Exploring Food Safety with Madeline Clevin: A Cancer Survivor's Journey and the Implication of Antibiotics
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What happens when you mix a new mom, a cancer survivor, and a safe food advocate? You get a potpourri of invaluable insights, and that's exactly what we bring you today as we host Madeline Klevin, MPH, Safe and Healthy Food Program Coordinator with FACT. Madeline shares her journey with cancer and how it shaped her view of food safety. Imagine a world where you are conscious of every morsel you eat, every pill you pop - That's Madeline's world, and she invites us into it, talking about the need for moderation in antibiotic usage and the implications of misuse, particularly on the vulnerable among us.
In the second part of our chat, we navigate the frightening terrain of antibiotic overuse and its consequences. Madeline draws from her experience and challenges us to shift our focus towards local and sustainable food systems. Is the FDA doing enough? Are organizations such as the Food Animal Concerns Trust making headway in curbing antibiotic resistance? We wrestle with these questions and more. We also explore the actions we, as individuals, can take in supporting a more sustainable food system. And guess what? There's a special treat waiting in the show notes! Listen in and equip yourself with the knowledge to stay healthy and promote sustainability. The journey to safe food consumption starts here!
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