#cookoff

7-20-22 AJ Daily

The 2022 Cook-off Contest Created High Steaks
Adapted from a release by Whitney Whitaker, Angus Communications

Keep Cattle Hydrated and Healthy
Adapted from a release by Mallory Pfeifer, Texas A&M Veterinary Medical Diagnostic Laboratory

Cybersecurity on the Farm
Adapted from a release by Jessica Jensen, K‑State Research and Extension 

Compiled by Paige Nelson, field editor, Angus Journal. For more Angus news, visit angusjournal.net. 

4-28-22 AJ Daily

Enter the Certified Angus Beef® Cook-Off Contest by May 15
Adapted from a release by Briley Richard, Angus Communications

NCBA President Urges Congress to Adopt Broadly Supported Cattle Market Policies
Adapted from a release by the National Cattlemen’s Beef Association

Proposed SEC Rule Could Reach Nearly Every Farmer and Rancher
Adapted from a release by the American Farm Bureau Federation 

CAB Insider: Market Update
Adapted from an article by Paul Dykstra, Certified Angus Beef LLC 

Compiled by Paige Nelson, field editor, Angus Journal. For more Angus news, visit angusjournal.net. 

7-30-21 AJ Daily

Stiff Competition for the 2021 Certified Angus Beef Cook-Off
Adapted from a release by Whitney Whitaker, Angus Communications

USDA to Invest $67 Million to Help Heirs Resolve Land Ownership and Succession Issues
Adapted from a release by the USDA

CAB Insider: Quality Grades Lower, Production Factors Shift
Adapted from a release by Paul Dykstra, Certified Angus Beef LLC

Compiled by Paige Nelson, field editor, Angus Journal. For more Angus news, visit angusjournal.net.