tex mex

The El Vecino founder, John McBride has learned from three generations of restaurateurs, but the legacy may end with him. The fourth-generation leader descends from El Fenix founder Miguel Martinez. 

His story and how he ended up in East Dallas.

By the way: They have some of the best Tex-Mex in the area? Don't believe us? Go check them out! 

469.802.6060 
718 N. BUCKNER BLVD, SUITE 108 | DALLAS, TEXAS 75218

Connect with us! Instagram - Facebook www.visiteastdallas.com

Partner with us! connect@visiteastdallas.com

This episode might make you hungry!

Texican Food

Family Business

Punk Rock Parenting

Momentum

Songwriting

Studio Singing Hacks

-----------

Leave a message with your question or topic on the Mike Herrera Podcast voicemail. (some could be aired on future episodes of the podcast)

1-360-830-6660 (US number) 3 min limit per message.

MxPx Unstoppable out now!! CLICK for Unstoppable LINKS

TEXT LIST - Join our Text list by texting MXPX to 31996

MUSIC

-LISTENER CHALLENGE- Listen to MXPX Self Titled Deluxe Album at least once a day. Use hashtag #mxpx or #mxpxsuperchallenge

The MXPX Super Challenge Playlist

MXPX - Self Titled Deluxe Edition 

I now have an Artist Series Music Man Stingray from Ernie Ball! You can order straight from the shop on the Music Man website.  A portion of proceeds goes to MusicCares!

MIKE HERRERA SIGNATURE SERIES BASS

If you like the podcast- Subscribe, rate and review on Apple.

Support what I do at MXPX.com 

Producing and editing by Bob McKnight. @bobandkatieshow

Chris Pérez visita por primera vez Despierta América luego de 28 años de la trágica muerte de su compañera y amiga Selena Quintanilla.

Toño Mauri nos acompañó en estudio, para platicarnos de su nuevo libro donde relata su sorprendente regalo que le dió la vida y el dr Juan Rivera, le brindó una grata sorpresa. 

Univision Noticias correspondent Yarel Ramos was invited behind the scenes to see how three generations of one immigrant family are the not-so-secret ingredient behind one of the country’s most popular hot sauces.

Pati Jinich es muchas cosas: Chef, fue analista política, tiene una maestría en Estudios Latinoamericanos y sobre todo, tiene una sensibilidad muy especial para entender lo que une a la gente de distintas culturas. En una conversación spanglish ella nos habla de su nuevo proyecto explorando la cultura y la comida de la frontera.