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middlebury
Explore "middlebury" with insightful episodes like "Emily Barnard ’20", "Alex Bishop, Essential Worker", "Jaewon Oh ’13, MIIS ’20", "Sabine Poux ’20" and "Dr. Mark Peluso" from podcasts like ""Midd Moment", "Midd Moment", "Midd Moment", "Midd Moment" and "Midd Moment"" and more!
Episodes (38)
Alex Bishop, Essential Worker
Music credits:
- Slimheart by Bitters via Blue Dot Sessions
- Di Breun by Architect via Blue Dot Sessions
Jaewon Oh ’13, MIIS ’20
Sabine Poux ’20
Dr. Mark Peluso
In this special season of Midd Moment, Laurie Patton checks in with members of the Midd community to talk about how they are affected by the COVID-19 pandemic. In this first episode, Dr. Mark Peluso, Middlebury's director of health services, shares the moment he first heard the word “COVID-19,” and when he realized the College would have to take big steps to help flatten the curve.
Music credits:
- Intro: Slimheart by Bitters via Blue Dot Sessions
- Outro: Bridgewalker by Bitters via Blue Dot Sessions
Roy Heffernan ’78
Midd Moments
Special thanks to Juliette Luini for reporting.
Music credits:
Thannoid by Body Tonic via Blue Dot Sessions (Sessions.blue)
Daymaze by Orange Cat via Blue Dot Sessions (Sessions.blue)
Firas Nasr ’15
www.WERKforPeace.org
Werk for Peace viral protest in front of Mike Pence’s home.
Dr. Jill Seaman ’74
Koby Altman ’04
Adul Samon & Mr. Phunawhit Thepsurin
- President Patton’s reflections on her time with Adun Samon and Mr. Punnawit for Middlebury Magazine.
- #thaicaverescue
Music credits:
- Theme song: The Serene Quartet by Little Red Church link
Bianca Giaever ’12.5
Hell Yes! A profile of Anais Mitchell for Midd Magazine by Bianca Giaever (2019)
Two Years with Franz Bianca’s work on Franz Write (2018)
The Scared is Scared (2013)
Holy Cow, Lisa (2012) Taken from a real conversation with Bianca’s college adviser.
Music from The Scared is Scared is by Alpenglow and used with permission.
Music credits:
Temie Giwa-Tubosun MPA ’10
- Follow Temie Giwa-Tubosun on twitter @temite
- Life Bank Nigeria
- The Long Walk to Freedom: The Autobiography of Nelson Mandela by Nelson Mandela
Music credits:
Julia Alvarez ’71
- www.juliaalvarez.com
- How the Garcia Girls Lost Their Accents by Julia Alvarez (1991)
- In the Time of the Butterflies by Julia Alvarez (1994)
- Read more about the story of Scheherazade, which inspired Julia’s passion for writing here
- Visit Middlebury Special Collections
Music credits:
- Theme song: The Serene Quartet by Little Red Church link
- Waterbourne by Algea Fields via Blue Dot Sessions link
- Cross Stitch by Chad Crouch via Sound Picture
Bill McKibben
● Falter: Has the Human Game Begun to Play Itself Out by Bill McKibben (2020)
● The End of Nature by Bill McKibben (2006)
● https://350.org
Music credits (in order of appearance)
● Theme song: “The Serene Quartet” by Little Red Church link
● “Soothe” by Body Tonic via Blue Dot Sessions link
● “Capilla” by Castle Danger via Blue Dot Sessions link
● “Tessalit” by Azalai via Blue Dot Sessions link
● “Cases to Rest” by Body Tonic via Blue Dot Sessions link
Introducing Midd Moment
A "Tea Cave" in Vermont
Today Talking Tea is in Middlebury, Vermont, at Stone Leaf Teahouse, a unique tea space in this bucolic town. Joining us is John Wetzel, founder and owner of Stone Leaf.
The town of Middlebury may be best known for being the home of Middlebury College, but since its founding 10 years ago Stone Leaf has also become well-known in and beyond Middlebury for the quality of its teas and for the warmth and tranquility of its teahouse. We chat with John about Stone Leaf's origins, how he developed his vision for the space and for the company, and how he drew on both US coffee culture and tea culture in Asia and Europe as influences for his design. The teahouse sits partially underground (it's built into a slope), and though John half-jokingly calls it a sort of "tea cave", he also explains how he used this feature as part of his design, to create a space well-suited for the storage, preparation and enjoyment of tea, a space that allows for both focus and connection.
Stone Leaf carries a wide variety of teas, and we chat about one of their newest teas, a hongcha (red tea, known as black tea in the West) from Alishan in Taiwan. Alishan is usually known for its oolongs, and this tea is in fact made from the oolong Jin Xuan cultivar. We talk about the use of this cultivar in making a hongcha, the influence of cultivar and terroir on the tea's flavor, aroma and appearance, and about emerging trends in making new styles of teas from cultivars and regions traditionally associated with different varieties.
More information about Stone Leaf, including the location of the teahouse, its online store and special event info, is at its website, stoneleaftea.com. You can also find Stone Leaf on Instagram at stoneleafteahouse and on Facebook at Stone Leaf Teahouse.
Talking Tea is produced and hosted by Ken Cohen. You can follow Ken on Twitter @kensvoiceken.
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The views and opinions expressed by guests on Talking Tea are those of the guests and do not necessarily reflect the views or opinions of Talking Tea or its staff.
This podcast features music from “Japanese Flowers” (https://soundcloud.com/mpgiii/japanese-flowers) by mpgiiiBEATS (https://soundcloud.com/mpgiii) available under a Creative Commons Attribution 3.0 Unported license (http://creativecommons.org/licenses/by/3.0/). Adapted from original.
Image of interior of Stone Leaf Teahouse, courtesy of Stone Leaf Teahouse.
Header image “Raw Puerh mid 1980 Menghai” by Cosmin Dordea, used under a Creative Commons CC By-SA 2.0 license. Adapted from original.