Explore "squeaky" with insightful episodes like "Sextoys Story #2", "Assassination Attempts (a lot of not knowing how stuff works)", "#12 - Razan Alsous, Yorkshire Dama Cheese", "How the 80/20 Rule Will Grow Your Business - 255" and "Curious Squeaky Frontier" from podcasts like ""C'est fin, ça se mange sans faim !", "An Hour of Our Time", "The Ceres Podcast", "Build Your Tribe | Grow Your Business with Social Media" and "Awesome Insanity Surfer's tracks"" and more!
Dans cet épisode, je t'emmène une seconde fois dans l'univers des sextoys, avec des anecdotes croustillantes et des infos inédites. Osé, sans tabou et culturel, je te promets une expérience unique et déjantée. 😜
Alors, si tu es prêts à découvrir le monde des sextoys sous un autre angle, pose-toi et écoute 😜
This is our first episode talking to a food producer; I want to do more of these as they are the beginning of the journey for many food businesses.
Razan Alsous is the perfect person to start with, Razan came over to the UK in 2012 after fleeing war-torn Syria. She has overcome many challenges to start her own business making 'Halloumi' cheese in the U.K.
We discuss the challenges of being a refugee in a new country, with limited funds and limited grasp of the English language but a great idea and great ingredients.
Want to find out more about Yorkshire Dama Cheese;
Do you have a squeaky wheel in your business? Do you feel like you are giving all your energy and attention to the employees and customers that complain the most? I want to talk to you about the 80-20 rule. You may have heard of this widely-known principle in business, the Pareto principle. It basically states that 80% of our results come from 20% of our actions.
Here’s The System I Use Every Day to be
More Organized & Crazy Productive:
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Rose and the boys discuss the two nut jobs that tried to make U.S. President Gerald Ford's tenure even shorter.
Here's an interview with psychologist and author, Dr. Guy Winch (guywinch.com). Guy explains how we can learn new strategies to more effectively complain constructively, much like we might learn to provide constuctive criticism to foster more positive outcomes. The power of this perspective is in dealing with important issues more effectively whether these be complaints to a retailer, bureaucrat, coworker or partner. When we learn to deal with our complaints more constructively we are less likely to avoid or put-off seeking resolution which reduces the destructive processes of rumination and resentment. We complain more effectively to those who can do something about the issue, and we stop burdening our friends and family with our resentment and unproductive complaints.
I think you'll enjoy the interview, as we can learn a great deal from Guy about his work as a psychotherapist and his focus on "complaining the right way."
To learn more about procrastination, see procrastination.ca or The Procrastinator's Digest: A Concise Guide to Solving the Procrastination Puzzle.
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