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    noodle

    Explore "noodle" with insightful episodes like "Ep.3: Missili e noodle", "EP22-藝人歌手呷土豆-哼!!!趙哥本人來到節目啦!!!-ft趙正平+Rita", "Mrs. Honeybee's Neighborhood - Episode 8", "106. The Pockmarked Man and The Flying Spaghetti Monster" and "The Art of Asian Cuisine" from podcasts like ""Bambù", "阿國呷土豆", "Bedtime Stories - Mrs. Honeybee", "Night Classy" and "Taste of Harmons Podcast"" and more!

    Episodes (39)

    Ep.3: Missili e noodle

    Ep.3: Missili e noodle
    Nella primavera del 1992 l'apertura di McDonalds in Piazza Tienanmen, a Pechino, portava con sé molto più del profumo di hamburger e patatine fritte. Era un simbolo carico di valori politici e di speranze, almeno tanto quanto potrebbe esserlo una confezione di Choco-pie sudcoreani per un abitante di Pyongyang. In questa puntata cercheremo di capire il rapporto tra cibo e politica in Asia orientale, il peso politico di un piatto di noodle, una porzione di pollo fritto o una tecnica di fermentazione. Perché il cibo non è mai soltanto cibo – non solo in Italia, ma anche e soprattutto in Asia.

    EP22-藝人歌手呷土豆-哼!!!趙哥本人來到節目啦!!!-ft趙正平+Rita

    EP22-藝人歌手呷土豆-哼!!!趙哥本人來到節目啦!!!-ft趙正平+Rita
    本集節目由『趙哥趙咖』贊助合作 大家好,我是趙哥-趙正平,是演藝圈著名的老饕。 這些年,我與多位知名大飯店主廚共同研製, 終於在2023年成立『趙哥趙咖』。 說到我記憶中的夢想味道,就是奶奶與媽媽的傳承好手藝。 『趙哥趙咖』第一波搶先推出牛肉麵系列與濃湯系列。 愛吃牛肉麵的你,絕對不要錯過, 牛肉麵界的天花板,也號稱是牛肉麵界的愛馬仕! 正宗紅燒牛肉麵 與 重慶麻辣牛肉麵, 選用最貴的台灣黑金-豆油伯-金桂醬油,製作高級湯底, 牛肉帶筋又大塊,精挑細選麵體、香料、食材及秘方湯頭, 只要加熱六分鐘,馬上就能端上桌。 而愛喝濃湯的你,香滑蘑菇濃湯與養生南瓜濃湯,必喝不可! 食材嚴選台灣在地小農,最自然的湯頭, 獻給工作與讀書忙碌的你,消除一天的疲憊。 五十五年磨一劍,就是要讓你們看見, 我是趙哥,好東西當然要給好朋友一起分享, 趙哥趙咖訂購官網-https://www.chaoke.com.tw/products --------------------------------------------------------------------------------------------------- 第22集的阿國呷土豆特別來賓,是演藝圈的老饕-趙哥趙正平!!!! 阿國和Rita在上一集開箱趙哥趙咖的牛肉麵之後, 趙哥本人來到現場親自解說她籌備許久的趙哥趙咖, 不管是牛肉麵,還是濃湯類,今天都要聽趙哥娓娓道來。 歡迎大家來個熱情掌聲,請大家一定要下載收聽啊!!! 小額抖內贊助網址如下,請大家一人一百,給予更好創作能量 https://pay.soundon.fm/podcasts/7782f952-8c4a-497a-8afe-a1f6a6d2c926 趙哥-趙正平粉絲專頁 https://www.facebook.com/davidchao0628 阿國粉絲專頁- https://www.facebook.com/djguo Rita粉絲專頁-https://www.facebook.com/HostRita 阿國YT頻道-https://www.youtube.com/user/kikmokimo1 合作、業配、活動主持邀約信箱-kikmokimo@gmail.com 你的心情故事分享-djguo1984@gmail.com 阿國呷土豆 PODCAST節目連結 APPLE PODCAST https://reurl.cc/9VXmnd GOOGLE PODCAST https://reurl.cc/0EOMkb Spotify https://reurl.cc/Nq6KNk KKBOX https://reurl.cc/qk8Wpy 聲浪 SOUND ON https://reurl.cc/eX8KaL

    Mrs. Honeybee's Neighborhood - Episode 8

    Mrs. Honeybee's Neighborhood - Episode 8
    Join me on a quest to find....THE Caboodle Noodle!!! - Love, Mrs. Honeybee 😊💖

    💖 Want more Bedtime Stories?

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    Join my Private Podcast & listen with your favorite podcast app!
    HoneybeeLibrary.com
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    My name is Mrs. Honeybee and my mission is to make bedtime easier! 😊💕 I write bedtime stories inspired by movies & video games that I love. Lion King, Frozen, Minecraft, The Avengers, and Toy Story are some of my most popular!

    - Love, Mrs. Honeybee 😊💕

    P.S. My little trick….is to weave mindfulness and meditation techniques into all of my bedtime stories!
    ___________________

    😊 Order a PERSONALIZED STORY
    😊 Mrs. Honeybee will read a story to you, using your name!
    😊 HoneybeeHello.com
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    💖 Unlock “The Secret Stories”
    💖 https://bit.ly/3jxIG2W
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    😊 Visit the Honeybee Gift Shop for more treats!
    😊 HoneybeeHello.com

    106. The Pockmarked Man and The Flying Spaghetti Monster

    106. The Pockmarked Man and The Flying Spaghetti Monster

    This one goes out to the dark angels! Hayley tells the horrifying story of “the pockmarked man” who terrorized Paris for a decade. To avoid being murdered, don’t take shortcuts, never be a young woman, and if you have a helpful, friendly neighbor, just do not leave your house. Then, get your spaghetti colander and pirate costume because we’re going to CHURCH! Kat’s here to tell you how you can have access to a beer volcano, worship a flying noodle monster, and enforce the separation of church and state. 

    This episode is sponsored by betterhelp. For 10% off your first month of better help visit betterhelp.com/classy or enter our promo code CLASSY.

    https://linktr.ee/NightClassy

    Produced by Parasaur Studios © 2021

    The Art of Asian Cuisine

    The Art of Asian Cuisine
    All of our chefs have amazing culinary skills, but almost all of them specialize in a certain food culture or cuisine, and Chef Jake Driffil is definitely that way. He knows the art of Asian cuisine inside and out. In this episode of the Taste of Harmons Podcast, Chef Jake joins our hosts Chef Lesli Sommerdorf and Brandon Young to talk about all the different varieties of food that fall under the “Asian” category. 

    Chef Jake also shares his “aha” moment, the day he realized that he wanted to make a career working in the food industry. You’ll have to tune in to the podcast to learn what that moment was for him, along with all the amazing things you can experience and try that is considered “Asian” cuisine.

    Chef Jake Driffill discovered he had a love for food and cooking at the age of 10, while spending time making holiday desserts with his mother and grandmother.

    In 2002 he took a job as a line cook, and after learning some basics recognized the culinary arts as his pathway in life. He enrolled in the California Culinary Academy of San Francisco, where he learned cooking techniques from French, Japanese, Chinese, Italian, and Latin American cuisines.

    For more information please visit https://www.harmonsgrocery.com 

    Follow us on Facebook: https://www.facebook.com/HarmonsGroceryStores/

    Follow us on Instagram: https://instagram.com/harmonsgrocery?igshid=6ir2kf3qy3jy

    For our podcast blog directory: https://www.harmonsgrocery.com/podcast-archive/

    Be sure to check out HarmonsGrocery.com for all the latest delicious recipes at https://www.harmonsgrocery.com/recipes/

    3 Persian Soups

    3 Persian Soups

    In Episode #12, co-hosts Bita and Beata explore 3 iconic Persian soups - Ash Reshteh | Persian Noodle and Bean Soup, Ab Ghosht | Persian Meat Stew, and Soup eh Jo | Creamy Persian Barley Soup

     

    Ash Reshteh | Persian Noodle and Bean Soup

    • What is it? Translation: ash means soup in Farsi;  reshteh means noodles in Farsi

    - a nutritious, filling, vegetarian, cleansing soup  

    • Main ingredients:  beans, herbs, and flat noodles

     

    Break down of Main ingredients

    • Beans - a combination of any of the following:  garbanzo beans/chickpeas, lentils, kidney beans, white beans, black-eyed peas - cook from dry form or use canned, rinsed beans
    • Noodles - a flat noodle (reshteh, Persian noodles can be found in middle eastern/Persian markets or ordered online);  linguine noodles or fettuccine noodles are comparable
    • Herbs - fresh is best however dried is an option - a combination of any of the following:  cilantro/coriander, parsley, dill
    • Spinach - fresh is best, however frozen is a good substitute
    • Spices - spices vary region to region and family to family.  Traditionally made with essences of onion, garlic, turmeric, and salt.  Beata adds a little cinnamon to her ash

     

    Preparation steps

    • Fry onions and garlic with spices
    • Add herbs for a quick wilt
    • Add broth or water and cooked beans
    • Add noodles and spinach last

     

    Recipe variations - adding  beets and/or leeks

     

    Toppings and Mix-ins

    • Kashk - a thick, strained yogurt that tastes salty and sour
    • Plain yogurt 
    • Modern variations - adding ranch dressing;  adding balsamic vinegar
    • Special topping - fried, sliced onions sauteed with garlic, turmeric, and dried mint - modern twist, use freeze-dried, packed fried onions

     

    Ask the Beats!  Today’s question is from Instagram, “Little Persian Learning”

    “Is it traditional that the meat is well-done in Persian food?”

    Yes - traditionally the meat in Persian stews is simmered for hours stove-top and often in a pressure cooker.   The result is tender, well-done meat.  Kabab meat is also typically well done, charbroiled while keeping juiciness - fattier meats are used or fats/oils are added as marinades to retain tenderness.

    Note:  poultry cook times should be adjusted (less time for fish and chicken substitutes in recipes).

     

    Recipe links from this episode:

     

     

    Podcast production by Alvarez Audio

    S1:Ep 5 - Steph Carroll - Noodle & Stitch

    S1:Ep 5 - Steph Carroll - Noodle & Stitch

    In Episode 5 of the TeaUniq podcast Lauren is joined by Steph Carroll from Noodle & Stitch.

    Noodle & Stitch is a small business in the Cheshire countryside that designs and prints t-shirts and sweatshirts.

    In this episode Steph talks more about the successful business she has created, some of her challenges over the last couple of years, balancing work life and mum life and how she is now working hard to make her business more sustainable.

    Find out more at www.noodleandstitch.com

    Food: Drunken Noodles

    Food: Drunken Noodles

    Jet Tila from the Food Network would be really proud you're trying these out.  If you haven't seen these at your local Thai restaurant, they're some noodles doused in some tasty sauce along with a protein (authentically shrimp, but I used chicken!) and some vegetables thrown in.  Making it yourself, you can control it's spicy level - normally you order these either 1-4 spicy.  I'll go into those levels here.  The sauce is super tasty and, of course, the recipe is made to taste so take it and make it your own - that's what I did!  

    Let me know what you think of the episode by email at foodbrewbbq@gmail.com.  Follow me on Instagram @tskidmore49 or on Facebook @foodbrewbbq to see photos of what I'm making!  If you're enjoying the show, please leave a 5-star review wherever you get your podcasts!

    5 Things You Didn't Know You Didn't Know About... PASTA

    5 Things You Didn't Know You Didn't Know About... PASTA

    In this episode of Eat My Globe, our host, Simon Majumdar, shares “5 things you didn’t know you didn’t know” about one of the world’s most popular foods -- pasta -- including its origins, the “myth of Marco Polo,” how it reached America, and who consumes the most (you may be surprised).

    So make sure to follow along every week and follow us on:

    Twitter: @EatMyGlobePcast

    Instagram: @EatMyGlobe

    Facebook: @EatMyGlobeOfficial

     

    Twitter: @SimonMajumdar

    Instagram: @SimonMajumdar

    Facebook: @SimonMajumdarPage

    LinkedIn: https://www.linkedin.com/in/simon-majumdar-2760156

     

    Patreon: https://www.patreon.com/EatMyGlobe

     

    Produced & Distributed By Producergirl Productions

    The Serial Entrepreneur - Kapow Noodle Bar's Founder Vaughan Dugan

    The Serial Entrepreneur - Kapow Noodle Bar's Founder Vaughan Dugan

    Vaughan Dugan's been an entrepreneur since he was a kid growing up in Newport, Rhode Island, and had a team of friends mowing lawns in his neighborhood. Since then, he's owned a graphic design business, a pizza chain, a line of compression clothing, and a couple of subscription box companies. He's best known for his current restaurant, Kapow Noodle Bar, that he created with his FAU college buddies under the Subculture brand. In this episode of the People of Palm Beach, Vaughan talks about his next business move, how he gained emotional intelligence in the last 10 years, and the one thing he's always wanted to do - that literally no one knows about him. Listen in to why he is one of the most interesting People of Palm Beach...

    Link to Sound File for Sight Impaired: Click Here

    Host: Suzanne Boyd

    Producer: Jaime ("Jemmy") Legagneur, Chief Enthusiasm Officer

    Title Sponsor: Interested in becoming POPB's next Title Sponsor? Contact FPN today!

    Featured Photo Credit: Suzanne Boyd

    Guest: Vaughan Dugan of Kapow Noodle Bar

    Follow People of Palm Beach on Facebook, Twitter, and Instagram.

    Additional Support Provided by: Little Smiles of Florida, Listeners Like You!!

    Partner with FPN: Become the Voice of YOUR Town!! From sponsoring episode segments through creating and growing your own branded show, we have the solution to promote you while we promote Florida!

    We are currently boarding shows to build out our network. And, you don’t want to miss ANY of the new hosts and podcasts were have joining us. Search for and subscribe to “Florida Podcast Network” on iTunes and all your favorite podcast players to get more of this and ALL our shows.

    Have a suggestion for the Network? Join us in the FPN Insiders group on Facebook and let us know!

    Finding Florida Podcast on Facebook Finding Florida Podcast on Twitter Finding Florida Podcast on Instagram

    FPN:  Check out the other shows on the Florida Podcast Network

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    101 - Getting Off Grains

    101 - Getting Off Grains

    Happy New Year to you all and welcome to the show! Before we dive into Getting Off Grains with CEO and Founder of Miracle Noodle, Dr. Jonathan Carp, I have some exciting news!

    The Fitlandia Whole-Life Reset Retreat is now accepting reservations! Only 15 spots. VIP options available. Get in now and let's give you an escape and the reset you need to start (and finish) your transformation.

    Now onto the show!

     

     

    Highlights

    6:07

    I'm a doctor, a medical doctor specializing in dermatology and I have always had an interest in nutrition. my passion is people who have autoimmune diseases of the skin. So we're talking psoriasis and Lupus especially. And my interest is in how to help them from a lifestyle and nutritional perspective.

    7:08

    I was on a trip to Japan and friend of mine took me to a restaurant, a Buddhist Vegan restaurant outside of the city of Kyoto and I was served this bowl of noodles and they told me that it had virtually no calories and no carbohydrates and I just immediately thought, my goodness, you know, I couldn't believe it at first.

    10:44

    So what's amazing about that is that you're getting mostly water when you when you eat the noodles. It's 97 percent water but you're getting a really potent soluble fiber that also acts as a prebiotic fiber. It's ground into a flour and then mixed with water.

    17:41

    I'll start just by saying that people have intolerances to all kinds of different foods and we could spend hours going on why that may be, but I think everyone owes it to themselves even if they don't have an autoimmune disease to go on some sort of elimination diet because a lot of times people are in a situation where they, they feel fine, you know, but they don't know that they're missing out on another level of feeling good. They just have accepted that this is sort of, I feel good. They sleep decently,  everything about their lives in terms of how they feel about their own health seems fine, but often times when you get someone with just some minor complaints about something and you put them on an elimination diet, you know, no wheat, no grains, no sugar, no dairy, especially the dairy component, they start to feel so much better.

    22:29

    So pressure cooking gets rid of the lectins as well as the lectins that are found in nightshade plants. So nightshades are tomatoes, potatoes, peppers, so if you pressure cook them, it gets rid of this chemical that can irritate your gut and that can lead to some autoimmune types of things that, that can happen.

    28:34

    It's one of the most empowering things I've ever seen because they realize that they become their own authority in their own health, which is really what we are. We're born to be our own authorities in health. Yes, doctors are important and health advice is important, but those are just experts that people should be consulting. When it comes to making those decisions for yourself, you, you're responsible for those decisions.

    32:26

    These perceptions that we have about challenges or obstacles are really these beautiful opportunities to just show up as the authority on our health. I absolutely love that quote. How empowering is that?

    EP 19: Matt & Chad Cocuzza (Spoonfed Tribe)

    EP 19: Matt & Chad Cocuzza (Spoonfed Tribe)

    It's an emotional cage match on the show. Andy vs Yeti decide once and for all: who is the more basic. Tensions feud but the brotherhood gets stronger. We also have Chad and Matt Cocuzza from the Spoonfed Tribe talking tour life and dealing with death of multiple family members while touring on the road. This interview will make you laugh, cry and want to hug the people you hold close in your life as quickly as possible. This is Episode 19.

    Follow us on Instagram @WorldSavingPodcast

    Check out our sponsor, Blue Delta Jeans at https://bluedeltajeans.com/

    For more information on Andy Frasco, tour dates, the band and the blog, go to:
    AndyFrasco.com

    Keep up to speed with our brother Matt & Chad by visiting: https://www.spoonfedtribe.com/


    Produced by
    Andy Frasco
    Yeti
    Chris Lorentz

    Audio mix by
    Chris Lorentz

    Featuring:

    Bret "The Hardman" Hartman

     

    Shawn Eckels & Andee Avila

    Arno Bakker

    Apps, Websites, Fun! 228 - MacCoin, iOS 12, Video Group Chat, Ebay... - Kid Friday

    Apps, Websites, Fun! 228 - MacCoin, iOS 12, Video Group Chat, Ebay... - Kid Friday

    IOS 12 icon, iPad Pro, Face ID, Spotify, Ramen Noodle restaurant, Amazon Rapids, WhatsApp group video chat, Uptown Art Fair, Minneapolis, Minnesota, McDonald’s MacCoin, MacCoin prices on eBay, 50 years of the Big Mac, McDonald’s kiosks, eBay completed sales, AC/DC shirt, Fixie  bike, Studio C, Record album artwork, Greg Turco Photography, food trucks, Electro voice RE27, Aphex 230 master channel, BBE Sonic Maximizer, Apogee Duet, Cox Cable copyright lawsuit, Facebook dating app, Apple TV, PBS Newshour

    Sponsored by StoryCub - Kids Video Picture Books - StoryCub.com

    You’re a Kid In A Digital World℠

    Kid Friday™ is a technology information show and news source for kids.

    Viewed in over 200 countries, coverage includes smart phones, social media, audio - video streaming, iOS, android, computers, tablets, websites, apps, gadgets, and current events.

    Learn about the latest tech for tweens, teens and kids of all ages!

    We talk tech, but always end up somewhere else.

    Podcast Awards:

    Top 10 "People's Choice"

    and "Best Education"

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    Website: https://www.kidfriday.com/

    Hosted By: Dave Swerdlick

    Kid Friday™ Is Brought to you by StoryCub™ – Video Picture Books™ - It’s Storytime, Anytime℠.

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    The Ultimate Flavor Experience

    The Ultimate Flavor Experience

    This week, Schweiss and Joe assemble to taste, compare, and contrast the beef/warrior of light flavor, the Shrimp/Lightning flavor, and the Chicken/Cloud flavor of Nissin Cup Noodles. They also build their ideal Final Fantasy theme park, and shoot the shit a bit. Enjoy!

    Much of our older content references sites that no longer exist. If you would like to contact Ultima Final Fantasy, check out the links below:

     

    Watch us play and record our podcast live on Twitch: https://www.twitch.tv/ultimafinalfantasy

    Check out our Youtube Channel: https://www.youtube.com/ultimafinalfantasy

    Podcast RSS Feed: https://ultimafinalfantasy.libsyn.com/rss

     

    Official Podcast Network Site: https://geekdomentertainment.net/

    Facebook Page: https://www.facebook.com/UltimaFinalFantasy

    Discord Server: discord.gg/cFFx4N5

     

    Tweet Joe: https://twitter.com/JosephDeGolyer

    Tweet Kaleb: https://twitter.com/UFFPodcast

     

    Other Helpful Links:

    Patreon: https://www.patreon.com/ultimafinalfantasy

    Amazon Affiliate Link: https://amzn.to/38tceeQ

    Paypal Donations: https://www.paypal.com/donate/?hosted_button_id=PV47BX468GPN2

     

    Check Out Our other gaming show, [Nude]Clan:

    YouTube: https://www.youtube.com/nudeclangaming

    RSS Feed: https://nudeclan.libsyn.com/rss




    #finalfantasy #jrpg #gaming #squareenix

    MTT003|Go Noodle - Zoe Bader - EdTech Brain Breaks

    MTT003|Go Noodle - Zoe Bader - EdTech Brain Breaks

    www.mytechtoolbelt.com

    @mytechtoolbelt  #MyTechToolbelt

    You can listen to our podcast on:

    or listen here

    Zoe Bader, a Go Noodle Ambassador, comes to the My Tech Toolbelt podcast and tells us why she loves Go Noodle.

    www.gonoodle.com

    Zoe Bader is a 3rd - 5th grade Reading & Religion teacher at San Miguel Catholic school in the Watts area of Los Angeles. Zoe received her Masters in Education at Loyola Marymount University, as a member of the PLACE (Partners in LA Catholic Education) Corps. Zoe calls herself the "Non-Tech Techie". When she began tech integration in her classroom she was nervous, but today she successfully integrates technology daily, using the rotational blended learning model. Zoe is a GoNoodle Ambassador, and a member of their new Event Squad. She travels around Los Angeles leading Professional developments on the importance of brain breaks, and kinesthetic learning. She is also a Flipgrid certified educator. She believes that all students should be fluent in technology and has made it her mission to make sure all her students are digital citizens who can use technology fluently and responsibly.

    Zoe Bader's Twitter: @TeachZoeB

    Did you enjoy this episode? If so, please tell someone else about it!


    Music: http://www.bensound.com/royalty-free-music

     

    EPISODE 247: THE ROAD KNOWS

    EPISODE 247: THE ROAD KNOWS

    This week we're taking local businesses to court for copping our style, revisiting best practices for winter driving, getting pretentious about drinking wine, facing a democratic recount over naming conference rooms, investing in new noodle bar fork tech, loving big silverware, spotting click-bait headlines, buying cheap chicken and selling it at a premium, reviewing Mindhunter on Netflix, robbing a lot of banks in different costumes, buying new winter tires, misreading the good intentions of neighbors as passive-aggression, purchasing propane, and keeping an open mind while finding fun activities to pass the time during the winter months.

    Noodling Fresh Water Monsters- The Jeff Barron Episode

    Noodling Fresh Water Monsters- The Jeff Barron Episode

    It's the Jeff Barron episode!!! In this episode Ryan Madara (Carp) recaps his epic Virginia Kayak fishing trip. We get to close the book on Ryan's run away kitty.  Finally, we spend an evening with Jeff Barron around the Sonic Campfire. We talk everything from living in the middle of the woods to sticking your arm in the mouth of a 40 plus pound Catfish.  For more Sonic Campfire, follow us on social media by searching Rut and River Pursuits of @ R2Pursuits.  If you want follow Jeff like we do. Go to JeffBarron70 & NightStickBowfishing on instagram. You never know whats gonna happen.

    A Perfect Pop Act - Gorillaz (R)

    A Perfect Pop Act - Gorillaz (R)
    In honor of the long awaited release of the new Gorillaz album, Humanz, I'd like to re-present our episode featuring a conversation on Gorillaz - A Perfect Podcast. 
     
    The hosts of the pop culture podcast, JoJCast  join me to discuss their choice for A Perfect Pop Act. They pick the inventive, genre-busting band - Gorillaz! If you listen to JoJCast's show you know this pick makes perfect sense. In each episode the hosts share their opinions on an incredibly diverse array of music (everything from hip hop to alt rock) film, TV, comics and more. Gorillaz is a group that seems to have been created for people like Jo and J; pop culture fans who crave consistent quality and continuos evolution from the bands they embrace.
     
    Gorillaz is the brilliant collaboration of Damon Albarn (Blur) and Jamie Hewlett (Tank Girl). Gorillaz has sold millions of albums for over 15 years. Gorillaz is 2D, Murdoc, Noodle and Russel. Gorillaz has attracted arguably the most talented group of collaborators in music history (everyone from Lou Reed to De La Soul to Bobby Womack to Snoop to so many more).
     
    If you're a fan of the band you know all of these facts and this episode is an obvious must listen! But even if you're only familiar with a few of Gorillaz' singles like "Clint Eastwood" or "Feel Good Inc." you'll take pleasure in hearing two passionate and knowledgable music fans share the story of how this band is so much more than a band. And also how Gorillaz music and mythology has been a touchstone for them throughout their adult lives.
     
    Stay in touch with JoJCast on Twitter @JoJCast
    Follow JoJCast on Soundcloud where you can listen to all of their episodes and subscribe to the podcast.
     
    Follow The Perfect Podcast on Twitter @PodcastPerfect
    Follow The Perfect Podcast on Instagram #PerfectPodcast
    Visit our site www.theperfectpod.com