international sous vide association

Join us for a conversation with Sous Vide Chef Justice Stewart discussing his amazing career in the food industry, his blog "Gourmet Deconstructed", his sous vide cook book "Mastering the Art of Sous Vide", and his new role as the Executive Chef of the International Sous Vide Association! We also discuss what the plans are for the "Sous Vide Summit" that is happening on July 19-21st outside of Philadelphia! 

Our Sponsor InkBird 
Check out the InkBird Wifi 1000 watt Sous vide circulator on Amazon! Use the discount code CTHARZKF for 20% off the regular price until June 30th! This unit is super quiet, holds perfect temperatures, and has great Wifi abilities to control from anywhere! 

In this episode we discuss Jason Logsdon's website, Facebook group, and many books that deal with sous vide and modernist cooking. Jason has one of the largest Facebook groups that deal with sous vide. His website also offers tons of information and guides on sous vide cooking. He has written 16 books on sous vide and modernist cooking.

Jason is also the President of the "International Sous Vide Association" and Mike LaCharite is the CEO of that organization and we also discuss that group and the up coming 1st annual "Sous Vide Summit" that takes place on July 19-21st just outside Philadelphia, PA! They have also offered a 50% discount on registration by using the code "SVS50".

This episode is sponsored by InkBird BBQ Products. InkBird makes many different Grill thermometers that feature bluetooth, mulit-probes, and great features! Check out InkBird BBQ Thermometers and their new Sous Vide Circulator in my Amazon Store HERE!