Explore " food processing" with insightful episodes like "Food Waste Reduction Challenge: The Next Level", "Climate change and agricultural solutions", "Mental health on the farm", "Living Laboratories Quebec" and "Leading Women" from podcasts like ""The First Sixteen", "The First Sixteen", "The First Sixteen", "The First Sixteen" and "The First Sixteen"" and more!
As someone who has covered the food and beverage industry for over 30 years, editor-in-chief of ProFood World magazine Joyce Fassl was our obvious first stop to help us sort through the COVID-19 clutter and news, and tell us what’s really going on with food processing during the pandemic. Are they safe? Are they all shutting down because of virus spread? What are the plants doing to keep our workers and our food supply safe?
PACK EXPO East returns to Philly in March 2024. It’s your east coast connection for packaging and processing solutions. Be there to catch up on the latest industry advances, connect with suppliers and land on the right solutions for your entire production line—from automation and sustainability to e-commerce and much more. Register at packexpoeast.com.
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Lockdown has taken its toll on our well-being with friends, families and colleagues cut off during the Coronavirus pandemic. As COVID-19 continues to impact our daily lives, stay connected during these challenging times with Karen Patterson and guests on the ABP summer podcast.
In this episode farmer, David Devine, talks openly with the broadcaster and fellow farmer, Karen Patterson, about his past experience of poor mental health so others can be aware of the signs.
Plus, the New Interim Mental Health Champion for NI, Professor Siobhan O’Neill, discusses how she believes the positive community spirit during this pandemic could be harnessed to help us look out for one another as we face a ‘new normal.’
And the Chief Executive of the Charity ‘Rural Support’ explains how their services can help through these challenging times.
It’s an anxious time for young people who have missed out on so much due to the Coronavirus.
From disruption in education to economic turmoil, the former BBC broadcaster & farmer Karen Patterson explores if the Pandemic has produced any positives for young people wanting to study or work in agri-food in Northern Ireland? As families approach exam results time, Join Karen and guests to find out.
Who are Karen's guests:
Education Adviser for CAFRE Liz Simpson
Part-time beef farmer and Head of Biology at Belfast Royal Academy, Dr Andrew Bell
Sixth former and ABP Angus Youth Challenge Outstanding Individual, Lorcan Convery
Loughry graduate and now full-time ABP employee Sarah Jane Houston
In Episode 1 ‘Farmer Safety: A Survivor’s Perspective’ the former BBC broadcaster & farmer Karen Patterson explores the physical and emotional consequences of farm accidents in a frank conversation in the run-up to National Farm Safety Week.
Who are Karen's guests:
Survivors of serious accidents, Ann Doherty from Co. Kilkenny and William Sayers from Co. Tyrone
The lead paramedic from the Northern Ireland Air Ambulance whose task it is to attend these tragic scenes
Chairman of the Farm Safety Partnership, and beef farmer Harry Sinclair.
Join Karen and guests as they discuss their experiences of what is acknowledged to be a dangerous occupation in the hope that others can avoid harm. ABP is a proud affiliate member of the Farm Safety Partnership. Visit http://www.abpfoodgroup.com
In this episode of The Efficiency Point from Modern Pumping Today magazine, we speak with Brian Strait, Check-All Valve’s Business Development and Marketing Manager, about the value of proper valve sizing and how to stave off the damage of water hammer. We also look through the latest issue of MPT and dip into the archive for a connection to the Super Bo--,uh, the "Big Game."
LINKS:
MPT magazine: http://mptmag.com
MPT on Twitter: https://twitter.com/modpumpmag
Check-All Valves: https://www.checkall.com/
Call for BECC abstracts: https://beccconference.org/
Global Industrial Valve Market Report: https://www.fiormarkets.com/report/industrial-valve-market-by-valve-type-ball-butterfly-407150.html
MPT's up-close look at Levi's Stadium’s recycled-water pressure booster system:
https://modernpumpingtoday.com/game-levis-stadium/
This is the Efficiency Point, a new podcast from Modern Pumping Today magazine.
I'm MPT Editor J. Campbell, and you can listen to our first episode online now on any of your preferred podcast apps and on our website, mptmag.com.
On each episode of the Efficiency Point, we look through the latest news and speak with leading professionals in the industrial pump and rotary equipment markets.
Whether your focus is in water and wastewater, chemical processing, oil and gas, food and beverage--whatever--our industry is always on the move and seeking ways to make the most out of our resources.
That’s the efficiency point! We hope you listen.
Host: Cheryl Wixson, MOFGA Engineer: Amy Browne Issue: Food, Farming & Agriculture in Maine Program Topic: Food processing *safe processes for home canning *low acid canning *pressure canning Guests: Jim Baranski Shalom Orchard & Winery Felicia Dumont University of Maine cooperative extension Call In Program: Yes
The post Common Ground 8/3/12 first appeared on WERU 89.9 FM Blue Hill, Maine Local News and Public Affairs Archives.
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