silvia colloca

What do you cook when you're trying to impress?

Matt Moran is one of Australia's best known chefs and restaurateurs, and also happens to be one of host Silvia Colloca's closest friends. In this special episode of What I Eat When, he opens up about growing up on a farm, the dish he cooks when he wants to impress (which Silvia says is the most impressive dessert she's ever eaten), and breaks down a recipe for classic chicken soup for when his family are under the weather.

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

CREDITS 

Host: Silvia Colloca

Guest: Matt Moran

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

Mamamia acknowledges the Traditional Owners of the Land we have recorded this podcast on, the Gadigal people of the Eora Nation. We pay our respects to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander cultures.

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.

What do you eat when you're missing home?

Film actor and food lover Pallavi Sharda opens up to host Silvia Colloca about the recipes she learnt from her mum, what food she missed most when she lived in India, and why she made the decision to go back to her vegetarian roots.

Plus, she breaks down how to breathe new life into leftover dahl by making it into a delicious roti, and it's easier than you think.

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

CREDITS 

Host: Silvia Colloca

Guest: Pallavi Sharda

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

Mamamia acknowledges the Traditional Owners of the Land we have recorded this podcast on, the Gadigal people of the Eora Nation. We pay our respects to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander cultures.

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.

What do you eat when you're alone and looking to indulge? 

Gia Carides, actress, producer and director, is best known for her roles on the silver screen, from Strictly Ballroom to My Big Fat Greek Wedding and, more recently, the acclaimed Big Little Lies.

Although a Sydneysider at heart, Gia has lived in Los Angeles for most of her adult life. And on today's episode, she reveals her must-have LA eats, covering everything from her holiday dining regrets, the Greek plates that pull on her heartstrings to the cooking superstitions her mother swore by. 

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

CREDITS 

Host: Silvia Colloca

Guest: Gia Carides

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

Mamamia acknowledges the Traditional Owners of the Land we have recorded this podcast on, the Gadigal people of the Eora Nation. We pay our respects to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander cultures.

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.

What do you eat when no one else is around? Emmylou MacCarthy's guilty pleasure might surprise you...

The influencer, presenter, and author of cookbook Confidence In The Kitchen opens up to host Silvia Colloca about her cooking fails, her favourite takeaway meals, and how to make perfect rice. 

Plus, her favourite go-to meal when she's cooking for her family of five.

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

LINKS:

Emmylou's new book Confidence In The Kitchen is available now.

CREDITS 

Host: Silvia Colloca

Guest: Emmylou MacCarthy

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or a picture of your take on today's recipe, then send us an email at podcast@mamamia.com.au 

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.

What do you eat when you're celebrating, or when you're with family? 

Studio 10 host Narelda Jacobs loves a delicious meal, especially if it involves fresh seafood like crabs that she catches with family in Mandurah. 

In this episode, Narelda tells Silvia what she eats when she's short for time, with family, and celebrating. Plus, she'll share her family's favourite addition to the table - a humble, yet essential, gravy.

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

CREDITS 

Host: Silvia Colloca

Guest: Narelda Jacobs

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.

What do you eat when you're homesick and you want to smell and taste your mum's cooking? Something so delicious it made your dad propose to your mum? Marion Grasby has a few ideas...

The Thai-Aussie cook, YouTuber and founder of The Marion's Kitchen Food Company has countless delicious recipes and ideas to share. In this episode, she tells host Silvia Colloca what she eats when she's homesick (for Thailand and Australia), what she craved when she was pregnant, and what foods and flavours remind her of Bangkok. 

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories, because every meal tells a story. 

CREDITS 

Host: Silvia Colloca

Guest: Marion Grasby

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.

What do you eat when... you're pregnant? When you're short on time? Or wanting to impress on Christmas Day? 

What I Eat When is a Mamamia podcast that’s all about meals, moments, and memories. In our third episode, The Project's Lisa Wilkinson pulls up a chair with Silvia Colloca to tell us what she eats when she was pregnant, on holiday and impressing guests.

From her first trip to Greece and the discovery of simple recipes, to a deliciously easy pasta salad and her special Christmas ham, Lisa shares her favourites meals and what they mean to her. 

CREDITS 

Host: Silvia Colloca

Guest: Lisa Wilkinson

Executive Producers: Zoe Ferguson and Elissa Ratliff 

CONTACT US

If you want to send us feedback or your photo of today's recipe, then send us an email at podcast@mamamia.com.au 

Support the show: https://www.mamamia.com.au/mplus/

See omnystudio.com/listener for privacy information.