hells kitchen

Hearty apologies and Halloween birthday celebrations set the tone for our latest podcast episode! A special shoutout to my brother-in-law’s Ironman triumph adds to the occasion. The episode takes a gastronomic turn as we dissect our dining experiences, from a friend's trip to Holbox, to our personal steakhouse stories. As we navigate these culinary waters, we also have a spirited discussion on seafood preparation and the inconsistent quality of steak across different establishments.

Now, imagine walking into a haunted house. Hearts racing, palms sweating, the adrenaline pumping. Scary, right? But what about a forest? Which setting incites more fear? This is the very question we grapple with in this episode. Our explorations continue as we debate over which horror movie character we'd be most confident in taking down in a fight. Our rationale and theories might surprise you!

We wrap up this episode with a nostalgic tribute to classic films and some intense discussions on the strength of horror movie villains. It's a mixed bag of treats, from culinary delights to birthday cheer, from missed races to horror-themed debates. So, let's embark on this wild ride together. Tune in to our latest podcast episode, where the unexpected is just around the corner. You never know, you might just find yourself in the middle of a debate about forests, haunted houses, and the best way to cook steak!

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Ever found yourself in a fantasy football slump? That's exactly where I found myself this season, sitting at a not-so-enviable 247th place. Join us as we dive into the gritty details of my losing streak and the current hurdles the Raiders are facing, stemming from their coaching situation. We ponder if a corporation takeover could change the team's fortune. 

But the conversation doesn't stop at football! We travel to the culinary realm, exploring the delightful process of cooking calamari and debating over the merits of turkey tacos and sambulque. We share some of our favorite Mexican dish recommendations and mouth-watering experiences at Don Diablo. We even toast to a listener's birthday with a talk about the scrumptious Beef Wellington!

Taking a different route, we venture into the realm of dreams and their intriguing relation to reality. Are these dream-induced deja vu moments just coincidences or signs of psychic abilities? We also take a trip down memory lane, reminiscing about the now-obsolete pagers and the past glory of Blackberry. Wrapping up, we express our concern for preserving Cypess Best, and discuss leadership training and room dynamics. It's more than just a podcast episode, it's a journey through varied interests and intriguing discussions. You don't want to miss this!

Follow us @DriftingOnArroyo

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Subscribe at https://driftingonarroyo.buzzsprout.com/share

Email us at DriftingOnArroyo@gmail.com

Hotline (323) 207-0012

If interested in getting a Tesla please use referral code.
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In this episode of Pardon My Mind, Rachel shares her struggles with being addicted to suffering, while Hiiro reflects on his deep-rooted complex of being forgotten and forgetting anything in general. How are these concepts presented in our lives, and what began these behavioural patterns and ultimately may impact the future? Can you relate?

LINKS:
Watch This Episode on YouTube
Instagram (@pardonmymindpod)
Facebook (@pardonmymindpod)
Website

Lucie Arnaz has had an extremely diversified career spanning over 50 years in show business. She has starred on the New York stage in They’re Playing Our Song (Theatre World, LA Drama Critics and Outer Critic’s Circle Awards), Lost in Yonkers, Dirty Rotten Scoundrels, Pippin and Grace and Glorie; in the London premiere of The Witches Of Eastwick; in the Coconut Grove Playhouse premieres of Once Removed and A Picasso; in national tours of Pippin, Seesaw, Whose Life Is It Anyway?, Social Security and My One And Only (Sarah Siddons Award); and in regional theatre productions of Wonderful Town, Master Class, Cabaret, The Guardsman, Annie Get Your Gun, I Do! I Do!, Educating Rita, Vanities, and Mack And Mabel, to name just a few.

Lucie has appeared on television in The Lucie Arnaz Show, Sons And Daughters, The Black Dahlia, The Mating Season, Who Gets The Friends?, Washington Mistress, Death Scream and six seasons of Here’s Lucy; on the big screen with Neil Diamond and Sir Laurence Oliver in The Jazz Singer (Golden Globe Nomination), Down To You, Second Thoughts, Billy Jack Goes To Washington, The Pack, Wild Seven and has lent her voice to the new animated fantasy about the NY Yankees, Henry And Me.

Lucie has performed the opening number on the Academy Awards (1981) and at The White House several times. She was Executive Producer of the I Love Lucy 50th Anniversary Special (Emmy nomination), and Lucy & Desi: A Home Movie (Emmy winner 1993). She produced two CD ROMS. She recorded her first album for Concord Jazz, "Just In Time," and her newest CD, "Latin Roots," is a celebration of just what the title says. Lucie has been traveling the country and the world with her various concerts for over 20 years.

With her brother, Desi, she manages Desilu, too, LLC. With her husband, actor Laurence Luckinbill, she manages five grown children. Lucie invites you to visit her online at luciearnaz.com.

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We're back after an extended vacation! Hannah shares her dislike for a specific type of tourist. Erik visits the happiest place on earth and marks an item off his bucket list.

Follow The Good People With Erik & Hannah

Twitch - https://www.twitch.tv/goodpeoplemedia...
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Twitter - https://twitter.com/gpmediagrp
Instagram - https://www.instagram.com/gpmediagrp/

Watch here - https://youtu.be/DHNNiHHXUic

That's right! Cody is back and we had a lot to catch up on. Of course we had some drinks, laughs and meaningful conversations about social media, being a business owner and content creator, and tons more!  Enjoy the episode and be sure to check out all of Cody's projects and businesses.

Get in touch with Cody -

https://www.createdbycody.com
 @CreatedByCody  
https://www.tiktok.com/@createdbycody?lang=en
https://www.instagram.com/createdbycody/?hl=en

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A well renowned vegan chef that is creating a better world one dish at a time. Head of the all-star panel of judges on the new vegan competition show-Peeled! She is an environmental and animal activist who is fiery that also has a spiritual soul. 
  

What do the words food & vegan bring to your mind? Josie & Tommy want to know. 

Hearing what a plant-based lifestyle is and the difference between plant-based and Mediterranean diet. Then get the new idea for expanding on Meatless Mondays!

Discussion on the vegan movement that has facts on the billions spent each year, talk on Italy, Vegan pizzerias, and we challenge you to “try” vegan for just 30 DAYS and what that saves!

Josie talks about your pantry, spices, good fats, vegan cheese, and chia seed ideas. 

Plant Based healing in which Josie shares a personal experince, helping the planet with facts to back this up. 

Your Thanksgiving dinner and Josie’s Chicago deep dish pizza.

What are Chef Josie’s future plans?

Links:

Hear the first show with Josie: https://www.beforethelightspod.com/beforethelights-episodes/lujixatbvfve5duhm86fxs5csiqji1

Follow Chef Josie on Instagram: https://www.instagram.com/veganchefjosie/?hl=en

Peeled!: https://www.peeledshow.com

Vkind App Apple: https://apps.apple.com/us/app/id1515006098

THE LIGHT: https://www.youtube.com/channel/UC_cBUd3MLwoejlVpn5Vt9JA

Before the Lights Links:

Hire Tommy to Speak: https://www.beforethelightspod.com/public-speaking

Become a BTL Member: https://www.beforethelightspod.com/support

Before the Lights Website: https://www.beforethelightspod.com/

Get Tommy a Glass of Vino: https://www.buymeacoffee.com/beforethelights

Follow the show on Instagram: https://www.instagram.com/beforethelightspodcast/
Follow the show on Face Book: https://www.facebook.com/beforethelightspodcast/
Follow the show on Tik Tok: https://www.tiktok.com/@beforethelightspodcast?lang=en

Follow Tommy on Face Book: https://www.facebook.com/tcanale3

Rate & Review: https://podcasts.apple.com/us/podcast/before-the-lights/id1501245041
Email the host: beforethelightspod@gmail.com

First vegan chef to compete in Hell’s Kitchen, author, culinary visionary, has worked in kitchens of Hollywood Icons and International Vegan restaurants. She is globally recognized Vegan Chef, A Macomb, MI native & is leading an All-Star panel of judges on upcoming world’s first vegan culinary competition show- Peeled!

What is her first memory of cooking, the attraction to it and what impact the Montessori school had on her. 

The ripple effect she went thru at age 19 when decided to go vegan, managing a vegan food truck, and why she quit Tesla! Did she have nerves when she moved to Phoenix without ever been there to start a company. 

An in-depth conversation ensues between Josie & Tommy about how foods can assist with ailments to the point that Josie interviews Tommy about his change in lifestyle due to cancer and then there is mushrooms!

Her challenges of being a vegan chef on season 20 of Hell’s Kitchen and if she was supported by the cast and producers.

Peeled! The first vegan culinary competition show. Learn about the concept, the competition, Vkind studios, Josie leading the all-star judging panel, and how you can become part of the Red-Carpet Premiere on Sept. 24th.  

A discussion takes place about the demand for plant-based cooking shows, how to get more people to try to change their unhealthy lifestyles and what the environment would be like if 50% were plant-based.

Gut health is the key to mental clarity, if there are still misconceptions of veganism. 

Links:

Follow Chef Josie on Instagram: https://www.instagram.com/veganchefjosie/?hl=en

Peeled!: https://www.peeledshow.com

Vkind App Apple: https://apps.apple.com/us/app/id1515006098

Vkind App Google Play: https://play.google.com/store/apps/details?id=com.vkind.vkind

Before the Lights Links:

Hire Tommy to Speak: https://www.beforethelightspod.com/public-speaking

Become a BTL Member: https://www.beforethelightspod.com/support

Before the Lights Website: https://www.beforethelightspod.com/

Support the show: https://www.beforethelightspod.com/support-1

Amy Canale Realtor: https://amycanale.com/

Follow the show on Instagram: https://www.instagram.com/beforethelightspodcast/
Follow the show on Face Book: https://www.facebook.com/beforethelightspodcast/
Follow the show on Tik Tok: https://www.tiktok.com/@beforethelightspodcast?lang=en

Follow Tommy on Face Book: https://www.facebook.com/tcanale3

Rate & Review: https://podcasts.apple.com/us/podcast/before-the-lights/id1501245041
Email the host: beforethelightspod@gmail.com

This one was heavy. It's been a while since I've seen this film and it's been on my list to review. In a complete perfect casting that really gives such dimension to a difficult story to tell. Me and Jai talk about our research on the controversy surrounding the original source material, Brad Pitt's unusual lukewarm performance, and Brad Renfro.

off topic points include: Keanu Reeves and his charming energy and air conditioning

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Cody Candelario blows our minds with many stories behind his journey and self discovery of becoming the chef he is today. Far beyond his fame from season 19 of Hell's Kitchen, he started working in the kitchen as a teenager and gradually moved up the ladder across different restaurants.

Cody opens up about his media production brand and how it is the gateway to showcase the what he has brewing. He also shares some life lessons and learnings around resilience and mental health, which we found profoundly refreshing. This human is on a mission and only just starting his empire!

Cody's Links:
Instagram (@createdbycody)
Website

Pardon My Mind Links:
YouTube
Instagram (@pardonmymindpod)
Facebook (@pardonmymindpod)
Website

Aki Thomas shares his journey from the NYC basketball courts to the University of Colorado as a student-athlete. The journey includes adversity, success, positive relationships and pivoting when need be. Listen in on how he details leadership and his transition from Sport to Career!

While some seem to have plenty of food and money, the rising unemployment leaves many without. One wealthy couple sets up a place where the poor can get a hot meal.

EF Hutton ventures down into Hell’s Kitchen to check on the soup kitchen sponsored by him and his wife Marjorie Merriweather Post. Historical section covers Al Capone’s soup kitchen, and a news update about the starving Mahatma Gandhi in British Occupied India.

Other people and subjects include: January 1931, Salvation Army, Post Cereal fortune, Birds Eye frozen foods, General Mills, tenor Rafaelo Diaz, food insecurity, and the Great Depression effect on grandparents.

Extra Notes / Call to Action:
Nicki Woodard provided anecdotal research for: https://inculture.microsoft.com/arts/ancient-olympia-common-grounds/

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Archival Music provided by Past Perfect Vintage Music, www.pastperfect.com.
Opening Music: My Heart Belongs to Daddy by Billy Cotton, Album The Great British Dance Bands
Section 1 Music: Organ Grinder’s Song by Jack Payne, Album The Great British Dance Bands
Section 2 Music: Sing, Baby, Sing / You Turned The Tables On Me by Carroll Gibbons, Album The Age of Style – Hits from the 30s
Section 3 Music: You by Carroll Gibbons, Album The Age of Style – Hits from the 30s
End Music: My Heart Belongs to Daddy by Billy Cotton, Album The Great British Dance Bands

Listen to Part 1 with Shawn on Episode 70!

Shawn Antonio returns to continue his truth bombing extravaganza. His engines are definitely revved up fiercely in this part 2! Shawn imparts further wisdom, as the Jewcy trio pop off like a bucket of sweet and salty 🍿.

We have a very raw and candid volley with Shawn covering topics close to their hearts and also relevant to current societal matters, including gender, sexuality and breaking the binary as a whole. Shawn also talks about his 2021 Burn List; writing everything you want to release from the year and physically burning it into thin air and shoot into 2022 with a bang!

Shawn is a successful author with a thriving business as a life coach and continues to inspire the humans to be their best versions of themselves! We adore this man.

Want to know more about the Burn List 2021? Check out Shawn on Instagram @shawnantonio11

Shawn’s Links:
Website
Instagram (@shawnantoniolifecoaching)
Want to Text/Call Shawn? He gives free consults! 310-428-5017

Pardon My Mind Links:
YouTube
Instagram (@pardonmymindpod)
Facebook (@pardonmymindpod)
Website

Alicia Antonio swings by for a chill and informative chat about her unique gift of storytelling. She is the partner of GJ alum, Shawn Antonio (Episode 70), and Alicia has been a huge supporter of the podcast including the referrer of some of our Hell's Kitchen guests!

Originally from Down Under in Adelaide, Alicia established herself as an actor and model, and eventually a key account manager for Jack Daniel's. In 2009 she made the move to LA to pursue acting and writing her own books as an independent author.

She speaks about her time being one of the most popular mommy bloggers in LA, and about the realities of marketing, brand management and being an Influencer. We get into the 'double edged sword' of Social followers and who important it is to have an authentic voice as a brand and as a human behind your branding.

Be sure to check out the intro, where we have our typical cringe-worthy banter before Alicia joins us. 😂

Follow us to be notified when new Jewce drops! xo

Alicia's Links:
Books on Amazon
Instagram (@mamapopsbottles)

Pardon My Mind Links:
YouTube
Instagram (@pardonmymindpod)
Facebook (@pardonmymindpod)
Website

"Everybody is already on their journey to being more compassionate. I think that that's literally all that life is. "

Today's we're chatting to Josie Clemens
An activist turned chef. Josie was the first ever vegan on Gordon Ramsey's Hell Kitchen. Since then she has been cooking up a storm around the world and spreading the message that peace starts on your plate.

Video version: https://youtu.be/pR30Ic73dng

The key topics in today's episode:
09:30 - Being on Hell's Kitchen
11:30 - Cooking meat as a vegan
13:45 - Killing animals
20:00 - Lessons learnt from Hell's Kitchen
23:00 - Replacing meat with veggies
27:45 - How can we make Gordon Ramsey vegan
30:45 - How food affects us
39:30 - Cellular agriculture as the future
43:00 - The future of food
48:45 - How to become a chef

Connect with Josie:
Instagram | https://www.instagram.com/veganchefjosie/ 

Connect with me:

Instagram | @plant.paradigm
YouTube | The Plant Paradigm
Twitter | @plantparadigm
Website | www.theplantparadigm.com
Support the show | Buy me a coffee

Subscribe to the podcast:

Apple | Spotify | Stitcher |

Stay happy,
Eat plants,
Peace

Listen to Part 2 with Shawn on Episode 75!

Do you need a spot of sunshine today? Yes? Then this is your episode.

Shawn Antonio joins us from Los Angeles and he had us at his infectious laugh… and his hat! Shawn is a celebrity life coach, author, and motivational speaker. He’s coached everyone from A-list actors to people who are housing and financially insecure and trying to rebuild their lives.

Shawn has risen above and has shined his beautiful smile through some very tough, and shall we say unbelievable experiences. Such as dying… twice, and being wrongfully accused of the most horrific thing you can be accused for, and spending time in jail because of it!

Shawn's enthusiasm for life and boundless happiness is electric and infectious. Shawn has always been passionate about advocating for people and has spent many years on his own self improvement and personal growth.

This is truly and episode not to be missed. Meeting Shawn only a short while ago has already enriched our lives. Thank you for sharing YOU Shawn! And let's all live our best lives!

Shawn’s Links:
Website
Instagram (@shawnantoniolifecoaching)
Want to Text/Call Shawn? He gives free consults! 310-428-5017

Pardon My Mind Links:
YouTube
Instagram (@pardonmymindpod)
Facebook (@pardonmymindpod)
Website

Peter Gallagher has delivered critically-acclaimed performances in such films as  Sex, Lies and Videotape, American Beauty (SAG Award), The Player, Short Cuts (Golden Globe), The Idolmaker, While You Were Sleeping, and Center Stage. Selected television credits include: “Grace and Frankie”, “Zoey’s Extraordinary Playlist,” “The OC,” “Covert Affairs," “Rescue Me,” and "Californication." Gallagher has worked with some of the industry's most respected directors including Mike Nichols, Robert Altman, Steven Soderbergh, Sam Mendes, Nicholas Hytner, Jonathan Miller and Hal Prince. His Broadway credits include award- winning Broadway productions of Guys and Dolls (receiving a Drama Desk nomination), Long Day's Journey Into Night (with Jack Lemmon, receiving a Tony Award nomination), The Real Thing (Clarence Derwent Award), The Corn Is Green (Theatre World Award), Noises Off, and The Country Girl. -edited from bio posted on broadwayworld.com

Bakotunes welcomes dance music icon Lisa Velez AKA Lisa Lisa! Stories from the early years in Hell's Kitchen NYC to becoming one of RnB's biggest starts of the eighties with Cult Jam and super producers Full Force. She's still going  strong today bringing the hits and new music to fans around the globe. Classic interview from 2012 with music! Info: mattomunoz@gmail.com. 

Sponsored by Chain Cohn Clark - Kern County's leading accident, injury, and workers' compensation law firm. Subscribe to Bakotunes at all podcast outlets and follow our socials!

Instagram / More Links

Contact: mattomunoz@gmail.com

Adrienne Barbeau began her career in 1963 with the San Jose Civic Light Opera. After graduating high school, she traveled with a musical comedy revue, entertaining our servicemen on Army bases throughout Southeast Asia. In 1965, she moved to New York where she made her Broadway debut as Tevye’s second daughter, Hodel, in Fiddler on the Roof. A Tony nomination and a Theatre World Award for her creation of Rizzo in the original Broadway production of Grease led her back to California and the role of Bea Arthur’s daughter, Carol, in the hit series Maude.  Since then she has become a best selling author, a recording artist, and the star of numerous features, films for television, concert performances, musicals and plays. Movie fans know her best for her performances in The Fog, Escape From New York, Creepshow, Swamp Thing, Back to School, and Cannonball Run. She appeared in the Academy Award winning ARGO.  Recently released are the golf comedy The Eagle and the Albatross with Dan Lauria and K-Pop star Amber Liu, and the ecological horror film Unearth, starring Marc Blucas. Adrienne has a Golden Globe nomination and over 450 screen performances to her credit. She starred as Ruthie, the Snake Dancer, on HBO’s fascinating series, Carnivale. She was Oswald’s mom on Drew Carey, Victoria Grayson’s mom on Revenge, and Venus’s mom on Sons of Anarchy. Daytime viewers know her as Suzanne Stanwyck on General Hospital. Her recent television appearances include Criminal Minds, Grey’s Anatomy, the Netflix  series A.J. and the Queen, starring RuPaul, and American Horror Story. Having starred in over 25 theatrical productions in the U.S. and Canada, Adrienne spent most of 2015 playing Berthe, Pippin’s grandmother, in the National Tour of Pippin, singing “No Time At All” as she hung upside down from a trapeze. Off camera, Adrienne is the voice of Catwoman in Batman, The Animated Series, Ms. Simone in Scooby-Do on Zombie Island, and Scooter’s Mom in the 3-D animated film Fly Me To The Moon. She can be heard in a myriad of video games: God of War, Halo 4, and Fallout 76 among them. She also provides video description for the visually impaired on many films, documentaries, and television series; it’s one of her favorite forms of voiceover work. Adrienne is the author of four books: the best-selling memoir There Are Worse Things I Could Do; the urban fantasy Vampyres of Hollywood and its comedy romance sequels, Love Bites and Make Me Dead. Adrienne is currently at work co-writing Grease- Tell Me More, Tell Me More!  for release next summer to honor the 50th anniversary of the Broadway musical. Published by Chicago Review Press, proceeds from the book will go to The Actors’ Fund.  ©- Adrienne Barbeau