Logo

    long island city

    Explore " long island city" with insightful episodes like "Saint Rita's Catholic Church in Long Island City was hit by vandalism", "7 people are indicted in the beating of 2 NYPD officers, thieves are stealing AirPods in Queens and Manhattan, and the FDNY busts a Queens business for illegally building and repairing lithium-ion batteries", "A way local businesses are growing", "The Return of Fuhmentaboudit" and "Nightmares in Owning a Craft Beer Bar" from podcasts like ""WINSAM: On-Demand Podcast", "WCBS 880 All Local", "Small Business Report with Joe Connolly", "Fuhmentaboudit!" and "Beer Sessions Radio (TM)"" and more!

    Episodes (11)

    The Return of Fuhmentaboudit

    The Return of Fuhmentaboudit

    Oh how we’ve missed you! …but boy have we been busy.” Chris & Mary catch us up while warming up for a new season of fermentation fun and inspiration in 2020. They discuss a few ferments they’ve been doing at home during social distancing, an indoor herb garden, and how they’ve pivoted their business taproom to a full on “To-Go” room at Fifth Hammer Brewing Co. Have topics you’d like to see covered? Email fuhmentaboudit@gmail.com or DM them on Instagram @fuhmentaboudit.

    Fuhmentaboudit is powered by Simplecast.

    Nightmares in Owning a Craft Beer Bar

    Nightmares in Owning a Craft Beer Bar

    This week, Jimmy talks to his guests about the challenges of owning a craft beer bar in New York City. He is joined by Kyle Radzyminski of The Baroness Bar, Gerry Leary of One Mile House, Megan Rickerson and Brian Winget of Someday Bar, and Ryan Brower of Gear Patrol. Hear them discuss the ups and downs of their labor of love, as well as the value of independent craft beer seals and lasting effects of hurricane Sandy. 

    Beer List: Other Half Brewing's Double Vanilla Boysen Berry Crun Chee Threes Brewing's Kicking & Screaming Nightmare Brewing's Exposure Dutchess Ales' Ghost Beer Non Sequitur Beer Project's You Should've Seen This Coming 

    Beer Sessions Radio is powered by Simplecast.

     

    Episode 80: What's Missing From the Indian Restaurant Scene

    Episode 80: What's Missing From the Indian Restaurant Scene

    Restauranteur Roni Mazumdar and Chef Chintan Pandya, the dynamic duo behind Adda Indian Canteen in Long Island City, Rahi in Greenwich Village, and the soon to opened Dhamaka in Essex Street Market, are opening the eyes and palettes of New Yorkers to what authentic Indian food looks and tastes like. The menus composed by Chef Chintan are inspired by recipes found across the Indian subcontinent, nostalgic dishes that he and Roni grew up with, and innovations using Indian flavors and cooking techniques.

    The holiday season is all about food and community. There’s no better time to show your support for food radio by becoming a member! Lend your voice and help HRN continue to spreading the message of equitable, sustainable, and delicious food – together, we can change minds and build a better food system. Go to heritageradionetwork.org/donate today to become a crucial part of the HRN community.

    Feast Meets West is powered by Simplecast.

    Episode 232: Turn the Mic Around: Love to Hear Fifth Hammer

    Episode 232: Turn the Mic Around: Love to Hear Fifth Hammer

    WHAAAAAT? After a season sabbatical from hosting the show, Mary and Chris return to Fuhmentaboudit! with the tables turned! Guest host, Heather McReynolds, joins co-host Rachel Jacobs to interview them about all things Fifth Hammer Brewing Company and its first year. Mary and Chris speak to the neighborhood of Long Island City, what it’s like to open a brewery in NYC, the journey from then to now, and of course the types of beers they love brewing. Elated to be back to Heritage Network, this is sure to be a fantastic season with Mary and Chris’ whole new outlook on life. (Mary quit her day job and has blue hair!!!)

    Fuhmentaboudit! is powered by Simplecast

    Episode 35: Jeremy Lyman: Changing New York's Coffee Culture With Service

    Episode 35: Jeremy Lyman: Changing New York's Coffee Culture With Service

    Jeremy Lyman began sketching floorplans of his future business at 16, but found himself only working on his "coffee project" during bad days at work. He wanted to fill a hole in the NYC market for a hospitality-driven coffee concept - except he didn't know anything about coffee. Serendipitously he met his Co-Founder Paul, and together Birch Coffee started with a trip to CoffeeFest 2008. Now, Birch Coffee has 9 locations across NYC and its own roastery in Long Island City. Join us as we talk about embracing change with an evolving business, the realities of business partnerships and the importance of letting go of control.

    Why Food? is powered by Simplecast

    #238 Astoria and Long Island City

    #238 Astoria and Long Island City

    The borough of Queens has a history unlike any in the New York City region, but the story of its northwestern region -- comprising Astoria, Long Island City and about a half dozen other, smaller neighborhoods -- is particularly surprising. And there are basic aspects of these wonderful neighborhoods, fundamental to every day life here, that you may have never known.

    How did Astoria get its name? John Jacob Astor is involved, but not in the way you think.

    Was Long Island City an actual city? Well, technically, yes. In the 19th century, it was certainly corrupt like a modern city!

    How important to Astoria history is the Steinway Piano Factory? So important that modern Astoria would not exist in its present form without it.

    In 2017, why is Long Island City full of new developments and Astoria almost none? The secret is imbedded in its history, in decisions that were made 150 years ago.

    And it all begins with a brutal murder -- in a little place called Hallet's Cove.

    STARRING: Robert Moses, Tony Bennett, Isamu Noguchi and the casts of dozens of TV and movies. Not to mention the best selection of food in New York City!

    Support the show: https://www.patreon.com/boweryboys

    Episode 155: James Beard Awards, Burger, & Records

    Episode 155: James Beard Awards, Burger, & Records

    Darin Bresnitz is covering a lot of ground in the worlds of food and music on this week’s installment of Snacky Tunes. Darin calls up Mitchell Davis, Executive Vice President of the James Beard Foundation and host of HRN’s ‘Taste Matters’, to talk about the upcoming James Beard Awards. Learn how food media and journalism has changed the buzz around restaurants and food policy. Mitchell reports live from The World’s 50 Best Restaurants in London; who will be this year’s winner? Later, Darin chats with The Rev about his upcoming events- Burger Week and Beer Balls. Find out why beer and burgers make the ultimate food pairing, and hear Darin and The Rev talk about their ideal meatballs. Finally Amanda from Other Music calls in to talk about this year’s Smorgasburg Record Fair! This episode has been sponsored by Rolling Press.

    “My appreciation for other people’s artistry of the burger goes beyond what I can do. I like to cook things other than burgers at home.” [28:15] — The Rev on Snacky Tunes

     

    Logo

    © 2024 Podcastworld. All rights reserved

    Stay up to date

    For any inquiries, please email us at hello@podcastworld.io