fried

(( Humanity is in a self-imposed pressure cooker of epic proportions!  And we know it.  And the signs of it are everywhere.  It is all driven by the profound sense of insecurity, which hides behind all the arrogance and escapism mechanisms of our culture, and it is born of a kind of narcissistic self-enveloping consciousness that is the result of forgetting the ((Infinite)) is holding us and ((Sourcing)) us at all times.  For all of our "Glorification" of our normalized, self-abuse habits, it really is nothing more than a desperate attempt to run from the terror we feel inside at facing ourselves, and getting ((Real)).  But it is FRYING us to keep up the charade.  Let's agree to end this misery and hold a ((Safe Space)) for each other to cleanse ourselves of all the pretenses, and become ((Authentic))... which is what's really ((Sexy)).

Nutrition Nugget! Bite-size, bonus episodes offering tips, tricks and approachable science. The air fryer might be THE appliance of 2020. With its claim to fame, that you can get the taste and texture of fried foods without the fat and health drawbacks, it's no wonder the air fryer is in 37% of US homes, according to The NPD Group. But is it all it's cracked up to be or is it leaving us...fried? (Sorry, we couldn't help ourselves). In mere minutes Jenn gives you the highs and lows of air frying your food. If you like what you're hearing, be sure to check out the full length episodes; new releases every Wednesday.  Have an idea for a nutrition nugget? Submit it here: https://saladwithasideoffriespodcast.com/#contact        

Become A Member: https://glow.fm/saladwithasideoffries/
Want a Free Menu Plan from Jenn? https://www.tlsslim.com/bettermylifenow/weight-loss-profile/?

This week on A Novel Console, Chris and Karradyne talk about a change coming to A Novel Console. They talk about a new song from The Offspring, the new Leaving Haven single, and the books and games they've been reading and playing lately. They wrap up the episode by ranking the top 5 chicken sandwiches that are causing a scene in the fast food world.

You can contact us at:
anovelconsole@gmail.com
Facebook.com/anovelconsole
Twitter.com/anovelconsole
Instagram: @anovelconsole
Patreon.com/anovelconsole

Other Streaming Platforms:
anovelconsole.carrd.co

Our art was done by:
Instagram: @metamorphikei

This week on A Novel Console, Chris and Karradyne talk about Chris's visiting family, their wedding, and how Chris somehow managed to get in some Hyrule Warriors: Age of Calamity demo game time. Next, Karradyne clenches her fist with the kids from Instant Karma. Afterwards, Chris saves an entire planet in Pikmin 3 Deluxe Edition. Finally, the two enjoy a delicious Mexican dinner at El Molacajete.

You can contact us at:
anovelconsole@gmail.com
Facebook.com/anovelconsole
Twitter.com/anovelconsole
Instagram: @anovelconsole
Patreon.com/anovelconsole

Other Streaming Platforms:
anovelconsole.carrd.co

Our art was done by:
Instagram: @metamorphikei

Listen guys.  We're back. But, this episode sucks.  Don't even bother listening.

We talk about chicken fried steak and fungi.  Whatever. Just...whatever, dude.

Visit our website at babystation.io
Support us on Patreon at https://www.patreon.com/babystationpod.

Ya'll ever just inhaled fried chicken before? My friend Tami does frequently. In this episode, we put London's favorite fried chicken chain, Chicken Cottage, to the test as we partake in chicken strips, chicken burgers, bbq chicken, and peri peri French fries, while tackling how kids movies change us. A right proper DOOZY of an episode if you ask me. 

Ft. Tami Albers

What is Elijah Wood's favorite egg style!? The Termites hatch plans for olive sponsorship, Lord of the Rings music, room sharing, egg spas, and Spanglish. 

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In August of 2010, Nick Chipman created an over-the-top midnight snack, which he dubbed The Veatloaf Sandwich. It featured a variety of leftovers from his fridge: a slice of veal, a chunk of homemade meatloaf, a fried egg, cheddar cheese and mayonnaise sandwiched between two slices of toasted wheat bread. Little did he know that this inaugural (and comparatively tame) sandwich would lead to hundreds more in-your-face culinary creations, a good number of which would become viral sensations.

On this week’s podcast, we talk with Chipman about the creation of Dude Foods, a food blog which assisted in blazing the trail for hundreds of outrageous food blogs across the nation. During our wild no-holds-barred chat, we discuss the evolution of Dude Foods and the Dude Foods podcast, Chipman’s journey to full-time food blogging and the wild adventures he’s had along the way.

Cook it up, fry it up, put it on a roll! Fill it with peanut butter, or just eat it whole! It’s spring, you’re sneezing, and we are talking EGGS people!! Need some tips on making the perfect French Omelet, or quick Hollandaise? Or maybe you’ve been dying to know where those fabulous Faberge Eggs came from?! Or perhaps you are just having an EGGsistential crisis?! Whatever your reason, we got you covered- in egg. So grab yourself a Whiskey Sour and watch out for Zombie Jesus- it’s Life’s a Banquet!

Life's A Banquet is powered by Simplecast.

In this very special Double Wide Episode, Ben & Brad are joined by good friends of the show, The Fabulous Frickle Brothers... as they sample some deep fried goodies and some aged and well traveled Holiday brew. 

To Contact Sports Meats Beer:

Email: SportsMeatsBeer@Gmail.com

Facebook, Twitter & Instagram: @SportsMeatsBeer

Text or Voicemail: 415-496-9511

Sports Meats Beer is brought to you by Go-To Productions, visit the website at www.Go-ToProductions.com

Episode Week Number Thirty-Seven!

Rodney Harrison... Part 3!

Week 37 of Episodes continue with this week's Meats & Food topic... In this Episode, Ben & Brad discuss their favorite Breakfast Sandwiches...Also learn about why Ben has never had a Monte Cristo Sandwhich, and how the guys feel about Chicken Fried Steak. 

To Contact Sports Meats Beer:

Email: SportsMeatsBeer@Gmail.com

Facebook, Twitter & Instagram: @SportsMeatsBeer

Text or Voicemail: 415-496-9511

Sports Meats Beer is brought to you by Go-To Productions, visit the website at www.Go-ToProductions.com

Episode Number Thirty-Three! 

Part 3! 

Kareem Abdul-Jabbar! 

Happy New Year! This week's Episode is so special, we've broken it down into 3 parts and will release it throughout the week... Ben and Brad welcome longtime friends, The Fabulous Frickle Brothers, and they fly off the rails learning all about the business of Fried Pickles while tasting a handful of different beers. 

In today's Part 3, it's all about the Frickles! Well, sort of... Brad & Ben try to debut a new benchmark on the show involving a local sports columnist and his tweets, and things start to go into the weeds from there. They do pull it together in time to give their listeners a little Frickle Education 101, along with time to sample one last Brew. 

To learn more about The Fabulous Frickle Brothers, visit their website at www.FabulousFrickles.com

To Contact Sports Meats Beer: 

Email: SportsMeatsBeer@Gmail.com

Facebook, Twitter & Instagram: @SportsMeatsBeer

Text or Voicemail: 415-496-9511

Sports Meats Beer is brought to you by Go-To Productions... for more information, visit www.Go-ToProductions.com

Episode Number Thirty-Three! 

Part 2! 

Kareem Abdul-Jabbar! 

Happy New Year! This week's Episode is so special, we've broken it down into 3 parts and will release it throughout the week... Ben and Brad welcome longtime friends, The Fabulous Frickle Brothers, and they fly off the rails learning all about the business of Fried Pickles while tasting a handful of different beers. 

In today's Part 2, it's all about the beer! Ben, Brad & the guys sample a few from Lagunitas Brewing Company, talk authenticity and beer selection in restaurants... all this and much more!  

To learn more about The Fabulous Frickle Brothers, visit their website at www.FabulousFrickles.com

To Contact Sports Meats Beer: 

Email: SportsMeatsBeer@Gmail.com

Facebook, Twitter & Instagram: @SportsMeatsBeer

Text or Voicemail: 415-496-9511

Sports Meats Beer is brought to you by Go-To Productions... for more information, visit www.Go-ToProductions.com

Episode Number Thirty-Three! 

Part 1! 

Kareem Abdul-Jabbar! 

Happy New Year! This week's Episode is so special, we've broken it down into 3 parts and will release it throughout the week... Ben and Brad welcome longtime friends, The Fabulous Frickle Brothers, and they fly off the rails learning all about the business of Fried Pickles while tasting a handful of different beers. 

In today's Part 1, learn all about the history between SMB & TFFB, and how all of their paths crossed many years ago. 

To learn more about The Fabulous Frickle Brothers, visit their website at www.FabulousFrickles.com

To Contact Sports Meats Beer: 

Email: SportsMeatsBeer@Gmail.com

Facebook, Twitter & Instagram: @SportsMeatsBeer

Text or Voicemail: 415-496-9511

Sports Meats Beer is brought to you by Go-To Productions... for more information, visit www.Go-ToProductions.com

I first met today's podcast guest when he sent me a bottle of strange pills in the mail. Normally, I would toss such a bottle into my pantry or garage with all the other random powders, oils, capsules, pills, lotions and creams that often show up at my house... ...but this bottle intrigued me. Along with echinacea and beet root extract, the bottle contained a bunch of other stuff I'd never heard of. Stuff like "Aphanizomenon Flos-Aquae". "Defatted, Vegan, Grass Fed Argentinian Liver Anhydrate". A version of Cordyceps with the name "Sinesis".

So I called the guy who sent it to me and asked him what it was for. It turns out that he, and this bottle, are far from normal. His name is Craig Dinkel, and on today's podcast, you'll discover:

-How Craig went from almost drowning in the pool to being one of the fastest swimmers in the world... [8:30]

-How Craig cut 7 seconds off his 100-meter time while swimming in highschool...[14:40]

-Why Craig took bee pollen and royal jelly while training for the Olympic swim team...[22:20]

-The fitness strategies Craig used to train the celebrity musicians he worked with...[25:45]

-The training Craig used to switch from swim performance to mountaineering...[49:00]

-How echinacea can increase red blood cell count just as much as the illegal performance-enhancing drug EPO...[69:26]

-The fascinating new research on the ability of beet extract to turn white storage fat into calorie-burning brown fat...[68:30]

-How high amounts of desiccated liver increased time-to-exhaustion in the lab by over 750%...[71:42]

-The rare fungal extract from larvae that can cause your body to produce ATP, even in the absence of calories...[67:00]

-And much more!

Resources from this episode: -The beet juice/brown fat study Ben mentions -Into Thin Air" book -Thorne Niasafe -BioTropic Blood Oxygenating supplement (use code ben to get 20% discount and free shipping)

Do you have questions, comments or feedback for Craig or me? Leave your thoughts at BenGreenfieldFitness.com and one of us will reply!

See omnystudio.com/listener for privacy information.