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nutritionfacts
Explore "nutritionfacts" with insightful episodes like "#709 - Max Lugavere - The Terrifying Link Between Diet & Mental Health", "Paul Bragg & The Rise of Apple Cider Vinegar", "96: Cheers! Salute! Prost!", "How Not To Diet With Michael Greger, MD" and "How Peanut Butter Works" from podcasts like ""Modern Wisdom", "Maintenance Phase", "Slimming World Podcast", "The Rich Roll Podcast" and "Stuff You Should Know"" and more!
Episodes (7)
Paul Bragg & The Rise of Apple Cider Vinegar
Health claims about apple cider vinegar are everywhere. But are they true? This week, we hop into the wayback machine for the story of America's first health influencer. (That's not true, but neither is anything else in this episode.)
Thanks to David Johnston for providing sources for this week’s episode!
Support us:
Links:
- A Longstanding Legacy of Promoting Healthy Living
- About Paul (Internet Archive)
- 100 Years of Health with Patricia Bragg
- Patricia Bragg: Born to do her father's work
- In the Name of the ‘Father’ (part 2, part 3)
- FDA report on enforcement & compliance
- FTC decisions, 1941
- How Americans Became Obsessed With Drinking Apple Cider Vinegar
- Debunking the health benefits of apple cider vinegar
- Orlando Bloom Bonded with Katy Perry over Apple Cider Vinegar
- Investor group acquires Bragg Live Food Products
Thanks to Doctor Dreamchip for our lovely theme song!
Support the show96: Cheers! Salute! Prost!
Presented by Clare Freeman and Anna Mangan.
Produced by ASFB Productions.
Slimming World Podcast is sponsored by Slimming World.
Please note: The info we share is based on our personal weight loss experiences. Always check with your consultant or a health professional when following a weight loss plan.
How Not To Diet With Michael Greger, MD
How Peanut Butter Works
No food is more all-American than peanut butter – 80 percent of homes in the country have a jar of it in the pantry right now. And while the rest of the world might find peanut butter peculiar, maybe even gross, the rest of the world is wrong.
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226. Food + Science = Victory!
A kitchen wizard and a nutrition detective talk about the perfect hamburger, getting the most out of garlic, and why you should use vodka in just about everything.