02 December 2021: Helen puts the question to you, and you flooded the text lines with delectable dishes, from the classic shawarma to spicy curry.
Spinneys general manager Tom Harvey chats to Helen about the 60-year history of the supermarket chain, and what the future of retail holds.
Chef’s Table: Chef Mussabeh Alkaabi is one of the few Emirati chefs paving the way for modern Emirati cuisine. The Hatta-born executive chef heads up the kitchen at Jumeirah Zabeel Saray.
One of the most loved eateries in the UAE is Ravi. Waseem, the founder’s son, runs it now and while many things have changed, the hearty recipes have not.
What is your favourite foodie spot in the UAE? Arva Ahmed of Frying Pan Adventures shares her list of classic hidden gems that have been around since the 70s.
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