colombiana

La inteligencia artificial hasta dónde puede llegar, es un tema muy delicado que podria ocasionar terribles desastres a todo nivel.

• El caso de feminicidio que sorprendió a México.
• Abogados de Donald Trump piden cambio de jueza en el caso del 6 de enero.
• Pruebas gratuitas de covid 19 a partir del 25 de septiembre.
• La administración Biden envía apoyo militar a la frontera.
• La importancia de tener hábitos de  gratitud.

Ponte al día con lo mejor de ‘La Edición Digital del Noticiero Univision’ con Carolina Sarassa y Borja Voces.

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ASMR roleplay en español. 

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Meet Sasha Calle, the first Latina to play Supergirl, as she shares her Colombian roots and how she found her voice as an artist. Plus Glorelys, Ivana and Jessica reminisce about the on-screen mujeres who inspired them. This episode is motivational AF!

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Chapters:

00:00 Intro

00:33 Ivana Movie Update & Elizabeth Banks!?

1:33 Relationship Soft Launch Alert

3:30 Announcing your breakup on Social?

8:00 Sasha Calle Joins The Sala

9:00 Sasha College Heart Attack

13:55 Sasha’s singing chops

17:04 Didn’t know she was auditioning for Super Girl

22:04 Learning 45 Pages for Soap Operas

24:07 Bring in the Sasha Calle Barbie Doll

31:04 How a Latina mom said sorry

35:15 Rapid Fire Questions

38:00 Look At Super Girl (The Flash)

With Caribbean and Pacific coastlines, rain forests, jungles, great valleys and rivers flowing from the Andes Mountains, desert, and fog forests, Colombia is a country with deep regionality and distinct food, culture and customs. As the country exports more and more talent in music, innovation, art, design, fashion, and now food, today we are going to introduce you to a brilliant tastemaker, chef, and food stylist, Mariana Velásquezz, a native of Bogotá. She’s spent the past two decades residing in New York and cooking in restaurant kitchens, food styling, and writing/collaborating  on cookbooks and published her own cookbook called Colombiana, which she says brings it all full circle. Mariana shares why Colombia's culinary philosophy means ‘more is more’ and the inherent joy and generosity present in its cuisine, and culture, which anyone traveling to the region will immediately savor.

In this episode we talk about:

• Mariana’s childhood memories of her grandmothers and the strong women in her family who modeled for her how to ‘dress’ a table.
• How she followed her passion in food abroad, honed her skills and eventually meshed her love of aesthetics into food styling.
• The diversity of Colombian cuisine, understanding its pillars, and how to make Colombian cuisine translatable at home.
• Her cookbook creation journey, the challenge faced when the pandemic hit, and how she pivoted.
• The stories behind the recipes and why she featured whole menus evocative of different regions of the country with hosting tips, suggestions for setting the scene, and playlists.
• Just to whet your appetite: here are a few examples of delicious dishes from Colombiana: empanadas (need we say more)... Cuchuco de Papaya y Camarón Tostado (Spicy Papaya and Charred Shrimp Gazpacho); Lomito de Cerdo al Tamarindo y Menta (Tamarind Pork Tenderloin with Mint). 

Resources:

Instagram: MarianaVelasquezV

Website: www.marianavelasquez.com

Casa Velasquez HostingWare: https://www.casavelasquez.co/

You can learn more about Liz Caskey Culinary & Wine Experiences and the trips we offer in food, wine, culture, design & beyond at www.lizcaskey.com 

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In this awesome episode, we have the pleasure to talk to a First Generation Colombian Angie Paola. She is a digital content creator, photographer, music label COE, artist, and an overall great person.

She talks about her journey to the United States and life in Colombia.

She gives us an inside of how digital influencers work and even some tips on how to start.

She also talks about her fears and struggles that many of us can relate to. 

Also her music passion and the roots of her love for music. 

Videographer and editing by: https://www.instagram.com/cid_studio

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Youtube: https://www.youtube.com/channel/UCLeEj9VmoMuyiVVM0XYH5fg

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• En México migrantes Haitianos buscan fundar una colonia.
• Las ventas en línea han aumentado un 20% en Estados Unidos.
• Varias compañías de envíos siguen contratando miles de empleados.
• En Houston 35 mil voluntarios sirvieron comida de acción de gracias.
• Pareja Colombiana vive su primer día de acción de gracias.
• Honduras se prepara para las urnas el próximo domingo.
• En México la celebración del día internacional para la eliminación de la violencia contra las mujeres terminó en disturbios.
• En Madrid miles de personas marchan contra la violencia a las mujeres.
• Guarda costas italianos rescatan a unos 300 inmigrantes.
• Hace un año el mundo del fútbol lloraba la muerte de Diego Armando Maradona, el ídolo argentino sigue en el corazón de miles de personas.
• La película de Disney “Encanto", ya está en los cines y tiene mucho sabor a Colombia

Buenlimón Radio regresa con un corto especial abriendo una nueva temporada. Un trozo del  libro de cocina escrito por nuestra Mariana, titulado Colombiana, recién lanzado por Harper Wave. El libro se sumerge en la tradición rica de nuestra tierra natal, pintando una imagen vívida de la cultura culinaria y las raíces de Mariana.

Este episodio se produjo en colaboración con un grupo artístico colombiano, “El Dorado,” hace poco.

Buenlimón Radio returns with a short special, as we launch our new season. A morsel of the cookbook written by our own Mariana, titled Colombiana, and recently launched by Harper Wave. The book dives into the rich traditions of our home country, painting a vivid image of its culinary culture and Mariana's roots. 

This episode was recently produced in collaboration with a Colombian artist group, "El Dorado." 

¡Buen provecho!

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How food is presented can shape the way we interact with it. Just take a look at your phone, for instance. Today’s world of social media is inundated with pictures of pretty food that make our mouths water. A picture is worth 1000 words, and looking good implies tasting good.

This week, we bring you an episode on the ways that food and style play off each other, from culinary photography to fashion to restaurant design. We learn about how trends are changing in food styling and listen to an editor matching her outfits to her drinks. We hear from a New York artist making edible fashion, and explore how restaurant spaces can tell stories. 

Further Reading and Listening:

Linne Halpern is a writer, editor, and illustrator. Her work explores the intersection between style and identity. She is a regular contributor to Architectural Digest, and her work has been featured in Teen Vogue, Refinery29, The Daily Beast, and more. Her debut children’s book, Marina and the Mermaids, is out now. 

Order Mariana Velásquez’s recently released cookbook, Colombiana, and see more of her work on her website. And follow Ben Hon’s food photography on Instagram at @stuffbeneats.

Read Julia Bainbridge’s book, Good Drinks. Find the drink-outfit pairing mentioned in the story here.

See Nicole McLaughlin’s edible clothing designs

Check out Glen Coben’s interview on All in the Industry. You can also subscribe to All in the Industry on your favorite podcast platform and never miss an episode!  (Apple Podcasts | Stitcher | Spotify | RSS).

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Meet Veronica Petty, the founder of Domingo Comms. Listen in as she shares how creating an arts startup during quarantine was the perfect opportunity to offer joy to a captive audience. In our conversation we talk about her journey of learning and immersing herself in her latino roots through the art and artists she champions and works with.

We aslo exchange stories about stepping up and going on social media while moving beyond the feeling of being exposed and naked in public. Learn how Veronica is investing in Latinx and Latin American artists by focusing and nourishing in the artist’s careers on a very intimate level. Veronica also shows us the first step on how to create a narrative for our home, by starting with one easy and therapeutic step.

Revive con nosotros lo mejor del año en materia musical y descubre el poder que tuvo la música latina en la humanidad, en un año complicado como el 2020.

La talentosa colombiana llegó arrasando este Octubre con su nuevo tema “Bichota”, un himno de empoderamiento femenino e inclusión. Sin embargo, en este episodio de Uforia Music Podcast, la cantante admite que la Karol G que vemos hoy en día tomó muchos años de trabajo interno para convertirse en una líder y ejemplo de fuerza para las mujeres.

Inhale profundamente y retenga la respiración mientras se sumerge en la inspiradora historia de esta atleta Colombiana ícono en uno de los deportes más arriesgados del mundo, la apnea o buceo a pulmón. Apasionante viaje al fondo del mar (para ser exactos a 83.1 metros de profundidad -equivalente a un edificio de 21 pisos-) junto a una recordista mundial, influenciadora en redes y activista ecológica que lo dejará sin aliento.   

Intro music by @jaymveeBackground music by www.bensound.com and @Carlos Vives (título: La tierra del Olvido)

Foto: Banco personal Sofia Gomez Uribe y libreria del BBVA