#baseballhalloffame

Baseball and BBQ is 2 years old.  It's time to celebrate and reminisce.  We look back at the past year and look forward to 2020. 
But that's not all.  Hall of Fame voting is going on and Len & Jeff talk about the ballot and the two new hall of famers who were selected by the Modern Era Committee.  Do we agree?  Do we disagree?  Find out on this episode of Baseball and BBQ.

Call the show - 516-855-8214
Email - baseballandbbq@gmail.com
Twitter - @baseballandbbq
Instagram - baseballandbarbecue
YouTube - Baseball and BBQ
Website - www.baseballandbbq.weebly.com

Sridhar Pappu, who wrote the book The Year of the Pitcher: Bob Gibson, Denny McLain and the End of Baseball's Golden Age joins Jeff and Len to discuss his fascinating book.  If you like history, Baseball and American history, then this book is for you.  Check out his website - sridharpappu.com  

Later, we talk to Master Butcher Mark Pauvert about his passion for his craft. His website is marcmoneybutchery.com

Call the show - 516-855-8214
Email - Baseballandbbq@gmail.com
Twitter - @baseballandbbq
Instagram - baseballandbarbecue
website - www.baseballandbbq.weebly.com


 

In this episode, the guys interview David Marks of Operation BBQ Relief.  A tremendous organization whose purpose is to provide food in areas affected by natural disasters (hurricanes, tornadoes, etc).  Go to obr.org to see all the terrific work they do.  To date, they have served almost 3,000,000 meals.  

Hall of Famer of the day is discussed and debated.
Len has an international barbecue recipe.
Jeff has a rant.
There's even a reminder to attend the BBQ Guru 2nd annual Monsterfest on Saturday, October  12th.

It is all on this episode of Baseball and BBQ
Call the show - 516-855-8214
Email - baseballandbbq@gmail.com
Check out our Facebook Page and leave a comment
Twitter - @baseballandbbq
Instagram - baseballandbarbecue
Website - www.baseballandbbq.weebly.com

In this episode, we talk to Sean Ludwig of NYC BBQ and The Smoke Sheet. Talk all things BBQ.  Both newsletters are a great resource.
Subscribe to them
bbqnewsletter.com
nycbbq.com

Then we get into the Hall of Famer of the Day.
Finally, we speak about the proposed changes MLB is considering and testing in the Atlantic League

Connect with us !

Website - www.baseballandbbq.weebly.com
Email - baseballandbbq@gmail.com
Voice Mail - 516-855-8214
Facebook - Baseball and BBQ
Twitter - @BaseballandBBQ
Instagram - baseballandbarbecue

This episode, the guys talk about the passing of Jim Bouton, then speak to Kyle Halvorson or Thermoworks and discuss the importance of temperature when using the grill and their great products.  Then who is the next Hall of Famer from every MLB Team.  Lastly, the Hall of Fame debate of CC Sabathia.

Call the show at 516-855-8214 and leave a voice mail
Email us -  baseballandbbq@gmail.com
Comment on our Facebook page
website - www.baseballandbbq.weebly.com

On this episode, an interview with Jaime Purviance, author of Weber's Ultimate Grilling, A Step-By-Step Guide to Barbecue Genius.
Len and Jeff discuss and pay tribute to Bill Buckner, who passed away too soon at age 69.  Len has a rant, Jeff has a rant and Len shares with us his experience with a new product.
All this and more on Baseball and BBQ

Call the show - 516-855-8214
email - baseballandbbq@gmail.com
website - baseballandbbq.weebly.com
Facebook - comment on our page

On this episode, we are honored to have with us, Ed Randall.  He is the host of Sirius/XM MLB Network show, "Remember When" which airs Saturday mornings and the host of WFAN's "Talking Baseball" on Sunday mornings.  He also promotes Prostrate Cancer Awareness via his website www.fans4thecure.org.  Ed Randall is a long time baseball commentator and author.  
Len gives a new recipe on how to grill corn on the cob.
Then Jeff and Len banter the surprising start of the Rays and Yankees

Call the show and leave a voicemail - 516-855-8214
Email the show - baseballandbbq@gmail.com
Visit our website - www.baseballandbbq.weebly.com

 

The boys venture out to the Museum of the City of New York to check out the Jackie Robinson exhibit. While there, we speak to David Lippman of SABR and Don Goldman who reminisces about watching Jackie Robinson play for the Brooklyn Dodgers.  
The Jackie Robinson Museum is scheduled to open in December 2019 in NYC (75 Varick Street)

Then we conclude our interviews from the Atlantic City BBQ Expo.

Call the show and leave a message - 516-855-8214
Email the show - baseballandbbq@gmail.com
Leave a comment on our Facebook Page - Baseball and BBQ
www.baseballandbbq.weebly.com
 

On this Episode, more from the BBQ Expo, Mike Canfield of Heavy Hot Stuff and Edwardo Pentz of Gaucho Grills.  Then and interview with Eric Gouldsberry of the website This Great Game (www.thisgreatgame.com).  We get into a variety of subjects including, rule changes, who should not be in the Hall of Fame, shifts, gambling and more. A very interesting perspective.

Call the show: 516-855-8214 and leave a voice mail
email us at: baseballandbbq@gmail.com
check out our website:  www.baseballandbbq.weebly.com
Comment on our Facebook page:   Baseball and BBQ

Special Re-Release of Episode #5. Interview with Bob Kendrick, President of the Negro Leagues Baseball Museum in Kansas City MO.  We speak to Bob about the great Negro League players and the Capital of Barbecue, Kansas City !!

In this episode, Len and Jeff conclude our interview with Shane Draper of Grilla Grills. In the baseball world, we discuss our Mount Rushmore of players and another edition of..... Hall of Fame years in an otherwise Ordinary Career.  

Who is on your Mount Rushmore?  Give us a call at 516-855-8214 or if you prefer, email us at baseballandbbq@gmail.com.  Leave us a comment on our Facebook page.