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    B.B.Q. - Bikes, Brew, Que, & Everything In Between

    Once upon a time there was a BBQ restaurant called Underdog BBQ that was featured on the hit show Undercover Billionaire, which aired on the Discovery Channel. *** If you have haven't seen it, then go check it out. It's great! *** On this podcast you'll hear how the that story continues. We'll bring you in on the personal conversations that we have around the pit and give you unique insight on what goes on in the minds of those are a part of our journey. Join in our adventure by listening in. You'll never know which way we're going to turn. You just might find yourself as part of the show! if you're like us and love company & conversations, then your going to enjoy the ride! *** Credits *** Channel Art by Kevin Fellows Contact Kevin at k.a.fellows@gmail.com
    en34 Episodes

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    Episodes (34)

    Conversation over Coffee with Joe Makowski - 034

    Conversation over Coffee with Joe Makowski - 034

    You wake up and the first thing on your mind is a hot cup of coffee. But not just any coffee will do. You want something that will kickstart your day and leave you feeling energized and focused. That's where Joe Makowski comes in. This podcast episode is the perfect blend of rich, bold flavors and smooth, velvety textures that will awaken your senses and give you the boost you need to take on the day.

    But it's not just the taste that makes this episode so special. It's the dedication and passion that goes into everything that we discuss. So go ahead, indulge in this pod and discover the difference a truly exceptional cup can make. Whether you're a coffee connoisseur or just looking for a morning pick-me-up, you won't be disappointed. With this pod, every cup is an experience.

    [Recorded Spring 2021\

    The One that didn't Publish on Spotify - 032

    The One that didn't Publish on Spotify - 032

    Here is a cleaned up version of episode 30 that is missing on some podcast platforms. We removed the background elements on this one based off listener feedback.

    In this episode Cowboy Mike & Dan cover some of their memories of the first 365 days of business. Interestingly, we remember a lot more right after we quit rolling tape. Enjoy Part 1 while we work on the next installment.

    [Recorded 20 Nov 2022]

    The one with Justin and his childhood memories - 028

    The one with Justin and his childhood memories - 028

    Barbecue has always been a way of bringing people together and that story continues. On this episode we sit with one of the restaurant patrons that tried barbecue here, tried barbecue there, and would probably try barbecue anywhere (at least once). Listen on to see how barbecue brought Justin and the B.B.Q. podcast together.

    #peoplefirst #becompassionate #serviceisthewayforward #peopleoverprofits #obr814

    Show links below:

    📌 Good Neighbor Free Sandwich Contest Post: https://fb.watch/bhgVU_RQWv/

    📌 Justin’s Facebook Review of Outlaw Barbecue Revolution: https://www.facebook.com/JustinPalazzotto50/posts/3160200784203948

    📌 Outlaw Barbecue Revolution Menu Update & Special Features Facebook Group: https://www.facebook.com/groups/869996140336001

    📌 Erie Outlaws Youth Baseball Organization Links:

       👉🏼 Website: http://erieoutlaws.com/

       👉🏼 Facebook Page: https://www.facebook.com/erieoutlawsyouthbaseball/

    📌 ManBQue Erie Group Facebook Page: https://www.facebook.com/groups/183408695124842

    📌 Ironworker Gaming YouTube Channel: https://www.youtube.com/c/IronworkerGaming

    📌 Outlaw Barbecue Revolution Facebook Page: https://www.facebook.com/OutlawBarbecueRevolution/

    Ribfest 2021 Recap - 025

    Ribfest 2021 Recap - 025

    The Ribs are long gone yet the memories linger. Listen in to my late night reflections on Erie's Wild Rib Cook Off and Music Festival 2021. It took a lot out of us and left memories that will last a lifetime. I’m sure these memories will age very well. Ribfest 2021 is definitely a delicious vintage. Like Kerr says below, it’s all about the Outlaw Barbecue Revolution family.

    “RibFest Day 4 - It's our last day out here; you've seen the food and the pits so today is all about the Outlaw Barbecue Revolution family. This crew was 100% volunteers working their butts off to put out THE BEST BBQ at Erie's Wild Rib Cook Off and Music Festival! View local, vote the best ... come down and vote for Outlaw!” -Kerr Morton

    The One with Chef Hawleywood - 024

    The One with Chef Hawleywood - 024

    Now introducing Outlaw Barbecue Revolution’s most decorated Pitmaster: Chef Hawleywood!

    In this episode Chef and I will shoot the breeze like we’re sitting around the pit smoking a brisket. You learn all about how he got into the business and why he decided to join up with Outlaw Barbecue Revolution.

    Did you know that Chef Hawleywood had a food blog that presently has about 60k views? Now you do! You can find out a whole lot more in this episode!

    Follow us on your favorite Social Media Platforms: @iamcowboymike, @ChefHawleywood, @OutlawBarbecueRevolution, @bbqbikesbrewque

    Facebook Page for Outlaw Barbecue Revolution: https://bit.ly/3AEj2CD

    Podcast Main Webpage: https://bit.ly/3fml6p8

    Podcast Facebook Page: @bbqbikesbrewque

    Return to Ribfest - 023

    Return to Ribfest - 023

    We're headed back to Erie's Ribfest and we're flying under our own banner this time. In the earliest episode of the podcast told part of our 2019 Erie Ribfest story and now we're headed to write another chapter.

    We will record every night and give you more of a realtime glimpse of what is going on. Follow our social links for more content. We will be posting often. Links below:

    Cowboy Mike

    Outlaw Barbecue Revolution

    The one about The B Side - 022

    The one about The B Side - 022

    Here is a bonus episode featuring The B Side podcast episode one. In this show, host Brock Ketterman interview Cowboy Mike for his inaugural episode. I believe we should do this episode again with more modern, updated answers. Here are the show links:

    The B Side podcast: https://spoti.fi/3rl9ngd

    The B.B.Q. podcast main page: https://bit.ly/3fml6p8

     

    Is this Christmas in July? - 021

    Is this Christmas in July? - 021

    Here is a flashback episode from December 2020, so maybe it should be a last Christmas in July episode? In either case, Anthony and I sit around the podcast table and shoot the breeze. We cover some really fun topics and even get into a little fitness challenge.

    This episode is a little long because that’s how we get around the holidays. We visit a little longer than we normally would. Thanks for listening and be sure to check out the show related links below:

    Facebook & Instagram : @iamcowboymike, @offconstantlycomedy

    Twitter : @iamcowboymike, @offconstantlyco

    Facebook Page for our new startup: https://bit.ly/3AEj2CD

    Barber Beast on the Bay: https://bit.ly/3qQVqpW

    Podcast Main Page: https://bit.ly/3fml6p8

    The One with the Cowboy Mike Facebook Page Creator - 020

    The One with the Cowboy Mike Facebook Page Creator - 020

    There is more to the Cowboy Mike story than meets the eye. No less than a dozen or so folks are involved in all of the various projects that are going on and in this episode sit down with one of them. This is the origin story of the Cowboy Facebook page and it might not be what you thought it was.

    Show Links:

    Cowboy Mike Facebook Page: https://bit.ly/3uSQzWx

    Leave us a comment on this FB Post: https://bit.ly/2UG32zB

    B.B.Q. - Bikes, Brew, Que & Everything in Between: https://bit.ly/3fml6p8

    Motorcycle YouTube Channel: https://bit.ly/2T7h5h5

    Outlaw Barbecue Revolution: https://bit.ly/3zZ5lxN

    3D Modcasting - 019

    3D Modcasting - 019

    If you’ve listened to the earlier episodes when we started the podcast, then you might be wondering where is Dan and what is he up to. In this episode we’re going to get to a little bit of that.

    If you’ve listened to other episodes and are enjoying what you’re hearing, then would you please share this podcast with someone you believe would enjoy it too? We’re looking grow the podcast and word of mouth is one of the best ways to do that. 

    Follow us on Social Media:

    • Facebook / Instagram / Twitter: @iamcowboymike

    Related links mentioned in the show:

    Is Money the Root of all Evil? - 018

    Is Money the Root of all Evil? - 018

    On our first record, straight to publish episode learn how Cowboy Mike and Anthony view money and what meaning it has to them. In this discussion, we cover a plethora of topics (Pride month, China, future business models, ...). Some are definitely controversial ones and, as always, we've got some insightful solutions.

    Be sure to follow us on social media (info below) for the latest on what we are up to we appreciate you taking the time to join us for this conversation. Thanks again. Enjoy the show!

    Facebook & Instagram : @iamcowboymike, @offconstantlycomedy

    Twitter : @iamcowboymike, @offconstantlyco

    The One with the Trucker that Opened for B.B. King - 017

    The One with the Trucker that Opened for B.B. King - 017

    This is a flash forward episode from January 2021 where we talked to Big Bo. He’s an interesting guy that has done a lot of really cool things and he wants to bring BBQ to his neck of the woods. Join us for this conversation where we get to know a little bit about Bo and when you might be able to get yourself some of Big Bo’s BBQ.

    Whether you’re joining us for the first time, or have been with use throughout our journey, we appreciate you taking the time to join us for this conversation. Thanks again. I hope you enjoy the show. 

    Facebook & Instagram : @iamcowboymike, @offconstantlycomedy

    Twitter : @iamcowboymike, @offconstantlyco

    Follow Dan on Twitch: https://bit.ly/2OTUDWL

    For BBQ tips Subscribe to the Project Pitmaster YouTube Channel: https://bit.ly/3dWEcl0 

    The One Where We Smoked a Brisket - 016

    The One Where We Smoked a Brisket - 016

    Here is one more episode from 2020 before we flash forward a little bit on our next episode. 

    In this extended Thanksgiving episode Anthony and I shoot the breeze while smoking a brisket and this type of conversation is precisely why I recommend working the pit with others around.  It’s a fun conversation where we share choice memories from our personal BBQ journeys and reminisce about the things we are thankful for in 2020, while sampling some craft beers.

    Connect with us on social media if you're interested. We've put our info down below. There are also some links that we added so you can check out some of the things that we discuss.

    Thanks for taking the time to join us for this conversation. I hope you enjoy the show!

    Facebook & Instagram : @iamcowboymike, @offconstantlycomedy

    Twitter : @iamcowboymike, @offconstantlyco

    Project Pitmaster YouTube Channel: https://bit.ly/3dWEcl0

    Hawaiian Sunrise from the top of Mount Haleakalā: https://bit.ly/3uFlUv8

     

    Community Access Media: https://camerie.org/

     

    Lavery’s: https://www.laverybrewing.com/

    Southern Tier Brewing Company: https://stbcbeer.com/

    Hala Kahiki Beer: http://halakahikibeer.com/

    SweetWater Brewery: https://www.sweetwaterbrew.com/

    Moving from beach trash to a Growth Mindset - 015

    Moving from beach trash to a Growth Mindset - 015

    Here is another B.B.Q. podcast episode from November 2020 where Anthony Morelli and I talk about having a growth mindset and being your best self. We even reveal some snippets of our history with Erie and Anthony’s experience with Erie Beach Trash!

    Be sure to follow us on social media (info below) for the latest on what we are up to we appreciate you taking the time to join us for this conversation. Thanks again. Enjoy the show!

    Facebook & Instagram : @iamcowboymike, @offconstantlycomedy

    Twitter : @iamcowboymike, @offconstantlyco

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