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    the bruery

    Explore " the bruery" with insightful episodes like "24. december 2022: Catch Me If You Can fra The Bruery", "Ep 3 - Babs Bush", "#74 - What's In Our Cellar (RIS Edition)", "Finally, No IPA's!" and "Episode 514: From the Abbey to the Table" from podcasts like ""Ord om Øl", "Pop Culture By Volume", "Step Brewers", "Hooligans Of Hops" and "Beer Sessions Radio (TM)"" and more!

    Episodes (5)

    24. december 2022: Catch Me If You Can fra The Bruery

    24. december 2022: Catch Me If You Can fra The Bruery

    Det er den 24. december og vi åbner den 24. og sidste øl i julekalenderen fra drinkabeer.dk.
    Vi kan ikke sige at vi høres ved i morgen kl. 10, men mon ikke vi når at udkomme en gang mere inden kalenderen skifter til 2023 🍻🎄

    Husk at følge os på Facebook og Instagram, hvor du kan stille spørgsmål, komme med med gode idéer, forslag til øl eller ølrelaterede emner, som kunne være spændende vi tager op.

    #74 - What's In Our Cellar (RIS Edition)

    #74 - What's In Our Cellar (RIS Edition)

    Let's be super real here. We wanted to drink RIS. Ultimately we wanted to do this with you. To celebrate RIS, to nurse a big BBA RIS in our metaphorical and physical hands and just see what happened. This is our story. DUH DUHHHNNNNN.

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    Finally, No IPA's!

    Finally, No IPA's!

    Another summertime supply of HOH! They dig a bit into Musikfest, beers tried before the show, pro wrestling analysis, Kev's excitement for his new vacuum, and terrifying facts about Sharks.

    Beers tried:

    Crushworthy -- Great Lakes Brewing

    Frucht Cucumber -- The Bruery

    Garden Beer-- Wild Heaven

    Why is the Cake Gone? -- Central Waters

    Episode 514: From the Abbey to the Table

    Episode 514: From the Abbey to the Table

    Jimmy welcomes the Beer Table team for a surprise tasting of 10 Belgian Trappist Ales. Justin Phillips, Gavin Murphy, Noah Levin, and Evan Rose are in the studio to share the history and flavor profiles of these beers as well as to discuss the naming of dubbels and tripels, the smell of De Dolle's beer, the kinds of beer that abbeys made hundreds of years ago, the popular image of monks with beer, and drinking Belgian abbey ales as opposed to cocktails at a bar. 

    Beer List:
    Trappistes Rochefort 10
    The Bruery's Mischief
    Transmitter Brewing's A4 Quad
    Chimay's Première (Red)
    Beer Table's Table Beer
    St. Bernardus Abt 12
    Westmalle's Trappist Ale Tripel
    De Dolle's Stille Nacht
    Brasserie d'Orval's Orval Trappist Ale
    Kiuchi Brewery's Hitachino Nest XH
     

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