regenerative ranching

In this episode, desert rancher Alejandro Carrillo shares his experiences and insights on regenerative desert ranching. With over 30,000 acres of land, Alejandro discusses the art of holistic management, the challenges of grazing cattle in a desert, and how technology can revolutionize ranching practices. He highlights the importance of having the right cattle genetics for a given environment, the shift from conventional to regenerative ranching, and the respect for natural succession that leads to a thriving ranch. The episode also covers cattle grazing management for optimal performance and the role of technology in promoting sustainable ranching practices.

Social media:
Instagram:@lasdamascattleranch
Facebook: Alejandro Carrillo
Website: https://www.desertgrasslands.com/

Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today!

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Website: https://grazinggrass.com/

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Cows do NOT always contribute to climate change!  Sina chats with Rancher Glenn Elzinga to learn how his unique ranching method produces award-winning, nutrient-dense beef while HELPING the environment. 

To watch on YouTube, Click Here

Glenn Elzinga is the owner of Alderspring Ranch in Idaho.  He runs the ranch with his wife and seven daughters.  They utilize a unique style of ranching that involves cowboys and results in nutrient dense and flavorful meat that dwarfs the meat you will find in the grocery store.  In fact, the New York Times declared Glenn's beef to be “the best” tasting beef in the United States.  In addition, Glenn's ranching method proves that cows don't always contribute to climate change.  His ranch has a negative carbon footprint!  Connect with Mr. Elzinga at: www.alderspring.com

If you have questions, we’d love to answer them on the show!  Please email your questions to contactbeyondlabels@gmail.com

Video and Podcast edited by Nolan Gunn of Nolan G Film Co.
Joel's website: www.polyfacefarms.com
Sina's website: www.drsinamccullough.com

Disclaimer:  The information provided by Joel Salatin and Sina McCullough, PhD is not intended to prevent, diagnose, treat, or cure any disease.  The information provided in the podcasts, videos, and show descriptions is for educational purposes only.  It is not intended to diagnose or treat any medical or psychological condition.  The information provided is not meant to prevent, treat, mitigate or cure such conditions.  The information provided is not medical advice nor is it designed to replace advice, information, or prescriptions you receive from your healthcare provider.  Consult your health care provider before making any changes to your diet, medication, or lifestyle.  Proceed at your own risk.

Joel Salatin and Sina McCullough, Ph.D. specifically disclaim any liability, loss, or risk, personal or otherwise, that may be incurred as a consequence, directly or indirectly, of the use and application of any of the contents of their YouTube channel, Podcast, websites, books, Facebook pages, or any of the content during consulting sessions or speaking engagements.  Proceed at your own risk.  

These statements have not been evaluated by the Food and Drug Administration.

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This week, I’m speaking with Doniga Markegard, a wildlife tracker turned regenerative rancher. In her memoir, Dawn Again, Doniga shares the incredible story of how a near death experience as a teenager changed the course of her life, setting her on a new path, back to nature and reclaiming her wildness. From a young age, Doniga was steeped in indigenous wisdom and eventually adopted by an indigenous elder Gilbert Walking Bull. She learned the ways of the natural world at the Wilderness Awareness School, an alternative high school where there were no grades and the main measure of success involved having an active, participatory relationship with nature. An interest in permaculture led her to learn more about holistic management, and then regenerative ranching. Today, she operates Markegard Family Grass-Fed with her husband Erik, which is a regenerative cattle ranch that produces certified grass-fed and grass finished beef and lamb, and pasture raised chicken and pork.