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    world food programme

    Explore " world food programme" with insightful episodes like "Resilient, Healthy Communities and Food Sovereignty with Tea Creek", "UN: 350 million people near starvation across 40 countries - #84", "Jean-Martin Bauer: How Data Enables the World Food Program to Effectively Feed a Country - MBM #26", "Nepal bites into ambitious school meals programme" and "Bernhard Kowatsch on Transformative Food Innovation" from podcasts like ""Between Two Flags", "The Jonathan Kogan Show", "Minds Behind Maps", "Nepal Now" and "Feeding 10 Billion"" and more!

    Episodes (10)

    Resilient, Healthy Communities and Food Sovereignty with Tea Creek

    Resilient, Healthy Communities and Food Sovereignty with Tea Creek
    [Le français suit] As we commemorate the date of the founding of the United Nations Food and Agriculture Organization in 1945, we are delighted to release a special edition with the World Food Day Hero - Jacob Beaton. Jacob and his wife, Jessica Ouellette, founded Tea Creek farm, which also serves as an Indigenous-led training hub. The hub provides a culturally safe space for local First Nations to learn valuable skills. The podcast was produced by UNA-Canada's Communications Officer, Zhamila Tampayeva, for the Food and Agriculture Organization of the United Nations. ** Alors que nous commémorons la date de la fondation de l'Organisation des Nations unies pour l'alimentation et l'agriculture en 1945, nous sommes ravi.e.s de présenter une édition spéciale avec le héros de la Journée mondiale de l'alimentation - Jacob Beaton. Jacob et sa femme, Jessica Ouellette, ont fondé la ferme Tea Creek, qui sert également de centre de formation dirigé par des personnes autochtones. Ce centre offre aux Premières nations locales un espace culturel sûr où elles peuvent acquérir des compétences utiles. Le balado a été produit par la responsable des communications de l'ACNU, Zhamila Tampayeva, pour l'Organisation des Nations Unies pour l'alimentation et l'agriculture.

    UN: 350 million people near starvation across 40 countries - #84

    UN: 350 million people near starvation across 40 countries - #84

    United Nations officials released a statement this week that said food shortages were going from bad to worse. They attributed the increase in scarcity to Russia’s invasion of Ukraine and climate emergencies. Just one example in a litany of contributing climate factors is the current state of affairs in India. Experiencing unprecedented heat, India banned wheat exports a few months ago. The United Nations has warned similar conditions are likely to decrease crop production 30% by 2025.

    According to the World Food Programme, roughly 50 million people across over 40 countries are already on the verge of famine. Nearly 350 million people endure near-starvation conditions, a number that is up 25% since the start of the year.

    Gates also invested $10 billion in global health in 2019, a smart move because making vaccines more accessible creates a 20-to-1 return, according to the Microsoft co-founder.

    But, don't worry, there's nothing to see here! :)

    Rumble: https://rumble.com/v1k7cs9-un-350-million-people-near-starvation-across-40-countries-84.html

    ★ Support this podcast on Patreon ★

    Jean-Martin Bauer: How Data Enables the World Food Program to Effectively Feed a Country - MBM #26

    Jean-Martin Bauer: How Data Enables the World Food Program to Effectively Feed a Country - MBM #26

    Jean Martin Bauer is the Country Director for the World Food Programme in Haiti, where his job is in simple terms to ensure the population does not run out of food. This conversation focuses on the use of data - specifically satellite imagery & maps - and how it helps feed the country.

    ---
    Episode Sponsor: Element84
    Dan Pilone’s appearance on the podcast
    --- 

    About Jean-Martin: 

    - Twitter
    - LinkedIn
    - World Food Programme

     

    Shownotes:

    Books & Podcasts Recommendations:

    Time-stamps:

    - 00:00 Introduction 01:53 Conversation Starts: Jean-Martin presents himself
    - 03:08 Humanitarian Geography
    - 10:31 Jean-Martin's current role: WFP's Haiti Director
    - 16:39 How do we know the food situation in a country?
    - 21:10 Gathering Data To Understand the Food Situation in a Country
    - 26:18 Modelling at a Global & Local level
    - 31:03 Distributing Data is also hard
    - 32:14 Getting people involved
    - 35:56 Online Human Rights
    - 40:34 What New Space means for WFP
    - 45:21 What's in it for Private Companies to work wit NGOs?
    - 48:57 Building Trust when Predictions come First from Machine Learning
    - 52:25 Disruption is Not Always the Goal
    - 53:32 Financing Collecting Data in the Humanitarian World
    - 01:01:19 The Role of Data for Jean-Martin's role as Country Director
    - 01:05:56 Making Hard Decision when Numbers represent real People's Livelihood
    - 01:09:58 Jean-Martin's Critical Look on the Data Science Community
    - 01:14:19 Books & Podcast Recommendations
    - 01:17:16 Outro

     

    Please feel free to reach out, I truly do want to hear what you think of this :)
    - Website
    - My Twitter
    - Podcast Twitter
    - Previous Newsletter: Why I want to do more interviews in person

    Nepal bites into ambitious school meals programme

    Nepal bites into ambitious school meals programme

    That is the sound of hundreds of students at Tilingatar High School in Tokha Municipality lining up for their midday meal of rice and veggies. This still unfinished concrete school of 1,100 students on the urban edge of the Kathmandu Valley is one among tens of thousands of government schools country wide that serve hot meals to their students. In two more years the midday meal programme (known here as diya khaja) will feed children in all 77 districts, after the remaining 6 districts transition from meals provided by the United Nations World Food Programme (WFP). This is no small feat, nor cheap. From 2017 to 2020 the diya khaja budget almost quadrupled (from $20 million to nearly $70 million). After teachers’ salaries, this is the largest education expense in Nepal.

    In March I travelled to the Far West region and visited five schools in both the hills and the Tarai plains. Unanimously I found that officials and parents liked the government’s school feeding. It made students excited about going to class and provided some of them with their most healthy meal of the day.

    I'm not saying there are no challenges: some schools and the municipal governments that transfer the money to them to run the programme — budgeted by the central government — say that providing 15 rupees per child per meal just isn’t enough, when they also have to pay for cooks, utensils and transportation. And media reports appear regularly about low quality food in a certain school or of officials substituting processed food for the nutrition-based menu created by the ministry of education and WFP. Surprisingly, neither the government nor the UN agency has analysed the impact of school feeding on child nutrition in Nepal, a country where malnutrition remains a major health problem.

    That said, schools and municipalities are forging ahead with diya khaja. In the fertile outskirts of Kailali district — with the help of the WFP — schools are contracting local women farmers to provide rice, lentils, milk, yogurt and almost every other ingredient needed for their menus fresh from their fields. And here in Tokha, the municipality has itself expanded school feeding beyond grade 5, the last year of the government programme, to grade 10.

    Resources

    Article and video on school feeding in Nepal

    Article on school meals in Nepal and Canada

    World Food Programme global report, with Nepal case study

    Nepal Now social links

    Facebook

    Instagram

    Twitter

    LinkedIn

    Thanks as always to Nikunja Nepal for advice and inspiration.

    Music: amaretto needs ice ... by urmymuse (c) copyright 2018 Licensed under a Creative Commons Attribution Noncommercial  (3.0) license. http://dig.ccmixter.org/files/urmymuse/57996 Ft: Apoxode

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    Bernhard Kowatsch on Transformative Food Innovation

    Bernhard Kowatsch on Transformative Food Innovation
    When we think of the future of food, transformative technology, or game-changing innovations, we assume that advancements will arise out of traditional tech hubs in the Global North. This isn’t necessarily true. The Global South holds tremendous potential and competitions like the XPRIZE Feed the Next Billion — discussed in the previous episode — are proving exactly that. With multiple semi-finalists from APAC and South Asia, it’s clear that innovative solutions can come from anyone, anywhere..

     In this episode of Feeding 10 Billion, we’re joined by Bernhard Kowatsch, who champions this notion through his work at the Innovation Accelerator at the United Nations World Food Programme (WFP). As head of the accelerator, Bernhard is on a mission to identify, support, and scale startups working towards eradicating hunger and his work is closely aligned with our Mission for Smart Protein. Join our host, Varun Deshpande, and listen to Bernhard deftly join the dots between climate change, poverty, hunger, and nutrition.

    Resources for further reading:
    The World Food Programme’s Nobel Peace Prize: What does hunger have to do with peace?
    (https://www.wfp.org/nobel-laureate#:~:text=This%20year%2C%20WFP%20was%20awarded,as%20a%20weapon%20of%20war%22.)

    XPRIZE Feed the Next Billion and the competition’s semifinalists
    (https://www.xprize.org/prizes/feedthenextbillion)

    (https://www.foodnavigator-usa.com/Article/2021/07/14/XPRIZE-unveils-semi-finalists-in-15m-global-Feed-the-Next-Billion-competition)

    The importance of innovation in fighting world hunger
    (https://innovation.wfp.org/blog/forbes-how-innovation-helping-fight-global-hunger)

    How innovation can emerge from resource-constrained markets
    (https://www.vox.com/future-perfect/21420357/kenya-mobile-banking-unbanked-cellphone-money)

    How smart protein can create leapfrog economics
    (https://www.forbes.com/sites/charlesrtaylor/2019/08/29/one-womans-quest-to-help-africa-leapfrog-to-plant-based-foods/?sh=622b67634fc4)

    Find Bernard on Social Media:

    You can connect with Varun Deshpande:

    LinkedIn | Twitter

    Find GFI on Social Media:

    Website | Twitter | Instagram | Facebook | LinkedIn | YouTube

    You can listen to this show and other awesome shows on the IVM Podcasts app on Android: IVM Podcasts - Apps on Google Play or iOS: ‎IVM Podcasts, or any other podcast app.

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    95: إنقاذ الأرواح وتغيير الحياة مع رود الحلبي

    95: إنقاذ الأرواح وتغيير الحياة مع رود الحلبي

    في حلقة هذا الأسبوع هدرزت مع رَود الحلبي. المدير القُطري لمكتب ليبيا في برنامج الاغذية العالمي للامم المتحدة.

    رود ام لثلاث اشخاص مميزين جداً.
    اكيد تكلمنا على الفترة الصعبة اللي مرت بيها في سوريا وتحدي بعدها عن اهلها. والشوق لبيتها والاحلام اللي كانت تخطط لها.

    اول مرة نتقابل مع شخص مهووس بالمؤسسة
     اللي يشتغل فيها بنفس كمية هوس رود.

    في التهدريزة فصلت معنى "انقاذ الارواح وتغيير الحياة"
     اللي هو الهدف الاساسي من وراء WFP  ومشاريعها الي تبدا من توصيل الاغذية الاساسية لاكثر من 100‪,‬000 شخص شهريا.

    الخط الساخن اللي 1404  اللي يستقبل اكثر من 3800 مكالمة شهريا
     يتم فيها معالجة الاستفسارات والاحتياجات الطارئة
    بما فيها الاستعلام على مراكز التعامل مع الكورونا.


    وحتى مشروع يركز على تحسين النظام الغذائي
    للاطفال في المدارس. المشروع يستهدف 40‪,‬000 الف طالب
    بداية من يناير 2022

    التهدريزة فيها تفاصيل هلبا مميزة وتحفزك وتغير تفكيرك وجوك.

    انا متمحس،
    انتو واتيين؟ يلا نبدو!

    أم و منسق مكتب ليبيا لبرنامج الأغذية العالمي و  تشتغل في مبادرات مختلفة ، واحد منها تشمل برنامج الغذاء في المدارس.

    لو تبي تعرف اكثر  عن مهمة برنامج الأغذية العالمي ، تقدر تتطلع من الروابط هذه المذكورة خلال الحلقة:

    للقيام بأعمال تجارية مع برنامج الأغذية العالمي:
    ‏https://www.wfp.org/countries/libya

    لمعرفة المزيد عن التغذية التي يقدمها برنامج الأغذية العالمي:
    https://www.wfp.org/countries/libya

    لمعرفة المزيد عن مركز الخط الساخن:
    ‏https://www.wfp.org/countries/libya

    اشترك في داميري  على اي تطبيق بودكاست، باش يجيك التنبيه اول ما تنزل الحلقة

    تابعني على الانستجرام  لآخر اخبار داميري:
    ‏https://www.instagram.com/damiri.official/
    لدعم داميري:
    ‏https://www.patreon.com/telmeri
    للاشتراك في البريد الاسبوعي اضغط سبسكرايب في الموقع:
    ‏https://www.tariqelmeri.com

    Für die Welthungerkrise ist selbst Musk zu arm

    Für die Welthungerkrise ist selbst Musk zu arm

    Mehr als 800 Millionen Menschen gelten weltweit als chronisch unterernährt. Um ihnen zu helfen, nervt der Chef des Welternährungsprogramms auf Twitter einen Mega-Reichen: Tesla-Chef Musk gibt nach, verlangt aber eine Rechnung, die nur teilweise aufgehen kann. Für die globale Hungerkrise ist selbst der reichste Mensch der Welt zu arm.

    Mit Mathias Mogge, Generalsekretär der Welthungerhilfe

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    Kristina Gill on Big Issues and Small Gestures

    Kristina Gill on Big Issues and Small Gestures

    Kristina Gill is a Nashville-born food and travel photographer and cookbook author who lives and works in Rome. In addition to her award-winning creative work in food, she is also a humanitarian advisor and supports the United Nations' World Food Programme.

    Helpful follow-up links: