Listen to Anu Rao for handy tips to reset the consistency and taste of your gravy, anytime during the course of preparing your meal. Appreciate yourself for avoiding some blatant gravy cooking mistakes.
Podcast Host: Anu Rao
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Easy Souffle is the 12th and the final recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. This souffle can be done in under 10 minutes with all the goodness of jelly melting in your mouth.
Made this zillion times and a blockbuster hit like always. Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Also watch my cooking videos on www.saltforcooking.com
Egg Au gratin is the 11th and the final recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. For me, this recipe is all about comfort. When I want to spend ‘me time’ with a book or watch Netflix and eat something special without extended time in the kitchen; this is it. Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Also watch my cooking videos on www.saltforcooking.com
Cheese Toast is the 10th and the final recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. This one is so easy and tasty that you can serve it as a starter and even when guests arrive unannounced. Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Also watch my cooking videos on www.saltforcooking.com
Beetroot Cutlet is the 9th and the final recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. Rub a piece, increase your haemoglobin levels, have them as cutlets over chai or serve to guests, cutlets beetroot keep you in bloody good health. Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Bread Dahi Vada is the 8th recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. This is a recipe I could make easily and flaunt, especially since I earlier struggled getting vadas right.
Absolutely great for the summer and an easy to impress dish. Try it! Get appreciated for it.
Podcast Host: Anu Rao
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It’s Christmas time with 1 + 1 podcast gifts from Santa Claus. Today’s podcast episode includes a super simple and easy to make Christmas cake baked with cherries soaked in rum. That’s not all; this podcast also includes the golden syrup recipe that goes into baking this merrily mouth melting cake..
Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Also watch the Christmast cake video and golden syrup video on www.saltforcooking.com
Easy Methi Carrot Pulao is the 7th recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. The smell of methi, I love it. This is absolutely easy to make..
Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Also watch my cooking videos on www.saltforcooking.com
Pudina Roti is the 6th recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. This roti is so flavourful and fresh that it fills the kitchen with aroma. A favourite of my family, especially my daughter.
Try it! Get appreciated for it.
Podcast Host: Anu Rao
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Also watch my cooking videos on www.saltforcooking.com
Cream Curry is the 5th recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. The perfect choice recipe for a last minute rescue in 10 minutes. Works wonders and is best when you have guests crashing for meals.
Try it! Get appreciated for it.
Podcast Host: Anu Rao
Like & Subscribe to the Quick Cook Podcast by Anu Rao
Also watch my cooking videos on www.saltforcooking.com
Soft Dosa is the 4th recipe from my Aunt Usha GK Bail’s cookbook, Choice Recipes. While we are all used to having crispy dosas, there is a joy in having soft and fluffy dosas made with minimum oil.
Try it! Get appreciated for it.
Podcast Host: Anu Rao
Like & Subscribe to the Quick Cook Podcast by Anu Rao
Also watch my cooking videos on www.saltforcooking.com
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