Explore "oxidative" with insightful episodes like "232 - Oxidative Stress", "309: Treatment Cover-Up", "309: Treatment Cover-Up", "Immune 25: Remembrance of antigen encounters past" and "Understanding Oxidative Stress and the Importance of Antioxidants In Our Diet" from podcasts like ""Better Daily Podcast", "Wise Traditions", "Wise Traditions", "Immune" and "Health Frontiers Radio"" and more!
We’ve been told that there is no treatment, prevention or cure for COVID-19. But some successful protocols that have helped COVID patients have been hidden away. Why is that? Dr. David Brownstein is a board-certified family physician and the Medical Director of the Center for Holistic Medicine in Michigan. He is also the author of "A Holistic Approach to Viruses".
Today he shares with us the exact protocols he's used with his patients over the past 28 years to support immune function and effectively fight all kinds of viruses, including SARS CoV2. He explains what he did when governmental censorship tried to quiet his results during the height of the pandemic. In this conversation, he reminds us that we have options when it comes to safeguarding our health and offers hope for the future.
Visit his website: drbrownstein.com.
Get our free info pack.
Rate and review our podcast.
Visit our sponsor Chelsea Green Publishing.
Check out Bordeaux Kitchen Naturals.
We’ve been told that there is no treatment, prevention or cure for COVID-19. But some successful protocols that have helped COVID patients have been hidden away. Why is that? Dr. David Brownstein is a board-certified family physician and the Medical Director of the Center for Holistic Medicine in Michigan. He is also the author of "A Holistic Approach to Viruses".
Today he shares with us the exact protocols he's used with his patients over the past 28 years to support immune function and effectively fight all kinds of viruses, including SARS CoV2. He explains what he did when governmental censorship tried to quiet his results during the height of the pandemic. In this conversation, he reminds us that we have options when it comes to safeguarding our health and offers hope for the future.
Visit his website: drbrownstein.com.
Get our free info pack.
Rate and review our podcast.
Visit our sponsor Chelsea Green Publishing.
Check out Bordeaux Kitchen Naturals.
The Immune team explains that short chain fatty acids produced by microbial fermentation of fiber rewire metabolism to enable the production of memory T cells.
Hosts: Vincent Racaniello, Stephanie Langel, and Cynthia Leifer
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Stephanie - This Week in Neuroscience
Cindy - Graduate Abuse by Derek Lowe
Vincent - Funding ends for seeking new viruses
Music by Steve Neal. Immune logo image by Blausen Medical.
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Join Exercise Physiologist John Lehner and Natural Healer John Burgstiner of Logos Nutritionals as they teach you the importance antioxidants in our diet and why they are so important in overcoming the aging process caused by oxidative stress.
Logos Nutritionals Antioxidants (Liver CS Plus, Monolaurin, Resveratrol, Zycran and more) can be found HERE.
Top Ten Antioxidant Foods:
Sumac, bran, raw
The antioxidant value of Sumac, bran, raw described in ORAC units is 312,400 μ mol TE/100g.
Sumac is a high-tannin variety of sorghum.
Cloves
The antioxidant value of Cloves described in ORAC units is: 290,283 μ mol TE/100g.
Cloves are the aromatic dried flower buds of a tree in the family Myrtaceae.
Acai, fruit pulp/skin, powder
The antioxidant value of Acai, fruit pulp/skin, powder described in ORAC units is:
102,700 μ mol TE/100g.
The acai berry is the fruit of the acai palm, native to tropical Central and South America.
Cocoa, dry powder, unsweetened
The antioxidant value of Cocoa, dry powder, unsweetened described in ORAC units is: 55,653 μ mol TE/100g.
Cocoa solids are the low-fat component of chocolate.
Pecans
The antioxidant value of pecans described in ORAC units is:
17,940 μ mol TE/100g.
Pecans are a good source of protein and unsaturated fats.
Elderberries, raw
The antioxidant value of Elderberries, raw described in ORAC units is: 14,697 μ mol TE/100g.
Black elderberry has been used medicinally for hundreds of years.
Blueberries, wild, raw
The antioxidant value of Blueberries, wild, raw described in ORAC units is: 9,621 μ mol TE/100g.
Blueberries have a diverse range of micronutrients.
Cranberries
The antioxidant value of Cranberries, raw described in ORAC units is: 9,090 μ mol TE/100g.
Raw cranberries are a source of polyphenol antioxidants.
Nuts, pistachio nuts, raw
The antioxidant value of Nuts, pistachio nuts, raw described in ORAC units is: 7,675 μ mol TE/100g.
Human studies have shown that 32–63 grams per day of pistachio seeds can significantly elevate plasma levels of lutein, alpha-carotene, beta-carotene, and gamma-tocopherol.
Garlic, raw
The antioxidant value of Garlic, raw described in ORAC units is: 5,708 μ mol TE/100g.
Garlic is claimed to help prevent heart disease (including atherosclerosis, high cholesterol, and high blood pressure) and cancer.
In this interview Morley and I discuss the importance of minerals and their importance with inflammation and oxidative stress. There are misconceptions as to the RDA's (Recommended Daily Allowances), DV's (Daily Volume) and EAR's (Estimated Average Requirements). What is being put in your food can literally create a toxic environment while you're being told its safe.
What does Magnesium deficiency lead to? What's its role in stress?
What's the role in mineral balance and what results in the body when out of balance?
How does your diet create mineral imbalance?
RCP123.org for more information on the Root Cause Protocol.
In this interview Morley and I discuss the importance of minerals and their importance with inflammation and oxidative stress. There are misconceptions as to the RDA's (Recommended Daily Allowances), DV's (Daily Volume) and EAR's (Estimated Average Requirements). What is being put in your food can literally create a toxic environment while you're being told its safe.
What does Magnesium deficiency lead to? What's its role in stress?
What's the role in mineral balance and what results in the body when out of balance?
How does your diet create mineral imbalance?
The normal physiological cardiovascular and respiratory, and musculoskeletal changes of pregnancy increase oxidative stress and free radical formation. The best defense lies in fruits and vegetables!
Vincent Racaniello, Michael Schmidt, Michele Swanson and Elio Schaechter
How a bacterium helps dengue virus replicate in the mosquito gut, and minicells as a damage disposal mechanism in E. coli.
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Send your microbiology questions and comments to twim@microbe.tv
Removing antioxidants from their food matrix, as supported by research, does not have the same benefits as antioxidants in their original food matrix.
Paul Barattiero, creator of the Echo water machine and founder of Synergy Science, Inc. Paul has been featured in “The Truth About Cancer” documentary, spoken on many radio and television shows. He has lectured across the world with the mission to educate people on the importance of molecular hydrogen and its effects on the body.
In this video, you will learn how to reduce oxidative stress and inflammation, plus how to increase your gut flora and improve cognitive function. Can increasing Hydrogen in the body help with diseases such as Alzheimers and Parkinson’s? Plus, find out about Alkaline water and is it really good for you?
To learn even more visit our site and click on the link for Free Access to Paul’s Echo Water Ebook. And make sure to watch until the end to receive a discount code, which can be used on any of Paul’s amazing products.
Them TWiM team discusses the importance of neutrophils in microbial infections, and evidence that ancient bacteria had two cell walls.
Hosts: Vincent Racaniello, Elio Schaechter, Michael Schmidt, and Michele Swanson.
Subscribe to TWiM (free) on iTunes, Stitcher, RSS, or by email. You can also listen on your mobile device with the Microbeworld app.
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Roger Harris, the Bedside Critical Care big dog gives his last talk of the 2012 conference.
From the maker of Sex and Nutrition comes Oxidative Stress.
Roger specifically discusses:
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