Explore " henry jones" with insightful episodes like "3:10 to Yuma (1957)", "Season 3: Manifest Destiny - 3:10 to Yuma (Episode 21)", "Episode 88: Indiana Jones and the Last Crusade", "31 Days of Halloween: Arachnophobia" and "On The Rise 3: Polycrop Grains and Recipe Development with Henry Jones" from podcasts like ""Rob & Nate Record a Podcast", "I Know Movies and You Don't w/ Kyle Bruehl", "The Cinescope Podcast", "Mashley at the Movies" and "Heritage Radio Network On Tour"" and more!
Week 4 of 4 of our Westerns theme month. For week 4 we went with a "classic" non John Wayne Western and settled on the 1957 3:10 to Yuma starring Glenn Ford, Van Hefling, Felicia Farr, Leora Dana, and Henry Jones. A great film and a good way to end the month.
In the twenty-first episode of Season 3 (Manifest Destiny) Kyle is joined by writer Reagan Osborne and musician Ben Childs to discuss western specialist Delmer Dave's inventive character masterpiece, the unflinching cat-and-mouse chamber Western 3:10 to Yuma.
Ashley & Matt review a film about spiders that invade a small, rural town in California.
We met Henry Jones two years ago at the first International Symposium on Bread in 2017. Back then, he was making a name for himself as the head baker at Butcher & Bee in Charleston, SC. He’d initially joined the team to work under the head baker, Joe Shea, who left a few months into Jones’ tenure. Jones was named his successor (at only 22 years old) and quickly caught the attention of Glenn Roberts of Anson Mills.
We sit down with Jones two years after first meeting at the third annual symposium. He’s now working with Roberts and Kay Rentschler developing recipes for the Anson Mills website. We talk about working with some of the more unusual Anson Mills products and his transition to writing recipes aimed at home bakers.
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