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    Best of gut health - anniversary edition

    enMarch 07, 2023

    Podcast Summary

    • Understanding the Role of Gut Microbiome in HealthThe gut microbiome, a community of trillions of bacteria, plays a crucial role in our health by processing nutrients, boosting mood, and affecting weight. Diet can rapidly change the microbiome, and researchers explore its potential for medical applications.

      Our gut health is influenced by the trillions of bacteria, collectively known as the microbiome, which reside within us. Contrary to popular belief, most bacteria are beneficial and play a crucial role in our overall health, including processing nutrients, boosting mood, and even affecting our weight. Studies have shown that changes to our microbiome can occur rapidly through diet, and researchers are exploring potential applications of manipulating the microbiome for medical purposes. A fascinating area of research is the link between gut microbiomes and weight, with evidence suggesting that the microbiome can impact metabolism and weight through the transfer of body habitus from humans to mice. This challenges the traditional "calories in, calories out" approach to weight management and highlights the importance of considering the gut microbiome when evaluating metabolism.

    • Improve gut health through diet: Increase plant foods, variety, and fermented foodsBoost gut health by eating more plants, trying new ones, and adding fermented foods for diversity and reduced inflammation

      Making simple dietary changes can significantly improve gut health. Here are three evidence-based tips: 1) Increase plant food consumption, as they are the preferred food source for gut microbes. 2) Eat a wider variety of plants, as our food system tends to focus on a limited range. 3) Incorporate more fermented foods, as recent studies show they can increase microbiome diversity and reduce inflammation within just 10 weeks. Remember, though, that food isn't the only factor influencing gut health. Sleep, exercise, outdoor time, and even pet ownership can also impact the microbiome. An intriguing new finding is that emotional connection with a spouse can also influence the microbiome, with closer partners sharing more microbes. Lastly, maintaining a positive relationship with oneself is crucial for overall health and wellbeing.

    • The connection between gut health and moodDuring stress, CRH can disturb the gut microbiome, causing digestive symptoms. Intermittent fasting, specifically time-restricted eating, can impact the gut microbiome positively by allowing certain bacteria to feed on the mucus layer, promoting gut regeneration and a strong immune system.

      Our gut health and mood are closely connected, and during times of stress, the release of corticotropin releasing hormone (CRH) can disturb the gut microbiome, leading to digestive symptoms. Additionally, intermittent fasting, specifically time-restricted eating, can impact the gut microbiome by altering the population of bacteria present. When we fast, certain bacteria, such as Akkermansia muciniphila, feed on the mucus layer of the gut, allowing for the gut to regenerate new cells and keep the immune system strong. This natural process of shedding and repair is essential for maintaining good health.

    • Impact of Diet and Lifestyle on Gut Microbiome and HeartburnMaking dietary and lifestyle changes can benefit the gut microbiome, but long-term use of heartburn medications can lead to decreased stomach acid, affecting bacterial balance and nutrient absorption, potentially causing deficiencies in vitamin B12, calcium, and iron.

      Our gut microbiome is influenced by what we eat and when we eat, and making positive changes to our diet and lifestyle can help it thrive. However, some people may experience digestive issues like heartburn, which can be caused by acid reflux. Heartburn occurs when stomach acid flows back into the esophagus, causing injury to its lining. Commonly used medications like proton pump inhibitors can reduce stomach acid to alleviate symptoms, but long-term use can lead to decreased stomach acid production, altering the balance of bacteria and increasing the risk of infections like C. diff. Additionally, reduced stomach acid can impact nutrient absorption, potentially leading to deficiencies in vitamin B12, calcium, and iron. Therefore, it's essential to consider the potential long-term consequences of relying on heartburn medications and explore alternative methods to manage symptoms, such as dietary modifications and lifestyle changes.

    • Heartburn and bloating: More complex than we thinkHeartburn: Spicy, acidic foods, fat intake, and certain sweets can irritate the esophagus. Bloating: Swallowed air, constipation, a struggling microbiome, and food choices can all contribute. Addressing constipation and dietary changes can help alleviate symptoms.

      There are various causes of heartburn and bloating beyond our suspected assumptions. While lifestyle choices and enjoyable foods can trigger these issues, the root causes may be more complex. For heartburn, spicy or acidic foods, fat intake, and certain sweet treats can irritate the esophagus and worsen symptoms. For bloating, swallowed air, constipation, a struggling microbiome, and food choices can all contribute. Constipation, in particular, is a common cause of bloating, and if addressed, can help alleviate the symptoms. As a gastroenterologist, my approach is to help individuals establish regular bowel movements to reduce bloating. In terms of dietary changes, eliminating non-fermented dairy and artificial sweeteners are often recommended for managing chronic gas and bloating. It's essential to understand the nuances of these conditions to effectively manage and alleviate discomfort.

    • Symptoms of constipation go beyond infrequent bowel movementsSimple lifestyle changes can improve bowel health and alleviate mild constipation without relying on medications first.

      Constipation is a common condition with a wide range of symptoms beyond just infrequent bowel movements. These symptoms can include gas and bloating, abdominal pain, distended belly, nausea, loss of appetite, fullness after meals, and fatigue. Constipation can be diagnosed through imaging tests, but the cause cannot always be determined based on these results alone. Simple lifestyle changes, such as increasing whole plant food intake and reducing ultra processed foods, can help improve bowel health and alleviate mild constipation without relying on medications first. This is an unexpected yet promising finding for those experiencing constipation.

    • Personalized health programs improve gut health and digestionImproving long-term health through diet and gut health can lead to better digestion, reduced constipation, and alleviation of non-digestive symptoms like sleep problems, skin changes, sugar cravings, and mood disorders.

      Personalized health programs focused on improving long-term health can lead to unexpected benefits, such as improved digestive health and reduced constipation. This is because these programs often aim to enhance the quality of one's diet and the health of the gut, which in turn leads to a better functioning microbiome. Symptoms of an unhealthy gut can manifest in various ways, including digestive issues like gas, bloating, and constipation, as well as non-digestive symptoms such as sleep problems, skin changes, sugar cravings, and mood disorders. As a gastroenterologist, it's important to ask about these symptoms in addition to the frequency of bowel movements to get a complete picture of a patient's overall health.

    • Regular, easy bowel movements and positive bathroom experience are indicators of gut healthEating a fiber-rich diet, drinking water, eating slowly, getting good sleep, and reducing processed foods can improve gut health and regularity, ease, and positive feelings after bowel movements.

      Maintaining a healthy gut involves regular, easy bowel movements, a positive bathroom experience, and a consideration of gut transit time. As a gastroenterologist, I look at bowel movements as a window into digestive health, and regularity, ease, and positive feelings after are important indicators. Gut transit time, or how long it takes for food to travel from your mouth to the other end, can be a better measure of gut health than stool consistency or frequency. Eating a varied diet rich in fiber, eating slowly, drinking more water, getting good quality sleep, and cutting back on processed foods can all contribute to improved gut health and a better overall sense of well-being. This is an area where individuals have the power to make changes that can significantly improve their health.

    • Empowering diet and lifestyle changes for gut healthThrough diet and lifestyle adjustments, individuals can significantly improve their gut health and overall wellbeing. It's never too late to make positive changes and personal responsibility plays a crucial role in one's health journey.

      Individuals have the power to significantly improve their gut health and overall wellbeing through diet and lifestyle changes. The speaker emphasized that it's never too late to make positive adjustments, and that these choices can lead to substantial health benefits. The importance of empowerment and personal responsibility in one's health journey was also highlighted. ZOE, the company mentioned in the podcast, offers a personalized nutrition program to help individuals learn how to optimize their diets and habits for their unique biology. The speaker encouraged listeners to explore the featured episodes in the show notes for more information on gut health and to consider trying ZOE's program for a more energetic and healthier life.

    Recent Episodes from ZOE Science & Nutrition

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    Timecodes:

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    Satchin’s books:



    Books by our ZOE Scientists:



    Studies referenced in today’s episode: 


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    Timecodes:

    00:00 Tim Spector's tribute to Michael

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    Timecodes:

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    Menstruation: Science, medicine and mythology | Dr. Jen Gunter

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    Timecodes:

    00:00 Introduction

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    Timecodes

    00:00 Introduction

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    Timecodes

    00:00 Introduction

    01:20 Quickfire questions

    02:55 The role of inflammation in immunity

    05:30 Chronic inflammation and disease

    08:30 How to measure inflammation

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    Mentioned in today's episode:

    Omega-3 polyunsaturated fatty acids and inflammatory processes: Nutrition or pharmacology? in the British Journal of Clinical Pharmacology

    Omega-6 fatty acids and inflammation in PLEFA

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    Another relevant study:

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    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your membership.

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    Timecodes:

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    01:33 Quickfire questions

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    Books by Mary Claire:


    Is there a nutrition topic you’d like us to explore? Email us at podcast@joinzoe.com, and we’ll do our best to cover it. 

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    Want to make Kanchan’s show stopper spice dish? Find the recipe here.

    Follow Kanchan on Instagram.

    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your membership.

    Follow ZOE on Instagram.

    Timecodes:

    00:00 Introduction

    01:26 Quickfire questions

    03:08 What are spices?

    03:43 Polyphenols in spices

    07:25 Spices and your health

    11:01 Cinnamon and blood sugar control

    14:49 Anti-inflammatory benefits of spices

    21:08 A practical guide to using spices

    31:40 Reviving old spices

    33:11 The wonders of ginger: from morning sickness to gut health

    35:56 Spiced cooking tips

    37:41 Breakfast ideas: add spices to start your day

    39:44 Simple spicy snacks

    42:05 Dinner delights: spicing up main meals

    44:11 Spices for kids

    46:24 Spiced drinks: from chai to golden milk

    48:24 The ultimate spice dish

    Studies related to today’s episode:


    Is there a nutrition topic you’d like us to explore? Email us at podcast@joinzoe.com, and we’ll do our best to cover it.

    Episode transcripts are available here.

    Foods for every decade of life with Dr. Federica Amati

    Foods for every decade of life with Dr. Federica Amati

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    Dr. Federica Amati is a researcher at King’s College London and registered nutritionist. She is also lecturer and Nutrition Topic Lead at Imperial College School of Medicine. Federica empowers people with accessible, practical knowledge to make informed choices on diet and lifestyle and to improve health based on unique needs and preferences, at every stage of life.

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    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your membership.

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    Timecodes

    00:00 Introduction

    01:17 Quickfire questions

    03:32  The first window of opportunity is before you are born

    06:04 It takes two to tango: equal roles in conception

    07:25 The science behind sperm health and diet

    09:10 What is life course nutrition?

    10:35 Why generic nutrition advice isn't enough

    13:00 Critical changes in the first 12 weeks of pregnancy

    16:25 Nutritional needs in the second trimester of pregnancy

    17:20 Preventing allergies during pregnancy

    20:30 Nutrition in childhood and adolescence

    21:00 The importance of a diverse diet for teenagers

    22:57 Children learn to eat from us: exposure is key

    25:10 The impact of ultra-processed foods on teenagers

    27:40 Do you need to eat meat to grow well?

    32:55 Lifestyle choices in your 30s affect long-term health

    36:00 Longevity supplement myths

    37:40 Gut microbiome changes in adulthood

    43:28 How to extend your lifespan through diet at any age

    46:05 Preparing for healthy aging and avoiding 'Sniper Alley'

    50:10 How to eat right in your 70s and beyond

    54:22 Protein needs as you age

    56:30 Becoming a ZOE member is like having a nutritionist in your pocket!

    59:20 Summary

    Mentioned in today's episode:


    Books:


    Is there a nutrition topic you’d like us to explore? Email us at podcast@joinzoe.com, and we’ll do our best to cover it. 

    Episode transcripts are available <a...

    What to eat to avoid osteoporosis with Prof. Cyrus Cooper and Tim Spector

    What to eat to avoid osteoporosis with Prof. Cyrus Cooper and Tim Spector

    Did you know that every 12 years, our skeletons undergo a complete transformation? 

    Osteoporosis, a condition where bones become fragile, significantly increases the risk of fractures from minor incidents, often without any noticeable symptoms. Worldwide, it affects one in three women and one in five men over fifty, leading to pain, potential disability and loss of independence.

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    Cyrus Cooper is a Professor of Rheumatology at the University of Southampton, where he is also the Director of the MRC Lifecourse Epidemiology Unit and Vice-Dean of Medicine. In addition, he’s a Professor of Musculoskeletal Science at the Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences at the University of Oxford.

    Tim Spector is one of the world’s top 100 most-cited scientists, a professor of epidemiology, and scientific Co-Founder at ZOE. Tim trained originally in rheumatology and epidemiology. 

    Make smarter food choices for your body: zoe.com/podcast

    Follow Tim on Instagram.

    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your personalised nutrition program.

    Follow ZOE on Instagram.

    Timecodes

    00:00 Introduction

    01:21 Quickfire questions

    03:08 What is osteoporosis?

    06:10 Why might our bones become more fragile as we age?

    08:10 Your skeleton renews itself all the time

    10:30 Does menopause cause osteoporosis?

    12:48 What's it like living with osteoporosis?

    15:16 How common is osteoporosis in males?

    16:04 What are the symptoms of osteoporosis and at what age should you get checked?

    21:40 Some chilling statistics about osteoporosis

    23:10 Common myths about the effects of calcium and vitamin D on osteoporosis

    27:50 What is the latest science on vitamin D supplementation?

    34:10 Can vitamin D and calcium ensure children’s bone density is healthy?

    34:55 Osteoporosis treatment options, including new drugs    

    37:20 The impacts of HRT on bone density

    39:30 What are the downsides to some of these treatments?

    43:00 Does physical activity help to prevent fractures?

    44:30 Lifestyle impacts: diet and nutrition

    49:40 Can exercise make your bones stronger?

    55:20 Ideal exercises to prevent osteoporosis

    57:10 Cyrus and Tim’s top 3 actions to improve bone health

    59:10 Summary

    Mentioned in today's episode:


    Relevant studies:

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    Gut Check: Nutrition & Your Digestive Health

    Gut Check: Nutrition & Your Digestive Health

    Gastrointestinal health complaints form a large proportion of the reasons people visit their doctors—even though few people like to talk about what’s going on down there. And Medcan’s registered dietitians often get questions about how to promote digestion. So our Eat host, Leslie Beck, Medcan’s clinical director of food and nutrition, suggested a guide to all the gut, microbiome and digestive tract questions our listeners might otherwise not be comfortable asking.

    Here, Beck is joined by Medcan gastroenterologist Dr. Bharat Markandey to tackle: What foods promote gut health? Do probiotics and prebiotics work? And how can you tell whether everything’s working correctly? It’s all in here—and more! 

    Check out the episode webpage for links and more info.

    Treating IBS with the Low FODMAP Diet

    Treating IBS with the Low FODMAP Diet

    Irritable bowel syndrome is one of the world’s most common gastrointestinal disorders, and Canada’s rates are some of the highest. It’s difficult to diagnose, impossible to cure, and can be tough to talk about—but not for today’s guest. 

    Kate Scarlata, RD, is an expert in IBS and the low FODMAP diet. Here, she joins Leslie Beck, Medcan’s Clinical Director of Food and Nutrition, to give you a comprehensive guide to the many facets of IBS, and how to get the best results using the low FODMAP diet.

    Check out the episode webpage for links and more info.

     

     

     

    Mastering The Microbiome

    Mastering The Microbiome
    Our bodies are comprised of about ten trillion cells. But only half those cells are human. The remainder comprise our microbiome—a vast and complex ecosystem of bacteria, viruses, and fungi that live in or on our bodies. Only now is science beginning to understand the profound impact of these microbes on human health. We choose to believe that we are fully sentient and self-governing, wholly responsible for our health, moods and decisions. But the truth is far different. In fact, to a large extent, our emotional state, propensity for disease, the nature of our cravings, and even some of our decision making can be traced back to the nature of our gut ecology. Most of these microorganisms are symbiotic. Maintaining a healthy culture of the right microorganisms is fundamental to good health. But should the quality of your microbiome go awry, health havoc ensues. To better understand the vital role these microorganisms play in our health and lives, today’s show is a veritable microbiome masterclass courtesy of the gastroenterologists, scientific researchers, and gut experts that have graced the show over the years. After 8+ years and 500+ conversations, I’ve compiled a vast library of bankable, timeless information and advice. As a steward of this archive, I feel a responsibility to convert the best of it into a more helpful, productive, accessible, and practical resource. As an initial step toward this goal, I will be periodically offering curated wisdom focused on a specific theme or subject (as opposed to a guest). This episode is an embryonic experiment in doing just that—the first in what will be an evolving series of deep dives, commencing with this microbiome intensive courtesy of the following collection of past podcast gut health expert guests (all hyperlinked to their respective full episodes): Robynne Chutkan, M.D. Ara Katz and Raja Dhir Zach Bush, M.D. Rhonda Patrick, Ph.D. Will Bulsiewicz, M.D. FULL BLOG & SHOW NOTES: bit.ly/richroll575 YouTube: bit.ly/microbiome575 I sincerely hope you find this experiment helpful and instructive. Peace + Plants, Rich

    #19 Birth Control, Walnuts, & Leaving Your Legacy

    #19 Birth Control, Walnuts, & Leaving Your Legacy

    Let's just say it- this episode is potentially even more TMI than last week. We talk about WALNUTS and why they are the new super food that we NEED! We then discuss the real side effects that can come along with birth control and I get extra REAL with you on some of my specifics. Lastly, how do you want to be remembered?

    "Don't be a dick."

    Only protein powder I use (I like the chai in my coffee and the all over my body)

    https://oraorganic.grsm.io/ElizaGellman