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    seizing opportunities

    Explore "seizing opportunities" with insightful episodes like "Everyone & Mistaken Identity", "HIBT Lab! Wonder: Marc Lore", "Dogfish Head Craft Brewery: Sam and Mariah Calagione", "TaskRabbit: Leah Solivan" and "How I Built Resilience: Sandra Oh Lin of KiwiCo" from podcasts like ""Wait Wait... Don't Tell Me!", "How I Built This with Guy Raz", "How I Built This with Guy Raz", "How I Built This with Guy Raz" and "How I Built This with Guy Raz"" and more!

    Episodes (5)

    HIBT Lab! Wonder: Marc Lore

    HIBT Lab! Wonder: Marc Lore

    Picture this: you just wrapped a long day of work and you are starving! You open a delivery app and place an order from your favorite restaurant. About an hour later, you get a notification that your meal has arrived. You’re practically salivating as you tear open the bag, and then...a rude awakening — your dinner became cold and soggy in transit. 

    This frustrating and all-too-common experience is exactly what Marc Lore is trying to solve with his latest venture, Wonder.

    This week on How I Built This Lab, Marc returns to the show to share how Wonder, recently valued at $3.5 billion, has the potential to disrupt the entire food delivery and home dining industry. Plus, Marc offers advice on how to approach big challenges and discusses several other business ideas he’s been cooking up since leaving Walmart last year.

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    Dogfish Head Craft Brewery: Sam and Mariah Calagione

    Dogfish Head Craft Brewery: Sam and Mariah Calagione

    Sam and Mariah Calagione started dating in high school, and have been on a wild ride ever since. Their biggest, craziest adventure? Founding Dogfish Head Brewery and forever changing the landscape of American craft beer. From the moment Sam started home-brewing in his NYC apartment, he infused his beer with unusual ingredients like cherries, maple syrup, roasted chicory, and licorice. When he and Mariah officially launched Dogfish Head in 1995, it was the smallest brewery in America’s smallest state. 24 years (and countless pints) later, it was acquired by the Boston Beer Company for $300 million. Along the way, Sam and Mariah had one random experience after another: writing a bill to legalize their own brew-pub, winning best recipe at the Delaware Punkin Chunkin, and inviting Ricki Lake to their first tasting at Sam's apartment (spoiler alert: she showed up).

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    TaskRabbit: Leah Solivan

    TaskRabbit: Leah Solivan

    One snowy night in Boston, Leah Solivan ran out of dog food for her 100-pound yellow lab. She wondered: shouldn’t I be able to resupply Kobe without going to the store? That was the origin of TaskRabbit, an online errand service that matches users with “taskers” to do deliveries and other chores. When Leah left her IBM job to start coding the service, the peer-to-peer economy was still in its infancy. But she saw that three important developments—mobile, location services, and social media—were about to converge. She recruited errand-runners from Craigslist, and took an expensive gamble on a 15-minute meeting with Tim Ferriss to get advice and investors. After some management hiccups and a difficult rebranding, TaskRabbit sold to IKEA in 2017. 

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    How I Built Resilience: Sandra Oh Lin of KiwiCo

    How I Built Resilience: Sandra Oh Lin of KiwiCo
    KiwiCo delivers science and arts projects to kids on a monthly basis. Sandra Oh Lin founded the company nine years ago, and her team has scrambled to meet demand during the pandemic. These conversations are excerpts from our How I Built Resilience series, where Guy talks online with founders and entrepreneurs about how they're navigating turbulent times.

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