Talk With Your Mouthful

It's that time of year again! Time for us to pick up our torches and pitchforks and fight on behalf of our favorite places to eat at the Most Magical Place on Earth. This year, Table Service and Quick Service restaurants are going head to head as we widdle down 64 contenders down to our number one pick. We've got steak houses and up against giant poptarts, spacemen vs Italians. Who will win in a face off of Tex Mex and pineapple upside down cake? This is Cocktail Hour: Munchie March Madness Disney World Restaurants (Parks Edition) 

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Hey hello! It's Carlos! Your local podcast host and episode editor! I know this episode launched a couple days late, but I promise all will be revealed in due time as to why. Thank you for hangin' in there!  Ok...onto the episode description. 

Comfortable, delicious, sexy?? Maxine's on Shine is a date night spot looking to satisfy your epicurean cravings. But were there flavors worth writing home about hiding underneath the headless mannequins and internet theme song? Tune in as we catch the Eat, Pray, Love wave, hang out with wine aunts, and enjoy pasta and burgers under the watchful eyes of Jedi Master Yoda. Also Sophie has a bone to pick. If this place sounds wild, it's because it is. This is Talk With Your Mouthful: Maxine's on Shine. 

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Get your light wands and photo cards ready as we chow down on the same Korean fried chicken that the Try Guys featured in a recent video (but, you know, here in Orlando and not in L.A.) Think cheese powdered covered wings sound wild? So do we and that's why Carlos ordered them! Tune in as Dylan forces Joy to watch the X-Men movies, Sophie's alma mater gets some South Korean love, and we think you would look just like a model if you bought one of our brand new Talk With Your Mouthful shirts! This is Talk With Your Mouthful: bb.q Chicken! (Yes that's really how it's spelled)

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Not sponsored by Dave's Killer Bread but Dave, if you're interested, hit us up! This week we're taking a trip to Winter Garden for a breakfast out on the farm...and in a haus? It's Farm & Haus, a modern breakfast cafe that expands the East End Market window service spot into a full on a restaurant while maintaining the farm to table promise the original is still known for. But did Farm & Haus pass the vibe check or should you set your sights somewhere else? This is Talk With Your Mouthful: Farm & Haus! 

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AEOIUH!! You know those 90s tube toys that sound like that? Well if you didn't you will after the end of this episode. This week we're chowing down on loaded fries and LOADS of garlic at Zero Degrees, a Mexican Asian fusion that promises bold flavors and 'well trained' employees. But did Zero Degrees come to play or should they pick a lane and stick to it? Join us as Dylan becomes vampire proof, John and Carlos take a trip down memory lane, Joy yearns for Capitalism and we talk white boy fashion. This is Talk With Your Mouthful: Zero Degrees! 

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Our first Cocktail Hour of 2024 and we're starting things off with a bang as we compile our ultimate restaurant recommendation tier list! We're taking the 30 restaurants we ranked at the end of Season 3 and adding 35 more from Seasons 1 and 2! So mix yourself a Dark n Stormy (or non alcoholic alternative) and join us as we catch Joy being 'mid grate', Sophie love a hotdog, we pitch a new show starring John, and Carlos channels a president rat. This is Cocktal Hour: Our Master List! 

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We're back with Season 4, baby! We're kicking the year off with a throw back to Season 1, Episode 1 but with a twist! Take a Sushi has expanded beyond a parking lot food truck to a full brick and mortar with TWO menus to choose from and vibes to spare but did they stick the landing making the jump to the big leagues? Or did this TWYMF classic fall flat on its face? Tune in as the crew questions the zoning choices of the mushroom kingdom,  Carlos calls out fancy chefs, Joy is not brave, and Sophie brings the zest! This is Talk With Your Mouthful: Take a Sushi Restaurant Review

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Another year, another tier list. This week we’re taking a trip down memory lane and looking back at our 2023 season! The good, the bad, and everything in between from gravity defying coffee to march madness and delicious murder movies. If you missed our charity live stream, we’ve got you covered with the audio from our end of year restaurant rankings where we pit 30 restaurants from the 2023 season against one another to find out who gets the coveted spot of Talk With Your Mouthful’s Top Pick. So tune in as John gets trench foot, Dylan gets taken to Disney school, Joy talks honeymoon traditions and much much more! This is Talk With Your Mouthful - Season 3 in Review! 

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This week we're checking out the Night of Lights in St. Augustine! And what crisp night on the town would be complete without accidentally tripping face first into french truffles and Michelin star caliber ramen.  Tune in as Sophie and Joy have breakfast in a bowl, Dylan gets crabby, and Carlos is funky with a fungus. This is Talk With Your Mouthful: Lotus Noodle Bar! 

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If you're looking for toasted spices, ice cold chai and freshly made naan after a day at the theme parks then look no further than eet, the newest restaurant from Iron Chef Maneet Chauhan located in Disney Springs. This modern quick service take brings a twist to some of your favorite Indian classics from tandoori chicken poutine to masala naan pizza. But does eet make much needed waves in the Disney Springs culinary landscape or does the ghost of Wolfgang Puck Express haunt eet's hallowed halls? We answer this plus Joy feels seen, Carlos gets chai pro tips, Dylan rides the gripe train, and Sophie aspires to be a little hedgehog with a 'hesh brown'. This is Talk With Your Mouthful: Eet! 

Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpod

Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!

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It's that time of year again! Time for family, togetherness, and skipping out on all of the holiday crowds and ordering all of your gifts online like a sane person. It's also time for Jock Lindsey's Hangar Bar at Disney Springs to put on it's holiday best and roll out a festive seasonal menu to celebrate. This week, Sophie, Carlos, Joy and Dylan are taking you out on a triple date and sharing their thoughts on everything from holly jolly deviled eggs to cookies and "milk" for the adult palette. Tune in as Carlos learns about little weenies, Dylan gets toasted from a mule, Joy learns to read a menu, and Sophie has an earth shattering revelation. This is Talk With Your Mouthful: Jock Lindsey's Holiday Bar! 

Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpod

Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!

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Ohio is known for a few things, the triple threat that are Buckeyes (a college sports team, a nut, and a candy), Ohio valley style pizza, and perhaps the most infamous - Skyline Chili, the sweet meat treat that people either love or hate. Skyline recently opened it's first Orlando location and Sophie, John, and Carlos went to give it a try but did the three walk away a united front or is Talk With Your Mouthful a house divided? Well John's not here to record but Carlos and Sophie are prepared to take the fight directly to you.  This is Talk With Your Mouthful: Skyline Chili! 

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This week we're channeling our inner socialites and bringing you along to The Hampton Social, a breezy I-Drive restaurant with coastal vibes and plenty of event space for your next engagement party, baby shower, or other crab cake worthy life event. But do the flavors hold up to the high standards of The Hampton Social's north eastern aesthetics? Tune in as Joy lives a life of cranberries, Carlos finds redemption in fish tacos, Sophie's chowder dreams are dashed, and Dylan gets piled on. Also John's back! This is Talk With Your Mouthful: The Hampton Social!

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Hey yall! We've missed you! And we're back with another restaurant review! Straight from the heart of the Mediterranea- no, wait, straight from the heart of Peach Creek, Georgia comes Pita Mediterranean Street Food, an over the counter joint when you're looking for all the fun of a gyro and baklava but you simply don't have time to wait around for a reservation. Join us as Joy fawns over Fazolis, Dylan get scolded, and Sophie is the odd man out on some cheesecake. This is Talk With Your Mouthful: Pita Mediterranean Street Food!

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Happy halloween to all you munchie monsters out there! This year the scariest thing about our episode is the quality of yours truly (but at least our guests sound great!). We're back with the second half of our Universal Orlando's Halloween Horror Nights 32 coverage with the results of our wheel of death spin from part 1! Join Carlos, Dylan, Sophie and special guests Maddy and Kenneth as we give you our unfiltered thoughts on the food from this year's event...and yes, that includes a review of a bubble gum mustard covered hotdog...

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We're back in full form! Welcome back to a *classic* Talk With Your Mouthful where this week the crew is bringing you our review of Kung Fu Kitchen, a New York City staple known for its selection of soup filled dumplings and hand pulled noodles. Tune in as Dylan has an epiphany, Joy gets espresso envy, Sophie sees the mochi light, and a man struggles to park a scooter. This is TWYMF - Kung Fu Kitchen!

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Welcome creepy cuisine lovers to Mouthful of Horror Month! Last year,  we designed our very own Halloween Horror Nights style haunted house attraction and this year we're turning our fearful focus to remixing food menus of past HHN events and even introducing some new franchises to the mix that our imaginary guests will be sinking their teeth into. So get your plastic cutlery ready as Sophie takes us to the snowy hills of Crimson Peak, Dylan makes us sad with a rabbit dish, Carlos presents an homage to Pittsburgh, and Joy makes a s'more Scream! There's all this and more in Cocktail Hour: HHN Food Booth Remix! 

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This is it! We've come to the end of our 10 day roadtrip and we're rounding things out with a double stuff'd episode jam packed with restaurant reviews (obvi), laughs, and a smidge of sentimental gushing. So tune is as Dylan introduces you to Seattle Style hotdogs (betcha didn't know those were a thing!), Carlos takes the gang to meet a giant octopus, Joy's dad has strong opinions on flounders, and Sophie opens a treasure chest!

As mentioned at the end of the show, here is the link to our roadtrip playlist featuring 80+ hrs of music curated by us! See if you can guess who added what! 

 https://open.spotify.com/playlist/2onW1V0NDpsYEvee6eKX51?si=febf4cf080924a01

Support the show on Patreon for access to unedited episodes, exclusive shows, and more! Find us at patreon.com/mouthfulpod

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What's this? Free parking!? We're in Portland checking out  local food stalls, walkable pizza joints, and quick-service hand made pasta! Is Portland's weirdness enough for our tastebuds? This is TWYMF - Portland!

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This week we're taking you to Confusion Hill to find a chaos demon, wandering Red Wood National Park for some of Dylan's patent pending "thinkin' time", and getting run out of town in the middle of the night...oh and there was some pretty great Thai food too. This is TWYMF's West Coast Road Trip!

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