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    How a Plant-Based Diet Can Prevent & Reverse Heart Disease

    enAugust 18, 2013

    Podcast Summary

    • Exploring Plant-Based Nutrition for AthletesLearn about plant-based nutrition benefits for athletes, attend speaking engagements, access online courses, and join a supportive community.

      Learning from this episode of the Rich Roll podcast is the importance of plant-based nutrition for athletes and the resources available to support this lifestyle. Rich Roll announced his upcoming speaking engagements at Toronto VegFest and in Tucson, where he will discuss plant-based nutrition and its benefits for athletic performance. He also introduced his new online course, the Ultimate Guide to Plant-Based Nutrition, in partnership with mindbodygreen. Additionally, he recommended Matt Frazier's Triathlon Roadmap plant-based guide for those interested in trying their first triathlon while maintaining a plant-based diet. By supporting these resources, listeners can learn more about plant-based nutrition, get answers to their questions, and join a community of like-minded individuals. Overall, this episode emphasizes the growing movement towards plant-based nutrition and the various resources available to make the transition easier and more effective for athletes and curious individuals alike.

    • Expert Insights for Maximizing Health and WellnessListen to the podcast for valuable insights from experts like Dr. Joel Kahn on maximizing health, wellness, and unlocking your best self, while supporting the expansion of the show with video podcasts, live streaming, and a higher episode frequency.

      The audience for the podcast is growing, and the host is grateful for their support, which is enabling the expansion of the show to include video podcasts, live streaming, and a higher episode frequency. The featured guest, Dr. Joel Kahn, is an interventional cardiologist with a strong focus on preventive medicine and a proponent of a plant-based diet. He is well-educated, experienced, and grounded in science and research. The podcast provides valuable insights from experts like Dr. Kahn, aiming to help listeners maximize their health and wellness and unlock their best selves. Additionally, the podcast is brought to you by ON, a company innovating in the field of high-performance apparel, offering premium, sustainable, and technologically advanced products.

    • Gluten: A Protein Source of DebateGluten, found in wheat and grains, can negatively impact health for some, but not all. Modern wheat's genetic makeup and processing may contribute. Symptoms of intolerance range from digestive to joint pain and brain fog. Testing for antibodies is not definitive.

      Gluten, a protein found in wheat and other grains, is a topic of debate within the plant-based and health communities due to its potential negative effects on health, particularly on the heart and athletic performance. While some argue for complete elimination of wheat from the diet, others believe in a more nuanced approach, recognizing that not everyone reacts negatively to gluten and that the refining and processing of wheat have contributed to its increased prevalence and potential harm. The genetic makeup of modern wheat, which has changed naturally over the past century, may also be a factor in its negative effects on some individuals. Gluten is used as a binding agent in many food products and is not limited to baked goods, making it a challenge for those who need to avoid it. The symptoms of gluten intolerance can range from digestive issues to joint pain and brain fog, and testing for antibodies is not always definitive. Ultimately, staying informed and open-minded about the science and potential health effects of gluten is important for making informed choices about one's diet.

    • The complex relationship between certain foods and addictive behaviorsSome people report feeling better when eliminating gluten from their diets due to potential inflammation and sensitivity, despite ongoing scientific debate

      There's a complex relationship between certain substances in foods, like amylopectin A found in wheat, and our brains, potentially leading to addictive behaviors. Gluten, a protein found in wheat and other grains, may contribute to inflammation and sensitivity in some individuals. While there's ongoing debate about the scientific evidence, many people report feeling better when they eliminate gluten from their diets. As a plant-based cardiologist, Dr. Hackett shares his personal and professional experiences with these issues, having grown up in Michigan and pursued a unique educational path by entering medical school directly from high school.

    • From medical student to cardiologist and vegetarianPersonal experiences and influential books can significantly impact one's beliefs and career choices

      The speaker's experience in medical school was transformative, leading him to become a cardiologist and eventually adopt a vegetarian lifestyle. The speaker attended the University of Michigan, where he was part of a special program surrounded by love and support. After finishing his residency in Ann Arbor, he moved to Dallas and became a cardiologist. During a vacation in Aspen, he read a book that convinced him to adopt a vegetarian diet for ethical, environmental, and health reasons. Despite the lack of medical evidence at the time, this decision had a significant impact on his life. The speaker's journey highlights the power of personal experiences and influential books in shaping one's beliefs and career choices.

    • Personal experiences and scientific evidence intersectExperiences with Dr. Esselstyn's research inspired lifestyle changes, but promoting preventative measures met resistance in professional practice.

      Personal experiences and scientific evidence can significantly influence a person's approach to healthcare and lifestyle choices. The speaker's encounter with Dr. Esselstyn's research on reversing heart blockage through plant-based eating, stress reduction, and socialization, resonated deeply with them. This experience led the speaker to make dietary changes in their own life, eventually transitioning their family to a plant-based diet. However, promoting these preventative measures in their professional practice faced resistance, with the focus on surgical procedures being more profitable for the healthcare industry. Despite this, the speaker continues to advocate for the importance of nutrition and community health, finding support in places like Detroit's Eastern Market. Their journey serves as a reminder of the potential impact when personal experiences and scientific evidence intersect.

    • Deeply ingrained beliefs about food and health are hard to changeMarketing efforts and long-term indoctrination make it difficult to promote evidence-based nutrition and combat misconceptions contributing to heart disease.

      Despite the abundance of scientific evidence supporting a holistic approach to cardiology, which emphasizes the importance of nutrition, it's a significant challenge to change deeply ingrained beliefs about food and health. The food industry's marketing efforts, reinforced since childhood, make it difficult for people to reconsider their dietary choices, even in healthcare settings. For instance, studies have shown that consuming a Big Mac or an Egg McMuffin can negatively impact artery function for several hours. Yet, in some hospitals, these very foods are still served as part of the daily routine for trainees. The power of marketing and long-term indoctrination make it an uphill battle to promote evidence-based nutrition and combat the misconceptions that contribute to heart disease.

    • Hospitals should serve healthier mealsHospitals can improve patient recovery, reduce hospitalizations, and gain positive publicity by offering more plant-based meal options

      The current state of food provided in hospitals is a significant issue that deserves attention. Hospitals should be leading examples of healthy eating, yet they often serve meals that are at odds with patients' health goals. The economic issue and lack of knowledge are potential reasons for this, but simple steps like offering more plant-based options could make a big difference. The potential benefits include improved patient recovery, reduced hospitalizations, and positive publicity. Despite these potential advantages, there seems to be a lack of initiative to make these changes. The success of initiatives like vegetarian school lunches in public schools offers a promising model for hospitals to follow. It's time for hospitals to take a more radical approach to food and lead the way in promoting health and wellness.

    • People's Reluctance to Change and the Power of HospitalsPeople often wait for a crisis before addressing health concerns. Societal influences make healthy choices difficult, but there's a growing interest in personal wellness. Hospitals can lead the way by offering healthier options to their captive populations.

      People are resistant to making significant changes to their health until faced with a crisis. The societal environment, filled with fast food and unhealthy options, makes it challenging for individuals to make better choices. However, there is a growing awareness and interest in personal health and wellness. Hospitals, with their knowledge and captive populations, have the power to lead the charge in promoting healthier options. The speaker shares an anecdote of discovering an abundance of vegan options at an airport, which highlights the gradual shift towards more accessible and diverse healthy food choices. Overall, the message is that individuals should take responsibility for their health and empower themselves to make positive changes, and that societal and environmental changes, though slow, are happening.

    • Nutrition education lacking in medical schoolsDespite progress, only 29% of medical schools in US have a nutrition program, leaving most doctors self-taught and relying on patients for education.

      While progress has been made in making healthy options more accessible, there is still a significant lack of nutrition education in medical schools. Thirty years ago, only 24% of medical schools in America had a 6-week nutrition program, and today, that number has barely budged to 29%. This means that most doctors are self-taught when it comes to nutrition, and they often have to rely on prescribing books and encouraging patients to educate themselves outside of formal medical training. The medical field is slowly recognizing the importance of nutrition in preventing and managing chronic diseases, but the lack of reimbursement for nutritional counseling and education keeps many doctors from prioritizing it. Socrates' ancient wisdom, "let food be thy medicine and medicine be thy food," still rings true, yet it remains a foundation that is difficult to integrate into modern medical education. The struggle to prioritize nutrition education in medical schools persists, but the growing awareness of the importance of lifestyle medicine offers hope for change.

    • Pharmaceutical influence on healthcareThe healthcare system is overly reliant on expensive medications due to pharmaceutical company influence, limiting resources for lifestyle changes and prevention

      The current healthcare system is heavily influenced by pharmaceutical companies, leading to an over-reliance on expensive and new medications, often at the expense of lifestyle changes for managing chronic diseases. Doctors are frequently visited by pharmaceutical reps, creating pressure to prescribe the latest drugs, even if older, generic, or more cost-effective alternatives exist. This system lacks balance, with little representation or funding for lifestyle modalities like nutrition. Pioneers in lifestyle change programs, such as Ornish and Michael Greger, have made progress, but it's a slow process. To make a difference, more resources need to be allocated towards understanding and promoting the power of lifestyle changes in preventing and managing chronic diseases.

    • Integrating plant-based nutrition into medical practicesDoctors can improve heart health by focusing on patients' diet, sleep, stress, and social connections, and exploring alternatives to medication like supplements and vitamins.

      Integrating plant-based nutrition into traditional medical practices can lead to significant improvements in patients' heart health. Dr. Mark Hyman, a practicing cardiologist, emphasizes the importance of asking patients about their diet, sleep, stress, and social connections during appointments. By focusing on these areas, doctors can make a big difference in patients' lives without relying solely on prescription drugs. Patients are receptive to learning about supplements, vitamins, and other nutraceuticals as alternatives to medication. Dr. Hyman's patients have reported better adherence to these options and have found the practice more enjoyable. While Dr. Hyman hasn't had any dramatic before-and-after angiograms, his patients are doing well. He encourages young medical trainees to explore the fields of mind-body medicine, nutrition, and nutraceuticals to find evidence-based solutions for their patients.

    • Combining Western and Eastern Approaches for Heart HealthHolistic approach including vitamin support and lifestyle changes like diet can lead to significant heart health improvements. Small changes can make a big difference in artery function and overall well-being.

      A holistic approach to heart health, combining western and eastern methods, can lead to significant improvements for individuals with heart conditions. Vitamin support and lifestyle changes, including diet, can strengthen the heart and improve overall well-being. An 86-year-old woman's remarkable recovery from near-death is just one example of the powerful impact of these approaches. While some people may fully commit to vegan diets like the Ornish and Esselstyn programs, even small changes can make a difference. The average artery size is small, and it doesn't take much to clog them, making lifestyle changes crucial for heart health. These changes can lead to increased sexual ability and improved artery function within just a few weeks. The human body is incredibly resilient, and making simple changes can result in noticeable improvements in a short amount of time.

    • Notice how you feel and adjust diet and supplements accordinglyPaying attention to feelings and using CoQ10, Vitamin D, and a good multivitamin can boost energy, bone strength, mental function, and overall health.

      Paying attention to how you feel and making simple changes to your diet and supplement regimen can have a profound impact on your overall health and well-being. For instance, the use of nutraceuticals like CoQ10 and Vitamin D can be beneficial for various health concerns, from cardiac patients to athletes. CoQ10, in particular, is a powerful antioxidant that plays a crucial role in energy production in every cell in the body. Vitamin D, on the other hand, is essential for bone strength, mental function, and diabetic control, among other things. Moreover, taking a good multivitamin can help buffer the inflammatory and oxidative stress burden from meals. However, it's essential to choose a high-quality multivitamin that covers the entire spectrum of vitamins and minerals, as the cheapest versions may contain synthetic forms that are less effective or even potentially harmful. In summary, being more in tune with your body and making small but meaningful changes to your diet and supplement regimen can lead to significant improvements in your health and overall quality of life.

    • Maintaining a good antioxidant base and multivitamin intake is crucial for cardiac patientsCardiac patients should focus on antioxidants and multivitamins, consider reputable sources for supplements, and consider supplements like magnesium, adaptogens, and probiotics for added health benefits.

      Maintaining a good antioxidant base and multivitamin intake is crucial for cardiac patients, and for those interested in supplements, it's essential to ensure quality by purchasing from reputable sources like Life Extension or health food stores. Dr. Grieger's nutritionfacts.org and Life Extension, though they sell supplements, provide valuable information on health and nutrition. Other supplements worth considering include magnesium for its numerous health benefits, adaptogens like ashwagandha, thea, and cordyceps for stress relief, and probiotics to support gut health in the face of processed foods and environmental toxins.

    • Probiotics in Cardiology: Helping Hospital Patients Bounce BackProbiotics, beneficial bacteria, improve gut health and can help hospital patients recover faster. Available in dairy and nondairy versions. Juicing and smoothies on raw, plant-based diet boost energy and mood.

      Probiotics, which are beneficial bacteria that can improve gut health, are gaining more attention in various fields of health research, including cardiology. While their benefits for hospital patients have not been extensively studied, there's evidence that they can help patients bounce back quicker. Probiotics are not limited to dairy products, and there are plenty of nondairy versions available for those following a plant-based diet. Juicing and smoothies are also beneficial for a healthy lifestyle, especially when consumed regularly as part of a raw, plant-based diet. They provide an easy way to increase phytonutrient intake and can make a positive impact on energy levels and mood.

    • Considering Calories and Digestion in Smoothies and JuicesSmoothies and juices can provide essential nutrients, but be mindful of calorie intake and digestion benefits. Use them as supplements, not replacements for whole meals.

      While smoothies and juices can be beneficial for grabbing nutrients, particularly for those following a plant-based diet in a society where whole foods are not easily accessible, they can also be high in calories if not prepared carefully. Chewing these beverages can aid digestion and nutrient absorption, but many people may overlook this step. It's essential to be mindful of calorie intake and consider these beverages as supplements rather than replacements for whole meals. The debate between smoothies and juices is ongoing, but both can be valuable tools in a plant-based diet. However, it's crucial to remember that moderation and ethical, environmental, and health considerations are essential factors when deciding on food choices. For those struggling with moderation, ethical and health reasons can provide compelling reasons to adopt a 100% plant-based diet. While the transition can be challenging, the benefits for health, environment, and animal welfare can be significant.

    • Small daily habit changes for significant health improvementsIncorporating more fruits and veggies, practicing short workouts, exploring Tabata or yoga, and trying infrared saunas can lead to notable health improvements without major lifestyle shifts

      Making small changes in your daily habits, such as incorporating more fruits and vegetables into your diet or practicing short, high-intensity workouts, can lead to significant improvements in your overall health. These adjustments don't require drastic lifestyle shifts and can be done gradually. For instance, instead of focusing on a vegan diet, aim for a balanced plate with half fruits and vegetables. If you're considering adding exercise to your routine, explore options like Tabata protocols or yoga, which offer time-efficient workouts with proven health benefits. Additionally, consider trying an infrared sauna, a hidden gem in the world of wellness, which has been scientifically proven to lower blood pressure, heart rhythm abnormalities, and cholesterol levels. These small yet impactful changes can lead to noticeable improvements in your health and well-being.

    • Incorporating mindfulness practices for better healthRegular use of an infrared sauna and mindful eating can improve health by reducing inflammation, enhancing endothelial function, and promoting better food choices.

      Incorporating mindfulness practices into our daily routines, including mindful eating and regular use of an infrared sauna, can have significant positive impacts on our health. The infrared sauna, with its ability to penetrate deeper into the skin and heat up the body internally, can enhance lifespan by reducing inflammation and improving endothelial function. Mindful eating, on the other hand, involves being present and aware during meals, leaving the table 80% full, and practicing gratitude. This can lead to better food choices and a more mindful approach to eating, ultimately contributing to overall health and well-being.

    • Small daily habits lead to big health improvementsAdopting small lifestyle changes can significantly improve overall health. Cardiologists generally support these preventative measures, and the wellness industry's growth indicates their acceptance in medicine.

      Making small changes in our daily habits, such as asking for half meals at restaurants or adopting a more plant-based diet, can lead to significant improvements in our overall health and well-being. The speaker's experience with the reaction of traditional cardiologists to these ideas has been mostly positive, with many recognizing the importance of preventative measures. The growth of the wellness industry and the increasing focus on functional and lifestyle medicine indicate that these approaches are gaining recognition and acceptance in the medical world. It's important for healthcare professionals to stay informed and educated about these trends and the tools available to help their patients make positive changes. The speaker's personal journey of balancing traditional medical knowledge with alternative approaches demonstrates the potential for a successful and impactful career in this field.

    • Advocating for Holistic Health in Hospitals and HealthcareHealthcare professionals are promoting nutrition, fitness, mind-body practices, and supplements in hospitals to improve patient outcomes and overall wellness.

      Healthcare professionals, including Dr. Joel Kahn, are advocating for change in the medical world to prioritize nutrition, fitness, mind-body practices, and supplements in hospitals and healthcare settings. This shift aims to improve patient outcomes and promote overall wellness. Dr. Kahn encourages colleagues to communicate these evidence-based practices to their communities and inspire change together. He will be sharing his insights in his upcoming book, "Heart Doctor Secrets," which covers various aspects of holistic health within the medical tradition. Listeners in Michigan can make appointments with Dr. Kahn at his suburban Detroit offices. His articles can also be found on Mind Body Green and Reader's Digest. This change is essential as healthcare moves towards a more holistic approach, focusing on the whole person rather than just treating symptoms.

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    How to support the podcast:

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