soave

Do you find yourself drinking the same wine all the time? 

Even as a wine enthusiast, I’m guilty of this myself! 

And while I know how easy it is to gravitate towards the same wines, I’m here to help you find some fun and interesting new wines to try!

Today, I’m introducing you to 4 of my favorite wines that aren’t quite as well known…but they must go on your list of new wines to try!

From the spicy Grüner Veltliner and refreshing Soave to the fruity Mencia and earthy Carménère - get ready to discover amazing new flavor profiles! Find out what my go-to bottle of wine when shopping at a wine shop or while out to dinner is, how to pair these wines with food, and so much more!

In a world where it is so easy to stick to the familiar, I hope you will try one of my favorite lesser known wines that I mentioned today. When you do, please send me a DM on Instagram and let me know which one you tried!

This episode of the Cork and Fizz podcast is sponsored by Repour - save 10% off your next order with code CORKANDFIZZ and the Cork Crew Virtual Wine Club - grab your free class pass at www.corkandfizz.com/freeclasspass

Episode Highlights:

• My go-to bottle of wine at the store
• What does Grüner Veltliner taste like?
• Where does the Grüner Veltliner grape originate from?
• What food pairs well with Grüner Veltliner?
• What temperature to serve Grüner Veltliner at?
• The wine that blew my mind when I first tried it!
• What does Mencia taste like?
• What temperature to serve Mencia at?
• Does Mencia age well?
• My go-to bottle of wine when out to dinner
• Garganega flavor profile
• What food to pair Soave with
• The wine that was the first topic of my very first virtual wine tasting
• Carménère food pairings
• Carménère flavor profile

I’m so excited to be leading my 2nd wine retreat to Walla Walla WA this April and I want you to come with me!

3 1/2 days, over 8 unique wine tasting experiences, 2 extravagant dinners, special welcome bag full of goodies, new friendships and a lot of laughter and fun awaits you on this can’t miss retreat. Learn more and sign up here www.corkandfizz.com/2024-walla-walla-wine-retreat 

Don't Forget to Download my Free Wine Tasting Guide! - https://www.corkandfizz.com/free-wine-tasting-guide

Have you Joined the Cork Crew?!

The Cork Crew Tasting Club is a community of people that enjoy drinking and learning about wine. It's like a book club...but with wine! Each month I’ll select two styles of wine for us to focus on. We’ll then have a virtual tasting party to explore those wines along with a community event to learn from professionals in the wine community.

Click the link below to get a FREE pass to attend a Cork Crew event of your choosing!

https://www.corkandfizz.com/freeclasspass

Connect with me:
Cork and Fizz - https://www.corkandfizz.com/
Instagram - https://www.instagram.com/corkandfizz/
Facebook - https://www.facebook.com/corkandfizz/
Email - hailey@corkandfizz.com

Who is ready for a thirsty thanksgiving?

Here tonight we made a wine menu to help make thanksgiving beverages a no brainer, with fun cocktails to start all the way to dessert some wines for it all!

WE ARE SO THANKFUL FOR YOU! HAPPY THANKSGIVING TO YOU AND ALL YOUR LOVED ONES!

Three volcanic wine specialists join me in part three of this three-part series to explore the relationship between volcanic soils and minerality in wine. Enjoy the perspectives and research of Meri Tessari of Suavia, Santi Natola of Cantine Nicosia, and Yiannis Paraskevopoulos Ph.D. of Gai'a Estate. Invest 15 minutes with me to understand more about the relationship between volcanic soil and wine style. The PDF in the link has some great graphics regarding the chemistry involved.

Additional Information.
Presentation PDF
Suavia Winery
Cantine Nicosia
Gai'a Estate

Three volcanic wine specialists join me in part two of this three-part series to explore the relationship between volcanic soils and minerality in wine. Enjoy the perspectives and research of Meri Tessari of Suavia, Santi Natola of Cantine Nicosia, and Yiannis Paraskevopoulos Ph.D. of Gai'a Estate. Invest 15 minutes with me to understand more about the relationship between volcanic soil and wine style. The PDF in the link has some great graphics regarding the chemistry involved.

Additional Information.
Presentation PDF
Suavia Winery
Cantine Nicosia
Gai'a Estate

Three volcanic wine specialists join me in this three-part series to explore the relationship between volcanic soils and minerality in wine. Enjoy the perspectives and research of Meri Tessari of Suavia, Santi Natola of Cantine Nicosia, and Yiannis Paraskevopoulos Ph.D. of Gai'a Estate. Invest 15 minutes with me to understand more about the relationship between volcanic soil and wine style. The PDF in the link has some great graphics regarding the chemistry involved.

Additional Information.
Presentation PDF
Suavia Winery
Cantine Nicosia
Gai'a Estate

Christi and Alex are raising a glass to a family with over 120 years of wine making history!
This family still own the vineyards their great-great-grandfather purchased, and they are still producing amazing wines today! This family was responsible for bringing this wine to the forefront of their nation's international wine trade, and making this humble wine a household name after World War 2!

Christi & Alex have secured a bottle, and with a deft twist of the wrist, are prepared to explore what the wine has to offer! What have they got in their glass? 

The best way to find out is to Pop in the Earbuds, Fill your own Glass, and join them as they Drink Something AMAZING!
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Winemaker Notes
Their liveliest and most youthful style from Soave Classico, the Pieropan family has been producing this wine since the early 1900’s.

Generous, pleasingly fresh and versatile, it is made from the traditional varieties of Garganega and Trebbiano di Soave grown in family-owned vineyards situated in the Soave Classico zone.

Pieropan Winery
Enclosed by the original town walls and dominated by its medieval fortress, Soave has a peaceful, timeless quality about it. In the heart of the old town is the winery of Leonildo and Teresita Pieropan, which goes back to 1860. 

Today, the estate's 74 acres under vine include three single vineyards, all within the historical backbone of the Soave appellation (Soave Classico): Calvarino, La Rocca and Le Colombare. The terrain yields small crops of highly concentrated Garganega and Trebbiano grapes. The range is crafted by Leonildo himself, whose wine-making genius, constant research and innovative methods have carved a unique niche for these exceptional, extract-full and long-living whites that go far, far beyond their own appellation.

Pieropan Soave Classico 2020
Soave DOC, Italy
85% Garganega, 15% Trebianno di Soave
12% abv
$18.99 average price
Buy This Wine! 

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Soave carries a history that reflects every century of the common era! The last 20 years are a story of restoration and rejuvenation. Take 10-minutes to find out why you should buy and sell some of these delicious wines.

Explore through:
Suavia Wines
Soave Consorzio

Vocabulary to note:
Veneto, Venice, Virgilio, Svetonius, Caesar Augustus, King Theodoric I, Garganega, Trebbiano di Soave, Trebbiano di Lugana, Turbiana, Verdicchio, Classico, Colli Scaligeri, Superiore, Recioto, Appassimento, Additional Geographic Units (AGU), Basalt

If you have never had Soave, you are missing out on a great Italian wine! Believe it or not, 50 years ago, Soave was the most popular Italian wine in the United States. What?!? Today, however, it is not super easy to find, which we think is a tragedy. In this episode, we take another Italian wine adventure to introduce you to a vastly underrated white wine called Soave - not Suave, and definitely not Rico Suave! In the 1970’s and 80’s the U.S. was swamped by cheap Soave that still impacts the impression people have of Soave to this day. If you are old enough, you may remember Soave Bolla, or “Chill a Cella” TV ads - and the bad wine that went with them. But don’t let that sway you! If you are a white wine lover, this is a wine you really need to try - especially Soave Classico, and in this episode we also explain what the Classico designation actually means for Italian wines. So, come join us on this exciting adventure to the Verona region of Italy! Wines reviewed in this episode: 2020 Inama Vin Soave Classico, 2020 Villa Cavarena Soave, and 2020 Pieropan Soave Classico.

Contact The Wine Pair Podcast - we’d love to hear from you!

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Send us an email: joe@thewinepairpodcast.com

Wines: 2021 Lepiga Soave and 2019 Aurélien Chatagnier Condrieu

Last week we shared some alternatives to Sauvignon Blanc. Continuing the theme this week, we are tastings varietals suggested for Chardonnay lovers looking to try a different grape.

We selected each of these because they are 100% of the grape varietal suggested as excellent alternatives to wine made from the Chardonnay grape. The Lepiga Soave is 100% Garganega and the Aurélien Chatagnier Condrieu is 100% Viognier.

You may wonder why the label doesn't say that right on the front? We talk about that, the growing areas of these wines and more as we taste and rate these two wines - check it out!

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Wines To Find Podcast,  Finalist in the 12th Annual TASTE AWARDS  in  four categories.
-Best Drink or Beverage Program
-Best New Series
-Best Single Topic Series
-Best Food or Drink Podcast

We have been listed in the Top 50 wine podcasts!
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Music from https://filmmusic.io "Night In Venice" by Kevin MacLeod (https://incompetech.com) License: CC BY (http://creativecommons.org/licenses/by/4.0/)

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Til the next glass ~ Cheers!
And, remember, join us next time on Wines To Find!
Sandy & Michelle

Tomáš miluje Veneto a Filip vlastně taky. Proto je tenhle díl o Venetu. A hlavně veneťáckým Pinot Grigio, který najdete v každý italský restauraci na světě. A my se tomhle dílu Pinotu Grigio trochu podívali pod korek.

Rock 'n' roll wine critic Bill Zacharkiw pairs wine with music. Catch Bill live every Friday morning at 7:50am.

The venerable Guerrieri Rizzardi estate is on a roll these days, cranking out some of the most interesting examples of Amarone, Valpolicella Ripasso, and Soave Classico you'll find anywhere. Daniel Stewart paid us a visit last week and caught us up on all things Rizzardi-related.