's a big question. It's basically everything a brand stands for. Absolutely everything a brand stands for. And that sounds quite overwhelming, but really it's not. It's a combination of kind of vision, mission, values. So where are you trying to get to and what are you doing to get there and how are you being when you do that? So what are the kind of the morals and values that underpin the business and that foundation takes you through everything to the point which you sell a product or service to a customer. And that will be everything from your tone of voice and your brand personality, how your brand looks and feels aesthetically, the channels you use to communicate with people and sell through.

    Catherine Warrilow: So it really is everything that kind of makes up what matters about a brand and what makes it different and why ultimately a customer would buy from you versus someone else. Which is why I touched on the kind of the challenges with ticketing in our sector because that is a huge obstacle for lots of OTAs in managing their brand proposition effectively because it will have a real knock on effect on the perception their customer has of that brand.

    Kelly Molson: And that element of it is slightly out of their control as well, isn't it? Which is unfortunate. What I like about this is that we are, I think as a whole, we're kind of coming away from that thing where people used to go, "Oh, I've got my brand sorted, because I've got my logo.". No, that's a brand element. This is not what we're talking about here. Why is brand proposition so important to get right.

    Catherine Warrilow: I think brand proposition comes down to what you sell, who to and for what gain. And the gain is the customer problem. So what problem do you solve for that customer? So days out, as an example, were going after the younger end of the audience who just want to find something with bragging rights and book it quick with the trust and ease of use of real person customer service on Whatsapp and pay with Klana. So book it Whatsapp to make sure you've got your tickets right backs and forwards with a real human being in real time and then pay for it later. So we knew exactly who were, who for and for what gain for that customer. That's why you have to get it right.

    Catherine Warrilow: And I speak to a lot of people who, a lot of clients who say they fall at the first hurdle with the first question, which is, "Who are you targeting?" And they're like, "Well, everyone who wants to travel.". And you're like, "No, you're not." 100% not. You might want to be on the radar of lots and lots of people, and lots of people might buy from you, but most people won't because there is so much choice. You've got to know exactly who you are talking to and why you fit the needs and the values of that person. And those values need to be reciprocal because you will never create brand ambassadors otherwise. You will create transient customers who will buy from you once and then move on. And that's an expensive customer to have.

    Catherine Warrilow: Whereas if your brand proposition is spot on and everything in the way you do business and the way you communicate, the way your customer service team communicate is consistent, people will buy into that feeling as well as what they're paying money for. And the booking process is part of what they're paying for. And that is part of the reason they will pay more, because they know it's quick and easy and if anything goes wrong, you'll sort it and they will pay 5% more for the privilege of that. Which means your pricing strategy is healthier as well. So all of these different things make up the brand proposition, not just the way your website looks or your logo. If it's lairy and orange and pink and green, that is not going to stand you apart from everyone else. It might get you noticed once.

    Catherine Warrilow: But all of that substance of your brand proposition below, that is what will engage, retain a customer, create an ambassador out of them, i.e.  They will leave a positive review, they will engage with your content, they will share your content, all of those things.

    Kelly Molson: That word substance is really important in this conversation, isn't it? Because a lot of people still, I think, view brand as very much the kind of aesthetic layer that sits on top of that. But it is about substance. This brand proposition has to run through the core of everything that you do. And it's not just about the visuals, it's about how you speak to people, your tone of voice, all of that kind of stuff as well. How do you start to shape that proposition? Where does an organisation start with that?

    Catherine Warrilow: Like I said before, it starts with that vision mission values piece. Because if you are not clear on where you are trying to get to, then how do you even start building things like content pillars, for example? And quite often there's a vision stuck up on the wall, in the office, in the meeting room, which no one could recite back to you and it actually doesn't mean anything. So having substance within the vision is the first point of call. The mission is how you get there and what you're doing to get there. And if you don't know that, you can't create goals, if you haven't got measurable goals, how do you define what success looks like?

    Catherine Warrilow: And that takes you into things like understanding your products and your revenue streams, because you might have really popular products and you're like, "Oh yeah, we're selling loads of these tools. They're so popular, everyone loves them. But why is that?". Is it because you're the cheapest on the market? And actually, if you look at your numbers, are you making any profit on that product? Because there's a massive difference between popular and profitable. So it matters because at the heart of the business is a need to be profitable. You want a product and service that people love and is profitable and that people rave about. And it drives you loads of repeat business and loads of new business through word of mouth.

    Catherine Warrilow: But to get to the point where you can set those goals that are measurable, you have to know where you're trying to get to. And what often happens, and what I find with a lot of partners is their vision is either ten years old and they're still kind of running around in circles trying to figure out how they get there. And it's not that anymore, because the market's changed, the customers changed, pricing has changed, they've got goals, but they're not measurable, or they've got customers and they never talk to them, they never ask them what they can do better or where else they buy from. So they've got no data, they've got a website that performs pretty well, but they never look at the analytics, so they don't know how they're acquiring customers or how much is costing them to acquire a customer.

    Catherine Warrilow: And that all of a sudden feels very messy and complicated, doesn't it? It feels overwhelming to start picking things off to make sure those things are happening in a sensible, logical order that takes you from A to B to make a profit. So I kind of break all those different things down into sections, create a roadmap specifically for the business, and bring to the table all of my expertise to start aligning those things. And what will happen is we'll find some massive gaps. The vision is totally wrong, or they're going after the whole market and they don't really know who their customer is, or so they're trying to talk to everybody, so their tone of voice is just beige, or their goals aren't the right goals, or they're not measurable, or they're measuring the wrong things.

    Catherine Warrilow: And you start to see where those opportunities are and you start to see the holes that need to be plugged. And suddenly brand proposition feels like a much simpler, tangible route forward, rather than this kind of crazy maze of stuff that you just don't know where to navigate first.

    Kelly Molson: Something you said at the start of that was really interesting, actually, as an aside question is somebody's mission or their vision, and the mission might be completely misaligned now it's been in place for ten years or so, and they're visiting it and the market has changed. How frequently should you look at those things? Like, I get my organisation together tomorrow, we set our new vision and mission. You would hope that we would be kind of checking in on that. Are we all aligned? Are we scenario? How often do you think that changes for people? And how frequently should you kind of refer back to it and go, "Is this still relevant?".

    Catherine Warrilow: That's such a good question and I think it should be in mind daily. And if a business is asked what their vision is and they can't recite it off like that, then it's not right or it's too complicated. And I did a big exercise with a client a couple of weeks ago, which was actually around their why and their purpose, because it was really important to them that they were running an ethical, sustainable business, that they gave something back to the community. But their why was about an, a four page long. And I challenged them on it and they said, "Oh yeah, well, actually the community part is really important to us and it wasn't in there anyway anywhere.". So what I did is an exercise where we distilled it down bit by bit.

    Catherine Warrilow: So we took out all of the filler words and had a look what was left and that came out as kind of care, community, making a difference and a handful of other things. So we stripped it right back and ended up with one sentence, which was about ten or twelve words long. I was like, that actually means something. And that is something you can look at every day and say, "Does launching this new product or service may give something back to the community?". Well, actually, no, it doesn't, because it's going to take us 20 years to fulfil that element. So do we scale it back? Do we make it simpler? Do we make it shorter? What do we do? Do we make it more accessible?

    Catherine Warrilow: I think if you can't look at least your vision on a daily basis and say the things on my to do list absolutely fit with that, then you need to challenge yourself on the tactics that you're implementing to reach that vision and the goals you've set for the business. So I think most people would hope, I would say quarterly in the team meeting.

    Kelly Molson: Yeah, that's exactly what people hope. Once a year we revisit that.

    Catherine Warrilow: I don't think you want to change it more than annually. You might tweak it if you have to keep throwing it out every year and redoing it. There's something wrong with your business model. But if you can look at it, mine's up on my wall. Mine's really simple. It's rebel plans for travel brands, which basically means a bit kind of rogue compared to your typical marketing strategy. And my why is because you don't want to be the same as everyone else and I don't want to do boring work. That's it. Simple as that. So if I look at my to do list today and say, "Is that boring or is that going to make a difference, and it's not, then I need to challenge myself on what I am delivering for that client or for my own business.".

    Catherine Warrilow: Am I saying I haven't written a blog for ages, I should write one? If it's crap to fill a space, then I shouldn't be doing it. I need to challenge myself to put the effort in, to think about what I want to say on that topic, how my opinion is different, how I back that opinion up, what other people are saying, bring in other voices and your vision and mission should make you do things properly, they should make you do them to a much higher standard and they should raise the game of your business, your team and the industry, because that's ultimately where you need to be to succeed, isn't it? You need to be pushing for better.

    Kelly Molson: I think we're all getting a very clear picture of what it would be like to work with you, Catherine, from this interview. Love it.

    Catherine Warrilow: It's a great screening process, isn't it? Some people will go, oh, my God, that sounds horrendous. That sounds like an awful lot of work. No, thank you. Other people will say, "I think she could see where we're going wrong, where we can't see it because we're so entrenched in what we're doing.".

    Kelly Molson:  Yeah. I'm sitting here going, "She needs to come in and work on our brand. This is what we need.". Okay. How does the brand proposition translate into what the consumer or the visitor engages with? I guess. How do you get your brand proposition across to them in the right way?

    Catherine Warrilow: Yeah, I think it gets really overcomplicated in a lot of businesses, and that's usually because bits have been tacked on at different times to try different things and see how they work. It should translate to everything. It should translate to the hero strap line across the homepage of your website. It should translate to the bios on your social channels. If you still have business cards, it should translate there. It should translate to how you conduct yourself in front of people, at events, in meetings, in pitches with customers. And one of the things that often gets forgotten and is why it gets all confused from a consumer facing perspective, is it should translate internally as well. Behind the scenes, how your team meetings run, how your one to ones run, the culture and the atmosphere in the office. It should translate through everything.

    Catherine Warrilow: Because if it doesn't, how do you expect your marketing team, your sales team, your customer service team to get that across to the customer if your staff don't feel it themselves? And that's probably the only thing that I miss about working in house, is creating that momentum and energy within a team. And it is absolutely astronomical. What a difference it makes to productivity, to engagement, to buy in, to smoothing out bumps when you go through difficult periods of change or reorganisation or someone leaves the business, or whatever it is. You can weather those kind of things so much more easily if you start with the people within your business and making that vision and mission exciting to them.

    Catherine Warrilow: And that might be down to the fact that the quarterly team meeting is just so incredibly painful and dull that people just switch off so they don't absorb any of the information about where the business is going next, because it's delivered in such a static, boring way that you need totally transform that and it needs to be led by the teams or it needs to be designed as a quiz or something like just make it different, make it more fun. And I guarantee then it becomes very easy to translate that through to everything from the customer's perspective because it will come through in tone of voice and how you handle a difficult customer service query. It will come through in creating content on TikTok or whatever channels you use. It will just be ingrained in everything.

    Kelly Molson: Because your team are owning that and they've got such an input into the kind of division and the mission and the brand proposition, they then can sell that on to the consumers. So they're your internal ambassadors. We talked about ambassadors earlier.

    Catherine Warrilow: Yeah.

    Kelly Molson:  And obviously that's going to help with recruitment as well. If you've got a really strong kind of brand proposition, more people want to come and be involved in that too.

    Catherine Warrilow: Yeah. And it brings confidence to everything. I mean, our job descriptions at Days Out attracted people who weren't even looking for a job because they saw the ad. They were like, "Oh, my gosh, I didn't even think I wanted to move and now I do.". And I had to apply because they were written by real people, designed for real people who just want to be in jobs which they love and they feel invested in and appreciated and rewarded and recognised.

    Catherine Warrilow: So it was less about, you must have five years of this, you must be able to do that and more about, do you want to come to work and actually feel like you want to be there and that you want to work really hard because you care about making a difference to that business because they are as invested as you are in the brand. And, yeah, recruitment is a difficult business and retention is a difficult business. So if you can bring together all of those things in such an incredible way across everything you do, then recruiting all of a sudden becomes a joy. And seeing people who want to work for you is incredible.

    Catherine Warrilow: So, yeah, it affects everything and you can see I get really excited about that because I think we so often forget that it's our people that will drive the success and we just go over that shiny thing over there. But actually, if you don't tell anyone else in the business what that shiny thing is and why it matters, then how on earth are you going to move mountains to get to that point?

    Kelly Molson: Totally agree with every single word that you're saying, Catherine. Totally agree with it. Right. We've talked about what it is, who's doing it well, tourism and attraction industry and why.

    Catherine Warrilow: Gosh. So I mentioned my time at doubt with the kids, and it was a very different beast when I was there, because were really trying to make fundamental changes in how we monetise the site, whereas now they've come so far, and I think I have to call out their content strategy and their content team, because in an incredibly crowded market, where you are competing for the attention of parents, the most time poor people on the planet, they have totally understood what type of content resonates with people, and they've understood how to keep people engaged in a community. And that might be anything from behind the scenes, an attraction, quite literal content. But that whole kind of.

    Catherine Warrilow: Oh, my gosh, you won't believe what's round this corner at this tiny farm park and bringing to life the lesser known attractions that have huge amounts to offer customers through to stuff that's trending, whether that's pop culture or music, tv, film, just tapping into the mood of the nation. My definition of that is situational relevance. So how do you bring together a situation or trend that's important to people now with the relevance of your brand? And it goes back to what we're saying about tone of voice before. What's your perspective on that topic? Why would a customer engage with your brand about that topic if it's not literally trying to sell them a ticket to an attraction?

    Catherine Warrilow: And I think what they've done with channels like TikTok, for example, is they've absolutely understood, A, what problem they solve for the customer, but B, what's important to them now and what they're talking about right this minute, because that will be different today to it is tomorrow. And they are quick and they are agile and they are reactive to trends and topics, and they've understood how to have that conversation with someone within their audience demographic. And that's not easy. That is a huge undertaking of time and effort and research, and it doesn't take two minutes to create a decent TikTok that's going to engage people. People think it's like an instantaneous throwaway channel, but it's not. And you've got to hook people in about a second and a. So I think they're doing great things.

    Catherine Warrilow: When it comes to attractions, Cannon Hall Farm in Barnsley in Yorkshire, I think are epic. I think, again, they captured situational relevance by streaming things like lambing season on Facebook. Years and years ago, they started doing that and they were like, "Oh, we're on something.". People want to watch the lambs being born and how we care for them and how we bring new life into the world and how good that feels. And that led to them doing a whole series with Channel five. And I just think they had their vision and mission and products spot on. They had the foundations. They knew what they were delivering, who to for what gain. They were bringing people up close and personal with farming life in a way that just captured families. And I think they've sustained that, and I think that's quite difficult to do.

    Catherine Warrilow: I think they've evolved with the times, and they've carried on improving their products, and they've carried on communicating that to people who want that type of experience. So I think that they're brilliant. And then the other one would be Marsh Farm in Essex. Their understanding of events and how to capture people through events is out of this world. And what they do is they look, I don't think they intentionally do it, but what they've managed to do is create a triangle between celebrity. So someone like Daisy Solomon and how she celebrates Halloween, for example, and an experience that they can deliver that captures that to people in a way they can afford.

    Catherine Warrilow: So their pumpkin patches and photo moments around Halloween are mind blowing, because what they've done, they've looked at what people want to achieve at the celebrity level, but potentially can't cover their front doorstep in a million pumpkins and have ghosts coming out of every part of the.

    Kelly Molson: Catherine, honestly.

    Catherine Warrilow: But they can go and have that experience at Marsh Farm with their kids, take photos of their kids in a wheelbarrow surrounded by pumpkins, and feel like they've had a slice of that lifestyle. And they up their game with every single event they do. And it's remarkable. And the effort that goes into delivering that wrapped up with incredible customer service is second to none. And I think a lot of attractions can learn from how they deliver that experience.

    Kelly Molson: I totally agree. Marsh Farm is James Sinclair, isn't it? That's him, yes.

    Catherine Warrilow: And Aaron Oathman. Yeah.

    Kelly Molson: James actually came on the podcast.He was a really early guest on the first season of the podcast when me and my old co founder used to do it together. Actually, I think my co founder interviewed James on his own, actually. I don't think I was on that one. But we had seen James, he'd been on our radar for a long time. And he is a smart cookie. He really is a smart. I think he's probably a bit marmite for people, in all honesty. But that's a good thing, right? That's filthy. But I absolutely love his content. I love it. I can sit and watch it all day long and he's got so much to talk about and there's so much value that he delivers as well. So from a personal brand perspective, I think he's kind of nailing that as well.

    Catherine Warrilow: Oh, 100%. And that's something we haven't even touched on, is personal brand. That's a conversation for another day. But it fits in neatly with getting your people invested in the business vision, because they are your brand ambassadors. They are the people going out to events and selling the dream. And some people don't see the value of that, but the way they conduct themselves, especially if you're in B2B and you're in trade events and you're negotiating relationships with suppliers or trying to get people to come to your stand and talk to you about a product or service, they're not going to do that unless your personal brand has that magnetism. And you're absolutely right, James has that magnetism.

    Kelly Molson: Yeah. Which, again, is going to help with his recruitment and then building those brands and then vision. So it's all part and parcel of the same thing. Exactly. I love it. Great examples as well. Thank you for sharing those. What are your top tips that you'd like to share with our listeners today?

    Catherine Warrilow: So, the first one I won't labour over, because it's getting your people aligned with your vision, and we've talked about that a lot. It all starts there. If you can't get people to adore the plans of the business, then it's going to be hard work to get to that point. I think the second one is something we touched on early on. It's about authenticity. Whether you're customer facing and you're an attraction or an experience, whether you're an OTA, whether you're a res tech company. Authenticity, I think, is everything. If you can't do something, don't say you can. If you can't fix something, don't say you can. Be honest. Just be honest about everything, with your customers, with your teams, with your partners, and do your absolute best to find the right solution.

    Catherine Warrilow: So if you let a customer down, don't gloss over and say, "Oh, well, we couldn't have controlled that.". Say, "We're gutted that this has happened, we can't fix it, but this is what we're going to do to avoid it happening again. This is the problem we've uncovered.". Just bring it all to the surface. I don't understand why brands don't let people see in. Because we know as customers that the brands we resonate with and have an affinity with are the ones we trust. It's as simple as that. So why not let people into that world a bit more? And the way we use social these days allows us to do that, allows us to have a window into our world. So use that to your advantage. Show you're listening.

    Catherine Warrilow: Show that you take on board feedback, whether that's internally, externally or otherwise, and just be the best, genuine version of yourself and your business that you can be. And then the third thing I would say is, try new stuff now. So if you're not on TikTok and you're like, "We need to be on TikTok, but we don't understand it, we don't get it, we don't have the resource.". Don't put it off. You will never have enough resource for everything you want to do. You will never be a master at all things. But try them now. Don't have them on that forever to do list. Whether that's approaching a new partner or researching a new sector within tours, experiences and attractions, do it now.

    Catherine Warrilow: And if you're listening to this or watching this and you've had one of those things on your list, please do something about it this week and come back and tell us both what you've done, because I think you just need that push in the right direction. People wait for the perfect moment to try something new or do something new or launch something new. There is never a perfect moment. You will miss the boat. And then you have that constant frustration of, "Oh, those guys are doing it brilliantly. Why didn't we just dot.". Because if you had have done, you probably would be creating great content on that channel now. You probably would be in a partnership with that new wine tour. Just don't wait. Trends come and go. Just get on with it. Stop waiting.

    Kelly Molson: I feel like you've also just made us about 400 people's accountability partners there as well. So thanks for that.

    Catherine Warrilow: Okay, I'm going to rescind that last bit. Tell me what you've done this week.

    Kelly Molson: Take it, send and email us. All Catherine's details will be in the show notes. It's fine. You can email us both. Let us know what you've taken off your list and what you've gone ahead with. We want to know. I'm joking. All 400 of you and more. It's great tips. Thank you for sharing today. I've really thoroughly enjoyed this. Where can we get more from you? You're actually going to be talking soon. At quite a large event, aren't you?

    Catherine Warrilow: Yeah. So you can see me in person at Arival first weekend of March. So I'll be talking about everything we've talked about today, actually taking your mission and vision and values right through to monetisation and figuring out where those gaps are in the middle. So that'd be a really practical, hands on workshop. I'm a real kind of sharpie marker and paper type person, so you will actually get a physical roadmap to take away and fill in yourself, which I think is going to be really fun. I'm a massive oversharer, like I said, so you can find me on LinkedIn a lot, on TikTok a lot. I can't profess to be a TikTok expert by any stretch, but I am persevering because I think it's a brilliant channel to share quick pieces of advice and tips and hacks.

    Catherine Warrilow: So little things that you can do right now that will improve the brand strategy within your business. So, yeah, you can find me quite easily, I'm afraid.

    Kelly Molson: We will put all of Catherine's details in the show notes as well, so you just can refer back to there and you'll be able to find her. One thing I would say about Catherine's website, you have to go and cheque it out, because there's a little line on Catherine's website that I absolutely love. It says, "You need help, we're ready to fix your shit.". And I was like, "Yeah, she absolutely is. This woman is going to fix your shit.". Okay. I always end the episodes with a book that our guests love. So, what have you brought to recommend to our listeners today?

    Catherine Warrilow: So, it's ironic, actually, because my two book recommendations, the first one's called The Power of Doing Less, by an author called Fergus O'Connell. And this is about getting rid of all the distractions and noise. And it's a really simple, short book that you'll want to keep on your desk with post it notes in pages, because it's just a good reminder of things like, "Am I the best person to do this? Is there someone else in the business that is better at this and should be doing this? Do I need to do it now? Is it important right now? Or am I just doing it because it's the top of the list? Should I be doing it in the way I think I should be doing it? Should I be doing part of it and not all of it?".

    Catherine Warrilow: And it's just a great sanity cheque deck for not being a busy fool. And I love that. And it just keeps you sharp in terms of prioritising because nothing's ever urgent. It's either important or it's not. And then the second one, again, a bit ironic, based on my kind of love of bringing lots and lots of different things together, is called The One Thing by Gary Keller. Actually, it's not ironic really, because really, that's about the vision. Like, what is the one thing we are trying to do here and does everything else we're doing align to that one purpose? That is just such a brilliant book and it really helps you get focused and clarity on what you're doing and why. So, yeah, those are my two recommendations.

    Kelly Molson: Brilliant books, and they haven't come up previously as well. I love this. I always like it when a guest brings a book. I'm like, "Oh, that's gone on to my list as well.". Listeners, if you want to win a copy of Catherine's books, so as ever, go over to our twitter account and retweet this episode announcement with the words, I want Catherine's books and you'll be in with the chance of winning them. We also have a I'll put it in the show notes, but we have a brilliant blog on our website, on the Rubber Cheese website that lists all of these books that our guests come on and share. So it's become kind of a virtual library for people to go and refer to back to over the years. So thank you for adding to our library today.

    Kelly Molson: Thank you for coming on and sharing. It's been a great chat. I've thoroughly enjoyed it. I love talking about brand. It is a little bit of my background as well, so I completely understand and embrace everything that you've talked about today. Good luck at Arival. I hope that goes brilliantly and I look forward to all of those emails that we're about to receive about people taking things off their list, doing them.

    Catherine Warrilow: And I'll see you in a toilet somewhere soon, hopefully.

    Kelly Molson: Probably. Like I said, all the best people meet in toilets.

    Catherine Warrilow: Thanks, Kelly.

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    The Accessible and Inclusive Tourism Toolkit for Businesses, with Emily Yates

    The Accessible and Inclusive Tourism Toolkit for Businesses, with Emily Yates

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 29th March 2024. The winner will be contacted via Twitter.

     

    Show references:

     

    https://www.linkedin.com/in/emily-rose-yates/

    https://mimagroup.com/

    https://mimagroup.com/the-redesign-podcast

    Download: VisitEngland Accessible and Inclusive Tourism Toolkit for Businesses

    Emily Yates is a wheelchair user with cerebral palsy living in Glasgow, Scotland. She loves to write, travel and is a real pink hair enthusiast. Emily has over a decade of experience as an accessibility consultant. Now the Head of Accessibility and Inclusive Design at Mima, Emily has worked with large transport, culture and heritage and global events organisations such as Heathrow Airport, COP28, the Science Museum Group and the Rio 2016 Olympic and Paralympic Games to further their physical, social and digital accessibility measures.

    She has also worked with the Council of Europe, international travel networks, and sat on equality boards advising various sporting, transport and travel organisations on their access and inclusion agendas.
    Emily frequently presents and writes on disability issues, having fronted several documentaries for BBC Three and written for the Guardian, the Independent and Telegraph Travel. She also authored the Lonely Planet Guide to Accessible Rio de Janeiro

     

    Transcription: 

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    In today’s podcast I speak with Emily Yates, Head of Accessibility and Inclusive Design, at Mima.

    Mima worked alongside Visit Britain to co create the Accessible and Inclusive Tourism Toolkit for Businesses, which aims to act as the resource for travel, tourism and hospitality organisations.

    Emily and I discuss how it was created, why it is such a vital resource, and how it will evolve over time.

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Hi, Emily. It's lovely to have you on the podcast today. Thanks for coming on and joining me and at very short notice, too. Appreciate it. 

    Emily Yates: Not at all. Thank you so much for having me. It's a real pleasure to be here. 

    Kelly Molson: Well, we're going to have a good chat today. I'm looking forward to this. Right, I am going to start my icebreakers with this question for you. Have you ever been told off by a security guard for touching anything in a museum that you should not have been touching? 

    Emily Yates: What a great question. I don't think I have, but something that immediately comes to mind. It was a very embarrassing moment that I had at the Museum of the Future in Dubai a few months ago, where I touched something that I shouldn't have done. And what it was there was an interactive kind of tabletop interactive going on, and there were groups of people from all over the world who were visiting this museum and there was this one couple who were trying to sort their wristband to make this interactive work and I just figured that they couldn't do it. So I put my wristband on to help them and I changed all the information to me and they were so annoyed to me, in a massive grump.

    Emily Yates: Yeah, they just thought that I'd, like, nicked all of their information and their opportunity to do this activity and I was just trying to be helpful. 

    Kelly Molson: That's the actual digital version of skipping the queue, basically. You wristbanded them out of the way. 

    Emily Yates: I totally did. And the worst thing was that were on this group tour, so I had to stay with them for the rest of the tour.

    Kelly Molson: They were with you. That’s a little bit awkward, those group tours, aren't they? Because you never know if you're going to like anyone or if ones are going to get on your nerves. So you just made it even more awkward than it needed to be. 

    Emily Yates: There you go. 

    Kelly Molson: Right. I love it. Okay, there's a three parter to this question, but it's a good one. And actually, thank you, whoever sent this one in, because I genuinely can't remember who sent me this one, but I really like. It's the first time that I'm using it, too. Okay. So they say the formula for visitor attractions is one, a great view, two, a great brew, and three, a great loo. So I want to know where you've encountered your best three of these. They can be different. So best view? 

    Emily Yates: Best view, I would have to say. Can it be international? I would have to say Sugarloff Mountain, Rio de Janeiro. 

    Kelly Molson: Wow. 

    Emily Yates: Absolutely incredible view. Yeah. Like nothing else. Best brew. Oh, I'm trying to think of somewhere that has a great cafe, the V&A Museum in Dundee has a brilliant cafe that also has a great view, I have to say.  That would be my best brew.

    Kelly Molson: We like that one. And then three best loo. 

    Emily Yates: Best loo. It would have to be somewhere that has a changing places toilet. And of course, I need to say that being an access consultant, I'm trying to think where does. But I know for certain that a client I'm working with, the National Science and Media Museum in Bradford, has one about to be kind of refurbished and all sorted. So I would say there. 

    Kelly Molson: Excellent. Good choices as well. I love that you've got a Dundee one in there that was like two out of the three. I mean, there you go. There's a challenge for them. If they can up their game, they can get that third one from you as well.

    Emily Yates: Yeah, absolutely. 

    Kelly Molson: Nice. All right, what's your unpopular opinion? 

    Emily Yates: Oh, my unpopular opinion? Both heels and handbags are overrated. As a wheelchair user, I have never, ever worn a pair of high heels in my life. I'm 32 years old, so I think that's quite an accomplishment. And also pushing all the time. Unless it's a cross body one, I can never hold a handbag, so, yeah, I'm a Converse and rook sack girl all the way. 

    Kelly Molson: Right. Because, yeah, it would get in the way, wouldn't it? You need to kind of have it across and then, I guess, tucked in a little bit and then what's the point of having something fancy if you're going to just.

    Emily Yates: Exactly. 

    Kelly Molson: I mean, I'm kind of with you. I'm not a wheelchair user. However, my feet were not designed for high heels at all. I'm a flat scale all the way. 

    Emily Yates: Maybe not. Unpopular opinion. Maybe there's just two camps, two very distinct camps, isn't there? 

    Kelly Molson: I think probably two camps, but I don't think this is an unpopular opinion. Even in a camp of people that could actively wear those heels and might want to. I still think that there’s a.

    Emily Yates: There's a secret loo. Wish we didn't have to. Maybe I'm in a lovely position, that I've got a lovely excuse. 

    Kelly Molson: Never had to think about this. Never had to squeeze your tiny feet into those awkwardly pointy, evil contraptions. Right, let's see. Well, let's see what everyone on Twitter has got to share with us on that. Thank you, Emily. I want to find out a little bit about. Well, I want to find out a little bit about your role and your background and then tell us a little bit about Mima as well. 

    Emily Yates: Yes, sure. So, I am a wheelchair user. I was born with cerebral palsy. I'm, as you can probably tell from my accident, from a little town called Skipton in North Yorkshire. And I'm also a twin, and my twin lives in Spain now, so she's got the sunshiny life. There's definitely a tan difference between the two of us now, for sure. And I've always worked in the world of accessibility and inclusive design, from leaving a university, really. And it's led me to amazing opportunities to be able to travel a lot, to be able to see, I guess, the importance of my capabilities as a disabled person, rather than just my limitations as a disabled person. And I've brought that into my professional work as well as my personal life as well. So I now work for an amazing human centred design agency called Mima. 

    Emily Yates: It stands for Micro and Macro, so details and then zooming out into the big picture, looking at that end to end journey. And I head up the accessibility and inclusive design team there. So whether you're talking about airports or train stations or of course, museums and galleries or even global events and sporting events, we look at auditing, facilitating lived experience, user groups, standards, policies, disability awareness training, all of that good stuff, and bring our design expertise into wider projects with us as well. And it's brilliant. 

    Kelly Molson: That's how we got chatting, isn't it? Because you've worked with a really broad. We work with a hugely broad range of clients, as you've just said. But I think David and I started talking somebody I can't remember, it was a good friend of mine, it was Jo Geraghty. She introduced us because we had visitor attractions and kind of heritage and culture organisations in common. So we had a brilliant chat about this and then we had a chat and then this project happened that you've all been involved in, which is amazing. So this is what we're going to talk about today. Now, you'll probably agree with this, but I think when it comes to accessibility and inclusivity, I think it's fair to say that kind of travel tourism organisations, they want to do the right thing. 

    Kelly Molson: There's a real desire to be able to do the right thing, but they often don't really know what that is and where to go and find the support to be able to do those things, like where do they start looking to kind of understand the checklist of things that they need to go through to make sure that their venue is accessible. The Visit Britain Accessible and Inclusive Tourism Toolkit for Businesses aims to change that. 

    Kelly Molson: I saw Ross Calladine, who's the Accessibility and Inclusion Lead at VisitEngland, speak about this a while ago, before it had launched. He was speaking at a Visit Hearts networking event that I went to. It is an incredible resource for the sector. Like, absolutely incredible. I've had a really deep dive into it and it is so useful and so full of incredible information. But you and Mima have been involved in putting this together with them? This has been a joint project. 

    Emily Yates: Yes, absolutely. So we were the toolkit authors and I feel very honoured to have worked with Ross and Hannah at VisitEngland for the last year know. They're just a wonderful client and we've got on really well. And Ross, as you will probably know from hearing him speak, absolutely has his heart in the right place when it comes to accessibility and inclusive design. But I think really importantly as well, has his finger on the pulse of the business benefit of this, which of course is really important. And you very rightly said there that a lot of especially small to medium sized businesses want to do the right thing, but often don't know where to start. And quite a lot of the time that's to do with budget, it's to do with time, it's to do with resourcing constraints, all of that stuff. 

    Emily Yates: And what we really wanted this toolkit to do was to provide some holistic tips and advice for those businesses that actually says, “We understand the limitations that exist.” We understand that it's not possible to just click your fingers and magic up a changing places, for example, that were talking about earlier. But it is possible to think about your staff training, your recruitment, your policies and your processes. Things like making sure that your access routes are clear of seating and clutter. Simple things that make a huge difference. But of course, I said seating clear of access routes, but of course there needs to be seating somewhere as well. That's really important. But these quick wins that you can make, that will make a huge difference to people. It's not always about just installing a really expensive piece of equipment. 

    Emily Yates: It's understanding those holistic changes that you can make that will make a huge difference. And the toolkit covers so many different sections. It provides some information about the purple pound. So the spending power of disabled people in their households, which is worth, I think, 274,000,000,000 pounds per year to UK businesses alone. So that's what you're missing out on if you're not physically or digitally accessible. And then the toolkit also covers the different impairments and medical conditions that you might need to know about how to best provide that inclusive welcome that can often not cost anything at all. It's just about changing your mindset. 

    Emily Yates: And then we talk about the importance of inclusive marketing, changes in the built environment, employing more inclusively, and then the next steps to kind of continue the all encompassing journey that can never really be finished, but will hopefully provide people with stand them in good stead for a future that's a bit more accessible. 

    Kelly Molson: I guess that goes for the toolkit as well. This is going to be something that is never finished too, because it's always going to change and evolve depending on what the needs and requirements are. How was it created in the first place? What was the process that you had to go through? Because this is, know what you've just described. I mean, the resource is phenomenal, it's vast, the things that you can understand and go through with this documentation. So that in itself will have been a mammoth task to have pulled together. How did you work with VisitBritain to do that? 

    Emily Yates: So the first thing that was quite important was thinking about what each of the resources were going to look like. So what I've just gone through there is the more holistic toolkit, the main piece, if you like. But in addition to that, we've also got documents that have 20 top tips for businesses. We've got action checklists where people can almost say, “Right, I'm going to make sure I've provided something in particular for an assistance dog, for example”, and put a timeline of when they're going to do that, give ownership to a certain member of staff, of appeasing that checklist, and then carry on that way. So there's also some action checklists and there's also some technical guidance as an appendix as well. 

    Emily Yates: So the first thing was really thinking about what information do we want to provide and how are we going to segregate that information, so it isn't awfully overwhelming and is actually actionable. And then the second thing was making sure, and probably the most important thing was making sure that we'd co-produced this information and consulted with the correct people. So we've consulted with over 30 disability charities and disabled people's organisations, also trade associations as well as independent reviewers. So everybody from the Business Disability Forum who gave us some great advice in terms of inclusive employment, to self catering trade associations, to museum trade associations, theme parks and things like that, there's so many people that got involved with this and gave us some advice. 

    Emily Yates: And also we wanted to make sure that the information wasn't just actionable, but it was really relevant as well. So we've also created lots of different case studies within the toolkit. So whether that's more independent small farms who've done something amazing in terms of their volunteering and how that can be more inclusive to a local pier, for example, that's made something that, let's face it, in the built environment, isn't all that accessible sometimes. They've made changes to help that out. 

    Emily Yates: We've added those case studies. So as you're reading through the information and learning lots, you're hopefully able to also read something that's quite relevant, that almost sparks that interest and that aspiration and gives you an opportunity to think, “Okay, I can do that. This might be who I might get in touch with and this might be the action I take.”

    Kelly Molson: Yeah, I love that. The case studies make it so relatable to different scales of organisation. And I think what I found was it was quite inspiring, actually, that, okay, it's a pier. There's always going to be some challenges with accessibility. However, we have gone to these efforts to do these things. So you might have a checklist of 30 things you might be able to cover off, 20 of them, ten of them you're never going to be able to do. But to be able to read and go, “There's still so much that I can do. Even though I don't have something that's all 30, I can still do these things and make it significantly better for a much wider range of people that will be able to come and use these facilities now.”

    Emily Yates: Absolutely, 100%. And we wanted to make sure that people really got that feeling and they were encouraged by the information rather than overwhelmed by it. And I think one thing that's also really important is that, let's be honest, when it comes to accessibility, we all think about wheelchair users and we all think about step free access, which is great for me as a wheelchair user. But actually it's not always about providing step free access or installing that really expensive lift. How can you think about the colour palettes that you're using to make sure that there's enough tonal contrast for somebody who's visually impaired, but it also provides an appropriate sensory environment for somebody who's neurodivergent? These are things that are so often forgotten or put down the priority list. 

    Emily Yates: And these are the things that we wanted to say, "Okay, you can do these in a way that doesn't break the bank, that doesn't take all the time, but makes all the difference to a certain group of people."

    Kelly Molson: Do you think that they are harder to associate with because you can't see them? I mean, with the wheelchair it's a very obvious. You can see that person has a disability, you can see that they will need something very specific from you to be able to use your platform. But with some of these other things, you just can't see that trigger. So you don't think to think about it? 

    Emily Yates: Absolutely. Yeah. I think one of the really pivotal points that we have in the inclusive design industry now is thinking about things that are less visible. So somebody who has dementia, for example, that might find really dark flooring looking like a black hole and might really struggle to go into that museum environment that's particularly dark. Thinking about that is just as important as how wide your doorways are. But as you've very rightly said, are so often not thought about or not correctly understood is probably the more correct way of saying it. 

    Kelly Molson: You mentioned earlier about some monetary value for organisations to do this, but why is this such a vital resource from someone like you who has lived experience of this as well? Why is this so vital? 

    Emily Yates: I think it's really vital because it's specific. First of all, so we've created something specific to people within that tourism travel attractions industry. In fact, we've focused specifically on accommodations, attractions, food and beverage and events. There are four main areas that we focused on. So what I really like about it is you read through as somebody who works in one of those businesses and everything is relevant to what you do, and I think that's really important. So often you look at accessibility resources and they've tried to cater to a huge audience and actually made a bit less relevance by doing so. I think that makes it really vital and a really innovative resource actually. By doing so, I think another thing is it allows you to focus on that end to end journey in its entirety. 

    Emily Yates: So if you feel like you're doing really well in the accessibility that you offer your customers, for example. But you want to focus now more internally on, "Okay, what's my culture look like? How inclusive can I be as an employer? What about my marketing? What about my website? I focused on the built environment, but what about what the information I'm putting out there?" All of that information is in there as well. So regardless of where you are on that accessibility journey, I'd like to think that there's something for you within that toolkit. 

    Kelly Molson: There absolutely is as well. You definitely need to go and download it. So we're going to put a link directly to it in the show notes for the show as well. So don't worry about rent searching for it, just go to the show notes. You will find it very easily. How is it going to evolve? Because we said this is not a static thing. It's out there now. Needs requirements are going to change, policies are going to change. What does the roadmap for it look like for the next kind of couple of years, five years down the line? 

    Emily Yates: So I'm doing quite a lot of work with Ross at the moment to think about how we're making sure that people are aware of it and they know exactly how to use it as a tool. Because, of course, with anything like this, it's all well and good writing it, but really it's only as successful as its uses. So we've gone already to the AA and the VisitEngland assessors who go into different hotels and restaurants and review these, and we've made sure that they're aware of the toolkit. We've given them a bit of a presentation and a few exercises on how to use it. We're going to do similar with visitor attractions as well. And then Mima. We've got a bit of a contract with VisitEngland for the next couple of years that focuses on providing updates to this toolkit. 

    Emily Yates: So we will be going out and training different people, but also we really want people to write into us and give us feedback and tell us where they think certain improvements could be made or if they've got a great case study of something that's only happened a couple of months ago. All these things, we want to hear about them so we can make sure that it continues to be an updated, best in class resource. 

    Kelly Molson: Oh, that's good. I love that little shout out. Right, if anyone's listening and something good has happened, you've got something to shout about. You know how to contact Emily. We'll put a link to Emily's LinkedIn profile on here so you can give her a shout out and about. And what do you hope that it's going to achieve? What do you hope that this will bring? 

    Emily Yates: Oh, that's a great question. I think the number one thing I hope, and this is probably quite a personal, selfish plea, is that I hope it encourages businesses to be honest about where they are in their journey. By that, I mean it is no good somebody calling you up and saying, "Hi there. Do you provide step free access and accessible parking?" And you going, "Oh, yes, we do. That's absolutely fine." And somebody like me getting there, and there's five steps up to the front door. There's nothing heroic about not being honest about where you are in your journey. It just complicates matters. 

    Emily Yates: So what I would really love businesses to have the confidence to do is have a statement on their website that details exactly where they are on that journey, is really honest about the things that they've done well, the things that they're still improving, and therefore gives disabled people, older people with access requirements in general, that autonomy to be able to make the decision for themselves, whether this place is suitable for their needs or not. And I think if we can master that and if businesses can do that would be an incredible thing for the industry in general. 

    Emily Yates: And it puts, as I say, that autonomy back on disabled people, back on the audience to say, "Right, this is great, I'm going to go here, I'm going to tell all my friends about it, and this could be a great case study for this business to learn a little bit more from, et cetera."

    Kelly Molson: That is such an important message, isn't it? The message of honesty? Because that seems like a really simple thing to do. Okay, look, none of us are perfect. None of us are perfect. We all have a long way to go to make things as accessible as they need to be. However, this is where we're at. We've got this. We're back to our checklist again, aren't we? This is our 30 step checklist. We've got ten of those knocked off already. And these are the things that we're doing. This is what we are hoping to achieve, and this is the time frame we're looking to achieve them. And I've just been through this process with the fire safety regulations that were brought out last October. So making sure that I've got. Yep, okay. I've got 90% of those. There's 10% that need to be looked at. 

    Kelly Molson: This is what we're going to do. And this is when we're going to do it by. It's exactly the same message, isn't it? 

    Emily Yates: Exactly. 

    Kelly Molson: Do you not see that from many kind of tourism and attraction organisations then? Do you find that is quite a challenge for them, to be quite honest about where they're at? 

    Emily Yates: I still see being very honest with you, I still see quite a lot of fear surrounding disability and accessibility and this real desire to do the right thing. All of this is coming from a good place. There's a real desire to do the right thing, but as you said right at the very beginning, no idea of where to start. And I think sometimes it's very easy to over promise and under deliver, and that is the worst thing that you can do. Equally what I want to say to caveat all of this is if you offer something that's amazing, please shout about it, please tell people about it.  Because equally outside of the coin, I see actually museums in particular that for all of these amazing things, be as a sell tours, touch tours, tack tile objects, nobody has clue that they even exist. So I’m asking really for both things.

    Kelly Molson: Balance. 

    Emily Yates: Absolutely. Be honest about what you don't have. Celebrate what you do. 

    Kelly Molson: Another great message, Emily. Okay, what are your top tips? Like I said, this is lived experience for you. What are your top tips around disability awareness? What would you shout out and say these are the things that you need to be looking at. 

    Emily Yates: Okay, first thing, it's quite a philosophical point, but it's quite an important one. I think we need to change our mindset when it comes to accessibility and inclusive designs, especially in the disability space, because each and every one of us at some point in our lives will have experience of disability. Hopefully it's just through old age, but it may be through injury, through something else. And it's important to think about not disabled people and nondisabled people, but disabled people and not yet disabled people. And I think if we changed our mindset around that, suddenly there'd be a lot more movement when it comes to accessibility and inclusive design. So I think that would be my one top tip, my one plea, if you like. I think the second one is to think bigger than wheelchair users. Start thinking about how to design for neurodiversity. 

    Emily Yates: Start reading documents such as the new PaAS 6463, design for the mind. If you are, for example, a contractor or a designer working in these kind of spaces, that's really important too. And I think wherever possible, bring lived experience into your work. If you are working in a gallery and you've got this amazing new exhibition coming out in the next couple of years. Think about how you can represent deaf, disabled and neurodivergent people within that exhibition. Can you have a space where you have an access hub that has BSL, tactile maps, portable stools that people can take round with them? And even more so, can you have part of the exhibition where some of your interpretations, some of your objects are to do with deaf, disabled, neurodivergent creators? That would be incredible too. 

    Kelly Molson: So making sure it's woven through every part of that experience and not seen as an add on at the end. 

    Emily Yates: Absolutely that. Absolutely that. 

    Kelly Molson: Great tips. Thank you. Let's talk quickly about the podcast. So at Mima there's a podcast called Re:Design. Actually episode five does feature Ross. Again, he's the Accessibility and Inclusion Lead at VisitEngland, and he comes on and talks about how do you create a seamless customer experience. So again, this comes back to a lot of the points that we've covered today. I mean, great topic. Congratulations on starting the podcast. In the first place there, what are the hopes and aspirations for Mima? What are they looking to achieve by putting this podcast out there? 

    Emily Yates: I think what we're hoping for is that multidisciplinary design, human centred design, inclusive design, really gets its place on the map a little bit more because it's something that, especially inclusive design, it's spoken about a know you will read articles a lot, I'm sure, Kelly, that mention it and the importance of it. But there's a difference between mentioning it and knowing what to do with it and actually speaking to people that have done it. And I think that's what we're trying to do, really pull out some pearls of wisdom from different individuals that have gone through different scenarios, whether they've travelled a lot for their work, whether they've focused on inclusive internal culture change as one of our episodes focuses on, whether they focus specifically on the importance of inclusion within aviation, whether they're looking at a seamless visitor experience. 

    Emily Yates: We want to hear from people that have experienced that and been through it, and are able to then give a bit of advice to people that want to learn more about a subject that everybody should at least have a bit of a basic understanding of. 

    Kelly Molson: Amazing. Right. We will link to that podcast as well. So that is definitely one for you to go over and subscribe to. Emily, it's been so good to have you on today, and I know that we've had to keep this one short because everyone's got appointments that they need to get to. But this is such a key topic. 

    Kelly Molson: My aspiration is that everybody that listens to this episode goes and downloads that accessibility toolkit and shares it with their network as well. Please. So that's a personal plea from me to you listeners. Go and download it and please give it a little share because it needs to get out to as many different people as possible, as many organisations that it is relevant for as possible. What about a book that you love, that you'd like to share with us today? Emily, I'm intrigued if you've gone on topic or not. 

    Emily Yates: I think I have gone on topic about this. Sorry if I've been a bit one dimensional. 

    Kelly Molson: Not at all. 

    Emily Yates: My book of choice is one that I read recently and one, funnily enough, that I'm running a bit of an internal workshop on at Mima in a couple of weeks. We've started a bit of an inclusive book club and it's called the View From Down Here by Lucy Webster. Lucy is an amazing journalist. She's disabled. She used to work for the BBC before going freelance, and she writes this incredible memoir about what it's like growing up disabled, but really importantly as a disabled woman. 

    Emily Yates: And she talks about so many different scenarios from trying to get into a nightclub on a Saturday night when the difficulty of doing so in terms of the gaze that you so often experience as a woman, but as a disabled woman as well, her thoughts on motherhood and how complex and nuanced that is as somebody who's disabled, friendships, professional lives, all of these different things. And I think it's just such an incredibly powerful, confident, but also very vulnerable account of the realism of what it's really like. And the thing that it made me realise, or the thing that it made me remember, should I say, is that we're not going to solve accessibility by just making sure that all of our train stations are step free. It's much more holistic and nuanced and complex than that. 

    Emily Yates: And it's about human nature and human design and all those holistic things that we so rarely think about. And I would just urge everybody to read it. It's angry, it's sad, it's beautiful. It's just a wonderful book. 

    Kelly Molson: Wow. What a book. I feel quite moved by just hearing your account of it, let alone reading it. Right, that's going top of the list. Listeners, if you would like to win a copy of that book, which, I mean, let's face it sounds like everybody needs to read that anyway, so do throw your hat into the ring for this one. If you head over to our Twitter account and you retweet this episode announcement with the words I want Emily's book, then you will be in a chance to win it. But aside from that, go and buy it and absolutely head over to the show notes download the VisitBritain Accessible and Inclusive Tourism Toolkit for Businesses. You will not be disappointed, I can assure you of that. Emily, it's been brilliant to have you on today. Thank you. I'm sorry it's short and sweet. 

    Kelly Molson: I'm sorry that you've got to dash off to an appointment and you're leaving me, but it's been so amazing to chat. I would love for you to come on and talk about some of the case studies, maybe with some of your clients at some point, because I think that would be a really interesting discussion to talk through some of the processes and the steps that they went through and just showcase that this is for everybody. This really is for everybody. 

    Emily Yates: I would absolutely love that. Thank you. We're working with the National Railway Museum at the moment on their Vision 2025 master plan. So maybe when that's starting to wrap up next year, maybe that would be an amazing opportunity to talk about that. 

    Kelly Molson: I think that would be brilliant. I'd love that. All right. Thank you ever so much. 

    Emily Yates: Emily thank you, Kelly, thank you so much. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Improving inclusivity at Kew Gardens, with Julia Willison

    Improving inclusivity at Kew Gardens, with Julia Willison

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 29th March 2024. The winner will be contacted via Twitter.

     

    Show references:

     

    https://www.kew.org/ 

    https://www.linkedin.com/in/julia-willison-22347a10/

     

    Julia Willison is Head of Learning and Participation for the Royal Botanic Gardens, Kew.  She is passionate about engaging people – young and old and from all walks of life - in learning about the importance of plants and fungi and the need for sustainable development.  Julia is responsible for schools, communities and access, families and early years, outreach, youth and volunteers at Kew Gardens.  She previously worked with botanic gardens internationally to advocate for and establish education programmes for the benefit of local communities and the environment.

     

    Transcription: 

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    On today’s episode I speak with Julia Willison, Head of Learning and Participation at Royal Botanic Gardens, Kew.

    We discuss Kew’s inspiring manifesto - their 10 year strategy to end extinction crisis and protect nature. Julia shares with us the 5 key priorities, and we focus on Kew’s desire to improve inclusivity and what initiatives have been formed to support the organisation in doing this.

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue.

    Kelly Molson: Julia, it's really lovely to have you on the podcast today. Thank you for joining me. 

    Julia Willison: My pleasure, Kelly. Thank you for inviting me. 

    Kelly Molson: So we're recording this right at the beginning of January. It's the 9 January that we're recording it. So icebreakers have got a new year's resolution theme because I thought we should talk about this. I want to know, do you set them? If so, what have you set yourself for this year? 

    Julia Willison: I do tend to set them in my own mind. I don't often share them, but I do set them. And this year I've set the resolution. I want to start learning to play the piano and I've actually had my first lesson. I'm really pleased with that. 

    Kelly Molson: I love this. So we just had a little chat about this off air, because that was one of the other icebreaker questions I was going to ask you is, what's the one thing that you've always wanted to learn? And then we had this conversation and you're doing it already, and I was like, "Oh, this is great." So you've had your first lesson and how did it go? 

    Julia Willison: Well, I found myself apologising to the teacher profusely because of my lack of ability to play the piano, but it went really well and he was absolutely delightful, very supportive, and I learned quite a lot in the first lesson, so I'm looking forward to the second lesson now. I've got a lot start playing and practising every day, which I'm enjoying doing. 

    Kelly Molson: That's the thing about learning something new is that you've got to make it a habit, haven't you? So you need to kind of. This is the thing that I did about the gym, is that I had to diarize it, so I had to make sure that it was like in red in my diary, immovable. At the same time, on those days, that I could go so that you could do it. Are you going to do that with your lessons and your training? 

    Julia Willison: Well, the lessons obviously will have to be in my calendar, but I have almost crossed the threshold where I made a decision to play the piano. I've got a long term goal that in maybe ten years time, I'll be able to play in a group or something like this. So I'm really committed to wanting to learn. So we'll see. You have to revisit this space. Maybe in five years time. See if I'm still doing it.

    Kelly Molson: Right. I'm popping you on the list for five years to make sure that I check in with you, that you've achieved your goals. Okay. What is the worst thing that you've ever eaten or drunk? 

    Julia Willison: Well, eaten for me is mussels, because I'm allergic to them. 

    Kelly Molson: Oh, wow. 

    Julia Willison: I only learned that through, obviously, eating mussels and even just a small piece just made me incredibly sick. Drinking advocaat. How do you say it. Advocaat? 

    Kelly Molson: Is that what goes into snowballs? 

    Julia Willison: Yes. I can't think of anything worse actually.  

    Kelly Molson: I love snowballs. I had one over Christmas. 

    Julia Willison: You can have mine. 

    Kelly Molson: I'll have your mussels. And your advocaat. What a mixture. And probably not at the same time either. 

    Julia Willison: No. 

    Kelly Molson: Yeah. My friends did a Christmas party and we had a snowball and it was, "This is so retro." I can remember my grandparents drinking these when I was a child. I remember if you ever come to my house for a Christmas party that you are not to have snowballs.

    Julia Willison: I'll bring my own, Kelly. 

    Kelly Molson: Okay. Right. What's your unpopular opinion, Julia? 

    Julia Willison: What I do feel, I suppose, strongly about is that, and I arrived at this opinion after talking to my children, after I had done this. And it says, I don't think that people should post pictures of their children and friends on social media without their consent. 

    Kelly Molson: Yes. Yeah. This is an interesting one, isn't? Oh, ok. And actually, at what point do you ask their consent? Because I post pictures of my daughter. She might not be comfortable with me, she might not be happy with me, her face being over my Twitter account or my Instagram account. So, yeah, I guess at some point we'll have that conversation. If she says no, that's it. No more pictures go up.   

    Julia Willison: Oh, sad. And the thing is, you can't take down the ones that you've already put up, can you? 

    Kelly Molson: No. Well, I guess you can go back and delete them from an Instagram account or delete them from your Twitter account. So you could go back and delete, but then they're out there, so that doesn't mean that they're not elsewhere in the ether. 

    Julia Willison: Interesting. 

    Kelly Molson: It is interesting, yeah. But I think you're right, I think. Absolutely, for other people. I've definitely had this conversation with a friend of mine about. We've been out together with our children and we've both taken pictures and she's actually asked my permission if she can post the pictures on her social media, but her platforms are quite. Her Instagram is a private Instagram account, for example, so she's happy to post pictures of her daughter on that, but she's not happy for other people to post those pictures if they're not private account. It is a huge debate, isn't it? Well, it'll be interesting to see what people think. How do you feel about this? 

    Kelly Molson: People on Twitter, which is where we do a lot of our talking about this podcast, how do you feel about posting pictures of your children or your friends and your family on social media without having their consent? Let us know. Could start a little Twitter debate there. 

    Julia Willison: I'd be interested to read it. 

    Kelly Molson: Right, Julia, tell us about your role at Kew and what a typical day looks like for you. 

    Julia Willison: So, I'm Head of Learning and Participation at Kew Gardens and what I'm responsible for is providing leadership in this particular area at Kew and wanting to position Kew as a centre for excellence in plant and fungal science education. And under my remit comes formal learning. That's all the schools programmes and teacher training. So we've got about 90,000 school pupils that come on site each year and we engage with about 200,000 online. We have a youth programme which is growing. There's a lot of demand there for young people to get involved environmentally as well. Families, in early years, we run programmes for families, but up to seven year olds, specific sessions.  

    Julia Willison: We run community engagement, and that includes community horticulture. I'm responsible for the access programmes across the site as well. That's for people who may have sensory needs or different access needs. We have a national outreach learning programme and then slight anomaly is that the volunteers also sit with me. So we've got 800 volunteers across Kew Gardens and Wakehurst, and the central function of that sits with my remit. So looking at some of the strategies around what we're doing with volunteers and diversifying our volunteers, et cetera, that's my remit.

    Kelly Molson: They’re quite a bit. 

    Julia Willison: Yeah. No, it's fantastic. I'm very lucky. And there's no one typical day, but you can imagine. Well, I get going with a cup of coffee every day and sometimes I'll spend one day a week working from home. 

    Julia Willison: But the rest of the time, I like to be on site. Kew has got to be one of the most beautiful locations to work. Kew has got to be one of the most beautiful locations to work. I am so lucky. I know that.

    Julia Willison: And I've probably got the best office in Kew. If you come and visit Kelly, you'll see that the office I have looks out over the Palm House of Kew, which is the most iconic glass house. It was a glass house that was built between 1844 and 48 and it houses the tropical plants, so it is just the most amazing place to work. I attend a lot of meetings, as you can imagine, with my teams and staff across the organisation about operations sometimes, and strategy and new and exciting projects that we're looking at what we can do. I sit on cross organisational steering groups and committees that focus on public programmes. 

    Julia Willison: We have a strong focus on equality, diversity and inclusion across the organisation. And safeguarding. Well, I still am the designated safeguarding lead for Kew, so I'm involved in that still. And I also lead the steering group for Kew on the outreach strategy and the schools learning strategy. And then, as well, I often work on preparing project proposals, because funding is a major issue for our organisation, and so funding and reporting and then talking to potential donors. So that's my sort of typical day, really. 

    Kelly Molson: I feel quite privileged that I get to speak to so many incredible women that have these hugely varied roles and do so much in a day. Very capable people that I get to speak to. It's quite humbling. We're going to talk quite a lot today about a manifesto that Kew implemented. I'm just going to take you back. So I think it was in March 2021, Royal Botanic Gardens, Kew launched a ten year strategy to end extinction crisis and protect nature. And it's a really bold and incredibly inspiring manifesto. I'm just going to read out the ethos of it. 

    Kelly Molson: So, the mission of Royal Botanic Gardens, Kew is to understand and protect plants and fungi for the well being of people and the future of all life on earth. Our aspiration is to end the extinction crisis and to help create a world where nature is protected, valued by all and managed sustainably. So this was back in 2021. How has the manifesto been implemented within the organisation? How did it get created in the first place, and how does that kind of get explained and put into practise? 

    Julia Willison: Good question. We started in the pandemic, looking at the need to build a new strategy, because our older strategy was coming to the end, and over the years has been a building of staff in Kew, talking about wanting to see more urgency in the work that we do, or to describe it in a more urgent terms, what we're trying to do at Kew. And so the pandemic, while it was a terrible time, it was a time that Kew took to step back and look at the bigger picture and then come together around this urgency of climate change and biodiversity loss. And there was a lot of consultation, a lot of iterations of the strategy that went out to staff to feed into this. 

    Julia Willison: It was a significant job, and there was a team, a small team of people that were working on it, taking the consultation back in centrally. And then what emerged through the consultation were five key priorities that we then agreed, or was agreed then for the next ten years. And that was agreed then by the executive board and signed off by the board of trustees. I'll mention the five priorities, and I can give a few bits of examples of some of the work we do around those. The first priority is deliver science based knowledge and solutions to protect biodiversity and use natural resources sustainably. Kew is primarily a scientific and horticultural organisation, and we struggle sometimes that many people see Kew Gardens as the gardens and don't see the science behind the gardens. 

    Julia Willison: The gardens are essential and they contain precious plant collections. There is also science and research behind that. We've got over 400 scientists and about 150 horticulturalists. And so it's the bedrock accused contribution to ending biodiversity and maintaining sort of healthy ecosystems. So there are lots of examples that I could give. People probably don't know this. We have a resource centre in Madagascar, scientific resource centre, and scientists there are working with the rural Malagasy people on food security and particularly on conserving yams that are native to Madagascar. We work in over 120 countries, working with partners in Ethiopia to reduce biodiversity loss. The Ethiopian economy depends very much on coffee, and something like 25% of the population rely directly or indirectly on coffee for their livelihood. And so Kew is working with partners to maintain traditional forest based areas where coffee grows natively. 

    Julia Willison: And that is proving vital for sustainability, for livelihoods and also for biodiversity. Close to home. We have scientists here at Kew working on the chemistry of nectar and pollen, because many bee species in the UK, there are around 240 different species of bees in the UK. So honey bees are just one species. There's lots of different bumblebees, lots of different native bee species, and they're under threat because of climate change from disease and parasites. So what scientists here are identifying plants that have compounds in the nectar and pollen that could help bees themselves manage their own diseases more sustainably. So that's an important area of research. Kew is also, as part of manifesto, we're digitising our collections. We’ve got a wrap quarter a way through digitising 8.25 million preserved plants and fungal specimens. So it's an enormous task. And 200,000 botanical illustrations. What else we're doing? 

    Julia Willison: We have a sister site. I don't know if you know this, Kelly. We have a sister site at Wakehurst. It's our wild botanic garden in West Sussex and it's a site of excellence, really, in conservation and science. It's home to the Millennium Seed Bank, where we've banked something like 2.4 billion seeds from more than 40,000 plant species. And so there's the project being run at Wakehurst called Nature Unlocked, and that's using the landscape of Wakehurst, which is about two kilometres squared, as a living laboratory. And the idea is to collect high quality scientific evidence of the value of biodiversity in the soil as well as in the landscape. This evidence to inform land management policies and practises, so that can then key develop. Decision makers can then use this evidence to make informed decisions about what they do around the land. 

    Kelly Molson: That's just one point. 

    Julia Willison: I'll be quicker with the other. 

    Kelly Molson: Please feel free to share. Don't hold back. But it's quite mind blowing, isn't it, how much that you do that people just aren't aware of? 

    Julia Willison: Yeah, this is just a very small snapshot. I mean, I could have taken any one of hundreds of examples of what scientists here at Kew are doing. The second priority is inspire people to protect the natural world, and that really is threaded through all our public engagement work. And that's going from our festivals, our exhibitions, all the interpretive panels we do, the website, our social media, all the learning and participation programmes we do. So we use this as a lens to look through and to make sure that the work we're doing is all checking ourselves, that we are inspiring people to protect the natural world. I mentioned earlier we have a national outreach programme and this programme is inspiring communities to take action for biodiversity, specifically through transforming their local spaces with UK native plants. 

    Julia Willison: So community groups we know will grow other plants, but we also encourage them to focus also on UK native plants as well. Another plan in the manifesto is to create a carbon garden, and that's to communicate stories around how carbon is captured in plants and soil, and how we use this to mitigate climate change, for example, through planting trees and also looking at different carbon related services, such as biofuels. And we have the plans for the garden. It's in planning permission. It's gone for planning permission at the moment and we're waiting to hear. And as soon as we hear, it'll probably take us about a year or so to build the garden, but we'll use it then very much for learning and communicating about the importance of carbon, so people know. So that's priority two. 

    Julia Willison: Priority three is train the next generation of experts, new scientists and horticultural is critical to the future of life on earth. And so Kew has accelerated its work in this. And we offer three month PhD placements for anybody across the UK who's doing a PhD. Part of their PhD often includes a placement. So we offer those placements at Kew and we're very keen to attract PhD students. We also are working in partnership with a couple of universities, Queen Mary, University of London and the Royal Holloway, University of London, to run in partnership master's courses. MSc courses. And we've got three courses that we run. MSc in biodiversity and conservation, an MSc in plant and fungal taxonomy, diversity and conservation. And then the newest MSc is on global health, food security, sustainability and biodiversity. 

    Kelly Molson: I can imagine that the world that we're in now, there's actually a lot more demand for those courses as well. I imagine that they're oversubscribed multiple times. 

    Julia Willison: Yes. And they're open to international students, so we get quite a lot of international students coming. So that's really good. We had 60 students starting this year on the courses, but on a master's course, taking 20 students, it's quite an intense course. And I know that Kew has, like you say, there's a demand to study further in this area, and so there are still developing the possibility of new courses with universities. That's good. 

    Julia Willison: But one of the things for my remit that I'm very keen about is that there's a pathway and that Kew considers its pathway from very early years, attracting kids to become very interested in nature, and then going through and providing school programmes that then encourage children to then take science as a possible career choice, or be informed about science, which is one of the reasons why we launched the Endeavour Online programme to make our resources that focus on educational resources that focus on Kew, science and horticulture, but make them available to schools across the UK. 

    Kelly Molson: That's phenomenal. And that's a lot of the things that we're going to talk about today. What point are we at? We've done point 3. 

    Julia Willison: Okay. So extend our reach. 

    Kelly Molson: Extend reach. That's right. Point 4. 

    Julia Willison: That's about cubing a go to place for anyone and everyone to explore the importance of plants and fungi and how they add value to our lives. And we're working hard to expand our digital resources to make sure that we can engage with as many people as possible. But we also recognise that there are large numbers of the population that would love to visit Kew or either have never heard about us or don't see Kew as a place for them. So we've set down a target to increase tenfold the number of visitors from underrepresented communities to the gardens. And one of the ways that we've done this straight away is to introduce a one pound ticket for people who were on universal credit or pension credit, and that's to remove the economic barrier to visiting. 

    Julia Willison: To date, around 50 - 60,000 people have taken advantage of the initiative in 18 months. However, we have a very ambitious director and he feels that we should be able to dial this up to about 100,000 per year. So that requires us then to go out specifically targeting people who are on universal credit and pension credit and say, "Look, we want you to come to Kew." But on top of this, we also run a range of programmes specifically for people who face barriers to Kew. And that's not only economic, that could be social barriers, psychological or physical barriers. That's priority four, which I think we're going to go into more about some of that.  

    Kelly Molson: Three and four we're going to focus on. 

    Julia Willison: Yeah. So the fifth one is influencing national and international opinion and policy. So in order to do that, we need to encourage debate and shape decision making. And Kew works with a lot of policymakers. Kew is a large institution.  

    Julia Willison: We've got about 1400 staff that work at Kew and 800 volunteers. We have lots of different teams and departments. We do have a department that focuses specifically on working with government and policy makers. And the idea is to support them, to provide the evidence that Kew brings to the table so that people can make well informed decisions. One example is about Tropical Important Plant Areas, those TIPA for short. Kew is working with six countries across the globe and the idea is to work with partners in the countries to help them identify important plant areas so that these areas will then be conserved. That involves an enormous amount of negotiation, discussion, and to date there's three TIPAs that have already been established, so that's really important for conservation of those areas. 

    Julia Willison: And, of course, we work closely with Defra, that's our sponsoring department in the UK government, and they've recently asked you to take the leading role as a strategic science lead for a new institution, I suppose, that has been set up. It’s not a physical institution. It’s a consortium. It’s been called the Global Centre on Biodiversity for Climate. So what Kew will do is write the research strategy that will define the key themes for funding calls that will be given money, and then the projects that will then provide the evidence to feed into policies that will then help make decisions about the impact of biodiversity on climate and people's livelihoods. So that's a really significant thing that Kew's done. 

    Kelly Molson: This is such an eye opener for myself, having been a visitor to Kew, appreciated the beautiful gardens and the plants that you have there, but actually really having no idea about all of the things that happen in the background. So this is just like you say, the attraction is just one very small part of this huge organisation. There's so much that you do. I hope this is eye opening for people that are listening to this as well, because there's a lot going on here. The points from the manifesto, the key priorities for manifesto are, I mean, each one of them you could take and break down into a different podcast episode. What we're going to talk about is points three and four. We're going to focus on those today. 

    Kelly Molson: So point 3 was to train the next generation of experts, and point 4 was to extend our reach. We're going to focus on them because there's a huge desire at  Kew to improve inclusivity, and so we're going to kind of break down what is happening within those points to actually help support do that. So you said that one of the key changes that Kew has committed to achieving by 2030, I think this is to increase tenfold the number of visitors from the presently underrepresented communities to the gardens. And obviously the gardens facilitate the start of that learning journey. Right. That it's exposing people to, I guess, a world that they might not be familiar with, plants that they definitely won't be familiar with, or even just certain job roles that they might not have thought was for them. 

    Kelly Molson: How do you begin to change the kind of views and attitudes from the general public who don't think that Kew is for them, a place for them in the first place? 

    Julia Willison: Well, our aim is to break down that perception. So I think one of the things that has happened to be able to start on this journey is an organisational commitment to include everyone and bringing everybody on board, that we are really intent, we really want to do this. So that's involved training our visitor facing staff and our volunteers so that they provide a warm welcome to anyone, regardless of their background. We've trained our staff in accessibility and safeguarding and then diversity and inclusion. And this year we will roll out more diversity and inclusion training to staff across all areas of the organisation. So when people come here, it's making sure that they feel safe and they feel represented in the gardens. But just providing a welcome is not going to be sufficient. 

    Julia Willison: We do need to reach out and connect with different communities to tell them that Kew exists. We have people visiting Kew from our local boroughs that have never heard of us, which is extraordinary, really. So we really try and encourage them to visit. So we have teams of staff who, in different teams, will visit the different groups and they'll run workshops with the groups at their venues so that groups can find out about Kew before they visit. They realise that the people that come to visit them are really quite friendly and really excited about them coming to Kew. And also, people have said that Kew is a very large place when you come here. I mean, people come and visit Kew, they come for a day, but you never see everything at Kew for a day. 

    Julia Willison: So people feel that it can be a bit intimidating, especially if they've not visited before. So when we bring people on site for the first time, when we've made connections with community groups or other teams, what we do is we'll offer a programme or a tour, so that when they come to visit us, that they make them feel comfortable about returning on their own. 

    Kelly Molson: Sure. So it gives them that level of familiarity by doing the tour that they can then come back and explore. They can do that again, or they could go and explore the different areas that were particularly appealing to them. 

    Julia Willison: Yeah. So we have all sorts of different programmes and we have a community access scheme as well as the one pound ticket. We have community access scheme. So any groups that provide services to people who face barriers from visiting Kew, which I said earlier, sensory, psychological, social barriers, they can join our community access scheme and they can get 60 tickets for 36 pounds. So that works out about 60 pence a ticket and they can always top up as they go along. And then as part of the scheme, they all receive a newsletter and that informs them about the community activities that we run. So that's another way of connecting groups to feel that Kew is a place for them to come and visit. 

    Kelly Molson: That's lovely. I was going to ask about the community access scheme and what initiatives have been formed to kind of support the organisations to do that, because I guess it's one thing the welcome is great, right. But that means that people have to come and get the welcome. So there's so much outreach that has to be done to bring the people to you in the first place. So the community access scheme, what kind of organisations would that be relevant for? 

    Julia Willison: All sorts. We have about 350 members on our access scheme. When I first started at Kew, most of those groups, there were fewer number of groups, but most of those groups were, I would say, for third age people, different groups, but mainly servicing older people. Now we've got all sorts of groups, so we've got LGBT+ groups, we have deaf groups, asian women's groups. We have a whole different range of groups that see Kew as a place that they could join and come and bring with their members. And one of the things that we do run is continuing professional development training for group leaders, specifically for those leaders, so that they then feel confident to come to Kew with their groups on their own and will provide resources for them to use in the landscapes and enjoy with Kew. 

    Kelly Molson: And that adds to that, I guess, like what you were saying earlier about, you want this to be the start of the journey. You need it to be the start of the journey for those groups as well, don't. You don't want to encourage them to come along once and that's like a box that they've ticked. They've done Kew. You want them to come back and keep reengaging with the environment there. So that's brilliant to then be able to train those leaders to take that bit on themselves. 

    Julia Willison: I was just to say, a few years ago, we started a community open week, which is a free week for community groups, any community groups across London. In fact, some groups come from further afield, but we put on a range of workshops and tours during that week for groups to come and just experience Kew and the idea is, if we can, is to try and encourage them to sign up to the access scheme and continue, as you say, the journey and come back and find out more. 

    Kelly Molson: I guess that's the community access scheme. And obviously you've got kind of partnerships going ongoing with kind of local community. What about national community groups? So how do you kind of expand your remit into the wider audience of people that aren't located near Kew?

    Julia Willison: Yeah. That's a good question because that costs money, doesn't it, for them to come to Kew. So we have had people come from Birmingham and people can join. We've initially contained it within the M25, so a lot of people coming within the M25, but we've just removed that barrier now, I mean, it didn't need to be there. And we have seen some people, some groups coming from outside. We don't have bursaries to be able to provide, sadly, to groups to come to Kew. They are, of course, very welcome. I think one of the things is that we've just brought somebody on board this year who is doing some more community outreach to going out and trying to connect with new groups to visit Kew and part of that will involve producing some marketing materials that can then travel further than just our confines. 

    Julia Willison: So we'll see. We may then receive other groups in from much further afield, which would be great. And also Wakehurst, our sister site, has set up a community access scheme as well, so they will hopefully then encourage those organisations and groups in further south of London.

    Kelly Molson: Amazing. How is Kew helping to remove barriers and improve access to nature for children and families, both kind of on site and off site? 

    Julia Willison: We've been running an early years programme since about 2018. Before that, we had a family programme and we've made connections with children's centres in our local boroughs. Every borough, every county in the UK will have a children's centre or multiple children's centres. And the aim of the children's centres is to try and help those families that may slip through the net to be able to ensure that they don't. And so what we have done is we have a recent project which is to work with children's centres in London and we're working in five boroughs with different about ten children's centres. And the team is going to the children's centres running nature based play sessions in the children's centres. And then over the summer, we invite the families to come to Kew. We give them funding to do that. 

    Julia Willison: We refund their travel, we run activities on site and then later in the year, we've been running training sessions specifically for the children's centre leaders so that they can then take this work forward when Kew has to step back from going to the children's centres. And we've got this project running for about three or four years now, which is great. But on top of this, we also run on site sessions for early years and half of them are paid for sessions for those families that can afford to pay for earlier sessions. And then the money that we use from that, we then subsidise those families from children's centres, community groups that can't afford to pay. So we try and get a balance, because we don't ourselves have an endless pot of money and we're constantly looking for funding to try and support this work. 

    Kelly Molson: It's really hard, isn't it, to get that balance right. There is a commercial aspect here, right. You have to make money to be able to do all of these incredible projects and initiatives that you have, but you also need the funding to be able to support the incredible initiatives that you're running, to be able to allow everybody access to it. So it's like a vicious circle. What about schools outreach? How are you kind of broadening your reach to engage all schools? And how does that become more inclusive against the manifesto? 

    Julia Willison: So we've been very intent on saying that we want to extend our reach to embrace all schools, sort of all schools in different areas, but also, at the moment, we have about 60, 70. Well, it's now changed to 60% of pupils that come on site are from primary schools. We want to increase the number of secondary school pupils that we engage with. Children make career decisions around their GCSEs and their A levels, and many children from certain schools from more deprived areas will go for general science rather than triple science. And all the research shows that if children choose triple science, they're more likely to do science at a levels. So looking to try and influence those children in their career choices is important for us. And that means that we want to increase the number of secondary schools that we engage with. 

    Julia Willison: And we also have an intent on increasing the number of schools that have higher pupil premium, because in London, pupil premium is, you probably know, is that those children who are generally on those children, on free school meals, the school will receive a bursary from the government to try and reduce the attainment gap between those children on free school meals and those children on not. 

    Julia Willison: So we have had bursaries, we don't have any at the moment, but we have had bursaries then to attract specifically those schools on much higher pupil premium, and we've shifted the dial on this and we have higher numbers of schools with higher pupil premium students and those schools, then we try to influence and think about science as a possible aspect that they can consider further in their careers. So, in planning permission at the moment, we're looking at building a new learning centre at Kew, which would be really exciting. And we're going through ecology reports at the moment before we can get the planning permission through. 

    Julia Willison: But part of the learning centre will include four science laboratories, and so pupils can come on site to Kew will be able to come on site to queue and do science experiments in the heart of a scientific organisation. And all pupils doing GCSE and A levels have to do practical science experiments. We know from all the research that teachers don't necessarily feel confident in teaching about plants. So this is something that Kew really can uniquely offer schools to come to Kew and bring their pupils and get hands on with plant and fungal science experiments. 

    Kelly Molson: Oh my goodness. That would be incredible. 

    Julia Willison: Yes. And also it will provide us with the facilities to be able to do CPD online as well. So that's something that we're really keen to do. 

    Kelly Molson: That's a really interesting side of this, is because I know that one of your goals is to engage with all schools. Now, all schools aren't local to Kew. My school definitely wasn't local to Kew. So how do you do that? How do you make that jump from engaging with local schools that can actually access the site? What can you do digitally that can engage with more schools and more people, regardless of location? 

    Julia Willison: And one of the reasons that we are committed to engaging with all schools is because Kew is a national institution and we are funded partly. About 28% of our funding comes from the government, so it's paid for by taxes by people all over the country. So our commitment is to make our resources as available as widely as possible. And so we have an online programme called Endeavour, and that's a bank of resources specifically for teachers on all sorts of different. It's strongly linked to the national curriculum, but all sorts of different activities that teachers can use then to teach about plant science and fungi. But it straddles the natural curriculum not only in science, but for the primary ages. 

    Julia Willison: It will also look at history, it will look at geography, et cetera, so that we can try and make our resources as relevant as possible to teachers. 

    Kelly Molson: Yeah, that is a phenomenal resource that maybe more teachers need to hear about that. I think I would have been really excited. I did do Science at school. I can remember. I'd have been really excited about doing something that was connected to Kew Gardens. There's quite a big buzz about that, you know what I mean? I don't know why there's a connection to that organisation that I think would have been really exciting to know that you were working on something that had been created by Kew.

    Julia Willison: That's nice to hear that. We have a youth programme, which I'm very proud of. I think that the youth team is phenomenal, as are all the teams, but we run a youth explainer programme and that's on site, and young people come for a training programme every Saturday for six months and they go behind the scenes. They meet the horticulturist scientists and they learn communication skills. And what they do is we bring a game designer on site and they learn how to design their own game to play with the public about endangered plants or habitats. And the young people have to work together in groups and they produce this game. And then six months after, once they've finished their training, they then become explainers in the glass houses. 

    Julia Willison: And the public, actually, they love interacting with young people and they bring a real buzz about it. So that's been a very successful programme. And on the back of this, we've developed a young environmental leader award. And the idea is that young people will develop their project and they will evidence different dimensions of leadership through their project. So they'll keep a portfolio and they have to evidence how they've developed their leadership skills during this journey. And then we award them with a young environmental leader award, and that's something that we do in house. But then the possibility is then to scale that, to make that available to young people outside Kew as well. 

    Kelly Molson: That would be incredible, wouldn't it? Yeah, that would be a really special thing to be involved in. Okay, so we said earlier we're recording this. It's January 2024. Wow. How is Kew delivering against the manifesto after its first full two years? 

    Julia Willison: Well, Kew is nothing if not ambitious. There is a real strong commitment to ending the extinction crisis. I mean, we can't do this alone and we have to do it in partnership. But I would say that we're firmly on the way to achieving many of the deliverables in the manifesto. And there's a real. People have really bought into. The staff have really bought into the manifesto, and you see that through. We run a staff survey every year and ask for feedback about whether what people think about the manifesto, do they feel their work is contributing to delivering it? And we get very high scores on that consistently we have since the manifesto was published. One of the deliverables in there is to revision the Palm House that I sit opposite in my office. 

    Julia Willison: And we want that to become net zero and engage new generations with science and conservation work and make our data available to everyone. So we are moving towards that. And we've got some seed funding to be able to do this. I'd say that the bricks are in place and the foundations have been laid, and much of the work requires external funding and partnerships. But we have a vision, and I think people and organisations recognise what Kew's work is as vital. And I don't think that's overstating it, but that helps to open doors for support. So I think we're moving forwards, and I think there's a very positive feel about the work that we're doing. We're very fortunate. 

    Kelly Molson: Yeah, it sounds very positive. And like we said earlier, there's so much to cover in this, Julia, and thank you for coming on and just talking about a very small element of all of the incredible things that are actually happening at Kew. So we always end our podcast by asking our guests to recommend a book that you love, something that you love personally or something that's helped shaped your career in some way. What have you chosen for us today? 

    Julia Willison: Well, I chose a book that is a phenomenal book and by a woman who is phenomenal, and it is related to my work. But I chose the book because I think it is so inspirational. It's a book called Finding the Mother Tree: Discovering the Wisdom of the Forest by Suzanne Simard. And we awarded her the 16th Kew International Medal for her work and her devotion to championing biodiversity in forests. She's worked in British Columbia all her life in Canada, and she was the pioneer of the theory that plants communicate with each other through a huge subterranean fungal network. And the book reveals how trees connect and cooperate with each other, and that each forest contains hub trees. So mother trees. And that these trees in the forest play a critical role in the flow of information and resources. 

    Julia Willison: So I feel that the book will change the way people look at forests. They're not simply a source for timber or pulp, but they are really part of a complex, interdependent circle of life. And I think it's a magnificent book. Well, if one reader reads it and enjoys it, I think that will be brilliant. 

    Kelly Molson: Do you know what? I have to read this book. So this is the second podcast, interestingly, where. Oh, not the book. The book has never been recommended before. No, this is a completely new one. So David Green, Head of Innovation at Blenheim, was on the podcast a couple of episodes ago, and he talked about how trees communicate with each other, and that was a new thing for me. I had no idea that trees talk to each other, and the way that he described it was really interesting. And now this has come up in this as well. And I feel like someone is sending me a message that I need to read this book. So that's going to go top of my list, right.

    Kelly Molson: Erveryboday, listeners, you know what to do if you want to win a copy of Julia's book, then head over to our Twitter account and retweet this episode announcement with the words, I want Julia's book and you could potentially be learning about how trees communicate with each other and are a vital part of an ecosystem. Thank you. That's fascinating. Everything that you've talked about today is so exciting, and I know that there's so much work still to be done. Thank you for coming on and sharing about all of the things that you do there and all of the things that you're hoping to achieve. I have no doubt that you will do them. It's been an absolute pleasure. 

    Julia Willison: Yeah, it's a real privilege. Thank you very much, Kelly. Thank you. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Interactivity for visitor attraction websites, with Kelly and Paul from Rubber Cheese

    Interactivity for visitor attraction websites, with Kelly and Paul from Rubber Cheese

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us.

     

    Show references:

     

    https://carbonsix.digital/

    https://www.linkedin.com/in/pmarden/

    Paul Marden is the Founder and Managing Director of Carbon Six Digital and the CEO of Rubber Cheese. He is an Umbraco Certified Master who likes to think outside the box, often coming up with creative technical solutions that clients didn’t know were possible. Paul oversees business development and technical delivery, specialising in Microsoft technologies including Umbraco CMS, ASP.NET, C#, WebApi, and SQL Server. He's worked in the industry since 1999 and has vast experience of managing and delivering the technical architecture for both agencies and client side projects of all shapes and sizes. Paul is an advocate for solid project delivery and has a BCS Foundation Certificate in Agile.

     

    https://www.rubbercheese.com/

    https://www.linkedin.com/in/kellymolson/

    Kelly Molson is the Founder of Rubber Cheese, a user focused web design and development agency for the attraction sector. Digital partners to Eureka! The National Children’s Museum, Pensthorpe, National Parks UK, Holkham, Visit Cambridge and The National Marine Aquarium.Kelly regularly delivers workshops and presentations on sector focused topics at national conferences and attraction sector organisations including ASVA, ALVA, The Ticketing Professionals Conference and the Museum + Heritage Show.

    As host of the popular Skip the Queue Podcast for people working in or working with visitor attractions, she speaks with inspiring industry experts who share their knowledge of what really makes an attraction successful.Recent trustee of The Museum of the Broads.

     

     

    Transcription: 

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    In this new monthly slot, Rubber Cheese CEO Paul Marden joins me to discuss different digital related topics. In this episode, we'll talk about how you can make your site more interactive and the tasks and costs associated with that. 

    You can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Hello. Back for a fourth time. 

    Paul Marden: Hello. 

    Kelly Molson: What attraction have you visited most recently, and what did you love about it? 

    Paul Marden: Do I go first? I always go first. 

    Kelly Molson: We've got a format now. Don't break the format. I'm comfortable. 

    Paul Marden: I went to the Titanic Museum just recently. We were exhibiting, actually, at the Association of Science and Discovery Centres at their annual conference in Belfast, which was actually at W5 in the Titanic quarter of Belfast. And I could talk loads about W5, which I will do in another session. But the place that I went to that I was most kind of emotionally moved by which I'm a bit of a geek and I'm fairly concrete in terms of my emotional stuff, for me to feel moved. 

    Kelly Molson: Yeah. It's normally me that's got the blubbing. 

    Paul Marden: Yeah. So I was blown away by the experience at the Titanic Museum. I've never been to a museum with so few artefacts, which, of course, is because everything was lost at sea. And so the whole museum is about telling the story through reproductions and immersive experiences, which was all amazing. But then you stumble upon one of the original artefacts as you're wandering around, and there's only a handful of them, but it hit me like a brick wall when I actually came across them. So there's a life jacket. There's only twelve of those left in existence, and they've got one of them at the museum. And you walk into this room, where all of the names of the victims of this tragedy are on this massive wall. And it's a darkened room, but lit in the centre of the room was this one life jacket. 

    Paul Marden: Amazing. And then you walk around and there's a section talking about the root cause of the accident. And there are the keys to the binocular store from the crow's nest, which happened to be in the second officer's pocket. And he had to get off the ship in Southampton and he didn't get back on, and so there were no keys. And so the people that were in the crow's nest couldn't open the box with the binoculars that would have led them to see the iceberg. 

    Kelly Molson: Wow. What a story. That wasn't in the film. 

    Paul Marden: No, it wasn't in the film. So it's really impactful. And then the storytelling was amazing, but completely lost on me. So I was chatting to. I made a new friend, Lucinda Lewis, the CEO of Catalyst Science and Discovery Centre, and we would, like, both say how amazing it was, how impactful it was. And she was like, "Yeah, and the dominoes." And I'm like, "Dominoes? What dominoes?" 

    Paul Marden: And she was like, "Did you not see when you were looking at all of the root causes, they wrote them on these big pillars that were toppling, showing you the domino effect." I was like, "Okay, yeah, that was completely lost on me." 

    Kelly Molson: So lesson for you is you need to pay more attention to the interpretation next time. 

    Paul Marden: Completely clueless to the subtext of what was going on around me. But the story was amazing. 

    Kelly Molson: Story is really cool. Yeah. I have never heard that before. That's really impressive. I think that picture that you painted of all the names with the one kind of life jacket in the middle of it is so powerful. I can see it in my head, but I've never seen it. 

    Paul Marden: That was only one of a dozen kind of really powerful memories that I've got of being just blown away by their storytelling and how they communicated what happened. It was just an amazing place. 

    Kelly Molson: Nice. I've got it. I missed that I couldn't make it to the conference this year because I was elsewhere. 

    Paul Marden: Absolutely. What have you been doing recently? Where have you been? 

    Kelly Molson: So this is a very recent one, literally last week, last Thursday, I was very kindly invited to go and visit the Ashmolean Museum, which is a free to enter museum. But what I really liked is they have a very large donations area as you first walk in and you've got card donations. Beep. So easy. I never have cash, so that was a big thumbs up for me. The museum is brilliant. I mean, it has some brilliant exhibitions in it that are there. They're always there. But I was really keen to go and see their colour revolution exhibition, which is all around Victorian art, fashion and design. Some of you might not know this about me, but I was a graphic designer in the past, actually. Probably. Actually, loads of you people know about that. Loads. 

    Kelly Molson: I was a graphic designer once upon a time and I was a packaging designer and just design and colour. And also I've got a real passion for kind of interior design as well. So all of these things just, I have a big love of. So this exhibition for me was like, "This is the one. This is a big tick." What I found really fascinating is that Victorian Britain has this kind of connotation of being really dull and dreary, and the exhibition was kind of exploring that. It's absolutely incorrect, but they start with Queen Victoria's morning dress, which is a really powerful image. So after Prince Albert's sudden death, she plunged into a very deep grief. And she actually wore. I didn't know this. She wore black for the remaining 40 years of her life. I had no idea that she. 

    Kelly Molson: I mean, I knew she mourned for a really long time. I had no idea she never wore another colour again. So she's obviously such an iconic image, an iconic person of that era, that image probably sticks with you, which is why it adds to that illusion of Victorian’s love in the dark completely. But they didn't they really love colour.  And they love to experiment with it. And they have a big thing about insects and animals and bringing that into the colours that they wore. And the jewellery, like, some of the jewellery, like this beetle necklace, was just incredible. And there is a lot of. I know that they have a lot of that in their kind of fabrics and their kind of artwork from that time as well. But what I really loved is really small artefact in the museum that I totally loved. So it was a very early colour chart, like a paint sample colour chart. So this is quite current for me at the minute. 

    Kelly Molson: My office is full of furnishings because we're renovating a cottage in Norfolk and it's not ready, but I've had to order all the things for it or find them off Facebook Marketplace and eBay and charity shops and vintage places and my office. So colour chart and all of that kind of stuff is, like, right up here at the moment. But anyway, there was an 1814 Scottish artist called Patrick Syme, and he tried to solve the problem of how to describe colour by giving each one of them a name. But he draw nature to do this. So you have, like, mole's breath now from Barrow and ball and lighting green and those kind of stuff. Well, this is where this started in the Victorian age, so it's absolutely beautiful. I posted it on my LinkedIn. 

    Kelly Molson: But this colour chart is just gorgeous and it gives a number for each colour. So number 54. Its name was Duck green. The animal that it was named after is the neck of Mallard. I actually thought the colour was neck of Mallard, which I was like, that's absolutely brilliant. The vegetable that it was similar to is the upper disc of yew leaves, and the mineral is. I don't know if I'm going to pronounce this Ceylanite and I Googled it isn't green. I had no idea what ceylanite is, but it's not green. 

    Paul Marden: Yeah, I'd struggle to identify a yew tree, let alone the upper disc green of a yew tree's leaf. 

    Kelly Molson: Well, there you go. Honestly, I loved it. I loved every minute of it. It was really interesting. And that for me was like, I know it's a really small artefact, but it was the standout one for me because it just connected with some of it is so current for me at the moment. It was £15 pounds to go and see this exhibition and that is money well spent. It's open now until the 18th of Feb 2024. So totally get yourselves along to visit that. And also their restaurant and food is top notch. 

    Paul Marden: Was it good? Was it really okay? 

    Kelly Molson: We'll talk about that another time. 

    Paul Marden: We've done a few of the Oxford Uni museums, but we've not done the Ashmolean yet, so that needs to be on my list of places to go. 

    Kelly Molson: Yeah, definitely worth a little visit. Okay. Right. We're going to talk about interactivity today. Making your website more interactive can improve engagement which is more likely to improve your conversion rate. But very few attractions have interactive elements, which is quite surprising, actually. So we're going to talk about how you can make your site a bit more interactive and immersive. So one, the stat from the survey is that, 53% of visitor attractions survey don't have any interactive elements on their websites. 

    Kelly Molson: So that's like. I'm quite surprised about that because during the pandemic, went all in on interactivity. We had to. It was the only way that you could kind of get people to your site and get people engaged in what you were doing. And we're talking about things like virtual tours, interactive maps, or even just integrating video and audio on your site is a way of making it interactive as well. So, yeah, I was quite surprised that it was so low, actually. 

    Paul Marden: Yeah, it surprised me as well, because a lot of the people that we talk to want that kind of interactive content added into their sites. 

    Kelly Molson: Do you think. And I'm not trying to make us idiots here again, because we did enough of that on the last episode, but do you think that people understand that video and audio is an interactive element? 

    Paul Marden: That's a good point. 

    Kelly Molson: Or is our expectation of it to be more. Because audio and video, do we see that as a standard thing now? We don't see that as a special element. 

    Paul Marden: That could be absolutely true. And we talked a lot about things that we could do to improve the survey for next time. There's a real risk, isn't there? Because you could ask a lot more very detailed questions. Do you have a virtual tour? Do you have an interactive map? Do you have video and audio on your site? And now, all of a sudden, we've gone from one question to three questions, and we're asking too much of everybody when they fill stuff in, so you end up having to have broader questions, but those broader questions themselves become a little ambiguous. So maybe there's an element of. It could be that there's a bunch of people in that 53% of people that don't have interactivity, that may have stuff that is video or audio that we would consider to be interactive, but they don't. 

    Kelly Molson: Do you think as well, that because life has gone back to relative normality for the majority of us, that we just are not engaging with those things as much, or they just not seem to be as relevant anymore? 

    Paul Marden: Yeah, it's interesting, isn't it? We talk about audience personas and trying to personalise the site to give people exactly the content that's relevant to them. Who is the target audience for the virtual tour? Is the target audience for a virtual tour the people that are going to come visit? Is it a way of enticing people to come and physically come on site? Is it a way of extending the reach of the attraction, or let's say it's a cultural or museum kind of setting? Is it a way for them to extend the reach of their collection to people that can't come. Understanding what the interactivity is there for and how it enables the audience to achieve the goal that they're trying to achieve. And for the clients, the attraction themselves, to be able to achieve what their goal is for that audience group is interesting. 

    Paul Marden: Interactivity for its own sake doesn't help anyone if you're not really thought about why you're putting it there. 

    Kelly Molson: Yeah, I was just trying to think. I've got a really good case study of this and I've forgotten the name of the place. I want to talk about it, but I've forgotten the name of it, so I'll give you an explanation of it instead. Years ago, so. Oh, God, I think this is. In 2015, Lee and I went to Australia on holiday. Lee actually asked me to marry him in Australia at Ayers Rock. It was very romantic. 

    Paul Marden: Oh, wow. 

    Kelly Molson: But one of the best, I should say that was the best trip, obviously, that was the best trip, but one of the other best trips that went on while were there. When were in Melbourne, I've gone to the island and I've forgotten the name of the island. It's come off totally out of my head. But went to see the little penguins, so the penguin parade that comes in. These penguins come in to shore every night and you can go and watch them come in. It's like an army of miniature penguins. And it genuinely is the most magical thing I've ever seen in my whole life. And you can't take photos because it hurts their eyes. So you're immersing yourself into this experience and it's all up here in my head. 

    Kelly Molson: Well, during the pandemic, they started live broadcasting it on Facebook and I was like, "Shut up. This is amazing." Because it's an expensive trip back to Australia, but I'd love to do that again. I would absolutely 100% go back and do that again.  But this was like a magical opportunity to see it in my home office and watch it as well. So those kind of opportunities, I think, are pretty magical. 

    Paul Marden: You reminded me of in the middle of lockdown, I was obsessed by watching the webcam at Monterey Bay Aquarium

    Kelly Molson: I just got something else that got obsessed about a few weeks ago, which is I watched the webcam Sandringham have got. No, is it Sandringham or Balmoral? One of them have got a webcam with the Red Squirrels. I think it's Balmoral. And I got absolutely, totally obsessed with it. Had it on in the corner of the screen just while I was working, just going, "Is it there yet? Is it back yet? Red squirrel. Red squirrel."

    Paul Marden: I think it might be. The two of us were looking at penguins and sea otters during the height of the pandemic when were desperate to travel. Now, watching Red squirrels on a webcam might be, might not have the same justification for the rest of your day's life. 

    Kelly Molson: It's really cool. It's really cool. You don't get to see red squirrels very often. 

    Paul Marden: No, you don't. 

    Kelly Molson: Anyway, apologies went off on a total tangent, but you can see, look, we've got really animated about this, so you can totally see the value of having those kind of experiences on your website and being to engage with different audiences. 

    Paul Marden: Should we do a stat? Should we talk about some numbers?

    Kelly Molson: Yeah, what's the benefits? 

    Paul Marden: Yeah. So HubSpot again. We talk about HubSpot data all the time. But HubSpot found that interactive content like quizzes, assessments and polls can increase time spent on a website by 80%. That one's lifted straight out of the survey that we put into there. But there's some more. The Content Marketing Institute shows that 81% of marketers agreed that interactive content grabbed more attention than static content. But that chimes with the data that we gathered from people, doesn't it? Because a lot of people do think that this is important stuff. Maybe not quite to the same level that the Content Marketing Institute found, but obviously people in the results set from our survey thought that this was important. 

    Kelly Molson: Yeah. And I think it depends on what that interactive content is. So, interestingly, when we did the live webinar for the report, we had someone on the webinar mention that they were a bit worried about distraction. So we talk a lot about focusing people's attention on the job in hand, which is ultimately showcase what your attraction does, get them to buy a ticket. And this person said, are we distracting them from those journeys by doing that? But I don't know if it's part of the purchase journey. I think it might be post purchase. It feels for me like post purchase, getting them to come back and engage in your site, repeat visit stuff, just those things around quizzes and assessment and polls and stuff like that. And also this example that I just gave about the little penguins. 

    Kelly Molson: I absolutely will go back to that place one day and being able to engage with it keeps it front and centre of my mind to go. When we go back to Australia, I'm going to take my kid to see that because she will love it. I'll make sure she loves it. And I don't know if it's part of the first point of engagement. I think it's post purchase engagement. 

    Paul Marden: That's interesting. Yeah. What the problems say? 

    Kelly Molson: Anyway, problems? Sustainability. 

    Paul Marden: Yeah. Shall I share a bugbear of mine that I share regularly in meetings all the time. But a lot of interactive content, especially the stuff that uses video, can be inherently unsustainable. Video uses bandwidth. And a lot of people don't think of the impact that websites can have on CO2 emissions. Yeah, it's a link that I don't think many people make. I certainly didn't until there's been a lot of talk around in our industry about this in the last couple of years and it's really opened my eyes up. It's easy to understand if you work for an airline, you can see the CO2 emissions coming out the back of the plane, but if you build websites, you don't see it necessarily, but video consumes bandwidth and bandwidth takes all of these things, the compute power to produce the video and publish it out onto the Internet. 

    Paul Marden: And then to shift all of that data across the Internet ultimately uses energy, and that energy comes at the cost of producing CO2. So one of the obvious ways, if we're just talking about video itself, because video is one kind of more interactive element, avoiding autoplaying videos, which is my absolute bugbear when you land on a home page of a website. And the video autoplays that for me, now that my eyes have been opened to the impact of it, I only used to see the conversion rate benefit, but now the cost associated with that is clear in my mind. And I think if we can avoid doing that and find other ways to increase conversion, I think that's really important. But also doing things to make sure that we understand what the sustainability impact of the web pages that we produce. 

    Paul Marden: So as we make our web pages more complex, they will produce more CO2 as a result of doing that. And I think as people become more aware of this, the world is going to change. At the moment, the people that buy from us, this is not something that is front and centre of their minds in the buying process, I think, at the moment. And there's a lot of power in the hands of the marketers and the procurement people to make it so that technical people like us that build things are required to take that sustainability perspective into account when we're building things and making sure that we build things sustainably. 

    Kelly Molson: And then there's accessibility. So interactive elements can be really great for people that can't visit your site, for one example. However, the digital aspect of that means that you could intentionally put something on your site which actually is less accessible for people who have visual impairments or hearing impairments, for example. 

    Paul Marden: Yeah, absolutely. If you've got video with audio, have you got subtitles? If you've got video, do you have audio descriptions that describe what the video is showing? If you've got an interactive map, how would you provide a more accessible way of being able to see the interactive map? If you've got a 3D, interactive, immersive virtual tour, how will you interact with that? If you can't see it, to interact with it, those are all things that people need to be thinking about. And many of the institutions that we work with will have a statutory obligation to think about it as well. It's not just a nice to have, it's a statutory obligation to do it as well. 

    Kelly Molson: Yeah, for sure. Okay, so who's doing it well? I think we should just caveat this one by saying that our report and a survey and subsequent report are all anonymous. 

    Kelly Molson: If we ever share anyone's information, that is, in relation to the report data. We have asked for their express permission. Prior to this. Prior to sharing. In this instant, we've just gone out and found some stuff on people's websites and gone, “We really like this. This is really cool.” So we're not talking about these institutions in relation to survey data? 

    Paul Marden: No, absolutely. Should we talk about. The first one in our list was Mary Rose Trust. And the Mary Rose Museum has got an amazing array of interactive artefacts that they've listed off the bottom of the seabed and made it available on the website so you can come.  

    Kelly Molson: With your mouse, you can turn it around. Not with your hand.

    Paul Marden: Not yet. The technology isn't quite there yet, but, yeah, you can interact with those artefacts and I think that's pretty amazing for an organisation like them, to be able to share those, because they've got an amazing collection of Tudor artefacts and to be able to share those with the outside world is really impressive. Yeah. 

    Kelly Molson: So that's like a simple technology where you can kind of 3D model the artefact and you can spin it around and you can click on elements of it that will tell you a little bit about this part of it or where it was found or the condition of it, et cetera. So that is super cool. What was the other one on this list that you were like, “This is great.”

    Paul Marden: I really loved the Museum of London's Victorian Walk. It's a 3D tour affair and obviously they've scanned, taken photos and composed this together into this really cool 3D tour system that you can just move around and experience what life is like on a Victorian walk. I was blown away by, you were talking about the colour of Victorian England. Yeah, it was a really colourful experience. So in my mind, it was a bit like going into diagonally in Hogwarts in the Harry Potter world. It felt that kind of side street of London kind of thing. But you really got into it. It was very cool. 

    Kelly Molson: Oh, that's one for me. So I should go and do that and do a little comparison of how colourful it was based on my Ashmolean experience. 

    Paul Marden: Absolutely. 

    Kelly Molson: Okay, next steps that someone can take if they're thinking about stuff like this. So assess what you can do really quickly and easily. So what do we already have? 

    Paul Marden: Yeah, a lot of people are already going to have stuff, aren't they? So what video have they got? What audio have they got? Were they like Mary Rose and had a bunch of 3D scans of their artefacts that then you can stick into a tool and put onto your website. Obviously, if you've got a large collection and you want to 3D scan everything and put it onto your website, that's not a trivial undertaking, is it? But if you've already got the 3D scans of stuff and you need to then make it available on the website, then the step might be relatively much simpler than scanning your whole collection. 

    Kelly Molson: Yeah. So have a look through your video, your audio, your 3D elements. What do you already have, what can you make more of? And then what can you easily add to your current site? 

    Paul Marden: Yeah, absolutely. A lot of websites can add video and audio just straight out of the box. I'm going to get a bit geeky and talk about iframes, but essentially an iframe is a little cut out area of your website that you can post a little bit of content into that a lot of different interactive tools on the web will enable you to do so. The 3D models. There's a tool that you can create 3D models of the world in that we've used on a number of different projects. And then you just embed it as an iframe, which is essentially take a URL of your 3D scan and you pop it into your website and it comes out and works on the page as is. It's pretty awesome. And takes so little effort for your developers to be able to add it to the site. 

    Kelly Molson: Cool. And then think about what you could commission or think about some of the things that you could potentially look at as a larger piece of project work. 

    Paul Marden: Yeah, I mean, there's a brainstorming exercise, there, isn't there, of trying to get lots of people together and come up with creative ideas and think about what you can do. Some of the other stuff that we've talked about. Easy. Doesn't take a lot of effort. You've got the assets already or it's relatively easy to add them to your site. But what else could you do? That takes a lot of effort and planning. 

    Kelly Molson: Ask your visitors. Ask people what more they'd like to see. 

    Paul Marden: Yeah. Figuring out what your audience wants and how do you get them to that is step number one, isn't it? 

    Kelly Molson: Okay, and then what kind of budget are we looking at for some of these things? 

    Paul Marden: How long is a piece of string kind of question? This one isn't. It's really hard adding interactive maps onto your site that are fully accessible and easy to use. I guess you're looking at a few thousand pounds to be able to do that, potentially less depends on what you want to put into your interactive map, video and audio. If your website already supports it and you got a whole library of this stuff that you want to share with the outside world, it could cost you nothing but the time it takes you to add it to the site. And then you get into some of the more complex elements like the you can imagine that creating a 3D kind of immersive virtual walkthrough, that's not a trivial job. 

    Paul Marden: If you want to go and photograph an entire exhibit, walk around the whole floor plan of your museum and create an amazing virtual tour. That's going to take some effort, both in terms of getting the right people to turn up with the right kit to be able to do that photography, and then in terms of the technology that's needed to turn that into a virtual tour, and then the effort to embed that into the website itself could be amazing. Probably not a cheap exercise.

    Kelly Molson: No, substantial investment, and just need to make sure that you're doing it for the right reasons and for the right audience as well. Also podcast if you are thinking about doing a podcast for your museum or your attraction, which I think is a genius idea, give us a shout and we'd be happy to share some of our kind of top tips. 

    Kelly Molson: I think we did an episode on it back in the day with Paul Griffith from Painshill Park, who actually, he interviewed me on this podcast and we talked about some of the reasons that we did it, how we set it up, and some of the kind of costumes around that as well. So it's worth having a little bit through, dig through the archive, but if you got any questions on that then yeah, give us a shout. Good chat again today. I enjoyed this. 

    Paul Marden: Been good, hasn't it? 

    Kelly Molson: Yeah. I'll see you next time. 

    Paul Marden: Thank you. Cheers, mate. Bye. 

    Kelly Molson: Bye bye. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    How Blenheim Palace uses data and AI to predict, and not just report on past performance

    How Blenheim Palace uses data and AI to predict, and not just report on past performance

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 29th March 2024. The winner will be contacted via Twitter.

     

     

    Show references:

     

    David Green | LinkedIn

    https://www.blenheimpalace.com/

    Head of Innovation at Blenheim Palace

    David Green is responsible for driving innovation at Blenheim to deliver value from the implementation of novel business methods and new concepts. His role involves building a culture of continual improvement and innovation, bringing together and contextualising novel datasets through a data and IoT network infrastructure, and identifying opportunities to enhance customer experiences.

    David leads the research and development at Blenheim, cultivating university partnerships, that helps fuse specialised knowledge with Blenheim's diverse landscape and practical challenges. Moreover, he initiated the Innovation and Continual Improvement network, fostering collaboration among sector leads to share expertise and address common challenges.

     

    Joseph Paul | LinkedIn

    https://vennersys.co.uk/

    Associate Director – Key Account Manager

    With 10 years of experience in SaaS Account Management and 6 years at Vennersys, Joe works closely with visitor attractions to optimise system performance and internal processes. He acts as a conduit between attraction managers and Vennersys, helping facilitate constructive communication to further develop and improve Vennersys’ own services based on customer needs or industry trends.

    In his personal life, Joe can either be found playing hockey for his local club or taking long, refreshing walks in the hills and fields near his home.

     

    Transcriptions:

     

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    On today’s episode I speak with David Green, Head of Innovation at Blenheim Palace and Joseph Paul, Associate Director - Key Account Manager at Vennersys.

    We’re talking about data - but not just the importance of it (we all know that right?). David and Joe share the exciting data and AI reporting systems that Blenheim have created, allowing them to predict, and not just report on past performance. 

    This is a really interesting episode and if you’re been a little bit put off or a little bit scared about AI up until this point, this might be the episode that changes your mind.

    If you like what you hear, you can subscribe on all the usual channels by searching Skip The Queue. 

    Kelly Molson: David, Joe, it is lovely to have you both on the podcast today. Thank you for joining me on Skip the Queue. 

    David Green: It's great to be here. 

    Joseph Paul: Thanks for having us. 

    Kelly Molson: That sounded very positive, guys. Thanks. Feel the enthusiasm. 

    David Green: Let's see how the first question goes, shall we? 

    Kelly Molson: Listen, everyone worries about these icebreaker questions. It's just we're just in a pub, in a coffee shop having a little chat. That's all it is. Right, I want to know. We'll start with you, Joe. What was the last thing you binge watched on your streaming service of choice? 

    Joseph Paul: Gosh, that's a very good question. The last series we binge watch was a series called Bodies on Netflix, which is about a murder that happens in four different time periods and four detectives are trying to solve the murder. Very good if you haven't watched it.  

    Kelly Molson: I have seen this and Joe, it hurt my head a little bit.

    Joseph Paul: Yeah. It is hard to keep track of some of the plots through the different times, but there's a very good ending worth watching if you haven't, David? 

    David Green:  I don’t think I have. I didn't get a chance to watch TV. 

    Kelly Molson: So same question to you, David. That's a really good series as well, Joe. I thoroughly enjoyed that, although it did hurt the backwards forwards bit a little bit, was a bit mind blowing. Same question to you, David. What was the last thing that you binge watched? 

    David Green: Well, the last thing I probably binge watched was probably Breaking Bad. That just sort of shows you how long ago it was. I binge watched anything, but I'm desperate to watch it again. It was so good. I was just hooked on the first episode. I just loved every single minute of that. 

    Kelly Molson: Have you seen that, Joe? 

    Joseph Paul: Yes. Very good series. Probably one of the best of all time. And the question back would be, have you watched Better Call Saul? 

    David Green: Yeah, but I didn't find it as good. I say I didn't find as good. It was still great. I'm very fussy in the Greenhouse song. 

    Kelly Molson: I feel like I'm the only person in the whole world who's not watched Breaking Bad, which is this is quite controversial, isn't it? Everybody says that I would love it and I should watch it, but I feel overwhelmed that there's so many series to it and it would take up all of my TV viewing time for months and months. It would be the only thing that I could probably watch for the entire year and that feels too much. 

    Joseph Paul: It's well worth it. Absolutely. You should do it.

    Kelly Molson: Dedicate 2024 as the year for Breaking Bad. 

    David Green: I'm going to own up. I've not watched a single episode of The Crown either and some of it was filmed at Blenheim. So I'm really embarrassed to admit that on this podcast.

    Kelly Molson: That is a statement in a half, David. See, this is why I do the icebreakers. You never know what dirt you're going to get out. David, we're going to start with you with this one. What is the one food or drink that you cannot eat and you can't even think about without feeling a little bit queasy? 

    David Green: That's cheese pastry straight away. I remember when I was at school, we had a home economics club. I remember making these cheese straws and I took them home and I was so environmentally ill after these cheese straws ever since, I just can't even look at cheese pastry. All these nibbles that people without for drinks can't bear it. Cheese and pastry together is wrong. 

    Kelly Molson: This is really sad. I love a little cheese straw. I feel sad for you that you can't eat a cheese straw, David. I feel sad for you. Joe, what about you? 

    Joseph Paul: I can pretty much eat anything and I'm not overly put off by much. I think the one thing that turns me away from food is horseradish and any sauce. That's probably my only sort of food that I won't go to and puts me off eating anything that has.

    Kelly Molson: Just horseradish or sauce in general. Are we talking like, sweet chilli dip? No?

    Joseph Paul: Just horseradish. So anything that has that in it, I will stay away from. But apart from that, I'll pretty much eat anything anyone puts on my plate. 

    David Green: I think you're missing out, Joe. 

    Kelly Molson: Do you know what's probably really nice as well? Is a cheese straw with horseradish.

    Joseph Paul: But cheese straws are the best. 

    David Green: I'm going to have to leave the room in a minute. We could talk about cheese straw. 

    Kelly Molson: Sorry. All right, let's move on from that. Right, I want to know I was quite kind to those ones. I want to know what your unpopular opinions are. Joe, let's start with you. 

    Joseph Paul: Not sure this is going to go down too well, but my unpopular opinion is Harry Potter is an overrated film series. 

    Kelly Molson: Books or films or both? 

    Joseph Paul: Films, predominantly. 

    Kelly Molson: Wow. I mean, my husband would absolutely agree with you. So I got him to watch the first one and then we got halfway through the second one and he paused it and looked at me and said, "Kelly, I just can't do this. Sorry." And left the room. That was it. Done. 

    Joseph Paul: I can understand. So in our household, we alternate between Harry Potter and Lord of the Rings. So we compromise. We have a Harry Potter, then a Lord of the Rings, then go through. 

    Kelly Molson: Is your partner Harry Potter, then? 

    Joseph Paul: My wife is very much a Harry Potter fan. 

    Kelly Molson: Interesting. That is quite controversial. How do you feel about that, David? 

    David Green: Very disappointing. Joe, actually. 

    Joseph Paul: Sorry to let you down. 

    David Green: We might have to end this now, Joe.

    Kelly Molson: This beautiful relationship that we're going to talk about. End over Harry Potter.  

    David Green: Harry Potter and cheese straws. 

    Kelly Molson: David, same question to you. What is your unpopular opinion? 

    David Green: Didn't think I had any unpopular opinions until I started really thinking about it, but I have to say, my original this is really good either, really was dancing, non professional dancing. I mean, I'm not a dancer, I've got a body of a dad. I am a dad and my wife and my daughter are very good dancers and I think it's just years of standing by a bar at a wedding with that person, go, "Come on, get on the dance floor, come on." And they drag you up and then busting moves is probably the wrong description, but it's just looking around the room on the floor with other people sort of bobbing around awkwardly looking, and all the blokes tipped you looking at each other going, "Oh, get me home." It's that awkwardness, I find really difficult and I'm going to be cheeky. And another one, because I just remembered that concerts is another one, so you spend a fortune going to a concert. 

    David Green: I took my daughter once to Ariana Grande and I'd just been dragged to Arctic Monkeys and we drove hours and hours to this place and my wife had got Rose lead, I think, which was I needed binoculars to even see the stage. I was absolutely freezing, completely freezing. I didn't dress appropriately, I was dressed in a shirt and tied, typically, because that was Arctic Monkeys. 

    Kelly Molson: You went through a shirt and tied Arctic Monkeys? God said, "Well".

    David Green: I remember walking down to the bottom of the stadium, I'm freezing, I have to go and get some clothes, and they let me out and I had to buy Arctic Monkeys merchandise and I came up the steps wearing an Arctic Monkeys hoodie. Number one fan to my wife and daughter, absolutely laughing hilariously.  

    David Green: And I had to listen to the music for 2 hours and then I got home about three in the morning and my wife had promised me dinner out, went to Wild Bean Cafe at 01:00 A.M. on the way home. 

    Kelly Molson: What a treat.

    David Green: Dancing and concert. Laura just sneaking next to one in. 

    Kelly Molson: Well, no, I love this. I mean, it's like an elongation of it, isn't it? They go hand in hand.  I would be that person at a wedding, they're trying to get you on the dancefloor. Which made me start laughing and then I lost it. Shirt and tie at an Arctic Monkeys gig. What were you thinking? 

    David Green: I don't know. 

    Kelly Molson: I think that's my favourite unpopular opinion yet. Amazing. Thank you both for sharing. Shall we talk about some serious stuff? 

    David Green: Have you cried on a podcast before?

    Kelly Molson: Before I've had a cry, I've definitely had a cry on the podcast, but a cry of laughter, I'm not sure that's really got me today. Right, serious stuff. We're going to talk about data today, which is very serious stuff. We all know the importance of data. We've talked about data hundreds and hundreds of times in various different guyses. On this podcast, however, we're going to talk about reporting today, but with a twist. So reporting is often usually about things that have already happened. We're looking at past visitor numbers, we're looking at how many visitors came and how much they spent in the cafe on a particular day, what the weather was like on a past particular day. So we can predict whether it might be like that this year. 

    Kelly Molson: But Blenheim are doing something completely different with reporting, which, when we had a chat about it prior to this episode, it blew my mind a little bit. And it's such a brilliant case study. You need to share this with the world. Firstly, though, I want you to just, both of us, tell us a little bit about your role and your background. So, Joe, can you start first? Tell us a little bit about your role and how you came into it. 

    Joseph Paul: Yeah, of course. So I've been in the industry for six years now within the visitor attraction industry, working at Vennersys, and my role is a Key Account Manager. So I work closely with our clients throughout the lifetime of their contracts, so making sure they are getting the most out of the system and that sort of return on investment they've put into the software they've purchased. So I've worked closely with David and the Blenheim team for about six years now, and prior to that, I was also in account management as well, within a software business. 

    Kelly Molson: Great. David, over to you. 

    David Green: Variable history with Blenheim. I think next year will be the 30th year when I first walked through the doors. So when I was studying at college, it was my first sort of part time weekend Christmas job, and I was a bubble up for the 11th Duke and Duchess, and that was great. If I got I know stuff. 

    Kelly Molson: I feel like there's a podcast episode on its own about that part of your career. 

    David Green: I'm not sure I could speak too much about that, but I remember when I finished college, my mother said, "What are you going to get a proper job?" And the phone rang and I ended up working at Blenheim. Moved into the clock tower at Blenheim. That was my first flat. It was quite incredible, I have to say. But after leaving when I was 21, I just changed direction. So I became a developer, so I learned to programme and I worked for a little agency in Abingdon for two doctors who were both very bright guys. Yeah, I just put the hours in and learned to programme and really, that probably led to where I am today. I learned very quickly to problem solve and learned very quickly how to develop things. 

    David Green: So when I finally joined Blenheim again, full time enabled me to sort of trial new things very quickly, fail fast. And that kind of led to our first real time reporting platform, which I developed myself. 

    Kelly Molson: Amazing. 

    David Green: This was really a combination of seeing that the business had lots of data and seeing that a lot of the data was inputted in manually. So being able to develop something that could contextualise data in a better way, but get people looking at the data in a much faster way, I think that's where it started from. 

    Kelly Molson: And that is what we're going to talk about today. You've got a really interesting job title. So you're Head of Innovation at Blenheim Palace. Are there many other heads of innovation in the sector? Because there's lots of kind of I mean, ALVA, for instance, brilliant organisation, they do lots of kind of individual meetups. So heads of marketing meetups, CEO meetups, head of visitor service meetups. I haven't seen them do a Head of Innovation meetup yet, so I question how many of you are there? 

    David Green: I don't think there's very many at all, but the title is becoming more and more known, I think, across multiple sectors. And it was really the sort of creation I was Head of Digital at Lent for eight or nine years, and it was really the creation of Dominic Hare, our CEO, who saw the need for research development. The role is really about hunting for problems, and as much as we're well known for our visitor business, we have a thriving land business and a thriving real estate business. And I get to work across those three tiers, which is really exciting, hunting for problems. I get to work with universities, so we have a really strong university partnership, both at Oxford Brookes and the Oxford University. 

    David Green: And this really allows us to bring in the latest research academics into a real world environment to solve problems together. So that's really exciting. But then the sort of second thing I work on as Head of Innovation is live data, so I have a data background, so it meant that very quickly I could bring all of our data into one place to drive greater insight. And then the third tier is looking at sort of customer experience changes. So if anyone sees my post on LinkedIn, you'll see we've brought in a new returnable cup scheme of all of our cups are RFID enabled. So looking at eradicating single use cups right the way through to a transformation project around implementing digital wallets and pulses. 

    David Green: So there's lots of different things right the way through to encouraging our visas to come by green transport, which is very much tied into our 2027 pledge to become carbon neutral. 

    Kelly Molson: That's lovely. Yeah. That's really interesting that you sit across so many different facets and it's not just about data and reporting and digital, really. So what we're going to talk about today is a particular project that you've both been involved in, and I'm going to kind of split this into two, because there's two areas that I kind of want to focus on. I want to hear about what the project is and all of the things and benefits that it's brought to Blenheim, which David's going to talk about. 

    Kelly Molson: And then, Joe, I want to then come over to you and talk about how you kind of made this happen from a supplier perspective and the things that you need to work through together with your client and maybe some of the things that you've had to change and implement to be able to support your client, to do the things that they want to do with your system. So, David, I'm going to start with you. Can you give us kind of an overview of what this project is like, the background to it and then what led to that project happening? 

    David Green: Background is like many organisations in this sector, we have lots and lots of data. Often we report out of proprietary systems, we then contextualise our data very well and I wanted to bring all the information to one area so we could really apply context but also look at in that data. So this sort of built off our first real time reporting platform that were able to get data into the hands of the operations teams, other teams, really quickly. But it wasn't really supportable just by me here at Blenheim. So were looking at one, finding a platform that we could utilise to allow us to get data out to feedball in a much more secure way. I was handling all the visualisations and things and there's better tools for that. So that's one of the reasons. 

    David Green: The second thing is looking at data, I wanted to try out using AI to identify patterns. So what's the correlation between certain data sources? There's one, a group of visitors wearing wet coats. Does that have an impact on the environmental conditions? What's the optimal number of people that retail space to maximise their understand all those sorts of things were unanswered questions. So I engaged one of our Oxford Brookes relationships that we already had and we applied for what's called a Knowledge Transfer Partnership. So a KTP, which is match funded, that's Innovate UK match funded, and I highly recommend them as a starting point. And what that does, it brings in an associate who works full time. 

    David Green: This project was, I think, 32 months, but also you get access to different parts of the university and in our case, we had access to the technical faculty as well as the business faculty. So you've got real experts in the field working with an associate that's embedded here, Lennon, that can help us solve that problem. And we're fortunate enough to win the application and the grant money and then we cloud on. So we called it a Smart Visitor Management System. That's the headline and really the two key subsystems of that was the customer insight and prediction. So we wanted to look at how we could predict business numbers. We know all of the knock on impacts of that in terms of better planning, reducing food waste, all those sorts of things. But then we also want to look at the visitor flow. 

    David Green: So that's almost saying, "Well, where are visitors right now and where are they going to go next?" But they're the two sort of component parts. 

    Kelly Molson: Such a brilliant introduction to AI as well, because I think it is such a current topic right now. And I was at a recent ALVA meeting where there was a phenomenal speaker talking about the implications of AI and the opportunities that it could bring. And I think there was a 50 - 50 split of the audience of 50% of them were terrified about this new technology and what it might potentially mean. And then 50% were really inspired by it and see these huge opportunities from it. But I think this is such a brilliant case study to show how it can be used to your advantage in a very non-scary way. 

    David Green: I think with AI can be scary, but actually it's all about governance at the end of the day. And actually what we're doing is using machine learning to identify the patterns in large data sets to help us be better informed. 

    Kelly Molson: What have been the benefits of implementing this kind of level of data reporting? So what have you been able to do that you couldn't previously do? 

    David Green: Well, predictions is one. So ultimately we all budget. The first thing to probably say is that when we do contextual reporting, normally we access our data from a proprietary system and then bring it into some sort of spreadsheet and then try and tie it into a budget. That's sort of the first thing. It's really getting all of your data sets in a early. So we had budget, we had weather, we had advanced bookings, we had ticketing from different sort of platforms. And the starting point, before we talk too much about end benefits, were developing a data strategy in this centralised concept of a DataHub. So all of our data is in one place, and we're using APIs and direct connections and data signature Vennersys to bring data into one place. 

    David Green: We also looked at platforms, environments, so were looking at Azure, we’re a Microsoft business. So actually we decided Azure was the right sort of plan for us and we came up with a very broad strategy that said anything else we procure in the future has to best in class or it talks to the DataHub and often if it's best in class as an API. So you can get that information into one place. So that's the first thing. The joy of using something like Microsoft and other platforms are available, I would say, is to access the power platform. And the Power platform sort of answered the problem around how do we visualise our data, how do we automate some of our data and what data is missing and how can we collect it? 

    David Green: So using things like Power BI and PowerApps, I think was really crucial. Once we had all of our sort of data organised, we had the pandemic and of course, one of the sort of big issues around predicting, certainly when you've got lots of data sets, you're trying to look at patterns in data and your data is finely structured, then you get hit by something like this and where are the patterns? What's changed? The business model completely changed. We were a 10% advanced booking business. Suddenly were either zero or 80 or 100 and then sort of now about 65. So that was a bit of a challenge as well. In terms of then looking at the missing data. And we'll talk a little bit maybe about sort of the centre network and how do we measure things in remote places. 

    David Green: But ultimately the core of this project was the DataHub, the ability to bring everything into one place, ability to push that data out. So answering your question in a long winded way is really about getting the data into hands of people, to allow them to plan better, to be prepared for the day, what is likely to happen today, what are the patterns in that day? And this is where we develop things like a concept of similar day. So a similar day might be one that has similar number of pre bookings, has similar weather. We look at weather in terms of temperature, wind and rain. It might have a similarity in terms of an event day or a weekend or similar budget. And that concept allows us to look forward, which is great. The predictions tend to look at other things. 

    David Green: So we have one naive prediction that looks at previous performance in terms of pre booking to predict forward. And then another one, we have what we call an adaptive prediction, which allows us to look at advanced bookings and then see the change in advanced bookings over time against budget, to then alert us to the fact that we might experience more visitors than expected on that particular day. 

    Kelly Molson: Gosh, that's really powerful, isn't it? Does that mean that your team have access to kind of a dashboard that they can look at any given time and be like, “Okay, we can model next week based on these predictions?”

    David Green: Data is pretty much everywhere, so we have one really nice thing and we have this. When I built search platform was TV screens across all of our staff areas. We have a ten OD voltwim across Blenheim. Everyone has access to that data. And that could be how traffic is flowing on the driveway. We use ADPR to look at how busy traffic is outside of our park walls. We look at car park capacity. We look at how happy our staff are using what we call a mood metric. So we put those smiley buttons in staff areas to determine how well they think the day is going. So we have access to all of this sort of information, but also then sort of more business reporting through Power BI. 

    David Green: So we have a series of what I've called sort of visual representations of activity, but also sort of data that we can export into Excel. So we do a lot of finance reporting as well through Power BI. Again, all reporting from that single source of the truth, which is the DataHub. And if anyone's going down this route, I always describe it, I call it the product hierarchy. I always describe it as the giant coin sorting machine, which means that we're comparing apples with apples. So if you've got a particular product type, let's say annual park or House park and gardens, or park and gardens, you budget against that item, against adult, child, concession, family, young adult, whatever, you create a product hierarchy that matches that to your actual ticketing sales. 

    David Green: And it doesn't matter then who sells your ticket, you're matching to that same product hierarchy. So think of it as a giant column sourcing machine that then every five minutes builds that single source of the truth in a database, then can be report out either through digital screens locations or Power BI. So, lots of tunes. 

    Kelly Molson: It's incredible that level of access that you can give people now that must have improved how the team feel about their working day. It must have really helped with kind of like team culture and team morale. 

    David Green: Absolutely. One, it's about engaging. Our teams are really important. People are the most important commodity we have at Blenheim. So having a series of management accounts, they never see their impact of engaging our businesses and giving our business a really good time, focusing on that Net Promoter Score, giving them access to that information. So, well done, look at the impact is really important. So, yeah, it's been fairly transformational here at Blenheim. 

    Kelly Molson: Wow. What do you think has been the biggest impact? 

    David Green: I think access to the data, better planning, there's more to do. We're embedding these tools, people that trust these tools. It's no mean feat. So getting good. What's nice to see when things aren't coming through quite right or car park speeds and we say it is, it might be data pipeline that's got awry. People very quickly come to us and say, "It's missing." So, seven days a week our team is sort of monitoring and seeing people use it. Moodmetric is great. Our cleaners now, they clean our facilities based on usage because they can see how many people have used the loo’s by using our sensor data. So that's again, it all impacts that Net Promoter Score. And I will say on Net Promoter, love it or hate it, Net Promoter Score is all about looking backwards. 

    David Green: Typically what we try to do is to create the equivalent to on the day. What can we do about it right now? How busy is traffic flowing on a drive? Do we need to open another kiosk? How busy will the cafe get? Will we run out sandwiches? So we've got alerting looking at that comparison to similar day and are we trading above or below that? So again, we can send an alert to say, “Make some more sandwiches or do something else. The loos need a clean.” All of these sorts of things are built into the visitor management system to allow us to really optimise not just the visitor experience, but our staff engagement and experience as well. 

    Kelly Molson: So you've got this really proactive approach to it, which actually makes you reactive on the day because you can move quicker, because you can make easier decisions about things. That's phenomenal. I love that the team have taken real ownership of that as well. I think embedding something like this, it can be quite challenging, right. People don't like change and these things feel a bit scary, but it feels like your team have really engaged with them and taken ownership of the system. 

    David Green: Absolutely. It's no mean feat. Two challenges embedding something new like this. Absolutely. That's change management. The second thing is data pipelines, ensuring all of your sensors and everything is online and working. And when you're dealing with such high volume of data sets coming in, you really need to be absolutely on it. Second to the sort of broader and maybe more granular reporting, one other thing we've devised is a series of KPIs, which pretty much any attraction. 

    David Green: Most might already have a series of KPIs, but KPIs to look forward. So actually in this moment in time, are we trading ahead or behind versus this time last year? So if you start comparing apples with apples at this moment in time, what was RMR's booking? We share these KPIs across the whole site and that could be relation to bookings or even spend per head versus budget spend per head for the next 30 days. 

    David Green: Visually, we put these on all of our digital screens very quickly can identify when we need to do something, be driving that by marketing activity or celebrating success. We've got a very clear picture and that means everyone's along for the ride. Everyone gets access to this information. 

    Kelly Molson: That's absolutely phenomenal. Joe, I'm going to come over to you now because I can only imagine what you were thinking when David came to you and said, "Right, we've got this idea, this is what we want to do." And you're one of the platforms. Vennersys is one of the platforms that has been working with him. I think it's quite a long relationship. Is it? It's about 16 years.

    Joseph Paul: 16, 17 years now, I think. Long relationship.

    David Green: Yeah. I was five. How old were you? 

    Joseph Paul: Wasn't conceived yet. 

    Kelly Molson: Wowzers. That is a long relationship. Okay, so I kind of want to know from you, Joe, to make this happen, what have you had to do differently as a supplier? So how have you had to interact with your clients’ needs and what steps did you have to go to kind of understand what the outcome was going to be? 

    Joseph Paul: Yeah, so I think firstly that the system has an enormous amount of data in it and I think the first step for us was to understand exactly what Blenheim were looking to get out of the system and plug into the sort of the DataHub that David was talking about. So that kind of comprised of some initial conversations of what they were trying to achieve. And then following that it was all about workshopping and making sure were going to present the data in the format that David and the team at Blenheim Palace required. 

    Joseph Paul: Yeah, I think fundamentally it was just working closely with the team there and getting those requirements in detail and making sure weren't missing anything and really understanding everything they were trying to achieve and pushing that in a simple and easy format for the team to then push into their views and into their KPIs that they required. Really the main focus for us was pushing that data out to David and the team into that DataHub in that format that was easily accessible and sort of manipulated for them. 

    Kelly Molson: I guess there's so much it's understanding what are the key know, what are the variables here, what are the key points that we need to do this and how do we go about doing this for you? 

    Joseph Paul: Absolutely. Because there's a number of options and a number of different ways that data can be pushed to clients. So it's understanding what the best is for that client and their resource because that's also important. Not every attraction has unlimited resource or the expertise in house to sort of obtain that data, but also, even if they can obtain that data, they might not have that sort of resource to then create their own dashboards and create their own reporting tools from a repository. So it's really understanding every kind of asset and every level to that sort of client and then working closely with them to achieve their goal. So it might be more resource from our side or working closely with the expertise that they might have in house. 

    Kelly Molson: Or suggesting that they might need to get extra expertise. So this is something that we talk about in terms of API integration all the time, is that it absolutely can be done with any of the systems that you have. If they have an API, yes, you can integrate it into whatever other system that you want. But who takes ownership of that internally? And do they have the capability and do they have the resource and do they have the capacity to do that? And if that's a no, who can be trained to do those things? And how do we facilitate that as well? 

    Joseph Paul: Yeah, absolutely. And in this case, as David highlighted, he's clearly got the expertise himself and others around him to produce all these fantastic sort of views and dashboards that are displayed all around Blenheim Palace. So in this sort of example with Blenheim Palace, it was all about getting the data to them and making sure it was in a format that they could work with easily. 

    Kelly Molson: And you've worked together, Joe, you said about six years. You've been at Vennersys now, but the organisation has worked with Blenheim for over 16 years, which is testament to the relationship and the product that you have. Has this process that you've been through together, has this changed or strengthened the kind of relationship between supplier and client? 

    Joseph Paul: Yes, I think from our point of view, we like to see it as a partnership. I think David would agree, and we want to be a part of their journey, but also Blenheim and want to be a part of our journey. So we're helping one another to achieve our individual goals as a partnership. So that relationship goes from strength to strength and we continue to have those conversations, whether that's myself or others within the business, to Blenheim and pass around things that we're coming up against in the industry, but also vice versa. So if David's got his ear to the ground and has a suggestion around how our platform could be improved, that's fed back to us. 

    Joseph Paul: And we have that back and forth between client and supplier, but we like to see it as a partnership and work closely with them to achieve their goals and also our goals together.

    David Green: I don't want to make Joe cry, because I've already made you cry, Kelly, but seriously, over that course of 17 years, and I'm sure lots of people listening to this podcast will realise that it's always challenging working with other suppliers. You have your ups and you have your downs, but we've had way more ups than we've had downs and our business has changed massively. We went through a process of becoming a charity, so suddenly gifted all the admissions was really important and Joe and the team really helped us achieve that. 

    David Green: Vanbrugh was not a very good forward planner in terms of he was a great architect, but actually, we have a single point of entry and to try and gift aid so many visitors, we have a million visitors a year coming to them to try and gift aid such a large number on a driveway is really difficult. So actually, working through that gift aid at the gate process, we're looking at that gift aid opportunity was one of the key projects, really, that we work with Vennersys on. 

    Kelly Molson: But that's where the good things come out of client supplier relationships, is that you're both challenging each other on what the objectives are and what the outcomes potentially could be. So you work in partnership together and then everybody gets the better outcome. When we first spoke about this topic, what I thought was brilliant is that you have such a great case study, you have such a great showcase piece here, both of you, for how you've worked together and what you've been able to develop. I've absolutely said that you need to pitch this as a talk at the Museum and Heritage Show because I think it's an absolutely brilliant topic for it. It's so current and something that other organisations can go away and kind of model on. 

    Kelly Molson: I don't know if you saw, we had Nik Wyness on from the Tank Museum last season who came on and basically just he gives away his kind of process as to how they've developed their YouTube following and how they've developed kind of a sales strategy from it. And it's brilliant. He's great at kind of coming on and going, "Yeah, this is what I did, and this is what we did, and this is the process and here you go. Go and do it." And I think you have an opportunity to do that together, which I think is lovely. 

    David Green: Isn't it nice though, that we don't feel in competition and we can work together? We created what we call The Continually Improvement and Innovation Group which we have lots of members who have joined from all different places, from Chatsworth to Be Lee to Hatfield Outs and so on and all that is a slack channel. It's a six monthly meeting where we all come together and we discuss our challenges. You talked about are there many head of innovations? Well, may not be, but actually sharing our insights and sharing our lessons learned is incredibly important and that's not just Blenheim, lots of other attractions are doing lots of brilliant things as well and we can learn from them. So really exciting, I think, to do that. 

    David Green: And again, very open, I will say, and I'm not going to plug a gift aid company, but there's something called Swift Aid that we're just looking at and wow, can we do retrospective gift aiding? Is it worth lots of money for lots of attractions that have gift aid on their admissions? Yes, it is well worth looking that up. Ultimately they have a database of 8 million centralised gift aid declarations that you can utilise there's commission but it's well worth looking at. If anyone wants information, please just LinkedIn with me and we'll discuss them. 

    Kelly Molson: Oh, I love that. Again, this comes back to what we've always said about how collaborative and open to sharing information this sector is. What we'll do is in the show notes listeners, we will link to both David and Joe's LinkedIn profiles. If you want to connect with them, feel free and then actually David, Joe, if there's anything you want to share that we can add into those as well that would be useful for listeners. Then we'll pop them in there as. 

    Kelly Molson: Actually, David, I've got one more question for you on that Slack channel, which I think is really interesting. It's great that you've set that up. I think those kind of platforms are really good at just facilitating conversation and it's really good to understand what people are doing from a supplier perspective. Do you have suppliers as part of that conversation as well, or is it purely attractions? 

    David Green: I've kept it, I'd say non commercial, but we have invited speakers into the group to come and talk about it. But at the moment it's a closed environment. I think most people are more comfortable having sort of open conversations, but what it's really good at doing is it could be a question about compliance or sustainability or returnable cuts is a good one. It could be varying topics and we can just provide access to the right people here at Blenheim and vice versa, and other organisations if we've got questions. So, yeah, it works, it's growing, it's open, it's not ours, it's everyone's. So if anyone wants to join it, then we'll stick a link at LinkedIn maybe on the plot cups at the end of this. 

    Kelly Molson: Oh, Fab, that's brilliant. Yeah, great. I think that's a really nice way of doing it with suppliers as well. It's difficult, I think Joe and I would probably say all of these conversations are really interesting for us because it helps us understand the challenges that the sector has and it helps us understand how we can make the things that we do so much better. So it's hard sometimes when there's closed environments like that, but the sector does so brilliantly at putting on conferences and organisations that we can all be part of as well. And again, platforms like this where we can come on and share the things that we're doing.

    Kelly Molson: That brings me back to the last question for you, Joe, is about has this process between the two of you and what you've been able to build together, has that helped Vennersys  as a supplier build out other services that you can then offer to kind of the wider sector? 

    Joseph Paul: Yeah, so I think through this journey we've realised that data is really critical, but we also realised, as we kind of mentioned before, that not everyone has the resource to build their own visualisations of data and linking those to their sort of key performance indicators. So we work with Power BI as well on behalf of our clients, so we can also visualise that data that's within our systems. And that's really to help them get the most out of the data that is in our system, but also in that sort of more real time scenario, rather than having to extract a report, put it that into an Excel and get that information out. 

    Joseph Paul: So that's one service that's kind of come out of that relationship, but also expanding on our sort of open API as well. So additional endpoints so that clients can also extract that data in real time and that continues to grow with other clients as well as we sort of go down that journey with some other clients. So, absolutely. It's helped us sort of open up another avenue which has benefited other clients in the past couple of years, but also moving forward as we sort of expand on it.

    Kelly Molson: Brilliant. And that's the sign of true partnership, isn't it? There's been some incredible wins for both of you involved and it's brought new opportunities to both of the organisations. Thank you both for coming on and sharing this today. So we always end the podcast with book recommendations from our guests. So I wondered if you've both been able to pick a book that you'd like to share with our listeners today. What have you got for us? Joe, we'll start with you. 

    Joseph Paul: Mine's a little bit out there. 

    David Green: We know it's not Harry Potter, Joe. 

    Kelly Molson: Absolutely not. 

    Joseph Paul: Well, that would be a curveball if I started to plug the Harry Potter series. Hey. So recently, I was in Albania in Tirana and I was on a guided tour. And they were talking about the Ottoman period. And I realised I know nothing about the Ottoman history and I was interested about it more. 

    Joseph Paul: So my in laws purchased a book called Lord Of The Horizons, which is all about the history of the Ottoman empire. So that's my current read at the moment. And if you're into your history and into your sort of empires, it's definitely worth a read. So that's my recommendation. The Lord of Horizons. 

    Kelly Molson: Nice. Joe, we just got a little insight into some of your hobbies there and your likes that we didn't know about. Good. Okay. Thank you. David, what about you? 

    David Green: Mine is The Hidden Life of Trees by Peter Wallaban. It's an incredible book. Now, I read lots of strategy books, data books. My wife thinks I'm really sad. This book is not any of that. This is about how trees communicate and I was absolutely enthralled with it. So this talks about them like arousal networks, how trees communicate through their roots, the noises and the sounds that trees make when they're struggling, when they're thirsty. It led to a lot of laughter on holiday with my daughter drawing pictures of trees with ears, but trees can actually hear. And from that, I was able to come back and look at one of our land projects where we're building a small solar farm at the moment, actually looking at the sort of benefits to soil health while we're putting solar on sort of fed degraded farmland. 

    David Green: So we're using something called soil ecoacoustics that will allow us to listen to the sound of soil. So listen to soil for ultimately to index how healthy that soil is. So this one book has led to me reading a number of different research papers, cooking up with the universities to then test and trial something completely brilliant around identifying health through acoustics. So book is absolutely brilliant. There's a follow on book, but if you look at Peter Wallabin, he's written a number of books. Absolutely fascinating. 

    Kelly Molson: Okay, wow. One, what an incredible book. I had no idea that trees could hear or talk. That's blown my mind a little bit, especially as someone who's a bit of a tree hugger. I'm not going to lie, I made a statement. I was with a client yesterday and were talking about AI. And I said, sometimes the conversations around AI just make me want to go outside and hug the tree in my back garden, take my shoes and socks off and just put my feet on the grass because I just want to connect with nature again and just get out of a tech world. So there's that. So I'm definitely going to buy that book. But two, how your mind works as well, how that book has taken you on a journey of innovation again into something connected but completely different.

    David Green: Again, it's really data. So you're welcome. We'll happily show you that site and put some headphones on you and we'll make this public as well, so hopefully we can share the secret sound of soil and other things as well. But really fascinating. 

    Kelly Molson: That to me sounds like a David Attenborough show. Maybe we'll make it another podcast episode at some point. I'd love that. Thank you both for coming on and sharing today. As ever, if you want to win a copy of Joe and David's books, go over to our Twitter account, retweet this episode announcement with the words, I want Joe and David's books and you'll be in with a chance of winning them. Wow. Thank you for sharing. It's been an absolutely insightful podcast. There's lots of things that we're going to put in the show notes for you all. And as Joe and David said, please do. If you've got questions around what they've talked about today, feel free to connect and we'll pop a link to that Slack group in the show notes too, so you can join in with these conversations. Thank you both. 

    David Green: Thank you. 

    Joseph Paul: Thanks, Kelly. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

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    Personalisation for visitor attraction websites, with Kelly and Paul from Rubber Cheese

    Personalisation for visitor attraction websites, with Kelly and Paul from Rubber Cheese

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

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    Show references:

     

    https://carbonsix.digital/

    https://www.linkedin.com/in/pmarden/

    Paul Marden is the Founder and Managing Director of Carbon Six Digital and the CEO of Rubber Cheese. He is an Umbraco Certified Master who likes to think outside the box, often coming up with creative technical solutions that clients didn’t know were possible. Paul oversees business development and technical delivery, specialising in Microsoft technologies including Umbraco CMS, ASP.NET, C#, WebApi, and SQL Server. He's worked in the industry since 1999 and has vast experience of managing and delivering the technical architecture for both agencies and client side projects of all shapes and sizes. Paul is an advocate for solid project delivery and has a BCS Foundation Certificate in Agile.

     

    https://www.rubbercheese.com/

    https://www.linkedin.com/in/kellymolson/

    Kelly Molson is the Founder of Rubber Cheese, a user focused web design and development agency for the attraction sector. Digital partners to Eureka! The National Children’s Museum, Pensthorpe, National Parks UK, Holkham, Visit Cambridge and The National Marine Aquarium.Kelly regularly delivers workshops and presentations on sector focused topics at national conferences and attraction sector organisations including ASVA, ALVA, The Ticketing Professionals Conference and the Museum + Heritage Show.

    As host of the popular Skip the Queue Podcast for people working in or working with visitor attractions, she speaks with inspiring industry experts who share their knowledge of what really makes an attraction successful.Recent trustee of The Museum of the Broads.

     

     

    Transcription: 

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    In this new monthly slot, Rubber Cheese CEO Paul Marden joins me to discuss different digital related topics. In this episode, we're discussing personalisation and what attractions can do to make their websites feel more tailored to their audience. 

    You can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Hello, hello. Welcome back to the podcast. 

    Paul Marden: Hello again. Good, isn't it? Back here for a third time. 

    Kelly Molson: It is good. You're lucky. Right, let's start the podcast as we do with this one. What attraction have you visited most recently and what did you love about it? 

    Paul Marden: Yeah, I was pretty lucky the other day because I went to the National Maritime Museum, because I'm a Trustee of Kids in Museums and we had our Family Friendly Museum Awards and we held it in their lecture theatre at the Maritime Museum up in Greenwich. And I'd been to the Greenwich Museums before. I'd been to the top of the hill where the observatory is, but I've never been to the bottom of the hill, which is where Maritime Museum is. And so I'm just there with all the great and good of all of the museums around the country that have been shortlisted for the awards, which was brilliant. 

    Paul Marden: But the bit that I really loved was that I was there in the daytime during the midweek, so peak school trip season, and it was just amazing to be in this place with all these school kids there doing their school trips, which is something I'm really passionate about, the value of those school trips. It was something that really got the kids lost out on when COVID hit and everybody was working online and then they went back to schools, but the schools had to be really careful about what they did and there were no school trips. That's such a magical part of being in primary school that they were just robbed of. So seeing all those kids in that amazing place was just wonderful. I got to rub shoulders with the great and the good. 

    Paul Marden: I met some Skip the Queue alumni at the event as well, and I had a lovely cup of tea and a piece of cake in the cafe with our Project Manager, Becs. Did you imagine a better day? 

    Kelly Molson: No, it's a perfect day. I was just thinking as you were talking about the school trips, it's like a rite of passage at school, isn't it, to be walking around a museum with a clipboard to draw a picture of it? Go and find X and draw a picture of it. I just got really vivid memories of doing that . 

    Paul Marden: They were all just herring around, doing exactly that and loving life and buying their little rubbers in the shop and things like that. 

    Kelly Molson: You should collect rubbers, kids. All the cool people do. Okay, I need to give a big shout out to National Trust. We are really lucky where we live. So we've got like a triangle of National Trust venues near us. So we've got Wimpole, Ickworth and Anglesey Abbey, all within like 25 minutes, half an hour, a little bit longer for Ickworth. Each one of them is incredible. They all have a different adventure. They've got great play areas, beautiful historic houses and beautiful walks. And we have spent a lot of time in the last two years at National Trust venues, walking, pushing the pram. But now Edie's toddling around, we're into the activity areas and all of them are phenomenal. Wimpole has just redone their outdoor play area, which we're yet to visit. 

    Kelly Molson: We're just waiting for a dry day to get back over to that one. But it's just the membership. So I think the membership is such superb value for money. 

    Paul Marden: It really is.

    Kelly Molson: I cannot speak more highly of it. It is such good value for money and we get 45678 times the amount of value from it every single year we have this membership, so much so that we gift it to people as well. 

    Kelly Molson: We were really lucky. We got given some money for a wedding gift and we said, rather than think when people give you money, it's lovely, but you can put it in the bank and you forget about it. Or it just gets spent on stuff. And were like, “Right, if we get given money, we'll spend it on a thing and we can say we bought this thing with it.” And so that we bought the National Trust membership with it. 

    Paul Marden: That's a cracking idea. 

    Kelly Molson: Yeah, it was really good. Really good idea. But then it's such good value that we've then bought membership for my parents. 

    Paul Marden: Really?

    Kelly Molson: Yeah. So I think it was like a joint. I think Father's Day and my mum's birthday are quite close together, so it might have been a joint one for that. They go and they go on their own and then they go and then they take Edie as well. And it's absolutely brilliant. So, yeah, well done, National Trust. Well done, Wimpole. Especially because pigs. Someone, the tiny person in my house, is very happy about pigs there. I don't mean myself, I mean Edie. And also, I just want to give a big shout out to one of the volunteers. I'm really sorry I didn't get the volunteer's name at Wimpole. He is one of the volunteers in the farm. 

    Kelly Molson: I am a little bit frightened of horses. I think they're beautiful but really big. I saw an old next to the neighbour get kicked by a horse once. 

    Paul Marden: You've literally been scarred for life. 

    Kelly Molson: There's a block up there, but I'm a little bit frightened of horses. And there's a huge Shire horse at Wimpole who's a big old gentle giant. I think he's called Jack. But I am a bit frightened and I don't want that fear to rub off on Edie. And so I very bravely took Edie over to meet the Shire horse. But the volunteer was wonderful. This guy know told us loads of stuff about the horse and he was really great with Edie and she managed to stroke his nose and even I managed to stroke Jack's nose. So, yeah, thank you man whose name I didn't get. It was a really lovely experience and you helped put me at ease and my daughter at ease. So there you go. National Trust and the value of volunteers. 

    Paul Marden: And National Trust volunteers, we've talked about this before. I've been to a couple that are local to me and they just tell the most amazing stories and they engage people in a way that to be so passionate about the thing that you care about and that you want to do that for free to help people to enjoy their experience is just amazing. And there are some, I mean, there are diamonds all over the place in all the museums and places that we visit, but there's plenty of them. When you work that Natural Trust membership, you get to meet a lot of volunteers, don't you? And they are amazing.

    Kelly Molson: Working it hard. Okay, let's get on to what we're going to discuss today. So we are talking about personalisation and what attractions can do to make their websites feel more personal. So this is an interesting one and I think that we've probably got to put our hands up and make a bit of an apology here. Very few people who took part in the 2023 Visitor Attraction Website Survey actually implement personalisation, but there's a lot of evidence that personalisation improves conversion rates. So there's some stats that I want to read out from the report. Only 6% of respondents personalised their website experience for customers, yet 85% of respondents thought personalisation was highly important. So, question for you, why do you think so many people think it's important, but so few are actually implementing it? 

    Paul Marden: This is where we hold our hands up, isn't it? And we say, I think the answer to that is because we didn't ask the question properly. I've touched base with it. There was a very small set of people, as you say, 6% of people said that they were personalising their websites. But the language that we used in the question was a little bit confusing. And when I reached out to a handful of that 6%, they were like, "Oh, no, that's not what we thought you meant. What we thought you meant was that". So one person said to me, "You could personalise your experience at the venue by buying different things, not personalise the website experience." Yeah. And when you read the language of the question again with that answer in your head, it's obvious why they answered it in the way that they did. 

    Paul Marden: So there's a lesson to be learned there about trialing the questionnaire, making sure that people understand what it is that we're saying and that we agree with the language of what we've used. The fact is, I think a lot of people didn't understand us. So the answers that we got back, the disparity, is clearly confusion based. But even if weren't confused, even if we had the data, my instinct is that there would be a big difference between the two. And that boils down to the fact that I think that personalisation is hard to do and that actually the reason why a lot of people aren't doing it is because it's hard and costly in some cases. But we need to get into the guts of that and understand why. 

    Kelly Molson: Okay, so lesson learned for next year. We need to give more clarity over the questions that we ask. So thanks for the feedback, everybody. We will do that. What do we actually mean by personalisation then? 

    Paul Marden: Yeah, that's a good question. I think that what we mean by personalisation is developing the website in a way that means that you show different contents to different audience members depending on different things. There's lots of different ways in which you can do that. There's a very simple perspective which is around not automatically showing different content to different people, but writing content for your different audiences and making that easily discoverable. It doesn't have to be technically complex. 

    Paul Marden: Yeah. It's really about writing the right content for the right people and making it so that they can get from where they are to where they want to get to and get that right answer. Most of us do that intuitively. Most of us, when we're writing content as marketers, we do personalise the content to the end audience, even if we're not doing that in an automated way. 

    Kelly Molson: I think with this, though, my interpretation of it is the next level onto that, which is, that's true personalisation, because I think those things, yes, that's a very simple way of looking at it, but that for me is not enough when it comes to how we answer this question. So it's the tracking behaviour and showing personal content that to me truly personalises an experience. I can think of things that we've done in the past in terms of tracking where someone tracking the IP of the person that's looking at the website and offering them up content that is in English, UK English or in American English for example. 

    Paul Marden: Absolutely. So it could be about time of day, it’s trite. I'm not going to convert somebody but saying good morning, good afternoon, good evening, based on where they are. We did another site a few years ago which showed videos of an experience in the daytime or an experience at nighttime, depending on when you were looking at the website, and then you could switch in between them, which was pretty cool. 

    Kelly Molson: I like that. 

    Paul Marden: Yeah. So you could do time of day, you could do location, like you say, interesting is understanding, building an understanding of somebody fitting an audience profile based on what they've looked at across the site, which gets a little bit creepy, doesn't it? If you're tracking and you use that tracking information without lots of care, you could look really creepy. But if you use it really carefully, then you can adapt the content of the site based on the more that somebody looks at the Schools section of your website and they look at news articles that are related to schools, maybe they're a teacher or maybe they're interested in running a school trip to your venue and you can adapt the recommendations that you make to them based on that understanding, that they show more interest in the educational aspects of what you're doing. 

    Kelly Molson: So this leads us to really to what some of the benefits are. And ultimately, I think the more personalised the site is, the easier it gets for users to meet their needs. You're kind of getting them from the start to their goal quicker and hopefully makes their lives easier as well. 

    Paul Marden: Yeah, absolutely. So I found some data. No, as you know, this came out of the report. Actually 80% of consumers. This was a stat that we pulled out in the report. 

    Kelly Molson: It's from Hubspot. 

    Paul Marden: Yeah. 80% of consumers are more likely to make a purchase from brands that offer a personalised experience. So from that perspective, personalised sites are more likely to convert. There was other stats that we didn't put into the report itself, Boston Consulting Group, found that brands that create personalised experiences, combining digital with customer data, so that the true personalisation you were talking about, increased revenue by 6% to 10%. That's pretty impressive. 

    Kelly Molson: It is pretty impressive. But then that brings us to risk, doesn't it? And that kind of creepy aspect of this and whether it's. Is it okay, hon? 

    Paul Marden: Yeah, I mean, the obvious one is privacy isn't know. We live in an age where people value their privacy and there's laws around that as well. So in the UK we've got GDPR, there are laws all over the world in relation to personal information and tracking somebody's behaviour around your site, what they do and what they look at and being able to associate that back to an individual themselves is definitely data that would be in the scope of the Data Protection Act in the UK and GDPR across Europe. So you have to be really careful about what data you're collecting, how you attribute it back to a natural human, and then what do you do to protect that data? 

    Kelly Molson: And then you've got complexity of managing multiple sites, managing large volumes and multiple sources of data on top of that as well. 

    Paul Marden: I alluded to that earlier on as my kind of. The reason why I think a lot of people don't do this is when you get into the true personalisation, when you're managing a website, there's a lot of content on there, you've got to think about what everybody needs. You got lots of people in the organisation wanting their content put onto the website. You're the editor and you're responsible for that thing. And then somebody says to you, "I think it's a bright idea. We've got twelve audiences and we want to have personalised content for all of those audiences.". And now you don't have one website to manage, you've got twelve websites to manage. 

    Paul Marden: And when it goes wrong for one particular person, when the CEO is looking at the website and it shows them something really weird and they report it to the editor and the editor is like, “Yeah, how do I know what it was that went wrong? Because I don't have one website. I've got twelve websites that I've got to manage.” The level of complexity and the effort that you go into this, if you're not careful, if you're not doing this in a sensible way, it can become quite hard to manage and get your head around. 

    Kelly Molson: I'm just thinking of the horror of trying to support that from an agency perspective as well. When you've got support tickets coming in and the support ticket from the client is. So this person is not happy because they've seen content that isn't okay for them or oh God. 

    Paul Marden: Yeah, if not managed properly, you got this potential explosion of content. You've also got the potential for all of that personal data about the people that are going around the website to be trapped. So now you've got to manage a load of data in volumes that you'd never really thought of before. Where does the customer data come from? If you've got, do we want to show personalised information for people that are members? Where do we hold our membership information? Do we hold that in a CRM system? Okay, so now we need to plumb the CRM system into the website so the website knows if the visitor is a member or not. Do we show different information to somebody that is not a member but they have visited before or how do we know that? 

    Paul Marden: Oh, we need to plumb in data from the ticketing system now. And this can be amazing. And that's how you arrive at that high conversion rate, is that you've enriched the experience with loads of knowledge about the person. It's not like somebody's walking into the gates of the place and you know nothing about them. All of a sudden they're walking into your website, they're interacting with your website and they're not just the same as everyone else, they're special and everybody wants to be special, but to get them to that special place you have to know a lot about them. It can be amazing when it's done well, but it's not trivial. 

    Kelly Molson: So we always at this point, talk about who is doing it well. And this is a really difficult one. Tricky one, because ultimately we haven't asked the question properly in the survey. And because of the nature of personalisation, we don't know who's doing it. We don't know really. So what would be great is if you are an attraction, listening to this episode and you're out there and you are doing it well, we'd really love to talk to you. So we have these little slots that we have between Paul and I. We've got a load of things that we can talk about, but if there's an attraction out there that is doing personalisation really well, we can open up one of these slots for you to come on and have a chat with us and just talk about some of the things that you're doing. 

    Kelly Molson: We'd love to hear some really good success stories for this and some case studies. So yeah, feel free to drop me an email and kelly@rubbercheese.com and let me know. So skipping over the fact that we've got no one to talk about who does it well. Hopefully we will soon. What are the steps that people can take? So what's the starting point? If you are thinking about personalisation, what does that journey look like? 

    Paul Marden: Yeah, first of all, you need to understand the audience, don't you? Or the audience is. And just talking from our own perspective and our process that we follow, that's an early part of the kind of research that we do when we're building a new site is to dig into who the audience is and trying to understand them in as many ways as you possibly can. There's loads of stuff written about this online. There's some brilliant examples that I've looked at before far TfL, who share their audience personas and how much detail they've gone into understanding who the different people are that interact with the TfL website and what their goals are and what makes them special from the perspective of an attraction. You could think of families with young kids that are coming. 

    Paul Marden: You could be thinking of maybe if you were a museum, the people that are running school trips, the teachers and so forth, that could be running it. Maybe the volunteers for your organisation or another audience member that you need to think about and understand who they are, what they look like in terms of their demographic information, the way they think and what they do and how they interact with the world, markers that you could use to be able to help target that. So figuring out that audience persona for each of the people that you want to target, I think, is a crucial job.

    Kelly Molson: Definitely the starting point. And sometimes that's done internally and sometimes we support with that externally. I think then you have to kind of think about the tools that you've got, what is available to you and how you can use them. And we focus on three main ones at Rubber Cheese, don't we? 

    Paul Marden: Yeah, absolutely. So we focus on WordPress, Umbraco and HubSpot. And it's interesting because each of them have different functionalities in terms of personalisation. And it's been weird, isn't it, to try and think about the tool before you think about what you want to do, but really it's about not trying to put the cart before the horse. If you know what the tool can do, then you can figure out how you can use it. 

    Kelly Molson: Yeah, and I think from a cost perspective as well, it's thinking about what you already have in place that you can manipulate rather than starting from scratch. 

    Paul Marden: HubSpot is a good one to talk about because straight out of the box it's the most capable in terms of personalisation. And it's a bit obscure because a lot of people think of HubSpot as being a CRM package. They don't think of it as being a content management system website tool, but it has that functionality and that's kind of evolved over the last five years into a fully formed content management system.

    Paul Marden: But because you've got this bolted together CRM and content management system, they've obviously spotted that an opportunity for them and they've put those two things together. And so straight out of the box you can build out personalisation, you can create these what they call smart rules. To say in this section, I want to show this content dependent on this particular factor. So that's pretty awesome to get that straight out of the box I think. 

    Kelly Molson: I struggle to get my head around that just because I do view HubSpot as our CRM. I'm in it constantly. It's my source of truth for all of my clients and networking contacts and suppliers. It's where my sales pipeline is. I can't get my head around it. It's a content management system as well. 

    Paul Marden: Completely. But you can think of, when you're building out a website and it doesn't have to be built out in HubSpot itself. Sorry. In HubSpot's own content management system you can still do a lot of this using their CRM system bolted onto other content management systems. But you can create contacts as somebody becomes a real person. Then you could create that contact inside HubSpot and use the knowledge about that person on the website. You can use the deal functionality inside HubSpot to track when somebody has bought tickets for a place and when they've actually completed the deal. You end up with lots and lots of data going through HubSpot when you do all of that order information going through there. 

    Paul Marden: But that's how you enrich it with the ability to target your existing customers with different content to prospective customers that have never bought from you before. 

    Kelly Molson: What about Umbraco and WordPress? Because this is not something that they do like out of the box. Is it off the shelf? 

    Paul Marden: No, absolutely. So Umbraco doesn't have it straight out of the box. There is a really capable personalisation system called uMarketingSuite which you can buy. It's like annual subscription product that bolts into Umbraco itself. It's been built so that when you're in there and managing all of your audience personas and the content that you want to adapt, it's all in that one package. So once you've got it in there, it does feel like it's all Umbraco because it's been designed in a really neat way. The challenge is you've got to buy it. It's a paid for add on, but the benefit that you get is well worth the investment. But it's not a cheap investment to make in that tooling. And also there's elements of the site needs to be built with that in mind. 

    Kelly Molson: You can't just plug it on at the end and hope for the best. You've got to think about that long. 

    Paul Marden: No, it's not a plug it on. You can retrospectively add it into a site. Yeah, but it will probably cost you more to add it afterwards than if you'd have thought about it at the beginning and done it. So it definitely can be added on later on. But if you think about it in advance and you do it all at the same time, the total cost of the project will probably be lower. 

    Kelly Molson: Okay, so that's a good one to think about. If you are planning new website projects for the new year, you are really happy with the Umbraco platform. There's something to have a conversation around that. And then WordPress plugins. 

    Paul Marden: Exactly. So as with everything WordPress related, hundreds of people have solved this problem. So there are lots and lots of plugins out there. There's a couple that I would mention that came up when I was doing some research around this. There's one called if so dynamic content. There's one called Logic Hop, both of which enable you to adapt your content based on certain rules that you define. So, pretty much like the smart rule functionality that's in HubSpot, you can achieve that natively inside WordPress once you add these plugins. And the cost of those plugins was negligible. Yeah, you're talking under 100 quid for a year worth of setting that up. 

    Kelly Molson: Well, that's good to know. So what are we talking about in terms of budgets for stuff then? So there's effort involved in understanding your audiences first. So that's going to be something that you talk to your agency or you bring in an external or you do internally. You carry out your persona work, you really understand who your audience is. That cost is really variable. It could be workshop based. You might have all of this information internally anyway that you just kind of need the time to pull it all together. 

    Paul Marden: Yeah, absolutely. And you can imagine that could be a day's effort to just pull together a few things that already exist. It could be several weeks worth of effort spread over a longer period of time. I was having a chat with Matt, our Creative Director, about this the other day and literally just scribbled on a piece of paper. But he was like, “Paul, you need to understand this.” At the one end of the spectrum you could spend a little time researching this stuff. At the other end of the spectrum you could spend a lot of time. And what do you get when you go in between the two? You make less assumptions the further down the road you go. So if you can deal with kind of a minimal research and making some broad assumptions, then that's a sensible thing to do.

    Paul Marden: But if you want the confidence of knowing that you're not making too many assumptions and there's lots of data underlying the things that you're saying, then obviously you need to invest more effort into that research to be able to find that out. Yeah, kind of obvious, but it helped when you drew me that kind of framer. 

    Kelly Molson: So let's look at the tools then. So let's do HubSpot. We talked about HubSpot first. What's the cost involved in that? Because my assumption, I mean, I've used the free version of HubSpot for years. There's a paid version of HubSpot. My assumption was the paid version of HubSpot was really expensive. 

    Paul Marden: So costing HubSpot is a complex thing because there's lots of different variables involved. There's lots of features. The more features you add, the more it costs. But in order to do this personalisation you need a pro version of their content management system and you're looking at about 350 quid a month to be able to do that. So what's that, about four and a half, 5000 pounds a year to buy that in? That is not just for that feature, that is for the whole of that HubSpot content management system and all of its hosting included as well. And it is top grade, highly secure or highly available infrastructure that you get bolted in that. So the cost of personalisation is not just the 350 quid a month, that is, the all in to get that pro package is 350 quid a month. 

    Kelly Molson: And then there'll be dev costs on top of that to implement it. 

    Paul Marden: Yeah, to a certain extent, actually a lot of the personalisation, because it's core to HubSpot, you can achieve a lot in a normally designed and built HubSpot site and then just manage the content in that. So let's say, you've got a panel where you want to show a particular piece of content that says, "Hey, you're back again." Because you're a returning user, you wouldn't necessarily need a developer to be able to make that available to you. Those smart rules would be built in by the content management system. So there's obviously going to be things that you want to do that. You will need to have a developer to be able to do that. 

    Kelly Molson: You need someone that understands logic. This is not a job for me. 

    Paul Marden: Well, in the right hands, you don't need a developer to be able to do a lot of the personalisation in HubSpot. 

    Kelly Molson: All right, what about Umbraco? 

    Paul Marden: Yeah, there are some free tools. There's something called personalisation groups. But if you want to go for uMarketingSuite, which I think is where you're getting into, really see it would be a proper personalisation territory with lots of great functionality, you're looking at about 400 quid a month for the package to be added into your Umbraco instance. So that's not comparing apples with apples when we look at the HubSpot cost, because that was an all in cost for the whole of the platform for HubSpot. Whereas for Umbraco uMarketingSuite is 400 quid a month to add it to your instance. And that depends on the amount of traffic on your site that does vary. 

    Kelly Molson: And then WordPress is cheapest chips in comparison. So plugins, you're looking at costs of around about 150 pounds per year depending on what one you go to. Obviously you've either got somebody internally that can integrate that for you or you've got your dev costs on top of that. But if you've already got an existing website in WordPress, then actually could be something relatively inexpensive that you could start to try out. 

    Paul Marden: Yeah, absolutely. And then on top of that you've got other personalisation systems that you could plug into any of these systems with your kind of Lamborghini style sets of functionality. These are starting costs for the packages we're talking about. Yeah, we're talking 150 quid a year for WordPress, but that would be basic personalisation. 

    Kelly Molson: Yeah. Okay, good chat. So just to reiterate what we said earlier, sorry, we were idiots about the question and of course some confusion. Apologies, we'll do much better next time. But now you've listened to this episode, if you do have a story to share and you are doing some really interesting things, we would love to give you the platform to share that. So do drop me a line, kelly@rubbercheese.com and we will make that happen. All right, great. Same time next month. 

    Paul Marden: Awesome. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    The transformation of process and people at an 180 year old attraction, with Dominic Wray

    The transformation of process and people at an 180 year old attraction, with Dominic Wray

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 20th December 2023. The winner will be contacted via Twitter.

     

     

    Show references:

     

    https://vectis.ventures/

    https://robin-hill.com/

    https://blackgangchine.com/

    https://www.linkedin.com/in/dominic-wray-a1b52766/

    Dominic Wray is the Parks Director of Vectis Ventures, the parent company of the Isle of Wights two leading attractions; Robin Hill, and the UK’s oldest theme park, Blackgang Chine

    After 7 years of running Blackgang Chine as the Park Manager, he stepped into his role as Parks Director to play a vital position in the planning and execution of the longer term business strategy. Having been in this role for around 15 months, he has led on some big changes and transformations within the business, as well as navigating what has been a challenging year for the leisure industry as a whole. 

    Dominic attributes much of his success, and enjoyment of his career to the people in it. Sitting on the Management Committee for BALPPA, he is a huge advocate for industry networking and enabling peer to peer learning opportunities. He then uses this platform as a way to the develop the team that he is so passionate about, allowing them to flourish into the industry known experts of their fields.

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. Each episode, I speak with industry experts from the attractions world. 

    On today's episode, I speak with Dominic Wray, Parks Director at Vectis Ventures. We talk about Blackgang Chine, the 180 year old attraction, and Dominic shares his three top tips on transforming processes and developing superstar people. 

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. Welcome to the podcast, Dominic. It's great to have you on today. 

    Dominic Wray: Thanks for having me. Looking forward to it. 

    Kelly Molson: Everyone says that at the start, and then I give them icebreaker questions, and they hate me. But this is how the podcast always starts, so you have to do them. Right. If you could enter the Olympics for anything, what would you be Olympic level at? And we're not talking it doesn't have to be sports here. It could be like baking or Olympic level complainer. Anything goes. What's your Olympic level at? 

    Dominic Wray: I think I would actually answer the sports based question answered that. I always, when I was growing up, wanted to play in the NBA. Basketball was a big passion of mine. So I'd say I'd want to enter the Olympics as a basketball player. 

    Kelly Molson: Okay. And do you play now? Is this something that you are actually good at? 

    Dominic Wray: Not so much now, no. I don't want to use the old adage if I got injured, but I did. 

    Kelly Molson: Oh, no. 

    Dominic Wray: We'll never know if I could have made it or not. 

    Kelly Molson: Good one. Have you ever been mistaken for someone famous? 

    Dominic Wray: Yeah, actually, yes, twice. Someone once said to me I look like Joel Dormot. I think he's a comedian. And some of the team seemed to think I look like Mark Wright. 

    Kelly Molson: I know this one. So I saw the picture that Laura Baxter posted of your LinkedIn. I have to say, I did a second look, Mark. 

    Dominic Wray: Yeah. I mean, I'll take it. I think Mark Wright’s the right looking chap, so could be worse, I suppose. 

    Kelly Molson: Okay. All right. A final one. What one thing would you make a law that isn't already? I've got a good one for this. So if I could be in charge of laws, I would make it a law that nobody could just stop in the middle of the pavement and look at their mobile phone, or walk upstairs with their mobile staring at their mobile phone, not actually looking where they're going, because it just makes me want to swipe people's legs away. Because they just stop in front of you or they walk really slowly up the stairs. That would be one of mine. 

    Dominic Wray: I'd go with, everyone needs to learn how to go through security at an airport. There's nothing more frustrating when you get there and the person in front of you isn't aware of how to go through and then there's a bit that delays the queues. 

    Kelly Molson: Good one. That's a really good one. They get quite shouty, the security people now, don't they? When you're queuing up like, they're shouting at you about your liquids and your jackets and you take your belts off, and I'm like, "If I take my belt off, my trousers are going to fall down. I'm not even halfway there yet." I like that one. Okay, what's your unpopular opinion? 

    Dominic Wray: My unpopular opinion is that motorists ruined the road for cyclists. Which I'm sure will be incredibly controversial. Yeah, that's my unpopular opinion. 

    Kelly Molson: This is going to be a controversial one and I really want to know what you think about this one, listeners. Yeah, I don't agree with you, but you are a hardcore cyclist. I’m going op guess.

    Dominic Wray: I do pay my road tax, drive a car myself, but yeah, someone that very much enjoys road cycling. Yeah, that is definitely my viewpoint on other motorists. 

    Kelly Molson: I think there needs to be made room for both on the roads. There's not sufficient cycle lanes in areas where there should be sufficient cycle lanes. Although I live just outside Cambridge and Cambridge is pretty good for cyclists. If this was me, I would ban cyclists from cycling through the city centre of Cambridge, because the amount of times I've nearly been run over by cyclists in the city centre is quite a lot. 

    Dominic Wray: I will say. Not every cyclist is respectful of most receivers. It is a two way street, quite literally. Do you understand that? 

    Kelly Molson: I like this. Right, okay, listeners, what do you think about the unpopular opinion? I feel like I've just got myself in hot water with all my Cambridge cycling friends as well. 

    Dominic Wray: They're all going to be kicking off. 

    Kelly Molson: We're all in trouble. We're in trouble together, Dom. It's fine. Right, tell us a little bit about your background, because you have come into attractions not from an attractions background, and I always find this quite fascinating, how people end up within the sector. You've come from banking, right? 

    Dominic Wray: Yes, yes. I started off my career when I left school selling houses, and then I moved into banking after that. I used to work for Lloyds Bank and one of my clients was our current HR director here, lady called Paula, and I used to see her every year. She'd come in, talk about this great place that she worked and all these fun projects she was working on and how magical it was. And I remember sort of sat there thinking, "Gosh, your job sounds really interesting and you're working on these varied projects and you're getting to experience loads of cool things." She was talking to me about fireworks events and dinosaurs and cowboys and pirates. I was thinking, "I'm saya, talking about savings accounts and loans and boring stuff that comes to banking." 

    Dominic Wray: And then one day I saw an advert in our local paper on the island for a Park Manager role for Blackgang Chine. Which is the park that Paula worked at, and I read through it and I thought, “Okay, yeah, I can do this. It sounds like I've got the skill set to do this.” Not really knowing anything about running a visitor attraction at all. So off I went to the interview, got my job and I thought, “Oh, great, yeah, if I can sell houses and I can run a bank, the only I could run a visitor attraction.” It's just taking those skills and applying them across into a different sector. 

    Dominic Wray: Eight or nine years later, still here now and lot of a big learning curve along the way, but yeah, not a traditional route into it, but Blackgang on the island is a very iconic visitor attraction. All the children on the island have been there, had very fond memories of coming here as a child and I just thought, “Wow, what an opportunity to wake up every day and go to work in a fun”, magical place that's the complete opposite from the confines of a bank. So I thought, “Yeah, I'm going to back myself and go for it and do it.”

    Kelly Molson: How weird is that? Knowing that you went there as a child as well and now you actually run the place. That's massive, isn't it? 

    Dominic Wray: Yeah, when I'm walking around, there's lots of areas of the park that are still the same and happened for many years and they carry great sentiments or walking through certain areas and they hear certain sounds or certain smells in the park and it takes you back to being a kid every day. So it's quite a magical place to work. 

    Kelly Molson: That's really sweet. And so what was that transition like? Because I've just got this vision of you kind of like rocking up on the first day and going, "Where do I start?". 

    Dominic Wray: Yeah. So on day one when I arrived, the gentleman who was doing the role beforehand had left. So I had a laptop set of keys and they sort, "Off you go.. And I was like, "OK, I've got to have to work this out", which I did. I was lucky enough to go to IAAPA in Orlando and I went on a week long training course, management course there around Park Management of Visitor Attractions, which I think was really interesting, really useful, gave me a great insight into the attraction space. And then I've worked through that by learning about the various different departments and functionalities of the business along the way. But it was a big change for me to go from working for a large corporate company to moving to a family owned company. 

    Dominic Wray: Blackgang Chine has been owned by the same family for 180 years, which is the Dabell family. So it was a big shift for me from having multiple layers of people and it taking weeks to get a decision to just having to go and speak to one person as long as they say, "Yes", you're on your way. So it's enjoyable working for a much more dynamic organization where you can pivot more quickly. And that was sort of one of the surprising things, having come from a bigger company, how quickly things can move and change. But I think that's a real positive fallout. 

    Kelly Molson: Yeah, definitely. I love that you did like a crash course, you did like your crash course, your driver's course, you didn't do those week intensive course, you did your weeks intensive course of being a park manager and that was it into the job. So what does your role cover then? Because I know you operate across two parks at the moment, so you've got Blackgang Chine, you've got Robin Hill. What does that look like for you in terms of your role? 

    Dominic Wray: So my role sees me overseeing the parks and the strategic position. So I look after the business of the group as a whole. I was previously the park manager of Blackgang and then over the last twelve months transitioned to a new role, Parks Director, which sees me overseeing the group from more of a strategic position. So everything from opening calendars, pricing strategy, events that we're running, health and safety, you name it, all falls under my room within the business.

    Kelly Molson: I love that. I guess all of those things must have been the steep learning curve from banking where you clearly are very senior role, but probably not juggling quite so much in a day.

    Dominic Wray: Yeah, I liken it to running lots of micro businesses. We've got a retail business, food and beverage business and events business, health and safety compliance element of the business. So yeah, lots of micro businesses within the big business as a whole really. But yeah, the regulation from banking around strict processes and procedures does translate quite nicely into business and also into health for safety as well. 

    Kelly Molson: Yeah. And there's some of the things we're going to talk about today. So we've got three topics to cover which I'm really interested in. We've got processes and systems, we've got peer learning that we're going to talk about and then we're going to talk about people and team development. So what you just said there about what you've brought, that's one of the things that I'm really interested in terms of the processes and systems because you've been through quite a transformative process in your organisation with kind of people and process actually. What have you been able to bring from banking into the attractions world that's kind of helped you with those processes and systems? 

    Dominic Wray: I would say I learned a lot from working in a bank. One of the things was how not to do things, I'd say. In terms of life in a bank is very black and white. It's almost sort of a computer says no culture. And that really taught me that actually in real business you've got to operate a bit more in the gray. And it's much more around how can we actually make things happen and how can we do things rather than actually that's not possible. So I always say to feeling, great, well, how are we going to work around that? How are we going to make that possible? So, since I've joined the business, we've gone through quite a large transformation. 

    Dominic Wray: It was fair to say that when I joined, the business was very much running in a sort of historic, family orientated way of we've always done it that way. That was a phrase I heard quite a lot when I first started this. I know we've done it like that because we've always done it that way. There's sort of a lot of, "Okay, explain to me why we've done it that way and what's the approach to that?". And then over the years, we've moved into using far more digital systems. So I'm big on making sure the team can see at the various levels of the organisation, the bigger picture. And I think that then helps them understand exactly what's going on in the business as a whole. And I think that through digital optimisation of systems and processes, that really helps them do that. 

    Dominic Wray: So, for example, on the ride side of the fence, we bought in Mobaro, which is quite a well known safety system for our daily inspections. And that just gives far better visibility right the way from the ride operator, the person checking the rides, to the duty manager, all the way up to our owner if he wants to go in on a day and see what's gone on at 10:00 before the site opens. So it's really been around pivoting the organisation into becoming early adopters of technology and systems and processes. 

    Dominic Wray: We've also recently joined the LEAP scheme, which was quite a big jump for our industry to move away from a historical scheme that had been in place for a number of years. And were some of the first, well, one of the first parks to join that scheme.

    Kelly Molson: For our listeners, what is the LEAP scheme? What does that mean? 

    Dominic Wray: So we have our rides basically inspected by an independent inspection body. And LEAP is the scheme that then oversees and checks off the regulation of that inspection body in a sort of basic format. But it had historically been done by a different organisation and LEAP have come into the marketplace. And taken a different approach to how that is done, which gives far more transparency to the operators and also the customers that are coming into sites to visit as well. But it was quite a big thing for us to say, "Okay, we're going to move away from that historic way of doing it into a newer way of doing things.". But I think as a company, because we can make decisions quite quickly, we don't have a big gain of sign off to go through as a team. 

    Dominic Wray: We can move quite quickly on things such as that as well. 

    Kelly Molson: I really like that kind of transparent approach that you talked about because it feels like that would help with kind of unifying the kind of organisational culture as well because people have a bit more visibility about what's going on behind the scenes, so to speak. 

    Dominic Wray: Yeah. And I think giving people the most amount of information you can give them within their job role and position within the organisation, that level of transparency just allows them to do their job better. Because if they understand what the key metrics that they're working towards and how they're performing and actually how decisions they make on a day to day basis impact the bigger picture of how the attraction performs over a 12, 24 month ongoing period, that makes them feel much more empowered. Because then they can see, actually, I've made this change over here, and that made an impact onto the bottom line over here. 

    Kelly Molson: Yeah, absolutely. It gives people that sense of ownership about what they're doing as well, doesn't it? 

    Dominic Wray: Definitely. 

    Kelly Molson: So what do you think have been the biggest transformations that you've been able to make over that period? 

    Dominic Wray: I would say collaborative working. The organisation used to very much be I look after food and beverage, I look after retail, I look after operations and we don't talk to each other. That's my lane. 

    Kelly Molson: So those little micro companies just kind of like they worked in their little silos and didn't really talk. 

    Dominic Wray: Yeah, exactly. Whereas what we've done across a number of years is change the structure of the way the parks run on a day to day basis. So each of the heads of those departments do take turns of doing duty management shifts. So that gives them the opportunity to experience the park as a complete 360, interact with different departments, understand how other departments work and function. Most importantly, that gets them in front of customers in different areas of the business as well, then that helps them understand, okay, in retail or operations, we're allowing people into the park in this way. If we do this is a domino effect that then actually knocks onto something that could happen in food and beverage later on. 

    Dominic Wray: So I think again, that goes back to giving them that bigger picture of what's going on in the company and for them to think that actually we are all one team and what someone does in one department does have a knock on effect and impact onto other departments as well. And I think that's really taken place by opening the business up a lot more. Historically, were quite closed off as an organisation, and I've been very big on getting the staff out, seeing other attractions, going, speaking to other people in other attractions, finding out how things work in other parks, other businesses. 

    Dominic Wray: And I think that's really then enabled us to open up a lot more and we've done that also through being members of BALPPA as well, which has been quite a key point of being able us to open up the business a lot more and experience the team, to experience things outside the company as well.

    Kelly Molson: Yeah. So peer learning is one of the things that I'd love to explore a bit more, because I think just going back to what you said about those organisational visits, you've got a few team members that are really active on LinkedIn, so I see a lot of the things that you do as an organisation, and it's really impressive. So you do strategic team visits to other attractions to look at how they're operating, how their attractions are running, what events. You even go to some of their events and see how they've been put on. And that comes back to this whole thing about the sector being really supportive and collaborative with each other, because that never used to happen in my world. In agency world, we are far more open now than we ever were. 

    Kelly Molson: But I couldn't imagine ten years ago me rocking up to someone else's agency and going, "Could I just sit in on your team while you work through this project and see how your project management process works?". Piss off. I would be able to do that to a number of agencies that I know there. They'd be really happy to share, but it feels like it's kind of always been that way in the sector for attractions. Is that the case? 

    Dominic Wray: Yeah, 100%. I mean, that was one of the biggest things that shocked me coming into a new career, was actually you can go and ask people for help and ask them how they do things and they're more than willing to share the challenges and issues that they have, but also sharing the solutions to those problems as well. I mean, when I worked at Lloyds, I can't imagine ever walking over the road to Natwest and going, "Hi, can you explain to me how you do this?". They’d say, “Bugger of.”

    Kelly Molson: You all will have exactly the same problem. So working together to solve that problem surely helps the greater good, rather than. 

    Dominic Wray: Everyone has the same problems. They just have it on varying scales of economy, so we might have it on this scale. You go to a bigger park, they've got the same problem, just magnified by ten. 

    Kelly Molson: Yeah, absolutely. But you mentioned BALPPA, which I know is an incredible organisation that you're members of. How has being kind of a member of that organisation what's it brought to the attraction and to yourself? 

    Dominic Wray: I think it's really been transformational for the attraction, myself and the team. I think having an organisation that these business and individuals completely immerse themselves in from a learning standpoint is so valuable to me. I think it's almost like a black book. It is a black book of other attractions that you can gain access to for their knowledge, experience, processes and procedures. And as someone that came into the industry having not worked in it previous to that, I found the organisation so valuable in terms of my own personal learning and the learning of the site as well. So as an attraction, we've massively benefited from being members of BALPPA. We hosted the summer conference this year, which was a big deal for us. 

    Dominic Wray: So everyone BALPPA came to the island and they spent a day at Blackgang Chine and Robin Hill, and we hosted a gala evening dinner at Robin Hill, which was fantastic. And that was great to show it off to peers and people within the industry and for them to kind of understand about what we do. Because obviously I go along to a lot of events with a lot of the other team and we're all sort of banging the drum about the company. But it's great for people to come and experience that firsthand as well. So I think it's helped broaden the profile of the business and also the individuals within the team as well. I think that's been brilliant for the team's personal development, but also really for their learning. 

    Dominic Wray: The fact that there's people in the organisation that you can go and talk to about everything from ticketing strategies through to mechanical issues you've got on rides, or the fact that people are so open that you can ring them up and say, "Hey, I've got this issue with this, how do I fix it?"  I'll bring this chap, he's the person you need to go and call about this. Or, I'm a bit stuck for this spare part. Yeah, phone this person, they'll be able to get it to you quicker." And everyone's so supportive and willing to help each other. It's quite amazing to see, as I said, coming from a space where that is the complete opposite of that. It's brilliant to be involved in an organisation where if all the attractions are winning, the space is winning and the industry is winning. 

    Dominic Wray: And I think everyone's mature enough to realise that we've all got our own individual niches and we're not all competing against each other. So actually, by helping each other and people having amazing experiences across all attractions, it just benefits the industry as a whole. 

    Kelly Molson: Yeah, completely. It just comes back to that whole working in partnerships and not in silos again, doesn't it? You mentioned about people, this is the other thing that I really want to talk about, because you've got brilliant people that work at your organisation and you call them superstar people, which I really love. I guess BALPPA is one of the things that you've put in place to kind of help them because like you said, other team members, not just yourself, can go along to these meetings and they can benefit from the peer to peer learning that you get at those events. And actually just the networking, not even just I've been to a BALPPA event. And what struck me about it was the knowledge that was shared at that meeting. 

    Kelly Molson: And what struck me about it was the knowledge that was shared at that meeting, it was so authentic and so transparent, actually, that you got a lot from just the talks, but actually you get even more from just networking from people that are in the same position as you, at a different attraction again, have those same kind of challenges and same kind of things that they need to talk about. And being able to just have them on speed dial is so beneficial. What else have you kind of put in place to help develop some of your superstar people there, though? 

    Dominic Wray: So, as you mentioned, I think the team going along to BALPPA events has been a big thing for them. I think when you're doing your day to day job, you're running at 100 miles an hour, it's quite hard to sort of benchmark yourself against other people in the industry. And I've noticed that when team members have gone along to BALPPA events, they sort of come back with a sense of,” I could hold a conversation with someone from a bigger park. I'm competent at knowing what I'm doing”, which I know that they know that, but I think that helps reinforce confidence within them as well. And I just think they're fantastic spaces for developing the team's personal confidence and, as you said, their wider personal network as well, and knowledge and understanding. 

    Dominic Wray: I mean, we've seen some of our team members, Laura, who's one of our superstars in our marketing team, she did a keynote speech on Christmas, at the BALPPA marketing conference. And it was so good. I was so proud to see her go there, deliver that, she'd been in the office working hard on it, and then just to stand up and absolutely smash it and see people's reactions to her explaining about that piece was just brilliant. And James, who oversees our site and services, he's due to do a talk on the install of our new rides at the latest BALPPA for Health and Safety Conference that's coming up as well. So I think it's brilliant for the team to be able to be on that platform and develop themselves as well. 

    Dominic Wray: Other things that we do in an organisation as well. I think I'm really big on giving the team space to be able to do their job safely. I think it's good to allow them to give them the space to they're the experts in that area. I very much see my role is overseeing that and making sure all the pieces are coming together. But quite often I will say to them, "Guys, what do you think about this particular thing? Or how should we approach that?". Because ultimately, they're the experts within the business, within their chosen fields, and I'm big on giving them the opportunity to be the experts in those areas. I also think it's great to take some time out to learn more about them as individuals and their roles and their interests within those roles as well. 

    Dominic Wray: So, for example, when Laura joined the business, went on a two day marketing course together. It was a conference that she wanted to attend, but I said, "I'll go with you. I'm keen to learn more about the in depth elements of marketing and I think it'd be a good shared experience for us.". And I think that then just enables the team to feel, actually I'm interested in their department and how they work and operate. And I think there's always something that you can learn from everyone that you meet and interact with. So I'm big on doing that. And then the final thing I'll say is really let them be a star in their area and promote that. 

    Dominic Wray: I mean, the example of Laura with the marketing conference talk was brilliant. It was great to see her on stage representing the business, but also the spotlight was on her and it was about her in that moment, which was fantastic. And I think that's really good when the team feel like they can be superstars in their own arenas of their chosen fields. 

    Kelly Molson: I love that. I remember that talk really vividly. It was really heartwarming, actually. And there was a really personal element to it as well. And you could see how much she was connected to the subject matter that she was speaking to as well. This is something that we talked about prior to coming on today, about how you've kind of supported your team as well as they kind of move through their careers and they move through what they're doing at the attractions. And one of the things that you've really helped them start to develop is their personal brands. Such a hot topic. It's one I love talking about. 

    Kelly Molson: It's something that I've really tried to do as best as I can over the last kind of I think just prior to the pandemic, actually, I kind of started to think about what is it that I want people to remember me about, what's important to me? And if I've got a platform, how am I going to use it to talk about the things that I think are important and that other people should hopefully find as important as me. 

    Kelly Molson: And I think what you've done there is kind of facilitate that for your team, which is really lovely to see because everybody, like you said, is working for the whole of the organisation, but they all have their own kind of individual specialisms. How have you kind of helped people or encouraged people to develop their personal brands? What are the kind of things that you've done there? 

    Dominic Wray: I've encouraged them to get out there, engage with other people, engage within different networks. I think LinkedIn is a great tool for that as well. I think the team all do lots of amazing things every day that we all see and know that they do. But I'm big on encouraging them about, shouting about that. I think as general British people, we're quite sort of we don't like self promotion too much, don't like talking about ourselves too much. And I think having Laura, to be fair, join the team earlier in the year, who's big on her LinkedIn content and big on talking about what's going on out there, has really helped the team and pushed everyone forwards with doing that. And I've really encouraged them. 

    Dominic Wray: You might not think anyone's going to take value from the content you're putting out or discussing that, but actually they will because there's probably someone somewhere looking at that thinking, "How do I overcome that problem?” Or “I've got a similar ride to that we're just in the process of refurbishing, maybe I can reach out to them and find out how they're doing that." So really believing in themselves and that they really are superstars in their area and they should be promoting that and talking about how great they are in the businesses that they work for. 

    Kelly Molson: Have you seen that encouragement kind of help with some of the team's own self confidence as well? They're kind of braver about putting themselves forward for certain things. 

    Dominic Wray: Yeah, yeah, massively. James, who oversees both of our sites from the site and services viewpoint, started off within the maintenance team one of those sites and he's worked his way up through the business. Now he's responsible for health and safety across both of them. He oversaw the install of our new ride which went in at the beginning of the year as well and it's been fantastic to see him grow and his confidence grow and develop within that. And now he's been asked to go forward, as I said, to do a talk next month about that ride install going ahead, which will be his first sort of public speaking gig, and I'll be very much there to support him along with that as well. So it's been great to watch the team develop and grow along with that and their confidence as well. 

    Kelly Molson: That's really lovely to see. Well, I think in the past, people probably haven't wanted to highlight certain people, do you know what I mean? If we put these people out in the world, other people might steal them from us. But I think you have to develop your people and you have to let them shine in the roles that they're in because they'll just get better and better and better. So it's really lovely to see that you're encouraging that. I think it's such an important part of running a successful organisation now.

    Dominic Wray: Yeah. And I think the team are happier from that. I think if you give them the freedom to go out and experience other attractions and speak to other people at various different levels of organisations, they feel happier where they are. I think if you kind of constrain them and say, "Oh no, we can't allow you to go and speak to these people. We can't allow you to go and visit them because they might poach you or they might offer you a different job." Then they're going to be thinking, "Actually, maybe the grass is greener on the other side.". 

    Kelly Molson: This is not the company for me after all. 

    Dominic Wray: Yeah, exactly. And I think there's nothing wrong with them being having their own personal brand within the wider brand of the business. I think that's good for them. 

    Kelly Molson: Yeah, I think so too. It's really brilliant to see what you've been developing there. Right. I would love it if you could share some top tips for our listeners. We always get our guests to share top tips. Three top tips on processes and people development that you'd encourage other attractions to adopt. 

    Dominic Wray: My first one would definitely be, and I've already mentioned it, but get your team out visiting other attractions. Can't express enough how much they'll learn from those experiences. I think if you set it out in the right position to say, "Okay, guys, we're going to go and visit this event, this is what we're going to be looking for. This is what I want us to take back from that. When we come back, we're going to have a clear debrief to go through key learnings of that and how we're going to implement that into our business. You can still obviously have a great enjoyable experience."

    Dominic Wray: That's one of the best things about working in this industry is going on an R & D trip, but getting to go on a couple of roller coasters and get scared, go to the scare mazes or whatever else you're going to be doing. I think it's great team building as well. It's great for the team to go and see that. And what I find amazing is it can be anything from the way a site manages its waste or the layout of a queue line or actually I liked on the way in how this person upselled this ticket for me. There's so many things you can gain from that. 

    Dominic Wray: I think when you're going into an attraction, looking at that from that perspective, I just think it's brilliant and there's no kind of training course that you can send anyone on that will deliver that value that they get from going and experiencing it firsthand. 

    Kelly Molson: I'm just laughing at the excitement about waste as well like, "Yeah, we could see how they process their waste." That is exciting. 

    Dominic Wray: That would be something that James would probably come back to say to me. But that's what I mean. Everyone of the team's interested in different things, so it's good. 

    Kelly Molson: On this topic of the visits, do you always go to places that are quite similar to yours as well? Or do you do visits that are in complete contrast to what you do as well? To see the difference. 

    Dominic Wray: We'll do a bit of both. Probably a good example is when we set up our Halloween event over October, when we very first did that, went to visit Tully's Farm, which was sort of, in our eyes, as the gold standard of scare attractions. The first time went there, we just went to see what is it as an attraction? How does that concept work? The overview sort of headline of that. And then over the years, as we've developed Terror Island, which is our Halloween event, which we run here, over October, we've been back to Tully's on numerous occasions. We've had Stuart, who runs that, come down to the site as well, and we're then looking at that from a different perspective. 

    Dominic Wray: So then we moved on to, "Okay, how do we look at improving through, how do we look at improving guest experience? How do we look at upselling F&B? Where are the entrance and exit points of the mazes in relation to the broader site? How's the actual site laid out?". So we're then going back and looking at it in a sort of more detailed layer of that. But no, as a team, we'll go to much larger parks, much smaller parks, because I think there's things you can learn from all different sizes of attractions. We went to Hobbledown last year, which was an interesting experience, and we saw their water pillow there, and we actually put one of those into Robin Hill this year, which was one of our most successful attractions. 

    Dominic Wray: So the guys there were fantastic at explaining about the pros and cons of that attraction, which then enabled us to make an informed decision as to whether to purchase one of those or not. But, yeah, I think there's things to be learned from all different types of attractions. If people are going to them with the right mindset of thinking, “What am I going to learn?”

    Kelly Molson: What's the objective here? What's the takeaway? Okay, great. So that's top tip one. 

    Dominic Wray: Top tip two would be celebrate personal wins for the team and then let them be stars in that moment. I think when someone in the team does something really well and they've achieved something, it's really important to broadcast that to everyone, let everyone know about that and let them shine in that moment. And for it to be about them as an individual, not so much about the company as a whole. It's them in that moment, and you want to make them feel valued and positive about whatever the experiences that they've achieved. 

    Kelly Molson: Nice. Good tip. 

    Dominic Wray: And then my third one would be let people make mistakes in a safe manner and learn from it. I think in a working environment, people are quite often aware when they've made a mistake or something's gone wrong. They don't leave someone jumping up and down. Yeah, exactly. You know, when you're like, "That didn't work. I know it's not worked well," but I think allowing them to make mistakes in a safe, controlled manner that they can then learn from, because I think quality people understand when something's gone wrong, and they equally understand how to fix it and put their hands up and say, yeah, that's happened. But we're quite quick to acknowledge that and move on to how we're going to resolve it and not allow that to occur again. 

    Kelly Molson: Excellent tips. Okay, as an organisation, what's your biggest opportunity and also your biggest challenge as we head into the winter months? Because I think you're coming to do you close over the season? Do you close down? 

    Dominic Wray: Yes. So Saturday is our last operating day, and we close from November and we open in March. 

    Kelly Molson: Wow. Gosh, you really are coming up to the end of the season. Okay, so what's your biggest opportunity and your biggest challenge as we head into that time? 

    Dominic Wray: It was quite a big challenge, and opportunity for the company is that we made a difficult decision to put one of our sites on the market and we're looking to sell Robin Hill. So that will be the biggest challenge and opportunity for the business in recent years, to be fair. I think it presents a great opportunity for the business to double down and invest further into Blackgang, which is 180 years old this year. So it's a big birthday year for us. 

    Kelly Molson: Incredible. 

    Dominic Wray: And I think that will enable us to be here for another 180 years. Not that I might still be around at that point in time. 

    Kelly Molson: You certainly won't look like Mark Wright at that point. 

    Dominic Wray: No, look like a very aged Mark Wright. But I think it's the biggest challenge for the team and myself personally as we reshape the business and pivot into a new direction, but I equally think it's an exciting one to see what will come out on the other side of that as well. 

    Kelly Molson: It is exciting, isn't it? I can imagine that having two parks to oversee can be a stretch at sometimes in terms of resource and also in terms of strategy and how things work, because I guess that they work similar but different. So, yeah, I can see that as a huge opportunity and something to I guess it's kind of a nice thing to focus on for the start of the new season as well, that's kind of progressing. And then you've got this really big opportunity to focus on this one thing and make it as the very best it could possibly be. 

    Dominic Wray: Yeah. And the team have really taken to it. They're really passionate about driving Blackgang forwards and are very excited about the changes and the plans we've got for the next year and coming years as well. So it's been well embraced by them. 

    Kelly Molson: Good. And I guess you're ending the season on a high as well, because we talked a little bit about your Halloween event, but it has been a really successful Halloween event this year, hasn't it? 

    Dominic Wray: Yes, it's gone down really well. We made the sun top ten events for Halloween attractions. So yeah, it's been really well received. It's a personal favourite of mine. Absolutely love it. It's been a complete passion project for the team, and the team are always up for every event we do, but this is one that they really get behind and are in every possible conceivable bit of detail. And as someone that never used to like horror films and hated being scared, I now absolutely love going through scare attractions and love scaring other people even more than that. Complete 360 for me as well. So you don't know what you like until you try it. 

    Kelly Molson: Exactly. You just never know where you never knew where this role was going to take you, did you? When you started this, Dominic, you never knew you were going to end up as a horror fan. 

    Dominic Wray: Yeah, exactly. Now I'm like, "Oh no, we need to make that person over there look more dead. Or how loud we need the chainsaw louder, or that guy doesn't look scary enough." Way more interesting than ices and loans. 

    Kelly Molson: I love it. A massive learning curve and 180 years old. I mean, that is a phenomenal achievement. There can't be many other attractions that are coming up for that age. So this is really incredible. I think you've had a really brilliant year. Can't do this podcast without talking about Radio One as well because I've been aware of Blackgang Chine for quite a while, but I think it maybe isn't on the radar of many people because it's Isle of Wight, it's not on the mainland. But I was driving back from the gym one morning and I listened to Radio One. 

    Kelly Molson: I listened to the Greg James breakfast show on Radio One in the mornings and they were doing this thing where they had to find one of the presenters and all the presenters were hidden up and down all over the country, and they were talking about the Isle of Wight and they kept saying, Blackgang Chine. And I was like, they're talking about Blackgang Chine. Let Laura know. I need to pull over and let Laura know. Obviously she already knew that you were being talked about, but I think how many times did he say Blackgang Chine? It was a lot. 

    Dominic Wray: It was a lot. I think it was over 50 times. I mean, my phone was going mental, mate. If you've got the presenters because it's because we have an area called Area Five with large animatronic dinosaurs, and they thought we'd hidden them down there and they were like, "God, you're really good at keeping a secret. I can't believe you haven't told us this.". And I'm like, "No, honestly, they're not here.". I don't want to actually believe me. Well, clearly no one did. Kept ringing up Radio One to talk about it, but that was a great bit of brand profile for the business and I guess sort of showed that people were associating the element of dinosaurs to the park as well. So that's obviously positive for us. 

    Kelly Molson: It was really good press, even if we didn't have the presenter there. It was absolutely brilliant. 

    Dominic Wray: Yeah, it was fantastic. And then everyone was almost like, they should have been here. 

    Kelly Molson: They should have been here. We should, we need to get Greg James back over, don't you? I mean, he said it enough, so you should get him there for a visit soon. 

    Dominic Wray: Greg, if you're listening, come down. 

    Kelly Molson: I mean, I'd love it if Greg listened to this podcast, but it's highly unlikely. But if you are, Greg, would you like to come on? I'd love a chat with you. I’m just around the corner of Bishop Stortford. That's where you were born, right? We could be friends. Dom, thank you for coming on the podcast. It's been brilliant to chat today. We always end the interview by asking our guests to share a book that they'd like to share with their listeners. So something that you love can be work related or it can be personal, whatever you fancy. 

    Dominic Wray: Well, I was going to think about saying the Highway Code so people can understand how to overtake cyclists, really, but I won't. My favourite podcast at the moment is a podcast called the Big Fish that's presented by Spencer Matthews. 

    Kelly Molson: What? Hang on. 

    Dominic Wray: Oh, sorry, my second favourite. My second well, obviously ones that I listen to after yours. 

    Kelly Molson: Thank you. Well recovered. 

    Dominic Wray: Once I've listened to the latest episode, I move on to Big Fish after that. 

    Kelly Molson: Sorry, say it again. Big Fish. Who's it by? 

    Dominic Wray: Big Fish by Spencer Matthews, who used to be on Made in Chelsea, I think, and now owns a company called CleanCo, which is a non alcoholic brand, which is quite interesting. But I like it because he interviews lots of CEOs and business owners. It's got a bit of a sports mindset focus to it, but it's also very much around the culture in those businesses, how they've built the businesses and the challenges they face within them as well. So it's quite an interesting one. 

    Kelly Molson: I like the sounds of that. I listen to quite a lot of podcasts like that. All right, I'm going to put Big Fish on my list. Well, there you go, listeners. You can't win a copy of this podcast because I can't give it away, but I encourage you to go and have a little listen. Maybe it'll be your number two podcast as well, who knows? Dom, thanks for coming on today. It's been lovely to have you. Congratulations on 180 years and best of luck with everything that comes next. I think you've got a really exciting new chapter that's about to start and maybe you'll come back on in a year or so and tell us how it's all gone. 

    Dominic Wray: Yeah, sounds good. Thank you very much for having me enjoyed it. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Mobile optimisation for visitor attractions, with Kelly and Paul from Rubber Cheese

    Mobile optimisation for visitor attractions, with Kelly and Paul from Rubber Cheese

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.

    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us.

     

    Show references:

     

    https://carbonsix.digital/

    https://www.linkedin.com/in/pmarden/

    Paul Marden is the Founder and Managing Director of Carbon Six Digital and the CEO of Rubber Cheese. He is an Umbraco Certified Master who likes to think outside the box, often coming up with creative technical solutions that clients didn’t know were possible. Paul oversees business development and technical delivery, specialising in Microsoft technologies including Umbraco CMS, ASP.NET, C#, WebApi, and SQL Server. He's worked in the industry since 1999 and has vast experience of managing and delivering the technical architecture for both agencies and client side projects of all shapes and sizes. Paul is an advocate for solid project delivery and has a BCS Foundation Certificate in Agile.

     

    https://www.rubbercheese.com/

    https://www.linkedin.com/in/kellymolson/

    Kelly Molson is the Founder of Rubber Cheese, a user focused web design and development agency for the attraction sector. Digital partners to Eureka! The National Children’s Museum, Pensthorpe, National Parks UK, Holkham, Visit Cambridge and The National Marine Aquarium.Kelly regularly delivers workshops and presentations on sector focused topics at national conferences and attraction sector organisations including ASVA, ALVA, The Ticketing Professionals Conference and the Museum + Heritage Show.

    As host of the popular Skip the Queue Podcast for people working in or working with visitor attractions, she speaks with inspiring industry experts who share their knowledge of what really makes an attraction successful.Recent trustee of The Museum of the Broads.

     

     

    Transcription: 


     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    In this new monthly slot, Rubber Cheese CEO Paul Marden joins me to discuss different digital related topics. 

    In this episode, we're talking about mobile optimisation, why it's important and what you can do to improve it. 

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Hello, we're back. Everyone will be sick of us by this episode. 

    Paul Marden: I give it a couple more. We've got some interesting stuff to talk about hopefully, hopefully.

    Kelly Molson: We have. Okay, so let's start as we usually do then, with what attraction have you visited most recently and what did you love about it? 

    Paul Marden: Well, there's one that you and I both visited recently, and there was something I really didn't love about it. We went on what was it called? Was it Mandrake Mayhem? It's the new Jumanji ride. Chessington World of Adventures

    Kelly Molson: Mandrill. 

    Paul Marden: There we go. If you are a roller coaster nut, would be amazing. But yeah, within 2 seconds of the ride starting, I realised it was not the ride for me. 

    Kelly Molson: I like roller coasters. Yeah. So we sponsored one of the awards at the UK Theme Park Awards. And it was brilliant. It's fantastic. 

    Paul Marden: It was such a great event. 

    Kelly Molson: Really good event, brilliantly organised. It was absolutely brilliant to see so many attraction friends there. And it was at Chessington World of Adventures, which was super cool. I also want to talk about Chessington because I had forgotten how good it is. So I haven't been to Chessington since I was really small, and I think I'm pretty sure I only visited once or twice because we actually lived closer to Thorpe Park and were like in the Thorpe Park Rangers camp. But what I'd forgotten about Chessington was the animals. Yeah, I was really lucky. I drove down the night before of the awards and got to stay at the hotel that night. I didn't get to stay in any of themed rooms because budget did not allow for that. 

    Kelly Molson: However, what I'd forgotten was that when you're having breakfast, the animals are literally right outside where you're eating. And I'd forgotten about it to the extent that I went up to the buffet to go and get my lovely, delicious English breakfast, which I was really looking forward to. And I could see people looking out the window and I was like, "Oh, what are you looking at?" And they went, "Giraffes? Yeah. Wow." Actually took my breath away a little bit. It was a really great experience. It's not often that you get to eat your breakfast whilst looking at giraffes and zebras as well that were out there. So, yeah, that was really great. And I really enjoyed the roller coaster. Despite someone's screams in my ear.

    Paul Marden: I heard this screaming noise all the way around and about three quarters of the way around I realised it was me. 

    Kelly Molson: There was quite a bit of a screaming, to be fair. 

    Paul Marden: I watched it back. I found a video on YouTube to show Millie, my daughter, and I was like, "Oh, my God, it's horrific. You get to the end and you're just dangling on the side for about a minute and then it changes direction.” And we watched it on YouTube, it barely stops at the top of the ride. It gets up to the top, gets to a hole and then drops back down again. Now, to me, in my memory, that was a solid minute. We were hanging over the side of the hole.

    Kelly Molson: It was just a minute. 

    Paul Marden: Anyway, I did enjoy it. 

    Kelly Molson: Yeah, big thumbs up to Chessington. It was a really great experience. So, thank you. A big thumbs up to the UK Theme Park Awards organisers as well. It was a great event. We'll be back next year.

    Paul Marden: For sure. 

    Kelly Molson: Right, we're going to talk about mobile optimisation in this episode. We're going to talk about why it's important and what you can do to improve it. And we've got some really interesting stats to share from the Visitor Attraction Website Report about this. But did you know optimisation is no longer a nice to have? It's a necessity, because Statista forecasts that retail sales from mobile commerce are expected to surpass that 100 billion mark by 2000 and 2400. 

    Paul Marden: Crazy, isn't that? 

    Kelly Molson: I started my career in digital, in ecommerce as well, which is crazy. So it just feels really I know, back in the day, so I always say it was my last proper job before I founded Rubber Cheese, which then has been like, what, nearly 21 years. So it was the last proper job that I had before I set that up was for a really early startup, almost like Shopify, but back then. So this is like 23 years ago. 

    Paul Marden: We've got employees younger than that.

    Kelly Molson: Let's look at it. But it enabled sellers to go and build their own shop. It was called iShop. It was an absolutely incredible platform of its time. And back then, I just about had an email address, let alone did everything, could pretty much run my entire organisation on my mobile phone now. It just blows my mind how much things have moved on. 

    Paul Marden: It's crazy, isn't it?

    Kelly Molson: Anyway, I digress. So our Visitor Attraction Website Report shows that attractions understand the importance of mobile optimisation for their websites, but there's really huge areas that could be improved. This, for me is the most shocking stat from the entire report. It's blown my mind slightly. 96% of the respondents stated that they had never conducted any user testing for their mobile sites. So that's nearly all of the 188 attractions that took part said that they've never done any user testing on their mobile, which I just don't understand. I've been banging on about testing on your mobile, testing your mobile site for every talk that I've given for the past two years. 

    Paul Marden: Well, that's having a big effect, isn't it, mate? 

    Kelly Molson: Isn't it? Maybe I should talk louder. Yeah, I'm really gobsmacked at it. What was really interesting, though, about it, I mean, it's a shocking stat in itself, but what we did this year with the report is that we asked attractions to kind of self-score their website. So we asked them what they felt their design scored in terms of design, so they could give it a one to ten score. So we asked them to do the same about different areas of their site, and one was mobile optimisation. So 31% gave their site a score of nine out of ten for it, and 24% gave their site an eight out of ten. 

    Paul Marden: They think it's pretty good. 

    Kelly Molson: Yes, and this is the problem. So they think it's good. That indicates that those scores are based on internal assumptions, not potentially not tangible user centred data, because they haven't asked the people to test that their mobile sites are a nine out of ten or an eight out of ten. So I just thought that was really interesting, that a lot of your judgement can be based on your assumptions rather than actually asking the people that are using it. So yeah, I think that's really important that people do that. 

    Paul Marden: I was looking at some stuff that was related to this, but not the same area of the stats that you were looking at there. So I looked at how many of the group actually did any user testing on their site. Okay. And obviously that's a really in comparison to other stats where there's a big wide disparity between different sorts of people. The vast bulk of people reported that they weren't doing any user testing, but the ones that did, all sat in the top range of conversion rate. I'm not saying that one causes the other, but there is a strong relationship between the group of people that are user testing their sites. And all of that group of people also had a conversion rate right in the top of our data set, and that ranged in size as well. 

    Paul Marden: So we're not just talking about the big brands that are doing this. And when you looked at that set of data, there was a big brand in there. Everybody would know it. There was quite a few big brands that weren't in there. So for me, they were conspicuous by their absence because I'd seen them elsewhere in the data set that had been reported. But there was a small brand in there as well, a small organisation. I'd not heard of them before. They had between 5 to 10,000 transactions a year, which in comparison to the people at the top end of the scale, that's at least an order of magnitude smaller organisation. But they were reporting that they were doing user testing and they had a conversion rate right up there in the top end of our data set. 

    Paul Marden: Even more surprisingly, of those that have done user testing specifically on mobile was a very small percent. And this bit you will be pleased about because some people are listening to you, that consisted of a very high proportion of Rubber Cheese clients were in that set of people who were doing user testing specifically on their mobile experience.

    Kelly Molson: Yay. Yay, Rubber Cheese clients!

    Paul Marden: Somebody is listening to you. 

    Kelly Molson: High five to all of you lovely people. Yes. So it's interesting, isn't it? Because user testing for me, so we talk a lot about marginal gains at Rubber Cheese, about trying to make something that 1% better, 1% better, 1% better. And the only way you can actually do that is by doing user testing because you just don't know what to make better. You don't know where people are finding those barriers, you don't know where people are maybe confused about something or being blocked by something as well. For me, it's the number one thing to do if you want to start making those tiny adjustments that will start to then have those incremental and larger effects later on down the line. 

    Paul Marden: I think it's so difficult to put yourself into the head of that person that knows nothing. We all come to the party if we run the testing, whether it's us at the attraction or us as the agency. We come to the party with lots and lots of knowledge that the average person that comes to the site and just doesn't have. And it's really hard to put yourself into that position and the solution to that is getting them to do the testing for you. 

    Kelly Molson: Yeah. And when it comes to testing, I think I kind of split it into two. Because for mean I've said this before, but most of my browsing or purchasing is done in a very short window of time in front of the telly when I'm supposed to be watching something that Lee and I have decided that is the one thing that we can watch with the hour of telly time that we get together each day. But actually I'll be trying to watch that whilst also doing ten other things on my phone and I'll split it into browsing and purchasing and most of that happens between about 9:00 and 10:00 for me at night and it will always be on my phone. Do not make me go, I'm not going to go back into my office and crack open my laptop at that time. 

    Kelly Molson: So everything has to be on my phone. I'm really time poor, clearly. So page load speed for me is really important. If I'm trying to find something, I need to find it quickly. I want to read something that's engaging, but not at the expense of not being able to load that page that I want to read. So things like compressing your images is really important. This is a difficult one when it comes to video is that I love video. I think there is nothing more engaging than video on your website, especially if you're a visit attraction to sell that experience. But lose the video on mobile or reduce it, reduce it, reduce it down because that's going to wipe out a load of bandwidth speed and it's going to make your page loads really small. 

    Paul Marden: I've got beef about it in terms of it's autoplay video. It's not an environmentally sustainable thing to do. We don't often think about the environmental impact of websites but it's right up there in terms of industry generating CO2 emissions and it's not the main cause of it, but it's one area where this is prevalent is in the use of autoplay video on homepage. The website. People go to the site, the video plays whether they want to watch the video or not and that is just burning through bandwidth which is ultimately generating CO2. So I'm not anti video. I think video is an amazing thing and as you say, it can really engage you. I sat this morning talking about engaging video to try and get people to want to love the attraction to a client. So I'm totally for it. 

    Paul Marden: But it should be something that user opt into, not something that autoplays for them. 

    Kelly Molson: Yeah, I agree. And content as well. So we know that people read content online differently than they do in a book or a magazine or a newspaper for example, but actually they read it differently than they do on desktop to mobile too. So you actually need to think about if a certain article you have or a blog or event or whatever it may be, is going to sit in the demographic of people like me who is a 45 year old woman with toddler has 1 hour in front of the telly a day to do all of her purchashing and scrolling and anything else she needs to do on her phone. 

    Paul Marden: Superheroes you make. 

    Kelly Molson: Where is my cape? That content really needs to appeal to them and it needs to be in the shortest form possible because I don't have the time to read all of the engaging content. I just don't. So you need to kind of think about, is your content formatted differently when it's from desktop to mobile as well? And then when it comes to purchasing this one's, a little bit trickier for attractions, I think, and there's lots of different reasons for it. We're probably going to talk a little bit longer about this one, but the number one thing that we're always asked to review on attraction websites is that booking journey. And the thing is, we can only do the review of it if that booking journey is owned by the attraction. 

    Kelly Molson: What I mean is if it's been designed and you are integrating with your booking system via API, so your agency or your internal team have designed that journey up to the point of you know, the tickets in the basket and gone. If you're using a third party system, an off the shelf ticketing platform that isn't integrated via API, there's not a lot that we can do about of once a guest is into the purchasing journey, they're with that system. The things that you can think about if you are going to go down the design and at your own route, you need to think about big buttons, you need to think about less clutter. I want arrows, don't make me type stuff into small form, free form boxes on mobile. You just need to be able to select things really quickly and clearly. 

    Kelly Molson: So you want to kind of just strip out all of the noise and just get people to focus on the one thing that you want them to do, which is go through that journey and buy that ticket. What was interesting in the stats that came out of the report is that 75% of the respondents to it still expect customers to complete more than five steps to purchase, which hasn't changed from last year, that's similar to last year. And again, the reasons you might not be able to control that, you might be unable to control that because of the system that you use. So this is a really challenging one, but if you can reduce it, you can actually make some quite significant financial gains. So you looked at the impact of bookings on conversion rate, which is quite significant. 

    Paul Marden: I got really excited working this number out. I reckon these numbers are conservative as well because these are on the basis of ticket prices and lost ticket sales. For me, I think this number could be higher for most attractions because the value of somebody coming to an attraction is bigger than just their ticket price. We talked about this the other day when were chatting. When you go there's, the meal that you eat, there's the gifts that you buy when you leave. So the total cost of somebody arriving at the attraction is probably higher than I'm estimating here. But using some stats on what the fall off rate is in ecommerce transactions, we've worked out that each step that you add to your checkout flow, it costs. 

    Paul Marden: For our average attraction in our data set that we reckon it costs about 8000 pounds a year in lost sales. And for our top performing attractions it could be worth in the range of a quarter of a million pound a year in lost sales for each step that is included in their checkout flow. You think if you're in one of those top performing attractions with five steps, a quarter of a million pound in lost sales just in year one, that's a lot of developer time that you could buy to simplify your checkout workflow, isn't it? The return on investment for that, for a big organisation of simplifying your checkout workflow I think could be huge. 

    Kelly Molson: Yeah, it could. There's so many other factors to think about. We have clients that have API integrations, we have clients that use off the shelf booking systems. In one way, I've always been really in the corner of designing and owning your own booking journey, but you have to be realistic about what that puts on the organisation as well, and what size your organisation is, whether you have the internal team to be able to manage that, the infrastructure to be able to manage that as well. 

    Paul Marden: There's a total cost of ownership issue, isn't there, that is beyond just the buying price of the website in the first place. You've got to be able to maintain the thing going forward, haven't you, and that's pricy. 

    Kelly Molson: Yeah, absolutely. But I think if you are thinking about your booking systems at the moment, then having the conversations with the providers about what their mobile journeys look like, ask to get them to demo it on mobile so you can see it for yourself. And ask them what the roadmap is in terms of mobile optimisation for the booking journeys as well. So just go into these conversations with those thoughts in mind so that you can get an understanding of what that looks like. And if their purchasing journey is six steps at the minute, ask them what are your plans to reduce that to five steps and how could we work with you to make that happen? That could start to take those conversations in some really positive ways. 

    Paul Marden: Honestly, this stat, I'm going to sound like such a nerd, but this stat has stuck in my head ever since we worked this one out. And I can't get out of my head what the impact is of the lost opportunity, the lost sales that are happening because of these steps. And I've been thinking, what is the absolute barest minimum? Because lots of attractions, when they're going through their buying journey, I'm thinking, what on earth do you need to ask me? This is a rhetorical question, by the way. I know the complexity that is going into a lot of these things, I do understand it, but why is it that you actually need to ask me to take these five steps to get through, to get me to actually part with my money? 

    Paul Marden: And I've been thinking about, for me, what is the absolute barest minimum you could get away with asking? Well, there's no way that you can affect a payment card transaction without knowing the card details. So you've got to ask the card number, the postcode, the CDC number and the surname of the person holding the card. So you have to have those. And if we can't give the ticket to somebody, we've got to have a mechanism getting the ticket to them, so we need their email address. Those five things are the absolute barest things I could get away with. But of course, that would only sell you, could only sell an undated, untimed ticket with that. 

    Paul Marden: And I've been thinking about this back in COVID, so COVID and lockdown, and then the gradual release of lockdown was what introduced for many attractions, timed and dated tickets, wasn't it? And that was a complete transformation because we had limited capacity, we needed to make sure that we didn't oversell that capacity and create a problem at the gate. But is it necessary now? I completely understand that there's lots of benefit to the attraction, to guest services and people like that, of knowing exactly how many people are coming into the attraction and being able to metre that. But I wonder what impact having timed tickets and dated tickets is having on the number of people that give up buying because there's just too many steps in the process. "I can't be bothered with this. I'm going to not do it."

    Kelly Molson: This is quite controversial.

    Paul Marden: Isn’t it? Completely. And I'm thinking back to that podcast episode that you did with Roman Baths where you were talking about variable pricing and dynamic pricing and of course you can only do those things if you have dated and timed tickets. So if nothing else, there is a creative tension there, isn't there, between if I ask the absolute barest minimum, I will sell more tickets, versus if I date and time my tickets and I could be really flexible about my pricing. Everybody wants lots and lots of information because who wouldn't want all the information you could possibly get about your customers versus the more I ask, the less people will buy. Harsh, isn't it? 

    Kelly Molson: Yeah. I'm in the camp of pre booking as well, so this is uncomfortable for me. I'm in the camp of pre booking and I don't mind time ticketing either. I think there is absolutely a place for it and I think for organisations, for attractions, it just makes their life so much simpler. 

    Paul Marden: Completely agreed with you. But I guess there's this at one end of the scale, you've got the absolute barest minimum that you could ask that will get more people, take their money, take money off of people and get them through the checkout flow as fast as you possibly can. Versus if there's two ends to this spectrum and both make us both feel uncomfortable, Where's the middle ground? Do you need to know where my address is? You don't need my address to be able to sell me a ticket. You need to know my postcode so you can do the credit card transaction, but you don't need my whole address to do that. So maybe that's where the compromise sits. That doesn't make either of us feel uncomfortable. 

    Kelly Molson: Maybe. I always think there's a way to get more data out of people at a later stage as well, if you really want it. And maybe that's something that we need to look at in a different episode, is that you don't have to ask for all of these things at the point of purchase, but you can ask for more stuff afterwards as well if you're really engaging with that audience. 

    Paul Marden: There's also one more thing just on that point, there were tools that could simplify this as well. Because if you have a clever use of Apple Pay or Google Pay, both of those checkout flows, people have all of their personal information plugged into Apple Pay, so you don't need to ask me anything about me. If you have a clever checkout flow with Apple Pay, then you could take my money and then get my personal information from Apple rather than make me having to type it all in. How much easier does that make the process?

    Kelly Molson: When I posted about this on LinkedIn, it must have been a couple of months ago now, and I asked people what their biggest frustrations was with booking journeys. They said lack of Apple Pay. They said it's a necessity for people. They don't want to think about their details. They don't know their card details. They haven't gotten again, they're sitting on the sofa like I am, their cards are upstairs. They're not going to get off their bums and go and get their cards. That was the number one thing that kept coming up over and over again. And then the second one was around clear and consistent pricing so that they don't feel like they're being ripped off as the deeper they get into that journey. So that's two really interesting things to think about there. 

    Kelly Molson: On these episodes, we often highlight people that are doing it. Well, we've decided not to do it in this episode. And there's a couple of reasons for that, is that it's really hard to compare between people that have an API integrated designed booking journey and people that are using off the shelf systems. And there will be very specific reasons for why they have chosen to go down either of those routes. And you can't compare them because the reasons are uncomparable, I feel. So we've decided just to take that step out for today, but we are going to talk about what next steps that you can take. So I think the first one is going back to what you've just referenced is thinking about what information you actually really need from the customer. 

    Paul Marden: Yeah, if you ask less, you'll need less steps. The less steps, the more people will make it through the checkout site. 

    Kelly Molson: So what can you remove and maybe what could you add in later in addition to that. 

    Paul Marden: Completely. 

    Kelly Molson: And then test on mobile. Test again. Didn't I end last episode with saying just test, test on mobile regularly, but go through the entire process from start to finish.

    Paul Marden: And then the fix the stuff that doesn't work. So I had an interesting conversation when were at Theme Park Awards with another podcast alumni. We were chatting about prepping for the report and where were going and what were doing and all that kind of thing. And he told me a story about a site, fairly large attraction, where when you try and check out the only way if you're doing it on mobile, you can't select the number of tickets when you hold your mobile up. Now, the attraction has tested, they know it because they've written a message at the top of the page and it says to be able to book your tickets, rotate your phone to the side and then you get the ability to be able to choose your numbers. 

    Paul Marden: So great, they're doing some testing, but how many people don't bother reading that message, how many people are stymied by the idea that, "Oh, well, I can't choose the number of tickets?" Not only have you got to test it, you got to fix the stuff that doesn't work as well. 

    Kelly Molson: Yeah, gosh, how frustrating is that? And is that the system that they're using? So they've got no control over it. And if that is the system that they're using, then they didn't get them to demo it on mobile, did they, when they purchased it? 

    Paul Marden: I think it's a combination of the two. I think there was something very special about the ticket descriptions of that attraction. That meant that they wrote quite a lot in the descriptions and when you wrote quite a lot in the ticket description, it just overflows off the side of your mobile, unless you've got a massive tablet. Or you rotate it on the side. 

    Kelly Molson: Yeah, it's not great. Asking them to do something that they're not expecting to have to do is challenging, isn't it, asking all your users to think, well, they don't want to think either. They don't want to think at that point. They just want to do the doing. Okay, what kind of budget are we looking at for some of these things? It's really difficult to say.

    Paul Marden: Yeah, as you've just said, or to remove steps out of the checkout flow. It could be impossible for many people, because if they have an off the shelf ticketing system that they call out to that they don't have control over, then they might not be able to do anything about that. I mean, don't get me wrong, there's lots of things with those off the shelf ticketing solutions. Many of them are very flexible about the steps that you take through the checkout flow. So it can be very highly configurable and it could be in their control to just take it out without any need for developers doing things. It could just be a case of how do they use their third party ticketing system and changing that slightly. 

    Paul Marden: So it could be possible, or it could be something very practical that they could do themselves. 

    Kelly Molson: It's worth saying that we as an organisation have lots of conversations with lots of the ticketing providers and they are very aware of improvements that can be made or would like to be made to this. 

    Kelly Molson: So I think that there's definitely a movement in the ticketing world of acknowledging that this is challenge and knowing that they can do something about it. And I know that there are a few that have got kind of plans to make change in this area as well. So that's great to see.

    Paul Marden: It's a really competitive space, isn't it? So it's interesting to see how that's going to play out. 

    Kelly Molson: Yeah, very much so. Okay, well, look, listeners, this is us for another month. What we'd really like, though, is to understand what you'd like to hear from us. So we've got loads more topics that we can talk about from the report. We have got loads of things that come up on day to day basis, things that we work on that we can talk about. But if there's anything that you would like us to discuss, any questions that you'd like to ask us, we can happily make those into a podcast episode. So send me an email. It's kelly@rubbercheese.com. Just let me know what you're having challenges with. Yeah, any questions that you just would like us to cover as a topic and we can make that happen. 

    Paul Marden: Awesome. I'd love to. I'm enjoying it. 

    Kelly Molson: Me too. It's lovely to have a fellow guest. Fellow host.

    Paul Marden: I just got downgraded then.  

    Kelly Molson: Who's the real host? Me, of course. It's lovely to be joined by a second host. Thank you, Paul. See you next month. 

    Paul Marden: Bye. Bye. 

    Kelly Molson:  Thanks for listening to Skip The Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip the queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Philanthropic thinking for funding of new projects, with Rhiannon Hiles

    Philanthropic thinking for funding of new projects, with Rhiannon Hiles

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 20th December 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://www.beamish.org.uk/

    https://www.linkedin.com/in/rhiannon-hiles-4469784/

     

    Rhiannon Hiles is Chief Executive of Beamish, The Living Museum of the North.

    Rhiannon leads the talented team of staff and volunteers, and is responsible for strategic development and operations at the award-winning County Durham open air museum, which brings the region’s history to life.

    With over 30 years’ experience in the culture sector, Rhiannon has extensive curatorial, commercial, operational and development expertise, combined with a great passion for museums, heritage and the North East.

    Working with national and international museum colleagues, Rhiannon is at the forefront of leading open air and independent museum practice, focused on sharing ideas, knowledge and supporting talent and progression across the sector.

    Rhiannon has a background in architectural and design history and an MA in Museum Studies specialising in social, rural and folk life studies and was an antique dealer and museum volunteer early on in her career. Her professional experience includes the prestigious Oxford Cultural Leaders Programme, SPARK Association Independent Museums (AIM) senior leaders programme, appointment to the board of the Association of European Open Air Museums, North East Chamber of Commerce Council member, National Museum Directors’ Council, Museums Association, Association of Leading Visitor Attractions, and the Association of Independent Museums. She has been a school governor and is currently a Museums Association mentor and Director of the Melrose Learning Trust.

     

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. On today's episode, I speak with Rhiannon Hiles, CEO of Beamish Museum. 

    We talk about wiggly careers and finding opportunities that use all of your skills. We also discuss philanthropic thinking and how to use this approach to support the funding of new projects. 

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Rhiannon, it's lovely to have you on the podcast today. Thank you so much for coming on. I'm very excited that we've got Beamish back on, if I'm honest. So I know that we've had lovely Matthew Henderson, one of your past colleagues, came on not too long ago and talked about creative ideas for driving commercial income. 

    Kelly Molson: But I've recently experienced Beamish, which I'm sure we'll talk about later on in the podcast. So I'm really tough to it's lovely. 

    Rhiannon Hiles: It's a pleasure to be here. I've been dying to talk to you as well. So this is great. We had that initial conversation, didn't we? And so to be talking to you again today, it's brilliant. 

    Kelly Molson: Well, hopefully you still feel like that after I've asked you these icebreaker questions. Let's start. Okay, I want to know what's the worst gift that you've ever received but you had to try really hard to kind of be grateful for. 

    Rhiannon Hiles: Well, I used to have a black and white collie when I was growing up. We had a small holding and we always had collies. And I had my favourite collie was called Woody. I loved Woody. Woody came everywhere with me, black and white. And I was out somewhere once and I said, "Oh, she looks a bit like a badger." When they asked me what she looked like. And then people kept giving me badger stuff all the time. And my house was getting full and full. I was a student at the time and had a student house that's full of badger things. And I was always very polite because I was brought up to always say, "Thank you. Thank you very much for the present." Inside I was going, "Not more badger things."

    Rhiannon Hiles: And when I eventually thought I was moving and I thought, I'm going to put all those badger things in a box and take it to a charity shop, and I did that. 

    Kelly Molson: And somebody would have loved that big box of badger rubbish, wouldn't they? 

    Rhiannon Hiles: Somebody. 

    Kelly Molson: You get this if you've got a sausage dog as well. So we used to have a sausage dog. The minute you have one of them, everyone thinks that you are a dachshund mad and you're not. You've just got a dachshund. But they buy you everything that I've got so much stuff with dachshund. I don't know if the person that bought me is listening to this. I've got like makeup bags with dachshunds on I've been bought, like, shopping bags and things like that. And I'm like, "Yeah, she's cool and all that, but I don't need to dress myself in dachshunds and paraphernalia". For now, anytime that anyone buys me anything rubbish, I'm going to put it in the badger box. Right. I love that. 

    Kelly Molson: Okay, well, this is definitely not going to be badgers, but if you had to pick one item to win a lifetime supply of, what would you pick? 

    Rhiannon Hiles: It's not really very sustainable and everyone who knows me will be like, "You are." It sounds so vain, mascara. 

    Kelly Molson: Oh, yeah. No, I'm with you. 

    Rhiannon Hiles: Sorry.

    Kelly Molson: No, don't apologise. Mascara would absolutely be on, like, my desert island diffs. If I was put if I was sent away somewhere, I would need not Desert Island Discs. What am I talking about? If I was on a desert island and I could take one thing, I want my mascara.

    Rhiannon Hiles: When I was pregnant and packing, you packed the bag, ready to go to hospital, and I was like, "Have I got everything in?” And I was like, “Have I got mascara in?" And everyone's like, "You will not want that or need it." And I was like, "I will." And to be fair, I'm not actually certain that I did care, but I was safe because it was in there. Should I need it? 

    Kelly Molson: Yeah, at the time. Things like that are really important. Are they? Have you ever had the fake eyelashes put on so you don't have to bother with it? 

    Rhiannon Hiles: Oh, not to that degree. When I was a teenager, I was a goth and I thought I was Susie Sue. So this is 1983. And I really thought I was Susie Sue. And I'd spent ages studying the way she had her ticks and her eyeliner and her eyebrows. So I spent ages perfecting that and I couldn't get the eyelashes to work in the corners to what I wanted. So probably from Superdrug or the Equivalent in 1983, because I can't remember where it was in Durham. I'd snuck in with my pocket money and I bought these stick ones to go along the top. They didn't stay on for very long. 

    Rhiannon Hiles: I've never had the ones that people actually have physically put in, but then when I see people and maybe one of them's come out, I'm like, it looks a bit odd. Stick with your own eyelashes. 

    Kelly Molson: I can't do the put them on yourself. I'm not very good with stuff like this at all. I'm not very good with makeup, but mascara is my go to because.. 

    Rhiannon Hiles: That's easy, isn't it? Opens up your eyes, away you go.

    Kelly Molson: All you have to play like a new woman. But I have had the ones that someone puts in professionally before, which were amazing, but the only downside is when you decide that you don't want them any, have them taken off. Your own eyelashes look so rubbish. That you look a bit like an alien because you’ve got not enough lashes, because you had loads before with the extra on. So, yeah, little tip for you, everyone. You'll look like an alien.

    Rhiannon Hiles: I'll remember that. 

    Kelly Molson: Right. What is your unpopular opinion for us? 

    Rhiannon Hiles: I listen to your podcasts and I love hearing what people's unpopular opinions are. And I listened to the one with Bernard Donoghue and the other two brilliant chaps, and one of them had nicked my unpopular opinion and now I don't want to share it because they didn't nick it, because they didn't know that I was going to do it. But I used to live in the museum, I used to live in Beamish, and it was brilliant. At the end of the day, when visitors weren't there, it was amazing. 

    Kelly Molson: Oh, this is what Paul said. 

    Rhiannon Hiles: Yeah. 

    Kelly Molson: Kelly said that the best thing about the attractions is when people aren't there. 

    Rhiannon Hiles: Yeah. Now, like, during the day, I would never think that or say that, because I love being amongst all the people, but when I lived in the museum, when everyone went, when the trams went, when it was deadly quiet, it was like yet another place, and it was like, "Wow, this is amazing now." And it was so different when the people weren't there. But I have to say that, for me, is an unpopular opinion, because, obviously, visitor attractions work when they're full of people. And although I used to think, I think, “Oh, it's so lovely at nighttime, or when everyone's gone”, but then when it went into lockdown into COVID, it made me sad when the people weren't there. So then my unpopular opinion kind of shifted. A very simple unpopular opinion is that I really don't like mushy peas. 

    Kelly Molson: I'm with you. I don't like peas of any form at all. No, I'm absolutely this might not be so unpopular because I've got, like, a group of friends that are pea haters like me, and I have passed it on to my little girl as well, which I'm trying to yeah, I know she's not great. She's really good with fruit, not good with veg, and I'm trying to kind of retract that a little bit, but she's heard me say peas and make the face and now she's like, “Peas, yucky mummy.” Yeah. I'm trying to get her to go back, but I draw the line. There's no way I'm having mushy peas in my mouth. 

    Rhiannon Hiles: And I think it's like the husky bit. Sometimes they're not really mushed and there's still a bit of husky pea shell in and I'm like, I don't like it. 

    Kelly Molson: It's actually turning my stomach, thinking, well, let's see, whose side of the coin are you on? Are you on the pea lovers side or the pea haters? Come and join us on the haters side. 

    Rhiannon Hiles: Vote now. 

    Kelly Molson: Right, I want to know a little bit about your background, because I know that you've been at Beamish for quite a while. But what did you do prior to that? 

    Rhiannon Hiles: When I was at school, I was really into horse riding, I had ponies and I set my sights from about the age of ten, probably to be a riding instructor. And so I was determined that's what I was going to do. But I was always a very good artist and I used to love drawing buildings and animals, not always in the same picture, but I loved the shape of buildings and I was just very interested in them. And I used to travel quite a lot with my grandparents and we used to always visit museums on the continent in particular. We used to go to open air museums loads and I just loved them. We always went in the summer, really loved them. But I still thought, I want to be a riding instructor, just want to visit those museums and have fun. 

    Rhiannon Hiles: And then as I went through school, you flick around, don't you, a bit, when you're in school? Because I love drawing, I love sketching clothes. And I was a bit of a gothy punk when I was a teenager, and I used to make my own clothes. But I also was really into how the interiors of buildings looked. But I continued to ride horses and I did train to be a riding instructor, but I soon discovered there's no money in that unless you've got really wealthy parents with your own riding school and everything. So I continued to ride, still love horses, but knew I just went on a bit of a quest and I did quite a lot of commissions of drawings whilst I was studying, while I was doing art at college, and then I went on to do architecture and design at university. 

    Rhiannon Hiles: And while I was at university, I met some people who said, "Have you ever thought about studying this and have you ever thought about doing some work in museums? And what about open air museums?". And I thought, "Well, I've always visited them, and I love them." So I started doing some voluntary work in museums and at the same time supplementing my living by buying and selling antiques. So I was antiques dealer for a while, which is good fun, actually. I quite enjoyed doing that, but I wasn't the greatest antiques dealer because I was more interested in the history of the things than the money that I was making from them. Sometimes I'd be like, "Do you know where this is from? And I just want to buy it". I was like, "But it's really interesting."

    Rhiannon Hiles: So I love doing that and I think it did give me a really good grounding. So I would really like scrabble around and things. I would go into skips and get stuff out and I'd sometimes knock on people's doors and I'd say, "You've got this really interesting table in the skip, can I have it?". Sometimes I would just pass a skip and go ask paper, put it in my car, and then I'd do them up. And one of my mum's friends used to buy and sell student housing in Durham, and she used to get me to help her to get the houses ready. And she'd say to me, "I'm going to leave you.". This is in, like 1987, 88. She'd leave me with a hammer and she'd say, can you knock out that set pot in the corner? 

    Rhiannon Hiles: And when I come back, I'll just take you home, no PPE or anything. I'll stand there with the hammer thinking I was like, I was 18, I was like, I'll just hit it everywhere. But funnily enough, I think that gave me quite a good understanding of the ins and outs of older buildings. And I just really knew that I wanted to be involved with telling the stories of people who might have lived in those older buildings. So when I started doing that voluntary work, I did it in a museum in Durham first, which is brilliant, great grounding. It was the Oriental Museum in Durham. There's loads of work in their stores. And then my uncle's friend was a curator at Beamish, and my uncle said, "Give Jim a ring, see if you can get some voluntary work at that Beamish."

    Rhiannon Hiles: So I rang that Beamish up and I said, "Could I get some voluntary work?" And it kind of started from there, and I thought when I went, I was like, I've always visited here. Didn't really cross my mind you could work here. And I just kind of loved it right from the start. I became immersed. I found a picture of me recently when I'm a bit older. I'm 21 by then, and it's just before I started working at the museum, because it's when I was doing my undergraduate degree, and I'm like, I'm in one of the cottages and I've got all my glass stuff on and I think I'm dead cool. I've got my camera, but I can tell in my face that I was like I'm like, "Wow, I'm in the opening.”

    Kelly Molson: This is amazing.

    Rhiannon Hiles: Yeah. So I think I had a bit of a, like, I don't know, was I going to be a horse rider, was I antique stay there, was I an artist? But then when I went into open air museums, I just knew I just had this fire in my belly, whatever you want to call it. I was like, this is where I need to be and this is what my quest is. This is where I want to lead one of these I want to be responsible for one of these fantastic places. 

    Kelly Molson: Oh, my God, what an incredibly wiggle. I love that. So I really like hearing about where people I think the skills that people have and how they then apply them into the roles that they've ended up in. I was so shocked when you said about antiques, because I love that. I love nothing better than a Sunday morning mooch around a vintage shop or just like, scouring charity shops for any kind of bargain that I can find. And I was like, "She's literally living my life. That's amazing. I’d love to do that job.”

    Rhiannon Hiles: I think, briefly, because I used to go so a friend of mine who was at university with, he said, "Well, if you're dealing in antiques, why don't we set up together? Why don't we get a van together? Have you got any money?". And I loaned 500 pounds off my mum and I said, "I'll give you it back." I don't think I ever did. And we bought this really tatty van, bearing in mind this is, like, in the late 1980s, and we used to do, like, Newark. We used to go up to Isntonton in Edinburgh near the airport. We used to go around the country doing all the really big antique spares and camp and sell our goods really early in the morning to the dealers and then all the public would come in. 

    Rhiannon Hiles: And then I started to be like, semi all right at it. And a friend of mine had a pub with a little what had been a shop attached to the pub in York, and she asked me if I wanted to sell some of my antiques in that little shop attached to the pub. So I did that for a little bit and then I thought, I think it's not quite working for me, there's something not quite right. And it was because I wanted to tell the stories of the things. So I enjoyed doing it and I learned lots doing it, but I wanted to be a curator, basically, and I hadn't clicked at that point. And then when it did click, I was, "It's clicked. That's what I'm going to do."

    Kelly Molson: And then you stayed at Beamish and you've just progressively worked your way through all of these different roles, up to CEO now. 

    Rhiannon Hiles: I know. That's amazing. 

    Kelly Molson: It is amazing. But you hear that quite a lot, don't you, where people, they find the place and then they stay there because it's got them basically, it's just got them hooked. And I totally understand this about Beamish. Were talking about this just before we hit record, but I visited Beamish a couple of months ago and had such an emotive reaction to the place. It's an incredible experience. It's the first living museum that I've ever been to. I knew what to expect, but I didn't know what to expect, if that makes sense. I knew what was there and I knew what was going to happen and how were going to experience the day, but I was not prepared for how completely immersive it is and how emotional I got, actually, at some of the areas. 

    Kelly Molson: So can you just give us an overview of Beamish for our listeners that haven't been there. What is Beamish? 

    Rhiannon Hiles: Yeah, I think you've described it really well there about it being immersive and emotional. So those elements will perhaps occur for the visitor. They might not. It depends what people want to get out of their visit. But you and I were talking about how increasingly, as we have more living memory that we represent in the museum, that people will have emotive responses. And I think that goes back to one of the founding principles of why Beamish was originated. So our first director, Frank Atkinson, in the 1950s and 60s had traveled around Europe looking at different types of social history museums. He was a social history curator and he'd come across open air museums in Scanson, in Stockholm, in Malhagen, in Lilyhammer. 

    Rhiannon Hiles: And he was just mesmerised by how they told the stories of the people of the locality in a meaningful way that represented the normality, the ordinary, the typical, rather than being the high end stories of lords and ladies in aristocracy. And he wanted to recreate something similar back in the north of England because he had seen disappearing stories and communities and lives. And he foresaw that there would be more of that disappearing as he foresaw that coal mines would begin to change or close. And people laughed at him sometimes when he said things like, "I want to recreate a slag heap of coal.". They went, "Why would you do that? There's lots." And he said, "Because there won't be any soon." And he was right. 

    Rhiannon Hiles: So the reasoning behind the creation of Beamish was to tell the stories of the rural, the industrial, the social history of the people of the north of England in a similar way to those that are told about the fork life, which is the lives of the people that you see in museums on the continent. So that's what inspired Frank. And Frank's founding principles have stayed strong throughout the museum's ups and downs. And I've seen ups and downs across the years. The 27, 28 years that I've been at Beamish, I've seen lots of ups and downs. But if ever I'm thinking, what should I do next? I always think, what does the visitor want and what would Frank think? And I don't always agree with what Frank would think. Sometimes I think," Would I agree with Frank?". But I always have those two things. 

    Rhiannon Hiles: I think, what would Frank think and what does the visitor need to see now? And I was watching there's a YouTube film called The Man Who Was Given the Gasworks, which is about Frank and his ideas. It was filmed in the late 1960s and it's really funny to watch, very BBC when you watch it, but it tells you a lot about where the ideas came from. But some of the things that he's talking about and the people that he's meeting in Scanson in the continent and he's interviewed by Magnus Matheson as a very young man, which is quite interesting. They still ring true and they still have this philosophy that all school children would visit from the locality to their open air museum. 

    Rhiannon Hiles: And that's still a strength that's still very important to myself, but also to our museum, but also to other open air museums that I know. So Beamish kind of evolved as a concept, and then Frank found a site to build this big open air site which would tell the story of the people of the north of England. He was shown lots of different sites around County Durham. And the story goes, and I've talked to his son about this, and his son says, "I think that's what dad did." His son's about the same age as me. So he wasn't born when Frank had this idea, but apparently he got to where you come in at the car park underneath the Tiny Tim theme hammer. 

    Rhiannon Hiles: The story is that when Frank arrived there and the trees hadn't grown up at that point, that he looked down across the valley and turned to the county officer who was saying, "Do you want this site?". And said, "This is it. This is where I'm going to have a museum of the people of the north." He said it was the bowl and the perimeter with the trees, so it could be an oasis where he could create these undulations in the landscape and tell the stories through farming, through towns, through different landscapes, through industry, through transport. He did at one time have a bizarre idea. Maybe it wasn't bizarre to flood the valley and tell the history of shipbuilding. I'm kind of pleased that didn't happen. 

    Kelly Molson: Yeah, me too. It's really spectacular when you do that drive in as well, isn't it? I got this really vivid memory of kind of parking my car, walking across to the visitor centre and you kind of look down across the valley and the vastness of the site, the expanse of it is kind of out in front of you and it is just like, "Oh." You didn't quite grasp how big that site is until you see it for the first time. It is really impressive. 

    Rhiannon Hiles: It is. And actually, I'm taking trustees, our new board of trustees. I'm taking them on a walkabout. And that's one of the key things. You just explained it perfectly. I'm going to use your quote tomorrow morning. I'm going to say, this is the Kelly Molson view, because I'm taking them to that point and I'm going to say, "Look across the vastness of the museum and the woodland. We look after all the woodland, all the footpaths through the woodland.". So it's the immediacy of where the visitor comes into the museum is more than that. And so I think we are a visitor attraction and we are self sustaining, but we're sustaining environmentally as well, in terms of what we do, looking after all that woodland and farmland as well. And I think that there's a lot more still that the museum has left to do. 

    Rhiannon Hiles: I think it's almost like it will continue to evolve and change. There'll be ever changing. Someone who I know, who runs a museum on the continent, I was saying to them, "What are you going to develop next?". And they've done a lot of development very quickly and they get some very good funding, which is brilliant for them, but they have to stop developing because their site is so small, they can't develop any further. They're in the middle of a city and they represent an old town and their site is constrained by its size. And they said, "We're very jealous of Europe Beamish, because you've got so much space.". 

    Kelly Molson: Just carry on. Well, the self sustaining thing is actually it's part of what we're going to talk a little bit about today. So think it was last season we had Matthew Henderson, come on, who was the former head of commercial operations there, and he talked quite a lot about creative ideas for driving commercial income. So all of the amazing things that Beamish have done to really kind of expand on the Beamish brand. I mean, I'm sitting here today and in front of me I've got Beamish sweets, I've got a tin of lovely Beamish jubilee sweets sitting in front of me. And Matthew talked a lot about the things that you did during lockdown and how to kind of connect with the audience when you couldn't be open, but just expand on that whole kind of product base that you have. 

    Kelly Molson: And that was something that I was super interested in when I came to visit Beamish as well. Because your gift shop is phenomenal, absolutely phenomenal. But all the way around the sites as well, the things that you can buy we talked about that immersive experience, but you can buy products where the packaging of those products, it hasn't just been created. It's been created from things that were in use and used as kind of branding back in the 50s and back in the18 hundreds. And that is just amazing. I guess I want to kind of just talk about Christmas. So we're on the run up to Christmas now, aren't we? 

    Rhiannon Hiles: We are. 

    Kelly Molson: I want to talk a little bit about how you drive revenue at what is often considered quite a quieter time of year for attractions because you've got quite a good process of doing that. Is that part and parcel of the hard work that you did during the pandemic to get these products developed? 

    Rhiannon Hiles: Yeah. So just prior to the pandemic, Matthew and I, and Matthew talked to you about this. We had started to think about how we would turn the museum into a really good profit centre without us looking like were selling the collections, because obviously you've got to be really careful, we're a designated museum and all the rest of it. There are really easy ways to do that without it being a barrier. And we came up with all these sort of ideas and then went into pandemic, into the pandemic, and it sped it all up for us. The things which we've been thinking about, would we do it or would we not? We just said, "Look, we're going to do it because what else have we got to lose?". And Matthew did talk to you about that. 

    Rhiannon Hiles: So we entered into this, what are we going to be doing? What are we going to replicate? Who are we going to work with? What are the things we've already got? And Matthew had been working on, for example, the monopoly, he'd been working on that just prior to the pandemic. We just sold out of that during the pandemic because everyone was at home and wanted to buy board games. So we had thought, everything will sit on the shelves, but it didn't, it flew out. We didn't have an online shop, but then we suddenly did, like, overnight and so we talked about having an online shop and were sort of getting there and then went into pandemic and like a lot of folks, it just sped everything up. It really did. 

    Rhiannon Hiles: So some of the work which we've been doing, which was taking us quite a lot of time, I think the pandemic silver lining and people talk about the negatives and the positives of the pandemic. The silver lining for our retail and our product ranges was that it really allowed us to move swiftly through ways of helping the museum to be self sustaining through our immersive sales. When you were in the museum, you'd have been on the town street and we have stalls in there. It's a market town, you would expect to see stalls outside. And all of the products on there are all Beamish products and they've been made either in the museum or they've been made by local suppliers who then are only selling through us. 

    Rhiannon Hiles: Our ice cream is produced by a local ice cream maker, but the method and the flavours are only sold at Beamish. You can't get them anywhere else. So it's bespoke to us, but I'm thinking about how we move us into the next phase, which is all those things which we only sell. For me, there's a lot more that we can do in terms of we've talked about brand licensing, things like that, but in terms of the Beamish reach. So during lockdown, the Harrods of the North, Fenix contacted us and said, "Can we sell Beamish products?". And were like, "Yeah, Fenix have rung us up.". We were like, "Fenix are on the phone, we're so excited.". And we thought, "We're going to sell through Fenix.". 

    Rhiannon Hiles: But for me, that's the start of what we can do with our brand name becoming a high street name, but a high street name that has got some gravitas behind it. So I would want to make sure that we didn't sell ourselves out, we'd want to place ourselves in appropriate places, if that makes sense. So what I wouldn't want to see is that our brand became lessened because we'd maybe chosen the wrong partner or whatever that happened to be. But I think that the Beamish Museum brand is strong and I think it could stand on its own, two feet as a brand, not just at Fenix, and it does at Fenix, so that's brilliant. But elsewhere as well. 

    Rhiannon Hiles: And I've got some conversations lined up with folks to do with High Streets and how we can link up and partner with High Streets locally and perhaps that grows and develops as well, but also in terms of what we can do through our online sales, because we've lessened our impact there, I think. But that's probably because the items which people were buying at home during the lockdown, they can now go out and get, they can come into the museum and buy and they want that in the museum experience. But I think there's other things that we could do, like we have a lot of enamel signs and posters. We wouldn't need to hold all that stock in the museum. 

    Rhiannon Hiles: We can work with companies who can then just download that and then sell that, rather than us having to say we have this massive space where we just hold loads of stock. And for any museum, that's a challenge. Where do you store things, let alone where do you store shop stock as well? So I think at this stage we're on the cusp of something quite exciting, but we don't know what it is yet. But we've got showed Jamiejohn Anderson round, he's a good friend of ours, he's the director of commercial at National Museums Liverpool and he's brilliant. I use him as a bit of a mentor. He's great and I was walking around with him and he's done work at Warner in the past with the Butterbeer and all the can. What can we do? 

    Rhiannon Hiles: There's just so much lists and lists of things that you could brand license and you could sell and that would bring that in. 

    Kelly Molson: Does that make it harder, though, to make those decisions about what you do? Because there's so much it's so much that you could do. There's not an obvious kind of standout one, there's just vast reams of things that you could do.  

    Rhiannon Hiles: It is. And we've got a commercial manager who took over after Matthew left and she's brilliant and she's still in touch with Matthew. They talk a lot about how we would move this forward and which product comes first. And our collections team are really excited. I mentioned just now about the post, the railway posters and the enamel signs that we have. People would love those. And the collections team are like, "We need to do those first because they're brilliant and they're easy and we could do them.". So it does make it hard. And everybody has their own version across the museum about what they think we should do first. So, yeah, it is tricky. And we've just dipped our toe in. And there's other sides of things. 

    Rhiannon Hiles: When we enter into our accommodation, which will be the first time we've done this at the museum, we've done overnight camping at the museum for a while, and that's really successful. But to have our own self catering accommodation is coming on next year. And I would like to feel that if you're staying in one of those cottages that the soap, the welcome pack, the cushion, whatever that is, that you would be able to get that, but that it's bespoke to us. But you will be able and it's not at a ridiculous price either, that it's accessible to people, but that people will be able to get those items should they wish to. 

    Kelly Molson: This was something that was really exciting to me when I came to visit. Well, there's two facets to this. One that was were taken round a I want to say it was a 1940s. It might have been the 19 hundreds, actually. So forgive me if I've got this completely wrong, but there's an artist's house, 1950s house. Sorry, I've got it completely wrong. I said 40. So were taking around the artist house, and what struck me is how the design and the interior design of that house, how similar it is to things that I see now. So interior design is a bit of a passion of mine. It's something that I spend hours scrolling at, looking at, on Instagram. But there were things that were in that house that are now back in fashion. 

    Kelly Molson: So things, they just come full circle, don't they, with design? And so that was really interesting to me. And I remember at the time having a conversation and saying, "I'd buy that wallpaper that was on the wall. I would buy that wallpaper. I would buy that rug that they've got, that throw that was across the bed.". And it was just like, "Yeah, I absolutely would do that.". I know so many other people that would do that as well, who really want that authentic look in their house. I mean, this is a 1930s house that I live in, but I would love to have more kind of authentically 1930s elements to it. Art deco, mirrors, et cetera. 

    Kelly Molson: And you can kind of imagine that not only being popular with the people that come and visit, but actually extending that into, well, interior designers that are styling other people's homes. They haven't necessarily been to Beamish, but they know that they can get this incredible thing from Beamish because they know how authentic that's going to be. And then that translated into Julian telling me about the overnight stays. And I was like, "But I want to stay here now, I could stay potentially in this room.". How amazing would that be? That would really fulfill my interior design passions completely. So that's the next step for you? 

    Rhiannon Hiles: Yeah, it is. It was the number one thing that came out of the market research that we did with people when were looking, just before we launched Remaking Beamish over ten years ago now. When went out and asked people what they would like to do, what's the most important thing to you? They all went, we want to stay in the museum. We want an Immersive, we want to be in it. So we thought, well, okay, we can do that. We thought about where that might be and it went through lots of different sort of ideas as to what it would be. It was going to be a hotel. And then we thought, "Is that going to work? Is it a hotel?". And then we had some buildings which had been unused and weren't part of any future development plan. 

    Rhiannon Hiles: A beautiful row of workers cottages and some stabling and courtyard up Apocalypse, which were outside of the main visitor area with already a courtyard, stabling and cart shed. So I thought, "Well, let's do it there.". Talked to the lottery. They were over the moon with that idea, because it's more environmentally sustainable, because they're existing buildings, brings more of the existing museum into the public realm and it gives us an opportunity to use areas which, to be honest, how would we do something with them going forward, but also enables people to stay in the museum. So a night at the museum, literally be it's going to be phenomenal. There's so many people saying, "I want to be the first tester of the first one that's open.". There's like a massive queue of people who want to come and be the first to stay. 

    Kelly Molson: I want to add my name to the list. I don't need to be the first. Put me on the list. What an amazing experience. I mean, you've lived in the museum, so you've actually done this yourself. But yeah, I just think to be able to extend your visit to do that would be phenomenal, because I know that you're building a cinema at the moment as well. So come in. Come for some dinner to the cinema. 

    Rhiannon Hiles: Exactly. 

    Kelly Molson: Stay overnight. 

    Rhiannon Hiles: Exactly. And we had some European museum friends across. We run a leadership program across the continent and ourselves, myself, Andrew and some others in Europe, and some of them were over last week and we did a lovely dinner for them up at Popley. And I didn't know if you got time to go up to Popley when you visited. It's beautiful up there. It is magical up there. And we have this young lad, he's been a trainee chef and he's brilliant. He loves historical recipes, he loves preparing in the old style. But to make it edible, to make it something which can then be eaten in a venue. And he spent ages thinking about what we would eat and how we would describe it. And it was beautiful. 

    Rhiannon Hiles: And as the light was going down, I thought, "This is what's going to be like for those folks who were going to be staying just across there, just right near Popley.". So I started thinking about all the ways we could make additional revenue. People will want to pay for this. They'll want to pay to have Connor come in and do them a period dinner while they're staying. There's so many other additional add ons that we can attribute to the overnight stay, should people wish to. I think that the list is endless. You've mentioned the cinemas, cinema nights, there's music, there's dance, different experience of different cuisine as well. I think there's so much that people will get from the overnight stay. Not least that you're going to be inside an exhibit staying overnight, which is really exciting in itself, isn't it? 

    Kelly Molson: It is magic when you think about it. And I think what's nice is the way that you talk about that. There's so much opportunity, but it's the opportunities that people want. You do a lot of work about, we're not just selling things for the sake of it. What does our audience really want? And you ask them and you get their feedback from them, which is absolutely vital. Something that you mentioned as well was the lottery. So you spoke to the National Lottery about funding for what you were doing, which is brilliant, because one of the things that we said we'd talk about today was, I always struggle to pronounce this philanthropic thinking. 

    Rhiannon Hiles: Philanthropic thinking? 

    Kelly Molson: Philanthropic thinking. I had to say that slowly, so I got it out right. So we know what philanthropy is, we talk about it. It's charitable works that help others as a society or as a whole. What does philanthropic thinking mean to you? And how do you use this approach to support the funding of new projects? Because that's vital for you, isn't it? 

    Rhiannon Hiles: It is, absolutely is. It's vital and we can and need and should do much more of it. And it's something which I'm exploring further. We have got a new Chief Operating Officer, we've got a new board, and I've talked to them about this and how this will help the museum to prosper for the future for our people. It'll allow us to invest in some of the what I would see as perhaps enough of us might say as core activity. So our learning program, our health and wellbeing program, our environmental sustainability. But to me, those are the things which make Beamish. They're the things which are about our communities and about our people. 

    Rhiannon Hiles: So if we can have partners who will invest in us to work on those strong elements of what makes Beamish then that will help us substantially because that will enable those programs to grow, to develop, to add value to people's lives. While we can then use our surplus that we make through our secondary spend, through our admissions to put into those things which people don't find as interesting. And I don't like the word when people say, "Oh, it's not sexy.". But people don't find toilets that interesting. But if you don't have good toilets in a visitor attraction, if your entrance is clunky, if the admissions and if you're walking around and everything looks a little bit like it looks a bit tired. 

    Rhiannon Hiles: So I think that all those things which are so fundamental to enhance the visitor operation but need to have that money spent on them, will be able to be spent on because we will have developed those other relationships. And I've seen really good examples just recently that have made me feel that there's a lot of opportunity out there. The Starling Bank has been sponsoring the whole summer of fun activity for National Trust. There's the wonderful philanthropic giving from a foundation to English Heritage to fund their trainees and apprentices. That's amazing. 

    Kelly Molson: That is amazing, isn't it? I've read about this numerous times now and I just think, one, it's a fantastic opportunity for people that are going to be involved, but what an incredibly generous thing to do. So those traditions don't die out? 

    Rhiannon Hiles: No, not at all. And I just feel that when there's more and more competition for less and less grants and foundations, which I get, and I understand that there's no point just sitting around feeling sorry for yourself on your laurels because all that will end up in is blah. And I've been in the museum where the museum sat on its laurels and expected things to happen and expected people to come and it didn't. And it had a downturn and you've got to be proactive. You've got to be the one who goes out there and talks to people and expresses what you can do, that you're a leading light. 

    Rhiannon Hiles: We're seen as a leading light in the north of England and that's because of the work that we do with our communities and the fact that we are a little bit we'll take risks, we're entrepreneurial and we're always thinking about how we can improve the museum, improve the offer and also be there for our people. Because fundamentally that's what we're about. Right at the beginning of this conversation, were talking about unpopular opinions and how when nobody was there, I was like, "Oh, it's quite nice." But then during COVID when nobody was there, it was awful because that's not what the museum is about. The museum is fundamentally there for people. People are what brings it to life. The hug, the buzz. It's about all of that dialogue that happens on a day to day basis and that's so important. 

    Rhiannon Hiles: And I think we already have folks who get really excited by what we offer. The Reese Foundation who are from an engineering firm, which is in Team Valley, already fund our STEM working program, because they get that. They get the work that we do. So that is an element of already successful pocket giving that we've had in the museum and I want to do more of that. We've got opportunity over the next period to really turn that around. And I think when you talk to Funders now, they expect a proportion of that to be happening. The Arts Council are talking to us about how you can be more philanthropic or work with philanthropic partners. And so even before were thinking or aware that they thought like that, we'd already had that in our mind, that's how we would work going forward. 

    Rhiannon Hiles: And I think that it isn't just about taking money, it's about having that relationship with the partner and showing how what they've invested in. And generally it'll be something that means something to them and that's why they've made that decision to do that. So if you can show back to them we've been working with a brilliant social enterprise locally called the Woodshed at Sacrosant, which is about getting young lads and lasses who aren't in mainstream education as they come out of skill, or maybe for them, it's not working. And they have done great work together and we have been doing work with them back in the museum. 

    Rhiannon Hiles: So those 1950s houses that you went into, they've done some of the woodwork inside there and they did the pitch and put golf and then they came along to the opening of the 1950s and two of the lads came up, they were like, "I like, you yelling. ". And I said, "I am. How are you doing?". They said, "I feel like this might be what you would call it, a graduation.". And I was like, "It's my last weekend.". And I thought, "Oh, it's exciting.". For him, it's also sad. But he said he was moving on to get another placement with a joiner. And I was like, "That's brilliant.". Another lad's gone on to do Stonemason up at Raby Castle. So it opens up pathways, it opens up journeys, it has so much benefit. 

    Kelly Molson: Oh, goodness, do you know what? That's so weird because that kind of goes full circle to what were talking about at the beginning, doesn't it? And you had all these different skills and then you brought them together and actually they all fitted really well into the museum sector. You've just done the same with these kids who have now got these skills and they're going to take them back into the heritage space. That's amazing. 

    Rhiannon Hiles: Yeah, it's dead exciting. And sometimes people say to me, you're opening up opportunities, people are coming along and learning, and then they move on. And I'm like, "That's okay, that's absolutely fine.". If they come and learn here, and if there is something for them here, that's brilliant. If there's not, or for whatever reason they choose to go elsewhere, they're taking that skill set and they're still contributing to the economy, to their community, and that is brilliant. So I never look at it as kind of like, "Oh, why is that?". I look at it as like, "That is a real opportunity for them", for the museum and for the economy, for the region as well, for the visitor attraction. 

    Kelly Molson: Ultimately, with that in mind, that you want to get more people on board is a big part of your role actually going out and talking to organisations about what Beamish is? And if they don't know about you already, I'm sure that you are incredibly well known around Durham, but you have to go out and engage with those organisations to kind of see where those connections can be made. Have you got like, a targets list of..

    Rhiannon Hiles: I want to go and talk to. 

    Kelly Molson: In front of these people and have these conversations, but I guess that's a creative element of what you do, isn't it, is making those connections and kind of looking and seeing how you fit with them? 

    Rhiannon Hiles: Yeah, it absolutely is. And I think there's other elements which are really critical for museums, for charities, for the sector, with regards to how those conversations can better enabled and how businesses can feel more comfortable in then donating or becoming part of. So some friends of mine who are in Denmark, it's very usual for big money making businesses, when they get to a certain threshold, they've got no choice. It's a government responsibility that you then have to choose a charity or a museum or a culture sector organisation that you give money to. So my friend Thomas, who runs a brilliant museum, has had a lot of his developments funded directly through a very big shipping company, who I probably won't be able to say now, but a huge shipping company fund their development, basically. 

    Rhiannon Hiles: And I was like he's like, "Oh, does this happen for you?". And I was, "No."

    Kelly Molson: We have to go and hunt these people down. 

    Rhiannon Hiles: I was, like, brilliant. Could you imagine? Look, but for me, Bernard's brilliant because he can get in there into cabinet and he's a lobbyer and I think there's some additional work that we as individuals in the sector can do. So I've talked to Andrew at Blackcountry about this and what our responsibility is to help to change policy. And if nothing else, if you're part of that change and if you are able to voice how that will then impact on people's lives, then that is so important and so critical. It just depends on different parties approaches to what that impact on lives means, I suppose. 

    Rhiannon Hiles: But at the moment, with all the parties conferences going on at the moment, we've got the ideal opportunity to go along and listen, but also to have a little pointer in there and say, “Don't forget, and this is how important we are.”

    Kelly Molson: That's a skill, isn't it, in itself? I can remember a conversation with Gordon Morrison from ASVA. Sorry, formerly from ASVA. He's now ACE, when we talked during the pandemic and he talked a lot about how he'd kind of taken some learnings from Bernard in the sense that Bernard, he's quite strong politically and he's a really good campaigner. And Gordon said that they were skills that he'd had to learn. He wasn't a lobbyer, it wasn't his natural kind of skill set. And I think it's really interesting that you said that, because that might not necessarily be your natural skill set either, but it's something that you've now got to kind of develop to be able to shape policy, because if there's an opportunity, take it. 

    Rhiannon Hiles: That's right. And it's not my skill set. But when you have a strong desire to see something work through change, and you can spot how that change can come about through having the right conversations, it's who you go to for the right conversations that can also be the skill set. So that can be quite tricky. And when were looking for our new board of trustees and when were looking for a new chair, one of the key things were looking for was somebody who would have that kind of skill set. And we have got that in our new chair. He really does know how to do that. So I constantly feel like, "Where's he going to now and who's he going to talk to next and who's he going to get me linked up with?". 

    Rhiannon Hiles: And that's brilliant and he knows how important that is. But we also know that we have to take it at the right gentle time. Yeah. So he can open doors. And I think that's so important. And our trustees, we've got a really strong set of trustees who can open doors for us. And again, that was deliberate in our approach that we took, to have a very diverse and representative board, to also have board members who can open other doors that we wouldn't normally be opening, because we have a strong set of doors. We open regularly and close regularly. But also the pace of it is so important that all of this is really needed. Because we're an independent museum, we got to make sure that we are self sustaining. 

    Rhiannon Hiles: Our main money comes from what we make on the door, but if we want to develop, we've got to make sure that we continue to get brilliant secondary, spend brilliant revenue. But on the other hand, we've got to make sure that we bring our people with us, whether they're the staff, the volunteers, our visitors. We don't want to be garping so fast that they're not behind us when we worry about Crown. So it's very exciting times. 

    Kelly Molson: Isn't it? Lots of exciting changes happening. Well, look, we can't have this podcast without talking about MasterChef either. 

    Rhiannon Hiles: Oh, yeah, that was brilliant. 

    Kelly Molson: So that's an incredible opportunity. So you're recently on MasterChef, where they came to Beamish. What an opportunity. 

    Rhiannon Hiles: Oh, it was amazing. But the thing was, they said, "You cannot talk about it, you cannot say anything.". So, literally, for months, were like, were dying to say that we've been a MasterChef. And they were like, you can't tell anybody. But I don't know how this managed to keep under wraps, because there was literally over 200 staff and volunteers were eating all the stuff that had been prepared. How they managed to keep that under wraps is beyond me, but at the minute seemed to work. 

    Kelly Molson: How long was it from recording to that going out as well? 

    Rhiannon Hiles: It was from February up until just the recent airing. So that's quite a long time to keep it to yourself. 

    Kelly Molson: Well done that team. 

    Rhiannon Hiles: It was really hard. Like I said, "Julie, when are they showing it because I can't keep it in any longer ", because it's Julie, who you met, who was nope. They've said, "It's tight lit, but it was brilliant.". And it's great for us, for the museum. It was great fun taking part, don't get me wrong. And I was in the local court recently and the lady behind the counter kept looking over and she went, "Are you a MasterChef?". 

    Kelly Molson: I wasn't cooking, but yes. 

    Rhiannon Hiles: Yes. So I think my new quest now, I'd like to be a presenter on Master Chef. I don't want to cook, but I'd quite like to be a presenter. 

    Kelly Molson: Yeah, I could do that. I could do the tasting, not the cooking. The cooking under pressure. It's another level of stress, isn't it? I like to take my time, read the instructions. 

    Rhiannon Hiles: Don't need the pressure. It looked lovely, though. They'd used the school, they'd taken out all the benches that are in the school, in the pit village, and it turned into it looked beautiful. They'd use really lovely. I suppose they wouldn't call them props because they brought them in, but they were in keeping with the school. It looks so lovely. I mean, you probably watched it and that scene of all the staff of volunteers coming in to sit down to their meal, the lovely tables, the bunting they put up. It looked right. It was brilliant. Yeah. They had some interesting takes on some local cuisine as well. Peas Pudding ice cream was one strange one, but got peas in it, Kelly. You don't want it. 

    Kelly Molson: Giving that one a swerve in that one. Right. What book have you got that you'd like to share with our listeners? 

    Rhiannon Hiles: Oh, well, one of our trustees called Rachel Lennon, has written a really brilliant book called Wedded Wife, which is a great book, and I've just started reading it's about the history of marriage, and it's really interesting, so I would certainly advocate that one. I have a favourite book, which I go back to quite regularly, which is a childhood book and perhaps nobody ever would read it, but I love it and it kind of sums up for me what I was like as a child and what I continue to be like as I've gone through my career. It's called Wish For A Pony, and I really wanted a pony when I was between the ages of six and seven, and then I wished my wish came true. And from then on in, I believed that anything I wished for would happen. 

    Rhiannon Hiles: And I still have that kind of strange, I often think I'm just going to wish that to happen, but I think it's not just that, it's holistic. I think if you really want something and you set everything towards it, yes, of course some people might say, but then you potentially set yourself up for great disappointment and failure. But I kind of think that you can't do something without taking that risk. So I just tend to think if you want it and you wish for it that much and that's what you're really aiming for, just go for it and do it. And perhaps the environment in which I've been brought up has enabled me to do that. And I completely understand that for some people that is probably difficult and challenging. I do get that. 

    Rhiannon Hiles: So I feel that if I can help others who maybe haven't got that kind of environment to help them like those lads and lasses from the Woodshed at Sacrosanct and folks like that if we can provide spaces where they really want to try something but they're not sure how to do it then I think then we've achieved something. 

    Kelly Molson: Yeah, that's lovely. Do you know what? So I'm reading the book at the minute I've read the book Manifest, and it is about visualisation and the power of our thoughts and how we talk to ourselves and the things that we kind of want to bring into our lives. And there was a little bit of it that I was kind of going, "Is it the power of the universe?". It felt a little bit way woo to me, but then I kind of reflected on it a bit and went, but this is about taking action, really. It's about going, "I want this to happen in my life.". And it's not about sitting back and hoping that it might happen just because you've put a picture of it on your wall. It's actually about going out and doing the bloody hard work to make it happen. 

    Kelly Molson: So have those conversations with the right people who are the people that can open the doors for you. Go and meet them, ask out to them. And I think that's a really important element of the whole. Yes, you can wish for something to happen, absolutely. But you've got to put the legwork in to make it happen. What a great book. All right, Wish for a Pony. 

    Rhiannon Hiles: Wish for a Pony. 

    Kelly Molson: Listeners, as ever. If you want to win a copy of Rhiannon's book, if you go over to this podcast announcement on Twitter and you retweet it with the words, I want Rhiannon's book, then you'll be in with a chance of winning it. I'm maybe not going to show it to my daughter because I'm actually terrified of horses. 

    Rhiannon Hiles: You don't want a horse to appear in your garden. 

    Kelly Molson: Her cousins have got a pony. She can do it with them and not at home here. Rhiannon, it's been so lovely to have you on. Thank you. I feel like this is one of those chats that could go on and on for hours. So I want you to come back when the accommodation is open. Yeah, because I want to know all about that. I'm going to visit that cinema. But, yeah, I'd love you to come back on and tell us how it's gone once you've had your kind of first guest and stuff. I think that'd be a really great chat. 

    Rhiannon Hiles: I'd love that. All right. 

    Kelly Molson: All right. Wonderful. Thank you. 

    Rhiannon Hiles: Super. Thank you, Kelly. Thank you. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Content, design and navigation, with Kelly and Paul from Rubber Cheese

    Content, design and navigation, with Kelly and Paul from Rubber Cheese

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us.

     

    Show references:

     

    https://carbonsix.digital/

    https://www.linkedin.com/in/pmarden/

    Paul Marden is the Founder and Managing Director of Carbon Six Digital and the CEO of Rubber Cheese. He is an Umbraco Certified Master who likes to think outside the box, often coming up with creative technical solutions that clients didn’t know were possible. Paul oversees business development and technical delivery, specialising in Microsoft technologies including Umbraco CMS, ASP.NET, C#, WebApi, and SQL Server. He's worked in the industry since 1999 and has vast experience of managing and delivering the technical architecture for both agencies and client side projects of all shapes and sizes. Paul is an advocate for solid project delivery and has a BCS Foundation Certificate in Agile.

     

    https://www.rubbercheese.com/

    https://www.linkedin.com/in/kellymolson/

    Kelly Molson is the Founder of Rubber Cheese, a user focused web design and development agency for the attraction sector. Digital partners to Eureka! The National Children’s Museum, Pensthorpe, National Parks UK, Holkham, Visit Cambridge and The National Marine Aquarium.Kelly regularly delivers workshops and presentations on sector focused topics at national conferences and attraction sector organisations including ASVA, ALVA, The Ticketing Professionals Conference and the Museum + Heritage Show.

    As host of the popular Skip the Queue Podcast for people working in or working with visitor attractions, she speaks with inspiring industry experts who share their knowledge of what really makes an attraction successful.Recent trustee of The Museum of the Broads.

     

    Transcription: 

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson.

    In this new monthly slot, Rubber Cheese CEO Paul Marden joins me to discuss different digital related topics.

    In this episode, we're talking about the impact of design, navigation and content on selling tickets and how to go about testing if your design is working or not.

    If you like what you hear, you can subscribe on all the usual channels by searching Skip The Queue.

    Kelly Molson:  We're doing something a little bit different on the podcast this season. So alongside the usual guest interviews, which we'll have each month, me and the Rubber Cheese CEO, Paul Marden are also going to be recording an episode on a different digital related topic. So we're going to do this once a month. 

    Kelly Molson: Each of the episodes, we're going to share insight around design, user experience, content, accessibility, SEO and loads, loads more. We're going to talk a little bit about what's possible, give you some ideas about how easy or how hard that topic is to implement.

    Kelly Molson: Maybe what kind of budget that you might need to look at and what some of the next steps are to take if you want to implement some of these things. We're even going to call out some of the best in breed websites, people that are doing things really well within the sector.

    Kelly Molson:  So I've been hosting the Skip the Queue podcast since July 2019. Goodness, that's been a long time. Five seasons in now. This is season five. You all know me already. So I am the founder of Rubber Cheese and my background is in design. 

    Kelly Molson: I co founded Rubber Cheese back in 2003 after learning about ecommerce when I worked at a very early kind of Shopify type startup agency. The person that you don't know quite as well as me is my fellow host on this podcast. That's funny to say, that my fellow host is Paul Marden. So. Paul. Hello. Welcome. 

    Paul Marden: Hello. 

    Kelly Molson: This is strange. I'm going to have to share the spotlight for a while, that's very uncomfortable for me. No, it will be fine."It will be fine", she says. Paul, I would love it if you could give us a little intro to yourself. 

    Kelly Molson: I know your background and I know you very well. We've known each other for about, I think it's about 14 years now. It's been a long time, hasn't it?

    Paul Marden: Yeah. Not long after I started doing this as a proper job. 

    Kelly Molson: Well, there you go. Tell us about what your proper job is. 

    Paul Marden: Yeah, so I'm the CEO of Rubber Cheese now, alongside another agency that I run called Carbon Six, which we merged Carbon Six and Rubber Cheese just over a year ago. My background is as a geek. I'm a developer by training. I started out ten years at British Airways, all over the airline, doing all different sorts of IT related jobs. So I saw lots of operational side of things, commercial sides of the airline, say, selling tickets, that kind of thing. I don't know if I've told you, but my first visitor attraction job was a long time ago, because when I was at Uni, I did a placement at the National Botanic Garden of Wales when it first opened. So I was there when it was a hole in the ground and I helped them write their IT strategy. 

    Paul Marden: So my visitor attraction experience predates my involvement in Rubber Cheese. 

    Kelly Molson: I did not know that. So you've done geek stuff for attractions. 

    Paul Marden: For a long time. Yeah, it was amazing. I can still remember I was in an office in a farmhouse as they were building the giant glass house. It was just the most amazing place and I've not been back for a long time. It would be amazing to go and see the place, how it's transformed in the, what is it, 24 years since I was there? God, I really sound old now, don't I? 

    Kelly Molson: You do sound old. I'm just wondering if they still use the IT plan that you put in place for them. 

    Paul Marden: Probably not. I was only a student at the time. It can't have been amazing. 

    Kelly Molson: So what we normally do on the podcast, listeners, as you well know, is I ask my guests a series of uncomfortable questions, icebreaker questions, which they very graciously answer beautifully for me. We're not going to do that on this episode. Ha. So we thought, yeah, Paul has wiped his brow in a state of relief there. But what we thought we would do is Paul and I both visit a lot of visitor attractions, both professionally and in our personal life as well. We've both got daughters at very different ages, so Millie is  coming up for I think, 9.

    Paul Marden: 10 in two weeks' time. 

    Kelly Molson: Okay. And my little one is 2. So we're going to very different visitor attractions right now. But we thought we would talk about the attraction that we visited most recently and what we loved about it, and we thought we'd ask each other that question. So I am going to ask you that question first, Paul. What attraction have you visited most recently and what did you love about it? 

    Paul Marden: So we just finished the summer holidays, so went away for just over a week to the Netherlands. We did visit a few different attractions whilst were there, but went to an amazing place. We went back to it, actually, it was one that we've been to before called Burger’s Zoo. So I loved the whole experience of going there the first time around and we wanted to go back there. It's an amazing place. But the reason why I was going to call it out today was a conversation that we've been having and something that we've done with Kitten Museums in terms of the food offering. Because when you go to Burger’s Zoo, the restaurant is amazing. We've talked recently about the sorts of food that you get at visitor attractions and your frustration around this. Lots of fried food. 

    Paul Marden: There's never any healthy food. So went to Burger Zoo, we had lunch and of course, there'd be obligatory portion of chips there if you want to have it. Lots of kids food there, but I was able to have a massive great salad. It was in enormous and it was lovely and healthy and really enjoyable and it didn't cost the earth when you were there. And it's so unusual to talk about going to an attraction and getting that kind of quality of food without spending the earth in doing it. So, yeah, that was pretty cool. 

    Kelly Molson: That is cool. This is probably a whole another podcast episode to talk about that. I think actually, in your intro, you forgot to mention that you are a Trustee for the Kids in Museums, which is quite a new role for you, isn't it? But it's one that kind of immersed you into the world of attraction. I think that's been a good one for you. They have set up a brilliant scheme, which is kind of an accreditation scheme for attractions to go through, just to check into how healthy and how great their food offering actually is, which I think is brilliant. It's really weird. 

    Kelly Molson: The day that they launched it, I was having a like, literally the day before, I was having a conversation on LinkedIn about how atrocious the food offering had been at an attraction that I went to, which is one of the top ten most visited attractions in the UK. It's a great place. It really is a brilliant place, especially if you've got toddler. However, the food was pretty horrendous and I've got an unusual toddler in that. Well, she will eat chips now, she will eat chippies, but she won't eat fried stuff or battered things or anything like that. She's just not interested.

    Paul Marden: Nothing beige.

    Kelly Molson: Not really, even pasta has to be, she should have been an Italian, she should have seen the amount of pasta that she wolf down when were over there. But it's got to be good. 

    Kelly Molson: It's got to be good. Yeah, she is particularly fussy toddler. But just for myself, I mean, just the range of food that was available that day was just dreadful. I mean, the healthiest thing that was on the menu that Lee and I both had was jacket potatoes and I think I took a picture of it somewhere and it was too awful to put on social media. So, yes, that is well needed and I'm glad that attraction stood out on the food front for you. 

    Paul Marden: What about you? Where have you been recently? 

    Kelly Molson: I've been to lots of different places recently, but this one I can't stop thinking about and so I want to talk about it today and it's not one that I visited with Edie. It's one that I visited with a fellow attractions professional a little while ago, but it's the Beamish Living Museum. I honestly can't stop thinking about it. It's the first living museum that I've been to, so it's the first experience of that for me. And I had such an emotional reaction to it. I'm a bit embarrassed, actually. So I went to meet a couple of people. I met one person that I'd met briefly at a conference before, and then I met one of their colleagues who I'd never met before in my life. And I actually had a bit of a cry to this colleague because it was so emotive. 

    Kelly Molson: If anyone who hasn't been to Beamish Living Museum, there's lots of different areas that you can visit, and one of them is a 1950s area and they essentially recreate what it was like in the 1950s, where the museum is located. And it brought back so many memories of my grandparents, both sets of grandparents, for different reasons. The house was very similar to my grandparents on my father's side and just down to some of the things that they had in that space. And I just got overwhelmed by it. It was so wonderful to go back and see that. And in my head all the time I was thinking, well, both my sets of grandparents are no longer with us. They passed away when I was in my early twenties. And so Edie will never get to meet her great grandparents on that side. 

    And I thought, God, how amazing would it be for me to bring here and say, show her some of the things that great granny used to have in her house and yeah, just lost it. 

    Paul Marden:  It's interesting, isn't it, that you can become so immersed that even now the emotional attachment that you've built when you were there takes you straight back there. Because there's a risk, isn't there, with those sorts of places of it feeling a little bit plastic and fake, isn't it? But this clearly had an emotional impact on you. 

    Kelly Molson: Yeah, I think for me, I was worried that it would be people in costumes. It would feel like that. And it did not feel like that at all. It just felt so authentic. Anyway, you've got to go. I don't want to cry for the rest of this podcast, but yeah, it's definitely a must visit for me, it was something really special. 

    Paul Marden: Excellent. 

    Kelly Molson: Should we move on to what we're going to talk about? And I'll compose myself, shall we?

    Paul Marden: Okay, moving swiftly on.

    Kelly Molson: Let's. So in this episode, we're going to talk about the impact of design, navigation and content on selling tickets and how we go about testing if it's working or not. So this episode actually launches on the 4th of October, which is one day after we release the 2023 Visitor Attraction website report. There's data that has come out of this year's report that is so insightful and I cannot wait for everybody to get this year's report. It dives deeper into a lot of the topics that we talked about in the first report last year, but there's just so much more to it and I'm very excited about it.

    Kelly Molson: Anyway, looking at the data from the report, a 100% of the attractions that took part think that having consistent design and clear navigation is important, which is brilliant. Big tick there. However, many of them don't think that their site meets the need and some of them think it does, but they don't test that it does. There's some really interesting stats about testing that we're going to talk about in a minute that have actually blew my mind a little bit. But one good stat around the design is that 76% of respondents believe that their websites were consistently designed despite using multiple platforms in their customer journey. 

    Kelly Molson: And this is something that we talked about quite frequently in that sometimes there's a big disconnect if you are using if you've got your website that's built and designed in WordPress for example, and then you've got your ticketing platform and the two don't look like each other, they're not consistent, they're incongruent. That can be a bit of a challenge for people in terms of trust and how they feel about your brand. 

    Paul Marden: It can be a jarring experience, can't it? 

    Kelly Molson: Yeah, absolutely. Responses this year once again saw that websites that look good and are easy to use are doing far better than those that don't prioritise consistency. So I'm just going to read out this snippet from the report. We saw that websites that were high scoring for their design and navigation made more sales over the past twelve months. So those successful websites had around 200,000 to 500,000 completed transactions. Whereas on the other hand, websites with lower design and navigation scores didn't do as well, stating that they had below 50,000 completed transactions in the last month. That's quite fascinating, isn't it? 

    Paul Marden: It is. This is not just a handful of people that are answering, is it? Because there's a large number of people that are answering that this is important to them and that they think they're doing quite well. And then you see how their perception of doing well correlates really strongly with the actual outcomes of the site itself. 

    Kelly Molson: Yeah, I think that the way that we asked the questions this year is interesting as well. So when I talked then about we said that websites that were high scoring for design and navigation, we gave respondents the options to score their website. So we gave them how well designed do you think your site is? Between 1 and 10, 10 being the highest. So we allowed them to kind of self score. But it's interesting because some of those self scores don't correlate to the data that we then took. So those scores, they're based mostly on assumption, which is always a difficult, challenging place to be. But I think, Paul, you had some insight here around the conversion rate and design and how they tally up. 

    Paul Marden: So the stats you just talked about were about the volume of transactions. You could say that having good design leads you to have more transactions flowing through your website, but you could also say that the organisations that have more transactions flowing through their website can afford to spend more money on design. But what I found interesting was that when you ignore the absolute number of sales that they make on the website, if you actually look at what their conversion rate is on the website, the attractions who think they have good design tend to have a higher conversion rate by about 1% or 2%. Now, that could be on a low base. 

    Paul Marden: There could be a fairly small attraction that has fewer people coming to it, but they still perform relatively better than those attractions that didn't think they had good design but could be massive organisations with large numbers of transactions flowing through. And what I found interesting is we started to work out what is the value of 1 or 2% extra conversion rate, because it doesn't sound like much. Really. There's somebody in the business that doesn't necessarily understand the technology side of it that doesn't sound like a lot. So we started playing with converting that into money. What could that actually be worth? So we played around with we tried to model what is our average attraction and what is the absolute top performing attraction. 

    Paul Marden: And even for our average, an increase of 1% in conversion rate could mean tens of thousands of pounds of extra sales that they make. But for the top performing attraction, it could make the difference of hundreds of thousands of pounds of extra sales just by squeezing 1 or 2% of extra conversion rate out. I think that's absolute gold dust in terms of insight that we've drawn out of this data. The organisations that think they have good design tend to have a conversion rate of 1 or 2% more, which could equate to tens of hundreds of thousands of pounds of extra sales that they make. It makes you begin to think that investment in the design of the site could actually be really worthwhile. 

    Kelly Molson: Absolutely. And information like that helps the marketing managers build the case for good design and investing in good design. 

    Paul Marden: Yeah. And before you say, "Oh, the large organisations with the big budgets, they can afford to do this, what about the small ones?" The smaller organisations with small budgets who had good navigation tended to be the ones that would have the better conversion rate amongst their peers. So you don't need to be a nationally recognised attraction brand to be able to invest an appropriate amount of money in design and get a return on that investment that you make. 

    Kelly Molson: I always think that the best use of budget is on the pre planning side, which is unusual coming from a designer, I think. Yeah.  But Paul, you're really data driven, aren't you? You're super data driven. 

    Paul Marden: Such a geek. 

    Kelly Molson: Yeah, you are a massive geek. Massive nerd. We're very complimentary, but I never used to be very data driven. I was always far more visual driven. But actually well, I'm not going to share it on this podcast, actually, because I'm going to share it at a talk that I'm given. But I've got a really good story around why user testing is very important. We'll come a bit more onto that later. And why you should be driven by the data and the stats and not just by what something looks like. Okay, let's talk about navigation quickly as part of this design section. So it's really interesting. So we've actually got some findings from the Journal of Market Research. 

    Kelly Molson: So they state that, when websites are easy to understand and navigate, individuals have a lower cognitive load, so fewer things to work out, and therefore are more likely to have a positive experience to go on to purchase. So having a consistent and well designed website can really help people make complete purchases with your visitor attraction. What I've always said, it's about trying to stop making people think, give them something that is really easy. So I think when we worked with Eureka!, and this is back in 2016, when we first worked with them, we did some research around what people wanted to find out about attractions, what were the first things they needed to know about. And it was literally, when you open, how much do you cost? How can I get there? 

    Kelly Molson: So, if they're the three things that people desperately need to know, they're the three things that really need to be highlighted front and centre when you arrive at the site, wherever you arrive at it, whether that's the homepage or what. And it's the same with navigation. People need to understand where they're being taken and why they're being taken to certain places. So we're working with an attraction at the moment, we've just about to start work with them. They have got some really key, really strong elements to their Nav, but then they've got an area that says more, and there's a load of stuff that's been added onto the more section, and things like this happen over time. 

    Kelly Molson: When you've got a website, people will say, “I need this to be featured on the site, I need this page to put up there”, and it gets added to, and ultimately you end up with all these things that haven't been thought about from the start, about where they're supposed to go. So they get kind of bundled somewhere, and a more section kind of feels an obvious place to put them. But what is it? Users don't understand what's in there. And they're not going to go searching for hours to find something that they want. They need to find it quickly. And so that for me, is a huge no about bundling stuff into these kind of sections. That just so ambiguous, you don't know what they are. 

    Paul Marden: I think that figuring out what people are trying to do, what are they trying to get out of the website? I think that bundling exercise, putting lots of things onto the site that happened over time or putting it in a bucket of more is often there's so many people in an organisation that want their content heard and seen, don't they? Everybody wants their content on the site. It all goes on there. And sometimes you have to step back and think, what's the point? Who is it that's coming to the site and what are we trying to get them to do? We want the customer at the end of it to think, now that you've read this, what are you going to do next? But we don't always think about that journey. 

    Paul Marden: We think about the snippets of information that we put onto the site, but we don't think about what the journey is they're going through. Attractions are really lucky. I think a lot of the people that go to their sites are really motivated to buy, a lot more motivated to buy than the average ecommerce site. So how do you get out of the way of those people so they can just buy stuff? And then for the people that are less motivated, they don't necessarily want to know how, when and how much they still want to be sold on the idea of going to the attraction, then maybe you need to give them more information. 

    Paul Marden: But identifying who those people are and giving them a journey to go through and coming up with a navigation that makes it really easy for those people to navigate along that journey, there's a lot of psychology that's hard. That's your prep work, isn't it, before you do the design? 

    Kelly Molson: Yeah, and it's the hardest part of it. And I think that's where the most amount of time needs to be spent there and the wireframes really, the design. If you've got good brand guidelines in place, the design ultimately becomes a simplified process at that point. But the pre design work is really where the time and effort needs to be spent. And I think it is a challenge for attractions. So there are attractions that are, if you compare a Chessington World of Adventures, for example, a theme park orientated to a historic museum that you're coming to visit, that not only is an attraction, but obviously has a lot of historical information to share and learning and education plays a big part in them as well. You have different audiences for those. 

    Kelly Molson: So I think one part of that process is you need to think about all the different audiences you have and what are their motivations for visiting the site and what do you want them to do, what actions do you want them to take? But I think when you are working, this has gone off a bit of a tangent, but when you're working with an agency, I think what's really core for the attraction is to make sure that you've got key stakeholders from each of those areas of your attraction that play a part in those early conversations. So you don't want the site redesign to be driven solely by the marketing team for the attraction side. You need someone from the education side to be part of those conversations as well. 

    Kelly Molson: You need visitor experience to be part of those conversations because if you're planning content, each of those individuals will have a different need for what content they need to showcase on the site. So they all need to be talking to each other about how that's going to look. I'm talking from experience because this has not happened in the past. Paul's nodding his head at me because he knows that we've had this challenge previously.

    Paul Marden: Yeah. 

    Kelly Molson: So yeah, and I think that kind of leads us nicely onto content, really, and about the need to frequently update your site and keep it refreshed. So once you've done all of that hard work of working out what content is going to be on it doesn't stay static. So in the report we have a stat that says 31% of respondents said that they updated their online content multiple times a week. That's good. Another 31% said that they did so at least once a month. Good. However, 22% of respondents said they had infrequent content updates or didn't update their content at all. Not updating your content at all. 

    Paul Marden: That surprised me, that one. Yeah, I was surprised that there were 31% of respondents updated it multiple times a week. I was really impressed by that. Yeah. That takes some work, doesn't it? To be able to produce that level of content change, but to do it infrequently or not at all, that surprised me. 

    Kelly Molson: I guess it depends on the attraction and what their offering is as well. Thinking about one of our clients, Holkham actually, so we know that Holkham update their website frequently. They have a lot of different events, they write a lot of really incredible content about what happens across Holkham Estate. So they're engaging with the audience from the perspective of someone coming to visit and what they can do on the day and what they can come and see. But they're also talking about their wider sustainability efforts across the state and what they do and how they focus on that, which again, might be for that same audience. Might be for a slightly different audience as well. 

    Kelly Molson: So the volume of content that they produce is a lot higher than potentially Thorpe Park as a visitor, they will talk about what's on that day and maybe an events that they're running, but they might not talk about the same things that are going on across the Estate that Holkham would, for example. So I think, yeah, it's what your attraction offers. 

    Paul Marden: Holkham's a really good example because they can take inspiration from the place. They're very diverse, they've got lots of different things that they do at that location. It's quite a large location, but there's lots of different things going on and those things are inside and outside. They can take inspiration from the season. So there's a lot of inspiration that you can take there and produce. Just off the top of my head, I could think of lots of different stories that you could tell and changes to the site that can be inspired by the season. But then I think about a theme park where there's lots that goes on. I think I've done lots of trips to Legoland. There's Legoland at Halloween. There's Legoland in Spring time. It changes through the seasons and there's a lot of story around that. 

    Paul Marden: I wonder if you're an indoor attraction, if you're Heritage Museum based, there's going to be lots of stories that you can tell about the items that you've got in your collection. But it might be harder to tell those stories influenced by the seasons, which can be a real driver for telling varying stories throughout a year, can't they? Yeah, but I don't write a lot of stories for those sorts of organisations, so maybe I don't have the right view of the world, but I would imagine it would be a lot harder to write lots of content varying through the year for that sort of organisation. 

    Kelly Molson: Yes, probably so I'm just thinking about it would just be a change in topic, wouldn't it? So I know Blackpool Pleasure Beach, who Andy Hygate, the Operations Director, came on the podcast a couple of seasons ago, actually, and he talked about the experiences they've developed around walking up the big one and the rise that they have there. And actually, I think for people that are interested in theme parks, there's probably a lot of content around how things are built and how they're developed and that kind of side of stuff that people would be really interested in. So it's not talking about seasonal stuff, it's about the things and how they're constructed and how they're designed and kind of stuff like that. 

    Kelly Molson: So, yeah, again, it comes back to just knowing your audience and what are they interested in and how you can engage them and what are your potential new audiences as well, and how can you develop content that attracts them. There is a correlation between content and purchases, though, which is quite interesting. So our report shows that those who were deliberate in ensuring their content was kept fresh and engaging saw an average of 25 to 50,000 completed website purchases a year, whereas those who didn't, on average, had around 10,000 completed purchases. In the same time frame. That's interesting. In addition, of the respondents who recognised the need for regular content updates but weren't action in them, 23% stated that their average sales conversion rate sat between one and 4%, which is below the benchmark for the sector. 

    Kelly Molson: So the sector benchmark is 5% now, so that 1% is significantly low. 

    Paul Marden: Absolutely. Shall we move on and talk about some testing? Because I know you think this one really is. 

    Kelly Molson: Oh, yeah, I really do. So there is a statistic in the report that I had to reread a few times, actually, to believe. So last year's survey and report, we had about 70 attractions take part. This year has been significantly more than that. We got 188 attractions from up and down the UK and Europe take part, which was incredible.

    Paul Marden: And one in North America as well. I was really excited when I saw that one. 

    Kelly Molson: Yes, we went international. That was exciting. Okay, so think about this: 188 attractions took part in this. 70% of the respondents have never conducted user testing of any kind on their website. 70%! That's actually not the worst stat though. I'm going to save the worst stat for another episode, but that's not the one that shocked me the most. But this one is really surprising. We've talked a bit about making assumptions about how well your website is perceived by people.

    Kelly Molson: Hard data from actual users is the key to designing a website that has an improved user experience because it can clarify problem areas and identify where most effort is needed to create a really great online experience. So if you're not asking your users how they're interacting with the site and do they like it? Can they buy things well? Can they find what they want? How do you know if it's good or not? It's blown my mind. 

    Paul Marden: It's really hard, isn't it? Really hard. 

    Kelly Molson: And I think it's really you wrote this down, actually. It's really important to be aware of a familiarity bias. So just because you think your website is easy to navigate doesn't mean other people think is it's because you're familiar with it so you understand where things are. Which is really interesting. Actually, I've just been reminded of a conversation that I had with somebody when I was at an attraction. Now I can't name this attraction, we're working with them and we're under NDA, but they asked me about a website that we'd redesigned. They said, "Oh, you did this website, didn't you?" I said, "Yes", "I can't find this thing anymore that I couldn't find. It took me ages to find it before" and I was like, "All right, what is the thing?" And he talked about what it was. 

    Kelly Molson: I said, "Oh, well, it would be in this area". And he said, "Yeah, which makes sense. But before it was over here and I knew where it was and it just feels a bit weird now." I said, "Do you think it was in the right place before?". "Oh, no, shouldn't have been." Okay. So it's just because you know where it is doesn't mean it's actually in the right place. It's just what you get used to over the years. 

    Paul Marden: It is incredibly hard to put yourself into the position of the person that knows nothing about your organisation. Trying to imagine what the customer is going through takes a lot of effort and I think that you can get data to be able to do that. But a lot of there's kind of levels of kind of understanding of that, putting yourself into that customer's position, the empathy that is required. Lots of people that we meet and work with will talk about how they want their site to be structured and what makes sense to them. Some people then will go the next stage and think about what they think their customer wants. And then there's a stage beyond that which is not even trying to put themselves into the customer position, but actually test what the customer thinks. 

    Paul Marden: It's really hard to have the empathy to understand. If you know nothing, what would you do? And there's loads of stuff that you can do. I'm sure we'll come on to that later on to try to understand and test. But just sitting somebody down and watching them go from zero to hero and buying your tickets is a valuable thing that you could do, couldn't it? 

    Kelly Molson: Yeah, absolutely. Now the report on the survey is anonymous. All the data that we get from it, we don't talk about the people that have submitted it and we don't talk about them. There was a number of websites within the data set that were doing really well in terms of both design and navigation and the impact that they were having on their conversion rate. So we reached out to these organisations to ask if we could talk about them today. And all of them were very happy for us to talk about it. So we have had their permission. I think I'll hand over to you, Paul, because you've been doing the analysis over on these sites. It's really lovely to see that Roman Baths are on this list.

    Paul Marden: They’re on the list.

    Kelly Molson: Because they have been on the podcast and they're our podcast alumni. So that was good.

    Paul Marden: Yeah, more than once, I think, as well. 

    Kelly Molson: Yes, they have been. 

    Paul Marden: What I went looking for were who were the organisations that thought that they had good design and navigation in their site? But I didn't think that was really enough because of course you could think that it was good and it isn't very good. So what could I dig into the data to try to pull apart the people that thought they had good design and following through from that good design actually had good outcomes. And Roman Baths was up there in that top set of organisations that had they thought they had a good, consistent high quality design, but they also had a conversion rate up there in the top ratings that we had inside the data set. Obviously, Roman Baths really well known organisation, lots of international visitors will be going there. 

    Paul Marden: There was another that I pulled out in the data set, which was also a really high profile brand. London Zoo came out in that top set. 

    Kelly Molson: Also past podcast guests. Thank you. Yes, lovely people. 

    Paul Marden: So they also thought they had good, consistent design, but coincidentally also had good quality conversion rates up there in the top performance in the data set. But to avoid you saying to me, "Oh, but all these are all big, internationally recognised brands. What's design got to do with it?" Up there we've got Roman Baths, London Zoo. Big, well known brands. But there's also some organisations that I wasn't familiar with in that data set. So there were organisations that are probably more regional, less internationally well recognised brands. And one of those that considered that they had good quality design and they also had high levels of conversion rates. Alongside that were Smithwick's experience in Kilkenny in Ireland. It's an attraction that is a brewery tour. I thought that one was really interesting when I went and looked at it. 

    Paul Marden: It was really easy to navigate around the site, ridiculously easy to go and buy tickets. You go onto the site, it's right there to be able to buy those tickets, to go to that experience. So I think that told me that you didn't need to be a big, well recognised brand to be able to devote the time and attention and budget that's needed to get a good design, which then has the impact on your conversion rates. Yeah, this is not just for the big brands. This is also for other brands, smaller, regional brands that can maybe not devote the same levels of investment to it that a large organisation can, but they can still have good outcomes and good design. 

    Kelly Molson: Yeah. And I think it's fair to say we do ask questions in the report about budget, but we don't ask them specifically. So we haven't asked. We don't, for example, know the investment that Roman Barths, London Zoo or Smithwicks have made in their website to get it to where it is now. We literally have no idea. So their budgets could be phenomenally big, they could be phenomenally small. We have no idea whatsoever. But we know that they have invested in good design and they've done it to a really great standard, which means it's easy for people to make purchases. Therefore their sales are sitting at a really great level. 

    Kelly Molson: The Roman Baths I just a little shout out to Simon Addison, actually, because Simon did come on to the podcast a couple of times now, and actually he came onto a recent episode where we talked about the value of this report and the survey that we carry out. And this is its second year now and we can see the value in terms of the data that we've been able to glean from it is so much more insightful this year. The key insights themselves are much more in depth than they were last year. But one thing that Simon mentioned is that we don't work with Roman Baths. I've made that clear on the last podcast. We didn't design their website. We've not worked with them. 

    Kelly Molson: They did use the report to inform some of the decisions that they made about designing their website and making changes to it, which I think is so great. Right. The report is actually actively doing what we set out for it to do. Regardless of whether anyone comes to work with us or not. Someone can take this report and use the insights from it to inform their current agency to make changes to their site that are going to make a significant difference to their bottom line. Well done, us. 

    Paul Marden: Well done, us. But well done, everyone that's responded as well. 

    Kelly Molson: Whatever. Well done, us. Well done, everyone. Thank you. 

    Paul Marden: So I just think it's really impressive, isn't it, that we've got what was it you said? 180 something respondents from across the sector.

    Kelly Molson: 188.

    Paul Marden: It's so hard in a tough industry. There's lots of industries where people would not work together. And this is a collaborative exercise in sharing your data that takes a certain confidence within the sector to be able to be willing to share that information so that then somebody like us can then do the graph that aggregating that and seeing the interesting stories that people can then use to make things better. There's so many places where you would not see that happen.

    Kelly Molson: It's a wonderful part of the sector, that collaboration and that willingness to share and be open about things. Right, let's talk about next steps then, because we've talked about some of the items within design, navigation, testing. We've talked about who's doing it well. Let's wrap this up with next steps that you can take.  

    Kelly Molson: If you think some of these things are relevant to you and you want to do something about them. Do some testing. Do some testing and you can do that in a variety of ways. 

    Paul Marden: Do you want me to test some stuff? 

    Kelly Molson: Let's do some testing. Let's test. Look, there's loads of ways that you can do user testing if you're going through the process of a redesign at the moment. Go back to your wireframes, make them interactive. Do some internal testing, do some external testing. You can do this in multiple ways so you can do focus groups, get bums on seats in front of computers and give them some things that you want them to do on your site. Don't tell them how to do it, but just give them some things that you want them to achieve. I want you to buy a ticket. I want you to tell me how easy it is to go and find the interactive map. I want you to find a blog post and can you get from the blog post to buying a ticket, some of those things. 

    Kelly Molson: This doesn't need to cost you a huge amount of money, right? You all have an asset in that. "Hey, would you like a free ticket to our venue if you come and do some testing for us?" Put on a little bit of lunch, put on people are really happy to help and give you feedback in that way. So that doesn't need to be a huge cost at all. You can use online tools, so we use tools like UserTesting.com. You can select a certain demographic that you want to test out and you upload what you want them to test. And then they go off and they do it, and they record videos, and you can see how they interact and they talk through what they're doing and how easy it was for them to do those things as well. 

    Kelly Molson: They are not a huge, costly I actually don't know off the top of my head. There will be a fee to use the system, which will be a monthly fee and then there'll be a fee probably for that will cover X amount of tests within that monthly fee. So it will probably be from what, 150, maybe a month, something like that, maybe a bit more. 

    Paul Marden: The cost depends as well on factors, how many factors you place on the do you only want people to do user testing that are of a particular demographic and age? If your attraction has mainly parents with young kids coming, do you want your user testing to be done only by parents with young kids? When you add more constraints to it, the cost of doing it becomes higher. But arguably the quality of the data that you get back from the testing is more relevant to you. 

    Kelly Molson: You can do this with I've talked about going back to the wireframe stage. You can do this at any point. So great, do a load of testing before you go ahead and release something to the world. But if you've got something that's up and running now, do some testing. So you can do user testing on what you already have. You can do exit surveys so you can ask people once they've bought a ticket, you can ask them how easy that was. What did you find difficult? What were your challenges at the end of your purchasing journey? So there's small little things you can do there. 

    Paul Marden: The world has changed a lot, hasn't it? In the last few years we've moved to almost exclusively online sales beforehand. So we've got this massive pool of data, of contact information of the people that have bought your tickets. That's such a great resource that you could use, which in previous years pre pandemic it would have been a struggle because a large chunk of your people would have been walk ins who you didn't necessarily it wasn't easy to capture those sorts of contact details and follow up with them. 

    Kelly Molson: Yeah, exactly. And then I think there are things that you can do in terms of looking at your user experience and the design side of things. We do things like UX reviews for people. We actually offered one as a prize for all of the people that entered the survey this year and the lovely people at Cheddar Gorge won that. We're going to be looking at that in a couple of months for them. 

    Paul Marden: Back near my home proper, that's Cheddar Gorge is where I went as a kid, like, so that's exciting to be. 

    Kelly Molson: In that we'll be carrying that out later on in the year for them. So, yeah, there's things that you can do in terms of working with an agency to look at what your user journeys look like. Are they correct for the audience that you have? Does your design flow? Where are the barriers that you're seeing? And again, if you're looking at some of the data of where you're seeing people drop off, is that a design issue, is that a function issue? How do we work those things out? 

    Paul Marden: There's loads of tools, isn't there, as well, like Hotjar that you can stick on, which doesn't cost a lot of money. And it's not just Hotjar, there are lots of other tools just like it which would give you insight into the behaviour of the users on the site. It's just a snapshot that you get for free, but that snapshot could really help inform decision making about maybe I need to make it easier for them to find the button because they're finding it hard to book tickets or whatever. 

    Kelly Molson: Because they can't see where they need to book their tickets. 

    Paul Marden: Yeah. 

    Kelly Molson: So, yeah, I think in summary, do some testing is what I'm going to end this podcast episode with. Do some testing, come back and tell us what you find.

    Paul Marden: Exciting. I'd love to have those conversations. 

    Kelly Molson: As ever, if you want to get in touch with either of us, all of our contact details are in the Show Notes. If anything has sparked your interest that we've talked about today, we're really happy to answer any questions and things like that. So if you do want to ask any questions about any of the kind of stats that we've talked about, again, just our email addresses will be in the Show Notes. And also, if you haven't downloaded the report yet, why not? Because it's out. It launched yesterday. We did a webinar. Did you come to it? Why not? If not, but if you do want to go and download the report, we'll put the link to that in the Show Notes as well. But just head over to the rubbercheese.com website and you'll be able to find it. We'll see you next time. 

    Paul Marden: Awesome. Thank you. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    20 years of the Visitor Attractions Conference, with Bernard Donoghue OBE, Ken Robinson and Paul Kelly

    20 years of the Visitor Attractions Conference, with Bernard Donoghue OBE, Ken Robinson and Paul Kelly

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2023 Visitor Attraction Website Report - the annual benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends on 20th December 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://vacevents.com/

    THURSDAY 5TH OCTOBER – QEII CONFERENCE CENTRE, WESTMINSTER

    https://vacevents.com/committee/

     

    Bernard Donoghue OBE

    CEO & Director, ALVA, the Association of Leading Visitor Attractions, Mayor of London’s Culture Ambassador. Co-Chair, London Tourism Recovery Board.

    https://www.alva.org.uk/

    https://www.linkedin.com/in/bernard-donoghue-obe-0aa9b97/ 

    Bernard has been the Director of ALVA, the UK’s Association for Leading Visitor Attractions, since 2011 following a career in advocacy, communications, and lobbying, latterly at a senior level in the tourism and heritage sector. In  2017, the Mayor of London, Sadiq Khan, appointed Bernard to be the Mayor’s Ambassador for Cultural Tourism and a member of the Mayor’s Cultural Leadership Board. 

    Bernard is Co-Chair of the London Tourism Recovery Board. He is also Chairman of LIFT, London International Festival of Theatre; Chairman of the Bristol Old Vic, the oldest continually operating theatre in the English-speaking world, and also of the People’s History Museum, the Museum of Democracy.  He has been a member of the UK Government’s Tourism Industry Council since 2016.  Bernard was named by Blooloop in 2020 as one of the world’s 50 most influential people in museums, and in July 2021 won the public vote for the COVID Special Recognition Award from the UK Museums and Heritage Awards for his service to, and leadership of the museums and heritage sector in the UK during the pandemic.

     

    Ken Robinson CBE FTS - Founder of VAC

    https://www.linkedin.com/in/ken-robinson-cbe-fts-bb811312/

    Ken is an independent adviser who speaks and writes on tourism topics.  As a "tourism enthusiast" he aims to be a pragmatic pioneer of new initiatives, strategies and solutions to optimise the economic, cultural and social benefits of tourism.   Ken’s Consultancy companies completed over 1500 assignments, mostly in the UK but also several hundred international projects, beginning over 50 years ago, before the days of mass tourism.  He was a founding member of the Tourism Society and supported the formation of the Tourism Alliance, both of which organisations he has served as a board member and Chair, as he has on several other Tourism bodies. 

    Specialising initially in visitor attractions, Ken initiated and subsequently chaired the National Visitor Attractions Conference, VAC, and has been on its Committee ever since.  In addition to many clients in the public, private and third sectors, he has advised the UN’s International Trade Centre, on national and regional Tourism strategy development.  His current focus is to move the industry’s thinking from marketing to the critical need to manage future tourism for the benefit of host communities, and to optimise tourist’s experiences.  Ken was appointed CBE for services to Tourism in 1997, and an Honorary Doctorate in 2014.

     

    Paul Kelly

    Chief Executive, BALPPA, Chair of VAC 

    https://www.balppa.org/

    https://www.linkedin.com/in/paul-kelly-2714a922/

    Having been with BALPPA for 11 years and working with VAC for that amount of time as well, Paul started his career in the attractions sector at Thorpe Park in the 80's and then moved on to the London Eye for its opening around the millennium.  He has  always been involved with visitor attractions.  Several more years working within Merlin followed both in the UK and abroad, mainly on business development.  Being a BALPPA member for 30 years means, being Chair of the organising committee at VAC keeps Paul in touch with all aspects of the attractions industry.

     

    Liz Terry MBE

    Managing Director, Leisure Media Group

    https://www.linkedin.com/in/elizterry/

     

    Janet Uttley

     Head of Business Transformation for VisitEngland

    https://www.linkedin.com/in/janetuttley/

     

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. Season 5 kicks off today with not one, not two, but three excellent guests.

    On today's episode, I have the pleasure of speaking to Bernard Donoghue, Paul Kelly and Ken Robinson, founders of the Visitor Attractions Conference. You also know Bernard as, Director of ALVA and Paul as CEO of BALPPA.

    VAC celebrates its 20th anniversary this year and I'm finding out where the idea for the event spanned from, how it's changed and developed over the years. And we take a look ahead to what 2024 has in store for the attraction sector.

    Unfortunately, fellow Founder; Liz Terry, the Managing Director of Leisure Media Group, and also Janet Uttley, Head of Business Transformation for VisitEngland, were unable to join us on this episode. But stay tuned for lots of insight and to find out how you can get your ticket for the VAC conference this year.

    Kelly Molson: If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue.

    Kelly Molson: Bernard, Ken, Paul, it is a treat to have you all on the podcast today. Thank you for joining me. I think this is the first time I've had three guests as well, so this could be interesting. 

    Bernard Donoghue: And three men as well. I mean, it's like a really bad testosterone banana rama, isn't it? Really. 

    Kelly Molson: I’m just a little flower in the middle of you thorns today. Yes, it's a real shame. So, unfortunately, Janet Uttley and Liz Terry couldn't make it along to join us today, which is a shame. But I'm sure that they will get lots of mentions as we talk through some of the things that we're going to chat about today. But first, as ever, I want to start with a little icebreaker. I'm going to ask you all the same thing because I'm intrigued as to whether you ended up doing what you thought you might. So, Ken, I'm going to start with you first. When you were at school, what did you think that you'd grow up and be when you were older? 

    Ken Robinson: I didn't know. 

    Kelly Molson: Had no clue at all? 

    Ken Robinson: No, I didn't have a clue. I was lucky to have a good education. I didn't work at school. And then I got into a job, which was I was very successful at it and it was very boring. So I left. And when I discovered tourism and visitor attractions, it took me over. I didn't decide to do it. It told me that was it. 

    Kelly Molson: Oh, I love it. It's like a calling. 

    Ken Robinson: At the time it was, I was actually sitting in a turret room which had been vacated by Lord Montague. His desk used to face in and I liked that because I didn't have to look at the faces of the visitors going past who might complain, because in those days, buli was very expensive. And then one day I thought to myself, these people are investing their hard earned money and leisure time in making a decision to come here and it's our job to make sure they have a good time. And I turned my desk round and I looked at them all day long and the moment I turned my desk round, everything changed. 

    Kelly Molson: I love that, because you could see the whites of their eyes and how they were engaging with the venue as they turned up. 

    Ken Robinson: Well, it's just such a failure, isn't it? If you've got somebody who makes a choice and spends their time and money, a family decision for many people, and it should be a highlight. And if it isn't, whose fault is it? It's probably the fault of the visitor attraction, given that the person has chosen to go there in not communicating well enough with them about what they've got and what they would find interesting. 

    Kelly Molson: This is such a brilliant story and that wasn't where I was expecting this to go either, Ken. I love it. Paul, what about you, Paul?

    Paul Kelly: Yeah, I mean, when I was at school, I was interested in sports and that was it, really, and luckily, that dragged me through the various places I went to. But what I was going to end up doing sports. I think once you get into sports quite seriously, you realise fairly quickly that actually you're not going to make it, so you have to find something else. So, laterally, I decided that business was a good idea. So I started doing business studies up in North Wales and for some reason were doing a sandwich course in those days, I think it was called that. One of those, I got placed at Thorpe Park. I don't know why particularly, so there's a group of six of us went down to Thorpe Park to work there and I actually started working on the rides.

    Paul Kelly: I'm not sure what it had to do with business at the time, but I'm glad somebody thought it did. And I couldn't believe that was a job that you could do, you could be paid for, because I came from the north at that point and there wasn't an awful lot going on in the 80s and actually be paid. Everyone enjoyed themselves, fantastic atmosphere, parties every night. I'm sure it's still like that. And it was just amazing. And from that moment on, regardless of what happened after that, including other colleges, other bits and pieces, effectively, I never left. 

    Kelly Molson: It's always going to be in that sector. 

    Paul Kelly: Yes. 

    Kelly Molson: Excellent. Great. Bernard, same to you. 

    Bernard Donoghue: Well, this may come as a surprise, but my grandfather was in the Irish Guards, my father was in the Grenadier Guards, my brother was in the Royal Marines, and I had a very large collection of action men. I genuinely thought I would probably end up in the army. And actually, I got an offer after university to go into the Household Cavalry. I don't think I've ever told anyone this before. Anyway, it just clearly I didn't pursue the application. It wasn't for me at all. Got really into politics. So I started working in the House of Commons, House of Lords and the Council of Europe in Strasbourg, and then I've just been in sort of lobbying, campaigning, political world ever since. But I still miss the uniforms. Can't deny it. 

    Kelly Molson: I think we'd like to see you in that uniform, Bernard, if I'm not going to lie. So from the lobbying aspect, which is obviously a really big part of the role that you currently have, how did the attractions bit kind of slot into those? Where did the two join up? 

    Bernard Donoghue: It's a really odd coincidence. I was trustee of a charity that Diana, Princess of Wales, was a patron of, and I was working full time for a charity that she was a patron of. So when she divorced Prince of Wales, now the King, she reduced her patronages down from 187 to six. And I happened to be involved with six of them. I went to work for her as a deputy private secretary, press secretary. But of course, the moment she died, which was August 31st, I had no job. Suddenly I was unemployed. And I got contacted by a woman who Ken will certainly know, probably Paul will, too, by Sue Garland, who used to be Deputy Chief Executive of VisitBritain, who'd heard me speak at something and said, "Well, we're just about to create this post of government affairs liaison. Would you be interested to working on the role while working on what you do next?”

    Bernard Donoghue: And that was in August 1997. And here I am still. 

    Ken Robinson: But also, can I add something to that? Because I was lucky enough to be sitting in the room on many occasions when Bernard would give his briefing at meetings that were held by VisitBritain. And it was always a highlight of the day because Bernard, in those days, never pulled his punches. I'm not saying he does now, but he would just explain to everybody in the room what was going on with all of the political parties, which we never understood, and explain what we ought to be doing in order to best put our case. So it was really no shock when he turned up at ALVA, because I would say this if he wasn't here, he was the star of the show there, and that expertise that he showed has blossomed in the job that he's doing now. 

    Kelly Molson: This is lovely, isn't it? Aren't you all nice? 

    Bernard Donoghue: This is love in.. 

    Kelly Molson: Probably why you all work together, right? You will get on so well. Right, back to you, Ken. Unpopular opinion, please. 

    Ken Robinson: Most visitor attractions do not deliver full value for money to most of their visitors. 

    Kelly Molson: Okay, Paul and Bernard, do you agree with this? Will our listeners agree with this? Is this an unpopular opinion?

    Paul Kelly: Did you use the word most, Ken? 

    Ken Robinson: I did. 

    Paul Kelly: I'll go for some, not most. 

    Bernard Donoghue: Yeah, I'll go for some as well. One of my favourite programmes is Yes, Minister. And whenever you'd hear something off the wall, bonkers, they would say, that's a very brave opinion, Minister. That's a very brave opinion, Ken.

    Ken Robinson: Now's not the time to justify it. I'll do that on another occasion. 

    Kelly Molson: Yeah, we will invite you back and we can do that one on one, Ken. Paul, what about you? Unpopular opinion? 

    Paul Kelly: Well, I'm guessing that anybody that's worked in a theme park will probably have the same opinion I have. So I worked at Thorpe Park, which was 450 acres, two thirds of which was water. And at the end of the day, when you were walking out, and in those days, that could be 9, 10 o'clock at night, it was beautiful. On a late summer's evening, calm waters, walking through a park which had just been cleaned and tidied and ready for the next day. It was fantastic. And we all had the same opinion once were down the pub discussing the day. It's just a shame we have to let people into theme parks because it's the absolutely beautiful place without them there. So sometimes people let the parks down. 

    Kelly Molson: That's a good one. That is a good one. Yeah. And you don't want to let them in to see the beautiful bit either, do you? Because then there'd be people there. It wouldn't be serene. 

    Paul Kelly: No, I mean, those evenings, if there was still time, we'd go windsurfing on the lakes, cable water ski around the back. And it was just a shame that all these people came in every day and messed it all up. 

    Kelly Molson: Yeah. Well, I'm pretty sure that most people who've worked in theme parks aren't going to disagree with you on that one, Paul. Good one. Bernard, what about yours? 

    Bernard Donoghue: Even though I chair a theatre and I know how important the revenue is, I'm not a fan of selling drinks and food to people in theatres because they just make a noise. I can't bear it. I mean, it depends. I mean, it depends if it's a panto or something like that. Completely fine. 

    Ken Robinson: Oh, no, it's not. 

    Bernard Donoghue: It kind of allies to what Paul was saying as well, which was I don't know whether it's an unpopular opinion. I think it's probably a popular opinion. But visitor behaviour, whether it's in a theatre, a museum, an art gallery or wherever, has completely deteriorated post lockdown. Some people's behaviour is getting worse and it's very difficult to know what to do about it. 

    Kelly Molson: Yes, agree. I don't think that's going to be very unpopular at all, actually, considering some of the things that we've seen recently. Thank you all for sharing. Okay, let's get back to the serious bit. The Visitor Attractions Conference. It's 20 years old this year. If you are listening and you're not familiar with it, one, why the hell not? And two, you need to grab a ticket today. It's the leading networking and learning event for visitor attractions across the UK. And I first visited in October 2019 and it was the first sector specific conference that I had been to. We'd been working in the sector for probably about three or four years, had never really at that point kind of gone all out on our like, "This is what we're going to niche and this is what we're going to specialise in."

    Kelly Molson: So I was kind of doing a bit of a fact finding mission really, and I came along and it absolutely blew me away. I think it was one of the friendliest conferences I've ever been to. I think you'd created an environment where everybody was really welcome, no stupid questions. Everyone from speakers to guests where kind of felt like they were all on the same level, really happy to answer questions that you had, really happy to talk to you. And I think that was for me. I came away from that event, I went back to my team and said, "This is where we should be. This is the event for us, this is where we should be attending, these are the people that we should be speaking to." And I've absolutely loved every minute of that. 

    Kelly Molson: I mean, the next one I went to was a virtual one. So it was very different to the 2019 event, but still excellently organised. So firstly, thank you for making that happen. But where did the idea for the VAC come from in the first place? How did this come about? 

    Ken Robinson: So we have to remember that the world was very different over 20 years ago. Really, really very different. Not just a question of internet or pre COVID and all those things and pre Olympics, but just very different. And attractions in those days thought and acted and communicated in their sectoral associations. Historic houses talked to historic houses, curators of museums talked to curators, bishops talked to priests, zoologists talked to botanists, but they didn't talk across the sectors. There were two exceptions to that. One was that in Visit England or English Tourist Board, there'd always been a committee there which was across the sectors, but the other one was ALVA. Now, when ALVA was formed, it was a 1 million visitors plus club for attractions, with 1 million plus visitors a year. 

    Ken Robinson: Subsequently, groups of attractions, particularly English Heritage, National Trust, were involved originally associates, but it was a 1 million plus club and that's only 1% of the attractions in the United Kingdom had over 1 million. And it was very London centric. And ALVA had a five objectives, four of which were about government. And the interesting thing was that I was very good friends all through this time with Lord Lee, who know a very big part of the early success, pre Bernard of ALVA. I said to John Lee, “Look John, could you not change your name to ALVA and be involved with all the visitor attractions because they badly need something which glues everybody together and we need to get across this away from this sectoral stuff.” 

    Ken Robinson: And everybody was talking about historic houses, talk about the house museums, talking about the continents of the museum but they weren't talking about visitors. They weren't talking about how you communicated with the visitors or what they were motivated by or how you could better manage things for visitors, give them better they weren't doing that. So John agreed with this and I've got the original papers here. I looked them out that I was asked first of all by ALVA in December of 2001 to write a paper on the future of ALVA which is headed: ALVA in the Future Representing All Visitor Attractions. Then after that the conversation went on and we realised that if were going to have some kind of overall event we couldn't do it without the National Tourist Board, we couldn't do it without Visit Britain, Visit England. We needed their input.

    Ken Robinson: We needed them to talk to DCMS and make sure it would happen. And also we wanted to do this not on a commercial basis but being by the industry, for the industry, run by the industry, not for profit. And that was a problem because we wanted to do it in the QE II Centre because we wanted to be in the centre of everything and that was going to cost an extraordinary sum of money and there wasn't that much money that could in that first year come originally from VisitEngland. So the partners in this, the partners being ALVA, BALPPA, Paul's organisation, Leisure Media the wonderful Liz Terry and her magazine which has forever been behind this event for no recompense whatever and myself put up 5000 pounds each security in order that the thing would happen. 

    Ken Robinson: You said, "We'll stand the risk, let's do it.". So in 2004 I wrote the briefing of the first conference and I found from a 2003 the government asked for a list of topics that would be discussed in order they could work out whether or not they might like it and it's still here. What I like about it is it would do quite well for this year's conference. All those topics are still relevant. So that's where it came from. That's where it came from. We wanted it to have at the time the lowest possible attendance fee to get the highest number of people there. We wanted to involve everybody. 

    Ken Robinson: And the cast list for that 2004 event, my goodness me, absolutely fantastic cast list in terms of the people we had for an initial event and you can imagine when it was announced and everybody was behind it ALVA was behind it. BALPPA, I should have mentioned that Colin Dawson, Paul's predecessor was an absolute stalwart of the conference in the early years he stood by know, when times were tough and that's where it came from. 

    Kelly Molson: That is phenomenal. It was really putting your money where your mouth is, isn't it? By all of you actually personally investing in this thing to bring it to life. You don't hear many things happening in that way anymore, do you? It's all about getting investment and asking other people to make the commitment to it and take the risk. 

    Ken Robinson: Well, we have a company now, I should say. We have a company called VAC Events, and we are all equal. The four of us are equal shareholders, that's to say, Bernard and ALVA, BALPPA and Paul, Liz and myself, for no benefit. Martin does it for us, but we are the people that carry the can, if you like, and I don't think we've ever had anything out of it apart from a nice lunch at Christmas, but apart from that, it's a great feeling of doing something. When you say everybody is very friendly and talks to one another. That's why they're all in the same business. Bishop, curator, zoologist person running a heritage railway, they're all in the same business. 

    Kelly Molson: Obviously, the first event was a success. You've been on and you've done many, what, 20, 20 events since that first one. How have you seen it kind of change and develop over the years? So what did that first conference look like compared to what this year's will look like? And how have you kind of evolved it over that time to keep it relevant to your audience? 

    Paul Kelly: Well, I think so. My involvement directly has been the last ten years, so I'm halfway through chairing for this one, but I was actually there at the early ones because I worked at that time. I was working at the London Eye, just across the river, and I was good friends with Colin Dawson at the time. I'd worked with him at Thorpe Park and he for some people, may well remember Colin as entertaining Princess Diana on a log flume in 92, 3 and 4. 

    Paul Kelly: And I was there. It's hard to tell, but I was actually there. I'm not in any of the photos in Paris Match and all of those places. I have a couple of myself here. I didn't get anything signed by Princess Diana and sent over to you know, bitterness takes a while to and I've joked with Colin over this many years. Colin was there, but if you look closely behind the scenes, you'll find I was there too, but so I was great friends with Colin over many years and still am. He was obviously contacting everyone he knew about this conference. He was working for BALPPA at the time. I was working for the Two Swords Group, had the operational contract for the London Eye. 

    Paul Kelly: So I went to the first one and I suppose my impressions of the first one was for somebody who hasn't been there before, the QE II is extremely impressive as a conference center. I don't go to many that look like that around the UK. Most of them normally the ones I go to are in attractions, they're slightly different so it was hugely impressive both on its location and what was across the road and how things went and I was a little bit starstruck I suppose, for the first one. Now I get the opportunity to sit on the stage and look out at everybody and have a slightly different view on it all, but still think it's an extremely impressive environment to do that. 

    Paul Kelly: And I think the biggest change for me, and I think we may cover a little bit later, is how we've broken up the afternoons into separate segments and sections where people can go along to a smaller, informal group discussing a topic that they particularly want. And I think the thing I also like about that is the amount of people who want to go to more than one of them that are on at the same time and are almost complaining there's too many things to go to, which I think is hilarious, which means it's really good. And hopefully that means that next time they'll really think about which one do I want to go to, obviously I want to go to more than one, but I'm going to pick my best one. 

    Paul Kelly: So I think for me, that's probably the biggest change over time. But what doesn't change for me is the team that we have putting these things together, which we're actually relatively slick at. Everyone gets the chance to put their opinions and I'm glad we don't record those meetings and it works out really well. And I think as a team, it's amazing how long we've stuck at it and stuck together. 

    Kelly Molson: I'd love to be on a little fly on the wall for those meetings. Have you ever had a fallout about something? 

    Bernard Donoghue: Yes, we're frequently violent. It's a visitor experience in its own right, I think. 

    Kelly Molson: I’ll pay for it. 

    Bernard Donoghue: We reflect the madness that some of our visitors demonstrate on site so in that case I think we're rooted in the industry. The first one that I went to was in 2011, so I just joined ALVA at that point. And the first one I spoke, it was in 2012 and I've been doing the same kind of slot ever since. I do a kind of State of the Nation in the morning because ALVA obviously gets loads of data and information and we publish all of our visitor figures and all the rest of it, and actually we collect and commission much more data now than we ever used to. So I share all of that in the kind of Donoghue half hour copyright. 

    Bernard Donoghue: What's lovely I mean, Paul's absolutely right is that over the last twelve years I think we've seen a real move from people desperately wanting to speak about their successes to being really open about what hasn't worked, which of course is far more interesting and useful. So there's been a really lovely shift from people saying, "No, I don't have to do the propaganda stuff.” Actually, I'm going to tell you what it was like, why it was a disaster and what we learned from it. And that's so useful. So you do get this real honesty coming from the speakers who know that's what they find useful too. So why not share it? I think the other one is I do a presentation about, is there core behaviours of successful visitor attractions regardless of type?

    Bernard Donoghue: And there are there's about ten of them, but one of them is the ability to foster creative partnerships with unusual suspects. So the presentations that are most fascinating for me is where a visitor attraction, it doesn't matter whether it's a cathedral or whether it's a museum or gallery or theme park, have teamed up with someone that you wouldn't expect them to team up with to tell the story of their people and places and collections in a new, innovating, exciting way. And those are fascinating, absolutely fascinating. So I love those. There's much more of that. 

    Kelly Molson: Fantastic. Well, on that note, I want to know from each of you who has been the most inspiring speaker that you've had at the conference over the past 20 years. Ken, let us start with you. Who do you think would be on your list for that? 

    Ken Robinson: I had a look through the programs going back to 2004 and came up with the following names which surprised me, actually. I think originally our first most inspiring speaker was Simon Jenkins, the columnist of the Times, who had very strong views, which didn't necessarily agree with what government and others were doing. He did give a very inspiring presentation and then there are some people who perhaps we would expect less. The most single most surprising speaker was somebody called Tristram Mayhew, who titles himself as the Chief Gorilla of Go Ape and in a room full of suits and quite smart dresses and trouser suits, Go Ape shambled onto the stage in a car key shirt and proceeded to explain how he'd done things differently. And frankly, it was riveting. We had a chap called Tony Berry from the National Trust who gave presentations. 

    Ken Robinson: His first one was just stunnning, you know, in the days when HR was less popular, Tony Berry would tell you why you should be interested and he was absolutely amazing. And Sue Wilkinson, incidentally, of the National Trust, who was the person responsible really for dragging the Trust from its sort of old form to its new marketing orientated thinking about its supporters future success? She was terrific. And the other person I would mention another Tony, I don't know whether or Tony's there's Tony Butler from the Museum of East Anglian Life, who again, when Bernard was talking about people talking about doing things differently and it inspires you. Some of those examples are very interesting, but not easy to copy. 

    Ken Robinson: In other attractions, we always look for things that do go across the piece, so anybody can learn from the lessons within the example that we're talking about. And incidentally, we do have arguments in meetings, it's about whether particular speakers and particular topics are the way of doing things. And generally speaking, when we all have a good go at it comes out better than it did when anybody said, “Well, I know what the right answer is. No, you don't. Let's all talk about it. So that works.” So you get these people that actually inspire and they light up the room, not because of clever graphics and not because of a forceful way, but they light up the room because of the originality of their ideas. Now, I'll come to my number one. 

    Ken Robinson: I'm sorry about this, because he's sitting on my screen down there, and that's young Bernard, who since he joined our there you go. That's the top half that works. You should see the bottom half doesn't work. He's just had pins put in it. 

    Kelly Molson: Just for our listeners here, Bernard is given a little muscle strong arm salute on screen here. 

    Ken Robinson: Bernard combines the latest immediate knowledge of talking to people across the industry with an absolutely amazing gift of the gab, with a power of communication. And he's unstoppable. And we wouldn't have stood him for all these years if he wasn't. So of all the years and all the speakers, the consistent best is Bernard. But we have had other people, often surprising, who take know, you don't expect it, you think you're going to listen to ordinary session, all of a sudden it takes fire. 

    Kelly Molson: Bernard, what have you got to say to that? 

    Bernard Donoghue: What I say to Ken is there are packets of cash going from London to the south coast with immediate effect. Delighted. Thank you very much. It's really lovely, actually. I've tried to change things every year to do partly political, but also partly about good practice and who's doing what and who's interesting. I'll tell you what, one of my favourite speakers, and it was in a conversation, one of the things that we've introduced is a sort of conversation with slot, which works really well, actually, because a bit like this, you're off script, you respond to people. Liz chaired a conversation last year, so were in Birmingham last year and it was all about HR issues and of course, it know, coming out of COVID and cost of living crisis and recruitment challenges and all of those kind of stuff. 

    Bernard Donoghue: And Tina Lewis is the director of people at the National Trust. National Trust, getting great repertoire here. She came out with an idea that they're doing at the National Trust and I've implemented it in the three organisations that I chair and it's made the biggest difference. So the National Trust, they will pay the rent deposit for your flat if you need them to. So if you're going through a cost of living crisis and you can't get up the cash to put down a rent deposit on your flat, they'll do it for you. You can't get up the cash to put down a rent deposit on your flat, they'll do it for you. That was such a transformational thing to hear. You could almost hear the gasp in the room of people going, "Oh, my God. Yeah, if we can, let's do that." 

    Bernard Donoghue: And I've now introduced it. As I say in the organisations that I chair, not many people have taken it up, but the fact that we've said it has made such a difference to people. I mean, as it is at the Trust, actually, there's been a relatively small number of people at the Trust who've taken it up, but the very policy decision, the very communication of it, just spoke volumes about an organisation that cares about its staff, and particularly those staff who are on really limited budgets. So there's been loads and loads of speakers over the course of the last few years, but that for me was a nugget which has changed people's lives and has been implementable. 

    Kelly Molson: I think that's the key to that part, isn't it, is that it's an incredible thing that they've done, but the fact that it can be implemented someone has listened to that talk. They can take that away, take it to their board, take it to whoever needs to okay that, and they can put that into action like that straight away. That's the power of a really good initiative and a good speaker to be able to deliver that as well. Paul, what about you? Please don't say Bernard. I think he's had enough praise today. 

    Bernard Donoghue: No, keep going. 

    Kelly Molson: No. 

    Paul Kelly: You're OK, Bernard? We'll leave that one where it is, shall we? If we can squeeze Bernard into the room next. Right, so one special mention I wanted to give, actually, which is one of the years not too long ago, we invited Simon Calder to speak, the travel journalist, and I have to say I wasn't convinced, because clearly he's not working in one of our attractions and doesn't necessarily know the industry pretty well. But I have to say, he was hugely entertaining, had done his homework, was hugely knowledgeable, and so he was absolutely excellent. But I think the most important thing for me is that he left us and he said to me, “Enjoyed it so much, I'll come back later.” And I said, “Yes, of course you will.”

    Paul Kelly: So he went away and he came back at the end of the day to talk to all the people that he'd seen early in the day, because he loved the atmosphere and he wasn't required to do that. And he came along. And for that I have to put a special mention in one for myself to actually listen to the others when they say, “This will be good”, and secondly for him, for actually doing a bit and actually coming back later. And he was a fabulous addition and outside of our industry. So my inside the industry one is somebody I ended up working with because I was with the Two Swords group and then they were bought by Merlin with Nick Varney and his Merry Men. 

    Paul Kelly: So Nick and his team had obviously been in the industry a very long time at this point, dipped in and out of theme parks and attractions. But Nick didn't actually do many talks. You wouldn't actually hear him speak about too much. I'd heard him speak over in the IAAPA trade show held in Orlando every November, and he was absolutely brilliant. And then Ken managed to get him to speak at VAC one year. And again, he was absolutely excellent. And this fits in nicely because now that he's retired from Merlin, he's speaking again this year. So I think that will be really interesting because he's absolutely excellent. 

    Ken Robinson: And by the way, guys, just to show you that we know what we're doing here, this is 2004, okay? And it says here the recipe for success. Nick Varney chief executive, will talk about the components for commercial success. And that's before. So we've got him first and look what happened. 

    Kelly Molson: I'm really looking forward to that interview, actually, and I think it would be really interesting to see how he differs now. He's kind of outside of the sector, and I think that the format that you've got him in. So that's the interview with Liz, isn't it? On stage? I think that's going to be a really great format as well. I've seen that work really well in the past where she's interviewed people and it just feels really comfortable and really conversational. I think that brings out the best of people. 

    Bernard Donoghue: Kelly, do you want to know who's been of most variable quality? 

    Kelly Molson: Oh, yes. 

    Bernard Donoghue: Tourism Minister. I mean, without doubt. I mean, we've been going 20 years now, therefore we've had 20 tourism ministers, had one a year, like Christmas cards. And some of them have completely got the industry completely understood. It delivered a barnstorming speech, and then the next year you'll get the annual Tourism Minister pop up and they'll read something flat, banal, uninteresting. And we're so torched by the experience that we don't invite the one next on the year. So we're always banging on about this. Tourism is very good at job creation. In fact, we've created 20 Tourism Minister jobs in years, but they are of variable quality. 

    Ken Robinson: The best we ever had, Bernard, I think, by far, was John Penrose, when he had completed his review of the industry and got very clear views, which he put to government. Unfortunately, government didn't do it, as they usually don't, but he was good and people liked him and gave him a high rating. I think the next best was probably Margaret Hodge, who was very good and spoke from the heart. But as you say, when we look at every year, we look at a rating of every speaker and the meeting after the event, we go through those ratings and decide, those that got good ratings, why did they get it? Was it intrinsic to their character, their nature, their topic? Was there something special? And those who didn't, why was that? Was it our fault? 

    Ken Robinson: Did we not brief them properly? Or was it never going to be any better? 

    Ken Robinson: And that way we managed to manage the conference. So know the attraction sector. We sometimes forget that over half of all visits to visitor attractions in the UK are free of charge. We forget that the majority of visitor attractions are medium and small businesses. We forget that there are charitable and commercial attractions. We must be able to bring this whole sector together and move our thinking forward in the way that Bernard has just explained in terms of what he does with ALVA. And the other thing that Bernard mentioned was ALVA's research now. 

    Ken Robinson: 20 years ago, you had to wait until the annual book came out from Thames Tower and then eventually from the centre of luck look to page 16 and there would be numbers, but very little interpretation of what those numbers meant. Now, Bernard is behind much of the work that is done now with ALVA. But the key to it is it's not just numbers, it's interpretation. And because of the communication skills, when ALVA put out a message, it is interpreted. It says why it was a successful year or what was mitigating against that. And that's so important in trying to move our case forward. 

    Kelly Molson: But it's important in improving the content that you give your audience at the conferences as well, right? If something isn't working and you've got a process of evaluating why that hasn't worked and how you improve on it for the next one. Let's just focus on why should people attend VAC this year? What is in it for them? What's on the agenda? What have they got to look forward to and how can we get them to book a ticket? 

    Bernard Donoghue: I'll happily go first and go quite niche, actually. One of the things that I do now outside of ALVA, or because of ALVA is that I co chair the advisory board for VisitLondon. So essentially chair the London tourist board. And I do that with Kate Nichols of UK hospitality. And we created the London Tourism Recovery Group during COVID So my suggestion would be Sadiq Khan. So we've managed to get the Mayor of London to come along and speak at this anniversary conference. And it's not just because he's the Mayor of London and it's the 20th anniversary, but it's because he's the first ever Mayor of London that hazard one of his four political priorities, culture and tourism. That's number one. 

    Bernard Donoghue: Number two is that he put his money where his mouth was and he funded the Let's Do London Recovery campaign, which was both domestic and international with the industry. We delivered it with London and partners, but he put up the lump sum behind it. And third, he completely gets that tourism and heritage and culture is both where you grow jobs and we're very good at it, but it's also where you grow people. It's where you grow people in terms of their cultural literacy or their sense of community or their independence or their sense of history. And therefore knowing where you come from enables you to be a better future citizen, if you like. 

    Bernard Donoghue: So my quick blast would be we've got him doing a welcome, but also saying why visitor attractions and tourism are so important to him and to the economy and the politics of London. So that's not to be missed. 

    Kelly Molson: That is a big draw. Absolutely a big draw. Paul, you mentioned earlier about the variety in splitting up that second session, that second part of the day with the seminars and the smaller talks that you do as well. That for me, as an attendee, is really valuable because you can kind of pick and choose what's relevant to you and go along and see lots of different talks. What do you think is the draw for people to come to the conference this year for you? 

    Paul Kelly: Well, I was just jotting down, thinking about it's a little bit. An extension of what Ken was talking about is that it's the variety of what we do in one place is greater than anywhere else. And all the conferences I do because of the nature of what we do each end of the spectrum. So we've got talks about people who run charities to people who run hugely commercial operations. We've got people doing talks on which are free to get into those who are quite expensive, but focus on value for money. And you've got those that are indoor, those that are outdoor. When I spent my time business development at Merlin, they were always focused on a balanced portfolio. And a balanced portfolio meant making sure that right across your business, you have every aspect covered. 

    Paul Kelly: So everything balances indoor, outdoor, UK, Europe, USA, whatever it is. And I think with our conference, that's what we try and do, we try and balance all of those types of different types of operations so that everything is covered, not to the point where it's too thin and you don't learn anything. And that's the key to it, is that we go into the depth. And the depth, I think, is greater now because we do those breakout sessions and we've got time to do in fact, we double up for those three different areas just for that afternoon. So I think those are the things, if anyone asks me why they should come, it's about the variety.

    Kelly Molson: Regardless of size of your attraction as well. And actually, from my perspective as a supplier to the industry, it's just as valuable to come along and learn and understand what's going on in the sector. You don't have to be an attraction to come along and take part and be educated about what's happening in the sector. What about you, Ken? 

    Ken Robinson: Well, I think that those of us who have stood on the stage at the QE II Centre and looked at the people who have come can see that there aren't any slumbering faces out there. There are people making notes, people nudging the person next to them, people looking round when we ask a question. We now have a sort of red and green card system for, do you agree? Don't you agree? Which we sometimes use, which is very interesting, engaging the mood of the room. And I think that the thing about VAC is don't be lazy if we're going to come to VAC. Don't be lazy. If you're coming to VAC, l And jot down what questions you might like to ask those people or what you'd like to learn from that session. Write it down, don't think you can remember it at the time. 

    Ken Robinson: Bring it on a note with you when you come and then you will find, and we all know this, that the networking that happens at the end of the day and in the breaks at VAC it's like a family wedding in a way. I mean, everybody wants to talk to everybody else and it's so valuable. I think everybody who goes away from VAC should have a good few things that day, which they say, “I wouldn't have thought of that if I hadn't been there”, or even, “I disagree with that”, but it's made me realise what my true opinion about that is equally valuable. But don't be a lazy attendee. Come and participate, come and enjoy, come and learn, come and take back benefit to everybody that works with you. 

    Kelly Molson: Yeah, I couldn't agree more. I think that thing about not being scared to ask questions is really valid as well, Ken, because this happened to me, actually. I went to one of the seminar sessions, and this is back in 2019 and was really inspired by one of the speakers about it was Julez Osbek, who was at Continuum Attractions at the time, and she talked about marketing segmentation, but had a completely different perspective on it in terms of not doing it demographically, just talking about age brackets and things like that. And it was really interesting. I didn't get a chance to ask a question during the seminar, but I found her afterwards and she was very approachable, very happy to answer my question. And then I stalked her on Twitter and got her to come on to the podcast afterwards to talk about it. 

    Kelly Molson: But that's for me, what VAC is about. It's the openness that people are really willing to share. So don't be afraid to go and find the speaker that you've been inspired by and go and ask them the question afterwards, because everyone's really happy to talk about their topic and they're really happy to help people. That's my little key takeaway from it anyway. Right, so it's going to be on Thursday, the 5th October. This podcast episode is launching on the 20th September, so you haven't got long to go and get your tickets, so make sure you do. It is the 5th October, the QE II Conference Centre in Westminster. The website address is vacevents.com. That's Vacevents.com and you can get your ticket there. All of this information will be in the show notes, so don't worry if you didn't get time to scribble that down. 

    Kelly Molson: While I've got you all, though, because you all are in the sector and you've got lots of insights to share. I want to know from each of you what you think that attractions should be focusing on and what 2024 might look like for the sector. Paul, what about you? Start with you. 

    Paul Kelly: So I've been chatting to some of our operators. We have some very large operators around the UK asking them how it's going? And unsurprisingly, you could have said the same question 20 years ago, what's our biggest challenge? It's the weather. It's not actually the cost of living crisis, it's not COVID you can put plans together for those things and you can work on it, but the weather always is a little bit of a challenge. So this summer inverted commerce has been quite hard to focus on what we can deliver when the days have been half decent. Actually, we've done quite well, we always do relatively well, certainly in our sector, I'm sure the others will agree, in a recession. 

    Paul Kelly: So the key seems to be, and I'm going to put it out, I haven't quite found the right words for it, but I'll develop this once I've spoken to a few more. What every attraction for me has to have is an opportunity for people to downgrade what they did slightly. What they're doing is they're ringing it up and saying, "Can't afford to do this, have you got something that's almost like that?" But whether it's a slightly different experience, less time, one day less so whatever the packages are that people are offering, there has to be one rung lower than it was before to still encourage people to come along because they're not able to reach the same heights at the moment that they did previously. But they still want to have that family experience that day out, create those memories. 

    Paul Kelly: All of those things are still relevant. And if you don't have that opportunity, then they'll either go elsewhere or they won't go. So, again, it's managing. So I'm not talking about huge discounts, I'm talking about being relatively clever in what you package and what you put together to make sure they still attend and they still get what they perceive to be value for money. But unless you have that option then I think they won't come. 

    Kelly Molson: Really great advice, Paul. Thank you. Bernard, what about you? 

    Bernard Donoghue: Like Paul, actually, especially since Lockdown ended, but actually for about the last five or six years I've noticed a particular thing which is where visitor attractions have got reserves, and that's a big if by the way, particularly in the course of the last couple of years. Actually, especially since Lockdown ended, but actually for about the last five or six years I've noticed a particular thing which is where visitor attractions have got reserves, and that's a big if by the way, particularly in the course of the last couple of years. So it comes back to Paul's point about kind of ensuring yourself against the excesses of the weather and making sure that you're still particularly a family attractive visitor attractions that'd be one. Second is cost of living crisis, certainly for the average customer, but also the energy costs for visitor attractions too. 

    Bernard Donoghue: Just crazy amounts of money that visitor attractions are now paying i If you're a zoo or an aquarium you can't turn down the temperature of your botanics you're a living reef. So we're going to have to find some way out of that. And that means that actually for many organisations it's going to be as financially challenging over the next twelve months as it has been over the last two. And then I think the third, and this is a continual for me and Kelly, you and I have talked about it before, but it forms the last session of the day at the VAC conference which is diversity and inclusivity. And my feeling is that every visitor attraction should be critically honest about who comes, who doesn't, why they don't come and what are you going to do about it?

    Bernard Donoghue: And in particular those organisations who in receipt are government money or public money or who had COVID loans from the UK taxpayer. If their visitors don't look like the community in which they're housed, they have a moral question at the heart of their business. That's it. If you want to take public money you need to have an audience that looks like the diversity of the public. And that's a challenge. I get that, I completely get that. But I think that making sure that we are as accessible in every conceivable way, economically, physically. Accessible to people and that they see their stories and themselves reflected in their collections and people and staff and volunteers and board members, I think that's the biggest challenge of the sector as it is indeed to many other sectors. 

    Bernard Donoghue: But I think we're doing some amazing things and we need to shout about it and we need to share and we need to learn from each other. 

    Kelly Molson: Absolutely agree. And that session is going to be a really great session. That's one not to miss. Ken? 

    Ken Robinson: Well, I would say two things. First of all, as far as our visitors are concerned, I think there is a bigger polarisation now than there ever has been between those who have money and can still afford to do things and are not much impacted by the current circumstances, despite everything. And those who haven't and those who haven't have got to find ways of saving money, getting more for their money. There are so many things they can do that are free and alternatives that charged attractions find it difficult. I think we have to remember that the biggest number of attractions in the United Kingdom are heritage based attractions and they weren't purpose built like many of Paul's members, the attractions are purpose built for entertainment. But heritage attractions have got a bigger responsibility or museums housed in historic buildings. 

    Ken Robinson: And all the time they're having to cut their costs and finding life difficult. Money isn't going into maintaining that National Heritage. And that's a real big long term challenge, one that government can't ignore. So government has a vested interest in the health of our businesses because the more healthy they are, the less will fall back on the state eventually. One last thing, I would like to mention Martin Evans and the tourism business. 

    Ken Robinson: For the last I don't know how many years, Martin has been the person who has put together this event for us. He has to do the heavy lifting. He is backed up by our conference organisers, who are also very efficient. And the other person that I wouldn't like to miss from this, because if she could have been here today, you would have got a different flavour, is the wonderful Liz Terry and the support that her organisation. That's Liz's Organisation, her hard work in Leisure Media Group. She publishes Attractions Management magazine. 

    Ken Robinson: She has never asked for anything from this conference and she gives it great support, without which we wouldn't have made 20 years, as I said earlier. And also a big shout and a screen for Liz. 

    Kelly Molson: That is lovely. Thank you. I'm sure Liz will very much appreciate that. We won't forget her. Don't worry, she'll be on the credits for this podcast. I always ask our guests to leave us with a book recommendation for our listeners. So a book that you've loved, a book that you've enjoyed as part of your career growth can be absolutely anything. So, Paul, what would you like to share with us today? 

    Paul Kelly: Oh, I tell you what, books are a bit highbrow for me. Yes, Bernard agrees with that. So I'm from the north, so I used to travel a lot when I was working North America. Commuting a little bit. So I did read a little bit then, but I very quickly swapped over to podcasts things that I download. I watch Silent Witness from the 90's, early 2000s repeatedly. I like Meet Marry Murder, which is one of the cable channels, so I'm quite simple. So I don't really have a book recommendation. I think when I have time to read, I will look forward to reading what somebody else recommends. 

    Kelly Molson: Well, I will take Silent Witness as a recommendation because I love Silent Witness, Paul. Oh, so good. Never miss an episode, ever. So, OK, they go I mean, I can't give it away as a prize, but go and check out Silent Witness if you haven't. Bernard, what's yours? 

    Bernard Donoghue: Well, I've been on this before and I remember my recommendation and it sounds really facile, but it was absolutely true, was Ladybird Books when I was a kid, and then that's how I got into history and heritage and storytelling and absolutely loved them. And I've still got loads of them, which is a bit sad, actually. I'm currently confined to home with a broken ankle. So I've been going through my big Bernard book of books, of all the ones that I haven't got around to reading, and the one that I've enjoyed most and has really surprised me is Lucy Worsley's biography of Agatha Christie. Absolutely fascinating. I thought I knew her. I thought I knew all about her. I know all of her characters, I've watched every conceivable film and TV program, but what a fascinating woman. 

    Bernard Donoghue: So that's the one that I've loved this summer. 

    Kelly Molson: Great recommendation. Yeah. I wondered what were going to get from you, actually, because you've had a lot of time on your hands to go through that book pile. 

    Bernard Donoghue: It was either going to be Agatha Christie or the Argos catalogue. Honestly, it could have gone. 

    Kelly Molson: It's not Christmas yet. You only do the Argos catalogue at Christmas. Ken, over to you for our last recommendation. 

    Ken Robinson: Well, the best book quite hard to get hold of now, but I can supply copies is Action For Attractions, the National Policy Document, written in 2000. But if you want something other than that, then I have just finished reading a book which everyone else read years ago called Sapiens, which is about this thick, that's to say two and a half inches thick. For those of you listening. It's by somebody, I've just had to look him up because I couldn't have remembered it, by Yuval Noah Harari. And it's entitled A Brief History of Humankind. And what's so interesting about it is it goes through segments explaining the great moves that have happened to us humans since we appeared on this Earth. 

    Ken Robinson: And I found the whole thing fascinating to read in one go what took me a long time, particularly the last bit, which talks about how commerce has changed the world and what we're all doing, and that's, after all, what we're doing at VAC. We are engaged in the kind of commerce that is to entertain, amuse and give enjoyment to our visitors, and at the same time keep the heritage of the country going and keep an awful lot of people employed, so I recommend Sapiens. 

    Kelly Molson: Ken, that's a great book. It took me a really long time to read as well, but it is an absolutely fascinating book. I would totally back up your recommendation there. Have you read the next one as well, Homodeus

    Ken Robinson: No one a year is enough for me. 

    Kelly Molson: Well, I've got a toddler, so reading doesn't come easy for me right now. But Homodus is next on my list to read because that's the next one on from Sapiens and it's supposed to be a really good read as well. Right, listeners as ever, if you want to win a copy of Ken and Bernard's book, retweet this episode announcement with the words, I want the Vax books and you will be put into a prize drawer to win them. And also, do go and watch Silent Witness, Paul's recommendation, because it is blooming brilliant. I love it. Thank you all so much for coming on to join me today. I've really appreciated it. It's been a fascinating kind of deep dive into the Visitor Attractions Conference. I genuinely love this conference. It is one absolutely not to be missed. 

    Kelly Molson: I mean, there might be a speaker called Kelly at this one. This is so I'll be there. Come and see me too. But no, thank you. It's been wonderful. As I said, we will put all of the info in the show notes. We'll put all of the connections to Paul, Ken and Bernard too. So if you've got any follow up questions that you want to ask them, I'm sure they'd be really happy to help. But it's vapevents.com. Go and grab your ticket now. Thank you, guys. 

    Ken Robinson: And I have to tell you, Kelly, we are going to spend our time at our next committee meeting thinking of impossible questions for you for when you're speaking at VAC.

    Kelly Molson: Oh, God. Do it. I love impossible questions. Put me on the spot, Ken. I'll enjoy it. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
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    Harnessing potential and creating a great working environment at the Scottish Crannog Centre

    Harnessing potential and creating a great working environment at the Scottish Crannog Centre

    EPISODE NOTES

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends August 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://crannog.co.uk/

    https://crannog.co.uk/museum-development/

    https://www.linkedin.com/in/mike-benson-22953833/

    If you would like to support the Scottish Crannog Centre, please donate via Just Giving page.

    https://justgiving.com/campaign/crannog

     

    Mike Benson is the Managing Director of the Scottish Crannog Centre. Mike spent 28 years in the steel industry before working in museums. Mike left British Steel in 2004 to become Director of Ryedale Folk Museum in North Yorkshire. He then went on to be Director of Bede’s World and interim Director at The National Coal Mining Museum For England before starting work as Director in January 2018 at The Scottish Crannog Centre

    Mike has a track record of leading organisations through transformational change.
    Mike lives in The Scottish Borders with partner Kathy and their dog Shadow.

     

    Transcriptions:

     

     

    Kelly Molson: Welcome to Skip the Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    In today's episode, I speak with Mike Benson, Managing Director of the Scottish Crannog Centre. Mike shares with us the truly unique working environment at the centre and the variety of opportunities they're able to offer young people who struggle with mainstream education.

    We talk about the devastating fire back in 2021, but all the positivity around building back bigger and stronger than ever. 

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: All right, Mike, thank you for joining me on the podcast today. It's lovely to see you. It's been a long time since I saw you. I think last year I last saw you speak at an event. 

    Kelly Molson: So I'm delighted that you've been able to give me a little bit of your time today to come on and chat. As ever, I've got some stupid icebreakers to start the podcast with. Right. I know that you've got a dog. What is the stupidest thing that your dog has ever done? 

    Mike Benson: Well, she does it most days. If you don't give her treat or her, she will sit and just stare at the wall with her nose against the wall. If we go anywhere that she doesn't like, she just walks straight up to the wall and just sits and looks at the wall. 

    Kelly Molson: Oh, like a protest. Like, I'm not happy here, protesting? 

    Mike Benson: Yeah, absolutely. At first you feel really bad, but it's one of those protests that wears a bit thin, I'd imagine. But she keeps doing it a bit like a toddler does kind of thing. But she's getting an old dog now, so she's a bit more pronounced now. She will just sort of shift her head up a little bit, waddle over, bang her nose against the wall, and just stare at it until the situation is more to her liking, whatever it is. 

    Kelly Molson: She's a diva. What a diva. It could be worse, though, Mike, couldn't it? Because it could be a dirty protest because some dogs do a bit.

    Mike Benson: No, she's more intellectual than that. She's Belgian. She's Belgian. So she's quite philosophical and intellectual. 

    Kelly Molson: I like a style. Okay. If you were to participate in karaoke, what would be the song that you would blast out on that microphone? 

    Mike Benson: Take the ribbon from your head, take it loose and let it fall. Hold it soft against my skin like a shadow on a wall. 

    Kelly Molson: Oh, Mike. I did not know we're going to get a rendition. That is amazing. 

    Mike Benson: Pre karaoke. I used to go quite a lot to Beer Colours, where there'd be a guy on an accordion and you would ask him for a request, then you would sing while he played. I don't know if you ever went to them. And that was always my song. So the guy on the accordion, wherever it was, will be playing away now. Can you play? Help me make it through the night and then I would sing it to much acclaim. I can't sing a note, to be honest, but there you go. 

    Kelly Molson: Oh, that was quite delightful, Mike. And if I was not expecting that. 

    Mike Benson: You moved to tears, I can tell. 

    Kelly Molson: This will be the second time that you've moved me to tears, Mike, but for very different reasons. We'll come to that later in the podcast. Right, I want to know what is your unpopular opinion? So something that you hold dear and believe to be true but not many people agree with you on. 

    Mike Benson: Yeah, I've just asked Kathy, my partner, that one, because I couldn't really think of something she was saying. My background was in British Steel. I spent 27 years on the shop floor there, 28 years. And she thinks, one hand, I'm very disciplined and I like everybody to get to work on time and all that boring stuff. On the other hand, I expect everybody to be creative and I don't think that's unpopular or people don't agree, but that's what she's told me that I should say. So I'm going to say that.

    Kelly Molson: I see you're quite contradictory in that sense. 

    Mike Benson: Yeah, well, in everything. 

    Kelly Molson: Let's get into our chats. There's loads that I want to cover today. You are the Managing Director of the Scottish Crannog Centre. Tell me a little bit about your background. How did you get to where you are now? 

    Mike Benson: I think, as I said, I left school at 16, went straight into the steel works in Middlesbrough where I stayed, and it's where I always wanted to work. Very proud to work there. And my first day in work was maybe 100 lads in there and this great big guy got on the stage and said, "Welcome to Bridge Steel", kind of thing. You're following in the footsteps of giants that have built the world and all this stuff, and I still believe it. So it's it kind of did the trick. So, yeah, and I stayed there and stayed there and loved it. Towards the end of my time, I start to do an Open University degree when I was in my late 30s, just basically so because I could help the kids with the homework and stuff, I suppose. 

    Kelly Molson: Wow. 

    Mike Benson: I don't know anybody from my school that went to university or even to college. We all went to work. So, yeah, that was that. And then doing my stuff for the Open University start to go to get a different idea of what museums could be. Started to realise that nobody was really telling in our story very well, the steelwork story, where I lived, the locality and everything. So we set up a little group around our shift and with a couple of volunteers called Iron Owe AWE, which I thought was quite smart at the time. 

    Kelly Molson: Very Good.

    Mike Benson: Yeah. And went into schools and we got funding to make films. We did fantastic film with the first strikes, really, with 400 kids all marching down the streets, demanding to only work 8 hours a day and all the rest of it, which was really great. 

    Mike Benson: Anyway, to cut long story short, we'd been asked to go down to London. We'd won this award, which was really funny because we had a few beers on the train going down and we get to London to go to the Strand where we'd won this Roots and Wings award. Beat loads of posh museums and the guy in the door would let us in because we didn't look like museum people and there was no more. He thought we're just trying to plug in for the wine or whatever. So I turned to a phone box. There was no well, mobile phones wrote, but I didn't have one early days and to ring the lady up and say, “Your man on the door won't let us in.” We're not the right type.

    Kelly Molson: Amazing. So you never really fitted the traditional museum mold. 

    Mike Benson: And it's still exactly the same fully enough. And on the back of that, on the way home, we got back early doors, and I was six till one shift. And when I got in, there was a message on the phone from the National Park. North York Moose National Park. Just asking me if I was interested in applying the director of Ridell Fort Museum, which is a rural museum in the North York moors. So I went for it, don't know why, and got the job. I don't know how. Then I had the big decision whether to leave all my friends that we'd been to each other's 18th, 21st, weddings, all the rest of it. That was a huge decision. I always remember I only ever had one good bus at British Steel. 

    Mike Benson: All the buses were crap, but I went in to see him, guy I really trusted, and he just said, "You've got to go, there's thousands of lads here that would chuck the right arm off to do a job like that." And I went over to the museum and there you go. That's how I kind of ended up in this sector, really. 

    Kelly Molson: That's amazing. And it literally all came from you going back to do an Open University course to help your kids. It wasn't necessarily about you and a new career and changing your part. 

    Mike Benson: No last thing in my head. 

    Kelly Molson: I think that's really motivating to hear because I think a lot of people think that by the time you're 30, you should have it all together. 

    Mike Benson: I'm 60 and I can go together.

    Kelly Molson: 45, no clue. But do you know what I mean? I think that there's a lot of people out there that kind of by that point they think, “Well, you should have your career sorted by then. You should know what your trajectory is and what you're doing”. And it just goes to show that there's an opportunity to change your life whenever you decide to. 

    Mike Benson: Yeah, you need look, I think you need a lot of look. I've been lucky in that sense, I think, as I say, and my plant is still going, so I would be retired now, which is a bit of a reflection on a bad decision made now, looking back. There you go. And it was a completely bloody h***, completely different world. I'd never met a vegetarian before, ever. 

    Kelly Molson: So culturally it took you into a place that was so far from what you know.

    Mike Benson: Yeah, I was lucky enough to I've been doing the job about a year or so and I was lucky enough to win a Claw Fellowship, which is like a high level training thing, they send you around the world and all sorts. It's brilliant. I went and stayed with a fantastic guy, a First Nation Canadian chief on the Pacific Coast. Anyway, but I'd gone to this place and again I got to this really posh spot down in Kent near Seven Oaks and said, “I'm in the right place”. And the lady said, "I don't think so". I'd driven all the way down Milan Bretta with sidecar, so that was interesting. And we'd gone out for a meal somewhere, myself and the other Claw fellows, and we had a bit of a chord thing going on. 

    Mike Benson: I think when I was at British Steel, where if you were a little bit skinned, if you'd gone out for a drink or for meal or whatever you would say you'd pay with your credit card and the ladder would think, “Oh, bloody Ollie skinned”. So we'd all chip in. Anyway, I goes for this meal and my fellow Claw fellows at the end of night all put the credit cards on the table and I thought, bloody h***, everybody skinned. So I ended up paying for offering to pay the bill, which I did, which then left me skinned and then I cut and done. That was just the way things were because again, you would never use your credit card. It was just like something that you very rarely would use, but in the real world, everybody uses their credit cards all the time. 

    Kelly Molson: What a brilliant story. 

    Mike Benson: Yeah. And another one is when I first went into the an interior deal, there was a guy there and I'd asked him to do something and he said, "No, it's not my job". And at British Steel you were kind of saying, "I'm going to give you 5 minutes to think about it, I'm going to send you home". So I give him his 5 minutes and I sent him home. And then I had a gaggle of trustees coming in about an hour later saying, "What you doing?” “Listen, I give him his 5 minutes and I sent him home". And they were like, "what?"

    Kelly Molson: Doesn't work like that here? 

    Mike Benson: What planet did you come from? 

    Kelly Molson: Wow. So you changed your life. And then you went through quite a lot of crisis learning experiences.

    Mike Benson: Yeah, to learn a whole new lexicon. And after so long, I thought it just be yourself. 

    Kelly Molson: Absolutely. I think you're absolutely right, because you bring something quite magic to everywhere that you go, and I've seen that from the way that you've spoken and the way that other people have spoken about you. Right. Let's talk about the  Crannog. Let's talk about the  Crannog Centre. So you're the Managing Director of the Scottish Crannog. So you're the Managing Director of the Scottish Crannog Centre. What's a Crannog for our audience that are listening? What is a Crannog? 

    Mike Benson: Well, I've googled it. 

    Kelly Molson: So did I, Mike. 

    Mike Benson: I Googled it because it is many things to many different people. I Googled it and it's an artificial island that people might have lived on. It might have been a wooden structure. So basically, particularly in Scotland and in Ireland, you'll see as you're going around the lochs, you'll see little clumps of stone in the middle of the loch or to one side with a tree in or something. And at some point that would have been an artificial island that somebody made into a dwelling. So I think if you Google it yeah, for Rose and interestingly, after the fire, it's a symbol of home, it's a symbol of community, it's a symbol of what can be achieved. The engineering was unbelievable. The joinery skills were unbelievable. The candunas, you think two and a half thousand years ago. 

    Mike Benson: It must have been bloody freezing and everybody was sat in a cave and all this stuff. And actually there they were building these beautiful homes, places, whatever, and there could be places of prestige and what have you. But there were a home and inside there they will have been playing a seven stringed musical instrument. We've got evidence of that in the collection. They will have been trading with this is before Brexit, they were trading with Europe, which is a continent that's very near to was just over the water, that's really easy to trade with, used to be. So all that stuff, and it's become a place where everybody can contribute, everybody can learn a skill and kind of inspired by that notion, whether it's romantic or not, that everybody has a part to play. And that's how you get a flourishing community. 

    Kelly Molson: Just for our listeners who may not have visited or you may not know what the Crannog. Just for our listeners who may not have visited or you may not know what the Crannog Centre is for. What is the Crannog Centre's purpose? Has it been created to kind of showcase? 

    Mike Benson: Yes, it's literally on the straight level if you like. To tell the stories of the crown of dwellers, the day to day lives of what the best we can. We don't know exactly. That's the beauty of it. Half of what we say is based on certainty, the other half is based on opinion, because we can only go on the evidence that we have a number of archaeologists at work, and you get three archaeologists, you get four theories and it's like that every day and constant learning that goes on. So on that level, it's to tell a story of those kind of dwellers from two and a half thousand years ago. But also, I think, to be relevant for today, to look at sustainability, to look at the learning opportunities that people have. 

    Mike Benson: We have a thing on the wall at work where we put on the questions that the public have asked that week. One of them was from a little girl asking how far the Christmas would get in because there isn't a chimney. 

    Kelly Molson: Good question. 

    Mike Benson: Yeah, the best one was but bearing in mind we employ 23 people, are you all related? 

    Kelly Molson: Wow. Is that because it all feels like a family or is it all yeah, you all bitter like a family, maybe.

    Mike Benson: Yeah. But we kind of rub along and get there and we all cover each other's backsides and we work really hard or try to, but yeah. 

    Kelly Molson: That's a nice question. 

    Mike Benson: I'm hoping it was done in the right way.  

    Kelly Molson: I love that. So I can remember very vividly. It was the 16 June and I was on a webinar which was for ASVA members, and you came onto the webinar and shared the news of what had just happened. And I genuinely was so moved that I had to switch my camera off and have a little cry. It was a really difficult thing to watch you talk about. I can only imagine what you were feeling at that point. But would you be able to just take us back and explain what happened on the I think it was the morning of the 16th, wasn't it? The early hours of the 16th or the evening? 

    Mike Benson: Yeah, it was just a couple of days before then. I'm still a bit raw and I was in two months whether to do that call, really, but I didn't realise I thought, yeah, I'll just go and tell them about a fire. But I didn't really yes, it's still quite raw when I think about it. 

    Kelly Molson: Can imagine. 

    Mike Benson: So at 11:00 at night when you look at the CCTV, there's a little tiny glow inside the Crannog and then by 6 minutes past it's gone. And Rich, one of the assistant directors there, drank me up hours in bed, asleep, rang up and said, "Mike, the Crannog’s on fire". And I said, "Yeah, that's fine, I'll sort out in the morning", went back to sleep and he rang me back again. " "Mike, Mike, it's really on fire." And I could hear all the fire engines and everything going behind him. So of course I raced down. By the time I got there, it was gone. I think there was five fire engines, lots of police and all the rest of it. And yeah, it was quite difficult. The chair of trustees was there, he was bereft, he got there before me, obviously, lots of tears. 

    Mike Benson: There was a couple of members of staff who'd locked themselves in the car, were crying. So basically we made a few calls, got everybody on site round about half one in the morning, I think at night, so it's still black and the lights are still flashing. I just said to everybody, "You know what, nobody's been hurt. Thank our lucky stars nobody's been hurt. We're going to do exactly what the crown of dwellers would have done. We're going to pack up our things, which froze is the collection, the precious things that they've left for us, and we're going to move". And I exaggerate this a little bit, but the reality was, on the following morning at 09:00, we sat there and we had no money, we had no plan, we didn't quite know what was going to happen. 

    Mike Benson: By about half ten that morning, were starting to have a plan and we'd fortunately had already, through a community asset transfer, which is where a community group can make an application to local authority or to the government to buy something at a reduced price. We'd already bought the new site on the other side of the loch through community asset transfer. 

    Kelly Molson: Amazing. 

    Mike Benson: And by the second day, I think over 50,000 had come into the just given page. 

    Kelly Molson: It was an incredible outpouring of community spirit, wasn't it? The support that you got was I mean, it was local, national.

    Mike Benson: Yeah. Yeah. People ringing in to offer volunteer time, money coming in. We had the politicians involved. We were charged by Scottish government, not straight away. After a couple of bit of time, maybe a week or so, were asked to try and come up with a plan that was realistic, that wouldn't cost too much, that would get the organisation away, it wouldn't be the full monty, but it would get us up and running. We presented that plan to Scottish government and they've agreed to support us, as have other trust foundations and everybody else. So we've started work on the new site, March. So in less than two years, we've got through planning, which anybody knows we're planning isn't easy, and even though they were sympathetic, they had their protocols to go through. 

    Mike Benson: We raised the money, we hit January this year and were a little bit short because of everything that's gone up with inflation filled that funding gap and we're hoping to open in November. 

    Kelly Molson: That is magic. I think what we have to remember as well is this was happening still during while the Pandemic was going on. So this was 2021 that this happened. So were still in a position of places not being fully open, still having all of that own kind of personal impact that were struggling with, as well as having something like this happen. I can see it in your eyes now. I can hear it when you're talking. The emotion about that day is still kind of with you. 

    Kelly Molson: You hold it still there, but the way that you were able to, the very next day have a plan in place is testimony to, I think, yourself and the people that you have surrounding you and how much they love that centre that you've been able to kind of come back so quickly and make this happen. 

    Mike Benson: Yeah, I mean, we opened four days after the fire, obviously with no crown of a bit like the Van Gogh Museum without any Van Goghs, and we didn't think we'd get many visitors, and they just powered in. 

    Kelly Molson: Amazing. That's the power of telling great stories, Mike. People still want to come. 

    Mike Benson: Yeah, that's all it is. Without getting my little hobby horse. Maybe it goes back to the earlier question about your opinion. I think museums still have a long way to go, really, in how they work. And it's just really simple, really. Just you're telling a good story that people want to listen to and hear, and we kind of do that best we can. 

    Kelly Molson: Yeah, no, you really do. 

    Mike Benson: We're a little bit wonky on the edges, but that's allowed. 

    Kelly Molson: That's what people love. That's what people love. I think that there's such a level of authenticity about how you speak and the way that you do things. And that's, for me, what I find really engaging.  

    Kelly Molson: I saw you speak last year at the Scottish Tourism Alliance conference. I think it was last November. No, it really was slick, but I really enjoyed it. So Mike did a really clever thing, so he was billed as the speaker, but he actually got other people to speak for him, which I thought was genius. I'm going to use that at some point whenever I'm asked to speak. But it was great. You spoke about the Crannog Centre, but you talked about how you've harnessed potential and created this really great working environment. And you've done that by building a really diverse workforce and volunteers and people that come along and just help and support you. And I think it is such an amazing story. 

    Kelly Molson: You have a lot of young people that come and work and volunteer at centre while they were speaking for you and sharing their experience of working there. I was just blown away by all of the amazing opportunities that you can offer them. Like, bear in mind, this is a relatively small centre that we're talking about. We're not talking about the VNA, we're not talking about the London Transport Museum here. The variety of what those youngsters can do there and what they can learn and what they can be part of is incredible. And I think you help a lot of youngsters that are struggling with mainstream education by offering them a different way of learning, a different way of being involved with things. And talk to us about how you've managed to create this incredible working environment. 

    Mike Benson: Yeah. Again, I think I can't take any credit for it, really. It's kind of what I grew up with as well. When you went into somewhere, there was quite a diverse workforce that worked in British Steel or wherever. Part of the learning and part of your reflections are certainly within the task of what a museum is. If you want to engage with diverse audiences, you need to have a diverse workforce. People need to be able to come into that museum and see people like themselves, not just there, but actually having agency, being able to make decisions, being leaders, being able to flourish, being able to be themselves. We talk about freedom of self, that ability to really be yourself at work. Another word kind of made up is that feltness. 

    Mike Benson: We call it feltness, where people can just come in and feel that there's something there that they can just feel there's love or hard work or graft or academic rigor or all of those things thrown into the pot. And that diversity is that you can feel it. And again, time and time again, when people come and we ask them what the feedback is, they can just feel something there that they can't quite put the finger on. So we called it feltness. 

    Kelly Molson: It was a lovely way of defining it, but that's a really hard thing to create. Like, how do you create that? I guess it's a mixture of the people and the characters that you have working there and the things that they can do and the things that they are allowed to do, I guess the autonomy that you give them. 

    Mike Benson: Yeah. And being aspirational and wanting to be the best that we can be. So I think that notion of creativity aligned to discipline, that unleashing of folks, we're all hemmed in nowadays by all kinds of barriers, and we're kind of shuffled along, I don't know, like, through amaze almost, and sometimes almost uncontrollably, we end up somewhere. I just think to be able to just break all that down and just start again is no bad thing. And so that's what we've tried to do with the Crannog Centre there and take that inspiration, as I said, from that notion of a community that could flourish. Everybody must be able to contribute. 

    Kelly Molson: How have you done that? Did you set out in your mind when you went to the Crannog Centre? Did you set out and go, "This is what I want. I want to be able to offer all of these different experiences to young people who are struggling with mainstream education?" Or is this something that's just kind of happened naturally, that you've attracted people? How have you set out to kind of do it? 

    Mike Benson: Yeah, that we set out to do it that way. So my interviewer said we would set up an apprenticeship program where we'd set up blah, blah, create a framework for success and depends what you call success, whether it's footfall, whether it's donations, people making donations, whether it's how much you sell in the shop, whatever that your success measures are. So each of the museum that have been that, we've done something similar with the apprenticeship program, with the diversity, and I think here we've managed to take all the learning of what we've done so far, if you like, and put it all into practice and it doesn't always work. And sometimes you think to yourselves, go up and much easy just to get a load of. We interviewed some folks that were getting a craft fellow funded through Hess. 

    Mike Benson: That's somebody who's going to learn traditional skills. And the amount of young people that came to that with two degrees and a masters and a half a PhD and stuff, I just think it must be really hard to get your break into this game, into the museum world, if we can create different routes and that. I was asked by trustees, "What would make you happy in ten years time?" And I said, "For one of the apprentices to be the director."

    Kelly Molson: That's lovely. 

    Mike Benson: And I think having that approach, I think and it happens in business all the time, I think the museum is still stuck around hierarchy and prestige and a certain type of knowledge and a certain type of person. But, yeah, I think that's kind of where were going with that. 

    Kelly Molson: That's really lovely. But you are a small team, right, Mike? There's not thousands of people at this museum that help you do this. So what you've been able to achieve with the relatively small team is incredibly impressive. Who heads up the program? Is that you? Who defines what the kind of apprenticeship program looks like and the structure? 

    Mike Benson: Yeah, I kind of keep my paws out with that, really. I'm really good at talking, a good job. I don't actually do anything. 

    Kelly Molson: You’re a leader, Mike. 

    Mike Benson: No, honestly, I'm not good at anything. I am not good at anything. Kathy, my partner, will say I can't put a screw in the wall or anything and I'm literally no good at anything. But, yeah, I think we just create an environment and again, we get bogged down with business planning and all that all the time. I did a talk to some community groups the other day and I just used the image of a sunflower, because quite often you'll consultants who come and say, you need that business plan, it needs to be really hard. And yet a sunflower doesn't really have much of a business plan. It just follows the sun and soaks it all up and grows where it's best. And I think just sometimes you can be a bit too.

    Mike Benson:  All I was saying to him is than these folks in town to get stuffed if they think it's nonsense. So I think, yeah, I'm what Lenos? I always do. I think it's just as I say, create an environment. And it's really hard. It's much harder to create that environment than it will be to have a straight structure. Straight, linear. You report to him, you report to him, nothing happens until he's signed that off. So it's chaos. It's bloody chaos. 

    Kelly Molson: But is that partly because you're not asking people to come in and fit your mold, you're almost asking them to come in and then you're flexing your mold to how they need to grow and adapt. 

    Mike Benson: So you've got wobbling all the time. Yes, it really is. And it's not for everybody. It's really hard. So it's not for everyone, particularly those trained within the museum profession, that likes straight lines. It's really hard. Or anybody that likes to work in duchess museums in general, it's not for everyone, some folks to come and work with us, and it doesn't work for everyone because they want to see that comfort, really. It's that comfort of that straight line and somebody's going to tell me what to do. I have no clue what's happening at work half the time. Not when they say, we decided to do this. All right, this guy's turned up, he's going to do this. Smashing. 

    Kelly Molson: But that takes a lot to be that flexible, though, doesn't it? Like you say, sometimes as humans, we kind of like a plan. We like to see the trajectory, we like to see what the next step is, and not being able to see that is uncomfortable for a lot of us. So to have an organisation that's so fluid, that's not for everybody at all, you have to be quite I think you've got to be quite a special person to be able to lead an organisation that is structured like that. 

    Mike Benson: Hence the baggy eyes. 

    Kelly Molson: Yes. What does the future look like for the Crannog Centre? So you've had a grant from Scottish government and it's being rebuilt on the new site, which is directly across the loch from where? 

    Mike Benson: Twelve times bigger. We're building it as a nine edge village as well. So we're doing it the wrong way around, kind of. Instead of building the Crannog, first, we'll build a nine edge village. So what's next is we'll try and get that done. This was always project one. As I said, we needed to have something that would get us up and running. And then Project Two will be to build a proper museum. So at one end of Scotland's most powerful river lies the VNA in Dundee, and at the other end of Scotland's most powerful river, Batte, will I our new museum as well. As we go into Project Two, hopefully the deeper sense of belonging in more heft he says, “Don't quote me on that.”

    Mike Benson: And it will be a different type because I think the VNA will probably be one of the last of the big concrete, super duper designed museums. Not critical at all. I think as the world's moved on to a more stable models, there'd be maybe a different approach to how public buildings like that are built in the future. So that's what's coming next, if you like. Whether I'm still there to do that or not, who knows? 

    Kelly Molson: Well, one of your apprentices will be director by then, probably, if you get your way. What does that look like in terms of time frames, though? So what are we looking at in terms of the new centre being open across on the other side of the loch? 

    Mike Benson: So we hopefully going to do a soft opening in November. So it's all about, as I've said, home and feeling safe and being yourself. So that opening will be potentially we'll have the Mary Hills Refugee Choir there, we'll have bands there and everything else. And we may be looking at how we can have on the old site some instruments there and some instruments. And now we're sad. And they talk to each other across the loch. 

    Kelly Molson: That's lovely. Yeah. To share the stories of the older and the new. 

    Mike Benson: And then the log boat will probably come along with a torch and all that sort of stuff. Anyway, everybody's talking of different things. We'll pull it all together. So, soft opening in November and then we'll go larger. 

    Kelly Molson: And you talked a little bit earlier about sustainability, is that right? I think I read this is that the centre is aiming for its new incarnation to become Scotland's most sustainable museum. Not just about carbon count, but about the kind of the craft and the skills and the sustainability of materials. Is that about how it's being built and constructed, as well as what you do there? 

    Mike Benson: Yes. So we've got some brilliant folks on site now. So we've got Julie, Laura, Jordy, who are women carpenters who are working away Chaz again, carpenter. Jim, our Stormwall builder, and then Brian, our Thatcher, will be joining us once he's finished the job up north. And while they're there, they're sharing the plan. Is that all those skills? Oh, I forgot him. Ash. He's building our he's built the first one up. It's a hazel, six meter high hazel roundhouse. It's gorgeous. He's nearly finished that working with Nelly. Anyway, give him all the name check. So the idea being that those skills are shared across the Crannog team. So in future years. The idea is that the Iron Age village that we're building now, the buildings were only ever intended to last seven years, ish seven to ten years. 

    Mike Benson: Then they'll go back into the earth and the caym across the road is a hill called Drummond Hill. And that's where we'll be starting to copies to grow the materials that we need to build these. So we employ Yein, the copieser and we'll have Jenny, the forest gardener. So all the materials and the timbers, the stone, the reed for the thatch the heather is all within walking distance of a crown of dweller.

    Kelly Molson: This seven year cycle is that what would have happened back then?

    Mike Benson: So yeah you entered the coppers in cycle you see I'm no expert on this, it sounds like I know what I'm talking about, I don't. However Ian the copies guy does and Jenny the forest gardener does. So within the forestry land services are taking out the large disease come in the hill opposite hopefully we'll take over some of that land where we will copy some and start to plant the materials that we need for the future. Hazel seven years then the York and everything else will take a bit longer but in years to come that'll be totally sustainable and you literally will cross the road and take a tree down and build a building out of it. 

    Kelly Molson: That is magic, isn't it? That is really.

    Mike Benson: And that's what's happening now. So the timbers that are coming on site are within walking distance and the buildings that are going up is all the stone is just locally sourced, everything's just from over the road. And that requires a different skill set. Rather than just getting a timber from Norway or something from juicens, learning how to use local, local materials and making these buildings stay up and stand up and all that sort of stuff is a task in itself.

    Kelly Molson: For me, it's that idea of those crafts never dying as well. We don't want that guy to be the last copieser. No those skills have to be transferred in a way that they are shared with the younger generation. I'm thinking about my two year old one day how lovely would it be to come and bring her and show her the way that people used to build houses back in the day and we don't forget those things, that's what's important.

    Mike Benson: And the fact that you can make a living out of it. So when people come to see us they are supporting, keeping all that alive and that's part of thinking around that will take the buildings that we're building now down in seven or eight years time because that's how you'll learn to build them again. 

    Kelly Molson: Yeah, I guess of course because then the new people can learn, they've learned their skills, can learn to go through all of that process.

    Mike Benson: And the apprentices that are there now learning will be the ones that are teaching. 

    Kelly Molson: Yeah that's really cool. 

    Mike Benson: It's an old model but it's just how it is.

    Kelly Molson:  And in a way you forget the simplicity of that, don't you? You just forget. 

    Mike Benson: Yeah and then within that sustainability as well if we become the sort of organisation that people want to partner with and work alongside and also a place that people want to visit and support so you've got the skills, materials, those four elements and then we think that will create a sustainable model. 

    Kelly Molson: What more help do you need, Mike? So you've had a grant from Scottish government, you've had a huge outpouring of support from the general public when we had the fire. 

    Kelly Molson: You mentioned a little while ago about a funding gap. Obviously, cost of living crisis has probably affected that, the rising cost of materials, et cetera. What can we do to help you? Or is there still a live kind of go funding part that we can all go? 

    Mike Benson: You can still go onto our website and donate and I understand how hard it is for everybody just now as well, by the way. So we are still writing little applications here, there and everywhere just to try and cover those final bits. And it's really hard because what we've tried to do, what we could have done is just close the current site, build the, you know, get the main contractors gone in and put the drains in and the car parks and all that stuff in then we could. But we tried to keep everybody employed and keep the apprenticeship going and everything else and that's been quite a challenge. 

    Mike Benson: Obviously we haven't got a Crannog even though we're still getting we've improved our visitor figures to last year, just but it's really hard without that central point and the old site is looking tired, which is where we always intended to move. So I think if anybody did want to help us in that way, that would be great. And also just share the word, really, and just tell folks to come and visit us if they can. That's the best way to help. Just paying your seven pound to come in and see us and just be part of it and keep a little bit of that love in your heart when you leave. 

    Kelly Molson: Oh, Mike, you're going to make me cry. This will be the first time that you've got me. We are going to share in the show notes to this episode. We're going to share all the ways that you can still support the Scottish Crannog Centre. So we'll put a link to the website, we'll put a link to the donation portals and yeah, I think you're absolutely right. I think it's all about just encouraging people to go along. Seven pounds is not a huge entrance fee to go and experience some of these things that you will never have seen anywhere else. You might learn about a craft that you might never see anywhere else. That's not a huge amount to ask for people. So please dig deep if you can and help them create something that is going to be truly transformational for generations to come. 

    Kelly Molson: Not just for people that visit it, but for the people that go there and do these apprenticeship schemes and learn the trades and develop themselves into something that their wildest dreams couldn't have imagined. They could have achieved. Mike, thank you for sharing today. I'm so grateful of everyone that comes on to talk to me on the podcast, but your story really did touch me. I was eight months pregnant at that time, Mike. I'm not going to lie, I probably would have dropped, probably would have cried if the dog had come in here and looked at me funny. But you did break me that day and it's really lovely to hear all the positive things that have happened since then and all of the good things that are happening. Right, what about a book? 

    Kelly Molson: We always ask our guests to come on and share a book that they love with our audience. Can be anything you like. 

    Mike Benson: Well, because I am a museum director and an academic, I'm going to go for the Thursday Murder Club series

    Kelly Molson: I knew this was not going to be a business book, Mike. 

    Mike Benson: No, I've not planned them all. See, a book with leadership on it. I don't know if you've read any of them, but Elizabeth, Joyce, Ron and Abraham are just so stupid and funny and English and gentle. It's just lovely. So I've been plowing my way through all those I mean, the plots are way for thin the whole thing's nonsense, but it's just really good stuff to kind of remind you what human beings are. 

    Kelly Molson: Yeah, a lovely good escapism as well, aren't they, those books. They are great. Well, as ever, listeners, if you want to win a copy of Mike's book, you know what to do. Go over to our Twitter account and hit the retweet button with the message, I want Mike's book. And we'll put you into the prize drawer to win a book. And that is for the last time this season, because this is the last podcast of this season, which is crazy. We've had so many guests on, so many amazing stories, so many initiatives that have been shared with us and so many learnings that I've personally taken away. Thank you all for listening. 

    Kelly Molson: We will be back again in September after we've had a little summer break, because, let's face it, you are going to be way too busy for podcasts over the summer, visiting, having all of your guests visit. So, Mike, thank you again. It has been an absolute pleasure. I'm really glad that you came on the podcast and you didn't send somebody else to come and do the podcast.

    Mike Benson: I was in two minds.

    Kelly Molson: Brilliant. Thank you for coming on. Like we said, we're going to put all of the details on how you can still help the Crannog Centre into the show notes today. Mike, it's been a pleasure. Thank you. 

    Mike Benson: You'll take care now.

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
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    Why taking part in the 2023 Visitor Attraction Website Survey is so important, from The Mary Rose Museum and Roman Baths

    Why taking part in the 2023 Visitor Attraction Website Survey is so important, from The Mary Rose Museum and Roman Baths

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     

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    Andy Povey, Managing Director UK & Ireland for Convious

    Skip the Queue episode: https://www.skipthequeue.fm/episodes/andy-povey

    Convious: https://www.convious.com/

    Andy Povey Twitter: https://twitter.com/MrTicketeer

    Andy Povey LinkedIn: https://www.linkedin.com/in/andypovey/

    Andy Povey joined Convious in November 2021 as managing director for UK and Ireland. 

    Andy has worked in the attractions industry since the early nineties when he began as a ride operator at Chessington World of Adventures. He stayed with the Tussaud’s company and later Merlin Entertainments for another 18 years, working in a variety of operational jobs at Rock Circus, Madame Tussauds, and central support, where he was responsible for the group’s ticketing systems. After Merlin, he worked for Gateway Ticketing Systems for ten years, opening and then overseeing their UK operation, before transferring his experience to the Convious team. Outside work, Andy enjoys visiting attractions of all shapes and sizes with his family.

     

    Simon Addison, Heritage Business Manager at the Roman Baths

    Skip the Queue episode: https://www.skipthequeue.fm/episodes/simon-addison

    Roman Baths: https://www.romanbaths.co.uk/

    Simon Addison Twitter: https://twitter.com/addisonsimon

    Simon Addison LinkedIn: https://www.linkedin.com/in/simonaddison/

    Simon Addison is the Business Manager, Roman Baths and Pump Room, Bath, and heads the finance and business planning functions at the Roman Baths. He is responsible for business analysis, pricing strategy and leads the benchmarking work.

    Simon started his career in the financial services industry, where he qualified as a chartered management accountant with the Bank of New York. He moved to the National Trust in 2012, where he held roles in the finance team. Latterly he was responsible for the Trust’s finances in Somerset, Dorset and Wiltshire. Simon joined the senior leadership team at the Roman Baths in 2017.

    Simon joined the Board of the Association of Leading Visitor Attractions in May 2022.

     

    Dominic Jones, CEO of The Mary Rose Museum, and Director of Portsmouth Historic Dockyard

    Skip the Queue episode: https://www.skipthequeue.fm/episodes/dominic-jones

    The Mary Rose: https://maryrose.org/

    Portsmouth Historic Dockyard: https://www.historicdockyard.co.uk/

    Dominic Jones Twitter: https://twitter.com/DominicJonesUK

    Dominic Jones LinkedIn: https://www.linkedin.com/in/dominicejones/

    Dominic Jones was recruited to the Mary Rose in 2019 ago as Chief Operating Officer, and became CEO in 2021.  He brings an excellent background in commercial visitor attractions (Disney, Merlin) and creative visitor experience development.

    During his time at the Mary Rose, he has already driven an excellent commercial and operational performance and worked closely with previous Chief Executive to create the new Portsmouth Historic Dockyard joint venture with the National Museum of the Royal Navy, which launched successfully in August 2020. 

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. 

    Today's episode is a little bit different. I speak to Dominic Jones, CEO of the Mary Rose Museum and Director of Portsmouth Historic Dockyard. Simon Addison, Heritage Business Manager at the Roman Baths and Andy Povey, Managing Director, UK and Ireland of Convious. Dom, Simon and Andy share with you the merits of taking part in the 2023 Visitor Attraction Website Survey. 

    We talk about how the report has shaped their digital strategies and what that's delivered to their attractions in terms of increased revenue and improved customer experience. 

    If you like what you hear, you can subscribe on all the usual channels by searching Skip The Queue. 

    Kelly Molson: So I've got Dominic Jones, Simon Addison and Andy Povey here. All past guests, all good friends. We don't need to do icebreakers here because we all know each other pretty well now. But we are going to do a little mini round of unpopular opinions again, because, let's face it, that's why people listen to this podcast. Dominic, I'm going to start with you. 

    Dominic Jones: Why would you start with me? That's so unfair. It's obvious that Simon is your favourite. We can know this is how it works with Bath. He gets all of the good stuff and you come to Dominic first. I used my best unpopular opinion last time when I talked about not mentioning the weather. And I always think my unpopular opinion should be work related. So this one is an interesting one and I wonder whether you will disagree with me, let alone Simon and Andy. But I think when doing discounting, online or in person in our industry. You shouldn’t use percentages, and you should use physical pounds, because I think people who use percentages can really confuse people. And also, I just think it's bad form. 

    Kelly Molson: I should throw this one over to Andy, really, because he's pricing expert man, isn't he?

    Andy Povey: I go that far, Kelly. I actually agree with Dominic, but from a geeky technical perspective.

    Dominic Jones: Love Andy, always loved Andy. You know what, he's one of those guests that you just love. 

    Simon Addison: Dom, is this just an unpopular opinion because you just can't do percentages, you just want to know how many pounds to take off. Is that what it is? 

    Kelly Molson: Percentages are hard. We're not all like numbers people like you, Simon. 

    Dominic Jones: We're not all born with a calculator. The other thing is that actually, the great British public, our international public, they don't want to be working out. They want to enjoy the day outside. They want to enjoy the Roman Baths, they don't want to be sitting there working out, “What these percentages off mean?”

    Simon Addison: Dom, you not listen to my podcast on pricing strategy.  We don't discount. 

    Andy Povey: But that was going to be my point. 

    Simon Addison: Yeah, we should be confident enough to the quality of our own products, Dom. That will be my unpopular opinion. We shouldn't discount as an industry, but that's not what I've prepared. 

    Andy Povey: Discounting just seems like a really easy, quick thing for marketeer to do when they're desperate. And I think we should be a little bit more confident about what we're doing and actually use better tools and better ways of communicating the value of what it is that the attraction is doing. So slightly more unpopular, I suppose, Dom, would be let's not do discounts at all. Doesn’t matter weather it’s 4 pounds or percentages or whatever, then just don’t do it.

    Kelly Molson: So, I’m just gonna come at this from a car boot perspective, which I have to skip randomly. But I love a little bargain. I went to a car boot sale. I'm renovating a cottage in North Norfolk at the moment and I'm trying to furnish it with as much second hand things as possible. So car boot sales are my friend right now, and if I had gone up to the stall and been like, "What's your best price on this?". And they said, "You can have 10% off", I'd have been like, "But what does that mean? It's 05:00 in the morning and my brain can’t work this out". But two pounds is yes. 

    Dominic Jones: And it works. And also, there's an element of, you do need to put discounting in, because you've got to look at reaching different audiences. You’ve got people like Kelly who want to bargain. So you need to put out a decoy pricing in. So they think, "Oh, I'm not paying that for tickets, but I got 2 pounds off, aren't I lucky? I like that.” The problem with percentages is it's people trying to be too clever and it's marketeers trying to be a little bit too clever. And I've never liked it. It’s not as bad as the weather. I hate the weather being used as an excuse, but my second one is using percentages in discounting.

    Kelly Molson: Okay. I'm glad that you changed that quickly to discounting and not marketing because there's a lot of percentages in my report, which we'll discuss later. Right, Simon, moving on to you. 

    Simon Addison: Yeah, okay. It's nothing to do with work. Camping is not a holiday. There's no way that camping is a holiday. But I love the outdoors. We're going on holiday to Pembrokeshire in a couple of months, we'll be outside most of every day. We will walk in the cross paths in whatever the weather. But at the end of the day, we got a little cottage that we are renting to come back to for a shower that haven’t got to queue for. We're not sharing a toilet block like camping, washing up, cooking, they're disproportionately hard work, and that's assuming it's sunny. If it rains, it's just miserable. 

    Simon Addison: We can go out and get wet and we don't have to worry about whether we're ever going to get dry for the rest of the week in a tent. The kids will wake up. I haven't finished yet. Kelly. In a tent, they'll wake up at five in the morning when it gets light, and that means just the suffering of the holidays extended over an even longer day. And worst of all, the red wine is too cold and the white wine is too warm. Just miserable. 

    Dominic Jones: Do you not have a fridge when you do camping? 

    Simon Addison:  Dom, I don't camp. You might have got that from there. 

    Dominic Jones: I go camping. I have a fridge. I have a blow up tent. I have all the cons. 

    Kelly Molson: Do you take your bed like the glastonbury dude? 

    Dominic Jones: Well, I try and turn up late to someone else that can turn it all up, but it's very nice. 

    Kelly Molson: Simon, I'm with you on this. I love the outdoors. I'm a big nature girl, but camping is a no no for me. It is miserable. Even glamping. I went glamping on a friend's hen doo once and even that was just a step too far for me. Everything was grubby. It rained, everything was then damp. Everything was damp. Like, everything was damp. It was horrible. Cottage all the way. Hello. I've got one in North Norfolk coming up, available for rent in September. If you're interested in a holiday in beautiful North Norfolk.

    Dominic Jones: You should go to car boot sales. I believe they've got some great deals at the moment. 

    Kelly Molson: Yeah. They do have some great bargains, Dominic.

    Simon Addison:  Will you offer me a percentage discount on your cottage in North Norfolk? 

    Kelly Molson: Right, I like that one. I don't think that's going to be that unpopular, if I'm honest. Andy, over to you, final one. 

    Andy Povey: When you first broached the idea of coming back to the podcast, I was really excited and the fact that I was going to join probably my two favourite podcast guests was really exciting. So my unpopular opinion is hopefully it's going to be borne out or proven by this episode of Skip The Queue, in that Dominic Jones isn't going to be number one on the Skip the Queue chart by the end of next week. 

    Dominic Jones: That’s so harsh. Now, what have I ever done to hurt you, Andy? 

    Andy Povey: You've not hurt me, Dom, you're not. It's just a little friendly competition. 

    Simon Addison: Is Dom number one? He's never mentioned it. I've literally never heard him talk about. 

    Andy Povey: I don't know where you'd get that from. 

    Dominic Jones: I'm a very shy guy. Am I number one? You're joking me. Really? 

    Kelly Molson: Yes, you do not know?

    Dominic Jones: We should tell people about this. This needs to get out there before it changes. 

    Kelly Molson: So I said, if Dominic is still number one at Christmas, I'm going to send him a gift. I'm going to send him something commemorative for this at Christmas. So he was number one last Christmas. You were the official Skip the Queue Christmas number one. 

    Dominic Jones: Amazing, I did not know that. Wow.

    Kelly Molson: Yeah, I know. It is amazing. I'm sure you've not mentioned that before. 

    Andy Povey: You never talked about it. 

    Kelly Molson: We're just at the end of June where we're recording this, so there's still a fair few months to go. We do have our summer break coming up, the season five will start in September. So we've got from September to December for someone to topple you off that number one slot. 

    Dominic Jones: I'm happy to be toppled. And joking aside, both Andy and Simon's podcast were amazing and I love both of them. And actually all of your guests are really I do really love Skip the Queue. It's one of those treats you get to looking to the new Skip the Queue podcast. So if I get toppled from number one, life is okay. 

    Kelly Molson: You are very kind. Right. Thank you for sharing those unpopular opinions. What would be lovely listeners if you follow us over on Twitter, you can just search for Skip the Queue. I'd like to know who's unpopular opinion you preferred the most out of those three, please. Maybe I'll do a little poll on Twitter next week when this podcast episode launches. Right. This is completely unscripted and this is really last minute for the guests and so I'm super grateful that you could come and join me today. Now, it is a bit of an unusual episode for me because I actually don't tend to talk about the stuff that I do or Rubber Cheese does on this podcast. Maybe tiny little snippets of it here and there, but we never kind of dedicate an episode to the things that we do. 

    Kelly Molson: We had a free slot and I thought, I wanted to come on and talk about the initiative that we started last year that is now running in its second year. So bear with me while I explain a little bit of a background about it. So back in May 2022, Rubber Cheese, my agency, launched the first national survey of visitor attraction websites. So I've been asked to speak on a webinar by the lovely team at Kallaway PR, who have also Will Kallaway has been a guest on the podcast. They asked me to come on and talk about cart abandonment and ways that kind of design and UX can help prevent it. So I went away, put my slides together, tried to search for some data that would back up a few theories that I had. 

    Kelly Molson: And that was when I kind of hit a bit of a brick wall. Yeah, brick wall, that's what I'm trying to say. Couldn't find any specific data for the sector. I could find data about cart abandonment rates for all kinds of ecommerce sites, all kinds of pharmaceutical companies. Anything and everything that you could think of was out there except visitor attractions. And I realised that I think the data gets a bit skewed for them because they were kind of getting put into hospitality or tourism in general, or hotels sometimes, I think outdoor and sports. So I wasn't kind of able to back up theories that I had with the data. So that led us to setting up the survey. 

    Kelly Molson: And were really, really lucky to have some amazing bunch of people like the teams at ALVA and ASVA who totally supported the initiative and shared it with their members. Last year, we had a brilliant response. We had 70 leading attractions from up and down the UK take part. And in November last year, were able to launch the very first Visitor Attraction Website Report, which saw us set the first digital benchmarks for the sector. So the sector now has benchmarks for add to basket rate, basket abandonment rate, bounce rate, conversion rate, load times and then the report, because of the kind of questions that we asked, we got loads of key insight into user experience, booking journeys, mobile experience and loads, loads more. 

    Kelly Molson: But more importantly, that report, since its launch, has enabled attractions to make improvements to their websites, which makes their service better for their clients and makes their digital presence better. So it's been such an exciting thing to be involved in and it is a real passion project for me. I've loved every minute of setting it up. This year, we are now in our second year of running it and we've got a brilliant partner in Andy and the team at Convious, which I'm thrilled about. Say thank you. So I've asked you all to come on today to talk a little bit about the survey and the report and what it has enabled you to do. I want to start a little bit with Dominic and Simon, really, and ask them the questions, because they are in the position of being senior leaders in a visitor attraction. 

    Kelly Molson: They've both publicly spoken to me and said that the report has enabled them to do some really exciting things. And I think it's probably important for me to state that you're not our clients, like Rubber Cheese is not. We don't work with either of you from a client perspective. I'd definitely count you as friends and obviously Skip the Queue podcast alumni now as well. So, Simon, let me come to you first. What has the report enabled you to do at Roman Baths and why has it been important for you to kind of take part? What's it delivered for you? 

    Simon Addison: Sure, I think the report came out at a really important time for us because were already in the midst of a website redesign project. So what the report enabled us to do was to look at the findings in the report, the stats in the report, and ensure that were building our new website in a way that optimised that sort of user experience and customer journey. But I think also in visitor attractions, our websites are often trying to do two quite different things. So, on the one hand, it's sort of the gateway to a visit. It's the first place that people go when they're planning their visit and they want to maybe buy a ticket and come to Bath. 

    Simon Addison: At the same time, it's also telling sort of our more engaged audience, information about the collection and information about the history of the site or research that we're undertaking. And we want to be able to really quickly segregate those two audiences, because one audience we want to keep there for as long as possible to delve into the stories that we want to tell them and to really sort of effectively convert them from a very transactional relationship, which is buying a ticket to one of more of a supporter where they might donate in future. They'll become engaged in our program. And so designing a website that on the first page helps to divert visitors from that sort of more engaged, we're here to learn from, “We want to buy a ticket for Saturday”, and sort of get them on their journey quickly, efficiently and as few clicks as possible. 

    Simon Addison: So I think having that endorsement of the importance of the user, the journey, how many clicks is optimal before people start abandoning and giving up, that was so helpful in the way that were designing the website. 

    Kelly Molson: Amazing. That is such a good testimony for what we've done. And obviously we can't do any of that unless people take part in the survey and submit their data. And so we can understand and learn how websites are performing in the first place. But for me, it's really exciting to hear that because I guess having those kind of baseline benchmarks is a starting point for the industry. And that's, for me, what was missing completely in that we can talk about how we want them to improve and how we want the sector to move on. And I think, Andy, we've had a conversation before where we kind of feel like the sector is a little bit behind, where other industries are probably about four or five years, potentially behind in some areas. 

    Andy Povey: I'd go even further than that, Kelly.

    Kelly Molson: Oh, wow. Okay. Yeah. 

    Andy Povey: Generally people don't pick up the phone to me and ask me to come and talk about their ecommerce platforms if they're perfectly happy with what they're doing. So maybe I'm seeing a different side of the market. But it astounds me how many attractions there are that aren't able to monitor their performance, to look at their conversion rates, to look at their basket abandonment rates, all that kind of stuff. It's astounding, which is why I'm really happy to be working with you on the survey this year. 

    Kelly Molson: Okay, well, let me go to Andy now. So, Andy, introduce yourself for your role at Convious.

    Andy Povey: So I'm responsible for everything we do with Convious in the UK and Ireland. So job title is MD, UK and Ireland. 

    Kelly Molson: So Andy and I got introduced quite a while ago, actually, now. I feel like it was a Ticketing Professionals Conference. Was it there? 

    Andy Povey: I think it was Dominic Jones that introduced us at the Museums and Heritage. 

    Kelly Molson: Yes, it was Museums and Heritage. It was.

    Andy Povey: And it did indeed. 

    Dominic Jones: I can't believe you forgot that. 

    Kelly Molson: Yes, it was with the Sarcophagus.

    Dominic Jones: I brought two great people together. I mean, I feel like I don't get the credit for this introduction. Thank you. 

    Kelly Molson: I'm sorry. 

    Dominic Jones: You do? 

    Kelly Molson: Yeah, it was you. You're actually really good at introducing people.

    Dominic Jones: Talented people. Talented people to each other. 

    Kelly Molson: Yeah. You grabbed me at this year's Eminet show and introduced me to multiple people, actually. It was very kind of you. What a kind man you are. 

    Dominic Jones: It's a pleasure. 

    Andy Povey: Isn't he? 

    Kelly Molson: So this year, well, I mean, I guess this is thanks to you, Dominic. So Dominic introduced Andy and I.

    Dominic Jones: You are welcome, by the way. Welcome. 

    Kelly Molson: Why is it important for Convious to be part of what we're doing this year with the report?

    Andy Povey: Well, it's actually more important to me on a personal level, I think, Kelly. I'm a massive fan of attractions have been for my whole working life, which is there have been quite a lot of years in that so far, and I just want to see attractions doing better than they do at the moment. We've shared lots of conversations about really awful booking experiences, not just for attractions. Booking tickets to my kids, after school clubs. Personal bear of mine is dreadful. Don't ever do it if you don't have to. 

    Andy Povey: So I find that really frustrating. It upsets me to see attractions getting it wrong and some get it really wrong. So having some benchmarks, having some industry standards where people can go, actually, we're not doing what we should be doing. And why aren't we able to measure that? And what does it mean to our business by not measuring that? It's really important. 

    Kelly Molson: It is really important. It's been phenomenal to have the support of Convious and specifically Andy and Mirabelle, who I've worked very closely with over the past few months on this project. What it's also allowing us to do, and hopefully this will grow year on year, is that it's opening up to a European audience as well. So, Andy, Convious is a Dutch company originally. 

    Andy Povey: Yes. So we're headquartered in Amsterdam. Germany is actually our largest market in terms of volume of customers, but we also have significant presence in France and Belgium, Netherlands and Bedelux area. 

    Kelly Molson: So we have had a number of submissions this year from European countries. And that's all down to Convious. 

    Andy Povey: Thank you. 

    Kelly Molson: We would hope over the next few years that this can start to grow and grow and become something that isn't solely focused on the UK market, which would be really exciting. We did actually have a Canadian zoo take part yesterday, which was quite exciting. So the message is slowly starting to spread out worldwide as well. An international survey. That's exciting, isn't it? 

    Andy Povey: Absolutely, yeah. 

    Dominic Jones: It was a game changer. That's what you've done. You've created something that is a true game changer. I remember getting very excited about the results and sitting at the back of the London Transport Theatre or wherever you launched them, and then just getting depressed every single slide. I was like, “Oh, no, we don't do that, or, we don't do that well, or, that's not great”. But it was fantastic because actually, for the first time ever, were able to compare ourselves and think, “Right, so if this is the industry standard, how can we make that better? How can we adapt that at the Mary Rose in Portsmouth Historic Dockyard?” and things like the five steps to make a booking and all this other sort of stuff that you were putting out. And I remember writing my book and thinking, “This is awful. This is absolutely awfu”l because we are performing way worse than that. We're still not fixed it.

    Dominic Jones: We've got some money to look at websites and we put some new websites in and we're still developing it. But even little things like we changed and had a microsite last summer, we had one of our best summers ever, but we did that because of your data. We were looking and thinking, “We've got too many steps to making a booking or It takes too long to load this page, or actually we need to.” So I think you've really been a massive game changer, and if now you're getting the Canadians involved, I mean, it's going to be fantastic. I can't wait to see what they've got to say. 

    Dominic Jones: So I do genuinely think you've made a big difference and I can't wait to see this year's results and next year's results. And I hope this is something you keep doing forever because you've made a real difference. You really have. 

    Kelly Molson: Dominic, you're so kind. That's really kind. Thank you. That's amazing feedback. What I love about what you said is that you've actively been able to take the data that people have supplied and go, “We are here. We're not performing to that point yet. But if we make these changes, we can get to that point.” And that's what I love. This is what this is all about. It's about marginal gains. It's about making those tiny little 1% improvements every day and getting better and better. We couldn't ask for more. That's what we hoped. 

    Dominic Jones: And before I get kicked and hit by all my colleagues, there were lots of things that were doing great as well. But actually, you don't talk about them, do you? Don't say, “Oh, well, we're doing okay because we're very British, we only really talk about the things that we want to improve or we're not doing right.” But I do think it's a phenomenal game changer and it's the sort of report that you can use as a toolkit to really sort of check where you are and where you want to be. And I genuinely can't wait for the next one. I hope we get a preview for doing this podcast. Did we get an early release? Is that part of the deal? Simon, did you sign something like that? 

    Simon Addison: Yeah, signed it all. Dom, did you not get the paperwork? 

    Dominic Jones: Of course you did. He's got people. 

    Kelly Molson: If you've taken part in the survey, you will get it exclusively before it is released to the general public. So, I mean, I can confirm that you both have, which is a relief. 

    Dominic Jones: Of course we have. We're early adopters, we love it. 

    Simon Addison: I did check before we came on this afternoon that we completed it because I thought that would be really awkward. 

    Dominic Jones: You probably won the Convious prize, right, for being one of the people that completed it all. The 100th person to complete. I saw all that online, honestly.

    Andy Povey: I think everyone got one by you, Dom. I don't know what it was you've done to upset Mirabelle in our marketing team. 

    Dominic Jones: I think you're taking this podcast thing a little bit too seriously. 

    Simon Addison: Just to go back to what you were saying, Kelly, about marginal gains, I think that is where the value of this is, because most of us have got websites that are capable of selling a ticket. But when you operate a visitor attraction as successful as Dom’s, or you get hundreds of thousands of people going to your website or to your attraction each year, millions of people to the website. 

    Simon Addison: And if you can achieve a 1% shift in a customer behaviour, the returns on that are really significant. So you don't have to suddenly come up with a revolutionary new website. You have to focus on what are the things that are just holding you back a little bit, removing those pain points from the customer journey. The uplift is so significant of just achieving a small percentage change. I know Dom doesn't like percentages, but that is what we're talking about here. 

    Dominic Jones: No, with that terms, I do, absolutely. And you're absolutely right. And even little things like how it looks on a mobile as opposed to looking on a desktop.

    Simon Addison: Exactly.

    Dominic Jones: Change our way of thinking. And you've got to keep doing it because that's what's going to make this industry and where we all work and the amazing places that we work in even better. It's brilliant. 

    Kelly Molson: Well, we absolutely will continue to do it. So this is the second year that we're running it and we have no intention of stopping. Just going back to what you said, Simon. I think what you said about making what you already have better in terms of your website, I think that's a really important point to push is that it has been a really weird few years. And this year I think all of us were kind of hoping this would be a year of normality. And let's face it really hasn't, has it? It's been another odd one. 

    Kelly Molson: So we've started off the year, there's an awful war happening, there's a terrible cost of living crisis, there's all kinds of stuff happening that is affecting attractions. Yet again, affecting all of us, really, but affecting attractions in terms of whether people are going to come, how much they're going to spend, what they're going to do. We know that marketing budgets were going to be probably drastically cut this year by at least 15, 20%. That was the message that was being given when I attended the ALVA Heads of Marketing meeting before Christmas. So I think that being able to look at the report and use it to implement changes to what you already have is really important. You may not have the budget to go out and start again. 

    Kelly Molson: You don't necessarily need to, but if there's improvements that you can be made to your site in terms of the performance or the speed, all of those things are going to help. They're all things that will add up over time and ultimately make the performance of it better and make the customer experience better. So think that's quite an important message to talk about. Another thing to add is that this year we're doing it again. We're asking the same questions that we did last year because obviously we need the same data set, but it's more so it's bigger and better. We'll get feedback on whether that's too much for people, but we're asking questions around Usability, whether you're collecting feedback. We're asking questions around kind of promotions and discounts and how people are measuring their traffic sources and whether they're doing user tests. 

    Kelly Molson: So there's so much more that's going to be in it from this year. And one really exciting thing which you touched on, Dominic, is that everybody that takes part in the survey will get exclusive access to the report before it's made public. But actually, as soon as you've filled in the survey this year, you get a little mini report. And what it does is benchmark you where you are now against the benchmarks from last year. So it will give you a little report to identify how your website is performing based on last year's benchmarks that we identified. Now that's really important. So you could be underperforming, you might be performing too, you might be overperforming, you might be doing better than those benchmarks from last year, and those benchmarks may change dramatically from last year to this year, we don't know yet. 

    Kelly Molson: So that's like a little added bonus. If you're on the fence about taking part, you will get something that's actionable as soon as you've taken part in the survey this year. This year the report will launch towards the end of September. We will release dates and be a bit more specific once we've closed the survey. But this episode is going to launch on the 5th July. That means that you've just got one week left to take part. So one week left before the survey closes on the 12th of July. So if you are thinking about it, stop thinking about it. Go and do it. It will literally take 20 minutes. You're going to need your Google Analytics open or other analytics tool that you use. You can find the link to the survey in our show notes of this show. 

    Kelly Molson: You can head over to Rubbercheese.com and you will find the link to it on the home page. Or you can search for the 2023 Visitor Attraction Website Report and you will find it. You can head over to Convious and you will find it on Convious website. It's everywhere. Go find it. Do it. Take part. These guys did it. Made a big difference. 

    Dominic Jones: Best 20 minutes of your life. Just do it. Just do it. Honestly, what else can you do? So much value in 20 minutes. There's not much else you can do.

    Kelly Molson: I worry about how you spend your time. If that's the best 20 minutes of real life. Dominic, that's a concern, but, I mean, he's not wrong. 

    Dominic Jones: I mean at work, not like in real life. I do amazing things in my normal life. 

    Kelly Molson: If you could talk to all of the visitor attractions that are listening now, what would you say to them to encourage them to go and take part? 

    Simon Addison: I would say that if you're not already looking at the things you need to fill in, then you should be looking at them anyway. So you say it takes 20 minutes, Kelly, to fill them in? I'll be honest. I didn't fill them in for the Roman Baths, our Digital Marketing officer did. And I think Dom's blank face when you're talking about the mini report also tells me that he didn't fill it in for Mary Rose either. But it's 20 minutes. But it's all data that you should be looking at. And if you're not looking at it's probably a prompt that you or your teams need to be looking at it anyway. 

    Simon Addison: And getting that report allows you to either make the case with your trustees or your board to invest if you need investment, or it provides an endorsement of the quality of the website and the offer that you've got. Either one of those things is really useful and we know how hard it is to get investment. Kelly, you talked about marketing budgets at the moment. If you want to get money to invest in your website, having this evidence will help convince your CEO or your Trustees that's the right thing for you to do. And equally, if you don't need to, then this is confirmation of that. So that's what I'd say. 

    Kelly Molson: Thank you. That is brilliant. How about you, Dom? 

    Dominic Jones: I'd agree and I'll come clean. I didn't fill it in either, but someone did do it. But it's not the filling in, it's the reading it and using it that counts. Right? That's what matters. It's about receiving it and doing something with it. I actually think it's really useful to get as much benchmark data as possible in this industry. And actually what you do is you give us this for websites, you give it for ecommerce and it's fantastic. I wish there were more people doing it in all the areas of our industry because actually this visitor attraction to get benchmarks is quite rare. So it's fantastic to get that. So I really appreciate that. And I would say if you're listening and you work in a visitor attraction, why wouldn't you do this? 

    Dominic Jones: Because like Simon says, you can understand where you are. You can use it for funding, you can use it towards getting revenue, you can use it towards recruiting some extra people in your team. You can use it to how you performance manage your team. You can use it for so many things. It's such a good document. I can't stress enough, I might not have filled out the form, but I definitely read it and I definitely used it and I do definitely love it.

    Kelly Molson: Wow. So appreciative of your fabulous comments. Thank you both. Andy, what would you add to that? 

    Andy Povey: Well, I don't know that I can, but really it shouldn't really take you that long to complete this because you should be all over this kind of data anyway. If you're a digital offer in any business and if you're not looking at this kind of stuff, then it's probably time to really start managing your business in a much better way. And really, just to reiterate the point, that an incremental improvement, just a 0.5% improvement in the results in this kind of area can deliver you hundreds and hundreds of thousands of pounds extra additional revenue over a twelve month period. So what else is that you could do in your business in 20 minutes that's going to potentially deliver that kind of result? 

    Kelly Molson: Wow. There you go. I think you've said it all. Well done. Thank you. I really appreciate this. I threw this at you literally a few days ago to come on and they've had no time to prepare whatsoever. So I'm super grateful that you've given up a little bit of time for me to talk about it today. This is something that I'm so passionate about. I bloody love this podcast. I'm so lucky that I get to talk to such lovely people. And I think, like you've all said, just like, I mean, like echoing what Andy said, being able to make this industry better is something that is literally like at the core of me right now. I just want to see good people doing really good things and having really good results. 

    Kelly Molson: So if everyone could please just go out and fill the Blooming survey and I'd be really grateful. Thank you. Right, books. Have you all prepared a book today? I didn't ask you to. I've got a book, but I feel like you might have. Right, throw it out. 

    Dominic Jones: So I've got a book called The Alignment Advantage Transform Your Strategy, Culture and Customers to Succeed. Now, I love a good strategy book, so the last time I was on the podcast I recommended Good Strategy, Bad Strategy, a great book about strategy. I did bill it as the best book on strategy. Scrap that. It's the second best book on strategy. This is now the best book on strategy because it talks about how you have to align your culture and as a strategic enabler, your strategy and your experience. And for people who listen to Skip the Queue or fill out the Rubber Cheese Website Survey or work with Convious, one of the best people to work with in the world, they will love this book. It is incredible. The only book to read on Strategy by Richard Nugent, The Alignment Advantage. Fantastic. 

    Dominic Jones: There is also an interview with a great guy from the Mary Rose in chapter two, I can't remember his name. I think it rhymes with Dominic Jones. I can't remember it fully, but it's very good to read.

    Kelly Molson: I knew that there was something like that coming. I knew, Dominic. Amazing. Thank you for another number one strategy book. Simon, what would your book be and have you featured in it? 

    Simon Addison: I can say I have not featured in this book. Unlike Dom, I don't read a lot of business and leadership books. I tend to read for escapism and relaxation. But I have picked a workbook and it's probably the only workbook I've gone back to and reread portions of. And it's called Leadership: Plain and Simple by Steve Radcliffe. The book was a foundation of a leadership course that I did when I was at the National Trust, which was called Future Engage, Deliver. And it was centered on the idea that in order to be an effective leader, you need to have clarity of your vision for the future. You need to engage your colleagues and your teams in that future and then collectively, you need to work together to deliver it. And it sort of broke that strategy and leadership piece into those three distinct portions. 

    Simon Addison: And it had some really helpful models in there for self reflection, for getting meaningful feedback from teams and developing techniques to engage stakeholders in the delivery of your vision. I would recommend that obviously it's not the first or the second best book on leadership, but maybe it's the third. Who knows?

    Kelly Molson: Love that. What's really interesting is these books. Both neither of those books have been recommended on the podcast before, so I always like it when a new ones come up because I add it onto my little wish list on Amazon. 

    Dominic Jones: I'm going to read that book. I've not heard of that one, Simon, but that sounds amazing. I do love the book recommendations. I do the same. I go buy them. Except for the Harry Potter one.

    Kelly Molson: I already had and you knocked Geoff off as well, didn't you? 

    Dominic Jones: Did I knock Geoff off

    Kelly Molson: Yeah. Geoff was number one for quite a while. 

    Dominic Jones: Is he no longer number one? Skip the Queue. 

    Kelly Molson: No, did I not tell you that you are number one?

    Simon Addison: Once you edit this out, kelly, this is going to be a really short podcast episode. 

    Kelly Molson: I'm leaving all of this in. Andy, what about you? Have you got a book that you'd like to share? 

    Andy Povey: A book I'll keep going back to is The Experience Economy by Joe Pine. And I don't know whether someone else has recommended this in the past, but for me, that whole life chain value thing, the graph where you talk about a thing becoming a commodity and everything moving into the sort of experience space, really fits with what we're doing in our industry. It really fits with what we do at Convious. The reason I enjoy what we do. 

    Kelly Molson: It's a good book. I'm going to ask Joe if he'll come on the podcast. 

    Andy Povey: So I saw him talking at the Blooloop conference a few years ago. Absolutely compelling. 

    Dominic Jones: Could he maybe talk at the January? Why don't we get him on 2025 podcast? Let's do that, right? 

    Kelly Molson: Yeah, let's discuss it off the pod. Yeah, we'll discuss that later. Thank you all. I'm so grateful. Oh, as ever. Sorry, listeners. If you want to win a copy of those books, head over to our Twitter feed. You know what to do. Retweet this podcast announcement. But more importantly, go and fill in the survey. Be so grateful. 

    Andy Povey: Fill in the survey. 

    Kelly Molson: Fill in the survey. We have got, actually a podcast exclusive. Let me tell you how many attractions have taken part so far. Last year, 2022, 70 attractions from up and down the country took part. This year with a week well, actually, it's two weeks today, but a week to go. When this podcast launches, 129 attractions have taken part. So we've nearly doubled on last year. I'm so thrilled. But, yeah, if we could get that to 140, that would be amazing. Imagine 140 attractions being able to improve their websites this year, being able to improve their customer service, being able to improve their bottom line. That's what it's all about. Thanks, guys. You've been amazing. 

    Simon Addison: Thanks, Kelly. 

    Dominic Jones: Incredible.

    Andy Povey: Thank you, Kelly. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Lilidorei - the story behind the world's biggest playpark, with Ian McAllister

    Lilidorei - the story behind the world's biggest playpark, with Ian McAllister

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

     

    Show references:

     

     

    https://www.alnwickgarden.com/

    https://www.linkedin.com/in/ianjmcallister/

    https://www.itv.com/news/tyne-tees/2023-05-24/worlds-biggest-play-park-set-to-open

     

    Ian McAllister is the Strategic Head of Marketing and Communications at The Alnwick Garden and Lilidorei.  His route into attraction marketing wasn’t an obvious one – from not joining the RAF (based mainly on eyesight and petulance) he dabbled in recruitment ( based mainly on proximity to his flat) then television (based mainly on flatmate work envy).  He manages a team of marketers who deliver all marketing, PR and communications to these two attractions based in Northumberland.

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. Each episode, I speak with industry experts from the attractions world. 

    In today's episode I speak with Ian McAllister, Strategic Head of Marketing and Communications at The Alnwick Garden.

    Ian shares with us the magical story behind Lilidorei, logistics of creating a play structure over 26 meters tall, snot ice cream, free Fridays and the impact this will have on the local area and children.

     If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Ian, I'm so excited to have you on the podcast today. Thank you for coming to join me. 

    Ian McAllister: No problem. 

    Kelly Molson: Let's start with some icebreakers, shall we? Ian and I, we had a little pre podcast chat a few weeks ago and we established that we're both from sunny old Essex. This could end up quite messy, really, couldn't it? Because I tend to whenever I'm speaking to my Essex kinfolk, my accent goes, very Essex. This might get messy. 

    Ian McAllister: The good thing is, living up here, people don't know my real accent, but once they hear that, I'm sure that it'll come out. 

    Kelly Molson: They will after this, Ian. Right, okay, icebreakers. I want to know, topical, what's the worst Essex nightclub that you've ever been in? 

    Ian McAllister: Tots, Southend. But it was so bad that I used to go every Friday. It was bad for the sticky floors and for the people that were there and for the music they played and everything about it was terrible. But every Friday I would still go up there. I don't know why.

    Kelly Molson: So bad. It's so good. I can remember driving there from my part of Essex and going out Tots. Someone broke my big toe into Tots. Literally, like, stamped on my big toe and broke it. 

    Ian McAllister: Do you remember? There was a place called Ritzes, which I think was in Romford, and went there one night, and this was back in the day, where people thought if you were wearing trainers, you were going to cause trouble, so you weren't allowed to wear trainers. And a mate of mine, Paul Mayo. I had two good friends in Essex, Paul Mayo and Ross Gherkin, so they were the three of us. But Paul Mayo went up to the club and they wouldn't let me say trainers. So he left the queue and went around the corner, took his shoes off and took his black socks off, put his trainers back on and his black socks over his trainers, and they just let him straight in. 

    Kelly Molson: Wow. 

    Ian McAllister: Yeah. Which made Moonwalking brilliant, because he had a really good sock that he could moonwalk across the dance floor. 

    Kelly Molson: That is ridiculous. That's ridiculous. So sorry, we just need to go back to your friend's names as well. Mayo and Gherkin. Are you joking? 

    Ian McAllister: Mayo and Gherkin? No. So, I mean, I was always Mac. So I was always Ian Mac. Then there was Mayo and Gherkin. So they were the three of us that used to kick around together in Essex. 

    Kelly Molson: That is chaos already. 

    Ian McAllister: There you go. Opening question. 

    Kelly Molson: This is an ethics thing as well, right? Everybody has nicknames, don't they? You know the Gavin and Stacy thing, where you got Smithy and what? Chinese Allen. That's the thing. That is so Essex, it's ridiculous. 

    Ian McAllister: My nickname for ages was I wasn't a good looking chap growing up. And I had a brace, a demi wave, and I had these big reactor like glasses and I don't know if you've ever seen the National Lampoons European vacation, but the sun was called Rusty Grizzwald. So my friend Gary decided that I was just called Rusty, so he still calls me it to this day. So I'm still just Rusty. 

    Kelly Molson: Oh, God, that's so weird, because my next question was going to be, if you ever been told you look like someone famous, who was it? 

    Ian McAllister: Yeah, but that's not a positive thing. 

    Kelly Molson: No. I wasn't expecting Rusty from National Lampoons to come up. 

    Ian McAllister: I mean, lots of people to try and compare themselves to you, like some Brad Pitt and George Clooney, whereas I'm going for 15 year old Rusty Grizzled. 

    Kelly Molson: Humble. I think that's quite humble, isn't it? Right, final one. I feel like the ice is well and truly broken, melted. What is your best scar story? 

    Ian McAllister: My best scar story is a very recent one. Last year on New Year's Day, I took the kids for a lovely walk to our local woods with the dog. And me being me, I challenged them both to climb a tree. And it was a tree that was like one of these trees that's too good not to climb, do you know what I mean? It was really big branches and big trunk. So I've got twins, 14 year old twins, a boy and a girl. So my daughter was like a whippet and she went up the tree and then my son, with a bit of encouragement, went up the tree and he got his foot wedged in, like the V of the branch, about seven and a half, eight foot up, so he couldn't get out. 

    Ian McAllister: So I climbed up behind him and I held onto a branch either side of him. I said, "Right, all you got to do is just wiggle your foot a little bit". So he obviously didn't hear a word I said. He yanked his foot out, so we both fell out the tree. So I grabbed onto him and he landed on me. And as he landed, I heard ankle snap. So I'm at the top of a woods, probably a mile into the woods. So the kids that week before have been at Scouts and they learned about what three words. So we had to phone an ambulance and they did the what three words and this, that and the other. 

    Ian McAllister: So the ambulance had to then he couldn't drive, so you had to push the stretcher for a mile, pretty much up an incline to get to me. Had to take a breather because it was so far up, put me on the stretcher, but then the ambulance had to drop, so it's just me and the kids that live here with the dog. So the ambulance then had to drop the dog and my kids at my house before they took me to hospital. So turned out I completely broken my ankle, so I had to go for an operation. And I had a metal plate pulse, ligament and wiring all around my ankle. 

    Ian McAllister: So I've got a treat of a scar on my ankle that they also cut through two nerves, so I also can't feel from a nerve down from the little toe, from a knee down to the little toe at the minute. 

    Kelly Molson: I feel like we're going to have to put a warning on this podcast episode, if anyone's like a slightly queasy disposition. Wow. I was not expecting that. 

    Ian McAllister: Yeah, it's a lovely story, isn't it? I think I've learned the lesson. I made a blue plaque on photoshop about Ian fell here and I went back to the tree afterwards and pinned it on the tree. 

    Kelly Molson: It's a special moment. 

    Ian McAllister: That tree will always be in my memory. 

    Kelly Molson: But well done, your children, on learning the skills to get you out of a very tricky situation. 

    Ian McAllister: Yeah, it was great, but they loved it because they got riding an ambulance, so their Snapchat stories were filled up that day with pictures of them and the dog in an ambulance on a muddy New Year's Day. 

    Kelly Molson: Great story. Thank you for sharing. I feel like we've started the podcast on high. 

    Ian McAllister: We can't really go any lower than this, can we? 

    Kelly Molson: Not really, no. Your unpopular opinion, Ian. I dread to think what this might be. 

    Ian McAllister: Had a few and I was trying to think which one would upset the least people. So I had a few. I was trying to think which one upset the least people. So this one's cake. And I hate cake. And I've always hated cake, really dislike cake. And I think people say to me, "what is it you don't like about cake?". And I think I've narrowed it down to the taste, the texture, the smell and the look. Because just everything about a cake, I don't like. So when it comes to birthdays, the kids obviously get me a birthday cake because they can eat it themselves, but I just don't like cake. I've got a bit of a funny not so much now, but I had a funny food thing. I'm sorry in advance. I didn't eat yellow food for about six months. 

    Ian McAllister: It was anything yellow, even to the point where if I got a packet of M&Ms, I wouldn't eat the yellow ones. 

    Kelly Molson: Can I just ask what age you were? Was this 30? 

    Ian McAllister: Probably worse than that? It's about 35. Like my late 30s. Genuinely, genuinely developed an aversion to yellow food. So my friend Steven, who's head of HR at work, he went through a phase of thinking to try and reeducate me. So every Friday he'd go through Steven's adventures in food. It was all the food that I probably should have eaten by the time I was, like, 40 years and hadn't. So things like sushi or porridge. Every Friday he'd bring in something and it would be a chart, like a reward chart. And he'd put a little sticker on if I liked it or didn't like it. Just because people don't know I'm a 47 year old man with two children. 

    Kelly Molson: Oh, God. And have you eaten a banana since? That's what I need to know. 

    Ian McAllister: Yeah, since I started re eating yellow food, I'm all over it. I like a banana, like a bit of pineapple. Cheese is great. We just have the argument because people would say to me, and this was my bugbear, and they get really irritated with this. It's a what about chips? Chips aren't yellow. They're like a beige. So chips were allowed. 

    Kelly Molson: Okay. And pasta as well. They're all in the beige category rather than yellow. Okay. 

    Ian McAllister: Yeah. So can you imagine presenting me with a yellow cake? Yellow cake? That'd be my idea of h***. 

    Kelly Molson: That's your worst nightmare, isn't it? Jaffa Cake. How do you sit about that? Is that a cake or a biscuit? 

    Ian McAllister: But food of choice would always be a chocolate hobnob. No question. 

    Kelly Molson: Great biscuit. Yeah. In the fridge. 

    Ian McAllister: Great biscuit. Crunch. Good for the dunk. Always in the fridge, yeah. Chocolate. What do you think about this chocolate? Does it live in your cupboard or in your fridge? 

    Kelly Molson: Fridge. I like a crunch. I like it to go crunch and then I like that it then melts in your mouth. It's like two different sensations in one. People will argue about this. This is not an unpopular popular opinion, by the way, but people will not be happy about this at all. 

    Ian McAllister: No, but I mean, the people that aren't happy with it are wrong. 

    Kelly Molson: They are. Agreed. Oh, my goodness, what a start for this podcast. Okay, how did an Essex boy end up in Northumberland? Tell me a little bit about your background, because you're not from attractions background at all, are you? You come from a completely different sector. 

    Ian McAllister: Yeah, when I got married, which since divorced, but when I got married, my best man suggested it was witness protection. That's what kind of brought me 350 miles north. But the fact was I was working, I'm from Essex, as we've previously mentioned, and I then went to university in Surrey. I went to Kingston and I was working just locally, really, just in pubs and clubs. And I went downstairs to my flat and it was a redeployment, so I thought, it's time to get a proper job. And it was literally under my flat and I ended up working there, mainly because it was under my flat and it took about 10 seconds to commute to it. So I spent a bit of time in recruitment and at the time I was living with two flatmates weirdly, both called Marcus. 

    Ian McAllister: So Marcus One and Marcus Two both worked in TV. One worked, I think Channel Five and One was a BBC or ITV. And I kept telling how good their jobs were and how great their life was, and I thought, "Well, you know what, can't beat them, got to join them". So I did actually beat them. So I wrote to MTV with a really cocky letter saying how much it be their big mistake if they didn't recruit me and this and the other. So I went in for my interview and the guy said, I've got you in because you're either really good or really cocky. And I don't know which one it is. So eventually they gave me a job. So I worked in media in London and I think I was there for two years. 

    Ian McAllister: I just got sick of the rat race and it was just the commute to London. It was an hour each way and I was fed up of it, and I was fed up with the people and I was fed up of the busyness. And I met my then wife, who is from up here, but she had a flat in Edinburgh. I just thought, "You know what, I've got no real commitments down here". I don't have any kids or pets or any of that sort of stuff. So I just chose to order and we moved to Edinburgh and I kind of flipped around in recruitment and odds and ends, moved to the north and set up a property company. So were renting properties to students. 

    Ian McAllister: Then I went to work for a marketing company and then I ended up working where I do now, The Alnwick Garden part time doing marketing and then just kind of worked my way up from there. I couldn't remember what the question was. Was it your background? 

    Kelly Molson: Yeah, you answered it well. Yeah. Well done. 

    Ian McAllister: Thanks. Definitely didn't come from tourism, but I kind of came from marketing kind of sales. And I think I've always been one of these people that might be clear by now that could just talk. 

    Kelly Molson: That's coming across. Definitely getting that on this episode. But I like that you sound like someone who makes their own opportunities in life, which I like. You just go out and get what you want and what's going to fit for you. Tell us a little bit about Alnwick Garden because we're going to talk a little bit about something attached to Alnwick Garden. But Alnwick Gardens itself is quite spectacular. Think it dates back is it 1996? It dates back to is that when. 

    Ian McAllister: It was originally about 1890s. We can date it back to. So it was the original garden kitchen garden for the Alnwick Castle. So it was throughout the two World Wars, it was what fed all the local farmers and the local community and this, that and the other. So come the 90s is when the Duchess of Northumberland, who lives in the castle, was married to the Duke. That's when she took it on as a bit of a project. And she got in some designers from, I think Belgium called Vertz Design. So it's a Vertz design garden and she took it over as a garden and she always wanted it to be she always said it was going to be a stage for people to do whatever they want in, so we can put on events. 

    Ian McAllister: We've had random things, like we've had mixed martial arts in the garden and then we've had Peppa Pig characters coming in. So it's a real variety of things that we do in the garden. But, yeah, so it's been open for 20 odd years now. We're a charity, so we're just about celebrating the 20th year of becoming a charity. So, yeah, the Alnwick Garden itself is a garden, as you'd expect. It's got world's largest Taihaku cherry orchard outside of Japan, got Poison Garden, it's got the world's largest treehouse, which is a restaurant. It's got all these kind of unusual things that you wouldn't necessarily put in, like an RHS garden or a queue garden type place. And it's a great big open space that we market, people come and we do weird events in. 

    Kelly Molson: So it's quite special in its own right, isn't it? But then, about twelve years ago, Jane Percy, the Duchess of Northumberland, she had another idea, didn't she? And that's what we're going to talk about today. Do you all get a little bit worried when she says, "I've got this idea?". Because this one's been a pretty mental one, hasn't it? Spectacularly mental one. 

    Ian McAllister: Yeah. It's kind of that first glimmer of, "Oh, God, what's it going to be now with the backup of the thing is that when she has an idea, she sees it through". And I say this, I know a lot of people chuck this phrase around loosely, and I don't mean it this at all. She's a visionary, because she has these completely off the wall ideas, but has then got the determination and the team behind her to actually see them through. So the new project being the biggie, which has been years in the making and years in the planning, and I'm sure do you want to introduce it or do you want me to say what it is? 

    Kelly Molson: Well, what do you do it. The world's biggest children's play park. 

    Ian McAllister: Yeah. So it's called Lilidorei, which every single thing in it is from her head. And she's got this really creative outlook on life, and she's then pulls in the right people to kind of bring them to life. So she imagined this place where kids could just be away from technology, where they could play and actually play like we used to when were little. And we'd go out making dens and kind of making up our own stories. And it's called Lilidorei,. So the concept of the place is that it's a Lilidorei, village and there's nine clans that live in this village and all of the clans worship Christmas. So you've got good clans and you've got bad clans. 

    Ian McAllister: And it's weird talking about this in a normal way now, and I've seen construction staff talk about this, and it feels weird to be saying things like the elves and the fairies and the pixies. But it got to the point when were building where you'd see the big construction workers and the joiners fags in their mouth, talking about pixies houses and fairies and elves. But the concept is that some of the clans are really good, like the fairies and the pixies, and then some are a bit more troublesome, like the goblins and the hobgoblins and the trolls. But at Christmas time, they all come together to worship Christmas. So whilst it's Christmas themed, it's not Christmas all year, apart from the gift shop, which is fully Christmas at every time. 

    Ian McAllister: They can buy a ball tomorrow if you want, but we've also got the world's largest play structure. So the place structure was built by a company called MONSTROM, who are based in Denmark. And it's one of these things that's got to be seen to believed, which makes marketing it quite tricky because you can't really feel it until you stood underneath it. But local landmark, the angel of the north, is always a good point of reference. So our play structure is 6 meters taller than the angel of the north. And there's a slide from the top, so it's a 26 meters high structure and there's a slide that comes from 20 meters up. 

    Ian McAllister: But to get to this slide, you go around this really convoluted system of walkways and corridors and climbing up uncomfortable spaces and squeezing through things and climbing up nets, and that's just part of it. The rest of it is all these clan houses. So it's a really fascinating place. 

    Kelly Molson: It's amazing, isn't it, that all of this came out of her head? So I watched the ITV, did a publication on your launch, which was it was only a couple of weeks ago, wasn't it, that it opened? The presenter of the snippet, he went up the slide and came down it and he was talking it through and he was saying, 26 meters. And I was like, "Yeah, that's quite high, isn't it?". But you can't really grasp when someone says that. To me, I couldn't really kind of grasp what the height of 26 meters actually looked like. So when you said that comparison that you've just given about the angel of the north, that's really big. 

    Ian McAllister: But there's no point. It's all enclosed. So, like, you've got open netting and this and other but there's nowhere that kids can actually fall off, if you like. So I think kids, it tests their bravery. It's handy for us from an insurance point of view, health and safety, certainly, but kids like, test themselves. So you'll see them start the session and they'll just be on the little swings at the bottom or on the little spinny mushrooms, and then by the end of the session, you see them at the top running around like it's no one's business, just testing bravery. I think that's the big thing. 

    Kelly Molson: Yeah. And I love the idea that it opens your imagination. You can be any part of that story. You've got that underlying story of the clans and that they worship Christmas, but then you make your own part of that story to go with it, and based on where you interact and where you go and where you climb or what houses you go into and all of those kind of things. It is pure magic, isn't it? 

    Ian McAllister: It is. And we've got a team of people that work. They're called secret keepers. So they're sitting in their outfits and costumes, but they're really extravagantly dressed with feathers in their hats and all sorts. Their job is almost to facilitate the play. So it was almost a marketer's dream when I started off because we couldn't really talk about what it was because people didn't understand until it was built, couldn't see it. So I came up with a concept, which is the most lazy marketing you'll ever think of and the whole tagline which is carried through is, what's your story? So really what we're doing is we're encouraging people to make their own narrative and to make their own story, which saves me the job for a start, but also we don't want to dictate that. 

    Ian McAllister: Well, that clan looks like this because you can't see the clans, you can see the houses and you can imagine how they are, but you can't actually see anything. So when you get there, it's all brought together by this immersive sound we've got. It's like a million quids worth of sound system for each clan. House has got its own immersive sound system that kind of gives you implications or ideas as to what that clan might be up to or what's happening inside the house. So you can look into their house window and you can see how it's all set up. So it kind of starts to build this picture and then the secret keepers are there to encourage that with the kids and, "What do you think they look like? And could you hear that sort of noise?". 

    Ian McAllister: And it gives this underlying narrative for every kid that comes, is obviously going to leave with a different picture of what a particular clan or a particular circumstance is like. 

    Kelly Molson: That's amazing. So you don't have the characters. They never see what the goblins look like, for instance. They have to make all of that upload in their own minds. 

    Ian McAllister: Yeah, I mean, we've got this sort of narrative in the background. We've got an idea of what Duchess has imagined the Clans to look like or the Clans to do, or the Clans to kind of be like. But we never tell the kids this. It's all about provoking thought and provoking story. There was books that I used to read when I was a kid, and they would choose your own adventure books, and it was kind of you make your own adventure. So every even if one kid came to Lilidorei, five times, they might have a completely different experience each time just because of their imagination and the sort of stuff that the secret keepers have fed them, if you like. 

    Kelly Molson: I love that. While we're talking about secret keepers, you've got ahead of Play, haven't you, Nathan? I don't know any other organisations or attractions that have got ahead of Play. How did that kind of come about? 

    Ian McAllister: So to give me his full name, it's Nathan Bonk.

    Kelly Molson: Excellent name. 

    Ian McAllister: Nathan Bonk, he's come over from America specifically to organise the play and the secret keepers and this. So that's his kind of creation, if you like, in conjunction with the Duchess. So he was meeting with the duchess virtually daily to make sure he's on the right lines, and she was happy with what he was doing, but to kind of put an extra element of weirdness into the story, which in case we haven't had enough weirdness in the podcast already in the Garden going back two or three years, I'm friends with a guy called Stewart who's the reigning Mr. Gay World, and he's only reigning because they disbanded the competition after he finished it. So he kept title. He's kept that. So he got in touch to say that he wanted somewhere to host Mr. Gay England, which is like a pride initiative. 

    Ian McAllister: And it's not just a catwalk, it's education and it's exams, and then the winner of it ends up representing the gay community to go to Parliament and lobby Parliament and speak in schools and this and the other. So I said, well, the best place, really, if you think of the most sort of unusual place that you could think of in a really rural town where there aren't many people of any persuasion, would be Alnwick. So we put it in the middle of the garden. The cat walks right down the middle of the garden, and we've rebranded that entire day, which we're doing again this year, Gay Day. So what we do is we have Gay Day, and it's everything. We've got market traders, LBTQ+ friendly market traders and face painters, and we do trails and all sorts of things. 

    Ian McAllister: So anyway, last year we had Mr. Gay Europe and Nathan's friends with Stewart. So Nathan came over to help with the competition. Mr. Norway had COVID, so couldn't turn up. So there were one person short. So Nathan ended up weirdly representing America in the Mr. Gay Europe competition. 

    Kelly Molson: Wow. 

    Ian McAllister: If you get to know Nathan, as you'd understand, he's always got an outfit of two just stashed away just in case. So he came out with like, the short camouflage shorts and the face paint and waving the USA flag. Anyway, after Gay Day, he went home and he'd fallen in love with Alnwick. And it was just it wasn't New York. He lived like a six minute walk to Central Park. So it's totally different. But he fell in love with the place. And he sent me an email, a bit of a video explaining why love Alnwick and if there's any opportunities that came up, and this, that, and the other. And the only thing that popped in them ahead as soon as I saw his video was the head of play, and I just knew that he would be the person for this role. 

    Kelly Molson: But was it a role that you were looking for or did you create. 

    Ian McAllister: It for the role we discussed? We always discussed that we needed someone. It was going to be it's almost like a head of operations for Lillidorei, but that sounds far too boring. So we always knew there was going to be a role for somebody. I don't think we quite realised to the extent of how influential this role would be in creating the entire story and the entire visit. So Nathan, with his ideas, he's opened theme parks before. He's been in stunt performances in various theme parks. He opened, like, the Harry Potter experiences in Orlando. So he's done all this stuff already. But I remember he Zoom called me one morning. He said, you're never going to believe it. I've got an interview with the Duchess at lunchtime. Brilliant. So I gave him a few bit of background and what were working towards. 

    Ian McAllister: About 2 hours later, he zoomed me back. He said, you're never going to believe it. I've got the job. They sort me out a house. I'm flying over next week, and I've got a tea at the castle with the Duchess. It's like every American film you've seen where they tried to represent England in a completely fictional way. He was living it. 

    Kelly Molson: What a life. Wow. 

    Ian McAllister: And that was it. And he's been here since. And he loves it. He's absolutely settled. He's incredible. He's got this team of amazing people who do things like juggling with Diablos and teaching kids that go on balance boards and hula hoops. Their job is to interact with everybody that comes in and just create the atmosphere. 

    Kelly Molson: And that's what makes the place so special, isn't it? It's that interaction from the people and the encouragement of the ideas that the children have to explore them that makes it a magical place. 

    Ian McAllister: It is. It's incredible to sit as a construction site. All of a sudden. And now to see 600, 700 kids running around each session screaming and laughing and coming out with ruddy faces and wet trousers, it's everything we wanted it to be come to life, a 

    Kelly Molson: It sounds magic. And I've seen those faces, I've seen the kids faces on the ITV clip, which we'll put in the show notes, actually, so you can have a look at it if you haven't had a chance to go up there yet. I want to talk a little bit about, because you've said a few times now, Alnwick want to talk a little bit about, because you've said a few times now, Alnwick, it's relatively rural, a small community, there's not a huge amount going on there other than this spectacular Alnwick Garden and Lilidorei that's just launched. You offer Free Fridays. And I saw the Duchess talk about this. It's for local children, school children, to come for free on a Friday so they can experience what's happening there. What impact do you think that Lilidorei is going to have on the local community and the children there? 

    Ian McAllister: I think so. Two elements to that, really, then, the creation of the attraction itself. We've always estimated roughly, or looking quite accurately, based on recent figures, that it's going to bring an extra 200,000 people a year into the area. And that's going to benefit, obviously, it's going to benefit us, it's going to benefit the Alnwick Garden Trust, it's going to benefit the Alnwick Castle, which is another attraction up the road. All the local restaurants, pubs, hotels, everyone's going to benefit because what we're hoping to do is turn AlnwickAll the local restaurants, pubs, hotels, everyone's going to benefit because what we're hoping to do is turn Alnwick into a multi day destination, so people won't just come for one of the things and go back to Newcastle, back to Edinburgh. They'll do it as a day trip. So we're hoping that it will really kind of drive the local economy. 

    Ian McAllister: So in terms of local economic benefit, I think that's kind of nailed, really. The figures are already quite obvious. In terms of the Free Fridays, then you don't have to go that far out of Alnwick, particularly if you went to South Northumberland and there's quite a lot of people that are in all sorts of various situations. There's schools in different areas, there's kids that just would not be able to afford to come otherwise because it's comparable to other attractions. But it's still not a cheap day out, it's not three quid to go to the local soft play. So there's a lot of kids that the Duchess particularly just didn't think it was fair, wouldn't be able to experience it, hence Free Fridays. 

    Ian McAllister: So the idea of Free Friday is that every school child in Northumberland, and then eventually, when we've kind of been running for a bit, we'll widen it to Tyne and Wear into Newcastle. But at the minute, every child in Northumberland should be able to experience Lillidorei without having to pay. So we've opened up this application process where local schools can apply to come to one of the sessions and that's for any Friday throughout the year. So already the mini uptake has been phenomenal and there's schools that you see that you think, you know, I know exactly what area that school is in and without making too many judgments, you know, that they just would not be able to afford to come, so we're giving them the opportunity to come. 

    Ian McAllister: So that's part one of Free Fridays, which is well underway at the minute, and I think we're almost booked up for the rest of the next twelve months with Fridays. 

    Kelly Molson: That's amazing. 

    Ian McAllister: But the next part is that the Duchess is to now do other initiatives to try and put money into a ring fenced account. So then eventually when that account builds up, we'll also be able to start to subsidise travel. So if you've got a school that's an hour's journey away, hopefully this pot of money, they can apply to it to pay for their hiring of a school coach or a minibus or whatever it's going to be to actually bring the kids up. So it's an entirely free day and there's different things like she's doing private tours, we're doing packages where you can have a nice meal at the treehouse and then come into Lilidorei afterwards. So like I say, that's all going to be ring fence specifically for transport from Free Fridays. 

    Kelly Molson: That's incredible. What an opportunity. And like you say, for the kids that just would not have that opportunity to be able to go and experience it. It's just such a wonderful thing to be able to do. 

    Ian McAllister: It is, it's incredible. And I think a lot of the feedback we saw before we opened, because again, as I say, it was quite hard to explain the concept of it and what you actually got for your 15 quid entry fee. So a lot of people say you've outpriced us and we can't afford it and this, that and the other. And that's why it was really good to then say, "Look, if you want to bring your kids, just tell your kids to speak to their teacher and get the teacher to speak to us and we can facilitate them for free". So it's making a difference already. It's incredible. 

    Kelly Molson: Yeah. And I guess then it's about selling what that 15 pounds gets you the benefits of that 15 pounds. Yes, it's a relatively higher price point, but you start to break it down about the experience that they get there and the magic that can actually happen that they can't get anywhere else, and then it starts to become slightly more appealing purchase.  You can stay there for quite a long time, right? You've got that dwell time as well. So when you work it out, cost per hour, it actually seemed quite reasonable. 

    Ian McAllister: And I think having two kids myself, I think what am I going to compare this to? So you can't compare it to going to local council run park because it's nowhere near the same, it's not just a climbing frame. And then I think, "Well, what else would I do for the kids for that time period on a Saturday if we're bored?" Probably get the cinema. So the cinema is going to be 1520 quid to get in. And then, sweetness, you got 2 hours of sitting in silence watching a film and then you come out, go home and that's done. 

    Ian McAllister: So to compare it to that, to Lilidorei, you've got a three hour session where you can come in, whole family can interact and it's running free and it's fresh air, I mean, it's not fumbling, it's always fresh air and by fresh I mean probably freezing most of the time. But you've got this it's a completely different experience and I think where people were just looking at it as it's a climbing frame, well, I could just go up the park. So it's trying to explain to people that it is different and yeah, it doesn't work out a really cheap day if you've got two parents and three kids, for example. But what we have done, we've introduced, and we're going to look at this after some holidays, we introduced the founder Lilidorei membership. 

    Ian McAllister: My idea with this is always it's got to be for the child focused. So it's the child that has the membership. So little Johnny could have a membership for him and an adult, or him and two adults, and that means they could bring in mum and dad or they could bring in Nanny Granddad or they could bring in whoever they want. But it's always for me been the child that dictates this whole thing. So we always say that well behaved adults can come in with a responsible child. So we've kind of flipped the narrative a little bit there. And in terms of the membership itself, I used to read the Beano when I was a kid and the only thing I ever wanted grown up was Dennis the Menace fan club membership. 

    Ian McAllister: And with that it cut a wallet, a membership card and a badge. And so for me, Lilidorei membership, you get a wallet, a card and a badge. So all these founder lidorians walk around proudly displaying their badge because there was a limited number of to be the very first people to be these members. But it's empowering the kids. The adults are allowed to come if the kid says they can come. I almost wanted to wake up on a Saturday morning and the child go, "Right, mom, you've been good, you can come with me. Dad, you got to wash the car and do the dishes". 

    Kelly Molson: I love that. I love that giving them the choice of who they take and to take Granny as well. Yeah, it's a really good point about the memberships, isn't it? Because it is generally tied to the adult and the children that they have. But I love that you've empowered the kids to make that choice. Yeah. So you've got to be the kid. The parents have to be good all week. 

    Ian McAllister: Exactly. That's to end the story points.

    Kelly Molson: Yeah. Well, we're going back to your food eating and your little sticker chart, aren't we? That's what you need. There you go. Sell that in the shop for the adults to buy their sticker reward chart, whether they get to come back or not on the next visit. 

    Ian McAllister: That's a great idea, talking to the shop, actually, just briefly, because you may. 

    Kelly Molson: Segue listen, I'm on fire today, Ian. Segue into the shop. 

    Ian McAllister: My good friend Matthew Henderson, who anyone who listens to podcast will have heard him before. He has been incredible. He's been absolutely amazing. It was him that put you and I in touch in the first place. We bought him in to get the shop ready. And to say it's shop ready is the biggest understatement of the century, because I've never seen anything like it. The people that work in retail, a retail manager, Tracy, to coin a phrase, and not sound corny, it's like all the Christmases have come at once, because she's always wanted this shop that she's proud of, that she's selling things that she believes in. It's all been sourced specifically for her. And Matt has done just what a job. It's incredible. 

    Kelly Molson: He is such a great guy, Matt. So Matthew came on our podcast. It was only a few episodes away, actually, ago, actually, and Matt used to work at Beamish and now he's out on his own. He's a consultant now and helps lots of attractions work out their special offering, the uniqueness when it comes to products. And I have seen a photograph of the shop and, oh, my God, it looks like an attraction in itself. It looks like something you'd pay to go visit in itself, like a Santa's Grotte or say. It's just incredible. 

    Ian McAllister: It's phenomenal. And he was also fundamental in helping us with all the food and stuff that we're doing across site, but mainly in there. You know about the ice creams? 

    Kelly Molson: I know about the ice cream. Tell us. 

    Ian McAllister: So there's three flavours. I mean, you've got a vanilla, but then you've got the other obvious choices. You've got Troll Snot ice cream and you've got fairy dust ice cream. So fairy dust is like a raspberry ripple with popping candy. And Troll Snot is pure bright green, but it's sour apple, which sounds vile, but it's actually really nice. But I've got pictures of him with a hair net at the ice cream facility, which I keep telling him should be his next Tinder profile. He's got so involved in it, he's been instrumental in the whole thing. I don't think we'd be anywhere near where we are now without Matthew. 

    Kelly Molson: Oh, wow. Well, that is a massive compliment to Matthew in itself, isn't it? No, he's a great guy. And I think it's something that sometimes gets a bit overlooked when it comes to shop. And you often go to places and you see the same things. Exit through the gift shop, you see the same things, and it genuinely just feels like, and I can only say this from the photos, but it just feels like you're stepping into such a magical world as an extension of the magical world that you've just come out of. 

    Ian McAllister: It really is. It's surreal because on Press Day, we had a launch day a couple of weeks ago, it was so hot. It was a beautiful day. I clearly have the sunglasses on all day, caught a nice tan. Apart from the work stuff, it was a really nice day. But then you do, you exit into the shop and it's like you've already sudden fast forwarded six months and you're in the middle of Christmas. There's Christmas trees and candy canes and balls, not to mention the ridiculous amount of old fashioned sweet jars with trolls fingers and different fudges. And it is surreal because then you've had this 20 minutes Christmas experience in the shop and then you're back into 24 degree heat again. It's bizarre. 

    Kelly Molson: You opened on was it the 25th of May? Is that your opening day? 

    Ian McAllister: Yeah. So a couple of days before half term, were supposed to have a lot more testing than we had, but because of construction issues, we ended up with two testing days. We were supposed to have at least a month or two months testing, but we had to literally do it all in two days. So we opened a VIP date and then we opened for the public on the Thursday. We would never have predicted this, the Thursday Friday, and then the full half term, every single slot was sold out to the point where after a couple of days, we made a judgment call to up capacity and then we upped it again. And it's been full, absolutely full. 

    Kelly Molson: And have you kept that capacity as well? 

    Ian McAllister: Because I think we didn't want the risk of opening, saying, right, we're going to get 800 kids in per session, and then all of a sudden there's 800 people trying to go down a slide. So we didn't want to ruin the visitors experience with queues and with too many people and crowds and this and the other. So we opened with 300 capacity, which was, I mean, once 300 people are on the play structure, you kind of see it. It's like you can't hear them, you can't see them, they've just vanished like ants. So we upped it to five and we're looking at up in it again to, I think, 750. We're going to maybe try and push it up to for some holidays. 

    Kelly Molson: Gosh, that's incredible. So safe to say that it's been a successful launch, then. 

    Ian McAllister: You know what, we couldn't have asked for more. We've had the weather, we've had the publicity. Everything has been going so well. It's been a really positive experience. It was touch and go for a bit where we're all sort of walking around a few days before launch. S***, there's a bump there. There's a thing here. And the construction team, I've never seen anyone react like it like the lighting team would pretty much work until 04:00 in the morning. So they'd work all day. But then they'd want to test their lights so they'd have to wait until it got dark. But then they'd work all night till 04:00 the next morning, go home for a few hours kip and then come back again. 

    Ian McAllister: And we've got a big thank you party tonight at Lilidorei to thank all of the staff, volunteers and construction team for everything they've done to a few hundred people coming tonight. And it's been overwhelming how everybody's got involved, even contractors that might be there for a week doing something. It's been almost like a pride project for them. 

    Kelly Molson: It's amazing. Well, but that shines through in what you've created, right? Everybody that's touched it has taken some kind of ownership of it. What a lovely thing to do. Just throw the party as well to say thank you. It's June now. The story behind Lilidorei obviously involves Christmas. I'm really intrigued as to what you might have planned for Christmas. Are you allowed to talk about any of that yet or is it embargoed? 

    Ian McAllister: I can talk about it a little bit because I've seen it. So we had a sneak peek. So for the last two years, we've been followed around by MGM who have been filming the documentary for Channel Four. So Channel Four documentary goes out, I think, August. So there's a six part Saturday night documentary going out all about the Duchess. It's called The Duchess, but it's all about her leading up to this project. So their last filming day was VIP press day. 

    Kelly Molson: Wow. 

    Ian McAllister: About three days before that, we had a preview one night at 10:00. We would like to go onto site to get a preview of Christmas. I don't even think I can come up with the words. And I'm quite good with words. I can't even put together a sentence that explains quite how magical it is. It's just the lights, the sounds, the atmosphere. And this was a summer's night at 10:00, so I can't even think what it would be like when it is actually Christmas. And we've got three Santa's grottos. To talk, you kind of back a little bit.  

    Ian McAllister: You've probably seen the picture of the big Lilidorei entrance gate. So when you get to the gate, you've got sounds. You've got a troll talking to a pixie and who wants pixie, wants to let us in and the troll won't let her. So you stand there and you can hear this immersive sound and they won't open the gate. So what you have to do is kind of find a way around and go through a hidden tunnel. At Christmas, those gates will open and it's like, all of a sudden, Christmas is there. So you come in, every Christmas tree is going to be lit, and bear in mind, we've got 1400 Christmas trees. Every Christmas trees got fairy lights in. The atmosphere was just phenomenal. It sounds like a cop out, but it's got to be seen to believed. 

    Kelly Molson: Well, I look forward to that, because that sounds right up my street. 

    Ian McAllister: You know, you're welcome. You're more than welcome. I'll even treat you to some troll snot ice cream. 

    Kelly Molson: How could I possibly say no to that? 

    Ian McAllister: It's the Essex charm, isn't it? 

    Kelly Molson: Just wins me over every time Ian, thank you for coming on. So we always ask our guests to recommend a book at the end of a podcast. What have you got for us today? 

    Ian McAllister: And it was post, COVID I read it and someone had recommended it. So I went and bought a copy and it's got to the point now where I've probably funded about 90% of the book sales because I'll keep buying copies and saying to someone, you love this, I've given them a copy and it's The Midnight Library by Matt Haig. Have you read it? 

    Kelly Molson: Yeah. Great book. 

    Ian McAllister: For me, I think I am where I am now and my career path, my life path, everything was based on decisions and sometimes it's easy to sit and think, that's a bad decision. If I hadn't made that decision, I'd be much happier now. And The Midnight Library, for anyone who hasn't read it, is all about going back and retrospectively looking at your decisions that you've made in life and you get a glimpse of where that decision took you. And I think for me, what it did was instead of me constantly going back, not depressed or anything, but you kind of sit and dwell sometimes instead of thinking well. 

    Ian McAllister: So, for example, I nearly joined the RAF when I was 17 and I wanted to be military police, but because I've got terrible eyesight, they said, well, we can't give you a gun because you probably shoot the wrong person. So they offered me dentistry. So, looking at the time, I was typical Essex. Toys were out, the pram, I'm not doing this, I don't want to do it. So I went to uni and did all that stuff. But I often think back, I think, you know what? If I'd have gone in the RFN and had paid to train me as a dentist and I've done the service, I could have come out and sat me in dental practice and this, that and the other.

    Ian McAllister: And I often think, would I be happier had I done that and done that as a career path and been a professional, if you like, because I still don't consider myself a professional. But then this book almost made me reframe that a little bit and think, you know what, I might not have done that. I might have hated it or something else would have changed and I wouldn't have had my beautiful children, I'm a stupid dog, or wouldn't have any of that sort of stuff now if I'd have taken that career path. So in a nutshell, for me, The Midnight Library is a really good read. It's quite an easy read, I found, because I was really invested in it, but it made me reframe a little bit. 

    Kelly Molson: Yeah, it's a great book. I've read it a couple of times now and similar to you, it's made me look back at not so much choices but events that have happened to us. Me and my partner, we've had a load of people this is quite public knowledge, we've had a load of trouble having children and we lost quite a few along the way and multiple rounds of IVF and all of that malarkey. And I think that book made me reflect on some of those things that had happened because you start to question, am I a bad person here? Or like, why are these things happening to us? We're good people, what's wrong? 

    Kelly Molson: But some of those things that have happened regardless, despite them being really difficult and quite awful, they've led you to other things that are magic and they've given you gifts of something really tragic happened. Has been able to give us the gift of being able to talk about it openly, which has then gone on and helped other people be able to talk about it or share how they are or just given someone found them, someone that they can talk to. And I think you have to just kind of look back at those things and I don't know, it's a long winded way of saying I completely agree with you and it's a really good book. If you're feeling a bit reflective about your life, it's definitely one to go and have a read of. So yeah, good read. 

    Ian McAllister: I think it may me kind of start to think about the ways I've handled things and how I sort of shape things moving forward so that my best friend died when were at college and my nephew died when he was eight. And all these things in your life that at the time are the worst thing that could ever possibly happen and you could either go one way or the other and it almost explained or kind of put into context a little bit. I think that these things happen not necessarily for a reason, but the way that you cope with it and deal with it and move on after it. That's almost like the learning that you take from it. But this is a different podcast altogether. This is like a griefcast, so we'll do another one. 

    Kelly Molson: This has ended on a complete opposite spectrum than it started, Ian. Anyway, listeners, if you want to win a copy of that book, I'd highly recommend you go and do this. So go over to this podcast announcement and retweet it with the words I want Ian's book. And you will be put into the draw to win a copy of The Midnight Garden. 

    Kelly Molson: Midnight Garden? Midnight Library. Midnight Garden is a whole different book, kids book Midnight Library.

    Kelly Molson: Ian, thanks for coming on today. It's been brilliant to chat to you. We will put all of the information about Lilidorei and Alnwick Gardens into the show notes so you can have a little look for yourself. But those tickets for Christmas are going to sell out quickly, people, so get yourself on the mailing list. That's all I'm going to say. 

    Ian McAllister: Thank you, Kelly. It's been so nice to talk to you. Living this far north, it's nice to establish my roots with an Essex person again. 

    Kelly Molson: Well, always welcome. Six months check in, right?

    Ian McAllister: Thanks, Kelly.  

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

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    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     


    Playbook page: https://navigate.agency/blog/attraction-marketing-visitor-growth-playbook/

    Homepage: https://navigate.agency/

    Work: https://navigate.agency/work/

    Linkedin: https://www.linkedin.com/company/navigate-agency/

    Ant's LinkedIn: https://www.linkedin.com/in/anthonyrawlins/



    Anthony Rawlins | CEO Navigate Agency - founded Navigate to help tourism businesses enhance their digital marketing and attract wider audiences locally and internationally. For over 20 years, he has worked across all travel and tourism industry segments for leading global brands worldwide.

    At Navigate, Anthony ensures the company is at the leading edge of industry insights and trends and drives innovation and business strategy to continue delivering best-in-class growth for their clients.


     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. 

    In today's episode I speak with Ant Rawlins, CEO of Navigate Agency - the marketing agency for the tourism and conservation sectors.

    We discuss how to position your attraction as essential, the number 1 thing all attraction marketers need to focus on this year and, a podcast exclusive. Ant shares an exciting new initiative with us, listen out for Wildling.

    If you like what you hear, you can subscribe on all the usual channels by searching Skip the Queue. 

    Kelly Molson: Ant it is so nice to have you on the podcast today. I have to say, I'm so delighted that you're on because you are genuinely one of my favourite speakers to listen to. So I'm thrilled that you're on today, and I know this is gonna be a really exciting conversation. 

    Ant Rawlins: No pressure then. 

    Kelly Molson: Absolutely not. I always like to start with a little bit of pressure on. And that takes us very nicely to our icebreaker questions. So when you were 6, what did you want to be when you grew up? 

    Ant Rawlins: When I was 6, it was probably pretty cliche. An archaeologist or a fighter pilot. I probably say a fighter pilot more. 

    Kelly Molson: Is this Top Gun? 

    Ant Rawlins: It is tTop Gun. And I'm pretty sure top gun was released when I was 6, and my brother then went into the REF. So I kinda wanted to be my brother and a fire pilot. But, you know, there you go.

    Kelly Molson: He got there first, basically. 

    Ant Rawlins: He did. He did. 

    Kelly Molson: Actually, archaeology, so that's really interesting because it does kind of fit with some of the that you've done, doesn't it? In a holistic kind of way. We'll talk about that a little bit more later. Okay. If you could be in the Guinness World of Records, what record breaking feet would you attempt? 

    Ant Rawlins: That's really mean. I have no idea what that would be. I don't think that I'm gonna be in the Guinness book record. I've never allowed myself to entertain that. 

    Kelly Molson: Do you have, like, a weird talent? 

    Ant Rawlins: Not really that we can broadcast. So this is gonna sound really silly. It would be best dad. 

    Kelly Molson: Oh. 

    Ant Rawlins: I'm not necessarily convinced by that, but there you go. We'll see.  

    Kelly Molson: Tough critics around, I'm gonna say. Okay. Interesting. Thank you. And if you could have 1 extra hour of free time every day, what would you use it for? 

    Ant Rawlins: Reading. It would be reading because I really do not enjoy reading at all. I can't stand it. So I would force myself to do that. 

    Kelly Molson: That was unexpected. I thought you were gonna tell me that you're a bit of a bookworm, but you do consume knowledge. I know that you consume knowledge because you're incredibly knowledgeable, especially at the top that we talk about today. How do you consume it? Are you more of a podcast? Do you want more audio? 

    Ant Rawlins: Very much audio. Again, I don't enjoy reading, but I read a lot. I just find it really challenging medium through which to get information. It's very one dimensional. Whereas, actually, if you can show me documentary, I'll get a lot more info from that, but that's a huge debate. Right? So. 

    Kelly Molson: Yeah. That's really interesting. So it's a really good answer to the question, and it would be my answer as well because I don't get time to read. Reading for me is a way of going off into a different world. Whether that's reading something historical or reading something fictional, it just takes me away to a different place for a while, and I've kinda lost that. My time has been sucked up with toddler, so I've kind of lost that a little bit. So that would be a nice time to go on in a bit.

    Ant Rawlins: Do you know honestly, as I said, I don't like reading, and I absolutely never read fiction. It's always non fiction. It's always work, it's always research papers or documents or business books or how to be a CEO and not throw yourself off a bridge, that kind of stuff. I rather than a lovely story.  I mean, I hit previously, but Wilbur Smith and Barry, stuff like that, but I'd start at the time. So that's what I would do with my hour, Kelly. 

    Kelly Molson: Good answer. Good answer. Thank you for sharing. Right, unpopular opinion, what have you prepared for us? 

    Ant Rawlins: Email, either test email as well. This is not going to be a negative as it sounds. We're getting it out of the way now.  We will be super positive going forward but I hate email. And I was thinking about this, obviously, running a strategic digital marketing agency. That's professional suicide saying you hate email to a certain degree. But I do hate it because it's a terrible thing. It delivers great results. But imagine your email be a letter box.   And through this letter box, you get information from the government, information from healthcare providers, tax information, essential business correspondence. But also, those t shirts that you don't want, these pair of shoes. I've inherited a lot of different pots of money from foreign countries where I just need to provide my account details. And they will release 10 percent of the £45,000,000 to me. Your email, as the collater of all of this, how do you escape today? Crazy. We need a better system. 

    Kelly Molson: You're right. You are right. I don't think this is gong to be a massively unpopular opinion. If I'm honest. I think you've hit the nail on the head there. I actually know an agency owner. Sorry, he's an agency founder and now runs an agency kind of collective support network. He just doesn't use email at all anymore. He's posted it down it. Just not it just doesn't communicate by it. He’d rather use WhatsApp or Slack or those kind of channels for it. And I think it's so hard, isn't it? Because it's like a necessary evil. Yeah. But the time that it saps away from you is just. 

    Ant Rawlins: I know. And there's loads of productivity hats. You can activate around it, but, you know, goodness me. It's best not to do that. Yeah. And and I do apologise for being pretty tame. But, I had about a 1000 things for you, and I wasn't allowed to say any of them. One of them has my wife. Yeah. You can't say that. You can't say that. So there we go. 

    Kelly Molson: We'll discussed those ones off air. 

    Ant Rawlins: Definitely. 

    Kelly Molson: Okay. Right. Founder of Navigate, Tourism And Conservation Marketing Agency, fabulous agency. Lots of wonderful things that you do for your clients. What brought you to the world of attractions, tourism, and conservation? How did you end up here? 

    Ant Rawlins: So I studied biology at Bristol. And fairly quickly, during my degree, I realised there was no way in the planet I wanted to be a biologist. Because fundamentally, my life would be spent staring down a microscope looking at, I don't know, either sperm or stool samples, which is where a lot of biology originates or comes to at the end. So I kind of thought, “Yeah. I'm not gonna do that with my time”. So I kind of I've always been interested in in, generally, in science, I've got quite a strong science background at all my levels of science than, obviously, a science degree of Bristol. The master's in science at Bristol as well. But I kind of thought I wanted to do something on my own and and see how I could do. 

    Ant Rawlins: And I just decided to set up a business straight out of university. I'll add a disclaimer here because I often get labeled with this being a very brave decision. It wasn't a brave decision. It was purely a logical decision. I had no money. So I have nothing to lose. Sucks. So you just go for it. What's the worst that could happen to me? Add a little bit more debt to the burgeoning student debt I had anyway. So, yeah, set up the company and off you go. It started in a different iteration. But, fortunately, as I've learned more about business and people, I've been able to direct that to the things that matter to me. And here we are now, tourism and conservation. 

    Kelly Molson: The things that matter. It's really interesting that you set up. I didn't realise that you'd set up so early on in your career, actually. And I just come from a conversation about a very similar topic. We set up our agency when we were about 24. I've worked in various different places prior to that. I never really found anywhere that I settled. But it's exactly the same thing. There was no risk then. It was “Okay. Well, I need to earn enough money to pay my phone, put some petrol in my car, pay my monthly rent”. That's it. It's not a brave decision. It's like, I don't have any there's just nothing to lose here, so I may as well just give it a go. It's a really empowering place to because now if I was thinking about doing it again. There's a lot more risk. A lot more overhead. 

    Ant Rawlins: It's terrifying. It's terrifying now. Those are the brave people. The ones that have responsibilities and financial commitments and go, “Do you know what? I've known this way of life for this amount of time. I'm gonna stop that. I'm gonna give it a go”. I predicted I would not have the courage to do that 10 years down the line. So I thought, “Oh, I'm just gonna do it now”. 

    Kelly Molson: I love that. Well, I'm glad that you did because it's brought you to where we are today. And I wanna talk a little bit about where we are today. So just from the attractions perspective, it's been a bit of a weird year, hasn't it? 2023, I think. The last few years, a bit weird. Let's face it. They have kind of, a massive whammy throughout the pandemic. Can be open one minute, can't be open the next minute, restrictions, all kinds of stuff going on. And then come through all of that and are smashed in the face with economic chaos, cost of living crisis, war in Ukraine, not really understanding whether visitors are gonna be able to afford to come to them this year. 

    Kelly Molson: And so it feels a little bit like everyone's been steering headlights and going, “We just we really don't know what to do. We're absolutely exhausted from the last 2 years. We don't know what to do”, and we know that visits are about 80 or 90 percent of pre pandemic levels. What's your take on where we're at the moment of where things are going? 

    Ant Rawlins: I think your analysis is spot on. That is where we are. It's challenging times. We are finding organisations are taking longer to make decisions because they're cautious naturally. I'm also finding that there's a bit of a reticence to invest in kind of marketing and revenue generation. From the point of view of almost thinking, “Well, it's not gonna be great this year. So let us not spend budget on not having a great year”. It's quite upside down thinking, in my opinion. But that is what's happening. And I know this because I I speak with clients very openly and honestly. We work with quite a few businesses that we feel the responsibility to turn their fortunes around. The the organisations I love working more than anything or where they've got a big problem, a seriously big problem. 

    Ant Rawlins: So a number of our clients last year or the year before might have had to make redundancies. Serious stuff, reduction in headcount, reduction in visitor numbers as we know it's been happening. And they just wanna get back to the levels they were or even just ride the ship so we get involved and we help them do that. And I'm proud feel a very profound sense of pride when we do that. And we do it. We're serious about doing that, and I love it. 

    Kelly Molson: You do it really well as well. So, some of your attraction plants are really bucking this trend, and that's kind of what we're gonna focus on today along with something very exciting, which is coming later. But I wanna kinda talk about strategies and methodologies that attractions can implement right now to increase their marketing success. I think this is what they want to hear about. But can you kinda set the scene for us? So what are some of your clients achieving in terms of visitor numbers and revenue? Because you've got some really impressive stats around that. 

    Ant Rawlins: Yeah. So I'd like to think that, our clients are kind of booking a trend looking at some of them are 10 to 15% above pre pandemic levels. Some of them are at pre pandemic levels. But then, again, some of them are below because we've just got them on board, and our job is to convert them and increase them back to where they were or beyond. And our aim is always, let's take them beyond where they were. So yeah, whenever I sit down with a client, I always look at what their targets are, then I set my own internal target of usually 10 to 15% above that. And say and Navigate, we craft the strategy to overdeliver so that, classic aim for the moon at least you'll land amongst the star strategy.

    Ant Rawlins: If we aim big, do a good work there, then it massively mitigates the risk that you're not gonna hit the target. But invariably, we go beyond it and it works. And what I do find fascinating at the moment is we're kind of feeling that because of the lack of impetus behind rolling out big marketing campaigns and investing in marketing because people are being very conservative with budgets. That does mean the people that we're working for, they're flying. So they're growing well because, actually, if people are holding back and we're going all in, then they're not constantly getting the visitor numbers and of revenue. It's just, stats, isn't it? It's just gonna be the case. We make more noise people see our clients more, they visit them more. 

    Kelly Molson: That sounds really simple. When you say it and budgeted for. 

    Ant Rawlins: I know. I know. 

    Kelly Molson: The listeners that listen to this podcast are at all different sizes. So attractions of all sizes. And Some of them may be at those lower levels right now and starting to be, slightly concerned about what summer may bring or may not bring. What would be your advice to attraction marketers that is kind of struggling to focus on what the priority should be right now? 

    Ant Rawlins: Yeah. That's a good question. So this isn't rocket science at all. It's quite straightforward. The very first thing attraction marketers could should do is ultimately just deliver really good digital advertising. It's the most straight line method for visitors. It really is. When I say digital marketing, yeah it's digital advertising activity. That needs to be good. It should be the best. It is the creme de la creme marketing activities that can be done with immediate impact. That's completely measurable and transparent for me. It doesn't really make sense to invest budget anywhere else. Even projects that I work on independently at Navigate my own initiatives or innovations as, we might talk about it later, we would only do digital on that. Why would we ever think of anything else? There's just simply no requirement, and we can't track it. We can't measure it. We can't optimise. 

    Ant Rawlins: So the very first thing any attraction should do is what are they doing on digital and just do that more and do it better. And yet, despite the pandemic, believe or not, I still speak to some attractions that direct 80% of their marketing budget towards traditional marketing print leaflet, bus shelters, this and the other. 

    Kelly Molson: Wow. 

    Ant Rawlins: And I just I can't rationalise it in my head. I don't understand. It does not compute. 

    Kelly Molson: That's a huge percentage. That's really surprising. I mean, I can understand some of their budget going towards it, but, you know, 20%, not 80%. 

    Ant Rawlins: Yeah. And so when you were talking about, the growth in visitor numbers that we're delivering for a lot of clients, it's because we charge into executing a digital advertising and marketing strategy immediately and it has immediate effects. Literally month long. It's so, yeah, that's what I would do. And it doesn't matter what size you are. Because I would say if you're above 50,000, then you can implement what I'm talking about to the scale that it's required. If you are a 100,000, then 100,000 business plan and then it's viable. Anything above that, you have got the visitor numbers and the marketing investment and resource to deliver a highly effective activity that will give you the visitor numbers you want. 

    Kelly Molson: There's something else that you've been talking about quite a lot recently, which I am a big fan of. I've quoted elements of this blog piece in numerous talks and numerous pieces online. It's about positioning and attraction as essential. 

    Ant Rawlins: Right. Yeah. 

    Kelly Molson: You spoke about it brilliantly at the ALVA heads of marketing meeting back prior to December. And it was perfectly timed because at that point, attraction marketeers, we knew we're looking at maybe a 15 to 20% cut in their budgets this year because of the cost of living crisis and having to look at kind of smarter ways to use their budget and smarter ways to talk about why their attraction is somewhere that people should, people need to visit, not just want to visit. Can you talk us through a couple of those pointers from that blog piece because I just think it's so invaluable to our listeners to hear about this. 

    Ant Rawlins: Sure. So yeah, this came about actually and credit where credit's due, Richard Huntington, who's a strategy director -- Sachi and Sachi, the first put this forward when I was presenting at an event with him. And we spoke about this, and he suggested that attractions need to position themselves as essential. So all I did was, write on his coattails and say, “Alright. Well, this is how attractions do position themselves as essential”. So we come up with a various ways of saying, “This is how you should communicate in order to position yourself as essential”. And if you permit me to rewind for a moment, the reason we need to position an attraction as essential is because when reviewing the likely economic impact of the cost of living crisis on visitors, individuals, pockets. 

    Ant Rawlins: They're ultimately gonna be putting everything apart from essential activities. This was the theory 6 months ago when we were talking about this. And, to a certain degree, we have seen this. So that's why we need to be essential because it's almost the only ring fence budget in a consumer's pocket where they go, “Okay, that's essential. I'm not giving that up.” How does an attraction do this? How does it position itself as essential? And there's a number of different ways of doing it. As you've said, you can look at the blog that we created for it. And it's really interesting. 

    Ant Rawlins: I think one of the nice ways of maybe picking one good strategy of this apart is making memories. Because our friend Bernard Donoghue at ALVA regularly highlights that attractions are so important because they are these places that create memories. They create moments with people. And I absolutely agree with Bernard, of course. But what I think converts a memory to something essential is time. As a grandparent, it's not about you as a grandparent, not being there forever. It's about as a grandparent, those kids aren't gonna be little kids forever. They're gonna be, horrible moody grumpy smelly teenagers before you know it. Apologies to any teenagers listening to me. I'm sure you are not all like that. I certainly wasn't when I was a teenager. You've gotta just look at it a slightly different way. 

    Ant Rawlins: And it's essential, therefore, for the grandparent to spend time with that little four year old, because she's not gonna be four next year. She's not gonna be 4 in a few years' time. Don't worry about where you are. So, surely, a day out and a memory with a grandkid at the age of four. That's such a different experience at a kid age seven because I've got both, which is so different again from a kid age nine because I've got one of them too. And, it's kinda like memories are memories at different times as well. And at this timing that you're happy, you know, you really need to try and leverage that. And if you can do that, then, yeah, it's essential, isn't it? You wanna spend time with them young.

    Kelly Molson: That's the one that really hit home for me, actually. So I have a young daughter, she's just coming up for 2. My parents, we've had her a lot later in life. Her grandparents are a little bit older, so they're 71 this year. And they feel this. So they feel that they have got a set amount of time to make and form those memories with that little girl. They're already planning. She's not even 2 yet. They've already said to me, “By the time she's 5, we're going to Disney. This is what's happening, we're going here. We're gonna make this big memory because we need to do that”. My dad needs to do that before he's 80. So I can't do it any later than that. 

    Kelly Molson: So, they've got this time limit on these things. The other thing that really struck me about that blog was how you position what things cost. So there was an element in there about making comparisons between everyday things and what you'd actually spend on an attraction. So I made a comparison between paying I think it was something like £7 to park all day. This absolutely incredible attraction has the most fantastic kids play area and family area to make all of these wonderful memories. Take your kids' bike there, teach them to ride. 7 quid is 2 flat whites. Save yourself 2 flat whites a week, and you can go and do this amazing thing. And I thought that was a really strong message to push out for attractions. 

    Ant Rawlins: Yeah. I think that we've gotta get across a value message. Again, as everybody's talking about this, I think that the marketing speak that you'll hear me say, it's not new stuff for anybody I imagine that listens to this because everybody that listens to this is good at, it is good at marketing. They've got a sense of the understanding of the principles and the concept here. So showing demonstrating value for an attraction visit is essential, and a lot of attractions. Not all, by the way, but a lot of attractions do deliver fantastic value. And so you really need to kinda leverage that because, yeah, we spend a lot more money on a lot less stuff than memories than these moments and these shared experiences. 

    Kelly Molson: We do. And we need we need a good reminder of where our money's being spent and where it's important. 

    Ant Rawlins: Yeah. And, again, I think there was a really good output around this. It's like, buy memory is not stuff kind of thing. It was really good. Yeah. 

    Kelly Molson: Okay. Number one thing that all attraction marketers need to focus on for 2023. 

    Ant Rawlins: Yes. So I've been thinking about how to kind of, distill this into one thing for you. And I believe it is to generate revenue digitally. Three words. Bear with me on this whilst I unpick it a little bit. We gotta generate revenue digitally. Now that actually covers a lot of different things. First of all, it covers digital marketing. Investing in digital to drive visitors, donations, memberships, whatever you want. That will help you generate revenue digitally. But more than that, your online shop and ecommerce growing revenue from that, which many people became pretty good at during the pandemic. That's generating revenue digitally. You can sell digital products. Many membership programs from organisations, might be a magazine which will probably immediately go into the recycling. What about digital product, so you can develop these digital products that will be essential. 

    Ant Rawlins: That is, again, generating revenue digitally. Coupled with this, generating revenue is also kinda growing profits. Because you can actually deliver a lot of your functions now with technology in a really good way. We know how stretched attractions marketing departments are, how much work attractions marketers actually do on a daily basis, creating content here, coming up with a strategy there, firefight in this, solving that problem over there. It's crazy. When I look at the volume of work that attractions marketers do, it is massive. That there aren't any coasters in this industry that'll be working really hard. And they need to use technology to make their jobs easier or not even make their jobs easier so they can elevate the work they do rather than scrambling around doing a little bit here or a little bit there. 

    Ant Rawlins: We should be using ChatGPT to create attractions marketing content continually for our attraction. We should be using really good email automation to solve that. And there's so much good tech out there that this will save you money and, again, grow profits, which is generating revenue for you. Finally, as part of all of this, all these bits because they're all digital, and it's all tech. They should all connect. You should be able to track. You should be able to look at this digital ecosystem you created and understand how it into links and then how you can optimise that conversion. And, again, some of the bigger conversations we're having with, the some leading kind of attractions in the UK are very much about. “Right, we've got this area that's doing this digitally. We've got this digital activity pulling this in here. We've got an opportunity to increase efficiency by implementing some tech here. How does this all work together?” 

    Ant Rawlins: And and that's exciting. That's what we should do. And that is probably very daunting for smaller attractions, and that doesn't matter. It's daunting. Yeah. And you have to face it head on because it is only going in that direction. I guarantee it. And you will not be here in 5 or 10 years if you do not do this. It's that simple. It's inevitable to quote Agent Smith. 

    Kelly Molson: However, however scary it might seem. It's okay because Navigate just launched something that is actually gonna help the attraction marketers perfectly with this, which is your attraction marketing playbook. 

    Ant Rawlins: I was not expecting your segue way there. And the thing that's quite interesting about that, I wasn't expecting it. So I thought you're gonna disagree with me, which I was getting well excited about. Okay. Let's do it out em up, Kelly. 

    Kelly Molson: Let's do this. No, I absolutely agree with this. I think you've nailed that advice there, but I think what you said about it being a really daunting task. I think it can actually be daunting for larger attractions as well, actually, because let's face it, marketing teams are small. Regardless of the size of agencies, they are really small, and they wear lots of hats, and they juggle a lot of different things. 

    Ant Rawlins: Yeah. They're small and also the industry well, not the industry. Our society doesn't have the digital skills and capabilities that are required to capitalise on the technology we currently have. They're they're not available. We've not trained these people yet. And those people that do have those skills are incredibly short supplied comparatively. I was at the app to travel marketing conference last week and there's this company that specialises in travel recruitment called Gail Kenny. And I've kind of known him a bit there. They're good, and they gave a really decent analysis of this digital skills gap. And I just say, yeah. There's a huge issue. Anybody in digital marketing, digital advertising, CRO, CRM. All of these skills are just in desperate need across the industry. We just don't have the candidates. 

    Ant Rawlins: We don't have people doing this because they're all taken. So it's a skills issue as well, which makes it really daunting because there are other people with that knowledge. But you're right. That's I suppose that's why we kind of created the Visitor Attraction Growth playbook in that, it's a decent sized document, you know, 50 or 60 page is that really just breaks down the kind of 5 or 6 core activities you should be looking at to grow your visitors and revenue this year. And, yeah, we've literally just said all the things we think you need to do. 

    Kelly Molson: It's a lovely playbook, actually. And it's a really good thing just kinda take you away for an hour or so. Just kinda work your way through, work on it, put your plan together, but then come back and revisit as well. We're gonna put a link to this in show notes. So anyone listening, don't worry. You don't need to go and find it. Literally, just go to the show notes, and you'll be able to download it for there. Because, actually, it’s free to download for anyone for a period of time, isn't it?  Which is lovely. Very generous. 

    Ant Rawlins: Oh, well, it is very generous. I had a battle with my marketing manager about this. And he's like, “No, Ant. We're not even gonna email gate. And I'm like, “What do you mean we're not even gonna email gate?” “Well, no. We're not. We're just we're not on a website. Click download done. I might well, hi, mate, your call.” So there we go. 

    Kelly Molson: Lovely, lovely good people, you. 

    Ant Rawlins: Don't thank me. Thanks Olly, the Head of marketing. It's him. It's not me. 

    Kelly Molson: Thanks, Olly. You are a lovely person, actually. 

    Ant Rawlins: He is. It's very easy. 

    Kelly Molson: But talking about lovelyness, let's talk a little bit about Navigate as an agency because you have got a really good ethos in the way that you grow your agency, the way that you hire, the way that you just the way that you run your organisation. And that kinda comes through really beautifully in the fact that you've recently gained B Corp status. 

    Ant Rawlins: Yeah. 

    Kelly Molson: Just give us a little bit of a snippet of what B Corp means for our listeners that aren't aware of what this is. 

    Ant Rawlins: B Corp is ultimately a movement of businesses that have kind of agreed that the nature of doing business needs to better. And, therefore, we assign certain standards on ourselves in doing that business. So, for example, we have to have specific environmental policies. We have to show improvement in that. We have to have certain culture. We have to have a certain mentality towards our team and treat our team in a certain way. It's governance, it's environmental impact, it's social impact, and it's rigorous. It takes 2 years to become a B Corp. And we literally got it a few weeks ago. And, yeah, it's great to be one. I mean, if you look at some of the, I wouldn't say, coolest, but I think they're cool. 

    Ant Rawlins: Because that's what I think cool is being successful and being good for me. That's cool. So if you look at them serious brands, people like Patagonia and what have you. The kind of, the darlings of a good business, invariably, you'll find that a lot of them are B corps or on that journey. And I I'm very proud of of being a B corp, and at the same time, it's not an external thing for me. I think quite a few people use it as a “Oh, we're the B corp, so buy something from us”. That I mean, that's a bit ridiculous in my opinion. I think that it's about saying, “Well, listen. Going forwards, business needs to do better. It needs to better. It needs to hold itself the highest standards”. 

    Ant Rawlins: There are multiple ways businesses can be profitable and make money. And all I'm saying is on top of that, you need to apply being good with it. And I think it's one of the fundamental requirements we have to impose on ourselves because we won't have a planet in about 200 years time if we don't. I mean, we will have a planet. We just probably won't be very happy on it, and it won't be very happy. 

    Kelly Molson: I know this is, I mean, you've talked about it from a business perspective, but I know that this is a bit of a passion area as well, especially around kind of sustainability and being outdoors in nature. And, actually, I mean, I'll put this on the in the show notes, but Ant sent me, he emailed me a picture. He emailed it to me. So he doesn't hate email, really. He emailed me this wonderful picture of himself this week out on a walk whilst listening to the podcast. 

    Ant Rawlins: Don’t share that.

    Kelly Molson: It was such a great photo. Okay. I might share this photo. I'll put it Twitter. It was a fabulous photo where it's outside in nature. But, look, this is you. Like, you are what you talk about. It's you personified. Everything that you love is all around nature and being outside and being connected to the environment and being sustainable, and that really does across in the way that you run Navigate, also the personal projects that you have. Now you mentioned earlier that you have your own kind of innovative projects on the go. You've got something quite exciting to talk to us about today, which is a podcast exclusive, people. He's not talked about this anywhere, and Ant talks a lot. He really does. This is a new thing. He's not discussed this with anyone. So I wanna hear about it. 

    Ant Rawlins: Well, I have discussed it with a few people. It's not been broadcast, Kelly. Just actually, some of the people listening to this podcast, I know who they are, and I know them. And you know them, and we know them. And, actually, they’re gonna be like, “Wait a minute. He spoke to me about that.” So I've got the caveat. Some people know. Okay. But, no, it's not been announced on the industry yet. It's not been broadcast. We've not launched it yet. Yeah, it's exciting. As you can tell, it already started increasing the speed of my conversation. So, yeah, do you what did you want to just dive in? 

    Kelly Molson: I wanted to dive in because I say that I didn't know about this prior to this conversation, and I'm really excited about it. This is something that I am gonna use. And I'll tell you what, I'm gonna use it daily. So I'm really excited about it. I need you to share it with the podcast. 

    Ant Rawlins: Alright. You're so kind. Okay. So, yeah, we've created what we think is quite a disruptive business for the industry. And when I say disruptive, well, yeah, in a really, really positive way. I consider it a conservation technology business is how I see in my head is what it is. And in its simplest form, it's a mobile app. What we've done with our app Wildling is we've created an app that collates all of the UK's great nature places in one format, in one place. And we geolocated that information so that you, Kelly, can go to this app on a Saturday morning when it's a lovely day or not a lovely day, whatever because nature's ready, whatever the weather. You can go to the app. You go, “What am I gonna do today?”

    Ant Rawlins: And you can look at it and it'll geolocate all the nature places that you can go and visit near you. It gives you the facility's information, the visitor information that you'd need, the opening times, gives you directions, and then there's more. So in the first instance, It's a free to download app. We want everybody in the UK using this. We want it downloaded everywhere. We've got a pretty mega network of people are already gonna broadcast this when we launch. I think that the total email they size is about fifty million people so far. I'm gonna get emailed this by our part. Place. Yeah. It's a bit mad. 

    Kelly Molson: But email's okay, folks. Not rubbish. 

    Ant Rawlins: Yeah. It's a bit mad. Oh, and, also, I came up with this idea with Tim Smith. So Tim, who created Eden Project, it won't be here without him. You know, me and him have talked about this for 2 years. We've been working on it together. We've been speaking about it 2 years, and he's guided me a lot on where we can go with this. So, yeah, he's a legend, and he's my kind of my industry hero, really. But Yeah. So myself and team just thought it is. It's collectivising nature. It's all these great nature places you can go. And it's solving a problem that I had, Kelly. 

    Ant Rawlins: 6 years ago, I moved to Dartmouth from Bristol, and I wanted to find out all these great places near me. And I had to go to about 20 different websites, and the information then was, a bit rubbish on some of them. Some of the mad images, some of them didn't, some of other visitor information. I couldn't tell. So this way, I've got my app. Wherever I am in the country, I can find nature reserves from the RSPB, English Heritage, National Trust, Forestry, England, all these great nature organisations with nature places and 20 seconds more. Our aim here is to put £1,000,000,000 into nature over the next 15 to 20 years. £1,000,000,000 into protecting native nature in this country. 

    Ant Rawlins: And the way we're gonna do this is the way that it should be done because people won't care. They won't protect what they have an experience. That's Adam Brewer's line, and it's true. So we want to get them into nature. And when they're there, because they've used our app to get there. We're gonna be able to actually communicate with them given the information of that specific place that they are. But also suggest they might want to donate to help protect that place. And we can do it when they're actually in the environment or just shortly after they return. It's not, a random email on a Wednesday evening when you've not been to a forest for 3 weeks. 

    Ant Rawlins: It's when you're there, when you're having that time, we're gonna be able to prompt you to tap to love nature and then send those funds out to the fantastic nature organisations that we'd be having this country to help them continue their good work. So, yeah, £1,000,000,000 15 to 20 years. That's what we wanna do. 

    Kelly Molson: It's such a good idea. That's a good idea. I love it. I'm genuinely buzzing about this. So this is all of the lovely things that I like to do. And I think like, you kind of you know what's on your doorstep. But you don't know enough of what's on your doorstep. We are really lucky. We live just outside Cambridge. We've got 3 or 4 National Trust places around us that we spend a lot of time. But, also, we spend a lot of time there. Right? You're looking for new things, and you don't always know the first place to go. You might kinda know some of the bigger things that are around. We've got Bedford Forest 45 minutes that way and, I don't know, Brooksbourne Woods another 40 minutes that way. But what really is here? 

    Kelly Molson: What can I do to support these brilliant things and keep them moving and keep them conserving the natural environments that were that are around us. It would be something that I genuinely would use. And I can't believe no one's done it. It's one of those ideas that you go, “Does this not exist? Wow.”

    Ant Rawlins: There's a reason nobody's done it. It's because it's been a pain in the ass, if I’m honest.

    Kelly Molson: A labour of love?

    Ant Rawlins: Getting all the content, getting it all done. There's a reason it's not been done, and it's because it's a hell of a lot of leg work. But, you know, yeah, there's just so many beneficiaries of this that I'm really happy about, first of all, and everyday people thinking, “What can I do today, Joe?” “Alright. We'll go there. Get outside”. We know it's better for them. We know we know it makes us healthy. We know it gives us perspective. We know that, what's going on in various different parts of the world doesn't need to affect our day right now today. 

    Ant Rawlins: We know we can go away and escape from it all, and it's not always Netflix and bills and this and the other, there's more to the world than it gives us perspective everyday people. But the challenge people have is always it just seems really difficult for them. When I speak with one of the organisations that we do through Wildling, it's really the interesting the number of people that will go on a day out to nature, go to a Forestry England place or a National Trust location or somewhere like that, park up in a car park, and then sometimes just stay in the car park. Or have their picnic, like, 10 meters from their car. 

    The distance people go from the from the point that they actually get into these nature places is very small. Whereas me, I park in and just zoom out. I'm like, right, how far come from this car park point can I get and go and explore? But there's a fear it doesn't feel easy. It feels unnatural. This is what how ironic that being in nature feels unnatural to us. And so our app needs to do one thing. It just needs to make nature easy for people, and that's what it's doing. Yeah, as well, of course, protecting it because we'll want people to donate afterwards. 

    Kelly Molson: I see. 

    Ant Rawlins: But, yeah, in the final point I'll make on it, Kelly, because you know talks. I know you've got me on this one. I'm sorry. I think it's also gonna be pretty big for domestic tourism in general because you're right. On your doorstep, you can find out what it is. But do you know what, Kelly? Maybe you've always wanted to visit Norwich. Maybe you've always wanted to visit there, and you like --

    Kelly Molson: One of my favourite places. 

    Ant Rawlins: There you go. Yeah. I'll get an Airbnb, and then I'll use it. I cannot find all these great places around me. The fact is wherever you are in the country. You're gonna find these places are with the volume of places we have on here, you're never gonna be more than a few miles away from a really great nature place that you can go and visit. So, again, it's free. It's for everybody. Final point, I was speaking with Josh Croft, who's their CEO of UK Inbound the other week, and Josh is a great guy. And he said from an inbound tourism point of view, he thinks it's gonna be really big as well. He thinks that people coming into the UK using this app to it explore our natural environments, it would be fantastic. 

    Ant Rawlins: And one of our clients actually does bring about two million people into the UK per annum. And we know from the analysis and research that we've done that some of the primary reasons, particularly when entering the northern part of the UK, is for nature. And a lot of them, heading then they head up to Scotland and around Yorkshire. But, one of the draws which I was a little bit surprised about. One of the draws of Europe near European visitors into the UK is nature and natural environments and wildlife. So, yeah, it's great for inbound tourism as well. As domestic tourism, not to mention it's making us all healthier. 

    Kelly Molson: That's really interesting, isn't it? Like, having everything in one place, I hadn't thought about how useful that would be to tourists to the UK. They haven't got to slightly like you were doing, spending hours on 20 different websites trying to find all the different things around you. They literally go to one app, and it's all there. It’s genius.

    Ant Rawlins: We're not we're not stopping in the UK, Kelly. I'll tell you that. 

    Kelly Molson: I mean, I know this was coming.

    Ant Rawlins: Yeah. Yeah. We're not stopping it because I want to use this app for me when I don't really know much about France. So I wanna get over to France. I don't wanna be able to use my app to find all the fantastic nature places that I can go and, experience there. I'm in Germany, I'm in Spain, and so on and so forth. 

    Kelly Molson: What I really love about this is it's a wonderful example of you're you know, it's the combination of the passions that you have and the skill set that you have in the agency as well. And it's just it's an absolutely perfect design or what you can do to support nature, but, you know, what you can also do to help the attractions from the tourism organisations that you work with as well. So it's just brilliant. How can we find out more about it? So it's not launched yet. How do we find out more about it? How can our listeners get involved? 

    Ant Rawlins: Well, I'm pretty confident that when it's launched, any people are connected to Skip the Queue podcast will probably get a lovely email from Kelly. It's here to download. So that solves our audience here. Yeah. It will be ready soon. I mean, it'll just be available on the App Store. It's called Wildling, and we're gonna be there in a few weeks. Okay. Well. 

    Kelly Molson: What we'll do, we'll put a link to as soon as it's launched, we'll put a link in the show notes again. And, yeah, look, listeners, you will definitely hear from me about this. I'll be all over social media with it. Maybe email because I don't mind a bit of email, but definitely Twitter. Maybe some LinkedIn. This is brilliant. So this might be an interesting question for you because we normally end the podcast by asking our guests to recommend a book, but you don't read that much. So do you have something that you would like to share with us? Whether it's a book, a podcast, an audio book, what would you like to share with that listeners? 

    Ant Rawlins: Do you know what? I will recommend a book and to end and probably just, correct the blemish on my character, Kelly. I do read a lot, but I hate it. So that's the difference. And I'm happy I'm missing it. There you go. It's it feels slightly sadistic in the end, really, reading, but there you go. The book I would recommend is called The Almanack of Naval Ravikant, and I think it's amazing. It's pulling my favourite book. 

    Kelly Molson: Reason why? 

    Ant Rawlins: I mean, Naval Ravikant, a bit of a legend. I mean, he is incredibly successful, but his book is really succinct short advices. It's a collection and expansion of tweets that he've created over time. And he splits the book into 50, 50, 50 percent is kind of wealth creation and all that kind of stuff. And the other 50% is happiness. And it just expands these points, but it's just so digestible. Each little nugget is “Oh, yeah. Oh, yeah. We should do that. I should do that.” So so I love it. Just I don't I do not need fifty pages to tell me something when five words will do. And so I love it for that reason. The Almanack of Naval Ravikant, I it's pretty good. 

    Kelly Molson: This is a book absolutely for me. And has not been recommended on this podcast as well. We're building up such a great list of recommendations from our guests. That's a good one. Okay. I'm gonna put that on my list. Listeners, if you wanna win a copy of that book, you know what to do. Head over to our picture account, retweet this episode announcement with the words if I want answered, and you might be in with a chance of winning it. This has been such a great chat. Thank you. You've given such good advice to our listeners. We will put all of your contact details in the show notes. So if any of our listeners wanna get in touch and talk about some of the things we've discussed today. I know that you're always super help happy to talk to people. 

    Kelly Molson: We've put the marketing playbook download in the show notes too. So, honestly, go and get a copy of that. I'm sure that Olly's not gonna let you have it for free for much longer, so grab it while you can. Before you have to give him an email. 

    Ant Rawlins: And if you don't mind, Kelly, I'll be invoicing point about always happy to speak to people, but particularly have to speak to people of in a bit of a fix. I'm more than happy with the half hour count saying to you guys, do you know what? We'd be doing this, this is where I would go by the you just if it helps.

    Kelly Molson: There you go. Look. They're such good guys. Look at them. 

    Ant Rawlins: I've learned this from my business partner, Simon. He's the nicest guy. Simon Jones is the nicest guy. I'm not very nice compared to him, but he just super nice. 

    Kelly Molson: Yes. He is very nice. 

    Ant Rawlins: There's a lovely industry. You know, there's a lot of nice people, isn't there, which is great. Is why a lot of us here probably know each other. We've spoken to each other, and we like each other. 

    Kelly Molson: It's a lovely place to be. As is as you Skip the Queue and now, you'll Skip the Queue of them tonight. So well, welcome to the even lovely, a little segment within it. So thank you. It's been lovely to chat. You're a superstar. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Is the procurement process broken? With Sarah Bagg

    Is the procurement process broken? With Sarah Bagg

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://reworkconsulting.co.uk/

    https://www.linkedin.com/in/sarahbagg/

     

    Sarah Bagg

    I’ve spent 24 years working in the Attraction, Leisure, and Hospitality sectors, from hands-on front-of-house roles to senior commercial and operational positions, before honing my knowledge in ticketing/membership/Epos/CRM software. As a supplier, I led the strategy and delivery of sales and marketing, development roadmap, as well as client engagement and retention.

    Through ReWork I now combine the experiences and knowledge I gained as an operator, with those of a supplier.

    It’s these lived experiences, and dare I say it, navigating the bumps in the road, that provide clients with the knowledge and confidence to plan for future growth.

    ReWork helps leisure and attraction operators and software partners to get to where it needs to be quicker, with a clear focus on the long-term relationships that play a central role in commercial success.

    ReWork Consulting will help you find the optimum tech partnership.

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. Each episode, I speak with industry experts from the attractions world. 

    In today's episode, I speak with Sarah Bagg from ReWork Consulting. We're talking about the procurement process and asking, is it broken? Sarah shares her top tips for both attractions and suppliers entering into a new process and we also discussed improving long standing partnerships. 

    If you like what you hear, you can subscribe on iTunes, Spotify and all the usual channels by searching Skip The Queue. 

    Kelly Molson: Hi, Sarah. 

    Sarah Bagg: Hi, Kelly. 

    Kelly Molson: Welcome to Skip the Queue. It's lovely to have you here. 

    Sarah Bagg: I know. Thank you for having me. 

    Kelly Molson: We're going to start with some icebreakers. So I would like to know I like this one. What strange food pairings do you love that nobody else understands? 

    Sarah Bagg: Oh, that's a good one. I don't know. It's probably not a food pairing anymore, but how you used to live off a budget when you're at uni and the strange things that used to have and I remember when I was really skinned, I used to have a bowl of couscous because you don't even need to cook that with ketchup and Worcester sauce. 

    Kelly Molson: One, that is disgusting. 

    Sarah Bagg: It's disgusting. 

    Kelly Molson: But two, I'm laughing because mine also involves, like, a grain and ketchup as well.

    Sarah Bagg: Surely there's five a day in there somewhere. 

    Kelly Molson: Ketchup is good for you. Of course it is, isn’t it?

    Sarah Bagg: It's bound to be. 

    Kelly Molson: Absolutely. 

    Sarah Bagg: A bit of carbs.

    Kelly Molson: How gross. So mine is really similar, actually. So it was, you know, the bags of white rice that you can get that you put in the microwave. So one of them whack it in the microwave. A tin of tuna and ketchup. 

    Sarah Bagg: Ketchup makes everything better. 

    Kelly Molson: Protein goals. 

    Sarah Bagg: Yeah. Your head is in that space where this requires washing our pizza. Bonus. 

    Kelly Molson: Good. Just while we're on the topic of things that we ate, what about cold baked beans straight out of the tin? Yes, isn't it? 

    Sarah Bagg: Yeah. When I was again at uni, we went to Prague on a trip and went on the coach. So it's like a marathon journey. And loads of us were eating cold beans. 

    Kelly Molson: So delicious. It's the best thing ever. My daughter loves baked beans. She's baked bean fiend. But that is the first thing that as soon as that tin is opened, I'm getting a couple of spoons of those down. Right, good. Learnt a lot about each other there, didn't we? 

    Sarah Bagg: We're on the same wavelength. 

    Kelly Molson: Okay, attractions related. What are you most likely to buy when you exit through the gift shop? I love this question.

    Sarah Bagg: I am a massive fan of postcards. Not because I send them anymore, because it feels a bit like and I mainly go I would say my choice of visitor attraction would be like a gallery immersive type of attraction and it always stays on my fridge. Or it's not just something. Maybe you can frame it and make it into a piece of artwork rather than some tap that's just plastic. 

    Kelly Molson: That's nice. Thought you were going to start dissing rubbers then. 

    Sarah Bagg: Big fan of fridge magnets, too. But they always have to be, like, of something that looks nice and tacked. 

    Kelly Molson: Yeah, like a model of that. If you went to, like, a historic house. A model of the house. Good, postcards. And thought about that. That is quite a nice one, isn't it? Okay, last one. What one thing would you make a law that isn't one already? 

    Sarah Bagg: Well, technically it is. It's about finding people, though. My biggest bugbear about anyone in life is dropping litter. I can't stand it. Makes me feel I turn into a big old moany person. I figure it's a good thing to moan about. It will be a way of being able to find people and find them on the spot for dropping letter. 

    Kelly Molson: See, that is a thing, though, isn't it? But who does that? Who does it? Who does the finding? Yeah, that's a good one. Okay. 

    Sarah Bagg: Because there's no point in having a law if you can't implement the law. There's signs all over the Brighton Seafront saying, “You'll get fined if you drop litter”. But who's the litter patrol person that's going up and down? 

    Kelly Molson: There's a job there, isn't there? There's a job there. Good. Okay. Thank you very much. What is your unpopular opinion? 

    Sarah Bagg: This might spit the room slightly. I guess that's the point of an unpopular opinion. It'd probably be unpopular for most marketing professionals and web designers. Watch out, Kelly. Absolutely hate pop ups on website. 

    Kelly Molson: That's okay. I'm with you. 

    Sarah Bagg: Absolutely hate them. They're, like, the worst invention. I don't understand why they're still on website. Like, I'm just browsing. I'm literally been on somebody's site for, like, barely 15 seconds, and you're asking me whether I want to subscribe to your newsletter about your company yet? Why are you asking me to subscribe to your website? 

    Kelly Molson: Yeah. So there is a good user case for them. I hear where you're going. They are annoying, but there is a good use case for them. But I think it's about timing, isn't it? 

    Sarah Bagg: Right, yeah. 

    Kelly Molson: It's about time and place again. So not when someone's just come on and is browsing, but if they're in your blog right. And they're invested in some of the things that you're talking about, then absolutely. That's the time to with a little pop up. 

    Sarah Bagg: Definitely. You're right. It's about timing rather than enough time to blink. There should be some way of it's, either certain pages or the time that you've been on. 

    Kelly Molson: What are you annoying? Are the pop up adverts that you get on local newspaper websites? Have you ever gone on, there must be, like, a Brighton local news website. 

    Sarah Bagg: Yeah, the Argos. 

    Kelly Molson: Oh, my God. They just drive me insane to the point where you just can't read. You can't read the article. 

    Sarah Bagg: No.

    Kelly Molson: I'm not okay with those. There you go. Well, let's see, listeners, let us know. Pop ups.No pop ups. Is Sarah's opinion that unpopular? We should see. Tell me about your background, Sarah. What have you’ve done previously and where that brings you to now?

    Sarah Bagg: So, I have spent ridiculous amount of years working in the leisure and hospitality and attractions industry. I don't say attractions because it hasn't just been attractions, but I guess before my management career, which started probably about when I was 23, I'm 46 now.

    Sarah Bagg: Keep on saying 45 for keeping forgetting I've added another year. I probably spent all my working life in leisure, hospitality and attractions. From the age of 15. I was working in Green Leisure, which is theme park in Somerset, where I grew up from, working in the Swan Theatre in High Wickham, where I went to uni, and then part time roles in Australia. When I was travelling in the Sydney Maritime Museum, I managed a hostel over there. 

    Sarah Bagg: So I've always been in customer facing leisure operation roles. And then when I came back to the UK, after travelling, I moved straight to London. No offence to Somerset, I still love my home county, but I needed bright lights and excitement of London, and I guess you could say I honed my management craft and skills in the pub business. So I was a really young manager, I started working on nails, which is a whole I talk about that for about an hour. We haven't got that time, kind of by accident. And I remember a guy saying to me, look, if you're going to be here, I know this is a part time gig, but you might as well get trained in management while you're here. 

    Sarah Bagg: And O'Neill's, for people that don't know it, and the overseas listeners, it's owned by a company called Mitchell's and Butler, so it's a big corporation and they used to have a very good management training programme, almost like fast track learning on the job, but also lots of assessments. And I think four months after I started, I was managing the pub that I took a part time job in. And it's a massive learning curve for managing stock, cash people, public drinking, massive issue, obviously, profit, events, you name it, you can learn it in the hospitality and pub business. And then after a few years working there, I went to Monopolis. 

    Sarah Bagg: Again, people might not know it, but it's a wine tasting and events company in London Bridge, London, three and a half acre site, and I was head of operations there, and I looked after about 120 staff, my responsibility, and that led to me getting a role at Chelsea Football Club. So I, for about five and a half years, managed the stadium tours and museum there, as well as two Capex museum redevelopment projects. So, yeah, that was when did I leave chelsea, 2013, something like that. So I spent all of that time in sort of London, in that area and then went to sort of the supplier side. So I went to work for the visitor attraction company first. They were opening a series of attractions throughout the country. And I went in as a contractor, head of ops for them. 

    Sarah Bagg: And then I went to the technical supplier side and worked for a UK ticketing provider. And initially I was doing some business consultancy for them and then the owner offered me a full time role that was sort of sales, marketing and customer success and I was there for about seven and a half years. And then got promoted to a directorship where I helped the owner in a more strategic direction of the company in terms of development, roadmap and recruitment strategies, et cetera. And that was up until April last year, actually, a year. 

    Kelly Molson: Oh, it's a year, it's your year's. So Sarah and I, we met actually at your time at Tour. I think that's how we got talking, didn't we? Because we had a client that was using the system. Actually, I think that's how the conversation started. But you have branched out on your own as an independent consultant now and you doing that has kind of formed the topic of this conversation because it's kind of what you help your client base with. So tell us a little bit, the company is called ReWork. Tell us a little bit about what it is and who you work for. 

    Sarah Bagg: Yeah, so maybe a little bit different to some consultancies that support attractions. I support attractions or leisure operators and tech suppliers. Basically the main aim is to increase revenue, grow their businesses, that's the end goal. But for attractions or leisure operators it could be procuring use solutions and finding the right partnership with whatever tech suppliers the requirements for. But it also might be helping them with their current partnership and improving it. Because my experience, the easy bit is the procurement, it's maintaining the partnership for the years to come where there's obviously lots of areas for improvement and many of the reasons why people jump ship deciding to go and find another supplier is because the relationship has gone down the swannie. And then with suppliers, I've been helping them with their sales and marketing strategy. 

    Sarah Bagg: Either new suppliers that are coming into this market and want to understand visitor attractions better than the marketplace and where it stands or where there's improvements to be made, I think lots of suppliers, everyone's guilty of it. You get in your own headspace, don't you, of you keep on doing sales demos, you keep on doing processes and just take somebody that has an external view. As a consultant, you're in a perfect position because you get to see loads of attraction, loads of suppliers presenting and doing demonstrations and responding to RFIs and RFPs. So actually going in there and reviewing that process for them to improve their sales conversions is part of my offering. 

    Kelly Molson: So we're going to talk about procurement today, and it is a word that I think probably fills suppliers and attractions with dread. It's a daunting process, it can be time consuming. It's kind of a necessary evil, isn't it? I'm a really realistic supplier in the sense that there's a lot of agencies out there. Well, there's a lot of agencies out there, and there's a lot of people that will advise you to not don't go through procurement process, don't do it, you shouldn't pitch for stuff. And one hand, I totally and utterly agree, because it is painful. And some of the things that make it painful, we'll talk about today. But unfortunately, it's a necessary evil in the sectors that we work in. 

    Sarah Bagg: Yeah. 

    Kelly Molson: It's the process that is followed and so you kind of have to play the game, but the procurement process has to be run in the right way. And I think that is why I believe that procurement process has broken down quite drastically over the last God knows how many years. 

    Sarah Bagg: Yeah. And I think when some people, some suppliers say, I don't get involved in public procurement, for example, it's so labour intensive. I was involved in one which people were nameless not so long ago, and they were using the same kind of procurement processes as when I was involved with a supplier, maybe like I don't know, must be like, ten years ago, even references to things like fax machines. It's like, God, like you no one's updating this process from the government side things. Obviously, that's where they're getting their forms. But on the very flip side of that, you might have a private attraction, leisure operator, but I've seen procurement done on one sheet of A4. That's their basis of spending tens of thousands of pounds on a solution. 

    Kelly Molson: Yeah. And neither makes sense. Right. So we have to find a process that works. So I feel we have to find a process that works and the whole industry adopts that process. That's what I think would be. Anyway, I want to ask you, what are the biggest challenges for an attraction when it comes to the procurement process? 

    Sarah Bagg: Well, definitely, I don't know about top, but the most pressing one, which you get from whatever organisation takes it on, is time. It's very rare that you would ever find somebody that's like, "Right, I'm going to procure a new solution and I'm going to recruit a new member of staff to run that whole process for me", that just doesn't happen.  

    Sarah Bagg: And then there's obviously downsides to that too, because that person doesn't understand the organisation. And yet that sometimes there's a perception that as soon as the solution goes live, that's it.  It's fine, we don't need to put any time aside now. Maybe you've got an administrator or somebody that does administrating for the system, putting new tickets on or creating new events or retail items, but the emphasis on time suddenly goes, which I think is all wrong, because the partnership should start from the moment somebody says hello all the way through the life cycle of that. 

    Kelly Molson: So you mean that relationship isn't managed past the point of the solution being implemented, that then the relationship isn't managed in the correct way. 

    Sarah Bagg: And I know the term partnership gets floated about so much and some suppliers, it might be ticketing, but it might be something else entirely. Some do turn up and action things that make partnerships great, others just use that name as a selling point. But I think the key thing is that the person that's procuring the organisation, that's procuring the solution and working with that supplier and the supplier have a 50 - 50 ratio responsibility for making that partnership work. And I don't know if that is anywhere evidenced. I don't see any evidence of that within our sector. And I guess that's where I feel like I've got a good, I'm in a good position to see both sides because I'm working with the suppliers to hopefully raise the standards and I'm working with a leisure operation, Attractions, to raise the standards. 

    Sarah Bagg: So hopefully, although I'm only one person right now, in time that will have some impact. 

    Kelly Molson: Yeah. Okay. So biggest challenges for attractions we talked about, you mentioned time resource because lack of time and you potentially need someone to run this process for you that you don't have. And then the challenge of how to get the most out of that relationship once the solution has been implemented, it doesn't stop there. What about because you sit very much in between the attractions and the suppliers? What do you think are the biggest challenges when it comes to suppliers about the procurement process? 

    Sarah Bagg: Well, I would say that they both have similar stresses. And the second one I was going to say, apart from time, is knowledge. There is maybe a lack of awareness about how much the process of procurement matters to the end result, as in who you're going to choose.

    Sarah Bagg: And that's about if a consultant is on board, you're expecting them to have market knowledge. So obviously awareness of the actual sector, but also market knowledge of what technology providers are out there and which are suited to that particular client, but also what process works the best to get the best result. And I don't think that emphasis is strong enough. And I think that also impacts the suppliers. 

    Sarah Bagg: So if they don't have most of the time, they don't have any say, apart from maybe how they turn up to a demo about the process at all, and it totally impacts them and how they can perform.

    Kelly Molson: Yeah, I totally agree. A lot of the procurement processes that you are part of are for ticketing and for systems or platforms, maybe. And I kind of come at it. We're slightly different in that. Yes, it's a digital offering that we have, but it's a website, so it's it's more of a it's not like a plug and play kind of kind of thing. But I think the biggest challenge that I find is lack of conversation early. So give you an example. Tender comes in, a brief comes over, looks really exciting, looks absolutely up our street, read the brief. There's no opportunity for me to have a conversation with them about the brief. I can send questions, I can email questions over. 

    Kelly Molson: So there is a dialogue, but it's not a way to it's not even about building relationship, if I'm honest. It's about that two way street. 

    Kelly Molson: Should you be like, can you work, should you be finding out early enough if you gel? Is there a relationship there that could be developed? 

    Kelly Molson: Are we right for you? Are you right for us? Kind of thing. I think the thing that I find the most frustrating about the process is that complete lack of conversation at the start of it. 

    Sarah Bagg: And I think that opens up massive issues because I wrote a blog post, an article recently about I can't even say the word ambiguity. It's really a hard word to say because when you're relying on the written word, you read into things. Whereas actually, if you just get on a call and say, right, these suppliers, you don't need to names who ask what questions, but these are the answer to all those questions, and somebody then might say to you, "Oh, that's great, because that makes that much clearer. Can I ask another question?" And it's just there you clarify everything exactly really well, whereas you wouldn't be able to do that so easily. Back and forth, back and forth. 

    Kelly Molson: Yeah, exactly that point. And then the other one is open tenders. I've talked a lot about this, actually. Sophie Ballinger from Eureka came on, I think, last season, actually, season three, and we had a good talk about it. So Eureka is a client of ours. That's public knowledge. When we first started working with them, were lucky enough to have eyes on a tender that had been sent out, and it was a public tender. They put it out to they did send it to a few people, but anyone could find this tender and potentially put in a proposal for it, and that's what happened. So they had 40 tenders come back in, you know, 40 proposals for their brief. This is a weird one, in that were one of those 40. 

    Kelly Molson: We'd been up to meet Eureka, we'd been up to see them and ask questions. They were really kind. They gave everybody that wanted time with them, time whether that was on the phone or in person. So it was a really good process. We got shortlisted and we won that tender. Right. So, in one hand, I can't knock that process because we have the opportunity to work with an incredible client that we still work with today. They're amazing. However, I questioned Sophie and said, "Would you do this massive open tender again?" Because surely, respectfully, you have to read 40 briefs, 40 responses that come back right, and evaluate them. That's a s*** load of work. 

    Sarah Bagg: Yeah. 

    Kelly Molson: It'd better to do your research first, pick, like, three or four that you think are a really good fit on paper for you. Do a little bit of groundwork and then just send it to those. Yeah, she was really torn because she was like, "Yes, one hand that would have been sensible, but then they wouldn't have found us through that process". And that's why I kind of raised it as I'm really torn about this, because we wouldn't have got that opportunity if it hadn't been an open tender. But also, does it work? I don't know if it works. 

    Sarah Bagg: No, I know. I honestly believe that if you rush the process, even though you say you short time, you're only going to cause yourself more grief and you're investing in a system that isn't like a couple of hundred quid and you really want to be with them. I know technology is moving faster. And I could argue for the fact that these old legacy systems now, where they have the, “Oh, we've been working with this client for 15, 20 years”. Well, have you been doing a really great job, or is it just too much of a pain to change because it is so ingrained in your organisation? It's obviously all the cloud based solutions are much easier to sort and change over anyway,  that's a side topic. 

    Sarah Bagg: I think that if people can do a step by step process, whether you call it RFI or RFP, whatever, somebody said to me last year, "Sarah, I just don't have time to sit in. These suppliers want me to sit in on a demo for like, two and a half hours". And I was like, “Yeah, that's quite reasonable”. If you can't put time aside, and that means changing how your organisation is for weeks or months, whatever, to give you some support, or you bring in somebody that's going to help you through that process, you do need to put in time, otherwise you're going to be making the wrong decision. 

    Kelly Molson: Yeah, I totally agree that two and a half hours seems quite insignificant in the grand scheme of things, that you're going to spend, like, potentially hundreds of thousands of pounds on this system over the year, that two and a half hours. You kind of really need to know if it will do what it says it does for you. 

    Sarah Bagg: For people that don't really understand the market and how massive it is, even though whenever I talk to people about that aren't in our industry, and I tell them what ReWork does, they're like, "Wow, that's from a niche, isn't it?" And I'm like, "Yeah, it's amazing how we've got a niche of ticketing." And when I say ticketing, this obviously gets confusing sometimes, because ticketing does encompass membership, I call it retail. Catering does it? Because some organisations that are smaller want a system. They might call it a ticketing and CRM system, but it does everything if you went up a scale. And they might be looking at a best breed solution, which has got higher functionality in ticketing, but they don't have catering or retail, et cetera, and they might integrate to another best agreed solution. 

    Sarah Bagg: But the market review I did earlier on this year for a global entertainment organisation had 25 ticketing suppliers to the visitor attraction sector. So with somebody that has no knowledge, how do you work out where that 24 are going to be shortlisted to the first stage, let alone second stage? And you might be missing out on an amazing supplier if you don't.

    Kelly Molson: Because you don't know how to evaluate from between them. Yeah, I hadn't thought about that. That's a really hugely daunting process and probably why people should use a consultant, Sarah. We talked a bit about that partnership piece. How do you evaluate what a good partnership is? 

    Sarah Bagg: I briefly touched on it about the fact that people think about partnerships as the ongoing process, but it starts at the very point of contact. So whether that's me as a consultant doing a Q and A with some suppliers, I'm acting on behalf of that client at the end of the day. It's not, "Oh, you're a supplier" it's, "we turn up together, we're in this together." We, as attractions operators or leisure operators, understand some of the stresses that suppliers have to go through, and suppliers also understand the stresses and the challenges that the operator has to go through, because without being open and honest about your businesses, how are you going to be able to work together? 

    Kelly Molson: Yes, good point, isn't it? You have to understand the intricacies of each other's businesses. And we probably don't do that enough, actually. There's been times in the past where we haven't asked enough of the right questions. Being brutally honest, I'm sure there's plenty of suppliers out there that have done exactly the same as us and we haven't understood the intricacies as well as we should have. So we do make sure that's a focus now, because if we don't, we can't build the solution that works for them and works for the level of understanding they have of certain technologies or just the level of resource that they have, like this thing that we're going to build for them. Do they actually have the internal capability to work with it? That's a question you need to ask. 

    Kelly Molson: But what I guess we don't often do is flip that on its head. So we as suppliers probably don't go, "Well, look, this is our team, this is our capabilities." We also have X amount of suppliers and this is how our we just probably don't go into the level of detail that we need to about how we operate so that the attractions can understand maybe some of our limitations as well. 

    Sarah Bagg: Exactly. And I think once a solution goes live, if you're talking at that kind of handover period between implementing and then going live, suppliers also need to discuss and make it's vitally important for them to make this partnership work. If they don't, they'll be losing that contract. So how can you put something in place? And it's not just saying, we'll do account meetings whenever you feel like it. What actual credentials can you put? There evaluation processes to say whether the partnership is working. And I know that suppliers issue SLAs, but then their SLAs, like, "Is the system down?" those kind of things. And that's not really about the partnership, that's about the solution actually working, like you're being paid on a service contract. 

    Kelly Molson: So you mentioned SLAs. I'm laughing because one of my other bugbears is actually sometimes it's not just for instance, we work with attractions, we have a partnership with the attraction, but also we need a partnership with whatever ticketing solution they have. Right. 

    Kelly Molson: Because we're controlling the website that their ticketing solution is attached to and to a certain extent vice versa if it's API driven. So we'll have our SLAs, ticketing provider will have their SLAs. Again, we don't know what they mean, but we get given it's with support and it's an SLA level of XYP and we're like, " Again, we don't know, but we get given it's with support and it's an SLA level of XYP and we're like, "Great, what does that mean? When do we get a reply then? Because the clients coming to us, there's an issue. Are we going to get a reply in an hour or is that a 16 hour?” I don't know. It's define what those SLAs are and actually share them with everybody. 

    Sarah Bagg: Yeah, exactly. So if you took the example of like, say it wasn't all in one ticketing solution and it was best to breathe and there was a ticketing supplier, a retail supplier and an F and B supplier, you would want to know that all of those three know which, how they all operate. 

    Kelly Molson: Yes. 

    Sarah Bagg: Of the account meetings that you have them. 

    Kelly Molson: I totally agree. This came up on a panel discussion at the Ticketing Professionals Conference a few weeks ago, didn't it, about who's in control of that user journey when it comes to ticketing and websites. And that was one thing that we kept saying, is actually, it's not about them and us. We all need to work together for the best solution for the client. And that does mean all speaking and all having those open conversations about stuff. Stuff goes wrong, it's always going to go wrong. But it's not about who's at fault here, it's about how do we rectify it and how do we make it not happen again. And you can't do that unless you've got all the right people in the room at the same time.

    Sarah Bagg: I go back to my days at O'Neill's, we used to have a mystery shopper scheme and it used to put on everyone on edge, like, "Is that the person that's shopper?" And it's like a snapshot of your business, wasn't it? It's like one visit every quarter and then suddenly you're given, like, this result and it's like, "Well, that's not really fair because most of the time, this may run really well. Why have I got 80%, 95 or whatever?" But if there was something in place that you could see over a period of time, not like, “Oh, the ticketing supplier isn't doing great this week”, every quarter you could sit down and say, "Here's the benchmarks, what are we doing well? What is Supply doing? Well what is the attraction doing well? Are they getting the responses back to me quickly enough?"

    Sarah Bagg: If a supplier has got an issue, an attraction has got an issue with the system, and they've reported it to support, for example, but they haven't been clear about what the issue is, then it causes frustration for the supplier because it's like emails back and forth or help desk portals with massive long lists of questions. So it does take the attraction also to turn up and give the right information for that supplier to investigate the issue properly. 

    Kelly Molson: Yes, that is a very good point, actually. And that, I know, can be a challenge because attraction teams are often quite small. Sometimes ticketing can sit with marketing, sometimes Ticketing can sit with visitor experience, operations, and those teams are pulled here, there and everywhere. So, yeah, that's a very good point, is that there's an element of more triaging that needs to be done internally before it goes out to the ticketing or the web agency. And that comes down to good account management, right? 

    Sarah Bagg: Yeah, 100%. And how you obviously there used to be a high turnover of staff. Now, at the moment, the recruitment is really hard for most attractions out there. How do you, with your supplier record issues, report back issues to management, make sure the member of staff that's actually using the system on the front desk is accountable to X, Y and Z, but that actually manages the partnership. So the structure within your organisation as an attraction really matters in terms of how the partnership works. 

    Sarah Bagg: Because if you've got loads of casual staff on a Saturday and Sunday and the manager that manages the partnership doesn't work Saturday and Sunday, something needs to be in place for that communication to be clear and the supplier to get the right information and therefore investigate and get back to the person and the organisation as quickly as possible. So I just think it's a 50-50 level of responsibility, but we've always thought this kind of it feels like suppliers are down here somewhere and it's the client, you're up here just because one's paying for the other. 

    Kelly Molson: Yeah, no, I get that and I've felt that in some circumstances, it's good to highlight that. Okay, few more questions. What would be your two top tips for attractions when it comes to the procurement process? 

    Sarah Bagg: Definitely would be to if you want to get advice, and this should be for any consultant out there, too. Is that even if you don't think you need because you've got great team to manage the procurement process, get some external advice early, even if it's just like pay for one day's consultancy in the grand scheme of things, that's going to be like a tiny pin brick in the big budget. And it might allow you to go if you start the project, say, for instance, in 2022, and thought, I need a new system, but I can't afford it till 2023. Have the conversation with the consultant early. They all should be able to give you an indication of timelines. 

    Sarah Bagg: So therefore, then you can work back and know when you've got to start the process, because no one everyone always underestimates how quickly time goes, holiday, absence. Then you've got to rely on getting all the suppliers ducks in a row in terms of organising demos and presentations. And then people within your organisation. Who is going to help you because you can't do it all on your own? Through the procurement process, you're going to be sick on holiday. You're going to be sick on holiday. 

    Sarah Bagg: You've got a million other projects to go. There needs to be more than one person and ideally, it would be a project team, people, different departments, but somebody that is accountable to take that support and to take it forwards. 

    Kelly Molson: Yeah, great tips. Same question for suppliers. What would be your two top tips for suppliers going through the process? 

    Sarah Bagg: I think, in terms of procurement, listen to the brief and respond to the brief. Don't just put out some blanket template response. We increase sales by X to X so that when the references come up, you can go to that client and say, "They're saying that they've helped you increase sales by X." They're like, "Yeah, they did. The previous system was shocking and our relationships are really great now" because anyone can say, airy Fairy sells waffle, as I call it. Give the potential client some facts where you've actually helped. But even if you can, got two examples, that's better than just coming up with sales waffle, in my opinion. And I would say, get somebody to review your processes. 

    Sarah Bagg: When I started working for Tor, in that consultancy period, I reviewed all of the tender processes that were going on in the organisation and in the end, obviously, I started working, so I had to put my words into practise. But I think getting somebody to look at it from an outside perspective, sitting in on some demonstrations and seeing it from a new perspective always helps. I'd probably say that, to be honest with you, for any organisation, occasionally, it sometimes takes a new person starting, doesn't it, to go, Why are we doing it this way? 

    Kelly Molson: Yeah. Because we've always done it that way.

    Sarah Bagg: Yeah. 

    Kelly Molson: Can't we do it a different way? Good advice. Yeah, I like that. And to be fair, you probably answered my last question is, why is it important to work with a consultant? You answered an element of that briefly in that get an outside pair of hands, getting outside view sorry, on what you're doing. Also, I guess you've got knowledge of systems that they may not be aware of, so you're keeping up to date with the current trends and the current things that are happening within the industry. What else would you say was a reason for working with a consultant? 

    Sarah Bagg: Many people will think, "I can't afford a consultant", so they see it as a cost to the project. Whereas, and I know people will say, “Well, of course you're going to say this because you're a consultant”, but I've always thought consultancy and expert impartial advice is a cost saving because it's filling the gaps that you don't have. Like, even that global entertainment company didn't have ticketing expertise to be able to do a market review. They identified that in their business. So actually, if they had moved forwards without putting that step and getting that independent person involved, they wouldn't have been able to move forwards with clarity and reassurance that they're making the right decision. 

    Kelly Molson: Yes. 

    Sarah Bagg: And those decisions end up with lengthy contract terms unpicking a mess, which I'm sure everyone at home is nodding, going, "Oh, God, I've been there".

    Kelly Molson: For sure.Well, they make the decision that actually they don't have the time, capacity or the budget to go ahead with the project anyway, so there's that to consider too, isn't there? Offer what we call a discovery session, discovery workshop, which could be it's exactly what you were saying about getting someone in just to do a day or two consultancy with you to give you an overview of where you're at and what actually would be the right steps to move forward with. And that's kind of what we do as well. And it's a really good way of evaluating, actually, can you do this project at this point? Do you need to do it now? Do you need to put this on hold for six months? Do you need an X person in?

    Kelly Molson: Do you need this person to be in the role before you go ahead with this project so that's invaluable? 

    Sarah Bagg: Or do you even need to do it at all? Because I think sometimes there's a tendency to have blinkers on, not because anyone's fault, but because you've just been dealing with the day to day grind and actually, has anyone tried to make this partnership work? I know it should be suppliers. So this is a shout out to all suppliers there. Don't sit back on your laurels with contracts. I heard somebody say a while ago, somebody that I met, a conference, they were like, "Oh, it's great, I haven't had to deal with my supplier for weeks, months now or something, ages." And I was like, "Is that a good thing? Is that a good thing that you haven't heard from your partner, ticketing partner, for such a long time?” Yes, it means the system's not down or whatever, but surely there should be more engagement. 

    Sarah Bagg: Are you getting the most out of the system to engage with your customers and make you more money?

    Kelly Molson: Yeah, that to me says that isn't a healthy relationship, though. That sense I get from that is that you're hearing from them because stuff is going wrong. You're not hearing from them, so nothing's going wrong, but that's still not right. No, you should try and to engage and improve. 

    Sarah Bagg: And I think this sort of sits outside procurement, but one thing leads to another. Is that my biggest piece of advice, and I said this at the Ticketing Business Forum the other week when I was asked that suppliers need to and whether it's ticketing or whatever is to really target decide which part of the market they are targeting and as I call it, pick a lane. Because I honestly don't believe you're trying to be everything to everyone is going to service the industry well. Your current clients will soon be left behind because they're not important enough anymore. Because another group is. Do you really have a big enough development team to service all these requirements from all stretches of our sector? And it doesn't help when you're trying to shortlist because all this supplier says they're everything to everyone. 

    Sarah Bagg: How does that help anyone try and push if he wants to, I don't know, develop your membership area? Is that important to that supplier? In terms of their roadmap? 

    Kelly Molson: Yeah. So niche within a niche, Sarah. That's what they say, niche within the niche. 

    Sarah Bagg: There's enough suppliers out there, 24 plus that actually everyone could have a niche and everyone could be doing it really well and there won't be any niche or a flat there. 

    Kelly Molson: That's good advice. And we don't need to send out RFPs to maybe four of them. Yes, all 24. Amazing. Thanks, Sarah. I could talk about this topic all day long. I think, as you're well aware, I've got lots to this conversation, but I would like to know what book you'd like to share about to our listeners.

    Sarah Bagg: For those of you that haven't probably seen on LinkedIn, I'm also a life coach and it feeds quite into a lot into consulting about how I ask my clients questions. And I love this book, it's all about time. It's called Four Thousand Weeks and it's about the average we have this time on the planet and how we should use the time. And what I love about it is it's like lots of time management books always like they make you try and let's eat out every minute and productivity hustle harder. I feel I'm like exhausted listening to, whereas this really takes quite a reflective view of what's important to you and take a step back and I think we can all learn massive lessons from that in this ever fast paced world that we live in. So, yeah, Four Thousand Weeks would be my recommendation. 

    Kelly Molson: Great book. I like that. I think I might go and check that out there. I think I might go and check that out there. Not going to lie. Hectic is the word that I'll describe the beginning hectic and I could do with taking a bit of a step back and evaluating how I spend a lot of time. I'll add that to my list. Listeners, if you want to win a beam with the chance of winning a copy of that book, if you head over to our Twitter account and you retweet this podcast announcement with the words, I want Sarah's book, then you might just win it. Who knows, you might get lucky. So, it's been lovely to chat. Thank you. 

    Sarah Bagg: Lovely to have me on. 

    Kelly Molson: I will see you at an industry event very soon because we always bump into each other and it's always a pleasure. But yeah, thanks for coming on and sharing about the procurement process. We will link out to all of Sarah's contact details and her website in the show notes. So if you do want to get in touch for a chat book that day of consultancy, go ahead and do it. 

    Sarah Bagg: Thank you. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    Transformative Public Programming. How a bold approach has transformed the calendar at Chelsea Physic Garden.

    Transformative Public Programming. How a bold approach has transformed the calendar at Chelsea Physic Garden.

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://twitter.com/ChelsPhysicGdn

    https://www.chelseaphysicgarden.co.uk/

    https://twitter.com/FSampers

    https://www.linkedin.com/in/frances-sampayo-6a4939100/

     

    Frances Sampayo is the Deputy Director of Chelsea Physic Garden. In her day to day role she leads visitor experience, learning & public engagement, volunteering and interpretation. Ensuring that these areas are central to the organisations strategic vision.  

    Frances has worked for galleries, museums, heritage attractions, palaces, and now a botanic garden. She brings to life completely unique events at each site, ensuring they are rooted in people. This includes visitors, staff and collaborators. For Frances, the places she works often have many barriers for visitors, and programming offers the chance to break these down. You may not feel a botanic garden is for you, but why not start with a music night instead? The more complicated and creative the event, the better. 

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. Each episode, I speak with industry experts from the attractions world. 

    In today's episode I speak with Frances Sampayo, Deputy Director (Visitor Experience) at the Chelsea Physic Garden.

    We discuss the transformative journey the garden has been on with it’s public programming calendar, and the exciting and unexpected outcomes that’s brought the organisation.

    If you like what you hear, you can subscribe on itunes, Spotify and all the usual channels by searching Skip The Queue.

    Kelly Molson: Frances, it's so lovely to have you on the podcast. Thank you for coming to join me. 

    Frances Sampayo: Oh, thank you so much. A longtime listener. So thrilled to be here. 

    Kelly Molson: Always lovely to hear. Well, will you be thrilled after the icebreaker questions? Who knows? Let's go. Right, I want to know, when you go out for dinner, are you a starter and a main kind of gal or main and a pudding, or all three? I mean, you can have all three. 

    Frances Sampayo: I think it's pudding, especially if it's Tiramisu. That's it. Decision made. 

    Kelly Molson: Okay, so Tiramisu is on the menu. That's the one you're going for. That's it. That's the focus.

    Frances Sampayo: Yeah, I'd probably just have that over the main, to be honest. 

    Kelly Molson: Do you know what? There is a pudding. Yeah. So there are pudding restaurants, though, aren't there, where you can go and yeah, there's one in Cambridge. I walked past it last week while were in town and it's basically just puddings. 

    Frances Sampayo: Oh, great. 

    Kelly Molson: You can have a main pudding, a starter pudding and a pudding. 

    Frances Sampayo: I will never go there. That's too dangerous for me. But, yeah. 

    Kelly Molson: Open invite to come and join me. I would go crumble all the way. 

    Frances Sampayo: Oh, nice. 

    Kelly Molson: Okay, good. If you had to pick one item to win a lifetime supply of, what would you pick? 

    Frances Sampayo: Probably something really boring like sunblock, because I am so pale to that. That would be really handy for me. 

    Kelly Molson: Well, we should all wear sunscreen. Very important. Doesn't matter about being pale. More important to not have skin cancer. 

    Frances Sampayo: Very true. Very true. 

    Kelly Molson: Okay, good. Final one. If you could be any fictional character, who would you like to be and why? 

    Frances Sampayo: That is a great question. I would love to probably go into, like, a Regency novel, but I wouldn't want to be a main character. I'd probably just want to be someone on the sidelines who gets to see everything and just kind of fly on the wall and kind of see everything that's happening in these amazing worlds.  Yeah, that would be great. I like it. Yeah. 

    Kelly Molson: What's the draw to that kind of era? Is it the architecture? Is it the clothing? 

    Frances Sampayo: Can I give a real kind of sector answer? 

    Kelly Molson: Absolutely.

    Frances Sampayo: Part one would be we so often use as filming locations, so there's a lot of Regency dramas. That would be great to see something like this happening in one of these spaces. And the second is, I once duty managed a kind of 18th century themed party at a site I worked where everyone was in fancy dress from the era. And it was amazing sharing people were just sheivelling as the evening went on, stockings were falling down, men had rouge on, all of those amazing things. And just seeing that come to life was amazing. So I'd love to kind of get to see it kind of happening in actual Regency time period, as opposed to just kind of as an event in the 21st century. 

    Kelly Molson: I love that. Really kind of sets the tone for what we're going to talk about today as well, the events. All right, that was an excellent answer. Thank you. Right, Frances, what is your unpopular opinion? 

    Frances Sampayo: So I'm not a fan of false Jeopardy, which is a big component of reality TV, particularly cooking shows, where someone will take a bite of food and then just the camera pauses for what feels like five minutes and they do all the close up shots of everyone looking really tense, and I just, "Oh, I hate it". So I know it's something very popular, it's in all the reality TV shows, but I always skip that bit, look at my phone or do something else. 

    Kelly Molson: Just get on with it. Just get on with it. 

    Frances Sampayo: Get on with it. 

    Kelly Molson: Or you don't we don't need the drama or the tense. 

    Frances Sampayo: Just put this poor person out of their misery. And you think it's better than anything, like, I could have ever even imagined I cooked. And you just dragging this poor person's emotional journey out. So, yeah, just think just get over it. Just do it. Tell them whether it's good or not. 

    Kelly Molson: I like it. Yeah, I would like that. I'd just like to know yes or no. Don't keep me hanging around. It's like it causes more anxiety than you need it to be. 

    Kelly Molson: I'm definitely one of those people. If someone says, can we have a chat on Monday? I'm like, can we just do it now? Do we need to wait over the weekend? Is it good or is it bad? Because I will just think about this continuously now for the week. So let's just get it out of the way. 

    Frances Sampayo: Let's do it now. Yeah. My team liked me to do if I book in a catch up. We had to catch up, good thing. Catch up, constructive thing, just to help.

    Kelly Molson: Yeah, that’s really useful.

    Frances Sampayo: Because, again, it is that forced Jeopardy thing of, "Yeah, oh, no, I've got to wait the whole weekend and I don't know what this meeting is about". “It's a good thing. Ten minutes. It's fine, don't worry.”

    Kelly Molson: That's a really good positive tip, isn't it? Yes, but what if it’s not a good day?

    Frances Sampayo: Then I'll call it something else. 

    Kelly Molson: Okay. Catch up. Not okay. 

    Frances Sampayo: Yes, catch up. It's all gone wrong. 

    Kelly Molson: Okay, that is an excellent tip, I can say that. Share that with the team after our call. Thank you. We've got so much to talk about today. I'm really excited about this chat. Can you tell our listeners a little bit about what they can expect at the Chelsea Physic Garden and then just a little bit about what your role is as well? 

    Frances Sampayo: So Chelsea Physic Garden is a four acre garden. We're in Chelsea, as the name suggests, and we've got over four and a half thousand plants that you can come and see. So we've got a living collection. Most collections in museums are behind glass, but us is living, we have to take care of it and we've got an amazing team of gardeners that do that. So we call ourselves London's oldest outdoor classroom because we've always been a place for people to come and learn about plants. So we've got a really fantastic learning team, but we've also got a really dynamic engagement programme, which helps people connect in different ways to plants, because it can be quite intimidating, I think, particularly if you grew up in a city you don't know much about nature, you might not have had a garden. 

    Frances Sampayo: So we've got a really dynamic programme, giving people lots of different entry points. This year, we turned 350. So in September, we're opening glass houses that have all been restored with support of the National Heritage Fund. So if you're going to come and visit and you've got a restoration project coming up, September is a great time to come to the garden. But we always say, whatever day you come, that's the best day to come, because you're going to see something no one else gets to see, because flowers can change one day to the next 1 hour to the next. So it's a really special place to come and just connect with nature, really. So that's a bit about the garden now, a bit about my role. I've got quite a broad role. So we're a small site, we're a small team. 

    Frances Sampayo: And I think when you have a small site and a small team, you get jobs that actually have quite a lot within their remit. So I, as Deputy Director of the organisation, was brought in to bring a cohesive visitor experience across the site. And that meant I lead different teams that look after all of our people touch points. So visitors learning, public engagement volunteers and then everything that sits behind that holistically to give people a great visit or to support them in a different way. So safety, security facilities interpretation, that comes under my remit as well, because it's supporting that visitor experience ultimately. So it's quite a kind of unique role. It's really dynamic. Every single day is different. Can go from planning our ten year strategy to what's going to happen in the next ten minutes because the toilets have all overflown. 

    Frances Sampayo: So it's really dynamic role and just like the garden. So it's great fun here. 

    Kelly Molson: Yeah, it sounds it as well. So I think that when we spoke a few weeks ago, I came away from the call just thinking, wow, the remit of what you have there is quite phenomenal, the different things that you can be doing all the time. But I also thought, what a privilege it must be to be there, because, like you say, it is a living museum and it just must be incredible to see it change, literally on a daily basis. 

    Frances Sampayo: Yeah, it's amazing. So we're recording this just after our Easter weekend, and I had a great time on Sunday, were out in the garden helping people do their Planet Hero trail to learn about how to be more sustainable. And the tulips just got a little bit of sun and suddenly they all opened up and they were just really expressive, dancing kind of around, and then a cloud came over and they all closed up again and you just think, I don't have a garden, I didn't grow up with a garden, grew up in a flat. And so you just get to see things that you never get to see before. 

    Frances Sampayo: And it's been a real privilege to get to learn how the garden operates over the year and to see there are plants now that I think I can't wait until May, because I'll get to see that in flower and it's really amazing. 

    Kelly Molson: Wow. Well, that's kind of what we're going to talk about today, because as an organisation, you've been on a bit of a transformative journey with your public programming, and a lot of that is about kind of education and getting people to kind of understand what you have there and how things grow and how that all works together. But I kind of want to just go back and talk about, what the starting point for this journey? How did that come about, where did that start? 

    Frances Sampayo: Yeah, and it really has been a journey. So I joined the garden back in 2018 and we had a really established programme of walks, talks and workshops. So quite a formal learning programme. And it was really great, really established, always sold well. And I went on a conference with LEAF, which is the London Environmental Education Forum, and as I was talking to people, they heard I was from Chelsea Physic Garden, and they go, “Oh, I love that workshop you do. We do one similar.” And I started to understand that actually, our programme had been an inspiration point for a lot of people, which is great, we love a bit of professional learning, but of course, that's our competitors. 

    Frances Sampayo: So that was a starting point for me to think, we need to think about something new and then we have the kind of emergence of the experience economy. And we had retailers on the King's road, like Anthropology, running wreath making sessions, floristry sessions. And it really alerted me to the fact that, actually, if we didn't diversify our programme, if we didn't start thinking a bit differently, not only were our competitors going to catch up, but actually other sites that we would never have thought of as competitors because of the new kind of economic model. So, yeah, it was a really important moment for us to start thinking differently. 

    Kelly Molson: That's crazy, isn't it? Because that's the comparison that was made quite a lot, I think, during and after the pandemic, is that attractions, you're now competing with things like Netflix, and you would never have considered that before. So that's really interesting to hear you make that kind of comparison to retail. And that's not something that I would have considered before either. 

    Frances Sampayo: No, it was amazing. I wanted to sign up for a lot of these in person classes. I'm the kind of heritage person and I'm being taken by the retail model, so I've got to try and bring it back. So, yeah, that was a big starting point. And, yeah, as you say, kind of Netflix. You can sit and watch, you could sit on YouTube and just watch a plant grow and on a time lapse for 20 minutes and you say, “Oh, no, actually, you want to get out into nature. So how are we going to get those people here?”

    Kelly Molson:  Yeah. So what kind of objectives did you set for the programme? 

    Frances Sampayo: So I've got to be honest, I'm not the best at kind of setting formal objectives, particularly, I think, because this programme was really around culture change and I think whenever you bring people into doing a cultural shift within an organisation, they're going to bring new ideas. So I didn't set kind of formal objectives and say, we're going to achieve 20% increase in this or that. I've done that in other areas, but it didn't feel right to do that with our public programme. So what we did instead was talk about giving people more kind of creativity to create new programmes. So kind of, what can we do that's new that we haven't done before? What have you always really wanted to try but haven't been able to? Because this is the time for us to try and fail and learn and adapt. 

    Frances Sampayo: And actually, what sits behind that the kind of team don't always pick up on, is you're introducing a feedback cycle and you're saying, actually, we're going to evaluate everything. And we haven't necessarily had that culture where we listen to what people responded to within our sessions that they liked, that they didn't like. So we wanted to start that feedback loop and then ultimately, we wanted to future proof our programme. So we need new audiences, we've got to diversify our model, become financially sustainable. So those are the kind of key areas I really wanted to push, but I didn't kind of set them as specific objectives. They all kind of developed naturally as more people get involved, we're able to expand the ambition. 

    Frances Sampayo: And now, five years on, we've got our own public programme manager, so it's really become embedded and they're going to again challenge us and push us up a whole other level. So it's been really brilliant to let it grow, but set a kind, of course, I guess, for how we want to deliver it and how we want to change. 

    Kelly Molson: I'm really interested to know what's changed. So what was a kind of typical programme previously and what does your programme look like now? Like, how brave have people been? 

    Frances Sampayo: Yeah, we've been pretty brave. It's been a big change. So I think the first area where there's really been a shift is moving away from an academic forum. So being a learning space for 350 years, that really carried into our learning programme and all of our public programmes. So even sessions where were getting people to do botanical soap making, that started with a formal lecture, really, about what the botanicals were you were going to use, why they were so brilliant. So we've really shifted away from that and we put that same information into our sessions, but not in a formal way. It's much more informal, much more exciting, and people learn through connecting with the plant itself, as opposed to being told with a presentation and some slides, this is how brilliant lemon is, or things like that. 

    Frances Sampayo: So that shift away from the academic has been really fundamental, but you might not necessarily notice that kind of straight away with the session that's more in terms of the content. We've also looked at our accessibility, so we've got a broader range of price points now, a broader range of length of sessions. So we used to have sessions that were a full day or a half day and that was it. Now people are a lot more time poor, so we've got some sessions that are an hour, some that are 2 hours, a full day or even multiple days, but people can select now what they want and there's a much better variety. So we're seeing we get a lot more visitors come onto a kind of two hour session instead of a four hour half day. 

    Frances Sampayo: And our youth panel also talked to us about the different price points and making the journey a lot easier to buying a ticket. So we've got lower price points now. And also you don't have to buy a ticket to the garden on top of buying a ticket to an event, which has been a big shift. So those are kind of some behind the scenes things, which are pretty bold, but not the kind of glamorous thing. But in terms of that kind of more dynamic programming, we did a lot during the pandemic because of being an outdoor attraction, so we had some ideas that were kind of on the back burner that were able to bring forward. So were able to launch Plant Fair when outdoor retail returned, which was brilliant. 

    Frances Sampayo: We were able to introduce a series of concerts on the lawn called The Lawn Session, so those music nights have stayed, and also Family Theatre, which we hadn't done before in the garden, so we now do that every year. So were able to bring in some really new programming, which was really bold for us as a site, because we hadn't really connected with those audiences or felt like audiences that would go to a music night would come to the garden. So that was really great fun. But the most bold programme we launched was our Dash of Lavender programme, so that's LGBTQ plus History Month celebration, and that happens in February. So we've got an exhibition in the garden and then lots of different events, from poetry nights to drawing workshops. 

    Frances Sampayo: And this year, our volunteer guides also got involved and they launched tours around the garden to tell people more about LGBTQ history and horticulture, which was really fantastic, because that, again, is an example of growing support for the programme bit by bit, and people saying, “Okay, now I understand what this is. I want to get more involved.” And we've been supported through that by an amazing partner called Sixto, who runs Queer botany, who's just a great presence within the sector and doing amazing things. I'm sure everyone wants to work with them now, which is really frustrating for us. 

    Frances Sampayo: We love Six, though, but, yeah, that's been the kind of most dynamic programme that we've introduced and has had the biggest impact, but because we'd done all of those smaller steps, that it felt like a really natural progression for the site to do this and it's been really accepted and understood. Whereas previously, if we'd said we're going to do a History Month celebrating LGBTQ plus individuals, people really wouldn't have understood it. So it's made a huge impact. 

    Kelly Molson: That is phenomenal to hear. It's really interesting. As you were talking, we just go back to the start of this section where you were talking about the soap making, and I thought, “Oh, that sounds really interesting. I'd probably like to do that.” But I probably wouldn't have booked onto the previous incarnation of it because I would have thought, "Maybe this is just a bit not for me". I'm kind of doing it because I'm interested in the fragrances and how you make them and that kind of side of it. I'm not sure I want to be lectured about the botanicals themselves, so it might put me off, so I guess it might put a lot of other people off. So have your audiences changed since you introduced the new programme? 

    Kelly Molson: And it would be interesting to know if you set out and defined what you wanted those new audiences to be and how if you've achieved that. 

    Frances Sampayo: Oh, great question. So we did do some kind of planning of new audiences and who we wanted to engage, but we also wanted to make sure we brought our existing audience and our members kind of along with us and make sure that they felt really taken care of. So, in terms of our existing audience, particularly our members, they're 50% of our visitor profile post pandemic, and they're predominantly white, female, cisgendered, able bodied, or potentially have kind of corrected sight through using glasses. They're retired. So that's our kind of core audience, if you will. So we wanted to make sure that we really supported them as well, so they have had some new benefits introduced, like a quiet hour at the garden in the morning, so kind of private access before everyone else comes in. 

    Frances Sampayo: We also started running coffee mornings for them, social isolation is a really big challenge within the Royal Borough of Kensington and Chelsea. So we've got some older members of our membership community, so that helps them get involved. And they also get early access to a lot of our member events or a lot of our public programme events. So they feel like they're getting a lot of special treatment, but it's a lot of stuff that we would have been doing anyway. And I think that's helped them kind of come with us on the journey as we've brought in a lot of new audiences. So people under 40, families, people living within walking distance of the garden within a 30 minutes catchment, that's actually really quite a disruptive audience to bring in against that traditional model. 

    Frances Sampayo: So we've got people who live in Wandsworth, Lambeth, Vauxhall, all really local to us, who wouldn't see the garden as a place for them. We've got people living in Battersea who are part of the new, amazing community in Battersea with all these developments, but they've got the park right next to them and we're on the other side of the Thames, so why do they want to come here? So it's really helped us establish we are here for local people. We've got things that interest under 40s, we've got things that interest families, but throughout all of that, we've really considered how we're going to bring our core audience on that journey with us. So, yeah, we've tried to balance it, but it has really changed. 

    Kelly Molson: Were you worried about how, when you talked about what your existing kind of demographic was for your members and your audience, were you quite worried about how they might react to some of the new ideas that you were bringing in? 

    Frances Sampayo: I wasn't really worried, if I'm completely honest. I think I knew that we were going to take care of them and I knew that some people would appreciate that and some people would really enjoy coming into the garden for a quiet hour in the morning or coming to a coffee morning. So I knew that some of the visitors that are part of that membership community would really enjoy that. And I thought, if they don't, that is kind of up to them to self select and not come to the garden. But ultimately we have to change because you can't exist for 350 years by standing still. And I think that is quite brave, I think, to say that. And it's not dismissive of our kind of core audience or our existing audience, it's just saying there's space for everyone, there's space for more people here. 

    Frances Sampayo: And if you're not okay with that, you've got your quiet hour, you can come then. We're trying to accommodate you. But actually, if you want to come to Chelsea History Festival weekend, where we've got circus performers and a military band in the garden, come along to that. That's great. You're going to really have a good time if you want. So we kind of accepted that we might lose some visitors and I, unfortunately, sometimes get complaints from people about, "I've ruined the garden or I've ruined the atmosphere", but for every complaint I get like that, I get 20, "I would never have come here if you weren't doing this. And I discovered the garden because you had a poetry evening and I thought that was amazing, or I came on the lawn sessions for a date and now I'm coming back to see the collection in the day." 

    Frances Sampayo: So it really is worth it and you just have to be kind of resilient and true to what you're doing and why and stick to it, because we're kind of here for people and we want as many people to enjoy the garden as possible. So there has to be a bit of disruption and a bit of change.

    Kelly Molson: Yeah. I mean, we all like to say that we don't like change, though, don't we? You're always going to get somebody who really don't like change and it's really uncomfortable for them, but you can't stay the same for those people. How do you think? Because this has all happened over quite a short period of time, really, hasn't it? I mean, we can throw COVID into the mix and I think it goes without saying, really, that everybody became a bit braver during that time, because it was a time of, "Well, let's just try it. What else could go wrong?" Right? But what do you think that you've been able to kind of change and adapt so quickly? 

    Frances Sampayo: Yeah, so I think it's all about people. We've got a really amazing team here and they're really committed to what we're doing. I kind of label it as persistent, professional radicalism, which people enjoy, but that's kind of what we're doing. We want to make change, so we have to be persistent. We'll consider the fact that some visitors might not like it, but others will, and we've got data to support us and then we're kind of radical because that's just what we're doing, being really bold as we approach things. And this team of people that I get to work with, really kind of support that and want to work in that way. At the start, weren't all saying we're being radical at work and we're being really bold. People weren't necessarily comfortable with that. 

    Frances Sampayo: So there were a lot of conversations that needed to have with people around, giving them permission to explore new things and say, "What are you excited about that we've never done in the garden before, that you think would be really cool that you'd want to come to, or what do you want to do?" And gradually people started understanding that actually there was permission for them to try new things and to work in new ways. So one of the learning team really wanted to learn more about podcasting. So brilliant. There's a training course on podcast. You go on that, you tell me why it would be good for the garden and if you can convince me, I'll back you up and we'll make sure that we kind of get this going and get you the equipment you need and the space you need. 

    Frances Sampayo: So were able to do that and now we've got a really great podcast that's available in all good podcast places that you can listen to about the garden and it helps people that aren't here connect with it. And that just came from a mad idea from one of the teams saying, "Actually, I'd really like to learn a bit more about this, and were able to just kind of go with it." So empowering the team has been really key to that. And then also for me, I'm really lucky that our director, Sue Medway is really supportive of kind of what we're doing. And our trustee board as well have kind of become used to me coming in and saying, “Oh, we're now teaching children how to make broomsticks for Halloween.”

    Kelly Molson: It's such a great idea.

    Frances Sampayo: So it's so great and it's a sustainable way of using twigs, things like that. So we use all kind of organic well, all materials from the garden. They learn how to make them and yeah, cool, they get to pretend that they've got magic powers and can fly around the garden, but also they can take that home, they can help with the housework, they know a bit more about sustainable cleaning, don't have to buy a new broom. So there's all kinds of things that we're doing and people have just kind of accepted now that we're going to do things a bit differently. And when they open their kind of board papers, there might be something a bit mad in there, but they really enjoy it. So it's great. 

    Kelly Molson: That is a brilliant idea and it kind of sums up the ethos of the whole place, right? You're teaching children to do something really fun with the things that you have there and they're learning about sustainability. It's absolutely perfect. Yeah, I really love that. I should probably book onto that podcasting workshop that you talked about as well. Add that to my list of things to do. When we talked a few weeks ago as well, I think you mentioned, I think you kind of mentioned, like, the 80 20 rule that we talk about quite frequently. About 80% of what you do is kind of in fixed once the programme is decided, but you have that kind of 20% of flexibility where if something is relevant, you can go, “Hey, we've got a little bit of space here, let's put something on.” So it's nice to be able to have that level of flexibility and kind of agileness about what you do. 

    Frances Sampayo: Yeah, definitely. So, again, when I first joined, actually, that was something that were kind of not confident in. So by November, the whole following year would be planned and then the walks, talks and workshops, leaflets that were produced would talk you through the whole year. So we'd printed the whole year in advance. That was it. This is the programme, we're sticking to it. So now we kind of print only kind of two or three months in advance. And we also use QR codes a lot to say just check our website for what's happening. And that really gives us the space to be agile. So we now programme 80% and then it gives us that space that if you pick up a really amazing phone call from someone, can do an event. 

    Frances Sampayo: We get a lot of really interesting artistic projects, we also get some really amazing kind of sell out events and it's actually we've got to have capacity to run that event again because it was so popular. So, yeah, that's been a really big shift, is just having that kind of 80 20 and it also helps the team with capacity management, I think, because sometimes when we get approached for things like we had this really amazing approach for kind of a shadow puppet theatre to come into the garden and it was a really interesting opportunity for us. It would have been a bit of a kind of learning curve, but we just didn't have capacity. 

    Frances Sampayo: And it was really good to be able to say to the team, “Actually, we've already factored in five new events in the next four months, so do we think that we can build this one in as well? Because those are five new events that we haven't run before.” So it just made us a bit more kind of structured in our decision making process of what we could take on and couldn't. And so that went on the back burner and we said we potentially be available in the future. But yeah, it just makes us have decisions that are kind of really grounded, I guess, from what I'm saying. It seems like we just say yes to everything, but sometimes we do say no and think about whether something's right for us or whether we've got capacity for it. And 80 20 has really helped. 

    Kelly Molson: Yeah, that felt like a considered no, not a reflex no, but actually with other things that we have on, we don't need to do this right now. We'd love to, but we don't need to. And that's a good position to be in, to be able to make that kind of decision. I would love to know what you've learned about it all and what's the one thing that surprised you the most about the process that you've been through? 

    Frances Sampayo: Well, I've learned a lot. It's been a really amazing journey and obviously I've learned a lot just about our collection and from our horticultural team. But aside from that, it's really been about listening to people that your team are going to make you better, they're going to make your programme better, and sometimes you have to listen to challenge and critique just as much as you have to listen to positivity. I think that gives you a lot to learn from. And again, that's that feedback cycle and loop from earlier, I think it's really important to be excited and that makes your team excited about things and want to go the extra mile and put in the energy that it takes to get these things off the ground. Really about empowerment, that's been the key to the success, is just having an empowered team. 

    Frances Sampayo: And I think particularly recently, I've been reflecting on just how important it is to be grateful. And I think I've learned a lot about being grateful not only to the team, but also to our visitors and our audiences that come here and the fact that they've chosen to come to us and making sure that we're grateful for that. So those have kind of been some recent learnings that I've been reflecting on. And then in terms of surprise, well, I think something that I wish I could have used as my answer to your earlier question about objectives and kind of what you set out to achieve actually came as a surprise to me. 

    Frances Sampayo: So we've had at least three staff members and more volunteers cite the public programme as the way that they discovered the garden and also as part of their motivation for joining and wanting to apply. Yeah, so it's been really interesting, and I wish that I'd kind of gone into it at the beginning and kind of said, "Well, yeah, well, this is going to lead to an increase in applicants for jobs and diversity of applicants for jobs", but I just didn't really consider it as an outcome. And it's been great. And actually, one of our Cafe team who cited the Dash of Lavender programme as a motivation for joining went so above and beyond. During Dash of Lavender this year, they had the inclusive pride flag all over. 

    Frances Sampayo: We had a whole range of lavender themed, like macaroons and desserts, and they really took it to another level, because they felt like we, as an organisation, were accepting of this programme and therefore would just really support them to deliver what they felt was their interpretation of the programme. And we did, even if that did mean having to have lavender themed macaroons every day, which is a really hard life. 

    Kelly Molson: That sounds really tough. 

    Frances Sampayo: Oh, no, what a shame. But, yeah, it was just brilliant because they really took it and ran with it and that just makes us better and hopefully our visitors will enjoy that as well. But, yeah, that was completely unexpected. 

    Kelly Molson: That's such an amazing outcome, isn't it? And like you said, completely unexpected that they've really taken ownership of it. They've taken ownership of the programme and put more into it than you ever could have imagined. 

    Frances Sampayo: Yeah, because I could never have done that. And I think I'm really lucky every single day here, because I work with such amazing people. I get to say, "Oh, brilliant. I get to represent everything that people have done and achieved and come up with". And that's just one of those completely unexpected outcomes, which is delicious and great fun. I think they even created a cocktail for out of hours events that transformed. So the cocktail started pink and then they poured in a blue gin and then it turned into a lavender colour. 

    Kelly Molson: They really thought about it. 

    Frances Sampayo: It was amazing. And then the visitors that came here, it's just such an added benefit. So, yeah, creativity comes from everywhere and it's brilliant to see.

    Kelly Molson: That is brilliant. Yeah, that's another question, actually, is unexpected outcomes. So that was one of the unexpected outcomes, which you had no idea that it could have been an objective that was achieved. But there's been some other things that have come out of this as well, hasn't there? Can you tell us a little bit about them? 

    Frances Sampayo: Yeah, and it comes back to that idea that 80 20 and just having space to pick up the phone and have those conversations. So we do a lot more working in collaboration than we've ever done before. And I think it's maybe because we've caught people's attention as a partner and people are interested in what we're doing now, not just from that kind of LEAF forum, but a lot more dynamic organisations, not just kind of botanically rooted organisations. So many plant puns. I have to apologise, it's just what. Happens when you want to kit. 

    Kelly Molson: We're pun agnostic on this brilliant show.

    Frances Sampayo: Yeah, one of my favourite activities that we've launched is the Chelsea History Festival, which we run in collaboration with the National Army Museum and the Royal Hospital, which are our neighbours along the Royal Hospital road. And the three of our sites are really different. We have really different audience bases, but we've come together for this week long festival each year and because of that, we've had a military band in the garden that would never have happened if we didn't collaborate and weren't open to collaborating. We've seen a real kind of increase in visitors because of that. And what's been interesting is a lot of visitors go to the National Army Museum because they have a soft play, so there's a lot of families that go there who now come here afterwards, and so they're actually going to both sites.Yeah. 

    Kelly Molson: Oh, that’s great.

    Frances Sampayo: Whereas before, they might have just gone to the Army Museum and not known that were here. So it's really brilliant for us to be doing that work in partnership. And the Royal Hospital are doing more and more to open up. Obviously, their primary function is to be a care home for the Chelsea Pensioners, that's their priority. But they are doing more to connect with the local community and so we're able to facilitate that, maybe host some things for them and just continue to work as a trio of sites as opposed to three independent institutions, which is really exciting moving forward. I think it's really going to change how we all operate. And so that's kind of one collaboration that we just wouldn't have happened if weren't open to working in that way. 

    Frances Sampayo: And we've also launched Crossing the Floors with David Hingley, who's been on the podcast. I'm sure many people know that initiative to kind of link up front of house teams to get experience of working in different sites. 

    Kelly Molson: Such a great idea. 

    Frances Sampayo: It's such an amazing idea. And we're kind of completely different as a site, as an outdoor site. So a lot of people working in places might never have got to come to an outdoor site before. And they get to kind of see how we programme things, how we deliver activities in a very different way, very seasonal way, as opposed to kind of exhibition, programme driven. So that's been really interesting. And, yeah, other collaborations have just come from picking up the phone. We do a lot of work with the University of Westminster now to help blind and partially sighted people have a multisensory experience in a botanical garden, which doesn't sound you think? Well, yeah, of course it's multisensory being in a garden, but actually, you can't touch a lot of our collection. A lot of it's poisonous. 

    Frances Sampayo: It's going to do you a lot of harm if you touch it. So, yeah, how do we kind of layer that in a safe way? So there's so much that can come from collaborating with different sites and, again, that just is going to improve everything we do here and we learn a lot. 

    Kelly Molson: That's so good, isn't it? And I guess all of those things, by changing the programme, you've changed the profile of the garden and you've raised your kind of perception, or changed the perception of it to so many different audiences. And now those audiences will go to the attractions and the places that are next door to them, and yet you don't suffer any visitor loss from that. And likewise, because they're now coming to two of the different ones on the same day, it's just perfect. 

    Frances Sampayo: Yeah, it's great. And hopefully in the future we'll be able to keep building on that as three sites and continue to work together. We're an independent charity, so every kind of penny we earn, we have to earn ourselves. NAM have got a different funding model, as have the Royal Hospital, so we've got a lot to learn as well from each other as organisations of how we approach things and what we need to consider, so it's even better for organisational learning as well. It's just going to help elevate everyone. And as you said earlier, I think people became a lot bolder following the pandemic in terms of sharing and wanting to help each other, whereas before were all very isolated, so that's really helped things. 

    Kelly Molson: It's brilliant. Thank you for coming on to share this with us today. It's been so lovely to talk to you about it. We always ask our guests to share a book that they love, so have you prepared something for us today? 

    Frances Sampayo: Yes, so that was a really hard question and I thought about the book that I've gifted the most. So last year I read Black Tudors by Miranda Kaufman. I don't know if anyone's recommended it previously. 

    Kelly Molson: No, I don't think so. 

    Frances Sampayo: So it's a really fantastic history book. And as someone who's worked at sites with kind of Tudor history in the past, it completely blew my mind to hear about how dynamic the range of black people were in Britain and beyond in the Tudor times, because we really don't get to hear about that. I think, kind of in traditional academic circles. So it's a great read and I think I gifted about five copies of it last year, so I think people would it's just brilliant and I hope someone gets to enjoy it. 

    Kelly Molson: Well, listeners, as ever, if you want to listen, if you want to win a copy of Frances's book, you know what to do. Head over to our Twitter account. And if you retweet this episode announcement with the words, I want Frances's book, then you might get the chance for us to gift you us to gift it to you, not Frances. She can save her pennies. Thank you so much for coming on. It's been such a pleasure. I don't know, you've sold it to me. I mean, I want to come and make a broomstick and some soap. 

    Frances Sampayo: Yeah, soap and a broomstick. 

    Kelly Molson: That's like my perfect day out. 

    Frances Sampayo: That's our tagline for 2024, actually. Just visit garden. Soap and a broomstick. 

    Kelly Molson: Sold. I'll order my ticket in advance. Thanks, Frances. 

    Frances Sampayo: Thanks, Kelly. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
    • Explore the "why" behind visitor attraction site performance
    • Learn the impact of website optimisation and visitor engagement on conversion rates
    • Uncover key steps to enhance user experience for greater conversions

    Download the report now for invaluable insights and actionable recommendations!
     

    How to develop a creative career in the Theme Park industry - and the mindset you need for it, with Mark Lofthouse

    How to develop a creative career in the Theme Park industry - and the mindset you need for it, with Mark Lofthouse

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://www.linkedin.com/in/miloft/

    https://thebusinesscreative.com/

     

    Mark Lofthouse is a themed entertainment creative and digital designer. During his 16-year career within the themed entertainment industry he's had the opportunities to work with theme parks, heritage sites and leisure facilities across Europe - creating fantastical experiences that wow audiences. 

    His background spans varied roles from operations management of theme parks and head of business for a manufacturing business right through to the lead creative for scare mazes - this combination of creative and operational knowledge has helped him carve out a varied career that now sees him working with the biggest names in theme parks!

    The Business Creative are a Creative Agency specialising in entertainment experiences that connect an audience to a brand, in a real life environment.

     

    Transcriptions:

     

    Kelly Molson: Welcome to Skip The Queue, a podcast for people working in or working with visitor attractions. I'm your host, Kelly Molson. Each episode, I speak with industry experts from the attractions world. These chats are fun, informative and hopefully always interesting. 

    In today's episode, I speak with Mark Lofthouse, an Immersive experience specialist. We discuss the career path Mark took to work in the sector and the four pillars you need to succeed as a creative designer in the theme park industry. 

    If you like what you hear, you can subscribe on iTunes, Spotify and all the usual channels by searching Skip The Queue. 

    Kelly Molson: It is so good to have you on the podcast. I feel like we've been talking about doing this for ages and we're finally here. Welcome. 

    Mark Lofthouse: Thank you so much. Yeah, it does seem like it has been forever ago, doesn't it? Actually, that we started talking, but we're here, life is good. That is all we can ask for. 

    Kelly Molson: Exactly. And we're going to have a good chat and good things are going to come from it. But first, I need to ask you some icebreaker questions. So what ingredients would you go for in your perfect sandwich? 

    Mark Lofthouse: You know what I'm a bit of a fan of? I like chicken, but spiced chicken. I love a bit of cake in my life, so I'd have that. I'd have jalapenos on it, turkey, bit of lettuce, some onions, a bit of chorizo, if they've got it. Yeah, but that's like my perfect sandwich. And lots of chipotle sauce. The Southwest chipotle sauce is like to die for. It's my favourite thing ever. 

    Kelly Molson: I love it. Mark likes a bit of hot stuff there. Yeah, you had me at chorizo. Not going to lie, you had me at chorizo. All right. Okay, good. If you could enter the Olympics for anything, what would you be Olympic level at? And when I say anything, I'm saying, like, the Olympics could be, like you could be like the Olympic baker or like, the Olympic complaining champion. What would you be like Olympic level at? 

    Mark Lofthouse: I think I'd be like maybe jumping to conclusions. I think something like napping. Do you know what I think? Genuinely think that would be the best Olympic sport ever, wouldn't it? 

    Kelly Molson: Olympic level napping? 

    Mark Lofthouse: Yeah, because you know what, I work that much and I'm always on the go all of the time when I have a nap, I feel like I'm the best person ever at napping. So I think I genuinely would be the best at that. I'd win gold. 

    Kelly Molson: Are you like one of these people that a nap anywhere? If I said to you, now you can go and have a 20 minutes nap if you want, you'd be like, yeah, I've done. And 20 minutes later you'd wake up, because it would take for me if someone gave me 20 minutes nap. I'd be like, oh, I've got to think about that for a while. And then I'll lay down. But I might look at my phone and then I might get a five minute nap out of that 20 minutes. 

    Mark Lofthouse: Yeah. If you give me the opportunity to go and have a nap because it doesn't come around very often, I will be very good at that. I'm a very efficient napper. 

    Kelly Molson: Okay, good. I like that. Efficient napper. Olympic level napper. 

    Mark Lofthouse: Oh, yeah. Oh, yeah. Gold medal. 

    Kelly Molson: All right, final icebreaker. I would like to know what your favourite visitor attraction is. It's a really horrible question that I ask people who come on a visitor attraction focused podcast, but I'm intrigued to know what yours is. 

    Mark Lofthouse: Right, I have two kind of contrasting ones. I'm always a fan of theme parks and specifically Fantasy Land in Germany is probably my favourite. And I think it's because it's quite hard to get that true immersive, which obviously that word is batted around so much, but to get that true escapism feel is really difficult to come by. But the park seems to do it seamlessly and I think I've always been such a huge fan and in admiration as well, of what they managed to achieve. So that is one of them. But I also love going to kind off the beaten track places that you think, you know what, let's give it a go, let's go and try and do it. And then it becomes one of the best places to visit. 

    Mark Lofthouse: So one of them, as much as it's a visual attraction, it's kind of a natural attraction as well. So the fairy pools in the Isle of Skye, now, it's becoming more and more popular because of Instagram, but it's literally just a little ravine that comes through off the mountain with water coming through it. And it was the best day out I've ever had. Literally spent the entire day jumping in and out of natural pools and waterfalls. And honestly, it was just the best visitor attraction I've been to. But it was such a natural setting. It was completely natural. Wasn't man made at all, apart from the car park, that was it. And it was just the best. So if you're ever in the Isle of Skye, you have to go and do it. 

    Kelly Molson: That sounds absolutely a bit of me, Mark. What an amazing place. 

    Mark Lofthouse: Yeah. And the photos that I've got are just the best as well. I love them. I love looking back at them.

    Kelly Molson: Instagrammable moments it is all about. Oh, good. All right.All right. I like that. Okay. Your unpopular opinion I'm going to feel. 

    Mark Lofthouse: About for saying this, and my connections on LinkedIn, please don't judge me for saying it. My unpopular opinion is that I'm much more excited about the products and experiences that Universal are creating over Disney. I know that it is quite controversial. So, again, this is kind of splitting hers because I love both of the companies, but I think from a proposition point of view, that the level of detail, the type of attraction, type of experiences that Universal are working on as a creative team. Not just in the park, but now they're opening this Halloween Horror Nights experience in Las Vegas, where it's nowhere near their park and the new park that they're opening in the States as well. I think it's just so exciting for that company. They just seem to be growing and growing and opening new avenues of business. 

    Mark Lofthouse: And I think I love Disney, and that is an understatement. But I'm so much more excited about what Universal are putting out there at the moment. But it is an incredibly unpopular opinion when you voice that because there is such this tribe mentality between Universal and Disney. But there we go. I've said it. It's out there. 

    Kelly Molson: All right, listeners, we need to know what your opinion is on Mark's. Are you agreeing with them or is this an unpopular opinion? Tweet us and let us know. Brave man, Mark, for the industry that you work in, brave. 

    Mark Lofthouse: I probably just shot myself in the foot there. 

    Kelly Molson: Maybe a tiny bit, but tell us what you do. 

    Mark Lofthouse: I kind of a jack of all trades when it comes to visitor attractions and themed attractions, really. So, by heart, I'm a creative. I've been based in this for about 16 years now, working as a freelance creative for theme parks, heritage sites, leisure facilities. And that will be anything from coming up with marketing material, graphic design, digital design, right through to project management, event management, and overseeing creative concepts for them specifically in events, primarily. So, yeah, I've been doing that for 16 years now. So it covers such a wide variety of things to do. So one day I might be working with the Business Creative, who's an amazing creative agency who I work with a lot, and coming up with kind of concepts for Haven and Tui and these kind of leisure facilities. 

    Mark Lofthouse: But then the day after, I might be working on a terrifying horror attraction in the USA, coming up with a branding, coming up with the proposition and what that is. So it's so varied, the work that I do, but I'm kind of an operational mindset in a creative body is the best way to explain it. 

    Kelly Molson: It's a really weird combination. When we first got into contact, I kind of very much saw you as like a designer, like a graphic designer kind of thing. And I was like, “Oh, well, I can really relate to some of the stuff that you do because that was my background as well”. And then when we started talking, I was like, gosh, your role is really complex and quite unique in what you do. 

    Mark Lofthouse: Yeah, absolutely. I think I've kind of just collected skills over the time that I've been working. So it's things from I've been a digital designer for a company and that's all I did. I created Decks, I did graphic design for companies and then the job I got after that was the operations manager of a theme park. So it's just that leap and that jump is really hard to explain to people. But I've got quite analytical mind and I've got quite a, like three put is my thing at theme park. So always having to look at efficiencies, especially in operations. So it was really weird for me to take the leap from creator to go, “do you know what, I'm going to go and do that”. And I just did it. 

    Mark Lofthouse: I took a leap of faith, did it, thought I could do it, and it turned out really well for me. And it was such a I learned so many skills by doing it that it's kind of second nature now. So I've got a kind of desired skill set, which is operational mindset, but somebody who understands creative, who also understands the operations of it. Because it's the same with many companies where you have these incredible creative people who work there but it's really hard for them to understand how their creative idea can actually form a live experience because it's so different to go yet that works creatively on a piece of paper or on a computer. But then to actually go, well, that won't work because the corridors are too narrow to have that amount of guests passing through it and things. 

    Mark Lofthouse: Whereas I kind of do all of it from beginning to end, which is a lot of work. But no, it's really good. It's just things that I've started to pick up and do and it's just kind of second age of doing now. It's just what I know. I don't know how to do any different apart from do that really it's brilliant. 

    Kelly Molson: And I love talking to people about how they take their skills and how those skills kind of form their wiggly career path. What we're going to talk about today is about developing a creative career in theme park industry. And we're going touch a little bit on the mindset that you probably need for that as well. So my creative career started at I was at school. I had to pick what I wanted to do for my GCSEs. There was a media studies module that I was like, "Oh, this is really interesting for me". So there was an element of design. I was always kind of like into art very much on the kind of design, like the graphics and kind of illustration side. So there was a graphic design module, there was a photography module. There was like a media studies module. 

    Kelly Molson: So I guess it was like really early filmmaking and things like that and all of those things. I was like, "Yeah, this is great". On from my GCSEs, I then focused on graphic design. So went to the local college, did my BTEC National Diploma. And then after you did that, I could either go and do the HND which was you apply to go to university or back then, this is quite a long time ago. It wasn't as difficult to get junior designer roles without those qualifications. So you could kind of, “What do you want to do? Do you want to go and do another couple of years at Uni or do you want to go and get a job? 

    Kelly Molson: And I chose to go and get a job and kind of then my career went blah, blah, and we can talk about that another time. How did you with your mixed kind of bag of skills, how did you kind of start your creative career? 

    Mark Lofthouse: It's really scary how similar we both are. So I in school was the same, got to buy options. I'd always since being a child, I've been obsessed with theme parks, always. And it always takes back to I always remember going to it was when Morecambe Frontierland was open, so we're talking early 90s. And I've got such strong core memories from that time going to theme parks. We used to go there quite a lot. Every summer we used to head over that way to the lakes and I've always been obsessed with it, so I always knew when I was in school I wanted to get involved somehow. Don't know how, I couldn't even predict how that was going to happen, but I was going to be involved. I was determined. 

    Mark Lofthouse: I knew I was going to be involved within the themed attraction industry specifically. Don't know how, but I got to choose my options same as you pick graphic design, because I knew I was all right with the computer, I knew what I was doing, kind of found the way around. I did my entire coursework. Everything was on a theme park, branding theme park, obviously branding a theme park, currently park, marks park, collateral and that type of thing. I did really bad in my GCSE, I will admit. I didn't do the best. I didn't knuckle down when I needed to. I didn't spend the time regrettably. I wish I would have, I wish I'd have kind of focused more now, but I'm not hugely academic. I like to learn through experience and I do think it's just a mix, isn't it? Whether you're one or the other? 

    Kelly Molson: Well, yeah, it is. And actually it's okay if you don't do that well in your GCSEs. And I think what we're going to talk about proves that it's absolutely okay to not do that well in your GCSEs. 

    Mark Lofthouse: Absolutely. I've got two cousins at the moment and they're kind of going through that struggle, go with the like, “Oh, we did really well, but we can't find this and that and the other”. I'm like, everything works out. Everything happens for a reason. Everything works out. I'm a firm believer in it. Set school didn't do the best. And then I was like, right, I'm going to go to the local college. I did media production, funnily enough, and it was during them two years that I realised I hated it and didn't want to do it anymore. I finished, I got my coursework, but I was in that weird time there where I went, “What now what do I do? Where do I go? I didn't want to go to university”. I said, I'm not academic, didn't want to go. 

    Mark Lofthouse: But what I had been doing, kind of simultaneous with the college work, was I got in touch with a company who produced Halloween attractions, because I love theme parks, I love Halloween events, halloween is my favourite time of year. So I got in touch with a company who was kind of prevalent in the UK, and they still are, called Atmosphere Scare Entertainment, and they just produce Halloween events primarily for clients all over Europe. And I got in touch with them and I became a performer for them for one Halloween, which was literally me sitting in some sheets, jumping out of people. That's my extent of performance. Everyone's got to start somewhere. 

    Mark Lofthouse: But I got hooked and I got hooked into seeing visitors reactions to something that you'd worked on, something that you did and how you interacted with that, and I got really hooked in it. So I then got my qualifications, left college and then just started working with the company more and more. So it became I was a performer for the first year and then I had a bit of design work the year after. Bit more, bit more, and eventually ended up scaling up to I was working freelance for them, but I was the  Deputy Creative Director of the company by the age of 21. 

    Kelly Molson: Gosh, wow. Yeah, that's a great turnaround from someone a minute ago was like, I did really badly in my GCSE. I'm Deputy Creative Director by 21.  

    Mark Lofthouse: The only thing that got me there was well, it was two things. And it was that undetermination. I knew I was going to do it. I enjoyed doing the work I was doing, I don't know, the same as everyone. When you enjoy doing something, you put more of yourself into it. There's a really beautiful Greek phrase called Meraki, which is to put yourself so much into something that it becomes part of you. And it's kind of just a philosophy I've always run with and I love the idea of it. So I kind of just scaled up with the company and that was kind of it. And that's how it happened. I left the company in 2017, I think it was where I became the event manager of a safari park, just because I had kind of event background and knew what I was doing. 

    Mark Lofthouse: And then I had the opportunity after two years to go to Dreamland Margate to look at operations and have a look at guest experience. And I moved all the way down to Margate, lived in there for a season until the end of 2019 and then came home and the inevitable happened in February. So what happened to themed attraction? Isn't sure. What happened to entertainment? It just ceased to exist, obviously, when the pandemic hit. So I became the business operations manager of a manufacturing business, which I never thought I'd do, which was manufacturing hand sanitising liquid, which as you can imagine during that period was a very difficult job to be in. So, yeah, I did that and then that kind of leads me up to where I am now. 

    Mark Lofthouse: I started working with the business creative a year back, looking after sort of the operations creative operations, and then now I'm a creative partner with them. So I develop the concepts, I work on branding, I work on decks, proposals, that type of thing for them, and help them kind of get into new business avenues, which themed entertainment, Immersive Entertainment, Immersive Theatre is primarily one that we're looking at. So that's kind of a little bit of a whirlwind tour of me. 

    Kelly Molson: Gosh, I love that. Yeah, that's been really wiggly, isn’t it, if we're talking about a wiggly career. What I liked is that one of my questions was going to be, did you always think that you would work in the sector, but obviously from a really early age you were quite focused on that was going to be your thing. And I think it's really interesting because a lot of it's not. It's definitely not what I did. I didn't ever think I thought I wanted to be a designer and I'd love to be a graphic designer, but I never actually pinpointed a specific sector or a specific role, even within graphic design. And it's interesting how something that you've focused on can really define where your career goes. 

    Kelly Molson: But even if you don't, actually, you can kind of come to it a little bit later with the skill set that you gain along the way. Because if I look back now, if I hadn't worked in all the different roles that I had, I probably wouldn't have made it to running my own agency because I wouldn't have had the kind of variety of skill set that I needed to kind of do that, and I wouldn't have seen all the different ways that certain agencies run and how they operate to be able to get to that point. 

    Mark Lofthouse: Definitely. I think you can't learn enough. You can always absorb, you can always take advice, you can always work on yourself. And I think you don't know who you're going to bump into along the way. Like, there's some clients that when I was 17 and 18, doing graphic designs from my laptop on my knee when I was watching TV, like, we've all been there. Some clients I met there are now just incredibly huge companies who are doing entertainment around the world. And I think you don't know who you're going to bump into. You've just got to make sure that you're presenting your positive, happy, good, self and reliable to work with. Because, trust me, the person you meet when you're 17, you don't know where they're going to be in ten years. 

    Mark Lofthouse: They could be owning the biggest company on earth and you don't know. And I just think it's so important to make sure that any connections that you make, you try to keep them good. You try to keep a good connection with people, because you definitely meet people who you would never expect to see them again. But actually, they probably hire your services again in the future, or you might hire those. So it's so key, I think, just absorb and learn everything you possibly can from people. And so important. 

    Kelly Molson: Yeah. So it's not just about what you're learning, it's about the connections that you're making along the way as well. That's really important from asking for feedback and asking for support from people. What I wanted to ask is, what kind of support did you get along the way? So you spoke really highly of your kind of ex manager that really supported you into that role at a considerably young age to be in that role. What kind of things did they do to support you on that journey? 

    Mark Lofthouse: I think a lot of it was belief that actually they just believed in what I was doing. They believed that I could do that for the company and help them as well. And I think a lot of the time they mentor me. So actually, when I was designing things, when I was 19, 20, before I started getting more involved in it, I designed things a certain way, like, for example, a Halloween attraction, I'd be designing it and I'd think it was the most terrifying, scary thing ever. And it just wasn't realistic and feasible to deliver at all. And actually, I learned so much from them putting a helping hand on my shoulder and guiding me through that process and going, “Actually, if you change this way, it'll work, because this and this.”

    Mark Lofthouse: And I think having that mentorship from people and it wasn't just him. I've had it kind of through my life, and I know I've been fortunate to have that with people. But I think if you put yourself out there and say, “I need guidance, I need help,” the good people will come through and help you with it. And absolutely, I think we all work in this quite niche and small industry, and I know that there is competition for seeing companies, not a lot, but why not help people in need? And I think we've got this new generation of amazing artists coming through the ranks at the moment who have got a really good tech mind as well. And I think we need to nurture what they have. They've got this mindset that a lot of us don't have. We need to nurture that talent. 

    Mark Lofthouse: We need to grow with it and help them out because they'll help us learn as well. I think it's just this whole learning circle that you might be helping someone, you might be, I was getting help at a certain age, but actually, then when I started to go back to say, but why are you doing it that way? And I kind of questioned, then he learned from me that way as well. And I think it's really key that actually it is a learning circle where if you question things as well, it really helps. And I think to kind of answer your question, I have been very fortunate. 

    Mark Lofthouse: I know that I've had this kind of support throughout my career with people in so many different wide variety of industry, but it's about reaching out and connecting with them because how do they know that you need help? How do they know that you're there? You can't have this fear at all about connecting with people. And I've noticed, especially with on LinkedIn, people who are just coming out of university, people who are just going into university, they'll reach out on LinkedIn and say, "Can I have help with this?" 

    Mark Lofthouse: Or "I didn't really want to ask, but can we just have a call?" And I was like, "Yeah, absolutely, go for it." Because I was in that position once and I think we all were. 

    Mark Lofthouse: We've all had somebody who helps us in bad situations and I think we need to put that back out there because there's this kind of disconnect at the moment and it needs to go. We all need to help each other as much as possible to navigate the murky waters that we're currently in. 

    Kelly Molson: Yeah, you're absolutely right. You've just reminded me of something that we spoke about when Danielle and Ross from Drayton Manor were on a few episodes back in. Danielle, she was super focused and she always knew that she wanted to work in the attraction sector, but she told a story about how she just basically just connected with everyone and anyone and everyone that she thought she could on LinkedIn in that sector and just asked them, just ask them for support. " "Can I come and do this for you? Can I come and do this? Or have you got any jobs? I'm really good at this. Help me." And I think that took me back a bit because I was like, it's absolutely the right thing to do. But how many, I think she was 17 at the time. How many 17 year olds would do that now? How many of them would put themselves out there to actually do that? And I think it's a good message to promote because somebody will help you. Of ten people that you contact, a couple of them will come back to you, right? That's a really good response rate and you will get that next step further along towards what you're trying to achieve. 

    Mark Lofthouse: What's the worst that could happen? They ignore your message. 

    Kelly Molson: Exactly. 

    Mark Lofthouse: It's not the end of the world. You want to see my LinkedIn. If I want to connect with someone, or if I want to find out something or see if there's any collaboration efforts, I message every single person I want to connect with. Because why not? What is the worst that can happen? Someone's going to go, “Not today”. Doesn't affect me. 

    Kelly Molson: It's what the platform's for connecting and chatting? Yeah, I've just done exactly the same. So a couple of weeks ago, I sent out about 30 DMs to people, all people that I'm connected with, but we've just never spoken. And I'm like, "Why have we never spoken? We should like, let's grab a virtual coffee." I've got calls booked in with, like, 15 of those people. I mean, shout out to the other 15 people who have ignored me, but, you know, that's fine. Like, what's the worst that can happen? They don't come back to you. People are busy, like, they're not always going to respond, but you might just hear at the right time with the right person. I've got a brilliant oh, my God, I've got a brilliant case study of that. 

    Kelly Molson: So when we first started this podcast so we started this podcast in the middle of 2019. We did the first episode and that first season ran until, I think it was a thing, until the February March of 2020. And then were like, "Oh, my God, the world has ended. What is going on? Is anyone going to listen to a podcast without visitor attractions?" They're all shut and I was like, "no, actually, do you know what? People need something now. They need something uplifting, actually. If I can get people on that are willing to talk about the exact experience that they're going for, now, this is perfect, right? That's going to help loads of people.” 

    Kelly Molson: And the people that I reached out to, genuinely, I was sending emails going, oh, God, I feel sick sending that email. They're going to look at it and go, who the h*** are they? Like, why would I go on your podcast? Everybody said yes. Honestly, everybody said yes. I messaged Lee Cockerel, the Ex VP of Disney on LinkedIn, and said, "Listen, just massive fan. We've got this podcast. Would you be up for chatting on it? It would mean the world to us." And he was like, "Yeah, absolutely." I could not believe it. Couldn't believe it. So you just take a chance. 

    Mark Lofthouse: Do you know what? I think the fear of the unknown is worse than the fear of clicking send on a message and you need to get over it. Everyone does. And I think I've been in that position. I was. Like, "Oh, my, I can't connect with that. Imagine you're at Disney." That is, just say no.  And I think putting yourself out there is so important. I think there's obviously little tips and tricks that you can do on LinkedIn, but I do think you just need to put yourself out there and I think people will more than likely help and I think everyone's going to somewhere. And I think my advice for people starting in the industry wanting to get into it is connect with people, chat with people, ask for 10 or 15 minutes of their time. 

    Mark Lofthouse: It's not a lot to jump on a call and if people say no, that's absolutely fine, move on to somebody else. I'll just do what we do and copy and paste the message and send it to loads of people. I'm joking. I don't really do that. 

    Kelly Molson: I personalise all of my messages, Mark, thank you.  

    Mark Lofthouse: I do. 

    Kelly Molson: You’ve defined that you have 4 pillars that you think you need to succeed in the industry. And I really want to talk about this. So we've got mindset, hard work, creativity and feedback. And we've talked a little bit about feedback, but I do want to come circle back to that. Can you kind of just talk us through those four pillars and explain kind of what you mean about those and why they're important for succeeding in a creative role in the theme park industry? 

    Mark Lofthouse: Yeah, absolutely. I think we'll start with mindset. Let's face it, we're kind of in a doom and gloom place at the moment, where you read the news, you're in this dark place with the news, all you see online is social media, people representing themselves a certain way. You compare yourself to them. I think, especially in a creative world, you've got to take yourself out of your ordinary life, mindset wise. So if you're coming up with ideas, you're coming up with creative concepts. Forget everything that you know, forget everything that is going on in the world and just put yourself out there with it. I think it's so difficult as well. We all go through bad spells with our mental health, don't we? You think, nothing's getting done, I'm facing that brick wall. You will overcome it. 

    Mark Lofthouse: And I think it's so easy, especially in the creative world, that when you get to a mental block, you can get really defeated by it. You think, I'm just not very good at this. I just don't know what I'm doing. I can't get over this. I've had it a couple of times with some storylines that I've been trying to write, some narratives that I've been trying to write, and it just won't come out. I know what I want to get to, I know where I want to get to, I can't get there. And then I had this kind of brainwave I used to get in really dark mindsets where I was thinking, “I'm not good at this anymore, I'm just going to give it up, I'm going to go, I'm working a supermarket, something, I just don't want to do it anymore”. 

    Mark Lofthouse: And actually, I got into the mindset of, “Put it down, walk away, come back in ten minutes”. And it really helped me. And I know it sounds ridiculous, I know everyone's going to be thinking, well, obviously, but when you're especially when I was freelance, if I walked every ten minutes, I saw that as pound signs above my head, that was time gone, that was money wasted. But I was probably losing more money sitting there getting aggravated at my computer, staring at a blank screen than what I would be if I come back in ten minutes, refreshed, had a drink, had something to eat, and I was in a better place. So I think from a mindset perspective, if you're not feeling it that day, creative work, that's fine, just do something else. 

    Mark Lofthouse: If you're not feeling creative, why not start working on an Excel sheet? Because a lot of the time, I find specifically for me, if I'm not feeling creative, I need to do something operations wise, or I need to do something finance or something that separates, exactly that. And even if you're literally doing something that is completely relevant, it's not actually anything that you should be doing. It really helps you separate yourself and then you get back straight into it. So I think from a mindset perspective, it's to analyse where you are. If you're not feeling it, go away for ten or 15 minutes, go back to it, otherwise you're going to waste a lot more time by sitting there doing that. Does that make sense? 

    Kelly Molson: Yeah, absolutely. Great advice. Mine's always just get outside. It feels like you get like that brain fog where you feel like nothing that you're doing is heading you in the right direction that day. So mind is always like, yes, get away from the desk, stick your head outside, take the dog out for a walk. If you happen to have a dog and a cat.

    Mark Lofthouse: That's literally what I do. I've got a dog, I take him out for 5-10 minutes just around the block, or I get the lizard out and play with I'll show you the lizard a bit, but I've got a lizard and I get him out and play with him in the front room. I just use something to separate myself. I know that sounds like euphemism. It is, genuinely. I'm just going to put that.  

    Kelly Molson: Pet podcast - we had Matthew on with Bug the Owl last week. Now we've got Mark and his bearded dragon. I've obviously put something out in the universe about guests with strange pets. 

    Mark Lofthouse: We need more animals in our lives. Don't we need more animals? 

    Kelly Molson: I totally agree, Mark. Yeah, good one. I love that. Okay, so hard work. Next one. 

    Mark Lofthouse: It's not easy if you want to get involved in the creative world, it is not easy. And I'm not going to sell this under any illusion that it's an easy task to do. You're going to sit in an office, draw a couple of bits, and then you go home and get paid a lot of money. That's not how it works. I'm quite transparent as a person. I'm more than happy to tell people that because I think I was naive when I started, especially graphic design wise. I thought, it's great. I can sit at home. I can just do a couple of designs per week, and I'm done. That's not how it works. It really isn't. And I learned that quite quickly. 

    Mark Lofthouse: And I think a lot of some people coming into this industry that I've met kind of are under either that illusion or under the mindset of, this would be great. I'm just going to be creative, and I'm going to have fun with work. Yes, it is fun, but there's a lot of hard work you need to put in. I think when I was starting out especially, it's really hard. Y You can prove that, you can write things. You can prove that you are good at customer service. How do you prove that you're creative? It's a really hard one to do. And I think when I started this, I started originally when I was 15, 16, when I started putting myself out there a little bit. But when I was 16, I used to think, "oh, this is fine. People are just going to believe that I've created". And it was a genuine mentality that went through my head. I was like, this is going to believe it. Yeah, this is going to know that isn't the case at all. 

    Mark Lofthouse: And I think I had to put myself out there so much that I ended up doing fake case studies, not representing that they were real, but just to show what I could do. So I put together some propositions for attractions. I did a lot of concept artwork. I ended up spending so much time that I became a full time job for a little bit that I was just putting myself out there on a piece of paper, because how else are you going to get a buy in? 

    Mark Lofthouse: And I think that's a lot of people kind of forget that with companies that they're purchasing your services. It is a business transaction, in essence, as well. So they've got to believe that you can do what you can do. If you went to Pesco and it was an empty wrapper and you took it out and you just had to believe that there was a sandwich in that, for example. Doesn't work that way, does it? You've got to prove that you can do what you can do. And my recommendation to anybody getting in it is spend time to work on your portfolio, spend time to work on creative concepts. Nobody might buy them. 

    Mark Lofthouse: I still, to this day, work on things what are just kind of a labour of love process, that I work on them because I like the idea, I want to get it out my brain, I want to get it on paper because you never know where it's going to be. I had a couple of years back, I sold some skirma's concepts to a client that I had when I was like 18 and it took that long for them to get signed off, but they've eventually they've happened and they've been produced. But my emphasis is expect to put a lot of work in to get where you want to because it's not an easy process. 

    Mark Lofthouse: And I think a lot of universities, a lot of kind of educational programmes will kind of instil the mentality a little bit of when you leave here, it'll be easy to get a job and you can do this, that and the other. Sometimes the harsh realities, that isn't the case sometimes. You've still got to put the effort in, you got to work so hard to get yourself out there and prove that you can do what you can do. Otherwise it's so hard, it's competitive to make it. You've really got to put yourself out there and put the effort into it as well. 

    Kelly Molson: Yeah. There's a big thing about being noticed as well. Earlier when I said about back when I was deciding what I wanted to do and do I go to university or just try and get a junior job?  

    Kelly Molson: I went down the junior job route because just felt that suited me better at the time. But competition was still really high for junior jobs because you didn't need the qualifications back then. They weren't as rigid about needing a university qualification. But then obviously the competition was a lot higher because there were more people going for those jobs and so you've had to put a lot of hard work in to even stand out in that part of the process, let alone like, what your portfolio looked like. Exactly like you, I spent so much time on my portfolio on projects that weren't real because I had to prove that I could do that role. But the first part of it was actually getting the interview in the first place, so you had to put in a lot of hard work about how you were going to be noticed. 

    Kelly Molson: What did your CV look like? In the end, I'll have to dig it out. I'll put it on Twitter, but my CV was like I wanted to be a packaging designer, so my CV was like the little mini boxes of Kellogg's, the special pack, what were they called? The pack that you get. So mine was one of those, but like the Special K, because obviously K for Kelly. So I did this special K box that had all of my information on it, but in the style of this little box of cereal. And then I put some cereal in it, put my covering note in it and popped like a gift in it as well, which sounds great, but then I got a few messages from people going, "Yeah, that just got battered in the post. And basically we opened the box, broken bits of cornflake everywhere." Okay. At least I made a statement right when you opened it. 

    Mark Lofthouse: Yeah, at least you got in touch. I think that's such a key point, though, isn't it? That actually, it's so competitive nowadays and I think I really feel for people trying to get in it. Don't get me wrong, I still find it difficult to kind of get some of them jobs off the line, or especially with the business creative as well. There's so many agencies that people are looking at using it's competitive to get these jobs, isn't it? We're all after the same pot of money from a client. In essence, it is difficult. And like I said, under no illusions do I want to make it sound as though you can just get one of these jobs by people believing in you. I think it's really key to put the effort in and I think it'll help you as well develop as a person. 

    Mark Lofthouse: When you talk about interviews, this is a true thing. I used to do fake interviews, so I used to get people that either relatives or distant relatives. It wasn't people that could throw me off or anything. I used to do fake interviews and things because how else are you going to get that experience? You can't, and those little tiny things, just get in touch with someone and say, “Could you set up a fake interview with me and you and ask me questions?” Because it's so different. Being in a scenario where you're faking it with friends and family, you're having a bit of a laugh, but actually sitting there, having that meeting with somebody and having that interview is so difficult. It's not a fun task, is it, for anyone? 

    Mark Lofthouse: So I think even doing fake interviews with things like just relatives or people that you may just know of and things, it's so important to get that experience because how else are you going to get it otherwise? 

    Kelly Molson: Yeah, that's really good advice. Yes, good. What you said about all these things, it's all about building your personal brand, is it? It's all going into, like, how much effort you put in is what you're going to get out of stuff. All right, cool. Third pillar, creativity. Obviously, if you are trying to develop a creative career in the theme park industry, you need to have a level of creativity about you. But what do you mean specifically about this pillar? 

    Mark Lofthouse: So, as you said, it's quite a key one, isn't it, to be a creative you need to have creativity. But I think what comes with it is exploration, research and doing so we can all have ideas. Every single person on Earth is creative to some extent. People can hone into that better than other people can, but everyone's got creativity inside them. It's so key to actually go and explore and do things and research and get other people's opinion on your creativity. Because I think we've all been there, where we've gone, “Oh, this is brilliant, it's a great idea”. And then someone else has looked at it and gone, I don't have a clue what you're talking about. I don't get it at all. 

    Mark Lofthouse: We've all been there and I think even I remember reading an article online and it was from an imagineer, and they were saying that actually sometimes that they've done it where they've gone, this is a brilliant idea. And all the team members have looked at it and gone, what on earth is that? I don't understand it at all from guest perspective. So in terms of creativity, it's about honing the creative skills that you have listening to and it kind of leads us onto the next one. But I think listening to feedback, getting that influence from people, but also going visiting attractions, going visiting places, absorbing everything from your surroundings and taking home key aspects of what was exciting about that. So think of the horse racing, for example. What can you take home? How did that make you feel watching that? 

    Mark Lofthouse: What was it about the experience that excited you about it? Or equally, walking in a forest somewhere you feel a certain way and it's really key to understand those feelings that you have and what causes them, because that helps your creativity along the line. So, like I said, we walk in the dog. I sometimes feel really calm and I don't know why. And then I'll kind of try and work out why I feel so serene. I feel really calm because if you ever want to embrace that in any of your creative ideas going forward, how do you get that feeling across? So then I think it's because I've just looked at this and it was brilliant. I've listened to this and it was the sound of birds and above and the leaves rustling together and you've got to absorb everything to be a creative. 

    Mark Lofthouse: I think you've got to just take inspiration from every single place that you can possibly get it from. And I think that's what is about a pillar to being creative. It's not to be ignorant and just believe in your creativity. You can always learn something, you can always get inspiration from other places. And it's really key to remember that, to just remember to spend time to focus on why you feel a certain way. If you enjoyed something, why, what caused it, how long did it last for? Why are you wanting to feel that again? How can you do that for other people? And it's just about creative owning on that creative. Does that make sense? It's a little bit of a waffle book. 

    Kelly Molson: No, it's brilliant advice. I totally get it. When you said about if you're putting yourself into a certain state, that level of calmness, understand what it is that's making that happen, because then you can apply that to the other experiences that you're designing. That summed it up perfectly for me. 

    Mark Lofthouse: I think it truly is the only way you could do it. I think, as creatives admittedly, I'm the same. Sometimes I think, "oh, this is brilliant, I'm on a roll." Now step away and come back and read what you've just wrote, because I've done it a couple of times. I look at it and go, “I haven't even got a clue what I'm talking about here. What on earth? What is happening?” And then I've thought it's because it's got no feeling down. I've just been writing down an idea because it sounds good, but what would I feel like if I was stood there? What would I see? What would I do? What would I hear? What would I smell? And it's really key to think about all that because then you can go, right, fundamentally, this is why that creative idea did not work, because it didn't have any basis to work. 

    Mark Lofthouse: You've got to come up with all of these little idiosms and little ideas to think of why things have got to work in the future. But it's so key as a creative, I think sometimes we can all rely on just our creative brains going, yeah, I know that works from the past and all this works from the past. Think of something fresh every time you do it. Think of a different approach and put that feeling in there as well. 

    Kelly Molson: And then our final pillar is feedback. So you touched on this a little bit earlier about asking for feedback. I think being open to the feedback that you receive is quite important as well. Right. I think there's definitely well, I mean, maybe I don't know. I don't want to be generalist about this, but I think that there has been kind of two mindsets about graphic designers. You often come across some graphic designers and can be a bit precious about what they've done. 

    Kelly Molson: Like, we've all met them, Mark, many of them are my friends, and you spend an awful lot of time on some of these things. Sometimes you can be a bit precious about what you've done and you get some negative feedback on it and it can be soul crushing at the time. But I think you've got to be open to the feedback that you're receiving because you can always make something better. 

    Mark Lofthouse: Absolutely. And like I said before, you can always learn from people as well. And it's so kind of key to remember that. I think there's two things, especially as a designer, you either go down the art route, where actually a lot of the work that you're putting out there is just your personal work and you want to just share your creativity and your art. In that case, you've got to remember that everyone has an opinion and they will earn it. That's number one thing. And I think the second one, if you're working for a client and a client comes back with feedback that you do not agree with, you've got to remember they're paying you. At the end of the day, they're the client. You might not agree with their comments, but you've got to take them on board. 

    Mark Lofthouse: And I think we've all been in that position doing commercial design, whether that is a themed attraction, themed experience, or whether that is a graphic design or art, whatever that may be, where we've got feedback and just looked at it and gone, “You don't know what you're talking about.” Which is fine. They're not meant to. They're showing their opinion and saying, this doesn't work for me because of this reason. And they might not have your background in graphic design, they might not have your background in themed attractions, that doesn't mean their opinion is less valid than yours. And I think it's so key. I went through a phase where any critical feedback I got, “I was like getting the hoof over it.” But you know what? It didn't do me any well because I lost clients over it. 

    Mark Lofthouse: I have clients that I loved working with that wouldn't use me again because of that phase that I went through. But I needed to go through that phase to get into the phase that I'm in now, which is take any feedback on board. That's fine, take it on. Because everyone has an opinion. And actually, what some people bring back, even if they're not qualified, so to speak, in what you do, I bet they've got some good ideas that actually you go, yeah, that's really good to work with. I think one way I always work with clients to kind of assist from the feedback point of view. And I know the business creative do it really well. Is it a collaborative approach with working. 

    Mark Lofthouse: So at the beginning of the process, you will speak with a client and get their ideas on board at the beginning of it. And I think it's really good because then you get the buy in from the client as well. They'll say, "We like this colour, we like this design, we want this feeling from it." But by doing that, you get the basis of the client working with you at the beginning and not you working for them. And it's really key. I think creativity and collaboration go hand in hand. You need to have that collaborative effort, otherwise it becomes a dictatorship of creative beliefs. And that's not what anything should be. You should be working with a client on a collaborative level to say, “Yes, I'm working for you, but we're working together to get this outcome and that's where you need to be.”

    Mark Lofthouse: Whether that's graphic design, whatever is themed attraction, immersive experience. But by getting on board at the beginning of that process, you alleviate any of the pressure issues with the feedback along the way because you're working with them to develop these concepts. And by doing that, you're eradicating anything really contrasting towards the end of the project or any sign off periods that you have. 

    Kelly Molson: Yeah, great. Mark, great advice. I think we've all been in the position where we have taken some feedback from a client before and taken it away, probably pulled her hair out, felt like we wanted to argue, but then had a little word of ourselves and gone, “Okay, well, how can we work with that?” And it's about evaluating every situation that you're in where you're receiving the feedback. And like you say, there are going to be elements of the nuggets from that feedback that actually will be really positive and we should talk about. But I think there is what you said earlier is absolutely right. You do have to take a step back and go, the client is paying for this. Ultimately we are in a commercial contract here and so how far do you take it? 

    Kelly Molson: But I do think that there is always scope to push back if you genuinely think that the feedback that we received is going to have a negative impact on the outcome and the objectives that the client wants to achieve. So I think it is worth stating that, but you are absolutely right. There has been times in the past where you kind of forget that actually someone is paying for this and we really need to do the right thing here. 

    Mark Lofthouse: Like you said as well, I think that when I talk about the collaborative approach, obviously that isn't just the beginning of a project that's through it. And by collaboration that does mean pushing back on certain elements as well. And that is part of a collaborative team. You aren't just say yes to everything, or no, full stop. You work with a client to say, "Okay, I'll get your idea, but how about if we did it this way instead?" So you still get your creative position in right? You still get the extent of what you want from a creative delivery, but the clients getting the product that they want and it's so key to kind of work that way. I used to be kind of critical with feedback. 

    Mark Lofthouse: I used to, like I said at the beginning, think, “You don't really know what you're talking about. I know as a designer, I know what I'm doing. I've done this countless numbers of times. I know what I'm doing.” But sometimes people just need explanation as well as why have you come up with that. And sometimes you'll read an email and emails are the devil's work. And I will always say that, because you read much more into an email than you should do. Everyone does it, but you'll get feedback. And instead of looking at that and going, "Oh, what do they mean by that? Or is there any way that I can explain myself that you start to type back furiously". Don't do it. Always walk away from an email. And it's only in probably the past year that I've started doing it more. 

    Mark Lofthouse: I'll get an email, come through and I think, I don't like the tone of that. I don't like this, that the other. And then I got, right, walk away from it. I'll come back and then go, “Actually, the tone is absolutely fine, I was overreacting.” Because you're not prepared to get that email coming in. So you're always on the back foot, you're always expecting the worst because you can never read what anyone's going to say. So I think with that as well, if you get any sort of feedback along those lines, try and jump on a call, try and jump on a Zoom call, try and jump on a Team's call, whatever that may be. Because seeing people's facial reactions as well really helps in terms of understanding where they're coming from with things. 

    Mark Lofthouse: And you can obviously explain it a lot better. But, yeah, in terms of feedback, make sure you're getting the feedback, but also feeding back on that feedback to yourself to think, "Should I respond? Do I need to respond that way?" No, always have feedback on the feedback. That's what I think. 

    Kelly Molson: I love it. And such good advice. Right, great. We've covered the four pillars. Mark, we're coming towards the end of the podcast. I've got two more questions for you. One, other than email is the devil's work, what would be the one piece of advice that you would like to share with anyone who really wants to start their creative career in theme park industry? 

    Mark Lofthouse: This one is a bit controversial, but never fall in love with an idea that you have. So I learned this a long time ago now, when I first started, especially Danny Scare Mazes and Halloween events, because it's what I love. I absolutely adore into these type of events. I really fell in love with the ideas that I was creating and I just put my whole self into it and I thought, this is a brilliant idea. And some of the clients that I was working with didn't think that. And it hit me hard, really hard. And I think you have to obviously believe in what you are putting forward. 

    Mark Lofthouse: I'm not saying that you've got to believe in the product that you're positioning to a client, but do not fall in love with it where you can't take this criticism on board because it hits you very hard. It's. Like getting punched in your stomach, isn't it, when you fall in love with an idea and then someone comes back going, “I really don't like this.” And you've really got to assess yourself with it. You've got to position yourself in terms of, yes, I believe in the product, but also it might not be right for other people because other people have different opinions, they see things from a different perspective. So I think, yeah, never fall in love with your own idea is probably a key one for me. And it's something I've stuck with for years, since learning that lesson long time ago. 

    Kelly Molson: Learn it the hard way, Mark, but a good lesson to learn. Great, thank you. Right, we always end the podcast with a book that you'd love to share. So something that you love that you're really happy to share with our audience. What have you got? 

    Mark Lofthouse: Yeah, so I've actually got it. I've got it behind me. I'll move my head. But it's the Immersive Storytelling book and I think it's been covered by so many people, but it is brilliant. It's written by an ex imagineer. I think, actually, she's still a Disney imagineer named Margaret, and she walks you through her vision of how to tell a story correctly in terms of an immersive environment. And it's just so well done, because she doesn't just say, it isn't a case study, this is what I do, this is how I do it. Because you can't do that storytellers, all tell stories in a different way. But what she does is tells you her philosophy of how to think about storytelling in an immersive environment. I literally got through neenoff the full book in an evening. It just engrossed me straight away. 

    Mark Lofthouse: It's brilliantly written, really friendly approach to it, but I can't recommend it enough. It's called Immersive Storytelling. And it's brilliant. I really recommend it to anyone. 

    Kelly Molson: Amazing. Great book. We have not had that one recommended on. We have some really good book recommendations recently. Listeners, as ever, if you want to be in for a chance of winning that book, if you head over to our Twitter account and you retweet this episode announcement with the words, I want Mark's book, then we'll put you in the draw and maybe you could be the lucky recipient of it. Mark, it's been so good to chat today. Thank you. I feel like we've got a really similar background, so we should definitely chat again at some point about our horror stories of feedback and client feedback and falling in love with projects that clients should love and then they hate. 

    Mark Lofthouse: Thank you so much for having me on as well. I think it's so good just to chat with people about what you do and about how you sort of think about things. I think we're all guilty, aren't we, of just going, “Oh, I work doing this and carrying on with it.” But it's really nice, actually, sometimes just to open up about where you started and hear other people's stories as well. So thank you so much for thinking of me and I really appreciate being on here as well. 

    Kelly Molson: No, you're very welcome. It's been a great chat and we're going to put all of Mark's contact details in the show notes, so if you want to have a chat with him about any aspect of this, which he's really passionate to, talk about it. So if you're starting out or you happen to be a client that's looking for creative work, then you'll be able to contact Mark with all of these details in the show notes. So thank you. 

    Mark Lofthouse: Thank you. 

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

    The 2023 Visitor Attraction Website Report is now LIVE!

    •  Dive into groundbreaking benchmarks for the industry
    • Gain a better understanding of how to achieve the highest conversion rates
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    Closing a visitor attraction and the opportunities that brings, with Mike Coe

    Closing a visitor attraction and the opportunities that brings, with Mike Coe

    Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is  Kelly Molson, Founder of Rubber Cheese.

    Download the Rubber Cheese 2022 Visitor Attraction Website Report - the first digital benchmark statistics for the attractions sector.

    If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website rubbercheese.com/podcast.


    If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned in this podcast

    Competition ends July 31st 2023. The winner will be contacted via Twitter.

     

    Show references:

     

    https://bristolzoo.org.uk/

    https://www.wildplace.org.uk/

    https://www.linkedin.com/in/mike-coe-mba-943a7985/

     

    Mike Coe (MBA), Commercial Director: 

    Mike has over 20 years’ experience working in commercial and leadership roles within both charity and the private sector. Mike joined the Society in December 2021 and is responsible for the commercial and public engagement strategy.  

    Previous to joining the Society he was CEO at the Friends of Westonbirt Arboretum developing funding strategies and vision delivery in conservation, education and participation at the National Arboretum.  Before that Mike was also CEO of Arnos Vale, leading the successful restoration and sustainable financial transformation programme within the iconic heritage and wildlife estate. 

    Mike also led the relaunch of the Bristol Aquarium alongside leading successful consultancy projects supporting organisational change and delivery within the visitor economy.

     

    Transcriptions:

     

     

    Kelly Molson: Mike, thank you so much for coming on to Skip The Queue today. It's lovely to see you. 

    Mike Coe: Thanks, Kelly. 

    Kelly Molson: We are recording on a very snowy March day, but Mike and I are inside in the warm, so we're quite happy. 

    Mike Coe: Yeah, well, still got a bit of snow outside at Wild Place. We had loads yesterday and had to try and shovel that all off and get the site open, ready for the visitors. Our visitor services team were out moving water around the site and shoveling snow, but it's all pretty much melted away now, so it's still quite wintry looking out there, but, yeah, not so slippery. 

    Kelly Molson: There you go. The visitor experience team, they're the heroes of the day. Right, Mike, we're going to start off with some icebreakers, so I want to know if I could gift you a month off tomorrow and you could travel anywhere in the world. I know, right, please, let's put that out of the universe. Where would you go? 

    Mike Coe: So when I left university, I actually travelled around Southern Africa. So I spent some time in Botswana, Zimbabwe, Namibia, South Africa. Really enjoyed my time there. I was teaching there and working in a rhino sanctuary and did a number of things out there and always wished, always wanted to go back. I'll be back all the time, but actually, I never got the opportunity to head back there and then had children. You need a length of time to get out there. So, yeah, if I had a month, I would definitely go back and sort of retrace those steps and just see how much things have changed over that time period, from sort of 2000, 2001 to sort of where we are now, sort of 20 odd years later. 

    Mike Coe: So, yeah, I think I'd love to be able to do that and take my time and travel those areas. I'm a massive fan of the culture over there, but also, as you're probably not surprised, the wildlife over there, so it'd be a great chance to see how that's changed and transformed. 

    Kelly Molson: Amazing. Would you go on your own or would you take kids? 

    Mike Coe: I think I'd probably go on my own. Kelly, boy, I think as much as I'd love it, my little boy loves an adventure. Charlie I just think, yeah, sometimes, you know what I mean? It's having to think about them while you're trying to discover the place. Might be getting away a bit. 

    Kelly Molson: Yeah, I hear you. It's funny because we've always said if we were lucky enough to have children, they would be part of our travel adventures as well. Now I'm like, yeah, maybe not. I changed my mind on that.

    Mike Coe: Keep your eyes on them, as well as what's going on. 

    Kelly Molson: Great. Okay, if you were in a karaoke booth, what is your karaoke go to song? 

    Mike Coe: Probably Bon Jovi's Living on a Prayer. You can imagine that after a few drinks, microphone on hand, thinking you’re a Rock Gods, melting that one out. It’s a classic. Classic’s spud a goody.

    Kelly Molson: I feel like if you're going to do karaoke, you've got to do a crowd pleaser that everyone knows the words too and then they carry you along, Mike. 

    Mike Coe: Absolutely, you can't go into karaoke singing a song that you can sing. It has to be something that you literally can't hit any note on. And that's definitely one of those for me. 

    Kelly Molson: We could do karaoke together. We're on the same level of karaoke skill here. Right, last one. Can you share with me one of your irrational fears? 

    Mike Coe: Oh, cool. That's a good one. Actually, mine is always I would say it's about people letting people down. So I think when you sort of move up and you're in leadership roles, you're aware of what you can do. But it's always that sense of or fear of, have I done something? Have I let other people down? I can let myself down, but it's that letting other people down. So I do think I take great pride and passion in supporting teams, and if I feel I've let them down, I think that's the thing that hits me the hardest, if I'm honest.

    Kelly Molson: Would you say, because this is one of my biggest challenges, because I think I'm like a certified people pleaser. So one of the things that took at the beginning of this year was I need to be careful about things that I say yes to, because I put myself under a massive amount of pressure when I do that, because I don't want to let people down all the time. So I've started to kind of just take a bit of a step back and go, “Can I do this? I really want to do this. But do I have the capacity for this? What pressure is this going to put on me this year?” But that is one of my biggest things, is a fear of letting people down because of that. 

    Mike Coe: Yeah, and I'm the same. And you do have to end up setting boundaries, and it's only you have to set those boundaries because by saying yes too much and doing too much, ultimately you are going to let people down. You just don't have the capacity to do a good job. And I think we're all guilty, everyone's guilty of taking too much on because you just want to do a good job. But actually, it's that setting those boundaries and actually understand that it's okay to say no as long as there's a reason for that. 

    Kelly Molson: Yeah, absolutely. Boundary is the word of the year, I think. Thank you for sharing that. Right. What is your unpopular opinion that you've prepared for us? 

    Mike Coe: I know, and I didn't know where to go with this one, to be honest, because I've got quite a few. And this one, and I'm going to apologise now because I've got many Parisian friends. We work with some here as well. But I just think that Paris is a little bit overrated, Kelly. And I know, like I said, I've got so many friends from France and Parisians, and they've tried to convince me. I've been there a few times, but for me, it's just expensive. I always seem to end up with bad service there. I had my wallet stolen there once. I suppose that set me off on a bad foot. 

    Mike Coe: And then seeing some of those sort of images, the sites that you've been expecting, and reading books when you're younger, and then when you get there, they're just not quite for me and for me, just wasn't quite what I had expected. So, yeah, it's going to be an unpopular decision and an popular thing to say, but I just don't get Paris and the romanticism around Paris, and maybe I'll be convinced as I go in later into life, and somebody will take me there and I'll see it for what I should. But, yeah, Paris is overrated, Kelly.

    Kelly Molson: Paris is overrated, statement. I really like this one. I don't know how unpopular this is going to be. Interesting. I just got back from a conference, actually, where there was a Parisian speaker who was really funny. He does a comedy show in Paris about Parisians and their culture. And he said, “Yeah, we are rude. We are openly rude, and we celebrate in being rude.” And I thought, “Well, okay, yeah, at least own it.” 

    Mike Coe: Yeah, maybe I don't get that. Maybe I should just accept that they are rude and just live with that. 

    Kelly Molson: Yeah, go with that expectation. Again, that's a very sweeping statement, and that may not be my opinion. Just putting that out there. That was what the comedian was telling me. 

    Mike Coe: I will add to it to any Parisian friends of mine watching this, I love you all. 

    Kelly Molson: Mirabelle from Convius will be listening to this, I'm sure. And I adore you. This is, again, not my unpopular opinion. Thank you. That was a good one. Well, let me know what you think, listeners. Let me know if you're sharing Mike's, how do we get Mike's unsatisfactory opinion of Paris? 

    Mike Coe: Yeah, my one star TripAdvisor review of Paris. 

    Kelly Molson: Okay. Right. I'm really glad that you've come on the podcast today, Mike, because we are going to talk about something that we've never talked about on the podcast before and that's about actually the decision to close an attraction. Sometimes we're talking about attractions opening and all of the amazing things that they're doing, but this time we're going to talk about an attraction closing. So tell us a little bit about your background and then we can start to talk about what your current role entails and how you got to that decision. 

    Mike Coe: Yeah, I've been in visitor attractions now since around about 2010 and then earlier through my studies, I studied leisure and tourism as well, but really got back into visitor attractions after a break, actually, with BP in their graduate scheme for a while. And I launched or relaunched Bristol, well, what was then Blue Reef Aquarium, but rebranded and relaunched Bristol Aquarium in Bristol, which was a great one for me, to be honest with you, launching a new product, new brand and a really nice new attraction for Bristol. So, yeah, growing and developing new attractions, certainly for me. And then on there, I was brought in chief executive of Arnos Vale, which is actually a cemetery in Bristol, but we was scheduled to close and we got some Heritage Lottery funding to reopen that as a heritage site, events as well going on there. 

    Mike Coe: So were the first people doing events in a cemetery as a heritage site, as a museum, and we found a sustainable model for it financially to actually make it pay for itself. So this heritage site would save, secured, rebuilt with the Heritage Lottery Fund money and really a great success story of developing another new visitor attraction in Bristol as well. Then over to Westonbirt the National Arboretum, supporting Forestry England in the development and growth of Westonbirt the National Arboretum and some great new developments there. So always growing new commercial opportunities within visitor attractions. And then this opportunity with Bristol Zoological Society, which is very different, of course, because I hadn't closed a visitor attraction before. 

    Mike Coe: But, yeah, that was what I moved over to Bristol Zoological Society to which, although I say it's about closing Bristol Zoo, it was a lot more than that, of course. So it's the closure of Bristol Zoo Gardens after 186 years, but actually the future and the positivity for the society that brings, because we also own an attraction called Wild Place Project. And the sale of the proceeds from the sale of Bristol Zoo Gardens that's going to be moved into, ploughed into the Wild Place Project with a brand new zoo for Bristol in effect and really reimagining what the zoo of the future should be. So, yeah, that's where it's gone from growing new visitor attractions to closing one and developing another one. 

    Kelly Molson: Yes. So it's come full circle, isn't it? We started off that quite negatively, didn't we? But actually there's some really incredible opportunities that are coming from this experience. So we're going to start kind of at the beginning part of it, though. So, like you said, Bristol Zoo closed in September 2022 after 186 years. Got absolutely phenomenal. What was the decision behind it? What was the reason for that happening? 

    Mike Coe: Yeah, it's one of those decisions, I think if you were to ask the Trust now, they probably should have taken earlier, in my view. So for a number of years, Bristol Zoo Gardens had been its revenues have been reducing and then in decline. So it had been losing money for a number of years over the decade before it. And it's a bit like that Region Beta Paradox. Have you heard of that?  And actually, what the Region Beta Paradox says is essentially a theory that sometimes the worse things are, the better the final outcome will be because you actually act on it and you actually make a change and you do something about it. So the recovery can be a lot quicker from a much worse situation. That worse situation, of course, was COVID. 

    Mike Coe: So that really hits the charity reserves, in effect. And really, at that point, that decision had to be taken that they could no longer take the losses from Bristol Zoo Gardens and the site itself was crumbling. So the amount of investment that would have been required to restore Bristol Gardens as a visitor attraction, that wasn't falling effectively, the infrastructure was crumbling, so it would have taken a huge amount of investment to keep the site going in a space that had reduced visitor numbers year after year after year. So that was kind of the financial and commercial decision to close it. But the other thing, of course, is that Bristol Zoo Gardens was a twelve acre site, so quite a small inner city zoo. 

    Mike Coe: Welfare standards amongst animals have changed from where they were 186 years ago into what size enclosures animals need for their welfare now. And Bristol Zoo Gardens, great space, but unfortunately just was too small to be able to provide the levels of welfare standards that are required now in zoology. So we're over here at Wild Place, ten times bigger than the sites at Bristol Zoo Gardens and the ability to develop enclosures far bigger than we were able to be, able to do at Bristol Zoo Gardens. So it wasn't just this commercial decision that we had to close the zoo. It's also, quite rightly, an animal welfare situation. 

    Mike Coe: And what we can offer here is much better space and the chance with the money from that, the chance to develop a brand new type of zoo over here at Wild Place, a zoo of the future, where animals that we work with are involved in our conservation projects around the world. So it's not just about putting animals in for entertainment, it's about actually the purpose of those animals in terms of conservation and their conservation status. 

    Kelly Molson: Let's talk about that then, because I'd love to know kind of what the vision is for what you're now kind of building on and that kind of positive aspect of it. 

    Mike Coe: Yeah. And I think we start off it is about the animals that we have in the New Bristol Zoo. And the New Bristol Zoo will be developed with the sale of Bristol Zoo Gardens over the course of the next five to ten years. And the enclosures that will be here at first are much bigger, so the animals are in a more natural environment. So almost as you're walking through the gates, you're arriving somewhere other that you're almost on an on foot safari. So, you know, the traditional type of zoo. And another controversial thing I'll say is I'm not a big fan of traditional zoos, so I'm not a massive zoo fan. Certainly the modern zoos and the way we look at it is certainly the way to move. 

    Mike Coe: And that's making sure that there's much bigger enclosures, that you're stumbling on those animals, you're not just looking from fence to fence that you actually have to do a bit of work while you're here to see those animals on foot. So this “on foot safari”, that's going to be a theme that sort of overrides what goes on here. The species of animals that we have here are going to be involved in the conservation projects that we have around the world, be that Africa, Philippines, we have a number of projects around the world and we're going to have the species here are the species that we're involved in those conservation projects. So actually, this is just going to be an insight into the world of field conservation, our in situ work. 

    Mike Coe: So in situ means the work you do out in the field on those projects. So this is going to be an extension of those in situ field projects that we have out there, working with the same species of animals. We're also going to have a conservation campus. So within that campus, we're going to have university students who are involved in direct conservation work. They're going to be here on site, so our visitors are going to be able to walk through that campus as part of the visitor journey. So those students are going to be there interacting with our visitors. It's going to have a breeding centre, so they're going to see the breeding work that we do both here that supports the conservation work around the world. 

    Mike Coe: So it's that whole what we do in the field, what we do here, and the breeding centre, linking that all together on this on foot safari. So something completely different to a standard zoo, I would like to think. 

    Kelly Molson: What a phenomenal experience for the guests that's coming along as well. Because the opportunity that they could bump into students that they can talk to about their education path and what they're doing and the conservation aspects of there, that makes that visit even better than it would be just if you are just going to visit a standard zoo. 

    Mike Coe: Exactly that. And what we realise is that if we want to save wildlife, and our vision at Bristol Zoological Society is to save wildlife together, we realise that we can't do that in isolation on our own. It has to be together, it has to be changing behaviours of the people that come onto the site. And a large proportion of those people that come on site are young people. We attract young people. So it's changing the behaviours of those young people for them to make correct, positive conservation decisions. And you're right, you talk about them engaging with those students as they're on site. We want them to become adventurers for the day when they walk in, so they almost become a conservation hero as they leave the gates. They come in as a visitor, become an adventurer and leave the gates as a conservation hero. 

    Mike Coe: And that's what we want to do. We want everyone to come away with this impression of what they can do at home to make real world changes. You're going to come and visit. 

    Kelly Molson: You absolutely sold that into me. Like, I'm there. I want to be an adventurer. 

    Mike Coe: We'll get everyone wearing those Indiana Jones style hats as they come in, so they feel the part. We'll get our public engagement team coming up with some really exciting ways to make them feel like they're suddenly out on their in situ adventure. 

    Kelly Molson:  Perfect. I can absolutely rock that hat. And I'm sorry I interrupted you mid flow, but I was like, “Gosh, yes, I'm really feeling this”. And I was like, the buzz that there is around this is quite tantalising. 

    Mike Coe: Exactly. And it all relies once we get the sale of Bristol Zoo Gardens, then we can really start to make this vision and become a reality. And it's much bigger than just Bristol. It's this global conservation emergency that we're in that we'll feel like we're a part of and it's great that it's in our city. Bristol is known for being quite different in the way it looks at things. We're a great city, we're an ingenious city, and it's going to be great to have a zoo that does things a little bit differently, a bit like Bristol tends to like to do. 

    Kelly Molson: Definitely, yeah. The ethos of Bristol is definitely different. This is amazing. So an incredible vision that you have there. Genuinely, there is an excitement there. I can feel it as you talk about it and the passion for it. I just want to go back a little bit, though, because I guess it's been quite a difficult decision to make from a financial perspective, anyway. And from a heart perspective, you're going to have a lot of team that have worked at Bristol Zoo for many years. And I know you weren't there from the start of this decision making process. But how did you go about communicating these decisions to the team and what was their reaction? 

    Mike Coe: Yeah, like I said, I wasn't there when the initial announcement that the zoo would be closing. I know that it was an incredibly difficult decision, both making that decision, but also how that was communicated with staff. And the staff are clearly the first to be told before it was made public. And you think you've got a number of staff who have been there 30, nearly 40 years at that time. So it's dealing really sensitively with all the staff, especially those that have been there that time. And then you've also, unlike, I guess, other attractions, where you probably don't have as much attachment to the product, not that I'm calling the animals a product in a museum, you don't quite have that same attachment. 

    Mike Coe: You've got keepers that have been working, say, with the gorillas for a decade, so they've seen them grow up and work with those. So you can understand how gut wrenching it must have been at the time for those stuff and how sensitively this had to be dealt with, because it was a decision that clearly nobody wanted to take, but ultimately had to take. And it was communicating that now. I was there when the actual final dates of a date closure for Bristol Zoo Gardens was announced, the 3rd of September being the last day. So I was there and we brought everybody into a big town hall and told all the staff that 3rd of September was going to be the final day. 

    Mike Coe: And you go through this curve of emotion, this acceptance cycle, and that first stage is real despair amongst a number of the staff there and working and developing those through that, then there's that acceptance and then realisation of how we do that. Clearly there are as we move from two zoos to one zoo, there were some people that had to move on, unfortunately. But the good thing is we managed to do most of that through voluntary redundancies. So there's very talking ones or two where people were actually made redundant. The voluntary scheme meant that a lot of people made those decisions themselves, luckily. I guess we're kind of still just on the rise of that curve now. 

    Mike Coe: So even now, although there's this great positivity around the future, there's still people still trying to get used to having moved over from Bristol Zoo Gardens and over to the Wild Place. And we'll continue to work with those people as well to make them see the vision of the new Bristol Zoo in effect. 

    Kelly Molson: Yeah, because my next question is general public and what their reaction was, and I guess it's a very similar reaction.

    Mike Coe: I think, absolutely. When you're a zoo which is at the heart of a city or a society that's a heart of a city, then you're right. It's not just that the staff that work there. Visitors have been visiting the zoo. I remember I was there throughout the final closing weeks and we had people travelling from not just around the country, literally from around the world, to say their goodbyes from Bristol Zoo Gardens, people that have been visiting for 70 years. I had one talking to and just, I guess, more stoic understanding the reasons why it was closing. But still that sense of nostalgia, and that's what came out in those last few weeks, that sense of nostalgia, what the zoo had done for the city, really, and these people as well. 

    Mike Coe: But actually what I did get was this overwhelming sense of people understanding actually what it is time for Bristol Zoo Gardens to close. It is too small in terms of welfare and these animals and these enclosures that ultimately were just too small for them. And people got the sense that actually time moves on. And what was right for a city centre zoo back in the 18 hundreds is now not what's right for the modern world. So there was that great sense of acceptance at the end. The good thing is that Bristol Zoo Gardens will, within our plans, be reopened as a development, which will still have the parks and gardens open, so people will still be able to come and enjoy the parks and gardens. I think that's the most important thing is what people said. 

    Mike Coe: "We still want to be able to see some of the old monuments, we still want to be able to see some of the old park." Well, they were going to be able to do that, which is really exciting. They'd be able to see the old monkey temple. A number of those items are listed. The entrance building itself is listed as well. So the entrance building is going to be turned into something called the Clifton Conservation Hub. So there'll still be conservation work. We do a lot of conservation work around the Avon Gorge and Downs wildlife project. So Avon Gorge and Downs is a site of scientific and conservation interest, while the hub of that is going to be within the entrance building when the developments finish. 

    Mike Coe: So conservation work and wildlife conservation will still go on at Bristol Zoo Gardens, in parks and gardens, and then in the wider Avon Gorge and Downs. 

    Kelly Molson: It's really good to hear that as well. And I guess one of the things that we always talk about from an attraction perspective is how many memories are made at a visitor attraction, regardless of whether it's a zoo or a heritage, a park, et cetera. So it's lovely that the reaction from people is we still want to be able to see these places because they've got great memories for us. We've taken our children there, we'd love to be able to go back there ourselves, and that's wonderful. And I think, on the other hand, as well, what's really good is that the message around conservation and welfare of animals is obviously a very positive one and very clear one that you've been pushing out, because that's what people have accepted about the change that's going to happen now. 

    Kelly Molson: So that's a real positive that feeds into the vision for the new attraction. 

    Mike Coe: Absolutely. Like I said, we ran a campaign at the end called The Zoo and You or You and the Zoo, I think it was, and it was really just people sharing all those memories and all those pictures. Like I said, understanding that actually walking with an elephant or whatever they used to do is not something they can do now, but celebrating that as something that was done in our past and being a part of that, but understanding that actually we do have to move on. 

    Kelly Molson: Yeah, talking about moving, actually, while we're on that subject. So we've talked about the kind of the financial and the emotional decisions that have gone around this, and we've talked about communicating to the people and how from a team perspective and from the general public, let's talk about the animals, because I can only imagine that this is a logistical nightmare. How do you move a zoo? How do you move a giraffe down the road? How does it even happen? 

    Mike Coe: Yeah, we'll come back to how do you move a giraffe, I guess. But the first off, there are literally thousands of individuals at Bristol Zoo Gardens and a number of those animals are coming with us, but the majority of those are going to other institutions. So I think the first thing to explain, and I get this asked a lot, I'm still relatively new to zoo, so it's something that I'm still learning and it's that we don't actually within zoological societies around the country, in Europe and the world, we don't own our animals, they don't belong to us. They're coordinated through a network of institutions, European Institute of Zoos and Erza have EP coordinators. Those coordinators coordinate those animals all the time between institutions because they're involved in breeding programmes. 

    Mike Coe: So you'll get breeding recommendations and the animals will be coordinated by those coordinators from the receiving donating Zoo to the receiving zoo because of breeding recommendations that have been flagged up. So animals are always moving in between institutions anyway, those member institutions, so we don't own those animals. That said, of course, this was a number of animals moving all in one go, or a lot of animals moving won't go. Some of those animals are still remaining at Bristol Zoo Gardens while we build their new enclosures at Wild Place, and we'll move directly from Bristol Zoo Gardens over to Wild Place. So the gorillas, for instance, will be at the Bristol Zoo Gardens for a little while longer yet, and so we've built their enclosures. 

    Mike Coe: So once those coordinators have got those recommendations of where those animals go there's, then the paperwork has to be done, those medical inspections, certain animals, depending on the size. Have to be trained for a move. So we have to train those animals before they can move, to be able to go, if they're going into crates, to be able to comfortably go into those crates and the trains to be able to do that. So there's actually, arguably, at the closure of a zoo, there was more work for the keepers than ever before. And the coordinators doing all of that work, moving them on. And we've moved on a large proportion, literally thousands of individuals. Admittedly, some of those thousands of individuals are insects and fish and things like that. That kind of bumps the numbers up a bit. 

    Mike Coe: But you can understand there's still an incredible amount of work that has to go on between both the society giving and the one receiving the animal, between those. So all of that work goes on in the background of paperwork. Brexit god love it. Does mean that if you're moving something over to Europe, instead of having just to do one piece of documentation and paperwork, each country around Europe would require its own documentation.  So the paperwork minefield that we now have to do if we're moving them out of the UK. So a lot of ours we've tried to keep within the UK, just for those reasons as well. 

    Mike Coe: And then, obviously, the medical checks on those animals, you can't move them if they're not healthy to move as well, the medical stuff. So I guess when you say, how do you move a giraffe? I guess then that adds even more logistical implications. What are a giraffe? About five metres tall. So I guess avoiding low bridges on a giraffe would be the most important one. But also, again, even with a giraffe, that same process of the coordinators finding the right breeding recommendations, you've also then got to have the right transport. So specially licensed transport companies that are licensed to move animals would have to be found, I guess. I've seen the crates that they moved. I think our giraffes here at Wild Place, they came from Amsterdam, I think. And the crates that they obviously move in, especially designed crates for giraffes. 

    Mike Coe: There's probably not many of those out there that you have to try and coordinate as well. So, yeah, those big crates and the animals have to be trained to go into those crates comfortably and those moves happen. One of our animal team does have a presentation on how to move a hippo, and it is the most interesting presentation of logistics that you can possibly imagine. 

    Kelly Molson: We need to see this presentation, pop it in the show notes. 

    Mike Coe: How to move a hippo. 

    Kelly Molson: That blew my mind. I've got so many thoughts about that. I hadn't actually considered how many animals would be involved in breeding programmes. So I think my mind always goes to Pandas, because it's one that's talked about quite a lot on the news. We always talk about panda breeding programmes, but yeah, I hadn't really considered the fact that the zoo, it cares for those animals, but they're not the owners of those animals and there's so many different places and variables involved in where they go and what they do next. It's crazy. 

    Mike Coe: Yeah, and we also, obviously, I mean, our keepers have to visit those institutions that those animals are going to make sure that they're happy as well, so it's not just the coordinator. So we visit all of those centres and we review and check and make sure everything is right for those moves as well. We wouldn't let animal go unless were absolutely confident that the receiving institution had everything in place for them. 

    Kelly Molson: Percentage wise, how many animals are coming across to the Wild Place and how many are kind of going off and going to different places. 

    Mike Coe: So as a percentage, it's quite high, but that's because within our breeding centre, a lot of the ectotherms, insects, lizards, fish are coming across into the breeding centre, so obviously that makes a large proportion of those. And it's interesting when people think of animals, they always think of the large, cute, those iconic, charismatic animals, but actually that's a very small proportion of the numbers that are held in zoo. So of those animals so we've really only got the gorillas, I guess you would say, moving across immediately over to Wild Place. And largely because, as I said right at the start, we want to be working with those species that were involved in our conservation projects around the world. 

    Mike Coe: So a lot of the animals that come to Wild Place will be from other institutions where they're animals that we're working in, those areas that are critically endangered, that actually have a conservation value to be in zoos. They're not just there for entertainment purposes, like I said. So very few of the animals, the gorillas being the prime example of one where we are working with those in the field and endangered, so we are bringing those across. So a lot of them will not come from Bristol Zoo, but from elsewhere. 

    Kelly Molson: I guess you need the time to be able to build the enclosures as well for them in a responsible way. And this is the final kind of piece of the puzzle, is planning for the development, like, how are you kind of developing the existing Wild Place site to accommodate all of the new things that you want to do? 

    Mike Coe: And it is like a massive jigsaw with 100,000 moving parts of trying to make sure that we move the right things at the right time, open up the right areas at the right time to make sure that the visitor flows work. That the infrastructure that's required because obviously, as we open up large areas of Wild Place, we know there'll be an influx of visitors. You need things like car parking, toilets, cafes, all of those sort of secondary things that make sure that the visitor can have a great day. It's not just about building enclosures as well. So it's been a really big piece of work. We're currently doing some master planning work. We're into more detailed design on that master plan now, which really starts to map out all of these sorts of things, visitor flows, the conservation model of where everything's going. 

    Mike Coe: Our species list has already been defined, so we know which species are coming across and we've published those. So things like within the Central African Forest, which will be our first area. The reason we clearly need to put the Central African Forest area in first is because we got the gorillas that we need to move across. They need a home to go to. Conservation campus is something we really want to get in the early stages as well, because we want to get those students here and engaging and with the breeding centre in there as well, to get those animals all off site from Bristol Zoo Gardens as well. So some of this is dictated by the logistics of it and some of it is dictated by the need to improve the infrastructure to deliver the visitors. 

    Mike Coe: One of our core visions is to be sustainable, revenue sustainable, so we have to be able to have the secondary spends from the visitors coming through, because that's the money that's ploughed back into the conservation work in the field. And we do give a proportion of that money to our direct conservation in those countries and our native work as well. One of the big pieces of work we do is native conservation. So crayfish is a big part of the work. We're doing invasive species another one. So a lot of native work. And the great thing about Wild Place, unlike Bristol Zoo, it has semi ancient woodland, it's got wetlands, so we've got the chance to talk about native woodland and communicate native woodland in a way that we didn't maybe we didn't know so much of it at Bristol Zoo Gardens. 

    Kelly Molson: It's such an exciting opportunity. I was thinking earlier when you were talking about the animals and the logistics and the paperwork and all of those things, I was thinking, there's going to be attractions, professionals that are listening to this going, "I don't want Mike's job. I'm going to stick to my theme park. I'm going to stick to my heritage site. I'm going to stick with my museum artefacts, because that all seems a lot simpler." But actually, when you started to talk about the planning and the master planning and how you're having to plan things, you have to think about things now that might not be developed for like five or ten years down the line and how that all works together. That's really exciting. 

    Mike Coe: It is exciting. I was brought in to work on the commercials of closing the zoo and looking at some of the future stuff. And I'm sure there'll be the more detailed planning paperwork stuff. We've got teams working on that, so it's definitely not me. There's a number of people, the animal teams, they've done an incredible job with these animal movements. I wouldn't even know where to start with some of the things that they've been doing. They've been absolutely incredible, the whole team. So, yeah, I'm a very small cog in a very big machine here.

    Kelly Molson: A very important cog, though, Mike, for sure. Don't play it down. Thank you. I've loved understanding about this process and I feel real, genuine excitement about what you're developing down there at The Wild Place. I think that's going to be an absolutely phenomenal opportunity for the whole of the region to come and get involved, and I'll definitely be travelling down and seeing how that's developing over you. So thank you for coming on to sharing on the podcast today, we always ask our guests if they have a book that they'd like to recommend our listeners.  

    Kelly Molson: It can be anything, it can be something that you love from a personal aspect. We've had all sorts of suggestions recently from marketing books. We had a marketing book on the last podcast and we had cook books from Abbey at Castle Howard. So, yeah, what have you got for us? 

    Mike Coe: Yeah, it's funny you asked this question. I'm not a massive reader of books, so I was doing my MBA about three, four years ago and I was thinking, when you asked that question, which management book? And even when I was doing the management course, all the management books and theories that are out there, porter's theory, you got 1 minute manager how to influence people. And whilst I was doing that, I was thinking of the book whilst I was doing the MBA that I read and thought to my child, Charlie, who was about six or seven at the time, and I remember reading it and thinking, "You know what, this is possibly the best management advice that I've ever given."

    Mike Coe: And I'm reading it from a children's book to my seven year old child, and that's a book that we'll all know, and it's over Oh, The Places You'll Go, which is a Doctor Seuss book. Do you remember it? Yeah. And I was just thinking, like even when I was reading out some of the quotes to Charlie and thinking," Actually, this is what management books are trying to summarise, but never seem to do it." Try 300 words to do it. Quotes like, you're on your own and you know what you know, and you are the one who will decide where you'll go, that you're in charge of your destiny. And things about that tells you to make mistakes, except you don't, because sometimes you won't. 

    Mike Coe: I'm afraid that sometimes you'll play lonely games too, games you can't win because you'll play against you, but actually you're going to be the one holding you back in that as well. So there's loads of amazing management advice in other places you'll go, and it's something that I recommend that everybody gives to their child when they're going off to secondary school or even off to university as well, because there's some incredible quotes in there. You've got brains in your head, you've got feet in your shoes, you can steer yourself in any direction you'll choose. And I think that's kind of how I've lived my career up to date, is through the advice of other places you'll go and making those decisions yourself and sticking by those decisions, and the world is there to explore. 

    Mike Coe: So it comes back to your thing about, where would I like to spend a month while Africa and going back there? Because that's the place I'd love to go again. 

    Kelly Molson: But you're not taking Charlie with you? 

    Mike Coe: No, he'll have read the book and be on his own journey by then, bless him. 

    Kelly Molson: What I really liked is that you were quoting that book, so I know how many times you've reread that book to your son, which is lovely, and I was smiling. It's actually brought a little bit of a tears while because one of my really good friends has bought that book. She bought that book for my daughter when she was born. We've not read my daughter's 18 months old, it's not going to go in so much. Sitting on her shelf next to her bed, and I look at it every night. It's kind of the last thing that catches my eye before she goes in the cot. And when you said that book, I was like, “Oh, yes, that's just such a great book.”

    Kelly Molson: Listeners, as ever, we give a copy of this book away, so if you would like to win a copy of it, head over to our Twitter account, retweet Twitter this episode announcement and you could be in with a chance of winning. Mike's, fantastic book. 

    Mike Coe:  That could be my controversial opinion that, Oh, The Places You'll Go! is the greatest management book ever written. 

    Kelly Molson: I think maybe more people who would agree with you that on a pat than Paris one a slightly less controversial. Thank you for coming on and sharing that. It's been wonderful to talk to you. Where's the best place to find out all about what's happening? 

    Mike Coe: Yeah. So if you go on to either our websites for Wild Place and the Old Bristol Zoo Gardens website is still there, and look at our vision and our future, and all of the information on the master planning work that's going on there and the vision in the future are there, and please come and visit us and see us here. We're right at the start of the journey, but over the next five to ten years, we're going to really transform this place.

    Kelly Molson: I don't think you're going to have any problem getting any of our listeners to come and visit. Mike, thanks again for joining us. 

    Mike Coe: Thanks, Kelly.

    Kelly Molson: Thanks for listening to Skip the Queue. If you've enjoyed this podcast, please leave us a five star review. It really helps others find us. And remember to follow us on Twitter for your chance to win the books that have been mentioned. 

    Skip The Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. You can find show notes and transcriptions from this episode and more over on our website, rubbercheese.com/podcast.

     

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