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    mattsstockisland

    Explore "mattsstockisland" with insightful episodes like "Matt's Stock Island Kitchen & Bar" and "How The Perry Hotel Key West, Went From Idea, To Boutique Hotel Juggernaut" from podcasts like ""Backyards of Key West Podcast with Mark Baratto" and "Backyards of Key West Podcast with Mark Baratto"" and more!

    Episodes (2)

    Matt's Stock Island Kitchen & Bar

    Matt's Stock Island Kitchen & Bar

    In this episode, Mark Baratto sits down with Steven, the food and beverage director for Matt's Stock Island Kitchen & Bar and the Salty Oyster Dockside Bar & Grill at The Perry Hotel.

    We discuss how these two restaurants get all their amazing food, the incredible brunch deal, and what the heck a fishmonger is ;).

    This episode was recorded many months ago and I'm happy to say that the brunch deal is still going on!

    More on Matt's Stock Island Kitchen & Bar

    At Matt’s Stock Island Kitchen & Bar, the ingredients speak for themselves. It’s American Coastal Comfort Food—simple, comforting, and delicious in a way you’d never expect. Whether you bring in your own fresh catch for us to prepare or come in to order just a few dishes, you’ll want to try everything on the menu. Plus, our gift cards make the perfect present for your favorite foodie

    Website: https://www.perrykeywest.com/eat-and-drink/matts-stock-island

    Instagram: https://www.instagram.com/mattsstockisland

    Facebook: https://www.facebook.com/mattsstockisland

    Twitter: https://twitter.com/mattsstockisland

    How The Perry Hotel Key West, Went From Idea, To Boutique Hotel Juggernaut

    How The Perry Hotel Key West, Went From Idea, To Boutique Hotel Juggernaut

    In this episode, Mark Baratto sits down with Jenny Lorenz, the Director of Marketing at The Perry Hotel Key West.

    We go over why the Hotel chose Stock Island to call itself home, all of the expansion plans happening in November (2019), and the truth about booking your hotel with an online company, compared to going direct (HINT - you get free upgrades when you go direct).

    Attention Key West Locals!

    Local Appreciation is ending on September 30th!! This means that there are only a few days left where locals can get the Buy 1 Dinner Entrée, Get 1 Free for sheer food bliss, at either Matt's Stock Island Kitchen & Bar or The Salty Oyster Dockside Bar & Grill. Plus, add a growler of one of their new signature beers for only $15!

    More on The Perry Hotel Key West

    Inspired by Commodore Perry, the father of the United States Navy, The Perry Hotel's easy, laid-back atmosphere has been thoughtfully cultivated to stay true to the seafaring roots of Old Key West. Discover a place transformed and a history reclaimed at the award-winning Perry Hotel, breathing new life into our beloved Stock Island.

    Some Hotel Amenities

    • 100 guest rooms
    • Water views all around
    • Two restaurants, including pool/dockside bar
    • Indoor/outdoor dining
    • Waterfront swimming pool
    • Outdoor fire pits
    • Direct access to marina and ocean
    • Water activities available onsite
    • Dog-friendly hotel & rooms
    • Two dog parks
    • Local artist curations and studios
    • On-site scooter & bike rentals
    • Green Pineapple Boutique
    • ADA Accessible Features

    Website: https://www.perrykeywest.com

    Instagram: https://www.instagram.com/perrykeywest

    Facebook: https://www.facebook.com/PerryKeyWest

    Twitter: https://twitter.com/perrykeywest

    Location: 7001 Shrimp Road Key West, FL 33040 +1 (305) 296-1717

    **Music by MG Sound.  Check him out on SoundCloud at https://soundcloud.com/mgsoundmusic

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