fine wines

Delve into Bangalore’s culinary obsession with Gobi Manchurian and explore how language influences our food experiences. Journey back to Calcutta's history of Chinese migration, uncovering the roots of Indian-Chinese cuisine. Discover the intriguing parallels between food and sex, as we uncover the hidden connections that tantalize our taste buds and ignite our passions. Tune in for a deliciously provocative journey where every bite tells a story of pleasure and desire.

Till then Check out the other episodes,

The strange Polish notion of Holocaust Envy - https://bit.ly/48zECZr
The Oak Tree that chronicled Poland's Modern History - https://bit.ly/4b1PlO8
The suprising evolution of Polish food - https://bit.ly/48RUGWe
The complicated legacy of Schindler's List - https://bit.ly/3vF9NEi
The untold story of Holocaust heroism: 'Under the Eagle' Pharmacy - https://bit.ly/3vEtzzL
Two Billion Euros and the Polish Temple of Memory - https://bit.ly/3HjkrmN 

You can check previous episodes of 'Podcasts from Nowhere' on https://bit.ly/4b3wOB8 

You can reach out to our host Utsav on Instagram: @‌whywetravel42
(https://www.instagram.com/whywetravel42  )

Do follow IVM Podcasts on social media.

We are @IVMPodcasts on Facebook, Twitter, & Instagram. 

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See omnystudio.com/listener for privacy information.

In this episode of the Vint Podcast,  Brady and Billy talk about common wine descriptors such as "smooth", "bitter", "drinkable", and "dry". They also comment on ways to make wine tasting more thoughtful and enjoyable. Brady and Billy also share the regions on their near-term travel list, both here in the States, and abroad. Come back next week as they resume the normal cadence of interviews with a slate of outstanding guests.  

For more information on the Vint investment platform, please contact us anytime at brady@vint.co or billy@vint.co.

The Vint Podcast is brought to you by the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Use code VintPod at checkout for free shipping on your first order. Visit www.vintmarketplace.com.

Cheers!

The Vint Podcast is brought to you by the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.

Cheers!

Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, and more!

Disclaimer: https://vint.co/disclaimer

Gemma Castle is the Chief Financial Officer for Cult Wines a global company that provides market-leading fine wine investment and collection management services. 

Gemma always thought she would become a sports journalist, but after university she had two job offers: 1. With a large accounting firm 2. A national newspaper. She took the job with the firm, and began her career as an accountant. 

As her career advanced she found that as a woman she wasn’t always taken seriously. In this episode she talks about resilience, and gives great advice on recovering from setbacks. 

Find out more about Cult Wines: https://www.wineinvestment.com
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The Fast Three
What is your favourite podcast or source of information? Tailenders
What are you currently reading? Olive, Mable and Me
Who is currently inspiring you? Her parents

This week's real life Brave New Girl is Amanda Scott, Founder and CEO of B-Corp certified Thomson and Scott creators of both alcoholic and non-alcoholic champagnes and sparkling wines. A true innovator and disrupter of the global wine industry, Amanda trained at Le Cordon Bleu School in Paris, before developing her own portfolio and brand. Always with the party and taste in mind, she wanted to create wines that were vegan, organic and with the least added sugar as possible. She was taking the road less travelled and she faced many challenges and naysayers along the way.

Brave New You TRIBE podcast Host, artist & illustrator, Lou Hamilton chats with Amanda as they discuss the entrepreneurial journey, the power of knowledge and curiosity and the courage to put one foot in front of the other even when the obstacles in front of you seem unsurmountable. With verve and fizzing with energy this party girl, Amanda brings us her Story from the Edge.

Find out more about Amanda's work on https://thomsonandscott.com/ follow her on instagram @thomsonandsctott and @noughtyaf

Join our tribe https://www.brave-new-you.com/tribe and follow us on instagram @bravenewyoutribe and Lou @brave_newgirl

Thanks to Podstar Ltd for producing the series https://podstarpr.com/

Music is licensed from Melody Loops

Lou is the founder of Brave New Girl Media, helping put your expertise, vision & mission in the spotlight by helping you launch and grow your podcast. https://bravenewgirlmedia.com

PODCASTING SERVICES:
Podcast production service

COURSES:
Podcast planning workbook
Podcast Guesting course


BOOK A CALL:
Get in contact to book a 30 minute discovery call with Lou.

Books by Lou Hamilton:

• Dare to Share- International bestselling guide to podcast guesting
• FEAR LESS- coaching guide to living more bravely
• Brave New Girl- How to be Fearless
• Co-author: Women Excelling Everywhere #1 International Best-seller

Paintings by Lou @LouHamiltonart