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    dairyproducts

    Explore "dairyproducts" with insightful episodes like "Cities to Use 'Consumption Intervention' in Global War on Food", "Episode 62. US Dairy Export Council - How is it working for dairy producers?", "Ed & Red! - Episode 81 - No More Expiry Dates on Dairy Products?, Doppelgangers, Men With Beards, & Much More!", "Episode 55. National Dairy Month" and "Dr. William Li | How to Eat to Support Optimal Well-Being from the Groundbreaking New York Times Bestselling Author of “Eat to Beat Disease”" from podcasts like ""CrossroadsET", "Dairy News & Views from ISU", "Ed & Red!", "Dairy News & Views from ISU" and "Live Greatly"" and more!

    Episodes (21)

    Cities to Use 'Consumption Intervention' in Global War on Food

    Cities to Use 'Consumption Intervention' in Global War on Food

    Phoenix, Arizona, is being accused of setting a plan in motion to ban meat. The city’s mayor, Kate Gallego, is refuting the claim. The argument is around the C40 Cities agenda, which Ms. Gallego is onboard with. In this episode, we’ll dig into what that agenda actually entails, and how a global agenda is in the works to enact “consumption intervention” that would change the diets of people in close to 100 cities around the world. The goal includes reducing the consumption of meat and dairy products to zero.

    ⭕️ 🇺🇸Josh's Special Offer👉 https://ept.ms/JoshSpeicalOffer
    ⭕️ Support our fight for the truth👉 https://donorbox.org/crossroads

    Dr. William Li | How to Eat to Support Optimal Well-Being from the Groundbreaking New York Times Bestselling Author of “Eat to Beat Disease”

    Dr. William Li | How to Eat to Support Optimal Well-Being from the Groundbreaking New York Times Bestselling Author of “Eat to Beat Disease”

    You are what you eat!  Kristel chats with Dr. William Li about effectively using food as medicine, wisely modifying eating patterns, and strategically adjusting diet to help  combat diseases. Make healthier choices now and learn more by tuning in.

    Key Takeaways from This Episode

    • Benefits of herbs and spices for your health
    • What is the Mediterranean Diet and its benefits?
    • The truth about dairy products
    • Insightful thoughts on metabolism and body fat
    • How to eat well to support your health and beat disease

     

    Disclaimer: All information and views shared on the Live Greatly podcast are purely the opinions of the authors, and are not intended to provide medical advice or treatment recommendations. The contents of this podcast are intended for informational and educational purposes only. Always seek the guidance of your physician or other qualified health professional when you have any questions regarding your specific health, changes to diet and exercise, or any medical conditions and before starting any new herbal, plant based products or supplements and before starting any new beauty products such as hair products, skin care products etc.  Side effects and contraindications may occur. 

     

    Resources Mentioned In This Episode

     

    About Dr. William Li

    William W. Li, MD, is an internationally renowned physician, scientist, and author of the New York Times bestseller “Eat to Beat Disease: The New Science of How Your Body Can Heal Itself.” His groundbreaking work has led to more than 30 new medical treatments, and impacts care for more than 70 diseases, including cancer, diabetes, blindness, heart disease, and obesity. His TED Talk, “Can We Eat to Starve Cancer?” has garnered more than 11 million views. Dr. Li has appeared on Good Morning America, CNN, CNBC, and the Dr. Oz Show, and he has been featured in USA Today, Time Magazine, The Atlantic, and O Magazine. He is president and medical director of the Angiogenesis Foundation and leads research into COVID-19.

    Connect with Dr. Li

     

    About “Eat to Beat Disease”

    Eat your way to better health with this New York Times bestseller on food's ability to help the body heal itself from cancer, dementia, and dozens of other avoidable diseases. 

    Forget everything you think you know about your body and food and discover the new science of how the body heals itself. Learn how to identify the strategies and dosages for using food to transform your resilience and health in Eat to Beat Disease.

    We have radically underestimated our body's power to transform and restore our health. Pioneering physician-scientist Dr. William Li empowers readers by showing them the evidence behind over 200 health-boosting foods that can starve cancer, reduce your risk of dementia, and beat dozens of avoidable diseases. Eat to Beat Disease isn't about what foods to avoid but rather is a life-changing guide to the hundreds of healing foods to add to your meals that support the body's defense systems.

    The book's plan shows you how to integrate the foods you already love into any diet or health plan to activate your body's health defense systems: angiogenesis, Regeneration, Microbiome, DNA Protection, and immunity to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmune diseases, and other debilitating conditions.  

    About The Masterclass

    Join world-renowned scientist, physician, and New York Times bestselling author Dr. William Li as he shares his wealth of knowledge and research that has impacted more than 50 million lives. Dr. Li is a true pioneer in food as medicine and has discovered more than two hundred foods that activate the body’s hardwired health defense systems: angiogenesis, regeneration, microbiome, DNA protection, and immunity. During this sixty-minute free masterclass, Dr. Li will break down each of the health defense systems to help you understand how they function and then share specific foods that you can use to activate each one. These are the same foods that Dr. Li has studied in detail to understand their abilities to combat and prevent things like cancer and cardiovascular disease.

     

    About Vegamour

    This podcast epsiode is sponsored by Vegamour.  Vegamour is a holistic approach to hair wellness that incorporates clinically tested plant-based ingredients that work in tandem to promote healthy, beautiful hair. They study the power of nature through the lens of science to bring you the ultimate in total hair wellness & beauty for a lifetime of happiness.

    Vegamour simply models nature’s holistic approach to healthy growth & function by combining bioavailable plant-based actives, enzymes, and proteins in a 360, inside/out approach to create the optimal ecosystem for hair wellness.

    Vegamour uses the world’s finest, hand-curated, natural ingredients to ensure quality and efficacy. They cared enough to set up their own sustainable supply chains to bring beautiful, natural ingredients into everything they formulate.

    In return, they take care of the land and the people who help them bring this true love to you and your hair.

    Connect with Vegamour

    To obtain 20% off from Vegamour, visit their website at www.vegamour.com and use promo code GREATLY20.

     

    Kristel Bauer, the Founder of Live Greatly, is on a mission to help people thrive personally and professionally. She is a corporate wellness expert, Integrative Medicine Fellow, Keynote Speaker, TEDx speaker & contributing writer for Entrepreneur.

    Follow her on:

    To Book Kristel as a speaker for your next event, click here.

    Episode 5 - Is The Dairy Checkoff Really Working And Worth The Money?

    Episode 5 - Is The Dairy Checkoff Really Working And Worth The Money?

    Why hasn’t my milk price gone up if checkoff is doing its job? What value has checkoff brought my farm lately?

    Dairy Farmers Jess Peters from Pennsylvania and Larry Hancock from Texas do a deep dive on how the national and local dairy checkoffs are working to drive trust and sales of dairy products, and ensures farmers have a voice once milk leaves the farm.

    In this episode of Your Dairy Checkoff Podcast, our farmer hosts will have a conversation with Lucas Lentsch and Peter Vitaliano about the value of the dairy checkoff.

    In 1983, Congress created the dairy checkoff on behalf of U.S. dairy farmers to deal with the ongoing surplus of milk. Today, the national and local dairy checkoffs work on behalf of America’s dairy farmers and dairy importers to drive trust in and sales of U.S. dairy products, and ensures farmers have a voice once milk leaves the farm.

    This happens through a unified effort between national and local farmer leadership and staff who represent your voice in the dairy industry with consumers, invest in research, insights and expertise, and collaborate with partners to achieve shared goals.

    To learn more about the national dairy checkoff and your local dairy checkoffs, please visit usdairy.com.

    Episode 5 - Is The Dairy Checkoff Really Working And Worth The Money?

    Episode 5 - Is The Dairy Checkoff Really Working And Worth The Money?
    Why hasn’t my milk price gone up if checkoff is doing its job? What value has checkoff brought my farm lately? Dairy Farmers Jess Peters and Larry Hancock do a deep dive with checkoff experts, Lucas Lentsch and Peter Vitaliano, on how the national and local dairy checkoffs are working to drive trust and sales of dairy products, and ensures farmers have a voice once milk leaves the farm. To learn more about the national dairy checkoff and your local dairy checkoffs, please visit usdairy.com.

    Episode 32: Bringing the farm to the classroom through technology in the Adopt a Cow program

    Episode 32: Bringing the farm to the classroom through technology in the Adopt a Cow program

    In this episode, Brita Gibart, a teacher from Farmington, Minnesota, and Lorilee Schultz, a dairy farmer from Orangeville, Illinois, join host Andy Vance in a discussion exploring the impact of the Adopt a Cow program on students, teachers and dairy farmers. The discussion touches on how the Adopt a Cow program, a partnership between Discover Dairy and Midwest Dairy, brings real-life details about dairy farming directly into the classrooms of students across the Midwest Dairy region and provides an opportunity for dairy farmers to share about how they care for their animals, the environment and their communities.

    Episode 32: Bringing the farm to the classroom through technology in the Adopt a Cow program

    Episode 32: Bringing the farm to the classroom through technology in the Adopt a Cow program
    In this episode, Brita Gibart, a teacher from Farmington, Minnesota, and Lorilee Schultz, a dairy farmer from Orangeville, Illinois, join host Andy Vance in a discussion exploring the impact of the Adopt a Cow program on students, teachers and dairy farmers. The discussion touches on how the Adopt a Cow program, a partnership between Discover Dairy and Midwest Dairy, brings real-life details about dairy farming directly into the classrooms of students across the Midwest Dairy region and provides an opportunity for dairy farmers to share about how they care for their animals, the environment and their communities.

    Episode 31: Driving Dairy Demand Through Synergistic Partnerships

    Episode 31: Driving Dairy Demand Through Synergistic Partnerships

    In a discussion with Dairy on the Air host Andy Vance, Jon Moss, Chief Brand Officer/Senior Vice President at Pizza Ranch, shares how strategic partnerships between Pizza Ranch and Midwest Dairy have been mutually beneficial for driving demand during the pandemic and beyond. Moss details the original partnership that celebrated National Dairy Month in 2020 by offering free extra cheese to customers who purchased online. Moss also described how this initial partnership has now led to a more extensive partnership between Pizza Ranch and Midwest Dairy, along with other organizations with similar goals. This partnership has helped successfully launch Pizza Ranch’s frozen breakfast pizza line, which is a win-win for all involved, generating incremental sales and customer satisfaction across the board.

    Episode 31: Driving Dairy Demand Through Synergistic Partnerships

    Episode 31: Driving Dairy Demand Through Synergistic Partnerships
    In a discussion with Dairy on the Air host Andy Vance, Jon Moss, Chief Brand Officer/Senior Vice President at Pizza Ranch, shares how strategic partnerships between Pizza Ranch and Midwest Dairy have been mutually beneficial for driving demand during the pandemic and beyond. Moss details the original partnership that celebrated National Dairy Month in 2020 by offering free extra cheese to customers who purchased online. Moss also described how this initial partnership has now led to a more extensive partnership between Pizza Ranch and Midwest Dairy, along with other organizations with similar goals. This partnership has helped successfully launch Pizza Ranch’s frozen breakfast pizza line, which is a win-win for all involved, generating incremental sales and customer satisfaction across the board.

    Episode 19: China Remains an Indispensable Trading Partner of US Agriculture

    Episode 19: China Remains an Indispensable Trading Partner of US Agriculture

    Join us as we visit with Dr. Wendong Zhang, Assistant Professor, Agricultural Economist, Iowa State University; presenting on issues of importance in trade with China, particularly with dairy products. Learn more about factors now and in the future affecting dairy product trades and current research conducted by Dr. Zhang.

    Updated policy brief on phase one deal:

    https://www.card.iastate.edu/products/publications/pdf/20pb29.pdf

    Here is the link for RCEP:

    https://www.bbc.com/news/world-asia-54949260

    Farmland Website:

    https://www.card.iastate.edu/farmland/

     

    Episode 28: Dairy’s Commitment to Environmental Stewardship

    Episode 28: Dairy’s Commitment to Environmental Stewardship
    Sustainability is crucial when it comes to how people perceive and shop for dairy, as consumers are asking for, and even paying more for, products that align with their values, such as sustainability. Listen in as Krysta Harden, Executive Vice President of Global Environmental Strategy at Dairy Management Inc., discusses the industry’s leadership role in sustainability efforts.

    Episode 28: Dairy’s Commitment to Environmental Stewardship

    Episode 28: Dairy’s Commitment to Environmental Stewardship

    Sustainability is crucial when it comes to how people perceive and shop for dairy, as consumers are asking for, and even paying more for, products that align with their values, such as sustainability. Listen in as Krysta Harden, Executive Vice President of Global Environmental Strategy at Dairy Management Inc., discusses the industry’s leadership role in sustainability efforts.

    Episode 3: Around the Table: Connections and Conversations

    Episode 3: Around the Table: Connections and Conversations

    Food is a love language. Sharing and enjoying a meal together helps people connect with each other. Listen in as Midwest CEO Lucas Lentsch, food influencer Lauren Lane and dairy farmer Adriane Heins share their new perspectives following the Bringing Dairy to Life event in Kansas City that that brought foodies, social influencers, chefs and dairy farmers together for connections and conversations. 

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