mota

Descubre las últimas noticias de agosto sobre la prohibición del CBD en Italia, la regulación de la marihuana en Bahamas y los avances en Colombia del cannabis de uso adulto. Mantente informado con nosotros.

No siempre es facil tener una paz mental, descubre una manera como puedes encontrar unos momentos de paz, y disfruta un momento elevado contigo mismo mientras bongrp mami comparte una profunda y iteresante manera de mirarnos cuando no estamos en el mejor estado.
 
Mantente elevado! Elevados en amor propio y concencia.  

Juntos encendemos, Juntos sanamos. 
#puffpuffpass 

 

https://instagram.com/girasol_reluciente?igshid=MzMyNGUyNmU2YQ%3D%3D&utm_source=qr

Discover one man's harrowing journey from imprisonment in a Chinese jail to newfound inspiration and a fresh perspective on life. Follow the chancellor's emotional story of resilience and the power of the human spirit, reminding us all to cherish our freedom and seize every opportunity.

In 2018, chancellor Kate Jackson boarded a plane to China, ready for a new adventure in a foreign land. But his journey would lead to his imprisonment in a Chinese jail for 14 days locked up in a cell with no freedom or escape. He was forced to confront the reality of a situation and the choices that led him there.

Through his experience, the chancellor gained a new perspective on life and the world around him. He returned to his writing to process and share his story, and through this, he's inspiring others to live their lives to the fullest and make the most of every opportunity. His work serves as a reminder of the fragility and freedom.


Find His Stuff!

www.chancellorkjackson.com

www.linktree.com/korleh

https://linktr.ee/Korleh

Andrea and I need your help! Wherever you get your podcasts, go and rate our show with five stars and leave a review! It helps us reach more people

Help us out with a five-star rating on whatever platform you're listening to us on. 

Want to host a Podcast? Buzzsprout can help! Use this link to Find out More.

Check out Paul's Website

En esta entrevista con Den Espinoza, platicamos con la CEO del proyecto "Revolución con flores", sobre el potencial de la industria del cannabis en diversos ámbitos sociales, la ciencia y la salud.

¡Siempre será un tema polémico! A muchos les gusta la mota y quieren que sea legal su uso recreativo. Hay otros a los que no les gusta y les molesta el olor a marihuana. Como también hay otros que no fuman pero sí consideran que debe ser legalizada para disminuir los crímenes derivados de la ilegalidad.

¡Todas las opiniones son válidas y las puedes escuchar en este episodio!

¡Escucha ya el Podcast del Show de Raul Brindis, diversión garantizada a cualquier hora!

Restaurant names are critical.

A good one could be the difference between a diner taking a look at the menu — or moving on.

So, in episode 5, we explore why names matter and how restaurants can choose the right one.

First, we take a lighthearted look at how some top restaurants got their name — from the Latin American eatery that shares its name with a Kanye West album, to the pizzeria that found its name in the English-Esperanto dictionary.

Then we talk to Amy Dennis, of the Nice Branding Agency, who helps restaurants come up with a name and says that "naming is probably one of the hardest jobs we encounter". 

Launching a new restaurant isn’t for the faint of heart.

“You stand on a cliff and you're scared,” says the Australian chef Beau Clugston. “Will the parachute open if I jump?”

As metaphors go, it’s a pretty good one.

After all, as one former Guardian restaurant critic once put it, “the economics of setting up a new restaurant are scary in good times and terrifying in bad ones”.

And that was before the pandemic.

So who on earth would open a restaurant right now — and why?

Well, in episode 2, we hear from four people who have done just that — or are trying to.

First, we meet the Canadian chef Jonathan Tam, who spent a decade at the Copenhagen restaurant Relæ, before deciding to launch his own eatery in the Danish capital — JATAK.

Smooth sailing? Anything but.

Jonathan explains why he’s been on a roller coaster of a journey so far.

Then we pay a flying visit to cocktail bar Bird to meet Peter Altenburg, a bartender who called time on his old joint right before the pandemic and says the time is right for his new concept.

We also speak to Ann Lee, who toured the world in a Japanese punk band before winding up in Oslo by way of Silicon Valley and has just launched La Mayor — her 14th eatery in six years.

Finally, we meet the Danish chef Claus Henriksen, who left the Michelin-starred restaurant Dragsholm Slot last year after 13 years and has just launched his first restaurant, MOTA — but only after a cruel twist of fate threatened to dash his dream.

Indeed, each guest has a story to tell about the long and winding road to opening day.

And each reveals how they summoned the courage to stand on that cliff and jump. 

Clip from "Heart Attack"  courtesy Damaged Goods Records and taken from the album ’The Fake Fake Sound of Mikabomb' www.DAMAGEDGOODS.co.uk

No Estadão Esporte clube desta terça-feira, 19, Santos vence mais uma no paulista e mantém a melhor campanha do campeonato paulista.

E ainda, Cuca é apresentado no São Paulo.

Esta edição teve apresentação de Robson Morelli, e participação de Ciro Campos.

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#bodyshaming #Paap #paapi #Maharaj #Yamraj #manufacturing #unit #supervisor #Swarg #copy #sketch #mota #patla #ideal #shape #size #mazaak #comedycircus #Siberian #Insult #gas #toffee

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#aalsi #kaamchor #Siberian #bhaloo #Insaan #hibernation #DurgaPuja #chhutti #weekend #pending #bargad #mota #photosynthesis #aatma #jhaapad #sarkari #balika #vidyalaya #Ghantaa

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