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    notill

    Explore " notill" with insightful episodes like "50 The Cost of Tillage and Bare Soil in Extreme Conditions", "Your Successful Spring Garden Starts Now!", "The 2022 Oklahoma Wheat Crop & Planning For The 2023 Crop - RDA Episode 110", "EP #27 - Especial Conservação do Solo e da Água #3 - Família Bartz e o Sistema de Plantio Direto, por Marie Bartz." and "12 Resilience (Salinity, Small Grains)" from podcasts like ""Soil Health Labs", "American FarmSteadHers~ Your Homesteading & Gardening Podcast", "Red Dirt Agronomy Podcast", "Agro Connection Podcast" and "Soil Health Labs"" and more!

    Episodes (6)

    50 The Cost of Tillage and Bare Soil in Extreme Conditions

    50 The Cost of Tillage and Bare Soil in Extreme Conditions
    In this podcast, Buz Kloot talks to Dan Mehlhaf, District Conservationist for the USDA NRCS, currently stationed at Yankton, South Dakota. Dan was raised on a farm and has a degree in agriculture from South Dakota State University and he actively farms with his son on land they own in Hutchinson County, about 30 miles from his work. The discussion centers around Dan’s experience in April and May 2022, that culminated in the May 12, 2022, windstorm (or derecho) that occurred in South Dakota. Prior to the derecho, the entire spring was extremely windy and warm; and on April 14, 2022 there was a day of constant 40-50 mile an hour winds that caused wind erosion in the fields. Dan went to investigate a relative's report of severe wind erosion about 30 miles northeast of Yankton and saw soil coming off the field due to the tilled, dry soil and the absence of any residue or canopy cover. Dan looked up the soil to find this was an Egan-Ethan soil, which is a silty clay loam, considered a very good soil. Five days later, Dan revisited the site on a sunny day, and the road ditch was completely full of soil that had come off the field, Dan noticed that the soil in the road ditch was sand, not the texture on the field which was a silty clay loam. Dan realized that the silts and clays that made up the soil had gone airborne and disappeared, and the only particle left was the sand left in the ditch. He took a soil sample to be tested and found high to very high levels of nitrogen, phosphorus, sulfur and other nutrients which ought not to be in a sand, and calculated that over $900 of fertilizer per acre were in the ditch sand, what about the rest of the silts and the clays that blew off the property? Buz and Dan turn to the topic of the importance of cover (small grains, standing residue, cover crops) and no-till agriculture in the context of wind erosion was raised. Dan highlighted his experience on April 14th, 2022 (a full month before the May 12th 2022 derecho) in the significant difference in wind erosion between two fields of the same soil series (Egan-Ethan), where one was bare ground and tilled, while the other had a cover crop of cereal rye. The field with the cover crop experienced virtually no erosion compared to the other field, which was blowing soil around even with a moderate wind. Dan emphasizes that the adoption of no-till and the use of cover crops are slowly changing farmer's attitudes towards conservation tillage. Dan does note that a well-planned cover crop can protect against a 25 mile an hour wind fairly easily, while a 50 mile an hour wind requires a good, intact residue from the cover crop to prevent significant erosion. Dan notes that adoption of no-till and the use of cover crops is slowly gaining momentum, in both and wet dry years, and that the attitude of farmers towards reduced tillage is changing. Dan hopes that the change in attitude towards cover crops and no-till agriculture is a long-term change and not just a temporary response to the dry years. Dan highlights that there is still a need for more education and awareness on the importance of cover crops and no-till agriculture to protect soil quality and water quality. MORE ON THE DERECHO See: https://www.growingresiliencesd.com/ for more on the derecho and find our Growing Resilience name for videos wherever you get your social media. OTHER REFERENCES: Description of a Derecho: https://www.weather.gov/lmk/derecho May 12 derecho summary: https://www.weather.gov/abr/StormsummaryMay122022

    The 2022 Oklahoma Wheat Crop & Planning For The 2023 Crop - RDA Episode 110

    EP #27 - Especial Conservação do Solo e da Água #3 - Família Bartz e o Sistema de Plantio Direto, por Marie Bartz.

    EP #27 - Especial Conservação do Solo e da Água #3 - Família Bartz e o Sistema de Plantio Direto, por Marie Bartz.

    No terceiro episódio da Série Especial de Conservação do Solo e da Água, tivemos a honra de conversar com a Dra. Marie Bartz, a doutora minhoca, especialista em manejo e macrofauna do solo e filha do pioneiro do plantio direto Herbert Bartz. Marie conta um pouco dos feitos do seu pai, agricultor, atleta olímpico, engenheiro, entre outras habilidades de um homem que vivia a frente do seu tempo e que revolucionou a agricultura brasileira. Marie também conta sobre a importância da macrofauna do solo e dos feitos que ela também vem fazendo, dando continuidade a esse legado da família Bartz para a agricultura.

     

    Um pouco desse legado você pode encontrar na segunda edição da biografia de Herbert Bartz, veja no link:

    Você também pode fazer o download gratuito dos livros para educação infantil:

     

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    12 Resilience (Salinity, Small Grains)

    12 Resilience (Salinity, Small Grains)
    This podcast is the fourth in the series 6 “Resilience” podcast series we recorded in Mitchell, SD (podcasts 1-5) and Crooks (Podcast 6), the backdrop was the extremely wet weather on 2019; at the time of recording the James River had frozen outside of it’s banks and there was every expectation of another wet summer. In this podcast, farmers Charlie Edinger, Daniel Harnisch, Craig Stehly and Bryce Rabenhorst discuss salinity (a big issue in the James River Valley). Salinity is a multifaceted, long-term problem that needs understanding – the farmers talk about the use of perennials, livestock and the use of annuals to mitigate salinity, but it must be understood that there are no easy fixes. Young farmer, Bryce Rabenhorst asks his fellow farmers advice on how to include small grains into the rotation and keep the cash flow going. Charlie, Daniel, Craig and Bryce are joined by Kent Vlieger (facilitator) Brent Woods and Eric Barsness from the NRCS in South Dakota and by Sara Bauder from SDSU. If you’d like to our selected video material from these conversations, please visit SD NRCS’s 'Growing Resilience with Soil Health' playlist on YouTube. This podcast was made possible by sponsorship from the USDA-NRCS in South Dakota. The views and opinions of the farmer participants expressed herein do not necessarily state or reflect those of the United States Government and shall not be used for advertising or product endorsement purposes. The USDA is an equal opportunity provider, employer and lender.

    Transition Finance for Farmers with Benedikt - Gut&Bösel farm

    Transition Finance for Farmers with Benedikt - Gut&Bösel farm

    Koen van Seijen and Benedikt Bösel are the co-hosts of this special series dedicated to Transition Finance in regenerative agriculture and food.

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    Koen van Seijen and Benedikt Bösel are the co-hosts of this special series dedicated to Transition Finance in regenerative agriculture and food.

    In this series Koen is joined by Benedikt Bösel, owner of the Gut&Bösel farm (www.gutundboesel.org) and former Venture Capitalist with a focus on environmental technologies and AgTech startups. Follow them on their journey to find out what are the key principles of transition finance for regenerative farmers.

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    Welcome to Investing in Regenerative Agriculture and Food.
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    www.Ko-fi.com/regenerativeagriculture

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    Many farmers are ready to speed up their regenerative transition, they have looked for learning, done the courses, read the key books, hosted the gurus on their farms, explored farm size regenerative designs and, most importantly, started their pilots and feedback loops.

    Farmers, though, are “stuck” in their production system, having to earn profits in order to pay bank annuities or earning enough income just to cover the costs of production. 

    Finding extra investments for trees and cover crops is simply not possible.This is where finding appropriate transition finance to speed up regenerative agriculture on farms is key.

    A local bank loan often isn’t feasible because of the short duration, lack of flexibility and the farmers lack of collateral. Furthermore, there is a limit to how much equity a farmer is able or willing to give away.

    That is why my co-host, aspiring to be regenerative farmer, Benedikt Bösel and I are interviewing leading practitioners in the regenerative agriculture and food finance space. They share their insights on how they would finance the speed up of the regenerative transition on Benedikt’s 1000 hectares - almost 2500 acres- farm in Germany, one hour from Berlin. 

    This is an open process. We don’t have the answers yet, just a lot of questions, so please share with us any examples of transition finance you have seen, other inspiration, people to interview, etc...

    Find all interviews here:
    www.investinginregenerativeagriculture.com/transition-finance-series

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    For feedback, ideas, suggestions please contact us through Twitter @KoenvanSeijen

    https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/

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