dipa

Brasserie d-Achouffe is a Belgian brewery that makes traditional Belgian styles plus Belgian interpretations of modern styles. Chouffe Houblon is their take on a DIPA. It's a 9% ABV made with Belgian yeasts giving it a fun, twisted take on classic DIPA expectations. Swedish berwers beerbliotek likes to play with different styles. Their releases have really run the spectrum of brewing possibilities. Purely selfish reasons is their take on a Belgian Tripel. It's got what you expect from the style to more less success.

#beer #craftbeer #drinks #belgianipa #dipa #belgiantripel

Brasserie d-Achouffe is a Belgian brewery that makes traditional Belgian styles plus Belgian interpretations of modern styles. Chouffe Houblon is their take on a DIPA. It's a 9% ABV made with Belgian yeasts giving it a fun, twisted take on classic DIPA expectations. Swedish berwers beerbliotek likes to play with different styles. Their releases have really run the spectrum of brewing possibilities. Purely selfish reasons is their take on a Belgian Tripel. It's got what you expect from the style to more less success.

#beer #craftbeer #drinks #belgianipa #dipa #belgiantripel

Chuck P invades Tiger Tavern in Gonzales for beers and conversing with Jacob Talley from Parish Brewing Company and Roger Taulli from Great Raft Brewing.

What starts out as a one on one show soon turns into the usual chaos over at Pelican Craft Brands.

»Einblick – Der Podcast«, der Podcast für den tieferen aber knackigen Einblick in die relevanten Ereignisse des Gesundheitswesens der vergangenen Woche vom Gesundheitsmanagement der Berlin-Chemie. Immer freitags um 12 Uhr. In dieser Ausgabe: AOK Nordost und MedKitDoc präsentieren ein erfolgreiches Pilotprojekt: Gerätegestützte Telemedizin wird in Pflegeheimen eingesetzt, um Versorgungsqualität zu sichern. Pflege-Apps in Deutschland: Einführung von DiPA droht wegen kompliziertem Zertifizierungsverfahren und geringen Erträgen für Hersteller zu scheitern. Die Digitalstrategie des Bundesgesundheitsministeriums liegt vor – nun gilt es, als erste Schritte Gesetze zu formulieren. Die Verhandlungen zur Finanzierung der Telematikinfrastruktur sowie die zur Ambulantisierung sind gescheitert – in beiden Fällen muss nun das Bundesgesundheitsministerium Rechtsverordnungen auf den Weg bringen.

After having a very delicious sandwich at Poms Mackor in Salluhallen, we were on our way when we spotted some interesting beers at Falafels and Burgers. We were stuffed from the previous stop so we didn't get anything to eat here. We will come back to try those burgers and falafel. We did get two UK beers. Burning Sky Out of Vogue is an American pal ale made with cascade, chinnok, palisade, simcoe and centennial hops. It's a light refreshing and would pair nicely with one of those tasty looking burgers. Beak Parade is a hazy NEIPA. It's made with citra, mosaic and Idaho 7 hops. It's a strong blend of juicy tropical fruits. We really need to come back to try more beers and have some burgers.

#beer #drinks #craftbeer #pomsmackor #salluhallen #burningsky #ipa #neipa #dipa #beakbrewing

After having a very delicious sandwich at Poms Mackor in Salluhallen, we were on our way when we spotted some interesting beers at Falafels and Burgers. We were stuffed from the previous stop so we didn't get anything to eat here. We will come back to try those burgers and falafel. We did get two UK beers. Burning Sky Out of Vogue is an American pal ale made with cascade, chinnok, palisade, simcoe and centennial hops. It's a light refreshing and would pair nicely with one of those tasty looking burgers. Beak Parade is a hazy NEIPA. It's made with citra, mosaic and Idaho 7 hops. It's a strong blend of juicy tropical fruits. We really need to come back to try more beers and have some burgers.

#beer #drinks #craftbeer #pomsmackor #salluhallen #burningsky #ipa #neipa #dipa #beakbrewing

This episode finds Chuck P drinking beers at Cypress Coast Brewing with Justin & Caleb as well as head brewers Sam and Matt with Seventh Tap Brewing from Shreveport, Louisiana. The guys are in town for a colaboration brew as well as setting up at Zapp's Beer Fest.

In this epiosde Chuck P is at Agilke Brewing with Keith Primeaux as they talk to Paul Pitre with Boot Brew Fest that is happening in Eunice, Louisiana on April 15th.

For tickets and info visit bootbrewfest.com.

Martin picked up a couple of beers at Systembolaget this week. DC Brau has seen several releases here. This is the 10th anniversary beer release. On the Wings of Armageddon is a classic West Coast DIPA. The big malty kind that was around before NEIPA became a thing. At 9.2% ABV, you'll want to sit back, relax and enjoy this beer. We've tried Destihl Russian imperial stouts on the show before. Normally they are barrel-aged. Privyet is the just the base beer that they've built their Russian imperial stout empire on. It does not disappoint. Once you try this, you understand why everyone wants the barrel-aged version.

#beer #drinks #craftbeer #imperialstout #russianimperialstout #dipa #westcoastipa 

Martin picked up a couple of beers at Systembolaget this week. DC Brau has seen several releases here. This is the 10th anniversary beer release. On the Wings of Armageddon is a classic West Coast DIPA. The big malty kind that was around before NEIPA became a thing. At 9.2% ABV, you'll want to sit back, relax and enjoy this beer. We've tried Destihl Russian imperial stouts on the show before. Normally they are barrel-aged. Privyet is the just the base beer that they've built their Russian imperial stout empire on. It does not disappoint. Once you try this, you understand why everyone wants the barrel-aged version.

#beer #drinks #craftbeer #imperialstout #russianimperialstout #dipa #westcoastipa 

Chuck P heads over to Rally Cap Brewing here in Baton Rouge to catch up with Kevin Whalen & Jeremy Brown as they talk about their move to a new distributor, all of the new beers and upcoming events at the tap room and preparing for their annual MLB Opening Day party.

Ciao! We've got some fun new Italian beers to try. Stefan was on a work trip and you know what that means! He's bringing back beers. Bologna has a fun beer bars and bottle shops worth checking out if you're in the area. He picked up Busa Dei Briganti Multiverse Vol 3. This is a DIPA with all the hallmarks of a classic DIPA. Italian DIPA are getting better but still a bit to go. After that we try Birrificio Altotevere A-T Doppel. Now this was a solid beer with lots of caramel notes. It was a surprise hit!

#beer #craftbeer #drinks #dipa #bock #doppelbock

Ciao! We've got some fun new Italian beers to try. Stefan was on a work trip and you know what that means! He's bringing back beers. Bologna has a fun beer bars and bottle shops worth checking out if you're in the area. He picked up Busa Dei Briganti Multiverse Vol 3. This is a DIPA with all the hallmarks of a classic DIPA. Italian DIPA are getting better but still a bit to go. After that we try Birrificio Altotevere A-T Doppel. Now this was a solid beer with lots of caramel notes. It was a surprise hit!

#beer #craftbeer #drinks #dipa #bock #doppelbock

Chuck P is at Gilla Brewing Company in Gonzales, Louisiana with Ross, Ben Michon (Chemical City Rebels, 4-Mag Nitrous) and owner/brewers Brad Anderson and Bobby Hoyt just shootin' the shit and drinkin' tasty beers.

We're traveling all over the place this episode and kind of getting famous. We travel To the Milky Way and Back XI via Evil Twin NYC. This is the 11th release in the series and it's a milkshake IPA with blueberry, matcha, marcona almonds, vanilla and some milk sugar. It's as crazy as it sounds. Romanian brewers Blackout Brewing does a good job making us Almost Almost Famous. There is still a lot do in that regard, but making an amazing double IPA is no work at all. This DIPA has lots of Mosiac, Idaho 7 and Cashmere hops for an amazing blend of hoppy goodness.

#beer #craftbeer #drinks #dipa #ipa #milkshakeipa #blackoutbrewing #eviltwinnyc

We're traveling all over the place this episode and kind of getting famous. We travel To the Milky Way and Back XI via Evil Twin NYC. This is the 11th release in the series and it's a milkshake IPA with blueberry, matcha, marcona almonds, vanilla and some milk sugar. It's as crazy as it sounds. Romanian brewers Blackout Brewing does a good job making us Almost Almost Famous. There is still a lot do in that regard, but making an amazing double IPA is no work at all. This DIPA has lots of Mosiac, Idaho 7 and Cashmere hops for an amazing blend of hoppy goodness.

#beer #craftbeer #drinks #dipa #ipa #milkshakeipa #blackoutbrewing #eviltwinnyc

It's our first new show of 2023!

On this episode Chuck P is joined by Jay Ducote at Pontoon Brewing Company in Sandy Springs, GA where they drink some tasty brews and talk with Sales Manager Kris Kelleher.

Recorded on December 12, 2022.

It's the first episode of 2023. We wanted to kick the year off with some local beers. We've had a lot of foreign beers on the podcast of late, so we wanted to bring things back home. Potum Brewery has been putting out quite a bit at the end of 2022. We picked up a can of one of their NEIPAs called Narayan. It's a solid entry into the crowded NEIPA market. Made with Idaho 7 and dry hopped with Amarillo and Talus. We're really looking forward to seeing more from this brewery. Train Station Brewery Dark Side Imperial Ale 2022 won the bronze last year at a Swedish beer festival. This beer has been around since 2015 and we thought it would a fun style to try. We haven't had many dark ales to review on the show. This one hits the spot. 

#drinks #craftbeer #beer #neipa #potumbrewing #darkale #dipa

It's the first episode of 2023. We wanted to kick the year off with some local beers. We've had a lot of foreign beers on the podcast of late, so we wanted to bring things back home. Potum Brewery has been putting out quite a bit at the end of 2022. We picked up a can of one of their NEIPAs called Narayan. It's a solid entry into the crowded NEIPA market. Made with Idaho 7 and dry hopped with Amarillo and Talus. We're really looking forward to seeing more from this brewery. Train Station Brewery Dark Side Imperial Ale 2022 won the bronze last year at a Swedish beer festival. This beer has been around since 2015 and we thought it would a fun style to try. We haven't had many dark ales to review on the show. This one hits the spot. 

#drinks #craftbeer #beer #neipa #potumbrewing #darkale #dipa