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    acreage

    Explore "acreage" with insightful episodes like "Episode 189: Considerations When Purchasing an Acreage", "#62 Catching Up With Texas and Arkansas", "Episode 177: Emerald Ash Borer", "U.S. organic agriculture: is 3% annual growth enough?" and "Episode 162: Tree Struggles of 2022" from podcasts like ""smallfarmsustainability's podcast", "The Rice Stuff", "smallfarmsustainability's podcast", "Clean Ag Podcast" and "smallfarmsustainability's podcast"" and more!

    Episodes (8)

    Episode 189: Considerations When Purchasing an Acreage

    Episode 189: Considerations When Purchasing an Acreage

    Are you considering buying an acreage? You should keep a handful of things in mind before doing so! There are also plenty of resources you can research before committing to a property.

    In this episode, Olivia interviews Ann Johanns, Extension Program Specialist with Iowa State University Extension and Outreach. Ann gives us some great advice and questions to ask ourselves before we make an acreage purchase. She also informs us of some great resources we can utilize to research a property and other surrounding properties!

     

     

    Episode Links

    • Ag Decision Maker: https://www.extension.iastate.edu/agdm/ 

    •  Beacon Shneider: https://beacon.schneidercorp.com/

    • Iowa Land Records: https://iowalandrecords.org/

     

    #62 Catching Up With Texas and Arkansas

    #62 Catching Up With Texas and Arkansas

    In January, Lesley and Michael attended rice events in Texas and Arkansas where the industry gathered to talk about the year ahead and other important issues. They took the opportunity to visit with meeting attendees about water, the Farm Bill, the crop outlook, and on-farm alternative energy.

    With special guests:

    Debbie Hoffpauir, Texas rice farmer; Fitz Elder, U.S. Senate Agriculture Committee; David Gairhan, Arkansas rice farmer; Roger Pohlner, Arkansas rice farmer; Andrew Grobmyer, Agriculture Council of Arkansas; Collin Holzhauer, Arkansas rice farmer; Jim Whitaker, Arkansas rice farmer; Wayne Wiggins, Arkansas rice farmer; Lauren Waldrip, Arkansas Advanced Energy Association

    Hosted by:

    Michael Klein and Lesley Dixon

    Episode 177: Emerald Ash Borer

    Episode 177: Emerald Ash Borer

    In this episode, Christa interviews Dr. Billy Beck, Iowa State University Extension and Outreach Forester. He gives some great insight on the Emerald Ash Borer, signs to look for if you think your tree may be infested, ways to determine if your tree can be saved, ways to treat, and more! He has also supplied us with some useful resources on the topic.

     

    Episode Links: 

    • Iowa State University Extension and Outreach online tree ID guide: https://naturalresources.extension.iastate.edu/forestry/iowa_trees/tree_id.html  

    • "How to Use Bark to Identify Trees": https://www.youtube.com/watch?v=a_ajYcAbGc4 

    • "EAB or Native Borer - Insect Galleries Often Confused for Emerald Ash Borer (EAB): file:///C:/Users/aburke13/Downloads/PM3065.pdf 

    • Department of Ag and Land Stewardship - Areas Where EAB Have been Confirmed and more info: http://www.iowatreepests.com/eab_home.html 

    • Managing Emerald Ash Borer: https://store.extension.iastate.edu/product/Emerald-Ash-Borer-Management-Options 

    • Rethinking Acreage & Rural Tree Plantings from the Iowa DNR: https://go.iastate.edu/EODTKA 

    • Iowa State University Forestry Professionals by county: https://naturalresources.extension.iastate.edu/contacts/forestry 

    • Iowa State University Extension and Outreach - Crop Advantage Series: https://www.aep.iastate.edu/cas/ 

    • Iowa State University Extension and Outreach - Master Woodland Steward Program: https://naturalresources.extension.iastate.edu/programs/forestry/education/woodlandmgr#:~:text=The%20MWSP%20features%2030%20hours,%2Dperson%20field%2Fclassroom%20session

    U.S. organic agriculture: is 3% annual growth enough?

    U.S. organic agriculture: is 3% annual growth enough?
    This week’s episode is about the U.S. organic agriculture market and industry. In this episode, I talked to Ryan Koory, Vice President of Economics at the U.S. organic agriculture analytics firm, Mercaris.
    Organic agriculture is a long-established but minority segment of the global food industry. In this episode I wanted to understand recent market trends, focusing on the U.S. grains and oilseeds market – both compared with conventional markets, and considering market havoc since Russia’s invasion of Ukraine – both massive grain producers.
    As a non-expert, I found it very interesting to hear how U.S. organic market data infrastructure isn’t there yet, compared with conventional agriculture. For example, the latest official USDA data for organic acreage is 2019/2020. Similarly, trade data are limited to a handful of organic commodities, according to the assignment of trade codes – for example organic corn and organic wheat, but little else.
    Next, we talked about prices. It turns out that organic and conventional agricultural commodities are so decoupled that it doesn’t make sense to talk about the price difference between them – ie the organic premium - from a market perspective of drivers. Nevertheless, for sure, there is a big premium. Let’s say for U.S. organic milling wheat, which is selling for $19-24/bushel, versus what appears to be around $8/ bushel for conventional wheat.
    Regarding the growth in U.S. organic acreage – Ryan reckoned this is growing, around 3% on average year on year, but there’s more to simply the price difference that is driving that. And there are risks, related to hedging tools, crop insurance and the three-year transition.
    Finally, we touched on some more blue-sky issues, first, around the prospect for other sustainable food labels, for example connected with regen agriculture, and second, the place of the organic label in a world increasingly preoccupied with low-carbon production and net zero.
    Enjoy!

    "I Want To Be A Farmer."

    "I Want To Be A Farmer."

    We see and hear the question all the time: “I want to be a farmer, but I have no money, no acreage, no tractor, and no experience. How do I start?” Very few other industries are as attractive to newcomers, and as difficult to break into, as production agriculture. And even though the number of farms is decreasing, we still need young people to be interested in coming into...or back to...the farm life. Join Larry Reichenberger and Dean Houghton, field editors for John Deere's The Furrow and Homestead magazines, for a discussion on what it takes to be a farmer.

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