Explore " tempranillo" with insightful episodes like "Ribera del Duero, Elevated Tempranillo", "Uncorking November: This Month's Wine Holidays to Celebrate | Ep: 110", "60 Seconds for Motivate Your Monday: What Do You Do When You’re Unsure of the Way Forward?", "Wines To Find, Ep 189: From Vineyard to Winemaking With Traslanzas's Husband and Wife Team" and "Talking Texas Viticulture with Evan McKibben" from podcasts like ""Wine Smart - The Power to Buy and Sell", "The Wine Shop Talk", "Stories From Women Who Walk", "Wines To Find" and "This Is Texas Wine"" and more!
The elevated plain of the Duero River valley offers deep, textured Tempranillo wines. No Spanish wine selection is complete without this region. Invest 10-minutes with me to find out the special attributes of this great wine region.
Explore:
Consejo Regulador
Bodegas Portia
Join Sommelier Erin in a two-part series celebrating the five grapes of November. In this week's episode, part 1, Erin explores the grapes Merlot, Tempranillo, and Zinfandel with fun facts and tantalizing food pairing ideas for each of these grapes. Whether you're planning a cozy dinner, a special celebration, or simply looking for the perfect wine for your favorite dish, we've got you covered.
Then tune in next week for part 2 of our November grape celebration next week, where Erin will dive into the 2023 Beaujolais Nouveau release and the intriguing Carmenere grape. So, whether you're a seasoned wine enthusiast or just getting started, grab your glass, pour a favorite wine, and join us for a delightful journey through the world of wine this November.
Be sure to download your FREE Food & Wine Pairing Guide which includes the recipes that Erin talks to during this episode.
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Hello to you listening in Kokomo, Indiana!
Coming to you from Whidbey Island, Washington this is Stories From Women Who Walk with 60 Seconds for Motivate Your Monday and your host, Diane Wyzga.
Each year at this time my Camino de Santiago memories come to life as I retrace my pilgrimage steps through the pages of my journal. Why this annual ritual? It’s a witness to my life: how I lived life before Camino and living it after Camino.
In truth I want to relive the memories like strolling down a cobblestone village street, entering a small bar for a glass of vino tinto, and savoring it outside with a view of the Meseta, the vast plains I traversed. I recall an elderly gentleman joining me, finding peace in the Meseta's tranquility. After returning my glass the bar owner proudly displayed a yellowed article: the Tempranillo he served me had earned recognition in The Wine Enthusiast. He was so proud of what he had produced in his vineyards.
I revisit these experiences because they’ve become a guide emphasizing the wisdom of looking back when unsure of the way forward. Looking back at where you’ve been can reveal the future of where you should go.
Question: How do you reflect on the past to navigate your future? And, if you could use a guide what’s your project? How can I help?
You’re always invited: “Come for the stories - stay for the magic!” Speaking of magic, would you subscribe, share a 5-star rating + nice review on your social media or podcast channel of choice, and join us next time!
Meanwhile, stop by my Quarter Moon Story Arts website to:
✓ Check out What I Offer,
✓ Arrange your free Story Start-up Session,
✓ Opt In to my monthly NewsAudioLetter for bonus gift, valuable tips & techniques to enhance your story work, and
✓ Stay current with Diane on LinkedIn.
Stories From Women Who Walk Production Team
Podcaster: Diane F Wyzga & Quarter Moon Story Arts
Music: Mer’s Waltz from Crossing the Waters by Steve Schuch & Night Heron Music
All content and image © 2019 to Present Quarter Moon Story Arts. All rights reserved.
Imagine strolling through lush vineyards, basking in the Spanish sun, and tasting some of the most exquisite wines in the world. That's precisely the charming experience we had on our recent journey to Cigales, Spain, where we visited Traslanzas owned by the husband and wife team of Carlos and Maria. Carlos handles the vineyard, while Maria makes the wine in a lovely combination of both their skills.
We dined with them, explored their vineyards, and savored the delightful flavors of their wines. Especially intriguing were Maria's insights on the two types of rosés they produce - the deep-toned classic rosé and the lighter Provençal rosé. Their wine journey started in 1998 with red wines, later branching out to the classic rosé composed of an 80% Tempranillo and 20% Albillo blend.
We also ventured into an exploration of the secrets behind their vineyards and the traditional winemaking process they adhere to which culminates in the distinctive flavor profiles of their wines.
One of the highlights was discussing the Traslanzas red wine, purely crafted from Tempranillo harvested from a 78-year-old vineyard, manually picked and aged in oak. It truly was a fascinating deep dive into Spanish wine culture and a sensory journey we cannot wait to share with you, so pour yourself a glass and join us today!
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About Us
Buy us a Mimosa!
We have been listed in the Top 50 wine podcasts!
https://blog.feedspot.com/wine_podcasts/
Music from https://filmmusic.io "Night In Venice" by Kevin MacLeod (https://incompetech.com) License: CC BY (http://creativecommons.org/licenses/by/4.0/)
Thank you for making us part of your wine story. If you enjoyed this episode, please write a review and share with your wine loving friends and family.
To connect with us or to inquire about being a guest on Wines To Find, visit
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Til the next glass ~ Cheers!
And, remember, join us next time on Wines To Find!
Sandy & Michelle
Mentioned in this Episode
Connect with the Podcast:
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Email: texaswinepod@gmail.com
Visit www.thisistexaswine.com
Help the Show:
Leave a review on Spotify or Apple Podcasts!
Texas Wine In the News
Interview with Evan McKibben
Find Evan here:
-Broken Grape - Texas Wine and Agricultural Experiences
-Agricultural Experiences at Lost Draw at Johnson City
Special Thanks
Thanks to Texas Wine Lover for promotional help! For the latest information on Texas wineries and vineyards, visit Texas Wine Lover. Don’t forget to download the Texas Wine Lover app too!
Wine & Food Foundation
I’m so happy to be part of the community of wine and food lovers at The Wine & Food Foundation! Get more information about upcoming events, wine education classes, and membership options here.
Need lodging in Fredericksburg? Check out my home Cork + Cactus!
Find Cork + Cactus and many more great rentals at Heavenly Hosts.com!
Today we have a very special guest on the podcast, Maynard James Keenan, who may be best known as the vocalist for the progressive metal band Tool, but today we are going to hear from Maynard James Keenan, owner and operator of Arizona ‘s Caduceus Cellars. What are the unique challenges of growing grapes in Arizona? What is involved in being a pioneer in Arizona's winemaking landscape?
Also, during our "round-table" discussion you will hear from Caduceus National Sales Manager Calvin Arnold, Brand Manager Joel Rosenthal, fellow somm Paul Koster, and Erika Altosaar. I will also be joined by my regular "Five for Thursday" co-host Sheila Flaherty.
This week we head to Spain! There is no doubt that Rioja is one of the most famous wine regions in Spain. It is known for its bold rich red wines. In this episode host Shannon Carlson dives into Spain's Muga Rioja Unfiltered Reserva discussing where this wine comes from, who makes it, how it is made and of course.....how it tastes!! This wine is steeped in history. Time to pop the cork and see what this wine is all about. Let's have some fun and find the wines we like! Cheers wine lovers!!
Learn more about Bodegas Muga:
https://www.bodegasmuga.com/
Find us on:
Twitter at @stcwinegirl
Instagram at @stcwinegirl
Our website midwestvino.com
Hosted on buzzsprout. You can also find us at https://tastevinsandterroirwithstcwinegirl.buzzsprout.com/
*Please remember to drink responsibly*
The central plateau of Spain, La Meseta, is a surprising mix of extremes in climate and history. The last four decades have rejuvenated and elevated this region with new winemaking philosophies and technologies. Take 10 minutes to find out why you should buy and sell some of these delicious wines.
En este episodio, Fer nos platica de Castilla la Mancha como región de vinos así como de Ribera del Duero, región en donde vive y labora actualmente. Fer y yo entablamos una conversación espontánea y técnica al final del episodio comparando parámetros de los vinos que estoy haciéndo actualmente con los que ella esta haciendo.
Fernanda Vázquez Martínez es mexicana y cuenta con un Máster en Viticultura, Enología y Comercialización del Vino por parte de la Universidad de Castilla – La Mancha finalizado en el 2017.
Fer es actualmente la enóloga responsable de producción para Bodegas y Viñedos Tamaral en Peñafiel Valladolid.
Fer fue responsable y analista de laboratorio enológico para la bodega de Juvé & Camps y también fue practicante de enología y viticultura para la Bodega Pago del Vicario en Castilla-La Mancha
Fer Vázquez @im_a_winemaker
Bruno Stump (@vinopod_podcast)
Diseño gráfico y logo: Artista Léa Chauré. www.leachaure.com
Música de inicio “Funkalicious” y efectos de sonido especiales: www.Zapsplat.com
Musca final “Chappy” Autor: Gabriel Morfín. https://www.facebook.com/gabo.morfin
Connect with the Podcast:
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Email: texaswinepod@gmail.com
Voicemail: 802–585–1286
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Mentioned in this Episode
Learn more about Sommly.com, a new way to discover, shop and interact with Texas wineries.
Sommly is an online marketplace where wine enthusiasts can explore wineries, join wine clubs, read reviews and buy - or give - the gift of Texas wine.
Similar to Etsy, Sommly enables artisan wineries to sell their wine direct-to-consumer and cut out the middleman.
Sommly’s marketplace will be launching in Texas early in 2022.
Visit Sommly.com to subscribe for exciting updates!
Top Texas Wine Stories of 2021
Need lodging in Fredericksburg? Check out my home Cork + Cactus on Heavenly Hosts.com!
Texas is Mad for Mourvèdre
Texas Wine Lover Battle of Texas Mourvèdre (2017)
William Chris Vineyards Mourvèdre Tasting Video with Grower Interviews
Tablas Creek information about Mourvèdre
Hewitson - Home to the World’s Oldest Mourvèdre Vines (Australia)
Hardy Wallace’s Extradimensional Wine Company Yeah
Cline Cellars - Top Mourvèdre Grower in the US
Demerits and Gold Stars
Demerit:
Blasting tasting rooms for service problems rather than contacting owner/manager privately. eeekkkk!!!
Gold Star:
Dorothy & John’s article on Grape Collective: Here Are the Names and Words You Will be Hearing in 2022
Shelly’s Wine Education Website:
Thanks to Texas Wine Lover for promotional help! For the latest information on Texas wineries and vineyards, visit Texas Wine Lover
Wine & Food Foundation
I’m so happy to be part of the community of wine and food lovers at The Wine & Food Foundation! Get more information about upcoming events, the IMBIBE: The WFF Education Series, and find membership options here.
In this week’s episode we discuss dubbed serial killer, Lyle Brummett, out of Kerrville, TX. Lyle raped and murdered for pleasure. This monster has been in prison since 1977. He’s been denied parole multiple times because of the efforts of the victim’s families. This is the story of Lyle Brummett.
Our listeners are in for a treat! We are kicking off Texas Wine Month with the owner of Kerrville Hills Winery, John Rivenburgh. John joins us and shares his passion for wine, and gives us all the details about the wine for this week, RivenYates. John is President of Texas Hill Country Wineries, an accomplished winemaker, and an expert at growing and making Tennant. You will enjoy his knowledge of Texas wine!
October is breast cancer awareness month. Please check out the Susan G. Komen website to see how you can volunteer and donate. This episode is dedicated to my friend, Bekah, who fought a good fight, and will forever be missed.
Check us out at Texas Wine and True Crime.
Cheers friends. Take care of each other.
www.texaswineandtruecrime.com
Spain is considered an “old world wine region” — a blend of tradition and innovation where superb quality goes hand in hand with unparalleled value. Working with indigenous grape varieties, winemakers craft robust reds, crisp whites, lively sparklers and world-renowned fortified wines. Spanish wines have a classification system based on the "Denominación de Origen" (also known as a "D.O." or designation of origin) that indicates where the wine was produced. In this episode, we're joined by Elisa Errea as we look at seven enchanting wine regions across Spain.
This is Spain Uncorked, a Special Miniseries from Wine Pod.
Elisa Errea started her career in wine over twenty years ago, working for the Codorníu group (Export and Winemaking) for 10 years. In 2012 she founded The Wine Studio, an internationally awarded Spanish wine school offering WSET qualifications as well as custom training. She's also a strategic consultant for wineries and institutions as well as a lecturer at different master-level programmes and sommelier degrees. She has designed the current wine programme taught by her team at Le Cordon Bleu Madrid. At an institutional level, she’s Rioja Wine Academy academic advisor and also director of ICEX-Wines from Spain official education programme "Unveiling Spanish Wines."
En esta entrevista hablamos de:
✨ La interesante historia del vino
✨ El vino como un néctar espiritual en las religiones
✨ La terapéutica del vino
✨ Los beneficios y nutrientes para la salud
✨ ¿Cómo disfrutar una copa de vino?
✨ ¿Cómo aplicar el vino para el cuidado de la piel?
Jorge Reskala es Médico Naturópata por la Universidad Popular Autónoma de Veracruz y la University of Cambrige.
✨Certificado en Nutrición Celular por la Universidad Autónoma de México
✨Cuenta además con un posgrado en Homeopatía por la Universidad de Ciencias Médicas de Santa Clara, Cuba
✨También es experto en la tradicional medicina greco/árabe
✨Fundador de Biaani, orden integral de bienestar para recuperar el equilibrio
✨Miembro de la mesa directiva de la Federación Nacional de la Industria Herbolaria y Medicina Tradicional y Naturista
✨En el 2018 recibió el Doctorado Honoris Causa por su impulso a las medicinas alternativas, tradicionales y complementarias de parte de la Universidad Iberoamericana de Ciencias y Desarrollo Humano y del Senado de la República.
► CONTACTO: Dr. Jorge Reskala ◄
✨Twitter: @DrReskala
✨Facebook: Biaani
✨Instagram: @Biaanimexico
✨Mail: info@biaanimexico.com
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¡Taggeame! Me encantará saber si te sirvió esta entrevista.
Tags:
vino, uva, vid, copa, historia, dioses, néctar, barricas, viñedos, salud, beneficios, nutrientes, cabernet Sauvignon, Malbec, Syrah, Merlot, Tempranillo, regiones, México, piel, belleza, medicina integral, conciencia, meditación, bebida sagrada, Jorge Reskala, celulitis, spa del vino, mascarilla, espiritual, sagrado, degustar
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Earl & Hilda Jones moved cross-country and chose the rolling hills of Southern Oregon to plant their favorite Spanish varietal Tempranillo. The name Abacela originates from the Latin word Abacelar, which means "to plant a grape vine". In doing so, Earl & Hilda put Tempranillo and Southern Oregon on the map for American wine consumers. In this episode, Brian reconnects with Earl to retrace the history of this iconic Oregon winery.
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